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Webinar On Shrimp Culture

- Indoor shrimp aquaculture using recirculating aquaculture systems (RAS) can grow shrimp year-round anywhere with warm salt water by controlling conditions. Clear-water RAS and biofloc systems are two main types. - Nitrification and assimilation are the two primary pathways for dealing with ammonia waste in indoor shrimp systems. Nitrification converts ammonia to nitrite and then nitrate using bacteria. Assimilation incorporates nitrogen into bacterial biomass. - Kentucky State University conducts research on indoor shrimp production using hybrid RAS systems. Their research has found indoor shrimp can be grown profitably and that consumers prefer the taste, texture, and freshness of indoor shrimp over imported shrimp
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0% found this document useful (0 votes)
113 views28 pages

Webinar On Shrimp Culture

- Indoor shrimp aquaculture using recirculating aquaculture systems (RAS) can grow shrimp year-round anywhere with warm salt water by controlling conditions. Clear-water RAS and biofloc systems are two main types. - Nitrification and assimilation are the two primary pathways for dealing with ammonia waste in indoor shrimp systems. Nitrification converts ammonia to nitrite and then nitrate using bacteria. Assimilation incorporates nitrogen into bacterial biomass. - Kentucky State University conducts research on indoor shrimp production using hybrid RAS systems. Their research has found indoor shrimp can be grown profitably and that consumers prefer the taste, texture, and freshness of indoor shrimp over imported shrimp
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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Introduction: D.

Allen Pattillo, USAS Board Member


and NCRAC Extension Coordinator
Introduction: D. Allen Pattillo, USAS Board Member
and NCRAC Extension Coordinator
Indoor Shrimp
Aquaculture
Andrew J. Ray, Ph.D.
Assistant Professor – Aquaculture Production
Aquaculture Division, Kentucky State University
Why Grow Shrimp in the US?
• #1 Most Popular Seafood Item in the US
• > 85% is Imported
– Trade Deficit
– Food Security?
– Food Safety?
• Hard to Get Fresh Shrimp
• Inconsistent Domestic Supply
Why Grow Shrimp Indoors?
• Can be Located Anywhere… Warm, Salt Water Animal
• Markets
• Away from the Coast
• Reused Infrastructure
• Control
• Predictable Conditions = Predictable Results
• Fresh, Never-Frozen
• Large Shrimp = Higher Sale Price
• Any Time of the Year
How do I Grow Shrimp Indoors?
• Use Recirculating Aquaculture Systems (RAS)
• Defined as < 1% Water Exchange per Day... Much Less in Most Cases
• Must Filter Solids and Nitrogen (Ammonia)
• Biosecurity
• Heat Retention

• There are a Variety of Systems


• Clear-Water RAS
• Biofloc
• Hybrids of These
Clear-Water RAS Biofilter = Nitrogen Conversion

• Remove Nearly All Solids


• Bead Filters
• Foam Fractionators
• Screens, Rotating Drums
• Combination of Filters
• External Biofilter
• Add Surface Area for Bacteria
• Aerobic Container with Small, Plastic Beads
Temperature Control
• Sterilization Techniques Can be Used
Bead Filter = Solids Removal
• UV, ozone
Biofloc Systems
• Allow Solids Accumulation
• Still Must Control the Concentration

• Biofloc Particles Develop


• Dense Microbial Assemblages
• Held Together with Microbial Excretions
• This is the Biofilter (Internal Biofiltration)
• Also a Food Source for Animals Like Shrimp
100x
Clear Water RAS Biofloc
• More Equipment… Expense • Less Filtration… Lower Upfront $
• No Supplemental Food • Supplemental Food
• Greater Control • Less Control
• Better Water Quality • More Attention to Water Quality
• Disease Potential? • Bacterial Abundance
Hybrid Systems
• Not Clear Water
• Do Not Try to Get All Solids Out
• Simple Settling Chamber Possibly

• Add Biofilter

• Potential for Good Water


Quality, Along with Some
Supplemental Food
What is Bio-filtration? Biomedia in an External Biofilter

• It is How We Deal with Ammonia


• Ammonia = Metabolite Excreted by Animals

• Two Primary Pathways for


Ammonia in Indoor Systems
• Nitrification = Autotrophic
• Assimilation = Heterotrophic

• Both Processes Occur in Most Systems… Bacteria


Nitrification 3.0 45

Ammonia/Nitrite-nitrogen (mg/L)
40

• External Biofilters
2.5

Nitrate-nitrogen (mg/L)
35
2.0 30 Ammonia-
nitrogen
• Lower C:N Ratio (< ~9.5:1)
25
1.5 Nitrite-
20
nitrogen
• 35% Protein Feed ≈ 8.5:1
1.0 15
Nitrate-
10
0.5 nitrogen

• Ammonia to Nitrite to Nitrate


5
0.0 0
1 2 3 4 5 6 7 8 9 10

• Two Groups of Microbes Week

• Build up nitrate!
• Usually Reliable Once Established
• Long Establishment Time Though
Assimilation
• Higher C:N Ratio (> ~12:1)
• Carbon = Energy
• Nitrogen = Protein
• Low Protein Feeds?
• Additional Carbon Sources… Sucrose is Good
• Add sugar during start up versus continually
• Increase of Biomass
• Must be Removed = More Solid Waste
• High Oxygen Demand, CO2 Production
• Nitrate
What We Do at Kentucky State University

• Aquaculture Production
Technologies Lab (APT)
• Sustainable Aquaculture
Development Lab (SADL)
Nurseries
• Biofilters and Settling Chambers… Hybrid Systems
• Shrimp (~PL 10) from Florida Hatchery
• 30-45 days
• Sample Shrimp at the End… Number and Weight
Settling
Chamber

Biofilter
Production System
• 20 m3 Fiberglass Tank
• Scale-Up Research
• 1 HP Pump
• A3 aeration system
• Dividing Wall in Center
• Water is Pumped Around This
• Electric heat
• Is what’s available
• Insulated Building (~74° F)
• 3 hand feedings, feeders at night
(~30% of Daily Ration)
Foam Fractionator
Foam Overflow
• Effective Solids
• Foam with Removal
Particulates
• Home-Made Units
are Inexpensive
• Can “Fine-Tune”
Valve
• Controls Water • Moved to Using
Level in Chamber this Almost
Exclusively
Injection Nozzle
• Water with Very
Fine Bubbles
Settling Chamber
• Effective at Removing Especially
Larger Solids
KSU Production Example
• Shrimp Nursed to 0.55g
• Moved to Production Tank
• Stocked at 250 Shrimp/m3
• 20 ppt. Salinity
• 98 Days
• Nitrification-Based System
• No Added Sugar
Production and Marketing
Parameter Value
Final Weight (g) 24.3
Growth Rate (g/wk.) 1.7
Biomass (kg/m3) 4.6
FCR 1.3
Survival (%) 69.1

• Produced about 200 Pounds


• Gave them to KY chefs, seafood
distributors, and sold 83 pounds at
the Franklin County Farmers’
Market in 1.5 hours
Farmers Markets
Do People Like the Product? Can $$$ be Made?
• Sold for $12/pound ($26.40/kg)
• Recurring Costs of Production ≈ $5.50/pound ($12.10/kg)
Question (range of options) Chefs (n = 5) Consumers (n = 27)
What is your opinion of the KY-grown shrimp?
Taste (1-5, where 1 is the best) 2.0 ± 0.0 1.3 ± 0.1
Texture (1-5, where 1 is the best) 2.2 ± 0.5 1.3 ± 0.1
Freshness (1-5, where 1 is the best) 1.0 ± 0.0 1.0 ± 0.0
Size (1-5, where 1 is the best) 2.2 ± 0.2 1.3 ± 0.1
Overall (1-5, where 1 is the best) 2.2 ± 0.2 1.1 ± 0.1
Appearance (1-5, where 1 is the best) 1.8 ± 0.2 1.1 ± 0.1
What would you expect to pay? (open question) - USD/Kg 21.6 ± 2.4 25.9 ± 2.3
What is the maximum you would pay? (set selections) - USD/Kg 26.0 ± 2.5 28.6 ± 1.5
Issue: System Startup
• Tough With Biofloc
• No Substrate Naturally at First
• Bacteria Need it
• Add Artificial Substrate
• Remove?
• Leave it in?
• Use Conditioned Substrate or Biomedia
• Shrimp Generally Improved With Substrate
• Harvest Issues
• Circulation Issues
System Startup
• Nitrification
• Guide the Startup Period With Sugar Additions
• Careful… too much will crash the DO
• Probiotics… maybe
• Reuse Biofloc Water (possibly as little as 10%)
• Use Tilapia to Cycle the Tank… Less Expensive and
Tougher (at Least With Ammonia)
• Heterotrophic
• Start With High C:N Ratio
Issue: Nitrate
• Problem after 3 or 4 crops
• ~400 mg/L
• Plants… need to be salt tolerant
• KSU Exploring Several Species
• Denitrification
• Anaerobic Process
• Nitrification in Reverse
• Raise the C:N
• Internally… Externally
How to Learn More
• Visit KSU
• YouTube Video:
https://www.youtube.com/watch?v=IwbDqB0C_-Y
• KSU Aquaculture on Facebook:
https://www.facebook.com/ksuaquaculture/
• KSU Website: http://www.ksuaquaculture.org/
• Contact Me: andrew.ray@kysu.edu
This webinar series is presented by the USAS, NCRAC, NAA and
USDA grant #2012-38500-19550
with additional support from the

Questions about this webinar series should be directed to


brentoncontact@iastate.edu
Recorded webinars are available at:
• The National Aquaculture Association www.thenaa.net/industry

• The North Central Regional Aquaculture Center www.ncrac.org/video

• United States Aquaculture Society http://usaquaculture.org/webinars

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