ILFS Report Bihar
ILFS Report Bihar
Contents
1. Background and Context of RABC ........................................................................ 4
1.1 Agri input products and services ...................................................................... 5
1.2 Agri output market........................................................................................... 5
1.3 Need for a one-stop shop ................................................................................. 5
1.4 The concept of RABC...................................................................................... 6
1.5 Other sources of Revenue ................................................................................ 9
2. Objectives, Research Methodology - Recommended districts & locations ........... 14
2.1 Objectives...................................................................................................... 14
2.2 Research Methodology .................................................................................. 14
3. Report Structure and Assumptions ....................................................................... 17
3.1 Report structure ............................................................................................. 17
3.2 Important Assumptions included in the RABC strategy ................................. 17
4. State Profile- Bihar .............................................................................................. 19
4.1 A brief Inter sectoral profile of Bihar ............................................................. 19
4.2 Agriculture Production and Primary Processing in Bihar................................ 21
4.3 Agriculture Input and Services market in Bihar.............................................. 26
4.4 Agricultural Products marketing in Bihar ....................................................... 27
4.5 Agricultural Warehousing and Cold storages ................................................. 32
5. RABC at Mahua, Vaishali District ....................................................................... 34
5.3 Location Analysis of Mahua .......................................................................... 40
5.4 Business Plan for the RABC in Mahua .......................................................... 43
6. RABC at Dalsinghsarai, Samastipur District ........................................................ 47
6.1 District Profile ............................................................................................... 47
6.2 Agriculture Sector.......................................................................................... 48
6.3 Location Analysis of Dalsinghsarai ................................................................ 51
6.4 Business Plan for the RABC in Dalsinghsarai ................................................ 54
7. RABC at Motipur & Bahadurpur, Muzaffarpur District ....................................... 58
7.1 District Profile ............................................................................................... 58
7.2 Agriculture Sector.......................................................................................... 59
7.3 Location Analysis - Motipur .......................................................................... 63
7.4 Business Plan for the RABC in Motipur......................................................... 66
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IL&FS Cluster Development Initiatives Limited
Detailed Project Report on RABCs in Bihar
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Detailed Project Report on RABCs in Bihar
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IL&FS Cluster Development Initiatives Limited
Detailed Project Report on RABCs in Bihar
Bihar is the third largest producer of vegetables; fifth largest producer of fruits and
eighth largest producer of grains in India.
On one front, state of Bihar is being talked of as the next big hope for the agriculture
sector, on the other this sector remains the most crucial factor for the state economy.
Degree of dependence on agriculture in terms of employment as well as income is
high.
Inspite of high volume of production and a good range of crops, the earnings from
farming are poor. The value-addition in agricultural products is negligible.
Owing to low literacy, small land holdings and poor infrastructure, the production
practices and input usage is either less or more than recommended practices. Needless
to say, if the recommended practices are followed the potential for sustainable
increase in production and productivity is huge.
A Rajendra Agriculture University study estimates post-harvest losses in horticultural
crops at Rs.2000 crore per annum. The reasons for the post harvest losses are
manifold. They include poor production practices, poor post harvest management
practices, lack of grading at farm level, poor packaging, poor transportation, multiple
handling, and poor marketing system.
Realizing the potential role horticulture can play in the development of the state
economy, Government of Bihar has accorded high priority to Horticulture and food
processing sector. The Vision 2015 for Food Processing Sector in Bihar aims at
realizing the potential of state agriculture sector by laying down a clear road map for
accelerated development of food processing sector.
The Vision Document 2015 recognizes that creating the necessary infrastructure for
post-harvest handling and food processing will increase the farm gate prices, rural
income and create additional employment. It has therefore suggested setting up of 100
Rural Agri Business Centres as one of the significant interventions to accelerate
growth of food processing sector in Bihar.
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products and service they buy being far from desired. There exists a business
opportunity for some one who can provide all the products and services to the farmers
under one roof to be able to capture the scattered market. Rural Agri Business Centre
(RABC) is one such effort.
1. Seeds
2. Fertilizers
Marketing
1. Market intelligence
2. Market Linkages
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The table below summarizes the scope of services, source of revenue, major facilities
envisaged, key jobs in operation model, and key challenges in implementation for
each of the constituent of the RABC model.
Procurement &
Agri input &
Parameter Primary Storage Marketing
services
processing
Procurement of
Sale of seeds,
various agricultural
planting material, Dry ware house Marketing of
and horticultural
fertilisers, pesticides, for cereals and products procured
Scope of products,
weedicides, pulses. Cold to both local as
products Precooling of high
agriculture storage for potato. well as export
and value products,
equipment, irrigation Cold storage of market. Reverse
services grading, sorting,
equipment, spare high value fruits marketing of
offered cleaning and
parts, hiring of for reverse products produced
packaging for
equipment, extension marketing else where.
wholesale and retail
services
sales.
Precooling facility,
Shop floor for sale of Reefer truck, open Dry warehouse,
agri inputs, servicing trucks, cleaning, Cold store - Cold store, Open
Facilities*
of equipment, grading line, Single/ multi trucks
parking of equipment weighing facilities, chamber
crate washing line
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Establish backward
Become registered linkages with Standard operating
Establish forward
dealers of various farmers, traders, procedures for
linkages with
Operation agri input commission agents maintenance of
traders/ processors/
Model - manufacturers, hire in the local market ware houses and
exporters in
key jobs qualified for procurement, cold storage to be
destination
professionals for price fixation, established and
markets.
advisory services Establish logistics followed
linkages
Aggregation of
produce, Breaking
Credit - Commodity
Resistance from linkage, resistance Price information
Power - electricity
existing agri input from existing in forward markets,
issues, use of cold
Key retailers, Credit traders, Price credit sales, Transit
store in non-
challenges sales, Dealer ship discovery, Price losses, price
potato storage
with all the communication, discovery in
months
companies Payment forward markets
mechanism to
farmers, Crate
movement
*Facilities indicated above are only indicative and may change from location to
location depending on the product mix for the location.
It is envisaged that by providing the above services RABC will help farmers and
industry in the following ways –
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Apart from the above facilities suggested an RABC can take up few more initiatives
to meet the requirements of farmers. These initiatives are also a potential source of
revenue for the RABC.
Fuel (HSD) is one of the key sources of power not only for tractor based activities but
also for irrigation in Bihar. In the districts where canal irrigation is not present bore
wells are the source of irrigation. As availability of power from the grid is a constraint
farmers use diesel operated pumps for irrigation. The consumption of HSD for
irrigating one acre of land using 5 HP motor is close to 8-10 litres.
Credit Franchisee:
The rate of interest paid by the farmers for loans used for production purposes from
informal sources is as high as 36 to 48% per annum. The documentation and time
involved in taking loan from formal sources shuns them from approaching formal
sources. Similarly, bankers have problems in fulfilling their priority sector lending
targets because of the poor response from farmers. With the relationship RABC will
enjoy with farmers it can act as an intermediary between bankers and farmers. It can
help the bankers do the required documentation and charge a fee. Similarly ware
house receipt financing can be done. This is apart from the opportunities that exist in
sale of other financial products such as insurance, personal finance, vehicle finance
etc.
Nursery:
In locations where vegetable crops are focus a green house nursery with trays can be
taken up. Traditional raised bed nurseries damage the root system by as high as 60 %.
Tray nursery seedlings have better root system and establish themselves better. Tray
nursery can be a single most important intervention that can increase the yields by 15-
20 %. Vegetable farmers are generally small farmers and cannot establish a shade
house themselves. RABC can operate in one of the two models suggested as below.
One, establish the infrastructure; farmers bring their seed and get a nursery cultivated
in the green house for a fee.
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Two, RABC takes up nursery production and sell the seedlings. However, in this
model the risks to RABC are higher. Similarly sale of plating material for fruit crops
can be explored.
There is a subsidy of 50 % of project cost (Max Rs. 1.5 lakhs) under national
horticulture mission which can be availed for setting up of a nursery.
Hariyali Kisaan Bazaar" is a pioneering micro level effort, in the farming sector in
India to improve the profitability" & "productivity" of Indian farming community.
DCM Shriram Consolidated Ltd. (DSCL) has over 35 years of experience in the agri-
input markets in India.
Hariyali Kisaan Bazaar
The "Hariyali Kisaan Bazaar" chain empowers the farmer by setting up centres, which
provide all encompassing solutions to the farmers under one roof. Each "Hariyali
Kisaan Bazaar" centre operates in a catchment of about 20 kms. A typical centre
caters to agricultural land of about 50000-70000 acres and impacts the life of approx.
15000 farmers. Each centre is engaged in:
• Bridging the last mile: Provides handholding to improve the quality of
agriculture in the area. Provides 24X7 support through a team of qualified
agronomists based at the centre.
• Quality Agri-Inputs: Provides a complete range of good quality, multi-brand
agri inputs like fertilizers, seeds, pesticides, farm implements & tools,
veterinary products, animal feed, irrigation items and other key inputs like
diesel, petrol at fair prices.
• Financial Services: Provides access to modern retail banking & farm credit
through simplified and transparent processes as also other financial services
like insurance etc.
1
(http://www.dscl.com/BusinessAgreeHarKisBzr.aspx?PID=27 accessed on 25.07.2008)
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Farmer Response
So far, over 160 "Hariyali" outlets (as on 31st march 08) have been set up in different
states across India which they plan to scale up to 300 by March 09.
The ground-level agri-support is already yielding results in the farmer's fields.
Future Plans
Hariyali Kisaan Bazaar has plans to rapidly scale up the operations and create a
national footprint covering all the major agricultural markets of the country. This
would mean catering to cultivable land of over 30 million acres and touching the lives
of over 10 million farmers.
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Notes on Photographs:
6. The pests that the displayed pesticide will work on, identification of pests and
dosages on the display board behind the product.
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2.1 Objectives
Identification of 10 potential locations for setting up of RABC involved study with
the following objectives
Phase I
The first phase involved identification of potential districts for setting up of RABCs
based on secondary data analysis. Quantitative and qualitative data analysis was
carried out to identify potential districts. The following data was used for
identification of potential districts.
# Quantitative Parameter
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# Qualitative Parameters
2 Investor confidence
4 Basic infrastructure
With our understanding of Bihar and stake holder consultation, interest shown by
various stake holders the following districts were identified.
♣ Muzaffarpur
♣ Patna
♣ Vaishali
♣ Rohtas
♣ Nalanda
♣ Samastipur
♣ West Champaran
♣ Purnia
♣ Begusarai
Phase II
To identify potential location(s) for setting up of RABC in the district discussions and
consultation was carried out with various stake holders of different industries in the
district. The respondents included agri input dealers, agri input company officials, agri
output traders, commission agents, agricultural extension department, horticulture
department, cold storage owners, farmers etc.
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The respondents were asked to suggest and rank various locations in the district based
on availability of products, range of products, connectivity, existing trade channels,
and size of agri input markets
Based on the discussion and consultations the following locations were selected for
further study
Samastipur Dalsinghsarai
Nalanda Biharsharief
Purnia Maranga
Begusarai Begusarai
Phase III
Phase III involved field level study. It involved interactions with various stake
holders. The parameters as outlined in the objectives were studied in detail. During
the field level interaction qualitative information was collected to support the viability
analysis done based on quantitative data.
The questionnaires captured the potential products, existing production and post
production practices, concerns of producers, value chain analysis, production and
seasonality issues, scope for intervention etc. Questionnaires have been appended in
Annexure.
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Data is documented and analysed as per the dimensions of the RABC model for the
above three levels. Therefore, firstly, agricultural production in the state/
district/location is discussed which provides cues for procurement and processing in
RABCs. Secondly, availability and consumption of inputs are discussed, along with
access to formal credit, providing an overview of the inputs market. Thirdly, agri
products markets, marketable surpluses and various marketing channels are detailed
to arrive at modus operandi of marketing. Finally, present warehousing and storage
capacities are detailed for various geographical levels, providing insights for required
infrastructure for storage etc.
In addition to the above data, the location level analysis includes information and data
on current practices in the respective locations and their implications on the proposed
RABC. This is followed by the recommended RABC strategy for the location which
includes
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Bihar with the present state of its infrastructure, manufacturing base, agricultural
products value addition, capital formation, agricultural productivity, agricultural input
usage and power supply, among many other indicators, ranks among the lowest in the
country and hence not a preferred destination for investors. But, prospective investors
need to view Bihar from the lens of the second salesmen. Given the natural resources
she is endowed with, Bihar has unlimited opportunities.
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♣ The major cash crops are potato, sugarcane, jute, tobacco and spices. Bihar is
the third largest producer of vegetables in India and the fifth largest producer
of fruits (8.3 million MT) and (3.03 million) MT respectively.
♣ Average size of land holding is 0.75 ha, which is half of the all India average
of 1.57 ha. Over 80 per cent farms are very small (average size 0.30 ha). Small
and marginal farms together constitute 91 per cent of the total land holdings of
the state. There is high land fragmentation. Irrigation intensity of 152 per cent
and cropping intensity of 139 per cent is slightly higher than the all India
average of 133 per cent.
♣ As per a study done by International Plant Nutrition Institute, NPK use ratio
was 14.7:1.7:1 in 2004-05. The state is highly skewed towards usage of N.
This sub-optimal and imbalanced nutrient usage is causing nutrient mining
leading to depletion of inherent soil fertility.
♣ Bihar’s industrial sector is the smallest in India. The number of industrial units
is only 1.13 per cent of India’s total. Bihar’s industrial sector contributes only
about 9–10 per cent to the GSDP as against 23–24 per cent on all India basis
and employs less than 10 per cent of the workforce. The contribution of
manufacturing sector is even lower with manufacturing contributing only 3 per
cent of GSDP as against 15 per cent on all India basis. Small and medium
scale enterprises predominate in Bihar’s industrial sector.
♣ Bihar is the only major state in the country which has repealed Agricultural
Produce Market Committee Act (APMC Act), providing free market for the
producers to sell their produce and providing an opportunity for organised
buyers to buy directly from farmers.
♣ A study by Rajendra Agriculture University for Bihar estimates that the post-
harvest losses range from 10 to 50% for different products. For example, in
Banana the losses are from 15–25 %, in papaya 30–50 %, in cauliflower 41–
47%. It is estimated that just the arrest of the losses in fruit and vegetables in
the state through processing and post-harvest management will result in an
increase in income of Rs 2,000 crore to the economy.
The state of Bihar is being talked about as a sleeping giant of Indian agriculture. The
National Commission on Farmers has concluded that Bihar and Eastern India present
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uncommon opportunities for becoming another “fertile crescent” even as the present
fertile crescent (Punjab, Haryana and Western Uttar Pradesh) have reached a state of
economic and ecological distress. Water, the lifeline of agriculture, is abundant in
Bihar and the real issue is not availability but management.
Bihar ranks eighth in grain production in the country. The major agricultural products
of Bihar include cereals, pulses and cash crops. Bihar ranks highly in production of
various fruits and vegetables in the country. The state has a virtual monopoly in
production of Makhana and Litchi in the country. Table below summarizes the
production of various agricultural products in the state in 2006-07
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The productivity of cereals in Bihar is lower than the national average while it is
higher in case of pulses and maize and more or less at par with national average in
case of oilseeds.
Potential for Intervention: In food grains like rice, wheat, maize and pulses there
exists a large potential for scientific milling and processing.
♣ In case of rice and wheat, outdated technologies like hullers or shellers are
used for milling resulting in lower recovery and consequent lower value.
♣ Similar is the case with Pulse mills/ Dal mills. Most of the units are in Patna
district. They are all small mills with capacity of less than 5 mt per day. Our
field study shows that there are only two sorter machine based units for Dal
milling in Baarh, Patna Dist.
♣ There is no large-scale processing unit for maize and wheat in the state. There
are a couple of processing units working as registered units and there is no fair
estimate of the number of small unregistered units processing maize (poultry
feed) and wheat (flour). Such units operate at small scale as household
processing units. However, no details are available on the number of these
small units and quantity of maize and wheat processed within the state.
4.2.2 Vegetables
Owing to the large marketable surplus, Bihar is a prominent sourcing destination for
neighbouring states of West Bengal, Jharkhand and Eastern Uttar Pradesh. The total
vegetable production in the state is estimated to be around 13 million MT.
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Production in Lakh
# Crop Mt
1 Cauliflower 9.38
2 Cabbage 5.78
3 Tomato 7.27
4 Onion 10.17
5 Okra 7.13
6 Brinjal 10.31
7 Gourds 16.02
8 Potato 65.90
As can be observed from the table above, the range of vegetables cultivated is good
and the volume high. The scope for value addition in products like cauliflower,
tomato and potato is high.
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4.2.3 Fruits
Production: As with vegetables, the range of fruits cultivated in Bihar is high. Bihar
is the largest producer of litchi, third largest producer of pineapple and fourth largest
producer of mango in India. The state has a virtual monopoly in production of Litchi
in the country. The total fruit production in the state is estimated to be around 3
million MT. The production of major fruits in 2006-07 is summarised in the table
below
Production in Lakh
# Crop Mt
1 Mango 12.20
2 Banana 9.59
3 Litchi 2.00
4 Guava 1.98
5 Pineapple 1.07
6 Citrus 1.12
Total 31.90
The major fruit producing districts mostly overlap with the vegetable producing ones.
The major fruit producing districts are mapped below.
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Potential for Intervention: There are very few licensed fruit and vegetable
processing units in the state. Most of these units are engaged in the manufacture of
fruit juices, fruit pulps (excluding frozen), squashes, pickles, tomato ketchup/sauce,
etc. There are a few more units along similar lines in the unorganised sector also
which are involved in minimal processing. However, the industry estimates that only
about 2–3 per cent of the total produce is processed.
Farm level pre-processing facilities are absent. Cold storage facilities for fruits and
vegetables are absent except for potatoes.
The fruit and vegetable processing segment is marked by a complete absence of cold
chain along the value chain resulting in quality deterioration and degradation of raw
materials.
Similarly, even after processing, the products are kept under minimal refrigeration or
no refrigeration. A large number of these units are working on work-order basis for
larger chains and as such find that the operating margins being thin leave no scope of
either technology upgradation or expansion.
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4.2.4 Spices
Garlic and Turmeric are the major spices produced in the state. Garlic accounts for
42% of the total spice production followed by turmeric, which accounts for 41%.
Table below summarized the production of major spices in year 2005-06.
# Crop Production(MT)
1 Turmeric 23592
2 Ginger 7319
3 Garlic 24102
♣ As per a study done by International Plant Nutrition institute NPK use ratio
was 14.7:1.7:1 in 2004-05 against a general recommendation of 4:2:1. The
state is highly skewed towards usage of N.
♣ 15.09 lakh mt of Urea valued at approx Rs. 750 crores was consumed in Bihar
in 2006-07, which is 7.4% of the national consumption.
♣ 2.56 lakh mt of DAP valued at approx Rs. 248 crores was consumed in Bihar
in 2006-07, which is 5 % of the national consumption.
♣ 1.23 lakh mt of MOP valued at approx Rs. 56 crores was consumed in Bihar in
2006-07, which is 4.5 % of the national consumption.
♣ Availability determines consumption in fertiliser. During peak sowing season
availability of phosphatic fertilisers is a constraint leading to black marketing
and adulteration.
♣ The average consumption of pesticide in the state is 0.3 to 0.4 kg per ha.
♣ As per a study done by Bihar Pesticide Dealers association, the size of
pesticide market in Bihar in 2006-7 was Rs. 106 crores.
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There are different channels used by farmers to market their produce. As is the case
with agricultural products across the country, the marketing channels in Bihar are also
long and multi layered.
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Based on the product, size of the farmer, volume of production, distance to Mandi,
risk taking ability of the farmer different marketing channels are used by different
farmers to market their produce. However, the prominent marketing channels can be
summarised as follows:
1. Farmer to local haat to trader/ retailer to consumer as by small farmers in most
vegetable crops.
2. Farmer to village level aggregator (VLA) to Commission agent to Trader/
wholesaler to processor/ retailer to consumer in grain crops like maize
3. Farmer to Contractor to Commission agent to Wholesaler to Retailer to Consumer
as in Mango and Litchi (Orchard crops)
4. Farmer to Commission agent to Wholesaler/ retailer to Consumer as done by large
farmers in any crop.
The various marketing Channels can be summarised in the picture below.
Farmer
VLA
Commission
Wholesaler/ Semi
Retailer
Broadly three kinds of markets can be observed in Bihar other than direct selling of
produce by the farmers at farm gate. The comparative characteristics of each market
and the associated dynamics are summarised in the table below:
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Vegetable market
in Motipur, Water melon market near
Muzzafarpur Dist. Ismailpur, Hajipur block Mussalahpur Whole sale
Example
Biweekly market - Vaishali dist in the market in Patna
Wednesday and months of April to June
Saturday.
Village level
Local traders & traders Local traders, retailers, traders
Customers traders, retailers&
from outside markets from other markets
end consumers
Farmers bring the Farmers/ local traders Farmers bring the produce or
produce to the who consolidate the send the produce to the
mandi and sell it product from small commission agents (CA) in
themselves. NO farmers bring the the mandi. CA charge
intermediaries produce to the sale point. commission depending on the
involved. Farmers Mostly there are no product. It could be a fixed
weigh the product commission agents, amount based on volume or a
themselves. Some sometimes commission % of price realised. Generally
Modus agents present. Farmers
times kaantawalas it ranges from 1 to 10 %.
Operandi sell the produce to the
present, who charge Commission is collected from
a fee. In privately traders seller or buyer or both.
owned locations Different markets and
sellers are charged different products have
Rs 5- 20 per day. different commission charges.
Kaantawaals charge Other incidentals like
Rs 1 per packet of weighing, loading, unloading
40- 70 kg. charges to buyer and seller.
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The quality of the produce is determined manually and visually. Typically, the
buyer dips his hand inside the basket/gunny bag in which the farmer brings his
produce and takes out a handful of product. Based on the quality of the produce
Quality
in his hand, the quality of the entire basket is determined. Visual checks are also
determination
used for determining the moisture levels in the produce and the farmers are often
at the receiving end due to such practices. Quality assessment is based on
experience, no scientific methods used, putting farmer’s interest at jeopardy.
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One of the most critical aspects in the value chain, wastage happens at all levels in the
value chain. However, the factors responsible for wastage vary at different levels and
are shown by the chart below:
Crop Damage
Improper Harvesting Techniques
Farmer/ VLA Level
Poor Packaging
Poor Transportation
Moisture Loss
Poor Handling
Storage
Grading sorting by retailers
Poor handling
Poor Transportation
Retailer Level
Handling by customers
Moisture Loss
The table below summarizes the wastage in the various crops in a dip stick study done
by IL&FS CDI during the field survey.
Potato 18-20
Cauliflower 18-24
Cabbage 18-24
Tomato 25-30
Banana 25-30
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It can observed from the above findings that wastages are low in case of bulk and
robust crops like Potato and cabbage, while it is significantly high in delicate crops
like Tomato and Banana (Ripened). Also, there is a significant difference in the cost
of wastage at Pre-Wholesale and wholesale level which is primarily on account of
time spent in the value chain.
Potential for intervention: As can be observed from the above dynamics, the
existing trade is unorganized. Insufficient infrastructure is leading to loss in quality
and quantity. The farmers are at the receiving end and many times the village level
aggregators and traders have similar experience with large buyers in destination
markets. There exists a clear opportunity for an organized intervention that not only
provides infrastructure but also an alternative market to the farmers.
TRADITIONAL storage methods are in vogue for grains. Most of the grain producing
farmers store grains for self consumption as well for sale at a later date in traditional
ways only. Use of scientific storage by farmer for grains is absent.
Bihar has a total food grains storage capacity of 13.4 lakh tonne which caters to only
12 per cent of the total produce in the state. Besides, there are only about 120–130
rural godowns as against 7,000 rural markets. There is an urgent need to construct
rural godowns for the benefit of small and marginal farmers.
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Bihar has 215 cold stores of which only 5.6 per cent are in the cooperative sector, rest
belonging to the private sector. Most of the cold storage space (76.75 per cent) is
being used to store potatoes.
The capacity of cold storage is estimated at 7.7 lakh mt which is sufficient for just 12
% of the potato produced in the state. The existing capacity in the State is extremely
inadequate to cope up with the production and hence there is urgent need to create
warehousing infrastructure at vantage point.
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Vaishali is centrally located in Bihar and spread over an area of 2036 Sq. Km. The
district is bordered by River Ganga on the south which separates Vaishali from Patna
District. River Gandak in the west separates it from Saran district while on the east
and north it is bounded by Samastipur and Muzaffarpur districts respectively.
The district constitutes of 16 development blocks and the head quarter is located at
Hajipur. The population of the district is about 23.42 Lakh (2001 census) with a
population density of 1222 persons per sq km. The ratio of rural population is very
high with only 7.3% of the population staying in urban areas. The literacy rate is
48.55% which is lower than the national average.
Paddy, wheat, vegetables, banana, watermelon, litchi and potato are the major crops
cultivated in the district.
The district has fertile alluvial soil. The sole source of irrigation is private tube wells.
In 1998-99 about 0.75 lakh ha is irrigated from tubewells.
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With a total area of 1.8 lakh ha under grain crops, Vaishali produces close to 3 lakh
MT of various grains. The fruit and vegetable production is close to 7.5 lakh MT. The
following table summarizes the area and production of different crop categories in
2005-06.
Potato 4
5
Fruits 4
7
Vegetables 6
12
Pulses 11
9
Cereals 76
66
0 10 20 30 40 50 60 70 80
Vaishali Bihar
Smaller land holding patterns bring down the marketable surplus in grains. With
proximity to Patna, good connectivity and suitability of land and climate for
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The block wise area under major crops in Rabi 2007 is summarized in the table
below.
The marketable surplus for grains in the district is very less, lying in the range of 30-
40 % of the production and it comes to about 0.8 to 1 lakh MT in total. There are no
sizable or large mandis; however, Sarai, Gola, Bhagwanpur and Phulwara bazaar are
few smaller mandis dealing with grains.
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The major horticultural crops of the district are banana, mango, litchi, cauliflower,
water melon, potato and okra. The major mandis and the products handled have been
summarized in the table below.
The agri input market of Vaishali district is summarized in the table below:
MOP 4815
SSP 139
Maize 750
Rs. 2.00
Vegetables crores
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IL&FS Cluster Development Initiatives Limited
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In case of cereals, farmers have very low marketable surplus hence the storage of
grains in organized warehouses is extremely low. In fact, there are no warehouses for
storage of grains in the district. The Bihar state warehousing corporation has a
warehouse of 4000 MT at Hazipur which is used for storage of fertilizers only.
The district has 18 cold storages with an installed capacity of 1 lakh metric tonnes.
Almost all the cold storages are involved in the storage of potato only. Only one cold
storage (namely Licchvi Cold Storage Pvt. Ltd having 8 chambers) stores other
products such as apples, oranges, grapes and litchi.
The charges for cold storage are Rs 140 to 150 per quintal per season. The storage
season is from March to October. Apart from the rentals, loading and unloading
charges are collected from the farmers which are in the range of Rs 2 to 2.75 per
quintal for each loading or unloading operation. Many cold store owners lend money
to farmers in the tune of upto 60 % of the product value at an interest rate of 24% per
annum.
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IL&FS Cluster Development Initiatives Limited
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The various crops that are produced and traded in the catchment of Mahua are
tobacco, wheat, brinjal, cauliflower, okra, cabbage, potato, onion, mango and litchi.
Parsunia is the major mandi involved in trade of vegetables.
Parsunia
Parsunia is 3km from Mahua on Mahua – Patna road. It is a private mandi spread in
an area of less than one acre. There is no infrastructure
except for the flooring made of bricks and 6 small units
for stocking of products. Only vegetables are handled in
this mandi. Onion, potato and mango are sold either from
the farm gate or from farmer’s house.
There are no commission agents in the mandi. Farmers sell the produce themselves.
Mostly traders from Patna buy the products directly from the farmers. Farmers pay Rs
20 per day as rent in the mandi. There is a temple attached to the mandi and the
proceeds from rentals are used for maintenance of the temple. Price discovery is
through negotiation.
Farmers transport the produce themselves in thela, small three wheelers or by bicycle.
Many farmers own their thela. Transportation costs are Rs.10-20 per packet of 50-70
kg. Unloading costs are Rs.2 per packet and are borne by the farmer.
Weighing is done by kaantawalas. Weighing charges are Rs. 5 per quintal, which are
borne by the buyers. Loading charges are Rs. 2 per packet and are borne by the buyer.
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The various products traded in the mandi, season and estimated volume per day in the
season is summarized in the table below.
The various products that are traded outside mandi (directly at farm), estimated
volume and season are summarized in the table below:
The table below summarizes the size of agri input market of Mahua.
The estimated market size of agri inputs excluding tractors and irrigation equipment
and the associated services is close to Rs. 400 lakhs.
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5.3.3 Existing dynamics of Production, Agri input markets, Agri output markets
and Storage – Implications on Mahua RABC
1 Small Land holding Smaller lot size. Challenges in consolidation and standardization
Production of cash crops like Higher cost of , higher risk taking capability of the producers, higher
2
vegetables, tobacco scope for value addition, larger and spread agri input market size
These affect the quality and also increase the cost of packaging to
Packaging in bamboo baskets, farmers. Introducing crates and encouraging the farmers to use the
3
Gunny bags crates will be very beneficial. In fact, this can be the single most
important intervention to maintain quality and reduce wastages.
Non-availability of complex Leads to black marketing - Ideal opportunity for an organized player
1
fertilizer on time to induce foot falls.
C Marketing
This is a good as well as bad. Good because, the farmers are used to
selling the produce to the buyers directly and hence there will be ready
No commission agents
4 takers for RABC. Bad – the marketing costs are lower for the farmer
and the disintermediation margin does not exist.
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Loading and Unloading Borne by the buyer as well as sellers. Need to incorporate in the
7
charges pricing appropriately.
D Storage
The focus products in Mahua are vegetables and fruits. The catchment area for this
RABC consists of the blocks of Mahua, Patepur, Jandaha, Guraul, Lalgunj and
Bhagwanpur. Based on the production details of grains, vegetables and fruits in the
above mentioned blocks and estimated market surplus and linkages from field study,
it is estimated that the RABC will be able to handle the following products and
quantities.
Table below summarizes the focus products, estimated volume per annum and
expected gross margins per MT of product.
Seasonality: The products selected are well spread throughout the year as can be
observed from table below.
Product Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Onion
Litchi
Banana
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IL&FS Cluster Development Initiatives Limited
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Mango
Potato
Cauliflower
Brinjal
Okra
Peak Arrivals
Off peak arrivals
The estimated agri input sale and estimated margin from sale of agri inputs are
summarized in the table below:
5.4.3 Facilities Suggested for Primary processing, Storage and Other Services
Apart from the shop floor for selling of agri inputs, the following facilities are
suggested at Mahua for handling of agri output. Justification for setting up the facility
and the individual capacity is summarized in the table below.
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Shop floor for sale For display and sale of agri inputs and
5 150 sq m
of agri inputs administration
Godown for
6 100 sq m For storage of fertilizer
fertilizer
Fumigation Line-2
7 1 For enhancing the shelf life of Litchi
MT/ Hr
De-saping/
8 1 For Mango
Fungicide tank
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Year 1 2 3 4 5 6 7
Capacity Utilization 50% 60% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 409.79 491.75 614.68 737.62 737.62 737.62 737.62
Expenses
Raw Material (Agri Inputs) 343.24 411.88 514.85 617.82 617.82 617.82 617.82
Water 0.39 0.47 0.59 0.70 0.70 0.70 0.70
Power & Fuel 4.32 5.18 6.48 7.78 7.78 7.78 7.78
Employee Cost 13.58 14.26 14.97 15.72 16.51 17.33 17.33
Insurance 0.75 0.75 0.75 0.75 0.75 0.75 0.75
Admin & Selling Overheads 4.10 4.92 6.15 7.38 7.38 7.38 7.38
Total Expenses 366.37 437.46 543.78 650.15 650.93 651.76 651.76
EBITDA 43.42 54.29 70.90 87.47 86.69 85.86 85.86
Interest on term loan 12.96 12.96 12.48 11.18 9.88 8.59 7.29
Interest on working capital borrowings 1.81 2.17 2.72 3.26 3.26 3.26 3.26
Depreciation 11.61 11.61 11.61 11.61 11.61 11.61 11.61
PBT 17.04 27.55 44.10 61.43 61.94 62.41 63.70
Tax 4.21 8.53 14.79 21.23 21.87 22.43 23.21
Net Profit (PAT) 12.83 19.02 29.31 40.20 40.07 39.98 40.50
# Assumptions are given in Chapter 13.
Year 1 2 3 4 5 6 7
EBITDA Margin 10.59% 11.04% 11.53% 11.86% 11.75% 11.64% 11.64%
PAT margin 3.13% 3.87% 4.77% 5.45% 5.43% 5.42% 5.49%
Debt-Equity Ratio 0.73 0.63 0.47 0.34 0.25 0.19 0.14
Debt to EBITDA ratio 2.41 1.97 1.43 1.10 1.00 0.90 0.79
Interest Coverage Ratio 2.65 3.02 3.69 4.59 4.93 5.35 5.94
DSCR 2.65 3.02 2.29 2.80 2.89 3.01 3.16
Average DSCR 2.76
Project IRR 15.97%
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The district has 20 blocks and the head quarter is located at Samastipur town. The
population of the district is 33.94 lakhs (2001 Census) with a population density of
1196/sq. km. The ratio of rural population is very high with only 3.64% of the
population staying in urban areas. The literacy rate is 45.13% which is lower than the
national average.
Samastipur has rich fertile alluvial soil and agriculture is the major economic activity
of the district. The major crops which are grown in the district are paddy, wheat,
mango, banana and potato. In 1997-98, the gross irrigated area in Samastipur was
1.07 lakh ha although the main source of irrigation is tube wells.
Dalsinghsarai has been identified as the potential location for setting up RABC in
Samastipur.
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In 2005-06, Samastipur produced about 5.19 lakh MT of grains from a total area of
about 2 lakh hectares under grain cultivation. The fruit and vegetable production
(including potato) was over 6.5 lakhs MT. A brief summary of various crops in
Samastipur is given below.
The comparison of area of crop mix for Samastipur and Bihar shows a skewed pattern
towards fruit and vegetable production. While cereals in Samastipur occupy almost
same percentage of area as compared to Bihar but pulses occupy much less area.
Fruits, vegetables and potato cover more area than that of Bihar as a whole thus
showing more stress on horticultural crops in comparison to the state.
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The block wise area in Ha under major crops is summarized in the table below.
The marketable surplus in the district is very less which is in the range of 40-50% (i.e.
about 0.8 to 1 Lakh MT) of the production. There are no large mandis although there
are some dealings in grain in Samastipur, Dalsinghsarai and Tajpur mandis.
The major horticultural crops of the district are mango, banana, litchi, cauliflower,
potato and cabbage. The major mandis and the products handled have been
summarized in the table below.
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The details of market dynamics for the selected locations have been discussed in
detail later.
The agri input market of Samastipur district is summarized in the table below.
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IL&FS Cluster Development Initiatives Limited
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MZ + 20
Metalaxyl MT
Tractor All most all major tractor manufactures have a
8-10
Dealers dealer in the district. Tractor penetration is 3-5
tractors per panchayat.
There are 13 operational cold storages in the district and 4 are under construction. The
total installed capacity is about 378503 cu. M or 1.25 lakh MT. Potato is the only
product stored in most of the cold storages. Only few cold storages which are near
Samastipur sometimes stock fruits such as apple, oranges etc. The usual storage
season for potato is from March to October/November. For the rest of the year, cold
storages remain empty.
Cold storage charges range between Rs. 140 and Rs. 150 per quintal of produce per
season. Loading and unloading charges are similar to other parts of the state. Cold
storeowners provide credit facilities to the farmers/traders against the produce stored.
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The major products traded in the mandi, season and estimated volume per day in the
season are summarized in the table below.
The various products that are traded outside mandi (directly at farm) in the catchment
area, their estimated volume and season are summarized in the table below:
The table below summarizes the size of agri input market of Dalsinghsarai.
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The estimated market size of agri inputs excluding tractors and irrigation equipment
and the associated service is close to Rs. 900 lakhs.
6.3.3 Existing dynamics of Production, Agri input markets, Agri output markets
and Storage – Implications on Dalsinghsarai RABC.
These affect the quality and also increase the cost of packaging to
Packaging in bamboo baskets, farmers. Introducing crates and encouraging the farmers to use the
2
Gunny bags crates will be very beneficial. In fact, this can be the single most
important intervention to maintain quality and reduce wastages.
Transportation by thela, Location of RABC within the catchment of the production or setting
1 bullock cart in case of of village level consolidators or centres may be needed. May need to
vegetables etc provide transportation for some time (at least a couple of seasons).
The village level traders complete the sale transaction, makes forward
sale with a trader based at Dalsighsarai. This trader in turn closes the
sale at a destination market. The trader sends the vehicle directly to
Purchase of maize from farm the farmers place for loading. The produce is handled only once and it
2
gate/ farmers home reaches the final customer. Extremely efficient logistics– No handling
charges, no sunk cost of transportation for farmer as in mandi sales.
However, price discovery is the key. Understanding of destination
markets’ price movement extremely important for RABC.
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Loading and Unloading Borne by the buyer as well as seller. Need to incorporate in the pricing
7
charges appropriately.
D Storage
Due to large volumes of maize and other gains and pulses the grain
1 No storage facility for grains
storage is recommended at Dalsinghsarai.
Table below summarizes the focus products, estimated volume per annum and
expected gross margins per MT of product.
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Product Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Brinjal
Cauliflower
Okra
Cabbage
Potato
Mango
Grains
Peak Arrivals
Off peak arrivals
Table below summarizes the estimates sales and expected margins from sale of agri
inputs.
6.4.3 Facilities Suggested for Primary Processing, Storage and Other Services:
Apart from the shop floor for selling of agri inputs, the following facilities are
suggested at Dalsinghsarai for handling of agri output. Justification for setting the
facility and the individual capacity is summarized in the table below.
Multi chamber
2 100 MT Transit storage and storage of unsold produce.
Cold storage
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Godown for
6 100 sq m For storage of fertilizer
fertilizer
Storage for
7 5000 MT For storage of grains, transit storage
grains
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Particulars Amount
Equity 30% 96.31
Grant from GoB 35% 102.36
Debt Remaining 122.36
Total 321.04
Year 1 2 3 4 5 6 7
Capacity Utilization 40% 50% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 539.74 674.68 1012.01 1214.42 1214.42 1214.42 1214.42
Expenses
Raw Material (Agri Inputs) 454.73 568.41 852.62 1023.14 1023.14 1023.14 1023.14
Water 0.26 0.33 0.50 0.59 0.59 0.59 0.59
Power & Fuel 3.46 4.32 6.48 7.78 7.78 7.78 7.78
Employee Cost 11.85 12.44 13.07 13.72 14.41 15.13 15.13
Insurance 1.34 1.34 1.34 1.34 1.34 1.34 1.34
Admin & Selling Overheads 5.40 6.75 10.12 12.14 12.14 12.14 12.14
Total Expenses 477.04 593.59 884.12 1058.72 1059.40 1060.12 1060.12
EBITDA 62.70 81.08 127.89 155.70 155.01 154.29 154.29
Interest on term loan 17.13 17.13 16.49 14.78 13.06 11.35 9.64
Int. W. Cap Borrowing 5.53 6.91 10.37 12.44 12.44 12.44 12.44
Depreciation 12.87 12.87 12.87 12.87 12.87 12.87 12.87
PBT 27.16 44.16 88.16 115.61 116.63 117.63 119.34
Tax 8.30 14.59 29.99 39.70 40.39 41.02 41.86
Net Profit (PAT) 18.87 29.58 58.18 75.91 76.25 76.61 77.48
# Assumptions given in Chapter 13
Year 1 2 3 4 5 6 7
EBITDA Margin 11.62% 12.02% 12.64% 12.82% 12.76% 12.71% 12.71%
PAT margin 3.50% 4.38% 5.75% 6.25% 6.28% 6.31% 6.38%
Debt-Equity Ratio 0.56 0.50 0.36 0.26 0.19 0.14 0.10
Debt to EBITDA ratio 2.54 2.08 1.40 1.16 1.09 1.01 0.93
Interest Coverage Ratio 2.40 2.77 3.65 4.26 4.49 4.76 5.09
DSCR 2.40 2.77 2.50 2.94 3.04 3.14 3.28
Average DSCR 2.83
Project IRR 15.35%
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The district has 16 blocks and the head quarter is located at Muzaffarpur town. The
population of the district is 41.80 lakhs (2001 Census) with a population density of
1340/sq. km. The ratio of rural population is very high with only 6.5 % of the
population staying in urban areas.
Muzaffarpur has a natural river system which has formed distinct tracts. These tracts
are richest, most fertile and productive tracts of the district consisting of large blocks
of upland, midland and chaurs (waterlogged lowland).
The major crops which are grown in the district are mango, litchi, banana, potato,
vegetables, paddy, maize and wheat. The total effective irrigated area in this district is
1.21 lakh ha and private tube wells accounts for more than 90 % of irrigated area. The
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canal irrigation accounts for 4% only and is fed from the canal system of Gandak
command in the west and south west part of the district.
Motipur and Bahadurpur (Gaighat Block) have been identified as potential locations
for RABCs in Muzaffarpur.
With a total area of just under 3 lakh hectares, Muzaffarpur produced 4.7 lakh mt of
grains in 2005-06. The fruit and vegetable production (including potato) was over 10
lakh mt in 2005-06. A brief summary of various categories crops in Muzaffarpur is
given below.
The percentage area under fruits is almost double the percentage of state’s coverage
under fruits. Vegetable coverage is slightly higher than that of the state. Coverage of
Potato 4
3
Fruits 4
7
Vegetables 6
8
11
Pulses 8
76
Cereals 74
0 10 20 30 40 50 60 70 80
MZFR Bihar
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IL&FS Cluster Development Initiatives Limited
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76 % of the farmers in Muzaffarpur are small and marginal. This pattern of smaller
land holding has implications on marketable surplus, production practices and crop
mix.
Smaller land holding patterns bring down the marketable surplus in staple grains.
Owing to the suitability of land and climate for cultivation of fruits crops, large areas
have been brought under fruit crops cultivation even by small farmers. This makes
Muzaffarpur the largest producer of horticultural crops in the state. During the field
study intensive cultivation was observed in non- flood affected regions of the district.
The block wise area in Ha under major crops is summarized in the table below.
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Our assessment is that the marketable surplus in the district is very less and is in the
range of 35-40% (i.e. about 1 to 1.2 lakh mt) of the production. Bulk of the
marketable surplus is of maize and wheat. There are no sizable or large mandis and
Muzaffarpur, Turki, Motipur, are few mandis dealing with grains.
Muzaffarpur is the litchi capital of the country. The major horticultural crops grown in
the district are litchi, banana, mango, cauliflower, tomato, potato, okra and gourds.
The major mandis and the products handled have been summarized in the table below.
Market dynamics for the selected locations have been discussed in detail later.
The agri input market of the district is summarized in the table below:
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SSP 500
Rs. 2
Vegetables crores .
In case of cereals, farmers have very low marketable surplus hence the storage of
grains in organized warehouses is extremely low. In fact, there are no warehouses for
storage of grains.
The district has 10 cold storages with an installed capacity of 0.4 lakh metric tonnes.
Most of the cold storages are involved in the storage of potato only. There are few
small cold stores that stock Litchi for a short time.
The charges for cold storage are Rs 140 to 150 per quintal per season. The storage
season is from March to October. Apart from the rentals, loading and unloading
charges are collected from the farmers which are in the range of Rs 2 to 2.50 per
quintal for each loading or unloading operation. Many cold store owners lend money
to farmers which may amount up to 60 % of the product value at an interest rate of
24% per annum.
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In the middle of the storage period, the positions of the sacks are interchanged to
facilitate better storage and the operation is locally called “Palti”. The labour cost for
“Palti” is about 70 paisa per sack and is borne by the cold storage owner.
Farmers bring the produce using their own mode of transportation depending on the
distance and volume of product. Many farmers own their thela, by which they
transport the produce to the mandi.
This is one of the largest mandi for trading of litchi and mango in Muzaffarpur.
The major products traded in the mandi, season and estimated volume per day in the
season is summarized in the table below.
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Product Peak arrivals Season Estimated volume handled per day( mt)
Tomato Aug – Dec 30
Cauliflower Nov- Feb 20
Okra May – June, Oct – Nov 10
Cabbage Nov-Jan 20
Gourds All through year 40
Litchi Apr- May 30
Mango June- July 30
Source: IL&FS -CDI field study
The various products that are traded outside mandi (directly at farm) in the catchment
area, their estimated volume and season are summarized in the table below:
The table below summarizes the size of agri input market of Motipur.
The estimated market size of agri inputs excluding tractors and irrigation equipment
and the associated service is close to Rs. 720 lakhs.
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7.3.3 Existing dynamics of Production, Agri input markets, Agri output markets
and Storage – Implications on Motipur RABC
1 Small land holding Smaller lot size. Challenges in consolidation and standardization.
Will need some extension work to motivate the farmers to keep the
Harvesting and post harvest
produce till harvesting stage, harvest the produce and market it on
3 handling by labour contracted
their own. To start with some contractors may have to be hired by
by the trader as in litchi
RABC as well.
These affect the quality and also increase the cost of packaging to
Packaging in bamboo baskets, farmers. Introducing crates and encouraging the farmers to use the
4
Gunny bags, Wooden boxes. crates will be very beneficial. In fact, this can be the single most
important intervention to maintain quality and reduce wastages.
Non - availability of complex Leads to black marketing - Ideal opportunity for an organized player
1
fertilizer on time to induce foot falls.
C Marketing
70-80 % of the trade happens through these traders, who are in turn
attached to wholesaler/ CA in Delhi, Lucknow, and Mumbai. This is
primarily a risk mitigation strategy to reduce risks associated with
litchi marketing as the harvesting window (and hence trading window)
1 Pre-harvest sale of litchi
for litchi is just one month. Assured buy back to the farmers at a pre-
agreed price and extension work to help them in upkeep of farm
during flowering to harvesting needed to give confidence to the
farmers.
4 No commission agents in This is a good as well as bad. Good because, the farmers are used to
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vegetables selling the produce to the buyers directly and hence there will be ready
takers for RABC. Bad – the marketing costs are lower for the farmer
and the disintermediation margin does not exist.
D Storage
Huge scope for intervention in flood affected areas. However, the per
1 No storage facility for grains capita volumes are low hence grain storage not recommended at
Motipur.
The focus products in Motipur are mango and litchi. The catchment area for this
RABC consists of the blocks of Motipur, Kanti and Minapur. Based on the production
details of the fruits in the above mentioned blocks and estimated market surplus and
linkages from field study, it is estimated that the RABC will be able to handle the
following products and quantities. Table below summarizes the focus products,
estimated volume per annum and expected gross margins per MT of product.
Seasonality: The seasonality of the products can be observed from table below.
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Peak Arrivals
Off peak arrivals
Table below summarizes the estimates sales and expected margins from sale of agri
inputs.
7.4.3 Facilities Suggested for Primary Processing, Storage and Other Services
The RABC will have facilities for sale of agri inputs and handling of agri output. The
following facilities are suggested at Motipur. Justification for setting the facility and
the individual capacity is summarized in the table below.
Fumigation 2 mt per Increases the shelf line of litchi up to 3–4 months under
2
Line for litchi hour refrigerated conditions
Multi product 2 mt per Since both litchi and mango will be handled, multi
3
grading line hour product handling line will be ideal.
Pack House-
4 1000 mt For storage of mango and litchi.
Cold Room
Primary
200 sq
5 processing For transit storage of mango and litchi.
mt
hall
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Description Amount
Land (2 Acres @ Rs. 8 Lakhs/Acre) 16.00
Land Development (2 Acres @ Rs. 5 Lakhs/Acre) 10.00
Buildings (Approx 2000 sq. m @ Rs.6500 per sq. m) 128.25
Plant & Machinery* 226.00
Miscellaneous Fixed Assets* 55.53
Preliminary and Pre-Operative Expenses* 11.26
Contingencies (5% of the above costs) 20.99
Margin Money for Working Capital* 3.45
Total Project Cost 471.48
* Assumptions and details are given in Chapter 13
Particulars Amount
Equity 30% 141.44
Grant from GoB 35% 149.02
Debt Remaining 181.02
Total 471.48
Year 1 2 3 4 5 6 7
Capacity Utilization 40% 50% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 333.0 416.3 624.4 749.3 749.3 749.3 749.3
Expenses 4 0 5 4 4 4 4
Raw Material (Agri Inputs) 245.6 307.0 460.5 552.6 552.6 552.6 552.6
Water 2
0.14 3
0.18 4
0.27 5
0.32 5
0.32 5
0.32 5
0.32
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Power & Fuel 4.52 5.64 8.47 10.16 10.16 10.16 10.16
Employee Cost 8.01 8.41 8.83 9.27 9.74 10.23 10.23
Insurance 2.05 2.05 2.05 2.05 2.05 2.05 2.05
Admin & Selling Overheads 3.33 4.16 6.24 7.49 7.49 7.49 7.49
Total Expenses 263.6 327.4 486.4 581.9 582.4 582.9 582.9
EBITDA 7
69.37 7
88.83 0
138.0 5
167.3 1
166.9 0
166.4 0
166.4
Interest on term loan 25.34 25.34 5
24.39 9
21.86 3
19.32 4
16.79 4
14.26
Interest on working capital 1.55 1.94 2.91 3.49 3.49 3.49 3.49
borrowings
Depreciation 34.72 34.72 34.72 34.72 34.72 34.72 34.72
PBT 7.75 26.82 76.02 107.3 109.3 111.4 113.9
Tax 0.00 3.97 25.14 2
37.50 9
39.67 4
41.61 7
43.54
Net Profit (PAT) 7.75 22.85 50.88 69.82 69.72 69.83 70.43
#
Assumptions are given in Chapter 13.
Year 1 2 3 4 5 6 7
EBITDA Margin 20.83% 21.34% 22.11% 22.34% 22.28% 22.21% 22.21%
PAT margin 2.33% 5.49% 8.15% 9.32% 9.30% 9.32% 9.40%
Debt-Equity Ratio 0.61 0.56 0.44 0.33 0.25 0.19 0.14
Debt to EBITDA ratio 2.76 2.18 1.32 1.00 0.90 0.79 0.68
Interest Coverage Ratio 2.58 3.11 4.14 5.12 5.58 6.15 6.92
DSCR 2.58 3.11 2.49 2.99 3.11 3.25 3.43
Average DSCR 2.92
Project IRR 13.38%
The nearest mandi is in Gaighat, but the volume of vegetables traded is limited.
Farmers in the catchment take their produce to Bazaar Samithi Muzaffarpur or trade
from farm gate. The immediate catchment of Bochan, Bandra, Museri, Mudhol, and
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Katra and adjoining areas of Darbhanga districts has high production of various crops
as summarized below.
The unit is operational since March, 2008. In the first season they
have handled 200 mt of litchi and exports worth Rs. 5 crores are
likely to happen. An estimated 500 mt of mango is also likely to be
handled this season at the facility.
They are in the process of acquiring 1.5 acres of land adjacent to the existing facilities
to provide other facilities to the farmers.
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The table below summarizes the size of agri input market of Bahadurpur.
The estimated market size of agri inputs excluding tractors and irrigation equipment
and the associated service is close to Rs. 590 lakhs.
7.5.3 Existing dynamics of Production, Agri input markets, Agri output markets
and Storage – Implications on Bahadurpur RABC
Small land holding Smaller lot size. Challenges in consolidation and standardization.
1
Some regions in
Poor sale of agri inputs in the affected region. Scope for extension services in
the catchment area
2 the second crop.
are flood affected
Self harvesting in
Ideal scenario.
3 vegetables
Harvesting and Will need some extension work to motivate the farmers to harvest the produce
post harvest and market it on their own. To start with some contractors may have to be
handling by labour hired by RABC as well.
4
contracted by the
trader
Packaging in These affect the quality and also increase the cost of packaging to farmers.
bamboo baskets, Introducing crates and encouraging the farmers to use the crates will be very
5 wooden boxes, beneficial. In fact, this can be the single most important intervention to
Gunny bags maintain quality and reduce wastages.
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Non - availability
Leads to black marketing - Ideal opportunity for an organized player to induce
of complex
1 foot falls.
fertilizer on time
Use of generic
molecules in Scope for intervention and use of new pesticides high
2
pesticides
Cash purchases - Easy to enter the market as credit sales cannot be entertained by organized
3 80 % players. And the RABC can target larger market by providing credit sales.
C Marketing
No fruit and Potential opportunity as the farmers take the produce to different mandis for
vegetable mandi in sale.
1
the immediate
catchment
Pre-harvest sale of 70-80 % of the trade happens by these traders, who are in turn attached to
litchi wholesaler/CA in Delhi, Lucknow, and Mumbai. This is primarily a risk
mitigation strategy to reduce risks associated with litchi marketing as the
harvesting window (and hence trading window) for litchi is just one month.
2
Assured buy back to the farmers at a pre-agreed price and extension work to
help them in upkeep of farm during flowering to harvesting needed to give
confidence to the farmers.
Cash payments to
Need to make cash payments. Payments by cheques may not be acceptable.
farmers most of
4 Need to develop a mechanism to make payments to farmers in cash.
the time
Cash purchase by
traders most of the Receipts will be in cash. Need to consider this in the business plan.
5
time
Loading and Borne by the buyer as well as seller. Need to incorporate in the pricing
6 Unloading charges appropriately.
D Storage
No storage facility Huge scope for intervention in flood affected areas. However, the per capita
1 for grains volumes are low hence grain storage not recommended at Bahadurpur.
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The focus products in Bahadurpur are mango and litchi. The catchment area for this
RABC consists of the blocks of Gaighat, Bochahan, Kudhani, and Paroo. Based on
the production details of the fruits in the above mentioned blocks and estimated
market surplus and linkages from field study, it is estimated that the RABC will be
able to handle the following products and quantities. Table below summarizes the
focus products, estimated volume per annum and expected gross margins per mt of
product.
Seasonality: The seasonality of the products can be observed from table below.
Peak Arrivals
Off peak arrivals
Table below summarizes the estimated sales and expected margins from sale of agri
inputs.
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7.6.3 Facilities Suggested for Primary Processing, Storage and Other Services
Apart from the shop floor for selling of agri inputs, the following facilities are
suggested at Dalsinghsarai for handling of agri output. Justification for setting the
facility and the individual capacity is summarized in the table below.
Multi product 2 mt per As mango and litchi both will be handled, multi
3 grading line hour product handling line will be ideal.
1
Crate Washing Since it is proposed that all products except
line grains and potato will be handled in crates.
Shop floor for sale 150 sq For Display and sale of agri inputs and
7
of agri inputs mts Administration
Godown for
8 100 sq mts For storage of fertilizer
fertilizer
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Description Amount
Land (2 Acres @ Rs. 10 Lakhs/Acre) 20.00
Land Development (2 Acres @ Rs. 5 Lakhs/Acre) 10.00
Buildings (Approx 1200 sq. m @ Rs. 6500/sq. m) 76.65
Plant & Machinery* 131.00
Miscellaneous Fixed Assets* 31.23
Preliminary and Pre-Operative Expenses* 7.31
Contingencies (5% of the above costs) 12.44
Margin Money for Working Capital* 2.62
Total Project Cost 291.26
* Assumptions and details are given in Chapter 13.
Particulars Amount
Equity 30% 87.38
Grant from GoB 35% 81.94
Debt Remaining 121.94
Total 291.26
Year 1 2 3 4 5 6 7
Capacity Utilization 40% 50% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 258.6 323.2 484.8 581.8 581.8 581.8 581.8
Expenses 0 5 8 5 5 5 5
Raw Material (Agri Inputs) 191.1 238.9 358.4 430.1 430.1 430.1 430.1
Water 7
0.12 6
0.15 4
0.23 3
0.27 3
0.27 3
0.27 3
0.27
Power & Fuel 3.98 4.97 7.46 8.95 8.95 8.95 8.95
Employee Cost 6.62 6.96 7.30 7.67 8.05 8.45 8.45
Insurance 1.19 1.19 1.19 1.19 1.19 1.19 1.19
Admin & Selling Overheads 2.59 3.23 4.85 5.82 5.82 5.82 5.82
Total Expenses 205.6 255.4 379.4 454.0 454.4 454.8 454.8
EBITDA 7
52.93 6
67.79 7
105.4 3
127.8 1
127.4 2
127.0 2
127.0
Interest on term loan 17.07 17.07 0
16.43 2
14.72 4
13.02 3
11.31 3
9.60
Interest on working capital 1.18 1.47 2.21 2.65 2.65 2.65 2.65
borrowings
Depreciation 20.09 20.09 20.09 20.09 20.09 20.09 20.09
PBT 14.59 29.15 66.67 90.35 91.68 92.98 94.69
Tax 2.04 8.35 22.26 31.30 32.60 33.76 34.95
Net Profit (PAT) 12.55 20.80 44.41 59.05 59.08 59.22 59.73
#
Assumptions are given in Chapter 13.
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Year 1 2 3 4 5 6 7
EBITDA Margin 20.47% 20.97% 21.74% 21.97% 21.90% 21.83% 21.83%
PAT margin 4.85% 6.44% 9.16% 10.15% 10.15% 10.18% 10.27%
Debt-Equity Ratio 0.67 0.60 0.44 0.32 0.23 0.17 0.13
Debt to EBITDA ratio 2.45 1.94 1.18 0.90 0.81 0.72 0.62
Interest Coverage Ratio 2.79 3.20 4.46 5.55 6.05 6.68 7.51
DSCR 2.79 3.20 2.70 3.26 3.40 3.57 3.77
Average DSCR 3.16
Project IRR 17.47%
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The district constitutes of 18 development blocks and the head quarter is located in
Begusarai town. The population of the district is about 21.46 Lakh (2001 census) with
a population density of 1335 per sq km. The ratio of rural population is very high with
only 4.78 % of population staying in urban areas.
Paddy, wheat, vegetables, banana, watermelon, litchi and potato are the major crops
cultivated in the district.
The district has fertile alluvial soils. The sole source of irrigation is private tube wells
and as on 1998-99, 0.84 lakh ha is irrigated from tubewells.
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With a total area of 1.56 lakh hectares under cereals, Begusarai produces about 3.14
lakh MT of grains. The fruit and vegetable production (including potato) was over 5
lakhs MT. A brief summary of various categories of crops is given below (the figures
are an average of 2002-06 data).
The area under vegetables is almost double the percentage of state’s coverage.
Coverage of cereals is higher than that of state. Potato and pulses cover lesser
percentage of area than that of state.
Potato 4
3
Fruits 4
4
6
Vegetables 10
11
Pulses 3
76
Cereals 80
0 10 20 30 40 50 60 70 80 90
Begusarai Bihar
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The block wise area in Ha under major crops is summarized in the table below.
The marketable surplus in the district is higher than that of the state and it is in the
range of 55-60% (i.e. about 1.6 to 1.8 lakh MT) of the production. The bulk of the
marketable surplus is of maize and wheat. There are no sizable or large mandis as
most of the grains get sold from farmer’s house.
The major horticultural crops include mango and various kinds of vegetables.
The major mandis and the products handled have been summarized in the table below.
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Rajwada Vegetables
Manjhaul Vegetables, Mango, Grains
Baliya Vegetables, Mango, Grains
Source: IL&FS -CDI field study
Market dynamics for the selected location has been discussed in detail later.
The agri input market of the district is summarized in the table below:
Urea 50000
With increase in area under maize, more fertilizer
DAP 30000
consumption is likely. Availability is a constraint.
Fertilizers
NPK 10000
(MT)
MOP 10000
SSP 1000
Rs. 2
Vegetables
crores
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In case of cereals, farmers have marketable surplus however, the storage of grains in
organized warehouses is extremely low. It is estimated that 2 lakh sq. ft of private
warehousing for grains and fertilizers are present in Begusarai town. The existing
rents are in the range of Rs 2.5 to Rs 3.0 per sq. ft. With the price of maize touching
Rs 900 per quintal this year, it is expected that more grains will be stored in the next
few years.
The district has 7 cold storages with an installed capacity of 0.65 lakh mt and 5 cold
storages are under construction. Most of the cold storages are involved in the storage
of potato only.
The rental charges, season of storage, and handling charges are similar to other
districts where potato is stored.
The various crops that are produced and traded are wheat, maize, mentha, potato,
mango, turmeric and vegetables. Barauni and Bihat are the major mandis involved in
trade of vegetables.
Bihat:
Bihat is located on NH-31, 10 km from Begusarai. There are 8-10 commission agents
who have set up small shops on either side of the road near Bihat Bus stand. Gourds
and cauliflower are the major crops. The estimated daily arrival of all vegetables is 10
MT. Local traders and traders from surrounding regions buy the produce from the
commission agents.
Barauni:
Barauni is located 15 km from Begusarai. There are 15-20 commission agents in the
mandi dealing with vegetables. Tomato and gourds are the major vegetables traded in
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the mandi. The estimated daily arrival of all vegetables is 30 MT per day. During
peak arrivals, tomato is sent to other cities such as Jamshedpur, Kolkata, and Patna.
The various products that are traded outside mandi (directly at farm), estimated
volume and season are summarized in the table below:
The table below summarizes the size of agri input market of Bihat.
The estimated market size of agri inputs excluding tractors and irrigation equipment
and the associated service is close to Rs. 865 lakhs.
8.3.3 Existing dynamics of Production, Agri input markets, Agri output markets
and Storage – Implications on Bihat RABC
High scope for value addition in both maize and wheat. Large export
Production of maize and and domestic market. Actual productivity in maize is 8 MT per ha
1
wheat. against reported 4.5 MT per ha (Rabi 2006-07). Hence the marketable
surplus is very high.
Low production of fruits and Because of the low production, fruits and vegetables have not been
2
vegetables recommended. Only mango trading has been recommended.
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Estimated acreage of 1000 ha and the area is growing year aafter year.
3 Diversification to mentha High value product. High scope for value addition and need for an
organized consolidator felt in the market. Ideal opportunity for RABC.
Non - availability of complex Leads to black marketing - Ideal opportunity for an organized player
1
fertilizer on time to induce foot falls.
The village level traders complete the sale transaction, makes forward
sale with a trader based at Begusarai or Khagariya. This trader in turn
closes the sale at a destination market. The trader sends the vehicle
Transportation from farm gate directly to the farmers place for loading. The produce is handled only
1
in maize and wheat once and it reaches the final customer. Extremely efficient logistics–
No handling charges, no sunk cost of transportation for farmer as in
mandi sales. However, price discovery is the key. Understanding of
destination markets price movement extremely important for RABC.
The major markets are Barabanki, Banaras and Kolkata. Once the
mentha is collected in plastic cans, the farmers seal the cans with wax
and store them in dark and shady place at home. Farmers find the
Mentha – collective sales by
3 price in the destination markets from different traders over phone and
farmers - aggregate the produce from 3-5 farmers and take the product in train.
Cases of prices being lower after the product is transported to these
markets seen often. Opportunity for RABC to purchase from these
farmers and market it to user industries directly. If processing unit is
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This is a good as well as bad. Good because, the farmers are used to
No commission agents – All selling the produce to the buyers directly and hence there will be ready
4
traders in the chain takers for RABC. Bad – the marketing costs are lower for the farmer
and the disintermediation margin does not exist.
Loading and Unloading Borne by the buyer as well as seller. Need to incorporate in the pricing
7
charges appropriately.
This year with the prices of maize reaching Rs. 900 per quintal in July
from Rs. 600 per quintal in April, many traders are likely to store
No organized storage facility
1 grains from next season. However, no organized storage service
for grains
provider available. Ideal opportunity for RABC to establish storage
both for renting out and arbitrage opportunity.
Based on the production details of the grains, vegetables, mentha and fruits in the
above mentioned blocks and estimated market surplus and linkages from field study,
it is estimated that the RABC will be able to handle the following products and
quantities. Table below summarizes the focus products, estimated volume per annum
and expected gross margins per mt of product.
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Seasonality: The products selected are well spread throughout the year as can be
observed from table below.
Product Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Maize
Wheat
Mango
Vegetables
Mentha
Peak Arrivals
Off peak arrivals
The estimated agri input sale and estimated margin from sale of agri inputs is
summarized in the table below:
8.4.3 Facilities Suggested for Primary Processing, Storage and Other Services
Apart from the shop floor for selling of agri inputs, the following facilities are
suggested at Bihat for handling of agri output. Justification for setting up the facility
and the individual capacity is summarized in the table below.
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Particulars Amount
Equity 30% 159.92
Grant from GoB 35% 168.58
Debt Remaining 204.58
Total 533.08
Year 1 2 3 4 5 6 7
Capacity Utilization 40% 50% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 749.52 936.90 1405.35 1686.42 1686.42 1686.42 1686.42
Expenses
Raw Material (Agri Inputs) 630.87 788.59 1182.88 1419.45 1419.45 1419.45 1419.45
Water 0.26 0.33 0.50 0.59 0.59 0.59 0.59
Power & Fuel 6.64 8.30 12.46 14.95 14.95 14.95 14.95
Employee Cost 13.77 14.46 15.18 15.94 16.74 17.58 17.58
Insurance 2.25 2.25 2.25 2.25 2.25 2.25 2.25
Admin & Selling Overheads 7.50 9.37 14.05 16.86 16.86 16.86 16.86
Total Expenses 661.29 823.30 1227.32 1470.05 1470.85 1471.69 1471.69
EBITDA 88.23 113.60 178.03 216.37 215.57 214.73 214.73
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Interest on term loan 28.64 28.64 27.57 24.70 21.84 18.97 16.11
Int. W Cap Borrowing 7.50 9.38 14.06 16.88 16.88 16.88 16.88
Depreciation 18.32 18.32 18.32 18.32 18.32 18.32 18.32
PBT 33.77 57.27 118.09 156.47 158.54 160.57 163.43
Tax 10.70 19.20 40.33 53.78 54.84 55.85 57.11
Net Profit (PAT) 23.07 38.07 77.76 102.70 103.70 104.72 106.32
#
Assumptions are given in Chapter 13.
Year 1 2 3 4 5 6 7
EBITDA Margin 11.77 12.13 12.67 12.83 12.78 12.73 12.73
PAT margin %
3.08% %
4.06% %
5.53% %
6.09% %
6.15% %
6.21% %
6.30%
Debt-Equity Ratio 0.58 0.53 0.39 0.29 0.21 0.16 0.12
Debt to EBITDA 2.89 2.35 1.56 1.28 1.19 1.10 1.00
ratio
Interest Coverage
Ratio 2.15 2.48 3.31 3.91 4.15 4.43 4.78
DSCR 2.15 2.48 2.22 2.62 2.72 2.82 2.95
Average DSCR 2.52
Project IRR 12.80
%
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Nalanda district has a population of 23.68 lakhs with a population density is about
1006 per sq. km. There are 20 blocks in Nalanda and Bihar Sharif is the district head
quarter. The literacy rate of the district is 53.64%.
Agriculture is the main source of occupation. Paddy, potato, onion and other
vegetables are the major crops cultivated in the district.
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With a total area of 2.3 lakh ha under grain crops, Nalanda produces close to 4.4 lakh
mt of various grains. The fruit and vegetable production (including potato) is close to
11.2 lakh mt. Nalanda is the largest producer of potato in the state. The following
table summarizes the area, production of different crop categories in 2005-06.
The comparison of area of crop mix for Nalanda and Bihar shows a clear skewness
towards vegetables and potato. While cereals in Nalanda have almost same percentage
of area as compared to Bihar but pulses occupy much less area. Fruits also cover
much less percentage area than that of Bihar. On the other hand, vegetables and potato
occupy much higher percentages of land in comparison to the state as a whole. The
comparison shows a distinct stress on vegetables and potato in the district.
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The block wise cultivation area in Ha of different major crops in Kharif 2007-08 is
summarized in the table below.
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Our assessment is that the marketable surplus for grains in the district is very less in
the range of 20-30% (i.e. about 1.2 to 1.8 lakh mt) of the production. Ramchadrapur
in Bihar Sharif is a large mandi dealing with grains.
Nalanda is a major producer of vegetables and potato. The major vegetables are
brinjal, onion, gourd, okra, cauliflower and cabbage. The area and production of fruits
in the district is limited. Ramchandrapur in Biharsharief is the major mandi dealing
with vegetables and potato.
Presently there are 15 operational cold storages in Nalanda district and 3 under
construction. The total installed capacity of cold storages in Nalanda district is about
0.5 lakh MT. Most of the cold storages store only potato except few storages near the
town of Bihar Sharif which store fruits such as apple and orange. The storage period
and rentals are similar to that of other districts.
Nalanda district is major potato growing area and the number of cold storages is not
sufficient for the proper storage of potato in the district. During the potato season
sometimes the farmers carry out distress selling in want of more cold storage space. In
Nalanda, only 10-20% of the stored potato is used as seeds and the rest are sold in the
market in the off season. Cold storage owners give loans to the farmers at an interest
rate of 18-24% per annum in lieu of the amount of potato kept in the storage. Cold
storage owners also facilitate bank loans for the farmers by becoming guarantors of
the loan based on the value of the potato stored by the borrower farmers. In Nalanda,
the cold storage receipts are also traded in the market.
The agri input market of Nalanda district is summarized in the table below.
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SSP 3500
Maize 400
Vegetables 60
Fenvorolate 10 KL
Characterized by sale of generic molecules.
Furadon 80 MT Estimated market size is Rs. 8-10 crores.
Acephate 5 MT
Pesticides
Cypermethrin 10 KL
( KL)
Hexaconazole 5 KL
Profenophos 8 KL
Mancozeb 50 MT
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The major crops that are produced and traded in Bihar Sharif are potato, brinjal,
onion, cauliflower, bottle gourd, okra and paddy. Ramchandrapur Mandi (Bazar
Samithi, Bihar Sharif) is the largest and most important mandi for trading agricultural
produce in Bihar Sharif.
Before the APMC Act was repealed in Bihar, Ramchandrapur Mandi was the
erstwhile APMC mandi of Bihar Sharif. The
mandi is spread in 40 acres with well laid
concrete platforms and roads.
The various products traded in the mandi, season and estimated volume per day
in the season is summarized in the table below.
Product Peak arrivals Season Estimated volume handled per day (mt)
Potato Jan-March 600
Onion April/May - Nov 70
Brinjal April-July/Aug 125
Bottle Gourd Mar-Aug 50
Cauliflower Nov-Feb 50
Okra July- Sep, Apr- June 20
Source: IL&FS -CDI field study
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The commission charges vary from crop to crop. The details of market dynamics and
the implication for RABC have been discussed in detail later.
The following table summarizes the profile of agri input market of Bihar Sharif
The estimated market size of agri inputs excluding tractors and irrigation equipment
and the associated service is close to Rs. 865 lakhs.
9.3.3 Existing dynamics of Production, Agri input markets, Agri output markets
and Storage – Implications on Bihar Sharif RABC
Production of vegetables and Developed market, farmers are aware of market trends, easy to offer
These affect the quality and also increase the cost of packaging to
Packaging in gunny bags,
3 farmers. Introducing crates or other suitable packing material and
paper, cardboard cartons
encouraging the farmers to use the crates will be very beneficial.
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1 Non - availability of complex Leads to black marketing - Ideal opportunity for an organized player
fertilizer on time to increase induce foot falls.
4
Potato seeds kept in cold Scope of providing cold storage facilities as the number of present
storages cold storages not sufficient.
C Marketing
Transportation by small Easy for RABC to capitalize on the existing backward linkages. Not
1
trucks, vans, pick up cars, etc much effort is needed to get products from the farms
Price discovery - many Price discovery is by negotiation. Price setting will be very difficult as
2
unknowns the possibility of finding model price will be difficult, at least for a
couple of seasons.
Sales of products like bottle Extremely difficult for organized player planning to deal in hundreds
3 gourd and cauliflower in of tonnes using numbers. Difficulty in arriving buying price. Need to
numbers educate the farmers.
Commission charges of 3 %
4 on vegetables from farmer and
5% from Buyer
Different pricing mechanism for different products. Difficulty in
Commission charges of 2 %
5 finding the farmer realization.
on Potato
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Loading and Unloading Borne by the buyer as well as seller. Need to incorporate in the pricing
9
charges appropriately.
11
Packaging charges are Borne by the buyer. Need to incorporate in the pricing appropriately.
different for different products
such as brinjal, onion, bottle
gourd, etc.
D Storage
1 The district has a huge production of grains, in the tune of 6.4 lakhs
No storage facility for grains
MT. Hence there is an opportunity to set up a grain warehouse.
2
The district has a production of over 6 lakh mt of potato, but the cold
Cold storage capacity of
storage capacity is low leading to distress selling. Potential cash cow
50000 mt
in the business model.
The focus products in Bihar Sharif are potato, grains, vegetables and mango. The
catchment area for this RABC consists of the blocks of Bihar Sharif, Asthawan,
Noorsarai, Rajgir, Silao, Giriyak, Chandi and Parwalpur. Based on the production
details of the grains, vegetables and mango in the above mentioned blocks and
estimated market surplus and linkages from field study, it is estimated that the RABC
will be able to handle the following products and quantities. Table below summarizes
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the focus products, estimated volume per annum and expected gross margins per mt
of product.
Seasonality: The products selected are well spread throughout the year as can be
observed from table below.
Product Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Potato
Onion
Brinjal
Cauliflower
Bottle Gourd
Okra
Mango
Grains
Peak Arrivals
Off peak arrivals
The estimated agri input sale and estimated margin from sale of agri inputs is
summarized in the table below:
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9.4.3 Facilities Suggested for Primary processing, Storage and Other Services
The RABC will have facilities for sale of agri inputs and handling and trading of agri
outputs. For handling of agri output the following facilities are suggested.
Justification for setting the facility and the individual capacity is summarized in the
table below.
Multi product 2 mt per Since a range of products will be handled, multi product
1
grading line hour handling line will be ideal.
Grain
3 2000 mt. For paddy storage mainly.
warehouse
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Description Amount
Land (3 Acres @ Rs. 6 Lakhs/Acre) 18.00
Land Development (3 Acres @ Rs. 5 Lakhs/Acre) 15.00
Buildings (Approx 4000 sq. m @ Rs. 6500/sq. m) 256.25
Plant & Machinery* 91.00
Miscellaneous Fixed Assets* 17.72
Preliminary and Pre-Operative Expenses* 9.19
Contingencies (5% of the above costs) 19.00
Margin Money for Working Capital* 18.78
Total Project Cost 444.94
* Assumptions and details are given in Chapter 13
Particulars Amount
Equity 30% 133.48
Grant from GoB 35% 137.73
Debt Remaining 173.73
Total 444.94
Year 1 2 3 4 5 6 7
Capacity Utilization 40% 50% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 763.8 954.7 1432.1 1718.5 1718.5 1718.5 1718.5
Expenses 1 6 4 7 7 7 7
Raw Material (Agri Inputs) 643.5 804.4 1206.6 1447.9 1447.9 1447.9 1447.9
Water 2
0.55 0
0.69 0
1.04 2
1.24 2
1.24 2
1.24 2
1.24
Power & Fuel 5.84 7.30 10.94 13.13 13.13 13.13 13.13
Employee Cost 22.84 23.99 25.19 26.44 27.77 29.16 29.16
Insurance 1.82 1.82 1.82 1.82 1.82 1.82 1.82
Admin & Selling Overheads 7.64 9.55 14.32 17.19 17.19 17.19 17.19
Total Expenses 682.2 847.7 1259.9 1507.7 1509.0 1510.4 1510.4
EBITDA 2
81.59 4
107.0 1
172.23 5
210.82 7
209.50 6
208.11 6
208.11
Interest on term loan 24.32 2
24.32 23.41 20.98 18.55 16.11 13.68
Interest on working capital 8.45 10.56 15.85 19.01 19.01 19.01 19.01
borrowings
Depreciation 20.27 20.27 20.27 20.27 20.27 20.27 20.27
PBT 28.56 51.87 112.71 150.56 151.67 152.72 155.15
Tax 7.75 16.66 38.19 51.79 52.80 53.71 55.01
Net Profit (PAT) 20.81 35.21 74.52 98.77 98.87 99.01 100.14
#
Assumptions are given in Chapter 13.
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Year 1 2 3 4 5 6 7
EBITDA Margin 10.68% 11.21% 12.03% 12.27% 12.19% 12.11% 12.11%
PAT margin 2.72% 3.69% 5.20% 5.75% 5.75% 5.76% 5.83%
Debt-Equity Ratio 0.59 0.53 0.39 0.28 0.20 0.15 0.11
Debt to EBITDA ratio 2.82 2.28 1.52 1.26 1.19 1.11 1.03
Interest Coverage Ratio 2.25 2.59 3.41 3.98 4.17 4.40 4.68
DSCR 2.25 2.59 2.37 2.77 2.85 2.94 3.06
Average DSCR 2.66
Project IRR 13.88%
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The district has 23 development blocks. Patna is the capital of Bihar and it is also the
largest consumer market in the state. It is well connected by rail, road and air with
almost all the district headquarters and the major cities of the country. The population
of the district is about 47.18 Lakh (2001 census) with a population density of 1471 per
sq km. While the ratio of urban population is very high at 41.57% as compared to
other districts of Bihar, literacy rate is also quite high at 63.82 %.
The net area sown in the district is 65.16 % of the total geographical area and
cropping intensity is reported to be 200%. The total irrigated area in the district is
about 60545 ha out of which canal irrigation accounts for the highest proportion
(being as high as 60%) although some areas do not receive irrigation water at proper
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cropping time particularly at the tail ends. Sometimes the Sone canal system does not
provide irrigation during entire year.
With a total area of 2.66 lakh ha under grain crops, Patna produced close to 6 lakh
MT of various cereals and pulses in 2005-06. The fruit and vegetable production is
close to 8.7 lakh MT including potatoes. The following table summarizes the area,
production of different crop categories in 2005-06.
2
Tal: At the eastern end of the district, a basin shaped low-lying area separated from the river Ganga
by its natural levee is known as Tal.
3
Jalla land are similar to Tal lands but a bit shallower getting partial and short duration inundation in
parts by the river Punpun and its tributaries
4
Diara: There are natural levees or abandoned channels of river Ganga
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pulse bowl of Bihar. Further, vegetables and potato cultivation is also more than the
state average.
There is large surplus in grains, both cereals and pulses in the district. More than 25%
of pulses production in the state comes from Patna district. Pulses cultivation is
mainly in the Tal area where the land holding size is relatively larger and there is
always a marketable surplus for the products whereas production of horticultural
crops is in Diara and Jalla land. Here the smaller land holding pattern has resulted in
intensive cultivation using high input usage and high cropping intensity. The reported
cropping intensity of the district is about 200 %. For horticultural crops, the largest
available market in Patna is well connected by rail and road.
The block wise area under major vegetable crops in Rabi 2007-08 is summarized in
the table below.
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9 Maner 1000 50 2 5 5
10 Naubatpur 1000 50 2 1 5
11 Masaurahi 50 10 3 2 2
12 Dhanarua 500 25 2 1 5
13 Punpun 100 50 2 1 2
14 Bikram 800 1500 5 50 50
15 Dulhinbazar 600 1500 10 50 50
16 Paliganj 300 1100 20 50 50
17 Bakhartiyarpur 1000 1000 100 50 500
18 Athmalgola 100 25 2 - 2
19 Belchi 500 400 50 30 200
20 Pandarak 1000 150 800 20 800
21 Barh 500 800 50 15 700
22 Mokama 300 300 10 5 200
23 Ghoswari 50 50 1 - 10
Total 15100 13910 1404 559 3166
Source: Department of Agriculture, GoB
10.2.4.1 Cereal
Paddy, wheat and maize are the major crops of the district. Paddy production is
highest at 3.2 lakh tonnes followed by wheat at 2 lakh tons. Paddy is cultivated
mainly in the irrigated Sone command area in the western part of district and the main
blocks of paddy cultivation are Bikram, Paliganj, Naubatpur, Bihta and Masaudhi.
With such a large quantity of cereal production, there is sizable marketable surplus for
cereals. The major markets for grain trading are Bihta, Paliganj and Masaudhi. The
field estimate of the marketable surplus in the district is in the range of 60-70 %.
10.2.4.2 Pulses
There are two main regions for pulse production in the district- the famous Tal area
where the main crops are pulses and the irrigated western part of the district where
pulses are cultivated with other cereal crops. In Tal area, main blocks are Mokameh,
Pandarak, Ghoswari and Bakhtiyarpur while the other region consists of Vikram,
Dulhinbazar, Paliganj, Masaudhi, Naubatpur, Dhanarua, Punpun blocks. The
marketable surplus for pulses is in the range of 80-90 %. There are two main trading
centers for Pulses- Barh and Barbigha where a number of dal milling units are also
located.
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The major horticultural crops of the district are cauliflower, potato, tomato and
vegetables of cucurbits family. The major mandis and the products handled have
been summarized in the table below.
The agri input market of Patna district is summarized in the table below.
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10.2.6.1 Warehouses
Since FCI doesn’t have its godowns, and CWC/ SWC has storage facilities, 70% of its
business comes from FCI in procurement season. In off season, CWC/SWC rents out
its facilities to private players for storing fertilizers, seeds, pesticides etc and farmers
bodies for storing their produce. It also gives 30% discount to farmers for storing the
produce with them. A warehouse receipt is given to the farmer specifying the amount
of produce which can be used as collateral by the farmer to avail credit facilities from
banks.
In volume terms, the charges for warehouses vary from Rs. 24 to Rs. 44 per tonne per
month for fertilizers and grains. Area wise, gross area rate is Rs. 57 per sq. meter per
month while net area rate is Rs. 79 per sq. meter.
Given the potential of area in terms of production of cereals and pulses, the available
storage facilities meet the demand. There is a shortage of warehousing facilities in the
districts.
The district has 25 cold storages with an installed capacity of 0.95 lakh MT. About
50% the capacity is for potato while rest is having multipurpose facilities. Most of the
multi-chambers cold stores are located nearby Patna, the consumption market and are
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used for storing finished products of different consumer goods companies. Currently,
there are no storage facilities for vegetables. The major products stored in these
facilities are dairy products, chocolates, ice-cream, butter, chocolates etc. The charges
of storing are Rs. 10 per sq. ft per month for sub-zero temperature and Rs. 12-15 per
sq. ft per month for deep freezing.
Potato cold stores are located in Digha, Phulwari Sahrif and Fatuha. The charges for
potato cold storage are Rs 140 to 150 per quintal per season. The storage season is
from March to October. Apart from the rentals, loading and unloading charges are
collected from the farmers which are in the range of Rs 2 to 2.75 per quintal for each
loading or unloading operation. Many cold store owners lend money to farmers up to
60 % of the product value at an interest rate of 24% per annum.
The various crops that are produced and traded in the area include wheat, pulses and
vegetables. Fatuha, Baikatpur, Khusrupur are the main markets for vegetables and
Bazar Samiti in Station road is the main market for grains. Apart from the above,
because of the proximity to Patna, the various mandis in Patna are also fed by Fatuha.
Fatuha Market
This mandi is on the main road of Fatuha. The mandi is spread inside towards the two
sides of road. The vegetables also come from Diara i.e. from the other side of Ganga
by boat. This is an old mandi having 12-15 traditional commission agents trading in
vegetables.
The volume of vegetables handled is low in this mandi. The main reason could be
attributed to the fact that it provides a locational advantage to the farmers. Farmers
have access to the larger consumer market, Patna, and they send their produce directly
to different mandis in Patna by trucks or rail. Generally, traders from other markets do
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not visit this mandi. The following table summarizes the different produce traded in
the mandi and their estimated volumes in the peak season.
It is the erstwhile APMC mandi of Fatuha, before the APMC Act in Bihar was
repealed. The mandi is spread in an area of about 15 acres with reasonably well laid
roads and platforms for trading of various products.
At present the products handled in the mandi are wheat, pulses, onion and potato.
There are close to 20 commission agents dealing with Potato and Onion.
Khusarupur Market
This mandi is adjacent to the railway station of Khusrupur and very near to the NH
31. It is situated in the private plots of number of people who act as commission
agents. There are total 13 mandis owners and about 21 commission agents. All
seasonal vegetables are traded here.
The commission agents buy the produce from the farmers on cash. However, they
extend credit to the farmers for production.
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The commission charges are 3% each from farmers and buyers. The product is
weighed for buying after sorting. Weighing charges are Rs. 3 per 100 kg. Both
retailers and wholesale buyers come to this market. Retailers mostly buy the produce
in the morning and then go to consumer markets such as Patna, Danapur and Fatuha
by train and come back by same day evening. The following table summarizes the
different produce traded in the mandi and their estimated volumes in the peak season.
Baikatpur
It is a small roadside mandi where farmers from surrounding area come to sell their
produce. It is on private land and there are about 4-5 commission agents present in the
market. Vegetables are purchased by traders and loaded on trucks for sending in Patna
market. Farmers are charged in kind (½ -1 kg) per 40 kg while buyers are charged at a
rate of 2%. The various products handled in the mandi and estimated volume handled
during peak months is summarized in the table below.
Bakhtiyapur
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Musallahpur
Located in Patna, Mussalahpur market is the biggest of all the mandis in the state both
with respect to its area and throughput. The market is spread over an area of 35 acres.
Around 200 commission agents operate in this market having strong trade linkages
both within and outside the state. The market, apart from arrivals from its catchment
which is spread in a radius of 100 km, also witnesses huge quantity of fruits and
vegetables from other parts of the country, which are not locally produced.
The produce coming locally include pointed gourd, okra, brinjal, tomato, bitter gourd,
ridge gourd, chilli, cucumber, radish, carrot, cabbage and cauliflower among
vegetables and mango, litchi and banana among fruits. Being among top handler of
fruits such as mango, litchi and banana, the mandi has established linkages with
various other mandis like Azadpur in Delhi, Ranchi and Jamshedpur in Jharkhand and
even with southern state capitals like Hyderabad and Bangalore. The estimated daily
arrivals in this mandi is around 150-200 MT with the peak arrival sometimes crossing
400 MT during the season of mango and litchi.
The mandi has well laid shops and counters with clearly marked roads. However,
most roads are filled with the dump and packaging waste and hence are in a non-
motorable condition. The production of Fatuha-Bakhtiyarpur region is mostly
marketed in Musallahpur in Patna. However, once the RABC is present, it is expected
that RABC will be able to buy some produce from this catchment. The estimated
production in the catchment of Fatuha–Bakhtiyarpur is summarised in the table
below.
# Product Estimated production (MT)
1 Potato 58232
2 Onion 31513
5 Other Vegetables 85201
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The table below summarizes the size of agri input market of Fatuha.
The estimated market size of agri inputs excluding tractors and irrigation equipment
and the associated service is close to Rs. 820 lakhs.
1 Small Land holding Smaller lot size. Challenges in consolidation and standardization.
Farmers are used to bench marking to Patna market for prices. In fact
2 Proximity to Patna
large volumes of product are sent to Patna directly.
Since the volume bought by local traders is small, they grade the
produce in the mandi and buy only the graded produce. Farmers are
5 Sorting and grading by traders
used to sorting grading operation by trade. Good in short term, but
RABC need to train the farmers to grade the produce at farm.
These affect the quality and also increase the cost of packaging to
Packaging in bamboo baskets, farmers. Introducing crates and encouraging the farmers to use the
6
gunny bags crates will be very beneficial. In fact, this can be the single most
important intervention to maintain quality and reduce wastages.
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Non - availability of complex Leads to black marketing - Ideal opportunity for an organized player
1
fertilizer on time to induce foot falls.
Sales of products like bottle Extremely difficult for organized player planning to deal in hundreds
3 gourds and cauliflower in of tonnes using numbers. Difficulty in arriving buying price. Need to
numbers educate the farmers.
Commission charges of Rs 20 Commission agent has no incentive to increase the price and hence the
4 for 100 pieces in cauliflower chances of getting good price for the farmer are limited. Scope for
and bottle gourd RABC to buy.
Commission charges of 6 % in
5 Khusrupur - 3 % both from Different pricing mechanism for different products. Difficulty in
farmer and buyer finding the farmer realisation. Buying price fixation is a challenge.
Commission charges of 3 %
6
on potato
Commission charges 2 % in
7
from seller in baikatpur
Loading and Unloading Borne by the buyer as well as seller. Need to incorporate in the pricing
10
charges appropriately.
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D Storage
Cold storage capacity of The district has a production of over 4.4 lakh MT of potato, but the
1
94645 MT cold storage capacity is low leading to distress selling.
The focus products in Fathua are mainly vegetables (including potato and onion). The
catchment area for this RABC consists of the blocks of Fathua, Bakhtiyarpur, Patna
Sadar, Punpun, Khusrupur and Daniyanvan. Based on the production details of the
vegetables in the above mentioned blocks and estimated market surplus and linkages
from field study, it is estimated that the RABC will be able to handle the following
products and quantities. Table below summarizes the focus products, estimated
volume per annum and expected gross margins per mt of product.
Seasonality: The products selected are well spread throughout the year as can be
observed from table below.
Product Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Potato
Onion
Tomato
Cauliflower
Gourds
Cabbage
Brinjal
Peak Arrivals
Off peak arrivals
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The estimated agri input sale and estimated margin from sale of agri inputs is
summarized in the table below.
10.4.3 Facilities Suggested for Primary Processing, Storage and Other Services
The RABC will have facilities for sale of agri inputs and handling and trading of agri
outputs. For handling of agri output the following facilities are suggested.
Justification for setting the facility and the individual capacity is summarized in the
table below.
Multi
product 5 MT per Since a range of products will be handled, multi
1 grading line hour product handling line will be ideal.
Potato Cold For storage of potato and onion. For onion storage a
2 storage 4000 MT dehumidifier will be installed.
Shop floor
4 for sale of 150 sq m For display and sale of agri inputs and administration
agri inputs
Godown for
5 100 sq m For storage of fertilizer
fertilizer
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Description Amount
Land (3 Acres @ Rs. 7 Lakhs/Acre) 21.00
Land Development (3 Acres @ Rs. 5 Lakhs/Acre) 15.00
Buildings (Approx 3800 sq. m @ Rs.6500/sq. m) 244.25
Plant & Machinery* 123.00
Miscellaneous Fixed Assets* 18.53
Preliminary and Pre-Operative Expenses * 9.83
Contingencies(5% of the above costs) 20.04
Margin Money for Working Capital* 3.39
Total Project Cost 455.04
* Assumptions and details in Chapter 13.
Year 1 2 3 4 5 6 7
Capacity Utilization 40% 50% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 354.5 443.2 664.8 797.7 797.7 797.7 797.7
Expenses 6 0 0 6 6 6 6
Raw Material (Agri 260.1 325.2 487.8 585.4 585.4 585.4 585.4
Inputs)
Water 8
0.46 3
0.57 5
0.86 1
1.03 1
1.03 1
1.03 1
1.03
Power & Fuel 5.84 7.30 10.94 13.13 13.13 13.13 13.13
Employee Cost 17.42 18.29 19.21 20.17 21.17 22.23 22.23
Insurance 1.93 1.93 1.93 1.93 1.93 1.93 1.93
Admin & Selling 3.55 4.43 6.65 7.98 7.98 7.98 7.98
Overheads
Total Expenses 289.3 357.7 527.4 629.6 630.6 631.7 631.7
EBITDA 7
65.19 5
85.45 3
137.3 5
168.1 5
167.1 1
166.0 1
166.0
Interest on term loan 25.24 25.24 7
24.29 1
21.77 1
19.24 5
16.72 5
14.20
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Year 1 2 3 4 5 6 7
EBITDA Margin 18.39% 19.28% 20.66% 21.07% 20.95% 20.81% 20.81%
PAT margin 3.52% 5.50% 8.66% 9.80% 9.83% 9.86% 10.00%
Debt-Equity Ratio 0.63 0.58 0.44 0.32 0.24 0.18 0.13
Debt to EBITDA ratio 2.92 2.26 1.32 0.99 0.89 0.79 0.68
Interest Coverage Ratio 2.34 2.76 3.98 5.03 5.49 6.06 6.85
DSCR 2.34 2.76 2.39 2.93 3.06 3.20 3.39
Average DSCR 2.80
Project IRR 14.23%
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The district is connected through National Highway No. - 3 and the nearest railway
station is Katihar which is well linked to other parts of the state and country. It is
expected that by March, 2009, Purnia railway station will be operational, connecting
it to Kolkata, Siliguri, Patna and Delhi.
The total population of the district as per 1991 census is 18.78 lakhs. The literacy rate
of the district is 28.52 % which is way below the national average. The district
consists of 4 sub divisions and 14 Blocks.
The river Kosi and Mahananda and their tributaries, which include Parman, Kankai,
Soura and Faryani, cross different parts of the district. The soil of the district can be
called alluvial or Sandy loam. As the river Kosi, popularly known as "River of
sorrow", flows in the plains of the district freely and changes its course frequently, the
soil in the district has rich tracts of recent alluvial deposits.
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The principal crops that are grown in the district are paddy, jute, wheat, maize,
moong, masoor, mustard, linseed and potato. Jute is the most important and major
cash crop of the district. The soil and climate of the district is suitable for fruit plants
like banana, mango, guava, lemon, makhana and jack Fruit.
With a total area of 6.8 lakh ha under grain crops, Purnia produces close to 7.5lakh mt
of various grains. The fruit and vegetable production is close to 5.7 lakh mt. The
following table summarizes the area and production of different crop categories in
2005-06.
The block wise sowing area of major crops in Ha in 2005-06 is summarized in the
table below.
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The marketable surplus for grains in the district is very less and is in the range of 30-
40% (i.e. about 2.2 to 2.9 lakh mt) of the production. There is one large mandi named
Gulab bagh mandi which is the biggest in Bihar.
The major horticultural crops of the district are mango, banana, pineapple and potato.
The major mandi and the products handled have been summarized in the table below.
The agri input market of Purnia district is summarized in the table below.
Urea 50000
Fertilizers*
DAP 16000 Shortage of fertilizer in peak season rampant. Better
(MT)
availability can increase consumption. Sale of
NPK 7000 fertilizer at higher than MRP seen in villages.
MOP 6000
SSP 4000
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Paddy hybrid 30
Wheat 1000
In case of cereals, farmers have very low marketable surplus. The storage of grains in
organized warehouses is poor. The SWC has 10000 mt of dry warehouse mainly used
to store fertilizer.
The district has 7 cold storages with an installed capacity of 14000 MT. All the cold
storages are involved in the storage of potato only. The charges for cold storage are
Rs 140 to 150 per quintal per season. The storage season is from March to October.
Apart from the rentals, loading and unloading charges are collected from the farmers
which are in the range of Rs 2 to 2.75 per quintal for each loading or unloading
operation. Many cold store owners lend money to farmers up to 20 % of the product
value at an interest rate of 24% per annum.
The various crops that are produced and traded include mango, potato, litchi, banana,
pineapple and maize. Gulab Bagh Mandi is the only mandi in Purnia district where
the agricultural products are traded.
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There are close to 80 commission agents dealing mainly with maize. Traders from
different parts of the country buy from these commission agents. However, bulk
trading happens through rail rake at Katihar railway station.
The various products that are traded in Gulab bagh mandi, season and estimated
volume per day in the peak season is summarized in the table below.
Product Peak arrivals Season Estimated volume handled per day (mt)
Wheat April-May 20
Mango May-July 50
Litchi May-June 10
Banana Aug-Feb 90
Maize April-June 450-1000
Source: IL&FS -CDI field study
The commission charges vary from crop to crop. The details of market dynamics and
the implication for RABC have been discussed in detail in the next section.
The various products that are traded outside mandi (directly at farm), estimated
volume and season are summarized in the table below:
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It is observed that Banana is traded in raw stage form and ripening of it takes place at
destination markets. There is no ripening facility and cold storage in the market yard.
As per the feedback from the traders, it is estimated that total annual throughput of
maize in this mandi is around 90,000 MT.
This mandi has also got dry warehousing facility with a total capacity of around
10000 MT. A few of these godowns are owned by APMC while rests are owned by
traders operating in the mandi. The system of sale in this mandi is through open
auction as well as bidding system.
The table below summarizes the size of agri input market of Maranga.
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1 Small Land holding Smaller lot size. Challenges in consolidation and standardization.
Harvesting and post harvest Will need some extension work to motivate the farmers to harvest the
3 handling by labour contracted produce and market it on their own. To start with some contractors
by the trader may have to be hired by RABC as well.
Non - availability of complex Leads to black marketing - Ideal opportunity for an organized player
1
fertilizer on time to induce foot falls.
This is primarily because the entire produce does not come for
harvesting at once. Hence, a trader buys the produce from many
Sale of mango, banana and farms, harvests it as per his requirement and price. There is credit -
1
litchi before harvesting product lock arrangement which may be difficult to break straight
away. Purchase from traders and working with farmers simultaneously
may be needed.
Commission charges of 5 %
Different pricing mechanism for different products. Difficulty in
5 on mango - 2 % from farmer
finding the farmer realization. Buying price fixation is a challenge.
and 3 % from Buyer
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Commission charges of 3 %
6
on Potato
Loading and Unloading Borne by the buyer as well as seller. Need to incorporate in the pricing
9
charges appropriately.
D Storage
The focus products in Purnia are grains, vegetables and fruits. The catchment area for
this RABC consists of the blocks of Purnia East, Kasba, K Nagar, and Jalalgarh.
Based on the production details of the grains, vegetables and fruits in the above
mentioned blocks and estimated market surplus and linkages from field study, it is
estimated that the RABC will be able to handle the following products and quantities.
Table below summarizes the focus products, estimated volume per annum and
expected gross margins per mt of product.
Seasonality: The products selected are well spread throughout the year as can be
observed from table below.
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Product Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Mango
Pineapple
Litchi
Banana
Maize
Arrivals
Off season/no arrival
The estimated agri input sale and estimated margin from sale of agri inputs is
summarized in the table below.
11.4.3 Facilities Suggested for Primary Processing, Storage and Other Services
The RABC will have facilities for sale of agri inputs and handling of agri output.
Apart from the shop floor for selling of agri inputs, the following facilities are
suggested at Maranga for handling of agri output. Justification for setting the facility
and the individual capacity is summarized in the table below.
Pack house-
2 100 mt For fruits ripening & pre-cooling of litchi
Cold room
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Dry
3 5000 mt For maize
warehouse
Godown for
5 100 sq mts For storage of fertilizer, pesticide & seeds
fertilizer
Description Amount
Land (3 Acres @ Rs. 2.5 Lakhs/Acre) 7.50
Land Development (3 Acres @ Rs. 5 Lakhs/Acre) 15.00
Buildings (Approx 3300 sq. m @ Rs.6500/sq. m) 224.25
Plant & Machinery* 46.00
Miscellaneous Fixed Assets* 13.21
Preliminary and Pre-Operative Expenses* 6.54
Contingencies (5% of the above costs) 14.92
Margin Money for Working Capital* 15.23
Total Project Cost 342.65
* Assumptions and details in Chapter 13.
Particulars Amount
Equity 30% 102.80
Grant from GoB 35% 112.43
Debt Remaining 127.43
Total 342.65
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Year 1 2 3 4 5 6 7
Capacity Utilization 40% 50% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 700.9 876.1 1314.2 1577.1 1577.1 1577.1 1577.1
Expenses 6 9 9 5 5 5 5
Raw Material (Agri Inputs) 601.1 751.4 1127.1 1352.5 1352.5 1352.5 1352.5
Water 2
0.29 0
0.36 0
0.54 2
0.65 2
0.65 2
0.65 2
0.65
Power & Fuel 4.76 5.95 8.93 10.71 10.71 10.71 10.71
Employee Cost 14.92 15.67 16.45 17.28 18.14 19.05 19.05
Insurance 1.42 1.42 1.42 1.42 1.42 1.42 1.42
Admin & Selling Overheads 7.01 8.76 13.14 15.77 15.77 15.77 15.77
Total Expenses 629.5 783.5 1167.5 1398.3 1399.2 1400.1 1400.1
EBITDA 2
71.43 6
92.63 8
146.71 5
178.80 1
177.94 2
177.03 2
177.03
Interest on term loan 17.84 17.84 17.17 15.39 13.60 11.82 10.03
Interest on working capital 6.85 8.57 12.85 15.42 15.42 15.42 15.42
borrowings
Depreciation 13.87 13.87 13.87 13.87 13.87 13.87 13.87
PBT 32.87 52.35 102.81 134.12 135.04 135.91 137.70
Tax 10.11 17.30 34.95 46.02 46.71 47.33 48.22
Net Profit (PAT) 22.76 35.05 67.86 88.10 88.33 88.58 89.47
#
Assumptions are given in Chapter 13.
Year 1 2 3 4 5 6 7
EBITDA Margin 10.19% 10.57% 11.16% 11.34% 11.28% 11.22% 11.22%
PAT margin 3.25% 4.00% 5.16% 5.59% 5.60% 5.62% 5.67%
Debt-Equity Ratio 0.54 0.47 0.34 0.24 0.17 0.13 0.09
Debt to EBITDA ratio 2.42 1.99 1.37 1.15 1.08 1.01 0.94
Interest Coverage Ratio 2.48 2.85 3.72 4.31 4.52 4.76 5.06
DSCR 2.48 2.85 2.61 3.05 3.14 3.24 3.37
Average DSCR 2.93
Project IRR 16.11%
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population staying in urban areas. The literacy rate is quite low at 39.63 %.
Paddy, wheat, sugarcane, maize and potato are the major crops cultivated in the district.
Fertile silt-clay soils are present in the district. Tirhut, Tribeni & Done canals are the most
prominent canals operating in this district. They irrigate 1.32 lakh ha of land. They get their
water supply from the Gandak River at Balmikinagar, the northern most part of the district
which borders Nepal.
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Bettiah and Ramnagar are two locations selected for setting up of RABCs.
With a total area of 3.4 lakh ha under grain crops, West Champaran produces close to
6.4 lakh mt of various grains. The fruit and vegetable production is close to 8.2 lakh
mt. Area under sugarcane is 0.54 lakh ha with a total production of 23.66 lakh MT.
The following table summarizes the area, production of different crop categories in
2005-06.
With proximity to Nepal, good connectivity and suitability of land and climate for
production of cereal crops and potato, greater area is under cultivation of cereals and
potato. Smaller land holding pattern has resulted in intensive cultivation using high
inputs and high cropping intensity. The reported cropping intensity of the district is
250 % in irrigated areas and 150% in dry-land conditions. The overall cropping
intensity is just below 200%.
The block wise sowing area in Ha under major crops in 2004-05 is summarized in the
table below.
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The marketable surplus for grains in the district is very less and it is in the range of
30-40 % (i.e. about 0.8 to 1 lakh mt) of the production. There are no sizable or large
mandis; however, Bettiah, Lauriya, Narkatiyaganj & Ramnagar are few smaller
mandis dealing with grains.
The major horticultural crops of the district are mango, potato and cucurbits. The
major mandis and the products handled have been summarized in the table below.
The agri input market of West Champaran district is summarized in the table below.
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Urea 80000
DAP 18000
Maize 1900
Rs. 0.75
Vegetables crores
In case of cereals, farmers have very low marketable surplus hence the storage of
grains in organized warehouses is extremely low. The Bihar state warehousing
corporation has a warehouse of 6182 mt at Bettiah which is mostly (about 80%) being
used this year mainly by fertilizers & essential goods like sugar, paddy and wheat.
The district has 6 cold storages with an installed capacity of 10000 metric tonnes.
One cold store was closed in 2006 due to heavy rotting inside the cold store. All the
cold storages are involved in the storage of potato only. The charges for cold storage
are Rs 140 to 150 per quintal per season. The storage season is from March to
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October. Apart from the rentals loading and unloading charges are collected from the
farmers which are in the range of Rs 2 to 2.75 per quintal for each loading or
unloading operation. Many cold store owners lend money to farmers’ up to 20 % of
the product value at an interest rate of 24% per annum.
The various crops that are produced and traded include mango, potato, coriander,
chillies, tomato and cucurbit vegetables like bitter gourd, gourds, pointed gourd,
pumpkins, bottle gourd and plain gourd. Bazar Samithi Bettiah (Meena Bazaar) is one
of the main mandis/points in West Champaran districts where agricultural products
are traded.
There are close to 20 commission agents dealing with potato. Traders from different
locations in the state buy from these commission agents.
The various products traded in the mandi, season and estimated volume per day in the
season is summarized in the table below.
The commission charges vary from crop to crop. The details of market dynamics and
the implication for RABC have been discussed in detail in the next section.
This mandi is in the heart of the town at the APMC land. There is no particular place
allocated for mandi as the APMC land itself has been encroached by many non-agri
shops. The commission agents have set up their offices at different places.
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There are 4-5 commission agents dealing with mango and vegetables. The volume of
banana, potato and other cucurbits handled is low in this mandi. The various products
handled in the mandi, season and estimated volume handled during peak months is
summarized in the table below.
Product Peak arrivals Season Estimated volume handled per day (mt)
Mango June-July 50
Vegetables August - April 30
Source: IL&FS -CDI field study
1 Small land holding Smaller lot size. Challenges in consolidation and standardization.
These affect the quality and also increase the cost of packaging to
Packaging in bamboo baskets, farmers. Introducing crates and encouraging the farmers to use the
5
& gunny bags crates will be very beneficial. This can be the single most important
intervention to maintain quality and reduce wastages.
Non – availability of complex Leads to black marketing - Ideal opportunity for an organized player
1
fertiliser on time to induce foot falls.
This is primarily because the entire produce does not come for
harvesting at once. Hence, a trader buys the produce from many
Sale of mango before farms, harvests it as per his requirement and price. There is credit -
1
harvesting product lock arrangement which may be difficult to break straight
away. Purchase from traders and working with farmers simultaneously
may be needed.
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No commission agents in milk Ideal scenarios in milk as the farmers sell either locally or to Sudha
4
collection dairy at Bettiah.
Commission charges of 5 %
5 on mango - 2 % from farmer
and 3 % from buyer Different pricing mechanism for different products. Difficulty in
finding the farmer realization. Buying price fixation is a challenge.
Commission charges of 3 %
6
on potato
Loading and Unloading Borne by the buyer as well as seller. Need to incorporate in the pricing
9
charges appropriately.
D Storage
1 No storage facility for grains Opportunity for setting up a warehouse for storage of grains.
Cold storage capacity of 3000 The district has a production of 2.3 lakh MT of potato, but the cold
2
MT storage capacity is low leading to distress selling.
The table below summarizes the size of agri input market of Bettiah.
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The focus products for this RABC are grains, fruits and vegetables. Based on the
production details of grains, vegetables and fruits in the surrounding blocks and
estimated market surplus and linkages from field study, it is estimated that the RABC
will be able to handle the following products, quantities and the expected gross
margins per MT of product.
Seasonality: The products selected are well spread throughout the year as can be
observed from table below.
Product Ja Fe Ma Ap Ma Ju Ju Au Se Oc No De
Grains
Potato
Mango
Vegetables
*Except for the dry season, West Champaran produces different types of cucurbits for
nine months.
Arrivals
Off season/no arrival
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The estimated agri input sale and estimated margin from sale of agri inputs is
summarized in the table below.
Agri-
implements Tractor with Approx Rs.400 per hr depending on
hiring implements implement
12.4.3 Facilities Suggested for Primary Processing, Storage and Other Services
The RABC will have facilities for sale of agri inputs and handling of agri output.
Apart from the shop floor for selling of agri inputs, the following facilities are
suggested at Bettiah for handling of agri output. Justification for setting the facility
and the individual capacity is summarized in the table below.
Shop floor for sale 150 sq For Display and sale of agri inputs and
3
of agri inputs mts Administration
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Particulars Amount
Equity 30% 138.03
Grant from GoB 35% 145.03
Debt Remaining 177.03
Total 460.09
Year 1 2 3 4 5 6 7
Capacity Utilization 40% 50% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 907.3 1134.1 1701.2 2041.5 2041.5 2041.5 2041.5
Expenses 5 8 7 3 3 3 3
Raw Material (Agri Inputs) 774.8 968.59 1452.8 1743.4 1743.4 1743.4 1743.4
Water 7
0.38 0.48 8
0.72 5
0.86 5
0.86 5
0.86 5
0.86
Power & Fuel 4.76 5.95 8.93 10.71 10.71 10.71 10.71
Employee Cost 18.19 19.10 20.05 21.05 22.11 23.21 23.21
Insurance 1.88 1.88 1.88 1.88 1.88 1.88 1.88
Admin & Selling Overheads 9.07 11.34 17.01 20.42 20.42 20.42 20.42
Total Expenses 809.1 1007.3 1501.4 1798.3 1799.4 1800.5 1800.5
EBITDA 6
98.19 4
126.84 7
199.80 8
243.14 4
242.09 4
240.99 4
240.99
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Interest on term loan 24.78 24.78 23.85 21.38 18.90 16.42 13.94
Interest on working capital 8.63 10.78 16.17 19.41 19.41 19.41 19.41
borrowings
Depreciation 15.87 15.87 15.87 15.87 15.87 15.87 15.87
PBT 48.91 75.40 143.90 186.49 187.91 189.28 191.76
Tax 15.84 25.33 49.04 63.90 64.72 65.48 66.59
Net Profit (PAT) 33.07 50.07 94.86 122.59 123.19 123.80 125.17
#
Assumptions are given in Chapter 13.
Year 1 2 3 4 5 6 7
EBITDA Margin 10.82 11.18 11.74 11.91 11.86 11.80 11.80
PAT margin 3.64% 4.41% 5.58% 6.00% 6.03% 6.06% 6.13%
Debt-Equity Ratio 0.56 0.48 0.35 0.24 0.18 0.13 0.09
Debt to EBITDA 2.39 1.96 1.34 1.11 1.05 0.98 0.90
Interest Coverage 2.46 2.85 3.77 4.39 4.63 4.90 5.23
DSCR 2.46 2.85 2.61 3.06 3.17 3.28 3.42
Average DSCR 2.94
Project IRR 16.87
The table below summarizes the size of agri input market of Ramnagar.
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The main focus products in Ramnagar are grains, vegetables and mango. The
catchment area for this RABC consists of the blocks of Ramnagar, Sikta, Mainatand,
Lauria, Gaunaha, Bagaha and Narkatiaganj. Based on the production details of grains,
vegetables and fruits in the in the above mentioned blocks and estimated market
surplus and linkages from field study, it is estimated that the RABC will be able to
handle the following products, quantities and the expected gross margins per MT of
product.
Seasonality: The products selected are well spread throughout the year as can be
observed from table below.
Product Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Grains
Mango
Vegetables*
*Except for the dry season, West Champaran produces different types of cucurbits for nine months.
Arrivals
Off season/no arrival
The estimated agri input sale and estimated margin from sale of agri inputs is
summarized in the table below:
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Agri-
implements Tractor with Approx Rs.400 per hr depending on
hiring implements implement
12.5.5 Facilities Suggested for Primary Processing, Storage and Other Services
The RABC will have facilities for sale of agri inputs and handling of agri output.
Apart from the shop floor for selling of agri inputs, the following facilities are
suggested at Ramnagar for handling of agri output. Justification for setting the facility
and the individual capacity is summarized in the table below.
Multi product 2 mt per Potato & mango will be handled, multi product handling
1
grading line hour line will be ideal.
Pack house-
2 100 mt Transit storage for fruits and vegetables
Cold room
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Description Amount
Land (4 Acres @ Rs. 4 Lakhs/Acre) 16.00
Land Development (4 Acres @ Rs. 5 Lakhs/Acre) 20.00
Buildings (Approx 6200 sq. m @ Rs. 6500/sq. m) 402.25
Plant & Machinery* 29.00
Miscellaneous Fixed Assets* 23.31
Preliminary and Pre-Operative Expenses* 10.17
Contingencies (5% of the above costs) 23.73
Margin Money for Working Capital* 20.63
Total Project Cost 545.09
* Assumptions and details given in Chapter 13.
Particulars Amount
Equity 30% 163.53
Grant from GoB 35% 174.78
Debt Remaining 206.78
Total 545.09
Year 1 2 3 4 5 6 7
Capacity Utilization 40% 50% 75% 90% 90% 90% 90%
(Lakhs Rs)
Revenue 886.8 1108.5 1662.8 1995.4 1995.4 1995.4 1995.4
Expenses 8 9 9 7 7 7 7
Raw Material (Agri Inputs) 762.1 952.65 1428.9 1714.7 1714.7 1714.7 1714.7
Water 2
0.26 0.33 8
0.50 7
0.59 7
0.59 7
0.59 7
0.59
Power & Fuel 4.76 5.95 8.93 10.71 10.71 10.71 10.71
Employee Cost 15.31 16.07 16.88 17.72 18.61 19.54 19.54
Insurance 2.27 2.27 2.27 2.27 2.27 2.27 2.27
Admin & Selling Overheads 8.87 11.09 16.63 19.95 19.95 19.95 19.95
Total Expenses 793.6 988.36 1474.1 1766.0 1766.9 1767.8 1767.8
EBITDA 0
93.28 120.23 8
188.71 3
229.44 1
228.56 4
227.63 4
227.63
Interest on term loan 28.95 28.95 27.86 24.97 22.07 19.18 16.28
Interest on working capital 9.28 11.60 17.41 20.89 20.89 20.89 20.89
borrowings
Depreciation 19.11 19.11 19.11 19.11 19.11 19.11 19.11
PBT 35.93 60.56 124.33 164.47 166.48 168.45 171.34
Tax 11.29 20.24 42.43 56.53 57.61 58.63 59.94
Net Profit (PAT) 24.64 40.32 81.90 107.95 108.87 109.81 111.41
#
Assumptions are given in Chapter 13.
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Year 1 2 3 4 5 6 7
EBITDA Margin 10.52% 10.85% 11.35% 11.50% 11.45% 11.41% 11.41%
PAT margin 2.78% 3.64% 4.93% 5.41% 5.46% 5.50% 5.58%
Debt-Equity Ratio 0.57 0.51 0.38 0.28 0.21 0.15 0.11
Debt to EBITDA ratio 2.88 2.36 1.60 1.33 1.24 1.16 1.07
Interest Coverage Ratio 2.14 2.47 3.23 3.77 3.98 4.22 4.51
DSCR 2.14 2.47 2.22 2.60 2.69 2.78 2.90
Average DSCR 2.51
Project IRR 12.52%
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The cost estimates are validated by IL&FS CDI on the basis of quotations
received from suppliers as well as secondary data from industry sources.
(i) Land
The standard cost mentioned on web site of BIADA for industrial area
for the major cities has been taken as the land cost per acre. In case for
a given location the cost of land is not available on the web site the
cost of nearest location or district is taken as benchmark for calculation
of project cost.
(iii) Buildings
(iv) Equipments
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The breakup of the estimated cost of the miscellaneous fixed assets and
utilities are provided below:
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1. The rental charged from users for storing their products in the
warehouses and cold stores.
(viii) Contingencies
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RABC is visualised as a one stop shop and service providing center to farmers,
agri commodity traders and retailers. The business model of RABC is
explained below.
(i) RABC will procure fruits, vegetables and grains from farmers. These
produce will be stored in technologically suitable and hygienic
conditions for sale in the consumption market directly, through
retailers or through pre contracted potential buyers after proper sorting,
grading and packaging.
(ii) RABC will also sell agri inputs (Fertilizers, Pesticides and Seeds).
5
Rental Purpose- The space will be rented out to users to store agricultural commodities.
Trading Purpose- The space will be utilized by RABC itself to store purchased commodities for selling
on a later date to gain time arbitrage.
6
Transit Store- The produce will be stored for small period of time before dispatching to the
consumption market
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1. Cost Assumptions:
i. 240 working days per annum are assumed for operations.
ii. Buying Cost of major Crops and Inputs: The raw material cost
is estimated below.
Table : Cost of Major Crops
Crops Average Price/ Kg (Rs)
Potato 2.5
Onion 4.0
Litchi 15.0
Mango 9.0
Grains 8.0
Other vegetables* 4.0
Total
*Others include Brinjal, Okra, Watermelon, Carrots etc.
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v. Employee Cost
The employee cost has been assessed by taking into account the
requirement of managerial and support staff for RABC’s
proposed level of operations. The estimated employee costs are
tabulated below.
2. Financial Assumptions:
(i) Taxes
Income Tax rate is assumed as flat 33.99% (Prevailing
Corporate Tax Rate)
(iii) Interest
Interest rate has been assumed as 13.00% p.a. for Term Loan
and 13.50% p.a. for working capital loan.
3. Revenue Assumptions
7
Central Warehousing Corporation
8
State Warehousing Corporation
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The above table shows that the project looks bankable even in the moderately adverse
condition (Decrease in selling price by 5% and increase in raw material cost by 5%).
But in a highly adverse condition (Decrease in Selling Price by 10% and increase in
raw material cost by 10%), the project will face problems in repayment of debt
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liabilities. But this case is highly unlikely due to the economic traits of agri trade (Sale
price and purchase price of the same commodity very rarely move in opposite
directions simultaneously).
Analysis of the above table shows that in the highly adverse scenario (Decrease in
Selling Price and increase in Raw Material cost by 10%), the project will face
problems in repayment of debt (Interest and Principle) obligations, but it will be easily
able to meet all the interest payments due. The Project IRR in this case will be
negative, making it an unviable investment from the investor’s point of view. A
proper buy back agreement with farmers and take off agreement with buyers will
equip investor in nullifying the fluctuations in prices and in avoiding the highly
adverse scenario. Proper value addition and quality up gradation by efficient handling
of produce will lead to premium prices (Optimistic Scenario), making it a highly
attractive investment proposal for the investor.
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14. Annexure
14.1 Investor Profiles
14.1 Muzaffarpur
Amrapali Group consists of two companies- Amrapali Agro Foods Pvt. Ltd. and
Amrapali Foods Pvt. Ltd. Amrapali Group is primarily engaged in the processing of
fruits and vegetables and owns a processing plant at Hazipur Industrial Area & and
an integrated pack house at Bahadurpur, Muzzaffarpur. The group has an annual
turnover of around Rs. 4 Crores. Mr. K.P.S Kesari, is the MD of M/s Amrapalli Foods
Ltd.
The company has rich experience in F&V processing and has a processing unit at
Muzzaffarpur. It is primarily into Litchi processing and export having a turnover of
Rs. 25 Crores. The products are sold under the brand name “Kedia Fresh”. The
registered office of the company is located at Muzaffarpur with the corporate office at
New Delhi. The company has plans to scale up its operations by entering into new
segments.
14.2 Samastipur
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14.3 Begusarai
The promoter of Pharmafine Chemicals Industries Pvt. Ltd. is Mr. Yogendra Prasad
Singh. He is an experienced entrepreneur having 40 years of experience in the
chemical industry. He started Pharmafine in 1980 at Barauni and Maratha Chemicals
Limited in 1990 in Aurangabad, Maharashtra. Maratha Chemicals, which employs
about 100 people, is a basic drug manufacturing company with an annual turnover of
about Rs. 80 crores in 2007-08 and having a gross profit of Rs. 8 Crores. Pharmafine
is planning an investment to the tune of Rs. 5 crores in the proposed RABC.
1) Bharatiya Beej Bhandar, Admin Office Lal Bazar, Betiah, West Champaran
Registered Office: Bharatiya Agro Products Pvt. Ltd, A/4, 4th Floor, Omkar
Apartment, Sheikhpura, Patna- 800014
Bharatiya Beej Bhandar is the one of the largest input dealers in Champaran area
dealing in seeds and pesticides for the last thirty five years. Its operations are spread
in two districts of West and East Champaran and also to some parts of Nepal. In
2006-07, the turnover was about Rs. 9 crores with net profit of about Rs. 36 Lakhs.
Mr. Bholanath Sikaria is the founder and director of Bharatiya Beej Bhandar. He has
close to 35 years of experience in the industry.
crores. Mr. Prakash Jha, Mr. Manmohan Shetty, Mr.Prabhat Jha and Mr. Chander
Gidwani are the promoters of the company and their total net worth is about Rs.
431.57 Crores.
14.5 Purnia
1) Owners and dealers of Kiran Cold Storage and Swaraj Tractors & Implement
(National Sales Corporation) respectively at Nayak Campus, near Jail Chowk, NH31
Purnia, Kiran
The above mentioned entrepreneurs are Mr.Pankaj Kumar Nayak and his father, Mr.
Kamta Prasad Nayak. The Cold Storage has a capacity of 6000 MT. The total
turnover of these entrepreneurs is about Rs. 9 crores.
1) Mr. U. K. Jaiswal
2) Uma Puri
3) Chandra Sekhar Giri
4) Rohit Chandra
5) Santosh Kumar Jaiswal
The above mentioned group of investors is planning to form a company for investing
in setting up of a RABC in Narkatiya Bazar, West Champaran. The investors are
experienced entrepreneurs and their combined net worth is around Rs. 2 Crores. Mr.
Jaiswal has more than 10 years of experience in FMCG marketing and export. Before
that he was the Managing Director of Texking Textile Pvt. Ltd.
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Detailed Project Report on RABCs in Bihar
Riddhi siddhi Gluco Biols Ltd (RSGBL) is India’s leading corn processors with a
market share of about 30 percent in starch manufacturing. RSGBL is the starch and
glucose manufacturing arm of the Riddhi Siddhi Group and is the largest wet milling
plant of the Indian Sub Continent having the highest crushing capacity of about 2
Lakh MT with four processing units located at prime locations in the states of
Uttaranchal, Karnataka, Pondicherry and Gujarat. Riddhi Siddhi has grown from Rs.
332.65 Crores of turnover in 2006-07 to about Rs. 550 crore in 2007-08,
strengthening margins, earnings and value creation for all the stakeholders.
SSCL is India’s leading corn processors with a market share of about 20 percent in
starch manufacturing. It has the largest corn crushing capacity in the Indian Sub
Continent having a capacity of more than 1.5 Lakh MT with four processing units
located in the states of Punjab, Andhra Pradesh, West Bengal and Himachal Pradesh.
SSCL stands as the largest manufacturing plant producing the starch of various types,
liquid glucose, dextrose monohydrate, maltodextrin, dextrose syrup, High Maltose
Corn Syrup and the byproducts like Corn Gluten meal and Enriched fiber which are
used in various applications. SSCL is currently catering to different industries in
Food, Textile, paper, Pharmaceuticals, Confectionaries and many more and has
around twenty per cent of market share in starch manufacturing industry. The total
book value of capital of SSCL is about Rs. 150 Crores.
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