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New Menu 2020 A

The document is a menu from the Karratha Country Club in Australia. It lists several meal options between $18-36 including beef and steak burgers, chicken parmigiana, beer-battered fish, scotch fillet steak, fettuccine carbonara, and penne pasta dishes. Sides of chips, salad, bread rolls, and sauce accompaniments are mentioned.

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36 views1 page

New Menu 2020 A

The document is a menu from the Karratha Country Club in Australia. It lists several meal options between $18-36 including beef and steak burgers, chicken parmigiana, beer-battered fish, scotch fillet steak, fettuccine carbonara, and penne pasta dishes. Sides of chips, salad, bread rolls, and sauce accompaniments are mentioned.

Uploaded by

api-284135755
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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KARRATHA

COUNTRY CLUB
-Est 1967

~Angel Bay Beef Burger~ $18.00


Beef patty, grilled onion, lettuce, tomato, beetroot, cheddar cheese, tomato relish served
on a crusty bread roll.

~Steak Burger~ $18.00


Scotch steak, grilled onion, lettuce, tomato, beetroot, cheddar cheese, BBQ sauce, aioli
served on a crusty bread roll.

~Chicken Parmy~ $25.00


Lightly crumbed chicken breast topped with Napolitano sauce & cheese served with chips.

~Beer-battered Fish~ $30.00


Snapper coated in pale ale beer batter, served with chips, salad and aioli.

~Black Angus Scotch Fillet~ $36.00


300g, cooked to your liking, served with chips and salad.
Choice of mushroom or pepper sauce.

~Fettuccine Carbonara ~ $22.00


Fettuccine served with bacon and mushrooms, in a garlic cream sauce
topped with parmesan cheese.

~Penne Amatriciana~ $23.00


Penne pasta with sautéed chorizo and bacon with a hint of chilli served with
a classic tomato sauce.

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