{Bottega Café Libations}

cocktails beer
Hemingway: 10 Cane rum, fresh grapefruit & lime, Luxardo maraschino 8.00 draft 5.00
Weihenstephan,
Halliday Tea: Absolut citron, limoncello, mint simple syrup and iced tea 9.00 Guinness Stout,
Bass Ale
Negroni: Hendrick’s Gin, Campari and Punt a Mes vermouth 9.25 Amstel Light
Good People IPA 5.75
Sparkling Limoncello: limoncello floated with Prosecco 9.00 Stella Artois 5.75
domestic 3.25
Pardis Margarita: Sauza Tres Generaciones tequila, Grand Marnier, Michelob Ultra, Budweiser,
lots of lime and a splash of oj 11.00 Bud Lite, Miller Lite
Sam Adams 4.00
Orange Thing: vodka, cointreau, and orange juice, served straight up 9.50 Bell’s Best Brown 5.00
Grapefruit Gimlet: Bombay gin, with fresh squeezed grapefruit and lime 8.00 imports 4.25
Peroni, Dos Equis,
Robe’s Refresher: limoncello, pomegranate liqueur and soda on the rocks 9.00 Heineken Light
Duvel 9.00
Venetian Spritz: Aperol, Prosecco & soda on the rocks with lemon twist 8.00 Beck’s NA 4.00
Southside Sidecar: Maker’s Mark, orange liqueur and lemon 9.75
sips
Natura Sparkling 1.00/2.00
Apple Smash: apple cider, bourbon and apple brandy, on the rocks 9.25
Orangina 2.50
Homemade Lemonade 4.95
wines by the glass

bubbly spirits
Prosecco Adami MV, Veneto 9.00 Hennessy XO 36.00
Champagne Pehu Simonet Grand Cru, France 15.00 Hennessy VSOP 12.50
Martell Cordon Bleu 25.00
whites Martell XO 36.00
Chardonnay bottled by Au Bon Climat ’09 Arroyo Grande 8.50 Remy Martin VSOP 12.00
Grüner Veltliner Berger ’09 Austria 7.00 Remy Martin XO 36.00
Arneis Corregia ’09 Piedmont 10.00 Courvoisier XO 28.00
Sancerre Millet ’09 Loire 10.00 Courvoisier VSOP 12.00
Riesling Dönnhoff ’09 Nahe 11.00
Albariño Licia ’09 Rias Baixas 8.75 The Macallan 12 year 13.00
Saint-Véran Domaine Roger Luquet ’09 Burgundy 9.00 The Macallan 18 year 30.00
Verdicchio Garafoli “Macrina” ’09 Le Marche 8.50 Balvenie Founder’s Reserve 10 yr 9.00
Balvenie Doublewood 12 year 11.00
rosé Balvenie Single Barrel 15 year 14.00
Travaillon Domaine la Manarine ’09 Côte-du-Rhône 7.50 Balvenie Portwood 21 year 28.00
Laphroaig 10 year 14.00
reds Glenlivet 12 year 9.50
Bottega Southside Red by Au Bon Climat ’05 Santa Maria 7.95 Glenlivet 18 year 16.00
Pinot Noir bottled by Au Bon Climat ’09 Santa Barbara 10.50 Glenmorangie 10 year 11.00
Garnacha Borsao “Tres Picos” ’08 Campo de Borja 8.50 Oban 14 16.00
Barbera d’Asti Vietti “Tre Vigne” ’08 Piedmont 10.00
Dolcetto d’Alba Fontanafredda ’06 Piedmont 8.50
ports and sherry
IGT Querciabella “Mongrana” ’08 Maremma 11.00
Fonseca Bin 27 10.00
Aglianico Terredora Dipaolo ’08 Campania 9.00
Fonseca 20 year Tawny 18.00
Séguret Feraud ’07 Côte-du-Rhône 10.00
sweet wines Taylor Fladgate 10 year Tawny 12.00
Moscato d’Asti Saracco ’09 Piedmont 6.00

01/29/11