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Sandwich

This document provides instructions for preparing sandwiches at a clubhouse. It lists the necessary tools, ingredients, and a 3-step procedure. The ingredients include bread, ham spread, lettuce, tomatoes, cucumber, bacon, ham, egg, and toothpicks. The procedure instructs to toast bread, spread ham on slices, layer ingredients, secure with toothpicks, and serve.

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aejae avila
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75 views3 pages

Sandwich

This document provides instructions for preparing sandwiches at a clubhouse. It lists the necessary tools, ingredients, and a 3-step procedure. The ingredients include bread, ham spread, lettuce, tomatoes, cucumber, bacon, ham, egg, and toothpicks. The procedure instructs to toast bread, spread ham on slices, layer ingredients, secure with toothpicks, and serve.

Uploaded by

aejae avila
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Activity Sheet

Preparing Sandwiches
(Clubhouse)

I. Tools, utensils, equipment, and materials


✔ Knife
✔ Chopping board
✔ Utility plate & bowl
✔ Spoon & fork
✔ Measuring cups

II. Ingredients
 3 pcs white bread, toasted
 4 tbsps Lady's Choice ham spread
 6 pcs romaine lettuce, washed and trimmed
 4 slices plum tomatoes, sliced into rounds
 4 slices cucumber, sliced into rounds
 12 pcs bacon, fried until crisp
 4 pcs regular, sweet or spiced ham
 1 pc egg, cooked sunny side up
 4 pcs toothpicks

III. Procedure

1.Toast the bread slices. Lay 3 pieces of bread and spread a tablespoon of Lady’s Choice Ham Spread
on one side of the 1st and 3rd slice, and a tablespoon on both sides of the 2nd slice of bread evenly.
2. Top the 1st slice (mayonnaise-side up) with lettuce, tomatoes, and bacon then cover with the 2nd
slice. Top with lettuce, cucumber, ham, and egg then cover with the 3rd slice (mayonnaise-side
down).
3. Press the sandwich lightly then slice into 4 triangular portions. Secure with toothpicks and serve.

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