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Gilberto’s Sangría Especial Margarita de la Casa
Spanish red, fruit juice, and liqueurs. Tequila, triple sec, and fresh lime juice. Served
frozen or on the rocks.
Brazos Bloody Mary
Texas-style Bloody Mary with Brazos Original Top Shelf Margarita
Red Eye Bloody Mary Mix. Hornitos with Cointreau and fresh lime juice
on the rocks.
Mexican Martini
Tequila, triple sec, lime, and a splash of olive juice. Perfect Margarita
Don Julio, Patrón, or Herradura with Cointreau
El Chile Tini and fresh lime juice on the rocks.
Hornitos, Cointreau, and fresh lime juice.
Prickly Pear Margarita
Mojito Frozen with a splash of tequila-marinated
Bacardí, mint, and fresh lime juice. cactus pear.
Top Shelf Mojito Sangría Margarita
Appelton Estate Jamaican Rum, fresh mint, Frozen with a float of sangría.
and lime juice.
Chilango Margarita
Michelada Spicy orange-infused frozen margarita.
Spicy beer and lime juice cocktail served in
a frosty schooner.
Antojitos
Nachos Quesadillas de Chorizo
Classic bean-and-cheese nachos topped Grilled flour tortillas filled with Chihuahua cheese,
with jalapeños. Served with pico de gallo. chorizo and potatoes. Served with guacamole and
Half Order 4.95 Full Order 6.95 pico de gallo. 6.95
Nachos Especiales Queso Flameado
Charbroiled beef or chicken fajitas on bean- Chihuahua and Monterrey Jack cheeses melted with
and-cheese nachos, topped with jalapeños. chorizo and topped with pico de gallo. Served with
Served with guacamole and pico de gallo. fresh flour tortillas.
Half Order 6.95 Full Order 9.95 Small 5.95 Large 7.95
Nachos de Camarón Rajas con Queso*
Grilled shrimp on Chihuahua cheese nachos, Roasted poblanos and caramelized onions with
topped with jalapeños. Served with guacamole melted Chihuahua and Monterrey Jack cheeses.
and pico de gallo. Served with fresh tostadas.
Half Order 7.95 Full Order 10.95 Small 5.95 Large 7.95
Guacamole con Tostadas* Alma’s Sopa de Tortilla
Fresh avacado with tomato, red onion, and Rich chicken-and-ancho pepper soup. Topped with
cilantro. Spritzed with lime juice and served avocado, queso fresco, tortilla strips, and crema.
with fresh tostadas. Small 3.95 Large 5.95
Small 5.95 Large 7.95
Ensalada de la Casa*
Ceviche de la Casa Romaine lettuce tossed in a spicy chipotle-caesar
Fresh tilapia marinated in lime juice, tossed dressing. Topped with poblano-corn relish,
with tomato, red onion, and cilantro. Served escabeche, tortilla strips, and queso añejo.
with fresh tostadas. Small 4.95 Large 6.95
Small 6.95 Large 8.95 Add chicken 3.95 Add tortilla-crusted fish 5.95
An 18% gratuity will be added to parties of 6 or more. No separate checks please.
Del Asadero
Served on a sizzling skillet with frijoles a la charra, pico de gallo, and guacamole. Fresh tortillas on request.
Downtown Charlie’s Special Parilla de Fajitas
A combination of grilled shrimp and charbroiled Choice of chicken or beef fajitas, with grilled
beef or chicken fajitas. 13.95 peppers and onions. 12.95
Camarones a la Plancha Arrachera
Grilled shrimp a la mexicana with tomatoes, onions, Grilled steak topped with melted Chihuahua
and serranos. Served over white rice. 13.95 cheese, poblano rajas, and grilled onions. 14.95
Enchiladas Especialidades
Served with rice and beans. Fresh tortillas upon request.
Enchiladas de Mole Rojo Chile Relleno
Two achiote-roasted pork enchiladas topped with Poblano pepper stuffed with achiote-roasted pork,
Oaxacan red mole and toasted sesame seeds. 12.95 topped with ranchero sauce. Served with rice and
refried beans. 12.95
Enchiladas de Camarón
Two shrimp enchiladas topped with a smokey Pollo con Mole Rojo
chipotle sauce, and serrano-cilantro cream. 13.95 Seared chicken breast smothered in Oaxacan red
mole. Served with rice and refried beans. 12.95
Enchiladas de Queso
Two cheesy Tex-Mex enchiladas topped with chile- Carne Asada a la Tampiqueña
con-carne sauce. 10.95 Seared steak with rajas and onions. Served with
an enchilada de queso, guacamole, rice, and
Enfrijoladas refried beans. 13.95
Two chicken enchiladas topped with black-bean
purée, pico de gallo, queso fresco, and crema. 11.95 Camarones Enchipotlados
Grilled shrimp in a sweet and smokey chipotle-
Enchiladas Verdes** barbeque sauce. Served with white rice and
Two chicken enchiladas topped with tomatillo guacamole salad. 13.95
sauce, Monterrey Jack cheese, and crema. 11.95
Flautas de Pollo
Three chicken flautas topped with lettuce, tomato,
guacamole, and crema fresca. Served with rice and
Tacos refried beans. 10.95
Made with corn tortillas. Served with rice and beans.
Pescado Entortillado
Tacos Callejeros Tortilla-crusted tilapia topped with blackened-jalapeño
Two tacos filled with beans and your choice of beef aioli and poblano-corn relish. Served with white rice
or chicken, topped with a cabbage-lime slaw. 9.95 and black beans. 13.95
Tacos de Pescado Tamal Azteca*
Two tacos filled with grilled fish, topped with Cheesy veggies baked in a layered tortilla-tomato
cabbage-lime slaw and diced avocado. 10.95 casserole, and topped with ranchero sauce. Served with
white rice and black beans. 10.95
Tacos de Camarón
Two tacos filled with spicy grilled shrimp a la Pollo a la Poblana con Hongos
mexicana, topped with cabbage-lime slaw and Seared chicken breast with poblano rajas, mushrooms,
diced avocado. 11.95 and crema. Served with white rice and guacamole
salad. 12.95
Tacos Vegeterianos*
Two tacos filled with grilled squash, mushrooms,
EXECUTIVE CHEF Jeff Martínez
onions, peppers, and queso fresco. 9.95
PASTRY CHEF Alexandra Manley
*Vegetarian **Vegetarian option available
Additional charge for splits and substitutions.
