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Make Your Own Sub Sandwiches
serves 4
Sandi Richard
Print Recipe
You can customize your very own sub, making this dish a star for picky eaters.
76 Ratings
Directions for: Make Your Own Sub Sandwiches
Ingredients
6 4-6 sub buns
2 tomatoes
red onion
1 bag washed Romaine lettuce (8 oz / 225 g)
1 English cucumber
Mayonnaise, low-fat
Mustard (Dijon or prepared)
Sub Sauce (can be purchased at the grocery store in a squirt bottle)
Deli meat
Swiss cheese (optional)
Cheddar cheese, light (optional)
Left over meatballs from Monday
Directions
1. Pre-heat oven to low broil for subs that are served hot with melted cheese
2. Slice buns and set out.
3. Slice and set out favourite veggie toppers; tomatoes, onion, lettuce, cucumber.
4. Decide on your favourite condiments and lay them out.
5. Set out sliced deli meat and cheese.
6. Heat meatballs in microwave and set out.
7. Each person individually assembles their own customized sub. The little ones will get a little
help from mom and dad.
See more: Quick and Easy, Lunch, Snack, Dinner, Picnic
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