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Cookery 8: Kitchen Tools Guide

The document appears to be an assignment from a Cookery 8 class at Giguit National School of Home Industries in the Philippines. It instructs students to list 10 kitchen utensils or equipment and identify the materials used for each. Some example utensils listed are a measuring cup, liquid measuring cup, food tong, colander bowl, chopping board, wok, freezer, non-stick pan, spatula, and peeler.

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Liza Bano
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71 views1 page

Cookery 8: Kitchen Tools Guide

The document appears to be an assignment from a Cookery 8 class at Giguit National School of Home Industries in the Philippines. It instructs students to list 10 kitchen utensils or equipment and identify the materials used for each. Some example utensils listed are a measuring cup, liquid measuring cup, food tong, colander bowl, chopping board, wok, freezer, non-stick pan, spatula, and peeler.

Uploaded by

Liza Bano
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Republic of the Philippines

Department of Education
CARAGA REGION XIII
SCHOOLS DIVISION OF SURIGAO DEL NORTE
GIGAQUIT DISTRICT
GIGAQUIT NATIONAL SCHOOL OF HOME INDUSTRIES
COOKERY 8
S.Y. 2022-2023
Name: ____________________________________ Date: __________________________________
Yr. and Section: _________________________ Score: _________________________________

Directions: List down at least 10 utensils or equipment you can find in your kitchen and identify the
materials used. Write your answer/s inside the box.

Equipment/Tools/Utensils Materials

1. Measuring Cup

2. Liquid measuring Cup


3. Food Tong

4. Colander Bowl

5. Chopping Board

6. Wok

7. Freezer

8. Non-stick pan

9. Spatula

10.Peeler

Republic of the Philippines


Department of Education
CARAGA REGION XIII
SCHOOLS DIVISION OF SURIGAO DEL NORTE
GIGAQUIT DISTRICT
GIGAQUIT NATIONAL SCHOOL OF HOME INDUSTRIES
COOKERY 8
S.Y. 2022-2023
Name: ____________________________________ Date: __________________________________
Yr. and Section: _________________________ Score: _________________________________

Directions: List down at least 10 utensils or equipment you can find in your kitchen and identify the
materials used. Write your answer/s inside the box.

Equipment/Tools/Utensils Materials

1. Measuring Cup

2. Liquid measuring Cup


3. Food Tong

4. Colander Bowl

5. Chopping Board

6. Wok

7. Freezer

8. Non-stick pan

9. Spatula

10.Peeler

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