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COA Cloudifier PDF

This document provides specifications for a CLOUDIFIER CE LB ME-144 product, including appearance, color, flavor, specific gravity, refractive index, pH, microbiology testing results, key components, solubility, storage conditions, shelf life, legal status, and remarks. The product is a homogeneous emulsion that is off-white in color and conforms to standard flavor and odor. It has passed microbiology tests for plate count, coliforms, E.coli, yeast and moulds.

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241 views1 page

COA Cloudifier PDF

This document provides specifications for a CLOUDIFIER CE LB ME-144 product, including appearance, color, flavor, specific gravity, refractive index, pH, microbiology testing results, key components, solubility, storage conditions, shelf life, legal status, and remarks. The product is a homogeneous emulsion that is off-white in color and conforms to standard flavor and odor. It has passed microbiology tests for plate count, coliforms, E.coli, yeast and moulds.

Uploaded by

zulkifli
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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SPECIFICATIONS

CLOUDIFIER CE LB
ME-144

The following specifications apply to sealed, unopened containers stored under the recommended conditions for
the duration of the shelf life.
All flavour ingredients contained in this product are approved for use in a regulation of the U.S. Food and Drug
Administration or are listed as being Generally Recognized As Safe in a reliable industry association list.

APPEARANCE : Homogeneous emulsion


COLOUR : Off-white
FLAVOUR/ODOUR : Conforms to standard
SPECIFIC GRAVITY @ 20 °C : 1.040 − 1.060
REFRACTIVE INDEX @ 20 °C : 1.370 − 1.380
pH @ 20 °C : 3.5 − 4.0
Microbiology
Total Plate Count : Less than 10,000/gram
(Plate Count Agar, 3 days @ 30 °C)
Coliforms and E.coli : Negative
(3M Petrifilm EC Plates, 24 hours @ 35 °C)
Yeast and Moulds : Less than 1,000/gram
(O.G.E.Y., 3-5 days @ 25 °C)
KEY COMPONENTS : Water, modified starch (INS1450) <20%, citric acid (INS330),
Coconut oil, estergum (INS445) <5%
Preservative : sodium benzoate (INS211) 1500 ppm
SOLUBILITY : Water
STORAGE CONDITIONS : Cool (10-20 °C) and dark area
SHELF-LIFE : 12 months
LEGAL STATUS : Artificial
HALAL – MUI Cert. No. 00310035780805 # 3
REMARKS :

Issue No. : 07-S APPROVED :


Date : June 2016
Reasons : Specific Request

Supersedes Issue No. : 06 _________________________


Date : June 2014 QUALITY CONTROL DEPT.

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