Sericulture 1
Sericulture 1
Introduction
Sericulture definition
1. What is sericulture?
2. What is silk?
3. Why sericulture?
4. Where do we find silk?
Classification of silk and silkworms
Life cycle of silkworm
Trends in Indian sericulture
Pets and disease control of mulberry silkworm
Diseases of mulberry silkworm and their control
5. Viral diseases
6. Bacterial diseases
7. Fungal diseases
8. Protozoan diseases
9. Other miscellaneous diseases
10.Integrated control of silkworm diseases
Pests of mulberry silkworm and their control
11.Major pests
12.Minor pests
Potential, strengths and challenges of sericulture industry in India
13.Seri-bio-diversity
14.Sericulture and national economy
15.Sericulture and women empowerment
16.Sericulture and rural development
17.Steps to improve productivity and quality
18.Growth rate and demand for silk
19.Research and development
20.Amendment to central silk board act
21.Textile policy of government of India
22.Mapping and Selection of Suitable Areas
Technical terms associated with silk cultivation
Reference
Introduction
India enjoys a unique distinction of being the only country in the world producing all the
varieties of natural silk, viz., Mulberry, Eri, Tasar, Oak and Muga. Silk is the most elegant textile
in the world with unparalleled grandeur, natural sheen, and inherent affinity for dyes, high
absorbance, light weight, soft touch and high durability and is known as the queen of textiles
the world over. The Indian silk industry has seen many ups and downs. During the 18th, 19th
and early 20th centuries sericulture flourished in the states of Bengal, Mysore and Kashmir.
During the Second World War silk production was promoted for making parachutes. Planned
efforts of the Government of India in the post-independence period gave a thrust as a tool for
rural employment, poverty alleviation and export earnings which gave a big boost to the
industry. At present, it is estimated that every hectare of mulberry provides employment to
about 16 persons. Concerted research and development efforts and expansion brought the raw
silk production from 1437 MT in 1951-56 to 17351 MT in 2001-02 though it remained almost
static during X Plan. However, the productivity has gone up from 16 kg to 85 kg raw silk per ha /
year. Silk contains 70-75% fibroin and 25-30% sericin protein. Natural colour of Eri, brick red or
creamy white or light brown. Silk has all desirable qualities of textile fibres, viz. strength,
elasticity, softness, coolness, and affinity to dyes. Silk fibre can elongate 20% of original length
before breaking. Silk is poor conductor of heat and electricity. However, under friction, it
produces static electricity. Silk is sensitive to light and UV- rays. Silk fibre can be heated to
higher temperature without damage. It becomes pale yellow at 110 ºC in 15 minutes and
disintegrates at 165 ºC.
China, producing 102,560 MT (81.65%) of raw silk is the largest exporter where as India,
contributing about 13 percent of the world’s raw silk production, is the largest consumer. The
high quality and low price are the strengths of Chinese silk while the traditional practice of
wearing silk clothing on all auspicious days has been the strength of the Indian silk in the
domestic market and the exclusive designs in the international markets. Indian exports are
largely dependent on the import of quality silk from China. India too has seen a conspicuous
decline in the area under mulberry between 1990-92 (3, 31,237 ha) and 2004-05 (1, 71,959 ha).
Though the decline in the cultivated area and the raw silk production during 2002-2004 was
largely attributed to drought and dumping of Chinese silk at cheap prices, the decline in the
area under mulberry could be very well attributed to the lowering water table in the traditional
silk producing areas, prompting them to switch over to horticulture crops, requiring the least
quantity of water and urbanisation. This has been prominently visible in the traditional areas of
Karnataka. Though there has been a steep decline in the area under mulberry, this has been
somewhat compensated by the productivity which has gone up to around 85 kg of raw silk per
hectare per year due to introduction of highly productive mulberry and silkworm breeds.
During the past two years, the raw silk production has picked up and touched 17,305 MT during
2005-06 (almost the same as that prevailing at the end of the IX Plan) and it is likely to cross
18,500 MT by the end of the X Plan. With many Business Process Outsourcing (BPO) and
manufacturing units coming up in urban areas, the scope of developing sericulture largely
remains with the rural areas off the urban habitation.
What is Sericulture?
Sericulture is an agro-based industry. It involves rearing of silkworms for the production of raw
silk, which is the yarn obtained out of cocoons spun by certain species of insects. The major
activities of sericulture comprises of food-plant cultivation to feed the silkworms which spin silk
cocoons and reeling the cocoons for unwinding the silk filament for value added benefits such
as processing and weaving.
Although there are several commercial species of silkworms, Bombyx mori is the most widely
used and intensively studied. According to Confucian texts, the discovery of silk production by
B. mori dates to about 2700 BC, although archaeological records point to silk cultivation as early
as the Yangshao period (5000 – 10,000 BCE).By the first half of the 1st century AD it had
reached ancient Khotan, and by AD 140 the practice had been established in India. Later it was
introduced to Europe, the Mediterranean and other Asiatic countries. Sericulture has become
one of the most important cottage industries in a number of countries like China, Japan, India,
Korea, Brazil, Russia, Italy and France. Today, China and India are the two main producers,
together manufacturing more 90% the world production each year.
What is Silk?
Man is always inquisitive for silk products. SILK - The Queen of Textiles, spells luxury, elegance,
class and comfort. Mankind has always loved this shimmering fibre of unparalleled grandeur
from the moment Chinese Empress Shiling Ti discovered it in her tea cup. It withstood many a
daunting challenges from other natural and artificial fibres and yet, remained the undisputed
Queen of Textiles since centuries. Exquisite qualities like the natural sheen, inherent affinity for
dyes and vibrant colours, high absorbance, light weight, resilience and excellent drape etc. have
made silk, the irresistible and inevitable companion of the eve, all over the world.
Chemically speaking, silk is made of proteins secreted in the fluid state by a caterpillar,
popularly known as 'silkworm'. These silkworms feed on the selected food plants and spin
cocoons as a 'protective shell' to perpetuate the life. Silkworm has four stages in its life cycle
viz., egg, caterpillar, pupa and moth. Man interferes this life cycle at the cocoon stage to obtain
the silk, a continuous filament of commercial importance, used in weaving of the dream fabric.
Why Sericulture?
The major benefit of the sericulture especially Tasar is the employment generation to the
people specially in forest areas like tribal. Income from the forests leads to sense of protection
and conservation of areas.
1. High employment potential
About 60-100 lakh persons are engaged in various sericulture activities in the country
It is estimated that Sericulture can generate employment @ 11 man days per kg of raw silk
production (in on-farm and off-farm activities) throughout the year. This potential is par-
excellence and no other industry generates this kind of employment, especially in rural
areas, hence, sericulture is used as a tool for rural economy upliftment.
Provides vibrancy to village economies
About 57 % of the gross value of silk fabrics flows back to the cocoon growers with share of
income to different groups.
56.8 % to cocoon grower
Mulberry takes only six months to grow for commencement of silkworm rearing. Mulberry
once planted will go on supporting silkworm rearing year after year for 15-20 years
depending on inputs and management provided.
3. Five crops can be taken in one year under tropical conditions.
By adopting stipulated package of practices, a farmer can attain net income levels up to
Rs.50000 per acre per annum. Hardworking farmers with proper maintenance and inputs
can reach up to an income of 2 lac per year from one acre.
4. Women friendly Occupation
9. Eco-friendly Activity
10. As a perennial crop with good foliage and root-spread, mulberry contributes to soil
conservation and provides green cover. Waste from silkworm rearing can be recycled as
inputs to garden. Dried mulberry twigs and branches are used as fuel in place of firewood
and therefore reduce the pressure on vegetation/forest.
11. Being a labour intensive and predominantly agro-based activity, involvement of smoke-
emitting machinery is minimal.
12. Developmental program initiated for mulberry plantation are mainly in upland areas
where un-used cultivable land is made productive.
13. Mulberry can also be cultivated as intercrop with numerous plantations.
14. Mulberry being a deep-rooted perennial plant can be raised in vacant lands, hill slopes
and watershed areas.
15. Currently, only about 0.1 % of the arable land in the country is under mulberry
cultivation.
16. Satisfies Equity Concerns
Benefits of sectoral value-addition primarily accrue to rural households. As the end-product
users are mostly from the higher economic groups, the money flows from high end groups
to low end groups.
Cases of landless families engaged in cocoon production using mulberry contracted from
local farmers are common in some states.
Mulberry farming is also done on community, government lands where the landless are
given limited rights to cultivate mulberry.
Types of Silk
There are four major types of silk of commercial importance, obtained from different
species of silkworms which in turn feed on a number of food plants. These are:
India produces all three varieties of natural silks viz silk, Tasar silk, Muga silk and Eri silk. The
Tasar, Eri and Muga silk are non mulberry silks which are wild silks and also known as Vanya
Silks. Silk has luster, drape and strength. There are three grades of silk; each is a product of
the three different stages of silk processing. The unwound filament makes the finest quality
silk, and is referred to as reeled silk. It is satiny smooth and pure white. Remaining silk from
the reeling process becomes the raw material for carded or combed, spun silk yarn. The
short fibres left behind after the carding or combing process are used to make noil yarn, a
richly textured nubbly silk.
In unparallel textures, with natural sheen, easy affinity for natural dyes, light in weight and
high in moisture absorbency, and with baffling thermal properties…warm in winter and cool
in summer, products of rich, salubrious climate and nourishing vegetation, each of the
Vanya silks has its own unique beauty and ethnic culture. They are distinguished in four
different forms: muga, tropical tasar, oak tasar and eri. They are the magnificent gifts of
nature to genius of global designers, to explore and create various designs for garments, life
style products and home furnishings for sophisticated homes, haute couture as far as
artistic imagination can stretch.
Variety-wise raw silk production
1. Mulberry Silk:
Mulberry silk is the most popular and widely cultivated one produced by the insect, Bombyx
mori, feeding exclusively on the leaves of mulberry (Morus spp). Depending on the number
of generations it passes in a year they have been termed as univoltine (with one
generation), bivoltine (two generations) and multivoltine (many generations). Univoltines
and bivoltines are adapted to temperate regions matching with the availability of fodder,
which depends on the growth and dormancy of the food plants resulting from the climatic
changes. They are known to yield high quantities of high quality silk, but are sensitive to
warmer temperature, excessive humidity and other environmental stress. Multivoltines are
well adapted to tropical situations where mulberry grows and produces fodder throughout
the year. These silkworm breeds are tolerant to higher temperature, humidity, diseases and
other stresses, but are poor yielders. Bivoltine hybrids are reared largely in the temperate
regions such as Jammu & Kashmir, Himachal Pradesh, Uttaranchal, a few pockets in the
eastern/north-eastern region and to a limited extant in Karnataka, Andhra Pradesh and
Tamil Nadu. Multivoltine reeling cocoons are produced exclusively in West Bengal and parts
of Assam. About 95 percent the silk produced in the country is that of cross breed
(multivoltine x bivoltine) including marginally multivoltine silk and the bivoltine silk is
around 5 percent.
Mulberry silk worm
2. Tasar Silk:
Tasar silk is largely produced by the tropical insect, Antheraea mylitta and to a little extant
by the temperate insect, Antheraea proylei. They feed on a wide range of species of food
plants. The tropical tasar silkworms feed mainly on Asan (Terminalia tomentosa), Arjun (T.
arjuna) and Sal (Shorearobusta). The temperate tasar is also known as oak tasar as the
worms feed on many species of Oak (Quercus spp). Tasar silk is copperish and much
stronger. Tropical tasar is produced in Jharkhand, Chattisgarh, Madhya Pradesh, Orissa and
Bihar and to a small extant in Maharashtra, West Bengal and Andhra Pradesh. Oak tasar is
cultivated in the sub- Himalayan belt covering the States of Manipur, Himachal Pradesh,
Uttar Pradesh, Assam, Meghalaya and Jammu & Kashmir.
India is the second largest producer of tasar silk and the exclusiveproducer of Indian tasar
(also known as tropical tasar) which is largely tended by tribals in the Gondwana belt. Oak
tasar (also known as temperate tasar) is mainly used for furnishing, dress materials and
sarees. Bomkai, Paithani, Ikkat (tie & dye) and Katki are some popular fabrics produced
using tasar silks. Bafta is a popular blend of tasar and cotton. Shawls and mufflers are also
produced using a blend of oak tasar and other natural fibers like wool, cotton, etc.
Tasar silk is basically a forest produce and was practiced by adivasis and tribals from time
immemorial in tropical belts even prior to introduction of mulberry silk in India. Migration
to urban areas and deforestation has therefore an adverse affect on tasar silk production.
Approximately 30 percent of the tasar silk was obtained from nature grown eco-races like
Railey, Laria, Sarihan, Modal, etc. which are solely wild and not amenable to human
handling. Over exploitation of these races and introduction of cultivated eco-races from
other areas resulting in the neglect of these local races resulted in their dwindled
production. ‘Daba’ is the most amenable eco-race largely cultivated in tropical India.
Though there is no recorded document available regarding the origin of tasar in India, one
can find the mention of tasar silk in ancient epic Ramayana "Ram’s nuptial gift to Sita
includes tasar silk". Temperate tasar is of recent origin and was introduced during mid
1960's.
Following steps are involved in Tasar cultivation Process in Nutshell
The beneficiaries are given a certain quantity of eggs which they nurture (rear) in selected
forest areas. After the silkworms form a cocoon the cocoons are collected and bought by
the department or an outside agency. The whole cycle takes about 40 to 45 days. The
process stars immediately with the onset of monsoon as the humidity builds .During the
period the beneficiaries protect the larvae from parasites such as birds, monkeys, snakes
and diseases. The second crop starts immediately after the fist crop is over as there is
enough humidity left. Process in detail is as follows. In various parts of the country the
process is adopted by joint forest management committees.
1. Selection of forest areas – Forest areas where a certain minimum of 500- 1000 tasar food
tree like saja and arjun should be selected. Care should be taken that there is enough tree
leaves in the crop. In order to manage larvae transfer large tree should be avoided.
2. Selection of Beneficiary- beneficiaries should be selected from local villages who know
the topography and the forest. They should be willing to invest their whole time for 45 days
in the forests. Every beneficiary is given 200DFLs for rearing. A normal dense forest with
about 3000-4000 trees per hectare is sufficient for 200DFLs. But in case of acres of scares
patches the area allotted to a beneficiary for 200DFls should be increased by equivalent
proportion.
3. Training- The beneficiaries have to be trained as Tasar rearing is an specialized process.
normally the beneficiaries are trained in the first crop.
4. Preparing the site – Then forest area which is selected has to be cleaned for bushes and
weeds so that insects and other fauna are minimized. The ground has to be disinfected for
disease and the leaves are also disinfected for disease like gall .
5. Inoculation of eggs - Every beneficiary is given 200 DFL,s. A DFL is a defined as Disease
Free Laying that is a group of eggs laid out by a moth which has been certified as disease
free. Normally it consists of 200 healthy eggs. These eggs are initially put over a small shrub
of tasar food tree and are covered by net for protection from predators. After a week of
hatching they are transferred and spread to other tasar food trees. The process of initial
hatching and rearing of tasar eggs is called Chawkie rearing.
6. Food Plant Management- The larvae are transferred from tree to tree as they continue
to feed. A typical larva eats up to 30 times of its final weight.
7. Spinning- After about 30 to 35 days the larvae starts to make cocoon. This process is
called spinning. it takes about 2 to 3 days. It then settles inside the cocoon as a pupa. The
cocoons are collected and are ready for either reeling or for next crop.
8. Grainage - Since there is enough humidity in the atmosphere the pupa after 7 days comes
out as moth and the cycle is repeated. By the end of the second crop the winter season
begins hence there is not enough humidity and temperature for next cycle to begin. Hence
in this case the pupa inside goes for diapauses till next monsoon. Good quality cocoons
depending upon next year requirement are stored as seed cocoons rest are used for reeling
to be converted into thread and raw silk.
9. Seed Crop and commercial crop- The first crop with the onset of monsoon is called Seed
Crop as it provides eggs for the next crop. The quality of the cocoon is poor and has lot of
moisture. The second crop is called Commercial Crop as the quality is good.
The silk of Assam (Muga) was made known to the World during 1662 through a famous
European traveler Jean Joseph Tavenier. Sericulture was exempted from payment of land
revenue as the Kings of Assam patronized the development of sericulture. Around 1950,
there was a great earth quake in Upper Assam and the large number of muga plantations
was destroyed, which hampered the growth of muga industry.
Muga silk is obtained from the silk insect, Antheraea asama, which looks similar to the tasar
silk insects. It is multivoltine with 5 to 6 broods per annum and feeds on a wide range of
species of food plants, important of which are Som (Perseabombycina) and Soalu (Litsea
polyantha). Though the silkworms are grown outdoors on the trees, mature silkworms crawl
down the trees when they are picked up and placed on dry twigs serving as mountages
indoors. This is cultivated extensively and almost exclusively in Assam and a few north-
eastern states. The cocoons are fawn coloured while the reeled silk is of golden yellow.
4. Eri Silk:
Also known as endi or errandi, this silk is produced by the eri silkworm (Philosamiaricini).
The very name ‘Eri’ is derived from the Sanskrit word, ‘Eri’ or ‘Erandi’ which means castor
(Ricinus communis). It is also known as ‘Endi’ in Assam. It is cultivated on Kesseru
(Heteropanax fragrans), Tapioca (Manihot utilissima) also known as Cassava, Payam (Evodia
fluxinifolia), Barkesseru (Ailenthusspp), etc. It tops the non-mulberry silks in production.
Samia ricinii (Referred to as Philosamiaricinii in earlier occasions) is the only cultivated eri
silkworm in the world. It is a multi-voltine silkworm with 4 to 6 broods a year.
The cocoons are non-reelable and therefore spun into yarn looking like cotton. Eri cocoons
are comparable to the cut/pierced mulberry cocoon in terms of value and do not stand well
in comparison to mulberry culture in terms of return from unit area in southern India. But, it
has been an integral part of the culture of Assamese and many others in the north eastern
states and a few pockets in the adjoining eastern states where the pupae are relished
cuisine at par with other meats; and the silk which is as warm as wool is used in making
warm clothing particularly in the form of chadders. Though a large number of people
cultivate eri silkworms, it is in a very small scale, often between 25-50 disease free layings
(dfls) on nature grown food plants. Systematic cultivation of annual food plants like castor
or tapioca exclusively for cocoon production remains uneconomical. Bulk of eri silk is
produced in Assam and to a small extant in Bihar, West Bengal, Orissa and Manipur. Central
Silk Board initiated intensive efforts to introduce ericulture in the non-traditional states
where castor and tapioca are traditionally grown for oil seed and tubers on castor and
tapioca as a subsistence activity utilising part (25-30 percent) of the leaves by extending
support for castor cultivation and start up tools.
Eri culture was mostly confined to the Brahmaputra valley of Assam in the tribal inhabited
districts, followed by Meghalaya, Nagaland, Mizoram, Manipur and Arunachal Pradesh.
Ericulture is introduced on a pilot scale in States like Andhra Pradesh, Tamil Nadu, West
Bengal, Bihar, Chhattisgarh, Madhya Pradesh, Orissa etc.
In unparallel textures, with natural sheen, easy affinity for natural dyes, light in weight and
high in moisture absorbency, and with baffling thermal properties…warm in winter and cool
in summer, products of rich, salubrious climate and nourishing vegetation, each of the
Vanya silks has its own unique beauty and ethnic culture. They are distinguished in four
different forms: muga, tropical tasar, oak tasar and eri. They are the magnificent gifts of
nature to genius of global designers, to explore and create various designs for garments, life
style products and home furnishings for sophisticated homes, haute couture as far as
artistic imagination can stretch.
Life cycle of silk worm:
Larva– After the eggs are hatched, they form larva. The larva stage lasts from 24-30 days and it is
hairy. Larva depends on mulberry leaves for food and nutrition. The maximum growth of the larva
takes place in this place.
Cocoon– After 30 days the cocoon stage starts. During this stage, the Silkworm weaves a
protective covering around itself. This protective layer is called a cocoon. In a cocoon, the protective
layer is made up of a thin yarn-like structure called silk. From one cocoon a cotton ball size silk can
be obtained.
Pupa- The motionless stage of the silkworm is called the pupa. The Silkworm shows no motion
during the pupa stage. From the pupa, stage silk is loosened from the cocoon. The cocoon is boiled
in boiling water, Killing the pupa and leaving the silk behind.
Silkworm– This is the last stage of the lifecycle of the silkworm. The transformation from pupa to
silkworm takes place within 10-14 days. When it develops fully into an adult, the moth releases a
chemical called pheromones which attracts mating partners. Which results in the laying of eggs by
the female moth.
The market share of Indian silk exports in the global silk trade is 4 – 5 % which is not significant
considering the fact that India is the second largest producer of raw silk. This is because India has a
large domestic market for silk goods and about 85 % of silk goods produced are sold in the domestic
market. However, India exports approximately 15 % of its output of all types of silk goods (including
value-added items). The export of Indian silk products consists of finished goods like fabrics, made-
ups, ready-made garments and furnishing materials like curtains, carpets, bed spreads, cushion
covers etc. The export of silk products has been showing a steady growth and the export earnings
showed a rapid increase during the last decade.
1. Viral diseases
Viral diseases ofsilkworm pose a major problem to sericulture as they account for
almost 70 per cent of the total loss due to diseases. Viral diseases of silkworm comprise
of inclusion and non-inclusion types. The inclusion virus diseases form typical inclusion
bodies. They are Nuclear polyhedrosis and Cytoplasmic polyhedrosis which can be more
easily identified through ordinary microscopy.
The non-inclusion type consists of Infectious flacherie and Densonucleosis which can be
detected only through electron/fluorescent microscopy and serological tests.
Causes of the disease This disease is caused by Borrelinabombycis virus belonging to the
sub-group A of the family Baculoviridae. As the nameimplies, thisvirus multiplies and
forms polyhedra in the nucleus of the tracheal epithelial cells, adipose tissue cells,
dermal cells andbloodcells. Occasionally the nucleus ofthe middle and posterior portion
of silkgland cells are also affected. Theviral particles are rod shaped and the size 1s
around 330 x 80 nm. The size of the polyhedravariesfrom3-6μ. The shape is usually
octahedral or hexahedral and sometimes tetragon ortngon. Infection mostly takes place
through feeding of polyhedra contaminated mulberry leaf, rarely through wounds. Heat,
cold and chemical treatments have also been known to induce this disease. Factors
influencing the outbreak of this disease are high temperature and humidity, their
sudden fluctuations, bad ventilation in the rearing room, ineffective disinfection of
rearing room and equipments and feeding of tender leaves during late instars.
Inadequate larval spacing, starvation and excessive moisture in the rearing bed have
also been known to contribute towards the outbreak and spread of the disease.
Symptoms: During early part of the disease no symptoms are noticed except the worms
being slightly sluggish. Initially the skin shows oily and shining appearance. As the
disease advances the skin becomes thin and fragile and the body becomes milky white
with intersegmental swellings. The fragile skin is prone to rupture easily, liberating the
liquified body contents containing innumerable number of polyhedral which become
the source of secondary contamination. Another characteristic symptom of this disease
is that the larvae become restless and crawl aimlessly fill Grasseri affected larvae (early
stage). Grasseri affected larvae (late stage) along the ridges or rims ofrearingtrays,
subsequently falling on the ground and dying. Death takes place after infection in about
4-5 days in the young larvae and 5-7 days in the grown-up larvae. Diseased larvae lose
the clasping power ofabdominallegsexcept thecaudal legs by which it hangswith
thehead downwards. If the infection is earlv the worms fail to spinthe cocoons and die,
where as if the infection is late they are able to spin the cocoons but die inside
producing melted cocoons. Grasserie affected larvae crawlingon the edges of tray.
Grasserie affected larva hanging with head downwards.
Prevention and control: For effective prevention ofthis disease, the silkworm rearing
rooms, mulberry storage rooms, mounting rooms, equipments and rearing premises
should be thoroughly disinfected before brushing. The eggs should beessentially surface
disinfected. Silkworms should be reared under strict hygienic conditions. During rearing
the diseased and dead larvae form the major source of infection with the largest
quantity of fresh Figure. 6. Dusting of “Reshamkeet Oushadh" polyhedral available.
Hence, the diseased larvae should be removed carefully without breaking the skin and
disposed suitably by putting them in lime vatsorbyburning. Dependingupon
thestageofsilkworm, suitable temperatureand humidityshould be provided. During IV
and V instars fresh air circulation should be ensured by providing cross ventilation. The
silkworms should be fed with nutritively rich mulberry leafand during later stages
feeding of tenderleafshould be avoided. Depending upon the stage of larvae, optimum
spacing and required quantum of leaf should be given. Proper bed drying is
necessarybeforeeachfeed toavoid accumulationof moisture in the bed. In addition to
the above, use of certain bed disinfectants could also prevent secondary contamination
and spread of the disease. Paraformaldehyde compounds are known to have anti-
microbial properties and various formulations involving this chemical have been
prepared like Papazol in Japan and ReshamkeetOushadh in India. The latter is a bed
disinfectant formulation containing 1 per cent captan (N-Trichloromythyl Thio-4-
Cyclohexane 1,2Dicarboxymide), 1percentparaformaldehyde(Trioxymethylene) 2
percent Benzoic acid and 96 percent slaked lime powder giving dual protection against
grasserieand muscardine. It shouldbedustedonthe larvae and bedwith thehelpofathin
cloth at the rate of2-3 grams/0.1 sqm. area during early instars and 45 grams.0.1 sqm.
during IV and V instars. The dusting should be done preferably once after each moult,
halfan hourbefore resumption offeed. An additional dustingshould be doneonthe4th
day offinal instar afterbedcleaning. Thedustingshould not be done when the larvae are
under moult or preparing for moult. The quantity of Reshamkeet Oushadh required for
100 disease free laying (40,000 larvae) is between 3-3.5 kgs.
Cytoplasmic polyhedrosis is one of the major viral diseases found during summer.
Causes ofthe disease This disease is caused by Smithia virus belonging to thesub-
group type I ofthe family Reoviridae. The virus is spherical 60-70 nm in size. It infects
and forms polyhedral mainly in the cell cytoplasm ofthe midgut cylindrical cells.
When the cylindrical cells are completely infected the virus switches its infection and
forms polyhedral even in goblet and regenerativecells. The infection in the
midgutstarts from the posterior portion and slowly proceeds towards theanterior
portion. The polyhedral variesgreatlyin size from 1-10μ. The shape is usually
tetragonal or hexagonal but rarely trigon. Infectionusually takes place through the
feeding ofpolyhedral contaminated mulberryleaf. Heat, cold and chemical treatment
have also been found to induce this disease. The major factor influencing the
outbreak ofthis disease is the inferior quality of mulberry leaf, high temperature and
fluctuations in temperature and humidity. The major source of contamination and
spread is the rearing bed itselfas thevirus with the polyhedral are excreted along
with the faecal matter. Cytoplasmic polyhedrosis virusaffectedlarvae (early stage).
Symptoms: Generally cytoplasmic polyhedrosis virus infects larvae, but rarely pupae
and adults. Affected larvae show symptoms of slow growth, stunted body, reduced
mulberry consumption and dull white colour. Individual sizes vary great and the
worms show delayed moulting. Ifinfection takes place in grown-up larvae, the thorax
becomes transparent and the body atrophies. As the disease develops, the milky-
white portion advances rostrally until the entire gut becomes chalky white giving the
body of the worm a milky white colour (Fig. 8). At this stage larvae excrete soft
whitish faecal matter containing numerous polyhedral. Occasionally the anal region
is soiled with rectal protrusion. If the affected larvae are dissected the midgut is
seen as whitish and opaque compared to the greenish and transparent mid gut of
the healthy larvae.
It is a highly contageous and exceedingly disastrous disease found in all the silkworm
rearing areas of the world.
Prevention andcontrol: As the virus exhibits high virulence and may retain its
pathogenicity in the body of the dead worms for 2-3 years, the rearing rooms,
appliances and surroundings must be thoroughly disinfected by using 2 per cent
formalin and 0.5 percent calcium hydroxide or bleaching powder containing 1 per
cent active chlorine in it. Silkworm rearingunderoptimum climaticandhygienic
conditions and better feed management helps in the reduction in the incidence
ofthe disease. As the disease spreads from the virus excreted along with the faeces,
the diseased larvae with bed refuse should be burnt or put in a manure pit for
thorough decomposition. Onlycorrectivemeasureknownfor this disease is the testing
of the chawki reared worms for an early detection of the disease through
fluorescent antibody, agar gel diffusion, immune-electrophoresis and
seroagglutination and rejection of the infected batches.
1.4 Densonucleosis
This is a viral flacherie disease more recently reported from Japan (1973). Initially it
was named as Ina-Flacheirevirus (Ina-F.V.) being found first in thesuburbs ofthe Ina
city in the Nagano prefecture. Following that several investigators studied it in detail
and concluded in common that the virus was different from the earlierknown
IFVbutquiteclose to the densonucleosis virus ofthe wax moth, G mellonella and the
new disease was named as Bombyx densonucleosis.
Symptoms: Retardation ofgrowth and shrinkage of body take place in the injected
worms. Body flaccidity like flacherie infected worms is the other major symptom
ofthe disease. On dissection, alimentary canal of the diseased larva appears pale
yellow in colour without most ofthe content. Thissignis quite similar to that in
thecaseofIFVinfectionbutonemajordifference observed from the histological study is
that while the IFV invades the goblet cells of the midgut this virus multiplies in the
nuclei of the columnar cells. This was also confirmed through the fluorescent
antibodytechnique. When thesilkworm larvae were per-orally infected with Bombyx
densonucleosis virus (DNV) they usually died after seven days showing the flaccidity
as the major symptom. Prevention and control: Epizootiological investigations with
DNV have shown it to be present in the rearing rooms and in the dusts on mulberry
leaves from the field having pyrallid moths with this infection. The virus has been
found to be highly thermolabile andwhen thelarvae reared at 25-28°C were
transferred to a temperature of 37°C the multiplication oftheviruswas greatly
reduced. Susceptibility to DNV was also found to be genetically controlled with some
varieties and crosses being non-susceptible to the disease. Effective methods of
prevention and control ofthis disease may thus be the stoppage ofcross-infection,
early detection and rejection of the batches found to be infectwith thevirus through
fluorescent antibody studies and rearing of the non-susceptible breeds/crosses.
2. Bacterial diseases
Bacterial diseases affecting silkworm are collectively known as flacherie due to the
flaccid nature of the diseased larvae. The incidence of flacherie is high during hot and
humid seasons. In general, massive out-breakofthesediseases are uncommon but
depending upon poordisinfection, accumulation offaeces in the rearing trays, feeding of
mulberry leaveswithcontamination, improperhandling and unsafe use of bacterial
pesticides, large scale loss in crops sometimes occur. Bacterial diseases of silkworms are
divided into three major types namely bacterial septicemia, bacterial diseases of the
digestive tract and bacterial toxicosis.
2.1 Septicemia
This is a condition where bacteria multiply enormously in the blood (haemolymph)
of the larvae, pupae and moths. Septicemiaduring the larval stage leads to larval
mortality whereas the infection in pupal and moth stages leads to a large number of
melted cocoons affecting the egg production in the grainages.
Causes ofthe disease: This disease is caused by the multiplication of a large number
of bacteria, bacilli, streptococci and staphylococci in the haemolymph. The route
ofinfection is through injury or wounds and rarely perorally. Two major types of
bacterial septicemia are generally observed, one is the black thoraxsepticemia
caused by Bacillus sp. belonging to the family Bacillaceae of the order Eubacteriales
size 1-1.5 x 3 microns, spores subterminal, gram-positive and the other is the red
septicemia or serratiasepticemia caused by the bacillus Se,ratia marcescens Bizio
size 0.6-1.0 x 0.5 microns non-sporulating and gram negative. The former is more
resistant to disinfectants than the latter except for lime emulsion.
Symptoms: They have some common symptoms like sluggish movement, decreased
appetite, straightened body, swollen thorax, shrinkage of abdominal segments,
vomiting and bead like faecesand loss ofclasping power oflegs. Further, the body
becomes soft and discoloured and the body wall ruptures easily emiting foul
smelling fluid. Difference in the symptoms of two diseases are that, in case of the
black thorax septicemia, the blackening starts from the thorax and extends to the
dorsal vessel till the whole body blackens and rots whereas in the latter case the
whole body softens taking a slightly reddish tinge. Septicemias aregenerally acute
diseases,spreading quickly, the time elapsing from the time ofinfection to death at
28°C being about 10 hours. At higher temperature and under epidemic conditions
they may die within 5-6 hours.
Prevention and control: High temperature and humidity conditions are most
favourable to the propagation of the bacteria responsible for these diseases and so
these diseases occur chiefly in the seasons having high temperature and humidity.
They normally follow wound infection. The bacteria enters generally through the
wound and multiplies in the haemolymph, disrupting the normal physiological
functions, causingsepticemia. Thethins tar larvae are more prone to injury and these
diseases thus occur mostly in the later part ofthis stage. An effective means of
control of these diseases can be the maintenance of hygienic condition so that these
bacteria do not occur on the mulberry leaves, in the rearing room and rearing
equipment. Care should be taken to avoid injury to the worms, overcrowding of
trays and accumulation of faeces in the rearing bed.
3. Fungal diseases
Symptoms: At the early stage of infection symptoms are not distinct, but as the
disease advances, moist specks appear on the skin. At this stage, larvaelose
appetiteand becomeinactive. The body of the larvae becomes limp, loses its skin
elasticity, stops movement and finally they die. Before death, symptoms ofdiarrhoea
and vomiting appear. After death, the body is initially soft, but within 6-8 hours it
becomes stiff and hard. Atthis stage the body is pink in colour. Thisisdue to the
multiplication ofSerratia marcescens, a secondary bacterium. One to two days later,
wooly aerial hyphae grow out between intersegmental membrane. Subsequently
the whole body is covered with white powdery conidia except the chitinous parts
ofthe head. The larvae, unlike other diseases do not rot or decay but remain hard as
the fungus secretes double oxalate -crystals of ammonium and magnesium.
In case of pupal infection the pupae slowdown their reaction to outsidestimuli. The
thoraxshrinks and abdomen is wrinkled. The aerial hyphae and conidia grow up to
one third of its ordinary weight inside the cocoons. Such cocoons sound like dried
cocoons when shaken. During moth stage the body is hardened and the wings fall
ofeasily.
Prevention and control: Before the commencement ofsilkworm rearing, rooms,
appliances and rearing surroundings must be thoroughly disinfected with 2 percent
formalin or 5 per cent bleaching powdersolution. This disease can bekept under
checkbyavoidinglowtemperatureandhighhumidity during rearing as they are more
ideal for fungal growth. The rearingbed should as much as possible be kept thin and
dry in order to avoid the germination ofconidia and spread of the fungus. If the
disease is found during rearing, the trays, seat papers, cleaning nets, foam pads etc.,
must be disinfected and replaced. Diseased worms should be removed carefully
before they get mummified and should be placed in lime jars or destroyed by
burning or deep burying, with a disinfectantspray.
Similarly the bed refuse along with the faeces should be disposed of properly.
Mulberry pests in the garden should be controlledas theygeteasilyinfectedwith this
pathogen, later becoming an important source for cross contamination to the
silkworm. In addition to the above, anti-muscardine powders can be fruitfully used
to control the outbreak and spread of this disease. A few methods of application of
the same are given below: Application offormalin chaff: In this method formalin
solution of required concentration depending on the silkworm instar is mixed with
burnt paddy husk and sprinkled on the larval body and bed. The concentration of
formalin required is 0.4 per cent during I and II in. stars,0.5 percentin IIIinstar, 0.6
percentin IVinstar and 0.8 per cent during V instar. The paddy husk is charred or
burnt either by burning or roasting in a panwithoutmakingash. Dependingon
theinstarof larvae, the required strength of formalin is mixed with the burnt paddy
husk in the ratio of 1:10 by volume and mixed thoroughly. Then it is sprinkled evenly
on the larvae and covered with a paraffin or double fold newspaper.
Prevention and control: Prevention and control measures are similar to those
recommended the white muscardine.
3.3 Aspergillosis
This is a menacetoyounginstar larvaepartietlarlywhen high humidity is prevalent.
Symptoms: This disease pathogen infects mainly first and second instar silkworms
but it is not strong enough to affect grown up larvae. Infected larvae cease eating
mulberry leaf, become lethargic, show body tension, lustrousness and then die. Just
before death the head and thorax is extended outwards and vomiting occurs.
Oneday after death aerial hyphae appear and later conidia cover the body. The
colour depends on the type of pathogen. The hardening of corpse in dead larvae is
limited to the site of fungus penetration and other parts become black and rotten.
Prevention and control: They are basically similar to white muscardine. As the main
source of pathogen is through mouldy objects, special care should be taken to
bake/sundrytherearingtraysand utensils. For disinfection purpose 4 per cent
pentachlorophenol may be used instead of formalin.
4. Protozoan diseases
Protozoa which are injurious to silkworm are the parasitic ones belonging to the class
Microsporidia and genera Nosema, Pleistophora and Thelohania. Besides these,
Trypanosoma and Leptomonas have also been reported to infect the silkworm
Bombyxmori_L. However, the major protozoan disease of the silkworm is the pebrine
disease, so named due to the appearance of black peppery patches following infection.
4.1 Pebrine
Pebrine is a chronic and disastrous disease of the silkworm Bombyx mori L. It was
this disease which was responsible for the sudden collapse of the silkworm industry
of both France and Italy in 1965. Even though the fight against this disease in all the
sericultural countries is going on since more than 100 years, the disease is not yet
eliminated. However, it has been kept under check by following the techniques of
strict mother moth examination for the supply of disease free silkworm eggs, in
addition to disinfection and hygienic rearings. Though the disease is under
reasonable control, it appears sporadically due to infected seed and persisting
secondary contamination in the rearing house.
Larvae show poor appetite, retarded growth and development leading to un-
uniformity in size. Larvae moult irregularly and show sluggishness. Transovarially
infected larvae die beforethird moult but those which are heavily infected die during first
instar itself. The larval body shows wrinkled skin with rustic brown colour and in the
moribund stage they do not rot but remain rubbery. The affected gut becomes opaque and
the silkgland shows white pustules in different places along its length. Sometimes black
irregular pepper like spots are noticed on larval skin.
The infected pupae are flabby and swollen with lusture less and softened abdomen.
Sometimes irregular black spots are noticed near the rudiments of the wing and
abdominal area. Highly infected pupae fail to metamorphose into adults. The moth
emergence is delayed and improper. They have clubbed wings with distorted
antennae and do not mate properly. The scales from wings and abdominal area
easily come off. In infected moths if the accessory glands are infected the moth may
lay eggs with less gluey substance resulting in their detachment from the egg cards.
Prevention and control: The fundamental measure for the prevention and control of
this disease is to produce healthy eggs, so as to avoid embryonic infection. This can
be achieved by conducting systematic mother moth examination. The other
methods are to conduct effective disinfection of rearing rooms, equipments and
surroundings and maintenance of strict hygienic conditions during rearing. It is
essential to surface disinfect the layings in 2 percent formalin for O minutes before
incubation. Such surface disinfection though practiced in grainages should be
repeated again after release from cold storage as also by farmers. If the eggs are in
advanced stage of embryonic development surface disinfection is done with 1 per
cent formalin for 5 minutes. The room and equipments must be washed and
disinfected before incubation.
Symptoms: The main symptoms are slow and uneven growth resulting in the
disparity of the larval development. If young ins tar larvae are affected, the body
atrophies, the thorax swells and the posterior part shrinks. In later instars larvae
haveband-likeorring-likedarkbrownlesionswhich are frequently found near the
intersegmental membranes. These lesions burst easily and release light yellow fluid.
Prevention and control: The factories involved in the production and release of
these gases should be located at least one km. away from the mulberry fields. If
mulberry leaves are contaminated with these gases, they should be washed in
calcium hydroxide to reduce the degree of damage to silkworms. If silkworms are
found to be poisoned they should be supplemented with fresh good quality
mulberry leaves, so that they may recover from the poisoning effect.
1. MAJOR PEST
Uzi fly, Exoristasorbillam Wiedemann ( =F.xoristabombycis = Trichol.ygabombycis =
Tricholygasorbillam = Tachinasorbillam)
This parasitoid is a member of the Tribe Exoristini under the sub-family Goniinae
belonging to the family Tachinidae of the order Diptera. Presence has been Reported in
Bangladesh, China, Japan, India, South Korea, Thailand and Vzet Nam The incidence of
this fly is very high in the tropical sericultural region, viz. Bangladesh, Southern part of
China, India, Thailand and Viet Nam. The extent of damage ranges from 10-30 per cent.
Male can be distinguished from the female by the presence of external genitalia
covered with brownish orange hairs on the ventral side of the abdominal tip. Lateral
regions of the abdomen are covered with bristles more dense in male than in female
and in the latter restricted mostly to last two segments. The width of the frons of
the male fly is narrower than that of the female one. Longitudinal lines on the
dorsum of the thorax of the male are more vivid than female. The pulvilli of male is
larger than female.
Oviposition in both the mated and unmated females start 44-45 h after their
emergence. Female uzi fly approaches the host larvae and after repeated survey
settles down on the body of the host. At the time of releasing the eggs, the female
Oy bends her abdomen in such a way that the tip of her abdomen touches the host
integument. After releasing each of the egg the female fly withdraws its posture,
walks over the host body and similar steps are followed before releasing every
successive egg. Under normal condition, 1-2 eggs are laid per host larva. Flies
oviposit practically anywhere on the body of the host larva. However, least number
of eggs are laid on the ventral aspect of the body. This parassitoid prefers to lay eggs
on late age host larvae which are also larger in size. The oviposition on young instars
larvae depends on theagedistributionofhostlarvae population and the relative area
of the silkworm body.
A single mated female uzi fly lays about 300- 1,000 eggs overa period of about9-
25daysdepending upon the seasons. The fertilized eggs are laid throughout the life
span of the female. Initially the number of eggs laid are few. Gradually, it increases
to reach the peak between fourth and seventh day after adult eclosion.
Subsequently, a gradual decline takes place with advancing age of the females. Eggs
are macro type and creamy white in colour. The egg measures 0.45 - 0.56 mm in
length and 0.25 - 0.30 mm in width. They are oblonginshapeandhatchinabout2-
5daysafteroviposition depending upon the climatic condition. Once hatched, the
maggot penetrates into the body of the silkworm.
The young maggot hatches out of the eggshell through the operculum which
generally faces the silkworm body. The newly hatched maggot directly penetrates
into the silkworm body. On penetration a sheath surrounding each maggot is formed
by granulocytes and proliferating tissues at the site of the wound. The size of this
sheath keeps the pace with the growth of the maggot, becoming thicker and black in
colour, so as to discernible on the surface as black lesion or scar sometimes bearing
the attached egg shell.
Maggots pass through three instars. In the first two instars, they develop just below
the skin of the host body and in the final ins tar they leave this site and move into
the body cavity. Maggots of first and second ins tars areyellowish-whiteincolour and
measure 0.7-1.5 mm and about 2.75 mm in length respectively while the third instar
maggots arc creamy-white in colour and measure 1.3-1.6 cm in length.Maggots have
eleven body segments.
Thematuremaggots escape from the host body by piercing the integument by its
pro-thoracic hooks in about 5-8 days depending upon season and number of
maggots developing per host larva. They feed on various tissues of the silkworm
body and the host larva dies by the time the maggots are mature to escape out from
the host body.
The escaped mature maggots which are negatively photo tropic and positively
geotropic, pupate in about 10-20 h depending upon the season. Pupation takes
place in the darker area in and around the silkworm rearing house like corners,
crevices, silkworm rearing beds, cracks of the rearing stands or trays, below the
antwells or in the superficial layer of the soil. Maggots just before pupation become
motionless and the body shrinks. In certain areas where the temperature goes
below l0°C, this fly mostly passes the winter season in the pupal form.
For further prevention and control of uzi fly an integrated approach involving
physical, chemical and biological control methods are suggested as follows:
(i) Physical:
Creation of a physical barrier by providing wiremesh in the doors and
windows of the rearing rooms or mosquito net curtains around the rearing
stands. These methods have been found to be quite effective in preventing
the uzi fly females from getting access to the silkworms and laying eggs on
them reducing the crop loss to a considerable extent. Care should be taken
to see that doors are not kept open and curtain covers are not disturbed. A
physical barrier can also be created between the uzi fly and the silkworm by
dusting levigated china clay on the body of the silkworm during mounting
which prevents theoviposition by the fly. Doses recommended are 3-4 g per
100 spinning larvae and per sq.ft. area of the spinning tray.
(ii) Chemical:
A commercial formulation uzicide containing 1 per cent of Benzoic acid has
been developed in India which kills the eggs of uzi fly when
appliedwithin48hofegglaying. This treatment has to be repeated on alternate
days. The dosage recommended is 7-8ml/sq.ft. area. A similar spray of 3 per
cent phenol has been suggested by Bangladesh for killing the eggs of uzi fly.
Chemical control of uzi fly has also been found to be effective through the
use (dusting) of diflubenzuron at 2.5 per cent, the diluent used being
levigated china clay. Maggots/pupae collected from the cocoon market when
treated with this material (covered with a dust layer 2.54 cm thick) give rise
to sterile adults which mate but are not able to produce off spring. While
treating, maggots/pupae should be spread in a single layeron a shallow tray
with 200 maggots/pupae per sq.ft. Release programme of such flies which
emerge from treated maggots/pupae could have a good impact on the
reduction of the uzi fly population.
(4) Newly emerged adults cut a hole on the wall of the host puparium, come
out and repeat the life cycle,
2. MINOR PESTS
Mulberry silkworm is also attacked by several species of other insects like Coleopterans,
Alphitobiuslaevigatus, LypropscuticollisFacion, Necrobiernfipes (Degeer),
Triboliumcastaeneum and many species of genera Dermestes; a dermapteran Labia
arachidis (Yersin); tachinids, Crossocosmiazebina Walker and Ctenophorocerapavida
Mei gen and an acarid Pediculoidsventricosus (Newport). These pests are generally of
minor economic importance in restricted localities. The important ones which cause
occasional damage are described below.
(ii) D. cadverinus: Adults of D. cadverinus are ovalelongate and dark brown in colour. It
measures about 1 cm in body length. The female beetle deposits its eggs in the crevices.
The elongateoval egg is about 2 mm in length and milky-white in colour. Eggs hatch in
about 7 days. The spindle shaped grubs,are reddish brown in colour. They moult 5-7
times in about 1-2 months and attains a length of about 1.5 cm. Body of the grubs are
covered with hairs. Although the insect generally passes the winter in the adult stage,
since the time of metamorphosis varies, both the grub and pupal stages may be
encountered.
(iii)D. vulpinus: Adults are shiny reddish brown to black in colour, subparallel in shape
and clothed with hair. The males are slightly smaller than females, bear a pit and a brush
of hair on the fourth sternite. The four short basal tarsal segments of foreand midlegs
lack the fine golden testaceous hair and also do not form distinct ventral pads. The adult
female lays eggs in batches of two or three, some- times single. The number of eggs laid
ranges between 198 to 845. Thecreamywhiteeggiscylindrical andoneendslightlybroader.
Theincubationperiod ranges from 2-4days. The fullgrown larvae are dark brown with a
medium yellow stripes dorsally and is densely covered with hairs. They avoid light and
moult 7-14 times. The larval period ranges from 25- 60 days mainly depending upon the
climatic conditions. It pupates in the last larval skin and the adult emerges in about 5-8
days. The number of generations in a year varies from 3-6.
(iii)Anthrenw, verbasci: Adults of A. verbasci are convex, slightly elongated and round
with yellow-white scales on the black colourof body. The female beetle lays about 20-
100 oval shaped milky-white coloured eggs each measuring about 0.5 mm in length.
Eggs are generally laid in wooden slits and crevices. Grubs hatch in about a month's time
and moult6-7times and attain thesizeof3-4mminlength. Theyaregrayish-brown in colour,
swollen at the tail with an elongated tumbler shaped body. These
beetlesoverwinteringrub stage and become pupaeduringsummermonths. In about a
month's time the adults emerge from these pupae.
The adult fly is grayish black with pale ventral aspect. The male is longer (15 mm) than
the female (12 mm). Both male and female flies have reddish-brown, semi-circular
patterns or dots dorsally on either side of their abdomen. The red dots are more
prominent in male fly. The pro- and mesa-thorax have five longitudinal lines. In other
aspects, the morphology is similar to E.sorbillans. A single female fly lays 3,000-5,000
oval shaped eggs which are black in colour and each measures about 0.2 mm in length.
Unlike the uzi fly, which lays eggs directly on the body of the silkworm, this fly deposits
eggs on the ventral side of the mulberry leaf along the vein. The eggs laid on the
mulberry leaves remain viable for about a month. If the eggs are not ingested by the
silkworm within about one month they perish. The egg ingested by the silkworm
together with mulberry leaf hatch out in the gut through the action of the silkworm
digestive juices.
The young maggots bore their way through the wall of the digestive canal and penetrate
into the 4th-7lh ganglia of the nervous system and remain there for one to two weeks,
later move and attach themselves to the spiracles of the host larva by their posterior
end. These maggots breathe through the host spiracles and feed upon the haemolymph
and the body lissues of the host. The tissues of the silkworm around the spiracle dies
and become black. The mature maggots which are paleyellow, oblong and about2 cm
long come out of the silkworm/cocoon through the pupa mainly during morning hours
and pupate into soil to a depth of 10 cm in about a day. The puparia hibernate in soil
during cold season. The adults appear during midApril and the emergence of the
tachinia fly coincides with sprouting of mulberry in Japan. This has one generation in a
year.
(b) Type of damage and symptoms:
The silkworms which are parasitised in the 3rd and 4th instar die invariably either before
or during mounting of the hosts but in case of infestation in 5th ins tar, the silkworms
generally spin cocoon and transform into pupae. The hosts succumb later at the time of
emergence of the mature maggots. In the early stages of infestation, the infested host
larvae cannot be distinguished from healthy silk worm. As the time advances, the
silkworm becomes inactive and loses appetite. In the advance stages of infestation dark
irregular spots are observed around the spiracles of the host larva.
(c) Periodofoccurrence:
May to September
(d) Management:
(i) Planting of mulberry away from pine plantation as it is reported that more eggs are
laid on mulberry, if near pine plantation.
(ii) Dipping of the harvested mulberry leaves in hot water at 50°C for 5 minutes to kill
the eggs.
(iii)Fumigation of the harvested mulberry leaves with naphtalene 5 g/1 000 cm3 before
feeding silkworm to kill the eggs.
(iv)Spraying of VCMP (2-Chloro-1-2,4,5- trichlorophenylvinyldimethyl) on the ground to
prevent the escape of this fly from cocoon storage room.
(v)Spraying of 0.05 per cent DDVP in the mulberry garden. Safe period - 11 days.
(vi) Sprinkling of a mixture of the natural enemy, a fungus, Isariafumoso-rosea Wize and
saw dust on places where maggots are likely to gather.
(vii)All the measures suggested to prevent infestation and pupation of the maggots of E.
sorbillans in and around rearing house should also be followed.
(d) Management:
(i) On discovery of the attack by this acarid, the rearing rooms and trays should be
replaced.
(ii)The rearing appliances should be disinfected with steam.
(iii)Cotton, wheatstraworricestrawshould not be kept to dry near the rearing rooms or
rearing appliances.
(iv)Pre-rearing disinfection should be carried out with sulphur at the rate of 30 g sulphur
to a cubic foot or spraying of the rearing room and appliances with a 1 :500 solution of
an acaricide.
The number of crops range from one to six in a year in different sectors and in different
areas. Mulberry provides one crop in J&K and Uttaranchal, two in most other hill and
temperate areas and 3 to 5 in rain-fed and irrigated areas in other states; and eri has a
similar situation with 3-4 crops but only in rain-fed areas; tasar with 2-3 crops and muga
with 5-6 (2-3 commercial) crops. Thus silk industry at production stage provided almost
round the year employment in many areas. The processing part almost provides equal
employment. With the present level of productivity every hectare of irrigated garden is
estimated to provide full time employment to around 16 persons (5 – up to cocoon
production, 9 – for reeling and 2 – for weaving) up to weaving and many more down the
line. The activity from weaving, finishing, garment manufacturing, etc. has scope for huge
value addition and exporting. In spite of a slump or stagnation in Indian silk production, the
exports have been increasing year after year.
Raw silk production is the most appropriate tool to provide gainful employment to these
poorer sections of the society, as net incomes range from Rs. 12,000 to 70, 000 per annum
depending upon the variety of the silk to be produced and the unit area (under host plants).
It is estimated that sericulture can generate employment @ 11 man-days per kg of mulberry
raw silk production (in on-farm and off-farm activities) throughout the year.
Though Indian breeds are having potential to produce the same quality of Bivoltine silk as
that of China, there has been lack of sufficient thrust on the adoption of improved
technologies, strict disease control measures, lack of quality leaf due to insufficient inputs
to mulberry garden, use of young age silkworms, appropriate montages and lack of grading
system for cocoons and quality based pricing system. The success of Chinese sericulture is
due to extensive pushing of technologies through an organized effort and extensive use of
organic inputs which maintain the soil health and therefore a healthy crop. The experience
of Japan International Cooperation Agency (JICA) Project and the Institute Village Linkage
Programmes in Southern India has shown similar results with Bivoltine. It is therefore,
suggested to replicate the models through a cluster approach in all other places.
It involves –
• Large-scale Bivoltine seed production
• Supply of chawki worms to all Bivoltine farmers
• Supporting the farmers with required infrastructure like rearing house and improved
rearing appliances under the existing CDP schemes
• Extensive training and demonstrations by bringing the active participation of Self Help
Groups and Expert Farmers
• The efforts shall be on a cluster basis which include a grainage linked to Chawki Rearing
Centres (CRCs), Expert Farmers and Commercial Farmers and the Reelers.
• The indigenous silk is more expensive than the Chinese silk and imposition of antidumping
duty is a temporary relief and subject to revision and a serious potential threat
Weaknesses
• Wild varieties are prone to natural vagaries,
• Deforestation leading to reduced availability of food plants
• Non-amenability of some high productive eco-races to human handling
• Inadequate silkworm seed supply
• Reeling and weaving are done on primitive appliances leading to poor quality and
productivity besides being hazardous to health
• Lack of awareness about the consumer demands due to their confinement within the area
• To optimise the output of human power through knowledge and capacity building
• To improve the productivity of silk per unit area of land
• To enhance the quality of silk produced at economically viable costs to substitute import
of raw silk
• To innovate high end exportable products to boost exports and thereby the national
economy
• To enlarge the annual raw silk production base to 26,000 MT
• To enlarge the area under mulberry silkworm food plants to 2.50 lakh ha by adding 0.50
lakh ha
• To provide remunerative employment to about 77.04 lakh persons
It is estimated that one hectare of oak plantation can yield about 6 kg of silk in the sole crop
while the tropical tasar food plants can yield around 12 kg in two crops. Muga with two
commercial crops can also yield around 16 kg of raw silk per hectare. Ericulture in the North
Eastern states gives about 25 kg of spun silk per hectare. They largely depend on nature grown
food plants with total leaf harvest.
Ericulture in the non-traditional states based on castor or tapioca which is primarily grown
for oil seed or tubers, 250-350 dfls can be reared per hectare per year, by harvesting 25-30
percent of the leaves, which can yield about 6-8 kg of spun yarn / ha. If spun on mill it will
be 5-7 kg only. The following benchmarks have therefore been set for non-mulberry;
Tasar Sector
Seed:
The envisaged tasar silk production requires about 1.13 crore. It is necessary to plan for
bridging the gap of 0.34 crore of commercial dfls. This requires upgrading 8 Basic Seed
Multiplication and Training Centres (BSM&TCs) as Nucleus Seed Stations. These BSM&TCs
will be assisted with necessary input support, which includes strengthening of existing
buildings, construction of grainage houses and providing equipment along with plantation
support. Alternatively, some of them can be sanctioned to the NGOs or SHGS having
expertise in this field. They can be further trained at the CSB Institutions and the units
maintained under close supervision of the experts.
In tasar sector, the basic seed supplied by CSB is not multiplied to the desired level of
multiplication at the state level. Present level of multiplication is less than 1:3 against the
target of 1:10 and it is necessary to achieve the minimum multiplication ratio of 1:8 in tasar
to bridge the wide gap between demand and supply.
It is envisaged to support 1000 Private Graineurs and 10 Pilot Production Centres (PPCs)
under tropical tasar sector. In oak tasar sector, 15 grainages, 1500 seed and commercial
rearers will be supported to produce the required quantity of quality commercial dfls.
Plantation and Cocoon Production:
Though tasar rearing is largely done on forest trees, systematic plantation closer to the
villages can provide good support for tasar culture besides providing a green cover. It is
therefore targeted to raise 10,000 ha under tasar food plantation. It is proposed to take the
help of the Local Gram Panchayats, Forest Protection Committees (Vana Samrakshana
Samithis), SHGs at village level, Forest Department, NGOs, etc. for the purpose. Wherever
possible, the schemes for development of tasar food plants will be dovetailed with the
afforestation schemes of the Department of Forest and Environment. Chawki rearing with
good care in compact area has been a good approach to check loss at younger stages and
improve the overall performance. It is therefore proposed to support 15,000 farmers for
raising and maintenance of chawki garden. On similar grounds, it is proposed to raise 1500
ha of oak tasar food plantation.
Eri Sector
Seed Support:
The requirement of seed has been estimated to be 3.37 crore. The present production is
2.39 crore and facilities need to be developed for the additional of 0.98 crore dfls. To
produce the additional dfls, 5 SSPCs will be strengthened. These SSPCs will be assisted with
necessary input support, which includes strengthening of existing building, construction of
grainage houses and providing equipments along with plantation support. To increase the
quality eri silkworm seed in the country, the Eri Silkworm Seed Organisation (ESSO) will be
strengthened. To produce the additional dfls, the 5 Eri SSPCs will be assisted with necessary
input support, which includes strengthening of existing building, construction of grainage
houses and providing equipments along with plantation support. It is also envisaged to
support 2000 Eri Seed Rearers / Pvt.Graineurs, 50 Eri Farm cum grainages to produce the
additional quality dfls in the country.
Plantation and Cocoon Production:
When cultivated, only perennial food plants proved economical. They include kesseru,
payyam and barkesseru (specified species only). However, no specific target has been kept.
Outside north eastern region, Castor and tapioca are grown as agriculture crop for oil seed
and tubers. Hence there is no need to provide support for cultivation of these species on a
regular basis. It is proposed to enhance their income by partial utilisation of leaves (up to 30
) for ericulture without affecting the yield of the primary crop. It needs support for rearing
appliances and rearing shed. It is envisaged to cover 4800 ha (12,000 acres).
Muga Sector
Seed:
The seed requirement to reach the production target is estimated to be 1.30 crore. The
present production is around 1.05 crore and an additional 0.25 crore commercial dfls have
to be per annum. This needs strengthening of the existing P4, P3, and SSPC units of MSSO.
The proposed support includes strengthening of existing building, construction of grainage
houses and providing equipments along with plantation support. In addition, it is necessary
to support 700 Muga Private Graineurs, 20 Muga Farm cum grainages to produce the
additional quality dfls in the country.
Plantation and Cocoon Production:
It is envisaged to raise 4000 ha (10,000 acres) of muga food plantation during the period.
For this, 500 farmers will be assisted for raising nursery for muga food plants. Approach for
Achieving the Goals: 12.92 Region-Specific Approach: The agro-climatic, demographic and
other factors vary greatly from region to region. Different areas are suited for different
types of silkworms and different breeds or different practices. The practices also vary with
the terrain.
Cooperative Farming:
It is proposed to organize the activities particularly in the new areas under cooperative
system on line with cotton, sugarcane and dairy. The purpose is to bring all essential
linkages into the system to organize sericulture as an economic activity. The help of reputed
NGOs, the local authorities, Financial Institutions etc. are essential to organize this activity.
Funds can be taped from Ministry of Rural Development and other similar Departments,
which can be dovetailed to CDP Schemes.
Contract Farming:
To keep up the production and quality at international standards, it is necessary to make
large investments in seed production, farming, reeling and processing. It is also possible to
link up large number of small farmers to few large entrepreneurs capable of making huge
investments and organizing as in castor cultivation, sugarcane cultivation, etc. This requires
heavy dose of technical inputs for capacity building. The help of NGOs and other rural
development organizations, Banks etc. can be taken and the CDP components dovetailed to
this. Providing the required inputs, maintaining the quality, monitoring and marketing is
much easier in this system. Large bivoltine grainages, chawki rearing centres automatic or
multi-end reeling units can be an integral part of this system.
Inviting Large Entrepreneurs:
It is proposed to bring in large investors in Silkworm seed production and reeling activities
with latest facilities including all linkages. The existing CDP Schemes can be availed for these
activities. It is also proposed to keep the scheme for Establishment of Large Bivoltine
Grainages or upgrading the infrastructure for bivoltine seed production open for State
Departments and suggests CSB to upgrade some of their seed production centres for
bivoltine seed production.
6.
7. Grainage- The process of Tasar egg making in lay mans term is called Grainage. It
involves storage of eggs, facilitating of male female coupling, washing cleaning of eggs
and disease checking.
8. Molt- A silkworm goes into molt phase five times in its life cycle of 30-35 days. During
this process it sheds its skin and does not eat. This is because there is enormous
enlargement in its size. During this process the old skin is shed and new skin comes up.
9. Ecorace- Due to agro climatic variations in the country various silkworm have adopted
to local conditions and have evolved into distinct ecoraces. For example daba,
modal,rally,laria are ecoraces of Tasar. Similarly in case of Mulberry ecoraces are
developed by Central Silk Board to get maximum productivity for a particular area.
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