THE CONTROL OF RATS WITH RODENTICIDES: A COMPLETE
GUIDE TO BEST PRACTICE
These guidelines contain information on rat control based on extensive R&D
carried out by CSL over many years. They should be useful to anyone,
amateur or professional, who needs to control rats with rodenticides,
particularly in rural areas and especially on farms. The information
presented is comprehensive and includes some aspects of rat biology and
control that experienced pest controllers may want to skip.
November 2002
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INTRODUCTION ..................................................................................................3
1. Where rats are likely to occur ........................................................................6
2. Aspects of rat biology relevant to control ....................................................7
3. Selecting the right rodenticide ....................................................................12
4. Selecting the best bait to use ......................................................................16
5. Carrying out the treatment ...........................................................................19
5.1 Surveying the site 19
5.2 Applying the bait 20
5.3 How many bait points? 23
5.4 How much bait per point? 25
5.5 How often should baits be inspected? 28
5.6 Monitoring the treatment 31
6. Is the treatment working? Signs of success ..............................................33
7. Is the treatment working? Indicators of poor control................................35
7.1 No take at all/small, sporadic takes 35
Symptoms 35
Possible causes 35
Remedies 37
7.2 Good takes initially, partial control, then poor bait takes 39
Symptoms 39
Possible causes 40
Remedies 41
7.3 Good takes continuing 42
Symptoms 42
Possible causes 42
Remedies 46
8. Long-term management of rat problems ....................................................49
GLOSSARY........................................................................................................53
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INTRODUCTION
Rattus norvegicus, generally known as the
Brown, Common, Norway or Sewer rat
There has been a considerable amount of research on how to
control populations of the Common or Norway rat (Rattus norvegicus)
with rodenticides and anticoagulant rodenticides in particular. Following
their introduction over 50 years ago, anticoagulants revolutionised the
practice of rodent control leading to far more effective control than there
had ever been. Subsequent research helped devise the best methods of
applying these products and no doubt led to the practice of rodent
control being viewed all too often as a routine procedure. Despite the
advances, rodent problems have not gone away, partly because rats are
highly adaptable and often refuse to eat the bait or seem to eat it
endlessly without suffering any ill effects. In such circumstances,
techniques other than rodenticide baiting may have to be used to break
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the cycle of increasing the potency of the rodenticide to counter the
‘resistance’ of the rodents.
Rodenticide use may be avoided altogether if action is taken to
prevent rat infestations developing in the first place. Potential food
sources and harbourage for rats should be removed wherever
practicable, or protected by physical barriers if it is not. Similarly, once
infestations have been eliminated, there should be opportunities to alter
conditions sufficiently to prevent the problem arising again. The
availability and ease of use of rodenticide products should not be used
as an excuse to avoid tidying up a site. If after all considerations,
rodenticides seem the best option, then these guidelines should help to
maximise control while minimising risks to other animals.
To ensure a high level of control, it is essential to anticipate how
rats are going to react to baits, containers and traps, so as to increase
the likelihood of attracting the animals to them. For example, highly
palatable baits do not always draw rats away from what may appear to
be unappetising food, such as rotting grain. In their natural habitats,
social pressures, fear of predators, or simply not recognising the bait as
a food item may stop some rats from approaching it. The solution may
need to be tailored to that specific population.
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Although rodenticides remain the most frequently used tools for
control, they are hazardous to other animals and public concern about
the risks of children, pets, livestock and wildlife eating the bait or in
some cases eating poisoned rodents has inevitably brought their use
under more scrutiny. Nevertheless, concern about safety has to be
balanced against the consequences of not controlling rats, such as
damage to structures, contamination of food supplies and increased
risks of contracting rodent-borne disease.
Given that rodenticides are at present an economical means of
tackling infestations, professional and amateur pest controllers should
be aware of what is currently considered to be the best advice available
on their use. This includes getting the most out of existing products and
techniques, as well as offering solutions to the most common problems
encountered during rodent control operations.
This guide is intended to provide information on the control of rats
and to complement the leaflet from DEFRA RDS (formerly MAFF FRCA)
on Rats (WM4), the Agriculture Information Sheet No 31 from HSE on
Safe use of rodenticides on farms and holdings, the DEFRA (MAFF)
booklet Code of Practice for the prevention of rodent infestations in
poultry flocks and the HGCA booklet Rodent control in agriculture –
a guide.
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1. WHERE RATS ARE LIKELY TO OCCUR
Rats survive best where the supply of food, water and
harbourage is uninterrupted. Under these conditions, they can breed all
year round and substantial populations can develop. Farm buildings
often supply suitable harbourages, with an abundance of food present,
either seasonally or permanently. Other favourable habitats include
refuse tips and sewer systems.
Strips of maize or kale grown as cover for pheasants provide food for rats long
after the main crop has been harvested. Water-filled ditches around fields are
ideal habitats for rats.
Hedgerows and ditches bordering arable fields also offer
permanent harbourage, but the food supply may be limited to summer
and autumn as crops ripen and seeds or fruits develop. Rats will also
take advantage of grain and cover crops, such as kale, left for game-
birds both before and during the shooting season. During spring and
autumn, recently sown seed may be dug up for food. Thus, rats living
along field margins may be able to find sufficient food to support them
throughout the year. They may, however, move into farm buildings and
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grain stores in early winter if food becomes short, only to move back to
the fields later when all the stores are emptied. In contrast, livestock
farms, particularly intensive rearing units, may maintain a year-round
supply of animal feeds that rats can exploit. Hence, there is no need for
rats to move out in spring and an infestation may persist throughout the
summer.
In urban areas, other than sewers, rat colonies tend to be much
smaller than those on farms and may be found in gardens, parks,
warehouses, factories and restaurants. Some of these surface
infestations, particularly in central urban areas where sewer systems are
older, may originate from movements of rats through defective sewers.
2. ASPECTS OF RAT BIOLOGY RELEVANT TO CONTROL
Rats tend to be very wary of new objects (e.g. bait
containers) that appear in their home range
particularly if all other objects are rarely moved.
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The most well known characteristic attributed to rats is their
avoidance of new objects (neophobia). Bait containers, unfamiliar
foods, traps and even totally harmless objects may be avoided for days
or weeks, particularly if there is no incentive (e.g. hunger, seeking
shelter) for the animals to investigate them. However, the response to
new objects is not consistent in all situations and the context in which an
object first appears may determine the speed with which it is
approached. Thus, in rapidly changing environments, such as a rubbish
tip face where fresh rubbish is continually deposited, neophobic
responses may be short-lived and perhaps do not occur at all.
At the other extreme, an environment such as a grain store may
be undisturbed for many weeks, so that rats may become very familiar
with its layout. Consequently, new objects may be easily distinguished
from the background, leading to active avoidance. Sometimes the
response is mixed with rats apparently more willing to approach
containers in some parts of a site and less willing elsewhere. Around
livestock units the constant movement of animals and turnover of food
stocks maintain a degree of habitat instability that makes bait containers
less readily distinguishable from other new objects.
Rats tend to avoid a new bait container for far longer than they
will avoid a new food. If bait is placed directly on the ground, it may be
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approached relatively quickly, but it will not be readily eaten until the rats
are sure that it is safe to eat. They will eat small quantities at first, which,
if followed by unpleasant symptoms, will deter them from eating any
more. Hence, the best rodenticides should not produce symptoms of
poisoning within the first 24 hours, unless a lethal dose is likely to have
been ingested by the time symptoms occur. Anticoagulants are poisons
that are slow-acting and normally, by the time symptoms appear, a
sufficient dose has been consumed. Other rodenticides, such as
calciferol, act relatively quickly and if the rat recovers from the illness,
any future encounters with the same formulation, or even the same
bait base, or the poison in a different base, are likely to be avoided. This
learned aversion (sometimes called ‘bait shyness’) may extend to the
type of bait container used as well as the location of the bait point and
may last for the lifetime of the affected animals. The use of plain bait for
a period before laying the poison bait (i.e. prebaiting) often increases
bait consumption and consequently effectiveness, but it is seldom
completely successful at eradicating infestations.
Although neophobia is commonly cited as a cause of bait or trap
avoidance, it is not the only reason. Social pressures within a rat
population may prevent some individuals from approaching baits, but
the way they operate in the field is largely unknown. Competition
between rats over access to bait may explain why treatments with
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potent anticoagulants are not noticeably shorter than those with the less
toxic compounds, given that less bait has to be eaten in order to receive
a lethal dose. Some individuals may only get to the bait once others
have succumbed to the effects of the poison.
Perhaps because rats are naturally antagonistic towards each
other, they tend to make several brief visits to a food source in order to
obtain a meal and avoid confrontations. At each visit they pick up a
mouthful and then often take it somewhere else to eat. Small particles,
such as grains of wheat, may be consumed entirely after being
transported, but larger items may be partially eaten only and the
remains abandoned. Transferring food is therefore normal for a rat, but
such behaviour poses a risk to other animals if the abandoned food is
poison bait. Placing bait directly into a rat’s burrow may make feeding
‘safer’ for the occupant, but unfortunately it does not stop visitors
‘stealing’ bait particles. (See below: S.4 –Selecting the best bait to
use)
The majority of commercially available rodenticide products to
control rats contain one of several anticoagulants. Anticoagulants have
had a good track record with regard to safety and efficacy compared
with many earlier rodenticides (e.g. zinc phosphide, red squill (the
former soon to be withdrawn from sale, the latter no longer approved)).
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To overcome resistance to the first anticoagulants, such as warfarin,
more potent compounds with the same mode of action (‘second-
generation’ anticoagulants) were developed, although rats have also
now developed resistance to some of these. Resistance is an inherited
trait, so that through a process of selection, successive treatments with
anticoagulants may lead to populations that are not controlled at all.
How quickly this can occur is not fully understood. Partly, it depends on
the proportion of resistant survivors after each treatment and
subsequently how many breed successfully with other resistant rats.
Furthermore, resistance to the ‘second-generation’ anticoagulants, such
as difenacoum and bromadiolone seems to be a matter of degree with
some individuals more or less resistant than others. If most rats in an
infestation are highly resistant to one or both of them, then very little
control may be expected. Where the majority have a lesser degree of
resistance, the outcome is less certain and may depend on the rate at
which individual rats consume bait.
It is a fundamental biological principle that reliance on one class
of pesticides (i.e. anticoagulant rodenticides) will exert a continuing
selection pressure on rat populations towards increased resistance.
Using more potent (‘second-generation’) compounds may, temporarily,
remove the practical problems associated with control failure but is likely
to increase the selection pressure and eventually select for higher
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degrees of resistance. This may be avoided if steps are taken to
eliminate resistant survivors by means other than the use of
anticoagulant rodenticides.
Resistance for some rats comes at a price, in that they require
above average amounts of dietary vitamin K1 in order to maintain
normal blood clotting function. They may obtain this from several
sources, but of concern to the pest controller should be any proprietary
animal feed that contains relatively large quantities of the vitamin
(particularly pig and poultry food), as rats may be able to get the
antidote at virtually the same time as getting the poison!
3. SELECTING THE RIGHT RODENTICIDE
Despite the problem of anticoagulant resistance, nearly all
currently registered rodenticide products contain an anticoagulant. This
group of poisons is commonly divided into ‘first-‘ and ‘second-
generation’ compounds, largely distinguished by the greater potency of
the latter, which were developed to overcome rodents resistant to the
former.
A list of rodenticides and formulations approved for use to control rats
is given below. For anticoagulants, a further distinction is sometimes
made between those that can cause mortality after only one feed and
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those that require several feeds over perhaps 2 or more days. Broadly,
rats will eat about 10% of their body weight each day and to obtain a
diet containing all the essential nutrients for a healthy life, they will
probably have more than one source of food. Thus, where rats only
take part of their daily requirement from the bait point, it is an advantage
if that part contains a lethal dose of poison. Brodifacoum and
flocoumafen are typically described as ‘single-feed’ anticoagulants,
meaning that rats can receive a fatal dose in one feed, not that, in
practice, they always will. However, the symptoms of anticoagulant
poisoning normally take 2 or more days to appear, so that many rats
may consume more bait than is needed to kill them, increasing the
potential threat to predators and scavengers. This risk of secondary
poisoning means that products containing these active ingredients are
restricted to indoor sites only, such as within enclosed buildings or in
sewers. During treatments with any anticoagulant rodenticide, livestock,
pets, wildlife and humans must be considered at risk and bait should be
placed in such a way that non-targets cannot gain access. An antidote,
vitamin K1, is readily available to treat cases of accidental poisoning.
Rodenticides and formulations currently available for rat control
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Type of rodenticide Active ingredient Formulations
Warfarin Loose grain
First-generation Loose grain, Contact
Coumatetralyl powder
anticoagulant
Chlorophacinone Liquid concentrate
Loose grain, Pellets, Wax
Difenacoum blocks, Place packs
Second-generation Loose grain, Contact
Bromadiolone powder, Pellets, Wax
anticoagulant
blocks, Place packs
Brodifacoum Loose grain, Pellets, Wax
blocks, Place packs
Flocoumafen Wax blocks
Non-anticoagulant Calciferol Liquid concentrate,
Pellets
Fumigant Aluminium phosphide Tablets
Note: Manufacturers may vary the availability of active ingredients and
formulations. Products containing the first-generation anticoagulant,
diphacinone, may also be available.
The choice of which anticoagulant to choose depends on the
likelihood that rats resistant to it are present. The full extent of
anticoagulant resistance in the UK is not known, but populations wholly
resistant to particular compounds have been found. However, it is more
likely that when ‘resistant’ populations are encountered, some rats will
be susceptible, so that a degree of control is usually possible in the
short term, but repeated use of the same active ingredient will increase
the proportion of resistant rats in the population and subsequent control
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attempts will be prolonged or may fail. Hence, it is difficult to recommend
a particular anticoagulant, unless a sample of the population is tested
first. Always choosing the least potent anticoagulant first may waste
much time and money before discovering that it isn’t working.
Nevertheless this is likely to pose a lower risk to humans, pets, livestock
and wildlife. The aim is to strike the right balance between efficacy and
safety. If resistance is anticipated, difenacoum or bromadiolone should
be selected instead, but rats with a degree of resistance to at least one
of these rodenticides have been found across much of central southern
England, in parts of East Wales and the West Midlands and in the
counties of Norfolk, Humberside, North Yorkshire, Kent and Sussex.
However, only in a small area of NW Berkshire or Humberside is it likely
that treatments with difenacoum or bromadiolone will fail completely due
to resistance. Elsewhere, provided rats consume sufficient bait, some
degree of control can be expected. Brodifacoum and flocoumafen
should be fully effective against most, if not all, rat populations across
the whole country, but the restrictions on their use mean that they
cannot be used to control rats living outdoors.
If for some reason anticoagulants are not available or cannot be
used or significant resistance is known to be present, then rodenticide
formulations based on calciferol are an alternative option. These are
able to kill both anticoagulant-resistant and non-resistant rats, but
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particular care is required in their use. They are toxic to other animals
and antidotes are not readily available. As they produce symptoms
quicker than anticoagulants, those rats not killed after their first or
second feed are likely to develop bait aversions. To minimise that effect,
it is advisable to prebait for at least several days with plain bait, so
helping to increase subsequent takes of poisoned bait. Care has to be
taken that prebaiting does not also encourage non-target animals to eat
the poison bait. It is usually not worth keeping the poison bait down for
longer than 5-7 days with calciferol, because any rats not poisoned by
then are unlikely to be controlled – the product label should give advice
on this matter.
4. SELECTING THE BEST BAIT TO USE
Rodenticide baits are formulated as loose-grain, pellets, wax
blocks and place-packs. All are cereal-based and manufacturers’
ready-made formulations may contain additives such as flavourings and
mould inhibitors. Whether rats will eat a bait or not depends both on
what they are used to eating and on their individual preferences. Within
a wild rat population, baits highly palatable to some individuals may not
appeal to others. It is not practicable to test a range of bait bases before
a treatment begins and with ready-made baits there is no alternative but
to use the product supplied by the manufacturer.
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If it is possible to purchase a rodenticide concentrate, this should
be mixed with food that the rats are currently eating (provided that food
does not contain large amounts of vitamin K1). Alternatively, use
processed cereals, such as oatmeal and cut wheat, for making up baits.
In general, finely-ground cereals, which tend to be dry and ‘dusty’ are
less acceptable to rats than coarser-grained ones. Adding corn oil and
sugar, which may also mask the taste of a rodenticide, can enhance bait
palatability. Wheat grains, made succulent by soaking in water
overnight, are particularly attractive to rats. However, damp wheat
rapidly dries out in hot weather and may either sprout or go mouldy,
necessitating frequent bait replacement. Damp wheat is more suitable
for mixing with dry concentrates than liquid (oil) ones. (Note: It is a
breach of the approval conditions of a ready-to-use product to add
attractants, flavour-enhancers, etc. in order to ‘improve’ a bait’s
palatability.)
The cereals used for baits must be free from insects and mites so
that these pests are not spread to the sites that are being treated. A
mite infestation in the bait will also make it unpalatable to rats.
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Rat removing a pellet from a box: rats will remove any kind of food
from any location where they don’t want to stay for more than a
few seconds. Preventing such transfer does not always persuade
them to eat food on the spot; they may ignore it instead.
The efficiency of a rodenticide treatment is greatly enhanced if
rats start to eat the bait as soon as it is laid. Although rats appear to eat
anything they fancy, they are essentially seedeaters, hence grain-sized
bait particles are ideal. Larger food items, such as blocks, may be less
readily recognised as being edible and may cause a delay in bait
uptake. Moreover, as such items take some time to eat, rats may prefer
to eat them somewhere else, rather than risk attack from other rats or
predators. Thus, wax blocks and place-packs (sachets) are
particularly prone to being carried away. To counteract bait transfer,
commercially available bait boxes may have a rod inside them for
holding blocks to encourage a rat to eat them in situ, but this is not
always successful. Some rats, unable to remove a secured block will
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break it into smaller pieces and carry each piece away separately or
ignore it altogether. Rats may also carry away whole-wheat baits.
If, when bait points are inspected, any containers seem to be
unusually clean, with no crumbs of bait remaining and few smear marks
on them, then it should be suspected that the bait has been transferred
elsewhere. Wood mice (Apodemus sylvaticus) are also prone to hoard
food and may carry away rodenticide baits: they may be present in and
around farm buildings alongside a light infestation of rats. If bait is being
moved or hoarded, a search for it should be carried out, so that it can be
picked up before other animals find it.
5. CARRYING OUT THE TREATMENT
5.1 Surveying the site
Typical signs of rat presence such as burrows, runs and fresh
droppings define the limit of an infestation. The density of fresh signs
broadly indicates the density of rats. Around farmsteads, these may be
distributed inside and outside buildings and over adjacent ground. If field
boundaries, particularly hedgerows and ditches, radiate out from
buildings they too may be infested. Occasionally, infestations may
appear to extend continuously along connecting hedgerows, although
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the frequency of fresh signs may vary considerably. In these
circumstances, it may be impracticable to treat the entire infestation.
Moreover, rats can move long distances in one night (500 m is common,
but 3 km or more is possible), and it may not be apparent that rats from
distant colonies are visiting the main population. Also, such visits may
not occur every night. Thus, even if it is not cost-effective to treat
outlying infestations, their existence should be noted, because they may
help to explain an unusually prolonged treatment.
As part of the preparation for a rodenticide treatment, it is
worthwhile drawing an accurate sketch map of the site. When the
treatment begins the location of bait points can be plotted on the map as
well as indicating them with a chalk mark on walls, fence posts, or on
the cover over the point. It might also be useful to mark on the map the
distribution of rat signs and any obvious food sources such as stored
grain and animal feed. To assess the progress of a treatment, simple
techniques can be used, such as weekly counts of the number of active
burrows or the presence/absence of fresh footprints on patches of
smoothed mud or sand laid at key points around a site.
5.2 Applying the bait
Rats are more likely to eat the bait sooner if it is laid beside runs,
in holes, along walls and in sheltered places, but it is not safe just to lay
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rodenticide bait on the ground without some kind of cover to stop other
animals eating it. The HSE leaflet Safe use of rodenticides on farms
and holdings gives good advice on suitable bait containers and the use
of naturally occurring objects to protect the bait.
Two types of bait box: the one on the left has a lockable lid and high
internal baffles to prevent children, pets and wild animals bigger than rats from
reaching the bait – such containers are often described as ‘tamper-resistant’.
The box on the right has a low baffle and is less resistant to non-target
interference, but is probably more ‘rat-friendly’.
Rats typically visit bait containers for a few seconds only, time
enough to eat a grain of wheat or pick up a bait particle to take away.
They may stay longer if other (friendly) rats are with them, so that bait
boxes that allow ‘communal’ feeding may be better than ones with high
internal baffles that rarely allow more than one rat to feed at a time,
although such designs do discourage non-target animals from reaching
the bait. Whatever container is used, it will be very difficult to prevent
animals smaller than rats from entering.
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Regardless of container type, if the rats are not already familiar
with it, they may avoid it initially, which will delay bait uptake and
possibly extend treatment time. It is therefore worthwhile setting out the
bait containers several days in advance of laying the bait so that the
animals become familiar with their presence. As a guide, trays should be
laid at least 3-5 days and boxes at least 5-7 days before the treatment
begins. If despite such actions, the majority of rats take little or no bait
over the first 2 weeks, then such treatments will probably make slow
progress and baiting tactics should therefore be changed immediately
(see Section 7.1). Otherwise, the long bait exposure periods will put
non-target animals at potentially greater risk.
Alternatively, on sites that seem prone to re-infestation, empty
boxes or other types of container can be positioned after an infestation
has been eradicated and before a new one appears. Immigrant rats are
unlikely to distinguish containers from any other object and thus should
not specifically avoid them. Baiting can then begin as soon as rat signs
appear. It is of course essential to site the containers in places that
invading rats are likely to colonise and to check them regularly to make
sure that access has not been blocked by growing vegetation. The
presence of rats in and around the containers can be monitored with
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tracking patches made of fine sand or smoothed mud to record
footprints or indicator bait blocks that show tooth marks.
5.3 How many bait points?
Bait points should be sited close to fresh rat signs, such as by the
side of, or on, well-used runs, near active burrows or gaps in vegetation.
If rats are running along the inside or outside walls of a building, the
containers should be placed so that their entrances are adjacent to the
wall to allow rats running close to it to easily enter them. It is not
advisable to site points immediately next to piles of stored grain or other
edible commodities, as the baits may then be in direct competition with
the animals’ usual food source, as well as presenting a possible
contamination risk. Points should be sited so that they intercept rats on
their way to their normal feeding location. Suitable places for baits
should be where rats might nest such as junk piles, dung heaps, under
pallet stacks, beneath discarded machinery and rubbish tips. Bait points
can also be laid around the bottom of straw stacks, along field
boundaries (ditches, hedgerows) and around ponds.
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Bait containers will normally be spaced several metres
apart, but they can be closer together if rat activity locally is
intense.
In environments where food and harbourage are unevenly
distributed, it is likely that the density of rats, and hence bait points, will
also be distributed irregularly. As a rough guide, an average density of 2
points per 10 x 10 m square or 1 point every 5 m should be sufficient to
treat most infestations, but in places where rats appear to be very
numerous, baits can be laid as close as 1 m apart. Increasing the
number of bait points above this average density does not appear to
increase the speed or degree of control, but conversely the density
cannot be reduced indefinitely without any effect on the treatment
outcome. The location of the individual points and the willingness of rats
that find them to take the bait are probably of more importance.
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If too few points are laid, this will only become apparent after the
treatment has started. If more than one quarter of the points with a bait
take are ‘complete’ (i.e. all the bait has been eaten by rats) at one
inspection visit, more points should be added. On the other hand, it
would be a mistake to remove too early baits that have not been
touched, as rats need time to find them and overcome any hesitancy
about approaching them. Generally during anticoagulant treatments,
errors of bait placement can be rectified with some loss of efficiency, but
not overall effectiveness. This is not necessarily true for treatments with
fast-acting rodenticides that require rats to be conditioned to feed at a
bait point in order that they eat sufficient of the poison bait.
5.4 How much bait per point?
The amount of bait to place at each point depends on the
replenishment schedule, the toxicity of the rodenticide and the
infestation size. Guidance will normally be present on the product label.
With the less toxic anticoagulants such as warfarin, coumatetralyl or
chlorophacinone, the aim is to maintain an uninterrupted supply of bait
as individual rats may need to feed on it continuously for 3 or 4 or more
days. Relatively large quantities (200-400 g) should therefore be laid at
each point initially, particularly if the site is one where rats are likely to
be less wary of containers (e.g. on a refuse tip, some livestock farms).
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When inspecting the baits, the quantity of bait should be doubled
where complete takes occur. Other bait points with partial takes
should be topped up to maintain a surplus. With the more toxic
anticoagulants, such as difenacoum and bromadiolone, quantities of bait
can be smaller at first, (e.g. 100 g), particularly if all the rats are known
or are likely to be susceptible. Initial bait size may be even smaller (50
g) if the most potent anticoagulants, brodifacoum and flocoumafen, are
used against indoor infestations. The important point is that rats should
be able to find sufficient bait whenever they want to, so that they ingest
a lethal dose as soon as possible. This may mean that baits are
replenished more frequently at first in order to keep the amount of bait in
line with the rats’ needs. Moreover, by matching bait quantity to the
numbers of rats willing to eat it, there will be less surplus bait available
should non-target animals accidentally get access to it.
As rats start to die, replenishments should become less frequent
and simultaneously the amount of bait per point can be reduced. If rats
appear reluctant to eat any bait, as they may do around a grain store,
the size of baits can be reduced to a token amount (say, 25 g) or
alternatively the bait replaced with plain food until such time as the rats
start to take it (see below).
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Treatments with calciferol produce better results if effective
prebaiting with unpoisoned (plain) bait is undertaken first. This poison
can be used without a prebait, but the outcome is less certain. At all bait
points, it is best to lay plain food of the same type that will be mixed
with the poison (or of similar type to the ready-to-use bait) until as many
rats as possible are eating it. The delay in finding these new food
sources and then the suspicious nature of the animals towards them
means that takes build up slowly and only as the rats’ confidence grows
does the total bait take begin to stabilise. The initial size of prebaits can
be any amount, but 100-200 g is usually sufficient. Thereafter, a surplus
should be maintained by ‘doubling up’ all ‘complete’ takes. For large rat
populations, prebaiting may need to continue for up to 3 weeks,
although smaller ones may need only 3-5 days. The plain bait should be
checked daily, especially if the rats are readily attracted to it. If the rats
appear reluctant, then less frequent checks can be made until the takes
start building up. The rats may be judged to be feeding freely when
about the same total amount of bait has been eaten for 2-3 consecutive
days. Then all the prebait can be replaced with poison bait at all points
at which it was eaten. Those rats accustomed to feeding on the prebait
should eat the poison bait on the first night.
The quantity of calciferol bait at each point should be equal to
that on the last night of prebaiting. It is a false economy to cut the
27
prebaiting period short as this may increase the proportion of rats that
are sublethally poisoned and hence likely to become bait shy. If non-
target animals visit the same bait points as rats, those points should be
moved or provided with more protection. If non-target activity still
persists, poison bait should not be placed at the affected points.
5.5 How often should baits be inspected?
The frequency of bait inspections largely depends on the rats’
response, but also the likelihood of non-targets taking bait or eating
poisoned rats. During anticoagulant treatments, some or all of the rats
may ignore the bait completely or eat it without hesitation. During the
first week of baiting, at least two visits may be required to see how the
rats are reacting.
If the rate of bait uptake is slow and control is not urgently
required, a visit once a week thereafter may be sufficient to check that
the baits are still fresh, search for dead rats and ensure that other
animals have not found the bait.
If bait uptake is rapid, the first rat dead or dying of anticoagulant
poisoning may appear after about 4 days and then others in the
population may succumb over the following days and continue doing so
for several days after the last take of bait. While rats often die
28
underground, many do not and thus a search for bodies must be carried
out and any carcasses found should be disposed of safely to prevent
predators and scavengers eating them. Hence, during the first 2 weeks,
5 or more visits may be necessary not only to maintain a constant
supply of bait, but also to recover dead or dying rats. If all is well and
bait take and rat signs are clearly decreasing, 1-2 visits per week may
suffice thereafter, unless there are concerns about the safety of the
baits, in which case extra visits should be made.
Anticoagulant treatments can take as little as 2-3 weeks to be
effective, but those lasting 5 weeks should not be regarded as
abnormally long, particularly if the infestation is heavy. When a rat
population appears to be responding well and the number of animals is
clearly declining, bait points that have not had a take for 2-3 days may
be removed.
Calciferol baits can be left down for about 5-7 days, but should
be checked daily. Rats may die 4-10 days after consuming a lethal
dose, thus searching for bodies may need to continue beyond the end of
the treatment. As soon as takes cease at individual points, all bait
remaining in them should be removed.
When control is achieved, the options are:
1. to remove all remaining bait and containers;
29
2. to leave some containers in place and bait them with plain food
(e.g. indicator blocks/pellets), which should be monitored
regularly to check for signs of reinvasion;
3. following an anticoagulant treatment only, to leave some
containers with rodenticide in them for a further 6-8 weeks to
provide a source of bait should rapid immigration to the site
seem likely (these semi-permanent baits should be adequately
protected and further visits made to the site to monitor for signs
of reinfestation);
4. to establish permanent bait stations that contain an
anticoagulant formulation at all times (the number of stations
will usually be less than the number required to treat an active
infestation). Note: the non-anticoagulants are not suitable
for permanent baiting.
Option 4, permanent baiting using a few well-constructed, well-
sited bait boxes each containing a small quantity (say, 50 g or less) of
bait, is a preventative measure to control the occasional intruding rat in
order to stop a new infestation arising, but carries some risks if care is
not taken. When no rats are present, permanent baits should not be
placed around a site in the numbers and of a size needed to control an
active infestation in the expectation that they will prevent a rat
population becoming established at some time in the future. Other
30
animals, particularly small mammals and small birds, may enter bait
stations if there are no rats to deter them. Both they and the predators
that feed on them may subsequently be poisoned. Permanent baiting is
also ill advised if reinvasion is more or less constant and anticoagulant
resistance is suspected or known to be in the area. Such baiting
potentially maintains the selection pressure favouring resistant rats and
in time may seriously jeopardise the effectiveness of future
anticoagulant treatments. Also, any rats that are poisoned may be a
hazard for predators and scavengers if dead bodies are not found and
removed. To minimise the risk of non-target poisoning, permanent baits
should be well protected and frequently inspected, especially if rats and
other wild animals are likely to be short of alternative food. For example,
birds such as finches and hedge sparrows are prone to enter bait boxes
during frosty weather. In other circumstances, less frequent inspections
may suffice. In general, permanent baits outdoors will probably require
checking more often than those placed indoors, provided the risk of non-
target animals entering treated buildings is low.
5.6 Monitoring the treatment
If a treatment fails, it is necessary to ascertain why. The more
information that can be collected during the course of a treatment, the
easier it will be to diagnose the problem. The minimum information
should be:
31
1. a map of the site showing all the bait points;
2. the name of the product being used or the active ingredient and
the bait base;
3. the date the treatment started;
4. the quantity of bait laid at each point;
5. the dates of subsequent bait inspections and the condition of
each bait (i.e. not touched, completely eaten, partially eaten,
non-target interference).
Additionally, if it can be done cost-effectively, an independent
assessment of rat numbers before and after 2-3 weeks of treatment
would also be useful. It is good practice to monitor treatments
regardless of the final outcome as well-kept records
1. indicate the rate of progress;
2. help to optimise the amount of bait laid;
3. verify the need to change, if necessary, the treatment strategy;
4. indicate when dead rats are likely to appear and therefore the
need to search for them.
Good records also provide information in cases where accidental
poisoning has occurred and to indicate what actions were taken in
response. In the long-term, sufficiently detailed records may help to spot
a gradual loss of efficacy perhaps through increasing prevalence of
32
resistance. Before that loss becomes serious, alternative methods of
control should be implemented.
6. IS THE TREATMENT WORKING? SIGNS OF SUCCESS
Rats die, on average, 5-7 days after eating a lethal dose of
anticoagulant and then often underground, so there may be little visible
evidence of success during the first week. By the end of the second
week, however, there should be clear signs that the treatment is being
effective. With rat populations that are relatively easy to attract to bait
points, the peak consumption of bait and the maximum number of bait
points visited often occur within the first week or soon after. Thereafter,
there should be a steady decline in takes and points visited. A small rise
in takes during, say, the third, fourth or fifth weeks should not be
regarded as unusual, provided the general trend is downward. The signs
of an effective treatment are:
1. >50% of ‘active’ points have a take within the first 2 weeks of
the treatment (‘active’ refers to bait points that have been
‘found’ by rats i.e. those on or near fresh rat signs;
2. there are no ‘complete’ takes (i.e. all bait eaten) at each
inspection visit, or that the number of such takes is decreasing;
3. during the first two weeks each ‘active’ point has a take >50 g
over 2-3 days;
33
4. most fresh rat droppings are coloured by the warning dye that
is incorporated into commercial products;
5. dead rats appear, but if not, fresh rat signs are diminishing.
When rats eat poison baits, their droppings may be coloured by the warning
dye that manufacturers add to their products. A BLUE dye is common, but
other dyes (e.g. RED) may also be used. The difference between coloured
and normal droppings can clearly be seen in the picture.
After treatment with calciferol, success is apparent if:
1. most of the bait has been eaten at all points with a good
prebait take on the first or second night (baits may be eaten
over another 2-3 nights);
2. dead rats appear within a week;
3. within two weeks following the first application of poison bait,
fresh signs are difficult to find.
34
7. IS THE TREATMENT WORKING? INDICATORS OF POOR
CONTROL
7.1 No take at all/small, sporadic takes
Symptoms
a) Few, if any, ‘active’ points (i.e. baits with fresh rat signs near them),
but infestation persists.
b) Less than 50% of the ‘active’ bait points have a take, especially
during the first 2 weeks.
c) The amount eaten at each point is insignificant (<50 g over 2-3 days)
in relation to the number of rats as indicated by the density of signs.
d) Fresh droppings show no signs of dye.
[Note: a – c will also apply to the period of prebaiting before a zinc
phosphide or calciferol treatment.]
Possible causes
1. Errors in bait placement
• Too many points have been located in places that rats visit
infrequently or where rats feel too exposed to attack.
• Bait points have been placed just off well-used runs so that
they tend to be inadvertently missed rather than actively
35
avoided. If an infestation is light, fresh signs may be difficult to
find and the best place for a point is not immediately obvious.
• Bait containers have been put in place on the first day of the
treatment instead of several days in advance.
• Rats have been moving in inaccessible places such as in
hollow walls, above false ceilings, in drains or in narrow ‘dead’
spaces inside and outside buildings.
2. Neophobia towards container/novel food
• Rats have found the bait points, but then actively avoided them
as seen by the appearance of a ‘bypass’ (trampled soil/flattened
grass/smear marks) around each container. Without space to
divert, the run has been abandoned. Prone to occur on sites
with little disturbance and abundant resources.
3. Unattractive formulation
• The formulation is unpalatable or not attractive enough to divert
rats from their usual food. Tracks indicate that rats have visited
bait stations, leaving bait undisturbed, walked over or spread
about over the floor of the container.
• Baits have been placed too close to the rats’ normal food
source, which the animals visit first to feed on and then are not
hungry enough to want any bait.
36
• Rats used to feeding on loose grain have not recognised
rodenticide baits as edible if presented as wax blocks or sealed
inside a plastic bag.
Remedies
Depending on the urgency with which the infestation has to be
controlled:
• Re-site bait containers as necessary to correct misplacements,
but quicker results will be achieved by transferring bait from
containers to active rat burrows. Use a loose-grain (e.g. whole
wheat) or pelleted formulation in preference to other types and
lightly block the burrows with grass or hay/straw or cover the
entrances with material such as corrugated sheets or wooden
boards. Do not stamp on the entrance as this may cover the
bait with soil.
37
Placing bait inside active burrows is the most effective means of
encouraging rats to consume lethal amounts, but avoid overfilling or
blocking the entrance with heavy objects as the burrow may be
abandoned before any bait is eaten.
• If active burrows are difficult to find, do not exist, or for safety
reasons bait must only be presented in suitable containers,
change the formulation to loose grain or pellets, which rats are
more likely to recognise as edible. If either of those is already
being used and control is imperative, trapping or fumigating rat
burrows with aluminium phosphide may be the only options.
To make a significant impact with traps in a short time, some
skill is required. Fumigation (gassing) is only appropriate
where rat burrows are located away from buildings and should
only be carried out by fully trained operators.
• If the only option is to persist with the treatment and after 2
weeks no bait has been eaten, either reduce the quantity of
poison bait to a token amount, say 25 g, or alternatively replace
it with plain bait. This reduces the risk of other animals being
accidentally poisoned while waiting for rats to start taking bait.
This is especially relevant to outdoor bait points. When rats
eventually start to feed, increase the amount of poison bait or
switch back to the original formulation.
38
• Destabilising the habitat by moving objects around can
sometimes increase bait uptake at sites where little changes
from day to day. For example, stacks of bales that rats live in
can be dismantled, or bulk grain or animal feeds moved around
in a storage facility. Such a drastic change in the rats’
environment may only need to be done once, provided that it
immediately produces substantial bait takes.
• If there has been a poor response to the prebait prior to a
calciferol treatment, there is little point in applying the poison
bait. Doing so will kill only a few rats and may induce bait
shyness in any rats consuming the bait. Continue with the
prebaiting, changing the method of baiting as described above,
but if this is not feasible and anticoagulants cannot be used,
trapping and/or gassing may be the only practicable option.
7.2 Good takes initially, partial control, then poor bait takes
Symptoms
a) During anticoagulant treatments, baits found by rats have good takes
that may rise during the first 1-2 weeks before falling away quickly to
insignificant levels. Thereafter, small takes continue sporadically at
some points. Inspection of the baiting records may show that
39
particular points, or several adjacent points, have had very little bait
taken since the treatment began.
b) During a calciferol treatment (and after an effective prebaiting
period), bait takes drop rapidly after 1-2 days reaching near zero by
the end of the first week.
c) Dead rats are found and some areas become clear of infestation.
Elsewhere, fresh signs of rats are still present.
Possible causes
1. Neophobia, unattractive baits
• The reasons given under 1 above also apply, but the effects
of neophobia or unattractive bait vary across the infested area.
Typically, on farms with both grain stores and livestock-rearing
areas, rats can be more difficult to attract to bait in the former,
but much easier in the latter.
2. Bait aversion
• Some rats have become bait shy, because they felt ill within a
few hours of eating a small quantity of bait and linked their
symptoms to it (learned aversion). Bait aversion is especially
likely during treatments with relatively fast-acting poisons such
as calciferol. It does not normally occur with anticoagulants,
although the possibility is not entirely ruled out.
40
• If an anticoagulant formulation is being used, a more probable
explanation is poor acceptance to some rats in the target
population. Wide variation between individuals in their
acceptance of a single type of bait is common among wild rats.
Also, different anticoagulants are not all equally palatable to
rats.
Remedies
• If the survivors of a partially successful calciferol treatment have
developed an aversion, change not only the active ingredient
and bait base, but also the container and the location of the bait
point. A follow-up anticoagulant treatment is probably the most
practicable option to eliminate the remaining rats provided they
are susceptible. Baiting active burrows, if possible, is preferable
to setting out new stations, as this will eliminate any container
neophobia. Trapping may be quicker if only a few animals are
left, but may be the only option if the rats are anticoagulant
resistant.
• Survivors of an anticoagulant treatment are unlikely to have
developed an aversion due to sublethal poisoning. Thus it is not
necessary to change the containers or the location of baits. Try
another bait: if difenacoum in cut wheat seems unacceptable,
41
use bromadiolone on whole wheat, or vice versa. If that does
not work, bait active burrows, covering them as necessary. If the
burrow baits are rejected, the rats may have unusual taste
preferences or they may indeed have developed an aversion.
Trapping or gassing may then be the only option.
7.3 Good takes continuing
Symptoms
a) Persistent (i.e. >2 weeks) partial or complete takes at specific points.
b) Several adjacent bait containers empty at each inspection visit.
c) Bait takes cease at specific points, but then recur after 7 days.
d) After 2 weeks rat signs not diminishing, very few dead rats seen.
e) Most fresh rat droppings are coloured by the dye in the rodenticide
bait.
Possible causes
1. Under-baiting (a, b)
• The commonest cause of a poor treatment is too little bait at too
few points in relation to the number of rats. The first rats to
encounter the bait consume it completely, leaving nothing for
those that come later. Should they die, other rats may find
sufficient bait and start to feed. The treatment may still succeed
but only slowly. Alternatively, most rats may make many short
42
visits to the bait points consuming a small quantity each time, so
that by the time the bait runs out, the majority have not acquired
a lethal dose. In this case, few, if any, rats may die.
2. Bait transfer (hoarding) (d)
• Individual rats carry the bait away, grain by grain, block by
block. Generally, the larger the bait particle, the more likely it will
be carried off. Wax blocks and place packs secured inside a
container may be broken up into smaller places or split open
and then carried away piece by piece. Transferred bait may not
be eaten, but simply cached somewhere. Refilling the container
merely provides the stimulus for the particular rat(s) involved to
carry bait away again. On inspection, the container seems
relatively clean, with no fragments of bait remaining.
3. Other animals eating the bait (d)
• Mice typically leave plenty of droppings in a bait container that
they visit and they also eat certain foods in ways distinct from
rats. Thus individual grains of whole wheat eaten by mice have
an ‘apple-core’ appearance, whereas grains eaten by rats look
like ‘banana ends’. Where wax-block baits have been partially
eaten, the size of the incisor tooth marks distinguishes rats from
mice.
43
• Small birds (e.g. chaffinches, sparrows) tend to scatter loose-
grain bait over the bottom of the container and may also leave
droppings. Larger birds, particularly those with long necks such
as chickens and pheasants, may be able to reach inside boxes
that do not have baffles to stop them. If the birds cannot reach
all the bait, the bait remaining may show a characteristic ‘V’
shape (loose-grain bait only) indicating the limit to which they
were able to stretch their necks.
• If bait points show signs of considerable disturbance, such as
missing cover or upturned or crushed containers, then cattle,
sheep, pigs or dogs may have been responsible. Where this
happens, foxes and badgers may gain access to bait.
4. Reinvasion (c)
Recolonisation of cleared areas may be very rapid (i.e. within a
few days) if rats are close (i.e. <200 m) to the site. Baiting
records will show consecutive takes at specific points followed
by 2-3 inspection visits when no takes are recorded. Then takes
begin again from those same points.
Rats from more distant colonies (even a neighbouring farm) may
move into a site during the course of a treatment. The rate of
reinvasion from such places may be very low and difficult to
44
detect. The only indication will be that fresh signs suddenly
appear in areas thought to be rat free.
5. Resistance (a, b, d, e)
• If none of above apply, then resistance should be suspected.
• Resistance to calciferol has never been recorded and therefore
is most unlikely.
• During anticoagulant treatments, if the infestation is light, or the
number of resistant animals is relatively small, the pattern of bait
takes will show persistent takes of >25 g/day at specific points.
Against heavy infestations with a large number of resistant rats,
frequent ‘doubling up’ of bait may result in large quantities (>1
kg) at some points.
• Treatments with warfarin or other first-generation anticoagulants
against populations containing mostly warfarin-resistant rats will
kill very few rats. Similarly, very few will die if most are highly
resistant to difenacoum/bromadiolone and
difenacoum/bromadiolone formulations are being used. Effective
control may be possible with difenacoum/bromadiolone if rats
with only a lower degree of resistance are present, provided that
the amounts of bait they consume are adequate.
• Populations containing high proportions of resistant rats seldom
appear suddenly. More likely, a succession of partially
45
successful treatments leaves an increasing proportion of
resistant individuals each time. At some point the number of
resistant rats rises to a level where the reduced effectiveness of
treatments becomes obvious. If good records of previous
treatments are maintained, early detection of resistance may be
possible before serious control problems emerge.
Remedies
• Under-baiting is easily rectified. Simply increase the density of
bait points. The best baiting tactic is a relatively large number of
bait points each with a relatively small amount of bait, rather
than a small number of points each with a large amount. More
bait stations increases the chance of intercepting rats as they
move around their habitat, particularly if rats have many options
on which way to go.
• Bait transfer (and hoarding) may be difficult to stop, especially
if the rats that do it are not eating the bait they carry away, but
merely leaving it somewhere. Securing wax blocks or place
packs inside a container may partially solve the problem, but
could result in no take at all or the bait broken up and then
carried away piece by piece. Reducing the particle size of the
bait may make transfer less likely. Thus, replace wax
46
blocks/place packs with whole wheat (i.e. split open place
packs) and whole wheat with cut wheat or oatmeal.
• If other animals are eating the bait, immediate action is
required, as most are susceptible to the rodenticides currently
available. It will be difficult to exclude animals smaller than rats.
Takes by small birds are more likely during prolonged cold
spells (freezing conditions) when food is difficult to find and less
likely during the breeding season. Changing the type of
container may deter birds prone to enter one particular design.
Wax-block formulations are less attractive to birds and, it
appears, to rats also and can be used instead of loose-grain
bait. Mice and voles may eat any type of bait at any time,
although the latter may do so infrequently. Protection for baits
disturbed by larger animals may need considerable reinforcing
to prevent further interference. Ultimately, bait points may have
to be removed rather than re-sited if other animals persist in
visiting them.
• Rapid recolonisation (reinvasion) should be prevented by
extending the treated area in any direction where rats are found.
Thus, in addition to farm buildings, nearby infested hedgerows
and ditches should be included. Bait to the limit of the visible rat
47
signs along the field margins. If some rats are coming from more
distant places and are visiting a site for the first time or visit
irregularly, visible signs of their travels may be difficult to spot.
As farm rats may travel 500 m or more in one night, the source
of these animals should be found and treated. Large numbers of
rats are often found on rubbish tips between fields, around
pheasant feeders and in any place where a food supply exists. If
that supply is suddenly removed, the rats will move away. On a
large scale, this is likely to happen in the post-harvest period
when fields are ploughed up and any grain left by the combines
is buried.
• A potential downside of treating a wider area to prevent
reinvasion is that this could lead to an increase in selection
pressure towards anticoagulant resistance. A control strategy
that allows some susceptible individuals (i.e. those outside the
treated area) to survive may prevent later infestations being
entirely composed of resistant individuals. Thus, after a partially
successful treatment, any invading susceptible rats could help
dilute the resistant proportion of the residual population. By
deliberately allowing some rats to survive, the potential benefit
of reduced selection pressure should be weighed against the
risk of disease transmission from immigrant rats.
48
• Resistant rats should be eliminated without applying further
selection pressure. Preferably, such elimination should be
attempted using non-anticoagulant rodenticides, gassing or
physical control methods e.g. trapping. If anticoagulants have to
be used, bromadiolone or difenacoum should kill rats resistant
to warfarin and other first-generation anticoagulants. Both are
available for outdoor use, but some warfarin-resistant rats are
resistant to those also. However, few rat populations are
completely resistant to difenacoum or bromadiolone treatment,
thus some control will be possible. The key is to encourage rats
to feed well on the bait by adopting baiting methods that
maximise bait uptake. Nevertheless, the most resistant animals
may survive and to prevent an even greater resistance problem
developing in the future, all available control options should be
utilised. This includes the use of brodifacoum and flocoumafen,
but only inside buildings with limited access for rats to the
outside.
8. LONG-TERM MANAGEMENT OF RAT PROBLEMS
49
The end of a treatment is the appropriate time to carry out or
make recommendations about hygiene and proofing to prevent
reinfestation. Poor hygiene practices often provide rats with essential
food and shelter. Removing these vital resources is one of the most
basic preventative measures. Proofing is the structural modification of
buildings to prevent rats getting in or to limit their spread once inside.
The DEFRA (formerly MAFF) Technical Bulletin No 12, ‘Proofing of
Buildings against Rats and Mice’ gives more details.
Some specific recommendations are:
• Fill holes with concrete or cement mortar (small rats can
squeeze through a 10 mm crack).
• Fix kicking plates to doors.
• Repair defective drains.
• On farms, cap breeze-block walls to prevent rats getting inside
them.
• Remove food at night put out for pets and birds during the day.
• Use dustbins with well-fitting lids and do not overfill them.
• Store food in rat-proof containers or in rat-proof storerooms.
• Prevent rubbish accumulating and cut back vegetation on
rough ground to deny rats shelter.
50
Non-poisonous bait blocks can be used
to indicate the presence of rats
If after all practicable hygiene and proofing measures have been
taken, a site still seems prone to reinfestation, permanent bait stations
can be installed to intercept incoming rats. Such stations should
preferably contain non-toxic indicator baits instead of anticoagulant
formulations because of the risk of selecting for anticoagulant resistance
and accidentally poisoning non-target animals. When rats are detected,
the indicator bait can be replaced with a rodenticide product. Section
5.5 gives advice on permanent baiting with a rodenticide.
Rodenticide treatments should be seen as short-term solutions
for the control of rat infestations and for that purpose they are generally
efficient, provided care is taken to minimise risks to other animals.
However, should anticoagulant resistance (particularly to second-
generation compounds) become more widespread, such treatments
may quickly lose their cost-effectiveness. To delay, or perhaps prevent
51
that happening, it is essential to minimise the selection pressure for
resistance. In practice, this means using non-anticoagulant methods
(zinc phosphide/calciferol treatments, gassing burrows away from
buildings, trapping, physical exclusion, habitat modification) as much
as possible once resistance is detected or suspected. Even if resistance
does not yet present a practical control problem in an area, it may be
prudent to alternate non-anticoagulant methods with anticoagulant
treatments. No new rodenticides are likely to be introduced for some
considerable time. Moreover, it is important to eliminate by any
legitimate means any surviving rats from an anticoagulant treatment.
The ease with which rodenticides can be used should not deter
occupiers from determining why infestations arose in the first place and
then taking appropriate remedial action. Resistance and risks to non-
targets mean that long-term solutions to keeping rat numbers down
should rely less and less on rodenticides. Put simply, prevention is
better than rodenticide cure.
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GLOSSARY
Aluminium phosphide: see Fumigation
Anticoagulants: Discovered by chance during an investigation
into a haemorrhagic disease in cattle in the 1930s. A synthetic derivative
of the causative chemical agent was named warfarin and was
introduced as a rodenticide in the UK around 1950. Anticoagulants
prevent the manufacture of clotting agents inside the body, leading to a
fatal haemorrhage in 4-10 days. Several other anticoagulants have been
developed in the intervening years mainly in response to the
development of resistance to warfarin, but all have the same mode of
action.
Bait container: Available commercially as trays, tunnels, or
boxes made of moulded plastic or metal, the latter material less
preferred by rats. Boxes are frequently marketed with the description
‘tamper-resistant’ and have internal baffles to prevent animals larger
than rats reaching the bait. Home-made containers (wooden boxes,
drain pipes) can be just as effective as bait dispensers, but may need
extra cover or more frequent inspections to minimise the risk of
accidental poisoning.
53
Bait shyness: Typically results in little or no bait being eaten.
The term is sometimes used to refer to avoidance of bait because of its
novelty to rats and at other times to the avoidance of bait following an
unpleasant experience (illness). The latter condition is more
appropriately called a ‘learned aversion’.
Bait transfer: The removal of bait particles by rats from a supply
source to any other location. The supply source may be a protected
container and such behaviour may circumvent attempts by pest
controllers to prevent bait being eaten by other animals, particularly if
the individuals that carry bait away then abandon particles in the open.
Brodifacoum: One of the most potent second-generation
anticoagulants introduced commercially in 1979. Rats do not normally
die quicker from brodifacoum poisoning than from warfarin poisoning,
but a lethal dose can be ingested after one feed. Nevertheless, rats
showing some degree of resistance to brodifacoum have been found,
although this is not thought to be of practical importance.
Bromadiolone: A second-generation anticoagulant that became
available commercially in the UK after 1980. One important attribute
appears to be that it does not markedly reduce the palatability of baits in
contrast to other anticoagulants that clearly do so. Rats highly resistant
54
to the compound have been discovered in Berkshire and Yorkshire to
the extent that virtually no control of some populations has been
possible.
Calciferol: A non-anticoagulant rodenticide used in the form
ergocalciferol (vitamin D2) and more recently cholecalciferol (vitamin D3)
to kill resistant rats and mice. The mode of action is to stimulate the
absorption of calcium from the intestines and to mobilise calcium from
bones causing calcification of soft tissue, particularly in the major
arteries and kidneys. Calciferol is also toxic to other mammals and birds
and there is some evidence that secondary poisoning may be possible.
Chlorophacinone: A first-generation anticoagulant, it belongs to
a different chemical group, the indane-diones, to warfarin and
coumatetralyl. No more or less effective than warfarin against
susceptible rats and largely ineffective against warfarin-resistant
animals.
Complete take: A commonly used term to indicate that all bait
has been eaten by rats between two inspection visits. Can be denoted
by ‘C’ on record sheets. Too many complete takes during the first week
of an anticoagulant treatment almost certainly suggests that too few
baits have been laid.
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Concentrate: A rodenticide dissolved in an edible oil or mixed
dry with a finely ground cereal that requires further dilution in order to
obtain the most effective (and approved) concentration of poison.
Concentrates are useful when rats cannot be attracted to ready-to-use
formulations, allowing a bait base that they are already eating or one
more attractive to be used instead. Damp baits are often very attractive
to rats and whole wheat soaked in cold water for a few hours has proved
very successful. A manufacturer’s agreement is sometimes needed
before users can be supplied with concentrates.
Coumatetralyl: A first-generation anticoagulant, introduced a few
years after warfarin and appeared to be reasonably effective against
warfarin-resistant rats. However, initial optimism was soon dispelled
when rats resistant to both warfarin and coumatetralyl were discovered.
One advantage of coumatetralyl over warfarin is that at concentrations
over 0.025% it does not markedly reduce the palatability of bait.
Difenacoum: The first second-generation anticoagulant to be
introduced (1974). It proved to be particularly effective against some
warfarin-resistant rats, but not all of them. Almost immediately, rats
resistant to it were discovered in Hampshire in populations where the
average prevalence of warfarin resistance was 85%. Resistance to
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second-generation compounds is not uniform within or between
populations, with some individuals/populations succumbing after
ingesting doses that are only slightly larger than that normally lethal to
susceptible animals, while others can feed for several days on nothing
but rodenticide bait and survive.
Doubling up: A term referring to the replenishment of bait
following an inspection that finds no bait remaining and signs that it was
all eaten by rats. For example, if 200g has been eaten, replenish the
container with 400g, 500g with 1 kg.
Fast-acting: A description of the speed of the rodenticidal
process often leading to death within 24 hours. Likely to cause rats to
die on the surface rather than underground, so that a successful
treatment will be immediately apparent. A disadvantage of fast-acting
poisons is that unless they are species-specific, there may be no time to
administer an antidote, even if one is available, if accidents occur.
First-generation (anticoagulant): A term used to describe the
many compounds that were introduced before 1970, of which only
warfarin, coumatetralyl and chlorophacinone currently remain registered
for use in the UK. Chlorophacinone belongs to a different chemical
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group (indane-diones) to all other anticoagulants (hydroxycoumarins),
but the mode of action appears to be the same.
Flocoumafen: A highly potent second-generation anticoagulant,
with the same restrictions on its use as brodifacoum (indoors only). The
resistance to it that has been discovered appears, as with brodifacoum,
to be of no practical importance. Thus, both brodifacoum and
flocoumafen should be effective against rats that are resistant to other
second-generation compounds, but it is difficult to see how they can be
used effectively indoors to control rats that live mainly outdoors.
Formulation: The active ingredient mixed with an edible base
attractive to rats. The base may be a cereal such as whole or cut wheat,
either loose or ground and compressed into a pellet or moulded into a
wax block. Many commercial formulations are ready to use, but
occasionally rats ignore them preferring their normal food supply. In
such cases, if a manufacturer sells a concentrate, then this can be
mixed with the same food that the rats are eating.
Fumigation: An alternative means of controlling rats in situations
where other rodenticides cannot be used. The technique covers ad hoc
gassing of rat burrows to the highly specialised treatment of
commodities stored in silos, ships and warehouses. To control rats in
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burrows phosphine gas fills tunnel systems when a pellet or tablet of
aluminium phosphide is placed well inside each entrance, which is then
sealed. Moisture present in the atmosphere or soil causes the gas to
evolve.
Habitat modification: Altering features of the environment to
make them unattractive to rats. One technique is to keep cover, such as
vegetation, cut short enough to increase the vulnerability of rats to
predator attack. Removing discarded machinery/building
materials/empty storage cases etc. can achieve the same effect. As rats
often nest outdoors, but may find their food indoors, the aim is to make
foraging trips more risky. The consequence should be that predators will
take more rats or that rats will move away to find better cover. Either
way population density is reduced. It is important that any modification
of a habitat does not disadvantage other species.
Harbourage: Virtually anything that provides rats with shelter.
Typically around farm buildings this can be dung heaps, junk piles, pallet
stacks, straw bales as well as undisturbed ground between buildings
where the soil is easy to excavate. Rats may also exploit hollows walls
and false ceilings and often dig under buildings if the foundations are
shallow. It will rarely be possible to remove all sources of harbourage.
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Rats can find shelter in ‘natural’ features such as along hedgerows,
ditches, streams and riverbanks or under tree roots.
Indicator bait: Non-toxic bait in the form of a block or pellet that
can be laid at strategic points around a site to give early warning of
rodent activity before an infestation becomes established. The blocks
have central fixing holes so that if desired they can be secured in place
to prevent rats carrying them away. In such cases, rat activity is likely to
be revealed by incisor marks found on partially gnawed blocks.
Learned aversion: see Bait shyness
Loose-grain: Description of a formulation type, usually based in
commercial products on cereals that are either whole or coarsely
ground. Baits based on food types (especially in relation to particle size,
texture and taste) that are ‘natural’ to rats should always be acceptable,
so that failure to eat them is due to some other factor. A practical
disadvantage of loose-grain baits is that they are easily dispersed into
the environment if containers are disturbed and any spillage is
consequently not easily retrieved.
Neophobia: Fear of new objects, even those that are completely
harmless. It’s been argued that intensive control of rats with baits and
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traps over many decades has led to the selection of individuals in some
areas that appear to be abnormally suspicious and are therefore
particularly difficult to eliminate. However, this is more likely a
misinterpretation of events in that rats apparently ‘avoiding’ baits do so
because alternative food is more easily accessible. Extreme neophobia,
as a heritable trait, would seem to be a poor survival strategy to cope
with frequently changing conditions.
Partial take: A convenient description for a quantity of bait eaten
by rats at a bait point. Often denoted by ‘P’ on record sheets to
distinguish it from ‘NT’ (no take) or ‘C’ (complete take) or ‘D’ (disturbed).
It may be useful to indicate how much bait has been eaten for each
partial take with a fractional estimate e.g. ⅓ or ⅔.
Pellet: A type of formulation made by mixing finely divided
cereals with a rodenticide concentrate and then forcing the resulting
mixture through a die under pressure to bind the constituents together.
Rodenticide in the extruded pellet should be evenly dispersed, which
may improve the acceptability of baits containing an intrinsically
unpalatable poison. Such a poison, when mixed with loose cereal
grains, normally adheres to the surface of individual particles (vegetable
oil is commonly used as a sticker) and thus might be more readily
detected by rats.
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Permanent baiting: Maintaining quantities of rodenticide bait
(usually an anticoagulant formulation) at one or more locations around a
site at all times whether or not rats are present. Permanent baiting may
occur (by default) if uneaten bait is not retrieved at the end of a
treatment, or if a treatment aim of total eradication is never achieved.
Physical exclusion: The simplest form of exclusion is often to
keep the door shut! Barriers such a rodent-proof doors and fences have
rarely been considered cost-effective. Makeshift barriers can be used to
protect temporary stocks of small-volume commodities. Alternative
means of excluding rodents have included chemical, ultrasonic and
electromagnetic repellents, but none have so far proved to be reliably
effective.
Place-pack: Essentially, loose-grain bait sealed inside a plastic
bag (sachet). Like wax blocks, easy to use, but unless secured in place
may be carried away by rats. Also, wild rats do not seem to readily open
sealed sachets, which means the bait inside them may not be eaten for
some time. In such circumstances it may be better to use a different
formulation or empty the contents out.
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Prebaiting: A technique introduced to encourage rats to eat
lethal doses of fast-acting rodenticides. Prebaiting seeks to persuade
individual rats to eat larger and larger quantities at each visit, as well as
attracting increasing numbers of rats away from their usual food source.
Against large populations these two processes can take at least 3
weeks to complete, which is indicated by approximately the same
amount of bait (in total) being eaten by rats each day for 3 days.
Resistance: A trait found in rats (and other rodent pests)
enabling them to survive doses of poison that would normally be
expected to kill. An important aspect is that the characteristic can be
passed to the next generation. Animals may develop an increased
tolerance to a poison through repeated sub-lethal dosing, but such
acquired tolerance would not be heritable. Resistance to the
anticoagulant warfarin was first discovered within 10 years of its
commercial introduction as a rodenticide and has been found in widely
separated parts of the UK. This suggests that it has arisen
independently and not by the movement of rats across the country.
While resistance is an all-or-none characteristic, its detection in the
animal is subject to errors of measurement. Consequently, claims about
the practical significance of resistance, especially to second-generation
anticoagulants, should be supported by more than one confirmatory
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test. In the UK, resistance to the non-anticoagulant, calciferol, has never
been found.
Secondary poisoning: A risk associated with rodenticide
treatments, when predators, such as foxes, stoats and weasels, and
scavengers, such as red kites, eat rats or other small animals that have
eaten poison bait and then they become casualties as well. While
primary poisoning (non-target animals eating the bait directly) can be
prevented by adequate protection of bait points, the risk of secondary
poisoning can be reduced by regularly searching for and disposing of
dead or dying rats/mice/small birds.
Second-generation (anticoagulant): Introduced primarily to
counter resistance to first-generation anticoagulants that appeared not
only in the UK, but also in other European countries and the USA. They
retain the same mode of action as the previous compounds and are
considerably more toxic not only to rats, but also to other species.
Selection pressure: Increased by reliance on only one means to
control rats, decreased by alternating the use of one method with
another and removed entirely by using a different control method every
time. In relation to anticoagulant resistance, repeated or permanent use
of anticoagulants eliminates all susceptible rats leaving only resistant
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animals to breed amongst themselves. To take advantage of the
detrimental effects that some rats face by being resistant,
anticoagulants should not be used again until the resistant strain has
died out. Recent research suggests that for some resistant rats, this
period may be several years long.
Single-feed: A feature of rodenticide formulations that are so
toxic to the target species that a lethal dose can be ingested after one
feed. The term has tended to replace ‘acute’ that was used to describe
non-anticoagulant, fast-acting rodenticides. Poisons that have to be
ingested over 2 or more days were described as ‘chronic’, a term now
commonly replaced with ‘multi-feed’. Even warfarin will kill some rats
after one feed, but the majority of a population will only succumb after 2
or more feeds. Equally, resistant rats may need more than one feed to
succumb to a ‘single-feed’ anticoagulant bait, as will susceptible rats
that only eat very small amounts when visiting bait points.
Slow-acting: A description of the rodenticidal process, in which
symptoms of poisoning appear a long time after a rat has fed on bait, so
that it is unable to associate its illness with a particular food type or its
taste. A characteristic of anticoagulants that has undoubtedly been
responsible for their success, as it minimises the likelihood of learned
aversions developing.
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Vitamin K: The antidote to anticoagulant poisoning. Natural
foods containing vitamin K1 and manufactured animal feeds enriched
with vitamin K3 help resistant rats to thrive in the absence of
anticoagulants. Some strains of resistant rat require additional vitamin K
in order to maintain normal blood clotting activity. Vitamin K3 may also
protect resistant rats from small doses of second-generation
anticoagulants.
Warfarin: One of the first hydroxycoumarin anticoagulants to be
synthesised and marketed as a rodenticide to control commensal
rodents. Its use has declined in recent years, as products containing
second-generation anticoagulants are preferred by users. It is a feature
of warfarin and other similar compounds that a single lethal dose is often
several times greater than the sum of 4-5 daily doses that also cause
death.
Warning dye: An additive in rodenticide formulations, often a
food-grade colouring agent to discourage children, in particular, from
eating poison bait by mistake. An additional technique used by
manufacturers to increase safety is to add low concentrations of a
bittering agent, such as denatonium benzoate, so that people eating bait
accidentally will be repelled by the bitter taste.
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Wax block: A type of formulation in which whole, finely- or
coarsely- ground cereals are mixed with a quantity of paraffin wax and
then cast or compressed to form a block that may weigh 15-225g
depending on the manufacturer. Blocks are often brick-shaped with
multiple gnawing edges and have a central hole for securing them in
place, such as inside a box. An early use of block baits was to anchor
them in manholes to control sewer rats, since coarse cereal baits could
easily be washed away. However, the results were variable, not least
because it was suspected that rats did not always recognise block baits
as food. Nevertheless, block formulations are easy to use, relatively
weather-resistant and seem to be less attractive to birds, thus offering
added safety to rodenticide treatments.
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