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Menu of Office

The document appears to be a menu from a restaurant. It lists various appetizers, main courses and desserts that are available along with their prices. Many of the dishes are noted to be gluten free, vegan or vegetarian. The menu also provides information about customizing a 3-course lunch and includes drink pricing. It encourages customers to help offset their carbon emissions by sponsoring a tree planting in Indonesia for $8.

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Pris Atarashii
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0% found this document useful (0 votes)
33 views3 pages

Menu of Office

The document appears to be a menu from a restaurant. It lists various appetizers, main courses and desserts that are available along with their prices. Many of the dishes are noted to be gluten free, vegan or vegetarian. The menu also provides information about customizing a 3-course lunch and includes drink pricing. It encourages customers to help offset their carbon emissions by sponsoring a tree planting in Indonesia for $8.

Uploaded by

Pris Atarashii
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Garlic Focaccia, herb butter, long pepper salt, olive oil VG 10 Indonesian Baby Potato, chai poh, chives GF | V 14

Weeds & More Radish Crudité, Seasonal “dip”, herbs and flowers V 15 Spicy Corn “Ribs”, olive oil, honey & lime GF | V 16

Cauliflower ‘Wings’, tamarind miso, sesame, scallions V 15 Mixed Heirloom Grains & seeds GF | V 14

Smashin’ Pumpkin, seeds, wild honey, grainy mustard GF | V 15

SG Green Salad, coconut ranch, herbs & flowers GF | V 14

Tiberias Snapper Ceviche, sago crackers, ginger flower GF 22


Homemade Kimchi GF | V 8

Genting Garden Tomatoes, whipped ricotta, moringa pesto GF | V 18

Fremantle Octopus, seasonal crop, n’duja emulsion GF 28

Mushroom Buddies tortellini, lions mane mushroom, oatmilk gravy 24 Burnt Banana Sticky Toffee Pudding, sourdough ice cream 15

Pili Nut Tart, kombu short crust, sesame whip VG 15

Guava Sorbet, kaffir lime foam, coconut jam GF | V (option) 15

Five Founders Carbon Neutral Short Rib (200g), SG molé, greens DF 55 Single Origin Chocolate Brownie, chocolate textures VG 15

Nasu Eggplant, muhammara, chickpea & wild pepper GF | V 32

Roasted Salmon, garden “curry”, puffed pulut hitam & seaweed GF | DF 38

Confit Toh Thye San Duck Leg, white polenta, caramelised onion 36 Adopt & plant a tree in Indonesia. It’s a sweet thing to do for the planet. 8
We work with Green Steps Group to plant 1 mangrove tree to offset the
carbon emission of your meal.

GF | Gluten Free V | Vegan VG | Vegetarian All prices are subject to 10% service & prevailing government taxes
Enjoy a fast and light business lunch or a long and leisurely meal.
Our lunch menu is customisable to your palate.
Choose your own 3-course adventure.

55++

$12++ a Glass of Beer, Wine or Prosecco

Light & Fresh Savoury & Substantial Rich & Reliable

Tiberias Snapper Genting Sweet Corn


Ceviche Tomato Salad Chowder
Starter

Ginger Flower, Whipped Ricotta, Farm Basil, Toasted Sourdough,


Sago Cracker, Sorrel Aloe Vera Olive Oil & Pili nuts

GF VG, GF V

Roasted Salmon Nasu Eggplant Confit Toh Thye San


Garden “Curry”, Puffed Muhammara, Chickpea & Duck Leg
Mains

Pulut Hitam & Seaweed Wild Pepper White polenta,


Caramelised Onion
V, GF
GF, DF

Guava Sorbet Pili Nut Tart Single Origin


Kaffir Lime Foam, Gula Melaka Fudge, Chocolate
Desserts

Coconut Jam Sesame Whip Brownie, Ganache,


Ice Cream, Crumble

VG, GF
VG VG

GF | Gluten Free V | Vegan VG | Vegetarian


All prices are subject to service charge and GST

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