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Test 3
SECTION 1 Questions 1-10
Complete the notes below.
Write ONE WORD AND/OR A NUMBER for each answer.
Moving to Banford City
Example
Linda recommends living in suburb of: .._... Dalton.
‘Accommodation
+ Average rent 1.6 — a month
Transport
+ Linda travels to work by 2 -
+ Limited 8 in iy contre
+ Trains to London every & minutes
+ Poor train service at 5 -
Advantages of living in Banford
+ News: ‘opened recently
“7 has excellent reputation
G00 Bn on Bridge Street
Moet Linda
+ Meet Linda on 9 nu after 5.30 pm
+ Inthe 10 —--- opposite the station
53Test3
SECTION 2 Questions 11-20
Questions 11-16
What advantage does the speaker mention for each of the following physical activites?
Choose SIX answers from the box and write the correct letter, A~G, next fo
Questions 11-16,
Advantages
not dependent on season
enjoyable
low risk of injury
fitness level unimportant
sociable
fast results
motivating
or™moon>
Physical activities
44 using a gym —
42 running -
13 swimming -
14 cycting
15 doing yoga -
16 training with a personal trainerListening
Questions 17 and ‘8
Choose TWO letters, AE.
For which TWO reasons does the speaker say people give up going tothe gym?
lack of time
loss of confidence
too much effort required
high costs
feeling less successful than others
moom>
Questions 19 and 20
Choose TWO letters, A-E.
‘Which TWO pieces of advice does the speaker give for setting goals?
write goals down
have achievable aims
seta time mit
sive yoursalf rewards
challenge yourself
mooo>
55Test 3
SECTION 3 Questions 21-30
Questions 21-24
Choose the correctiettr, A, B orc.
Project on using natural dyes to colour fabrics
21 What fist inspred Jim to choose this project?
‘A textiles displayed in an exhibition
Ba book atout a botanic garden
© carpets he saw on holiday
22 Jim eventually decided to do a practical investigation which involved
‘A using a range of dyes with different fibres.
B__ applying diferent dyes to one type of fibre,
© testing one dye and a range of fibres.
23. When doing his experiments, Jim was surprised by
‘A how much natural material was needed to make the dye.
B the fact that dyes were widely available on the internet
© the time that he had to leave the fabric in the dye,
24 What problem sid Jim have with using tartrazine as a fabric dye?
‘A It caused a slight allergic reaction,
B__Itwas nota permanent dye on cotton.
© _Itwas inefective when used on nylon,Listening
Questions 25-30
‘What problem is identified with each ofthe following natural dyes?
Choose SIX answers from the box and write the correct letter, A-H, next fo
Questions 25-30.
Problems
A. tis expensive.
B__ The colouris oo strong.
© The colours not long-lasting.
D Its very poisonous.
E _Itcan damage the fabric.
F The colour may be unexpected
Its unsuitable for some fabrics
itis not general ble.
Natural dyes
25 turmeric a
26 beetroot —
27 Tyrian purple
28 logwood 7
29 cochineal
30 metal oxide -
87Tost 3
SECTION 4 Questions 31-40
Complete the notes below.
White ONE WORD ONLY for each answer.
The sleepy lizard (tiliqua rugosa)
Description
+ They are common in Western and South Australia
+ They are brown, but recognisable by their blue 34 na
+ They are relatively large
+ Theirdit consists mainly of 32
+ Theirmain predators are large bids and 38,
Navigation study
+ One study found that lizards can use the 34 Amnon tO Help
them navigate
Observations in the wild
+ Observations show that these lizards keep the same 35... :
for several years
What people want
+ Possible reasons:
= to improve the survival of their young
(but ite 36. has been noted between parents and
children)
= to provide 37 on for female lizards
‘Tracking study
= Astudy was carried out using GPS systems attached to
tH 38 on f the Hizards
= This previded information on the lizards’ location and even the number
OF 39 taken
= Itappesred that the lizards were trying to avoid one another
= This may be in order to reduce chances of 40
58Reading
ADING
SECTION 1 Questions 1-14
Read the text below and answer Questions 1-7.
New York Late-Starters String Orchestra
INYLSO, the New York Late-Startrs String Orchestra, is something special. It was founded in
‘early 2007, and grew cut ofa concept developed by The East London Late Starters Orchestra
{ELLSO), an award-winring group in England, NYLSO is an amateur orchestra for adult players
‘of violin, viola, cello, ard double bass. if you played a string instrument wien you were younger
and would like to startagain, or f you are learning as an aduit and would ike the chance to
play in a group of similar people, then NYLSO is fer youl Our goal is to create a fun, supportive,
non-competitive envionment for adults 18 to 80+ who wish to participate in collective music:
making
Participants should have basic music reading skis and a willingness to commit to the group,
but are not required te audition. Its recommended that you have studied your instrument for
at least one year. if you have ever been paid to play your instrument, recently graduated with
8 degree in performan:e, or have been playing continuously since elementary school, you may
decide we are not the appropiate group for you.
How We Work:
‘We know that New Yorkers are busy people. Iti ine ifyou miss an entire rehearsal period
when an emergency arses. Ukimately, though, too mary absences disrupt the function of the
‘group and make it diffeuit to perform the pieces. Sessions ar in six-week rehearsal cycles, with
‘two-hour rehearsals held once a week. We work with the goal of producing one to three very
informal triends-and-family’ concerts per year.
ur professional tutorifacilitator serves as coach and conductor during rehearsals. Substitute
conductors also join into teach different sections, providing groups of players with valuable
experience in working with different approaches and styles, Everyone is encouraged to play
to their fullest potentil, whatever that may be, but please recognize that while we do have 3
conductor, her roe is rot to provide one-on-one instruction during rehearsals.
NYLSO is a self-supporting collective; we do not receive any other funding. The costs $80 for
each sicweek cycle, Payments are applied to the costs of rehearsal space, conductor's fes, and
photocopying music.
Materials You Will Neod At Rehearsals:
You will need an instrument, a portable music stand, and any other relevant accessories. You
should bring a folder to keep your music together and a soft-lead pencil with an eraser for
writing in changes. Sheet music is provided,
59Tost 3
Questions 1-7
Do the following statements agree with the information given in the text on page 697
In boxes 1-7 on your answer sheet, wnte
TRUE if the statement agrees with the information
FALSE __ ithe statment contradicts the information
NOT GIVEN it there is no information on this.
‘The idea behind NYLSO was based on another orchestra.
‘An ability to read music is essential
‘The NYLSO rright be unsuitable for very advanced level musicians.
NYLSO concer are free to members families and friends.
Rehearsals alvays involve the full orchestra playing together.
‘The conductor provides her services free to NYLSO.
‘The NYLSO gives advice on what instrument to purchase.Reading
Read the advertisoments below and answer Questions 8-14.
The 7 best running watches
Kate Hilpern advises people on the best watches to use when they go running.
A. Soleus FIT 1.0
Soleus claims this has everything you need and nothing you don't. Water-
resistant to 30m and with a built-in rechargeable battery, i's accurate at
‘measuring speed, pace, distance and calories burnt.
B Nike+ SportWatch GPS
You'll be hard pushed to find a running watch that finds a GPS signal
quicker than this. twill keep you updated on current location, distance
covered, numer of laps and calories burnt.
© Garmin Forerunner
This watch, which is small enough to wear at the office, is touchscreen and
is packed with impressive features, although the battery life is limited.
D_ Timex Run Trainer 2.0
The hi-res screen makes this @ great watch for athletes at any level. The
easy-to-use, upgraded menu system makes monitoring pace, speed and
distance child's play. Alerts remind you when it's time to hydrate or top up
the nutrition.
E Garmin Forerunner 10
This is a well-priced, entry-level watch that's light as well as waterproof and
available in a range of colours. Don't expect added extras, but do expect
good basic functionality.
F Nike Fuelband
Described by the Huffington Post as ‘the sports watch you never knew you
needed,’ this soft-touch and lightweight watch has been lovingly designed
to appear more like a piece of futuristic jewellery than a running watch. But
it's hitech too and synchronises with your phone to show the results.
G Suunto Ambit2 S HR
This is better suited to off-roaders rather than urban runners and although
it’s quite big, i: has a functional design and is compatible with the
thousands of Suunto apps available.
6Test3
Questions 8-14
Look at the seven advertisements for running watches, AG, on page 61.
or which running watch are the following statements true?
White the correct letter, A~G, in boxes 8-14 on your answer sheet,
NB You may use any letter more than once.
8 This would bea suitable and not too expensive first watch for a runner.
9 Care has been taken to make this watch very attractive to look at.
10 This watch can be programmed to let the runner know when it is time to get some
refreshment.
11. This watch wil need recharging at frequent intervals
12 Both experienced and inexperienced runners wil find this watch useful
13° Runners wil fd all the features on this watch are useful,
14 People who do most of their running in cities may find this watch is not appropriate
for them,
62Reading
SECTION 2 Questions 15-27
Read the text below and answer Questions 15-22.
Employees’ health and safety responsibilities
[Asan employee you have rights and you have responsibilities for your own wellbeing and
that of your colleagues. This article explains what these responsibilities are, and how you
ccan meet them.
Your rights
Your rights as an employee to work in a safe and healthy environment are set down in
law and generally cant be changed or removed by your employer. The most important of
these rights are:
+ as faras possible, to have any hazards to your health and safety properly controlled
+ tobe given any personal protective and safety equipment without being charged
for it
+ tostop work ané leave your work area, without being disciplined, if you have
reasonable concems about your safety
+ to tell your employer about any health and safety concerns you have
‘+ not to be disciplined if you contact the Health and Safety Executive, or your local
authority, if your employer won't listen to you
‘+ tohave breaks during the time you are at work
© tohave time off rom work during the working week
© tohave annual paid holiday.
Your responsibilities
Your most important responsibilities as an employee are:
+ to take reasonable care of your own health and safety
+ toremove jewellery and avoid loose clothing when operating machinery
‘+ ifyou have long hair, or wear a headscarf, make sure is tucked out of the way as it
could get caught in machinery
+ totake reasonable care not to expose fellow employees and members of the public
to risk by what you do or dont do in the course of your work.
+ to-co-operate wih your employer, making sure you complete the training that is
provided and that you understand and follow the company’s health and safety
policies
+ notto interfere with or misuse anything that’s been provided for your health, safety
or welfare
+ toreport any injuries you suffer asa result of doing your job your employer may
then need to change the way you work.
Ifyou drive or operate machinery, you have a responsibility to tell your employer if you
take medication that makes you feel sleepy. Ifyou do, they should temporarily move you
to another job if they have one for you to do.
63Test3
Questions 15-22
Complete the notes below.
(Choose ONE WORD ONLY trom the text for each answer,
White your answers in boxes 15-22 on your answer sheet.
Health and Safety at Work
Employees’ rights
+ are established by 15... ‘and include the following:
‘employe’s should manage any potential dangers to their stafs health and
safety
any 16 needed for employees to work safely should be free
‘employees may inform management of any 17 A annthey have
relating t> health and safety
‘employees are entitled to SoM 18 n-ne While they are working
Employees’ responsibilities
loye P«
to take of jewellery and dress appropriately for their particular work
to avoid putting colleagues and others at 19
to do any 20 that the employer offers
to inform the employer of any 24 received while working
to make sure the employer knows of any 22 you are taking
that might affect performanceReading
Read the text below and answer Questions 23-27.
Our company notices
A. Advance warning
Refurbishmentof offices in the Perkins Building will start on Monday 22 May and
is expected to te completed by the end of June. Staff based in that bulding wil be
individually noted of where they’ work for that time, On the previous Fide,
facilities staff will move everyting that needs to goto your new ofice. Before then,
please make ast of what should be moved, and another list of what can be stored
B__ Information about financial systems
‘The review of the company’s financial systems is now complete, and modifications
will shortly be introduced, Jane Phillis from Finance will explain the changes and
how they affectyou, and answer any queries about them, between 12 and 1 pm on.
15 March in Room 5.
C Purchasing Manager
As you probably know, Sadia Ahmed is leaving the company on 31 March, after ten
-years as Purchasing Manager. Her replacement, Jeff Bridges, will join us on the
previous Monday. Jef will be in Room 70 between 12 and 2 pm on 3 April: fel free
to drop in and say hello to him during your lunch break.
D_ We're doing well!
We've received a large and urgent order from one of our major customers. As @
result, we'll need to run the production line for an additional three hours each
‘evening throughout the week beginning 13 March. Any production workers willing
to do this shift in addition to their normal work should speak to the Produetion
‘Manager asap.
E Quality control
Because of recent concems about product quality, we're setting up a team to
consider ways cf raising quality and making recommendations for changes. As staff
from any department might have useful ideas, anyone is welcome to join the tearm —
ring Rodrigo Pérez on 1012. It will involve fortnightly meetings and some research,
over a six-month period,
F New opportunity
Dev Patel will e>ase to be part-time content editor of the company intranet at the
‘end of April, as nis new role in Marketing leaves him no time for it. We're looking
for two people to take over. If you're interested, and can work an extra three or four
hours a week (lor extra pay, of course!), contact Maggie Campbell on 2146.
G And finally
‘We hope to re-start the company tennis championship, which hasnt taken place for
the last three years. If this is something for you, tak to Bll Sinclair on extension
2371, You don’t seed to be a star player!
65Test 3
Questions 23-27
Look at the seven notices for a company's staf, A~G, on page 65.
For which company notice are the following statements true?
White the correct leter, A~G, in boxes 23-27 on your answer sheet
23. Staff are needed to work on internal communications.
24 People are needed to help improve an internal system.
25 Staff are asked if they want to take part in an intemal competition.
28 Volunteers are asked to work overtime fora limited period.
27 Staff willbe told where to work temporarily
66SECTION 3
Questions 28-40
Read the text below and answer Questions 26-40.
Vanilla - the most wonderful flavor in the world
Vanilla is the most popular and widely used
flavor in the world. and, yet, the vanilla
orchid is only grown in a few countries.
Below youll discover why these countries
are ideal and how the vanilla from each
region differs,
Mexico
Vanilla (Vanilla planifolia. Andrews)
originated in Mexico and for centuries was
the exclusive secret ofthe native Totonac
Indians, who were later conquered by the
‘Aatecs, The Aztecs in tum were conquered
by the Spanish forces led by Cortez in 1620.
He brought vanilla pods home to Spain,
thus introducing the flavorful pods to the
rest of the world,
However, Mexico remained the sole grower
of vanilla for anothe: 300 years. The
particular relationship between the vanilla.
orchid and an indigenous bee called the
Melipone was crucial. It was responsible
for pollinating the flowers, resulting in fruit,
production.
Vanilla pods should be picked when the tip
begins to tum yellow. The curing process
ives the pods their characteristic brown
Color as well as their flavor and aroma, In
Mexico, farmers cure the pods by wrapping
them in blankets and straw mats and then.
placing them in overs for 24 to 48 hours.
After that, the pods are spread outdoors to
absorb heat during tie day and then placed
in wooden boxes overnight. Once properly
ccured, they are stored to further develop
the flavor. The entire curing process takes
‘three to six months, making ita very
labor intensive process.
‘Vanilla from Mexico has a flavor that
‘combines creamy tones with a deep,
spicy character, making ita delicious
‘complement to chocolate, cinnamon
and other warm spices. It also works
‘wonderfully in tomato sauces.
Madagascar
Around 1793, a vanilla plant was smuggled
from Mexico to the Island of Réunion,
east of Africa, For almost 0 years, the
production of vanilla struggled. The
vines grew successfully with beautiful
blossoms but vanilla pods were infrequent.
‘Without the Melipone bee, the flowers
werent being fertilized beyond occasional
pollination by other insects. It wasn't
tina 1896 that Charles Morren, a Belgian
botanist, discovered the pollination ink
between bee and plant. And then in 184,
Edmond Albis of Reunion developed an
efficient method for ferilizing the flower
by hand. Now, growers could choose the
best flowers to polinate resulting ina
healthier and higher quality vanilla pod.
Bventually, the plants arzived onthe
nearby island of Madagascar, where hand
pollination proved its wort. Assisted by
the climate and rich sol, hand pollination
by the country’s sled farmers has
enabled Madagascar to become the worlds
top vanilla producer in quantity and, many
‘would argue, quality
67Tost3
‘The curing process is similar to that in
‘Mexico with one diference. The farmers
initiate the process by immersing the
‘green vanilla pods in hot water for some
‘me. They then store them in sweat boxes
before beginning the routine of spreading
‘them outdoors durirg the day and packing
them away at night. The diferent curing
method used contributes to the overall
flavor ofthe vanilla.
‘The sweet, creamy and mellow flavor is
the one most people identify with vanilla,
‘This flavor and the pod!s ability to hold that
flavor in both hot and cold applications
‘make it an exceptional ‘all-purpose’ vanilla
‘which is many people's first choice for
wide range of sweet recipes — from
‘cooking and baking to ice creams and
Dutterereams,
‘Tahiti
Like the other countries, Tahiti tropteal
‘limate makes it ideal for growing vanilla,
However, Tahiti differs in the species
of vanilla that is most common: Vanilla,
tahitensis Moore. Ths is the hybrid of two
vanilla species introduced in the 1800s.
‘These two species were skilfully crossed in
the next few decades, to create the plump
‘Tahitian vanilla pods we know today.
‘The curing process also differs from
otlwer countries”. Macure pods are first
stacked in a cool place until they are
completely brown (Bve to ten days) and
then rinsed briefly in clear water, a unique
characteristic of the method used in Tahiti.
For the next month, growers expose the
pods to the gentle moming sunlight. In the
cy
afternoon, they bind the pods in cloths.
‘and store them in crates until the next
morning, to promote transpiration, Little
by litte, the vanilla pods lose weight and
shrink. Throughout ths phase, the workers
carefully smooth and even out the pods
‘with their fingers. Then after a month, the
final step is to leave the pods in a shaded.
‘and well-ventilated spot for 40 days to
lower their moisture content.
‘This species of orchid combined with
‘Tahit’s advantageous climate and soll
results ina vanilla that has fruity and
sweet tones, Tahitian vanilla is especially
vulnerable to heat and is therefore best
used in refrigerated and frozen desserts,
{rut pies and smoothies.
Indonesia
Indonesia isthe second largest producer of
vanilla. However, Indonesian production
‘methods focus on quantity over quality
Unlike other regions, where vanilla beans
are picked only when ripe, Indonesian
growers harvest all the beans at one time, a
Jaborsaving adjustment,
‘The curing process also features
production shortcuts such as the use of
propane heaters to speed up drying. The
‘use of such heat, which chemically alters
the beans, essentially ‘bums off flavor
components while adding a smoky tone,
resulting in aless complex taste and @
sharper flavor. Indonesian vanilla works
‘well when blended with vanillas from other
rogions and, because it's more economical,
itmakes the end product more affordable.Reading
Questions 28-31
Look at the following statements (Questions 26-31) and the ist of countries below.
Match each statement with the correct country, A, 8, G or B.
White the correct letter, A, B, C or D, in boxes 26-31 on your answer sheet,
28
29
30
a
‘The vanilla thatis grown here was created from more than one type of vanila plant.
This vanilla is often mixed with other types of vanilla
‘Some people claim that this country produces the finest vanilla
‘This vanila goes well wth both sweet and savoury ingredients
List of Countries
Mexico
Madagascar
Tahiti
Indonesia
loom>
69Tost 3
Questions 32-34
Choose the correctietter, A, B, C or D.
\Winte tne correct leter n boxes 32-34 on your answer sheet.
32, What prevented countries, apart from Mexico, from growing vanilla in the 17th and
‘8th centuries?”
‘A the Aztecs refusal to let the pods be exported
B the lack othe most suitable pollinating insect
© the widespread ignorance of the existence ofthe plant
the poor condition of the vanilla pods that Cortez collected
33. What does the writer suggest was the main reason for the success of vanilla,
cultivation on Madagascar?
‘A. the adoption of a particular agricultural technique
B the type of vanilla orchid that was selected
© the unique quality ofthe soil on the island
D the rapidly increasing number of growers
34 The writer believes that Madagascan vanilla is so popular because
‘Ait works wal in a variety of main courses and puddings.
Bits pod is less likely than others to break up when itis cooked.
its taste is widely considered to be the standard taste of vanilla
D__ itis the one that is used in a number of commercial frozen desserts
70Reading
Questions 35-40
Complete the summary below.
‘Choose ONE WORD ONLY from the text for each answer.
White your answers in boxes 35-40 on your answer sheet.
How vanilla pods are cured in Tahi
‘Tahitian farmers start by leaving the pods to turn 35... all over. They
then wash them quickly before the main stage ofthe curing process begins. They place
the pods in the 36 vm Guring the early part of the day. Cloths are then
‘wrapped round them and they are left in boxes overnight. This procedure encourages
37 enn Gradually, the 38 —nunn-~ Of the individual pods starts
to decrease. While this is happening, the farmers continue to work on the pods. They
use their 39 oo to flatten them out, For the last stage in the curing
process, the pods are kept in a cool place which is open to the air, so that the amount of
40 __-witin them is reduced,
nm