Burger King Menus
Breakfast Menu
MENU COST RECIPE
SANDWHICH MEAL
1. WHOPPER CHEESE 50 60
5” bread – mayo on crown, lettuce, tomato
Bottom – patty, black pepper, twice slices
of chs and heat. Four pickles, ketchup, three
onions and close
2. DOUBLE WHOPPER 70 80 5” bread – mayo on crown, lettuce, tomato
CHEESE Bottom – two patties, black pepper, twice
slices of chs and heat. Four pickles,
ketchup, three onions and close
3. WHOPPER CHEESE 55 65
BACON 5” bread – mayo on crown, lettuce, tomato
Bottom – one patty, black pepper, twice
slices of chs, four bacon strips and heat.
Four pickles, ketchup, three onions and
4. DOUBLE WHOPPER 75 85 close
CHEESE BACON
5” bread – mayo on crown, lettuce, tomato
Bottom – two patties, black pepper, twice
slices of chs, four bacon stips and heat.
5. TRIPPLE WHOPPER 81 91 Four pickles, ketchup, three onions and
close
CHEESE
32 42 5” bread – mayo on crown, lettuce, tomato
6. WHOPPER JUNIOR Bottom – three patties, black pepper, twice
slices of chs and heat. Four pickles,
CHEESE ketchup, three onions and close
4” bread – mayo on crown, lettuce, tomato
Bottom – patty, black pepper, twice slices
of chs and heat. Two pickles, ketchup,
onions and close
Beef Menu
MENU COST RECIPE
SANDWHICH MEAL
7. WHOPPER CHEESE 50 60
5” bread – mayo on crown, lettuce, tomato
Bottom – patty, black pepper, twice slices
of chs and heat. Four pickles, ketchup, three
onions and close
8. DOUBLE WHOPPER 70 80
CHEESE 5” bread – mayo on crown, lettuce, tomato
Bottom – two patties, black pepper, twice
slices of chs and heat. Four pickles,
ketchup, three onions and close
9. WHOPPER CHEESE 55 65
BACON 5” bread – mayo on crown, lettuce, tomato
Bottom – one patty, black pepper, twice
slices of chs, four bacon strips and heat.
10.DOUBLE WHOPPER 75 85 Four pickles, ketchup, three onions and
close
CHEESE BACON
5” bread – mayo on crown, lettuce, tomato
Bottom – two patties, black pepper, twice
81 91 slices of chs, four bacon stips and heat.
11.TRIPPLE WHOPPER Four pickles, ketchup, three onions and
CHEESE close
32 42 5” bread – mayo on crown, lettuce, tomato
12.WHOPPER JUNIOR Bottom – three patties, black pepper, twice
slices of chs and heat. Four pickles,
CHEESE ketchup, three onions and close
4” bread – mayo on crown, lettuce, tomato
Bottom – patty, black pepper, twice slices
of chs and heat. Two pickles, ketchup,
onions and close
Chicken Menu
MENU COST RECIPE
SANDWHICH MEAL
13.ORIGINAL CHICKEN 31 42 Hoagie bread- mayo top and bottom, lettuce
SANDWICH on top bread and original patty on bottom
and close.
14.CRISPY
JUNIOR/AMERICAN
CHICKEN 42 53
SANDWICH Hoagie bread- mayo top and bottom,
lettuce, tomato and bacon on top bread and
original patty on bottom and close.
15.NUGGETS – 10 PIECE 34 45
16.CHICKEN CLUB 42 53 Fry Nuggets
SANDWICH
17.CHICKEN 60 71 Hoagie bread- mayo top and bottom,
lettuce, tomato and cheese on top bread and
TENDERGRILL original patty on bottom and close.
SANDWICH
39 50
18.BIG FISH
5” bread- tartar sauce top and bottom,
lettuce on top bread and fish patty on
bottom and close.
Kids Menu – all kids meal comes with a kids drink and a portion of regular fries
MENU COST RECIPE
MEAL
1. HAMBURGERS 35 4” bread – patty, two pickles, ketchup and
mustard. Close and heat up
2. CHEESEBURGER 35
4” bread – patty, cheese, two pickles,
ketchup and mustard. Close and heat up
3. CHICKEN SANDWHICH 30
4” bread – mayo top and bottom, chicken
4. CHCIKEN FRIES – 6 PC 35 crisp patty and close
Fry chicken fries
5. 1 PIECE CHICKEN 35
1 piece chicken.
6. NUGGETS – 4PC 30
6PC 35
Fry Nuggets
Salad and Veggie Menu
Sides & Drinks
SIDES SIZES COST
FRIES SMALL 13
MEDIUM 15
LARGE 18
DRINKS SMALL 13
MEDIUM 15
LARGE 18
ONION RINGS
SMALL 13
MEDIUM 15
LARGE 18
Could upgrade fries to chicken fries for $10
