BODY MASS INDEX
TOTAL ENERGY REQUIREMENT
2
BMI =wt in kg / ht in m TER= BMR + PA + SDA
Classification BMR DISTRIBUTION OR TER (FOR UNIFORMITY)
CHO: 65%
Underweight Below 18.5 CHON: 15%
Normal 18.5 – 24.9 FATS: 20%
Overweight 25 – 29.9 *Multiply the TER to the different percentage
Obese l 30 – 34.9
Obese ll 35 – 39.9 CONVERT CALORIES TO GRAM
Extremely obese 40 or greater Fuel Factors:
CHO: 4 calories per gram
CHON: 4 calories per gram
Fats: 9 calories per gram
DESIRED BODY WEIGHT
DIET PRESCRIPTION
Round off calories to the nearest 50kcal,
TANNHAUSER’S METHOD (kg)
and CHO, CHON and fats to the nearest 5g.
DBW= [ht in cm – 100 cm] – 10%
Nutrition during Pregnancy:
ADOR DIONISIO’S METHOD (lbs)
( This formula can only be use when a client has reached the height
of 5 ft and when the client has reached the age of 20.)
DBW= Height: every 5 ft = 100 lbs (F);
110 lbs (M)
2 lbs each additional inch
Age: every 5 years = 2 lbs
BASAL METABOLIC RATE
BMR for Men
Nutrition during Childhood:
BMR = 88. 362 + (13.397 x wt in kg) +
FORMULA
(4.799 x ht in cm) – (5.677 x age in years)
DBW= (age in years x 2) + 8kgs
BMR for Women
TER= 1000cal + (age in years x 100cal)
BMR = 447.593 + (9.247 x wt in kg) + (3.098
x ht in cm) – (4.330 x age in years)
PHYSICAL ACTIVITY
Activity Kcalorie per day
Men Women
Sedentary of light 225 225
Moderate work 750 500
Heavy work 1500 1000
Very heavy work 2500
SPECIFIC DYNAMIC ACTION OF FOOD
SDA= 6% of (BMR + PA)