Biology 10 01111 v3
Biology 10 01111 v3
Review
Utilization of Microbial Consortia as Biofertilizers and
Biopesticides for the Production of Feasible Agricultural
Product
Renganathan Seenivasagan and Olubukola Oluranti Babalola *
Food Security and Safety Niche Area, Faculty of Natural and Agricultural Sciences, North-West University,
Mmabatho 2735, South Africa
* Correspondence: olubukola.babalola@nwu.ac.za; Tel.: +27-1-8389-2568; Fax: +27-1-8389-2134
Simple Summary: Recently in agriculture, the usage of chemical pesticides and fertilizers has
increased tremendously. Additionally, it shows severe effects on human health, ecosystem, and
groundwater. Environment-friendly methods are used to improve soil fertility, pests, and disease
control. Biopesticide and biofertilizers have the future to upgrade sustainable agriculture for many
years. This review highlights the efficacy of biofertilizers and biopesticides in improving crop
yielding. It provides an eco-friendly and cost-effective method to get more yield for farmers. It
describes the prominence of microbial inoculants in plant cultivation.
Abstract: Farmers are now facing a reduction in agricultural crop yield, due to the infertility of
soils and poor farming. The application of chemical fertilizers distresses soil fertility and also
human health. Inappropriate use of chemical fertilizer leads to the rapid decline in production
levels in most parts of the world, and hence requires the necessary standards of good cultivation
Citation: Seenivasagan, R.;
practice. Biofertilizers and biopesticides have been used in recent years by farmers worldwide to
Babalola, O.O. Utilization of
preserve natural soil conditions. Biofertilizer, a replacement for chemical fertilizer, is cost-effective
Microbial Consortia as Biofertilizers
and Biopesticides for the Production
and prevents environmental contamination to the atmosphere, and is a source of renewable energy.
of Feasible Agricultural Product. In contrast to chemical fertilizers, biofertilizers are cost-effective and a source of renewable energy
Biology 2021, 10, 1111. https:// that preserves long-term soil fertility. The use of biofertilizers is, therefore, inevitable to increase
doi.org/10.3390/biology10111111 the earth’s productivity. A low-input scheme is feasible to achieve farm sustainability through the
use of biological and organic fertilizers. This study investigates the use of microbial inoculants as
Academic Editors: Ana Alexandre biofertilizers to increase crop production.
and Kathrin Wippel
Keywords: bioinoculant; biopesticides; PGPR; microbial inoculants; organic farming; yield component
Received: 8 September 2021
Accepted: 12 October 2021
Published: 28 October 2021
1. Introduction
Publisher’s Note: MDPI stays neutral
Chemical fertilizers and pesticide dependence in conventional agriculture have in-
with regard to jurisdictional claims in
published maps and institutional affil-
creased, due to the significant growth of the human population and food demands [1].
iations.
Plant nutrition plays a major role in the increased demand for food supply. An increase
in crop production has made it possible through the use of commercial artificial fertiliz-
ers. Phosphorus, nitrogen, and potassium fertilizer have frequently increased for crop
production and agricultural systems with low cost [2]. Soil quality deterioration reversed
biodiversity, and increased water and air pollution, and human health has also created
Copyright: © 2021 by the authors.
excess use of chemical fertilizer [3]. The agriculture ecosystem, soil fertility, and cultivated
Licensee MDPI, Basel, Switzerland.
crop growth get affected, due to excessive usage of chemical pesticides [4]. To overcome
This article is an open access article
distributed under the terms and
such drawbacks, a biofertilizer, a biological agent, is used for convalescing this problem.
conditions of the Creative Commons
The loss of topsoil, soil infertility, plant growth reduction, reduced yield index, and gradual
Attribution (CC BY) license (https:// decrease of indigenous microbial diversity could be managed by microbial inoculants using
creativecommons.org/licenses/by/ agricultural practice. Pesticides and chemical fertilizers create environmental issues that
4.0/).
2. Biofertilizer
Microbial inoculants or biofertilizers are preparation containing viable algae, fungi,
and bacteria alone or consortium together to support the plant growth and increase crop
yield [13]. Biofertilizers contain beneficial microbes that improve soil chemical and bio-
logical characteristics by fixing nitrogen, cellulolytic activity, or phosphate. When they
are applied to seed, plant surfaces, root, or soil, they inhabit the rhizosphere, and through
their biological activity, they enhance nutrient bioavailability, promote plant’s growth,
and increase the soil microflora. Thereby, they are preparations that readily improve
the fertility of the soil [14,15]. Rhizobium has symbiotic associations with legume roots,
such as rhizobacteria, that reside on the surface of the root or in the soil of the rhizo-
sphere. Broad-spectrum biofertilizers include Blue-Green Algae (BGA), Rhizobium, and
Azolla are crop-specific bio inoculants, such as Azospirillum, Azotobacter, phosphorus
solubilizing bacteria (PSB), vesicular-arbuscular mycorrhiza (VAM), and Anabaena, as
nitrogen-fixing cyanobacteria [15,16]. These bacteria are known as biofertilizers and plant
growth-promoting rhizobacteria (PGPR). Competition mechanisms and antagonism ac-
tivity are carried out by the enzymatic activity of PGPR for crop production, such as the
inhibition of phytohormones and phytoparasites; it also helps plants in withstanding stress
by heavy metal contaminations and pollutants [17,18].
Biofertilizers are eco-friendly, cost-effective, and can be produced in bulk on the farm
itself if necessary. The crop yield is increased by 10–40% and up to 50 percent of nitrogen
is fixed. The continuous application of biofertilizer of the land for 3–4 years can retain
fertility, due to the efficiency of parental inoculums, which could maintain the growth and
multiplication of plants effectively. They improve soil texture, pH, and other properties [19].
Biology 2021, 10, x 3 of 23
multiplication of plants effectively. They improve soil texture, pH, and other properties
[19].
Biofertilizers are
Biofertilizers are renewable
renewablesources
sourcesofofplant
plantnutrients
nutrientscomplementing
complementingchemical
chemicalfertil-
fer-
izers at a low cost. In comparison to chemical fertilizers, biofertilizers are environmentally
tilizers at a low cost. In comparison to chemical fertilizers, biofertilizers are environmen-
friendly; can be produced from natural sources, prevented from damage but also helps in
tally friendly; can be produced from natural sources, prevented from damage but also
building up healthy soil, and to some extent, plants are cleansed from chemical fertilizers
helps in building up healthy soil, and to some extent, plants are cleansed from chemical
that are precipitated [20]. Considering biofertilizer as a modern tool for agriculture, its use
fertilizers that are precipitated [20]. Considering biofertilizer as a modern tool for agricul-
is vital as components of integrated nutrient management, reduction in the usage of haz-
ture, its use is vital as components of integrated nutrient management, reduction in the
ardous chemicals, cost-effective, and source of renewable energy for plants in sustainable
usage of hazardous chemicals, cost-effective, and source of renewable energy for plants
agriculture [21] (Figure 1 and Table 1).
in sustainable agriculture [21] (Figure 1 and Table 1).
Figure
Figure 1.
1. PGPR
PGPR classification
classification and
and involving microorganisms.
involved microorganisms.
Table
Table 1. Microbial 1. Microbial
inoculants inoculants
used as usedPlant
biofertilizers, as biofertilizer, PGPR, and
Growth Promoting Biopesticides.
Rhizobacteria, and Biopesticides.
Table 2. Microbial inoculants in phosphate, sulphate, zinc solubilizer and nitrate, siderophore producers are used as biofertilizer.
Penicillium and Aspergillus, act as phosphorus solubilizers [53]. Mittal et al. [66] isolated
six P-solubilizing fungi, four strains of Penicillium citrinum, and two strains of A. awamori,
from the rhizosphere of various crops. A. awamori showed shoot height increase of 7–12%,
seed number increase to three-fold, and increase in seed weight to two-fold, in comparison
to uninoculated plants. Hajra et al. [67] reported that mycorrhizal plants had increased
plant height and leaf area, in comparison to non-mycorrhizal plants, also showed a sharp
decrease of nematode infection in plants (Table 2).
conjunction with compounds, such as zinc sulfide (ZnS), zinc oxide (ZnO), zinc carbonate
(ZnCO3 ), and with cheap zinc compounds. Zinc, an important micronutrient for growth
and metabolism, is needed by plants and microorganisms. Zinc is the main compound
in an enzyme system, acting as a metal activator and co-factor for many enzymes [84].
Gluconacetobacter diazotrophicus, Pseudomonas, Aspergillus niger, and Penicillium luteum pro-
ducing organic acid, such as gluconic acids; it derivatives as 2- and 2,5-keto-derivatives
are Zn compound solubilizers [85]. Thiobacillus ferroxidans, T. thioxidans, and facultative
oxidizers of thermophilic iron have enormous ability to solubilize sulfide ore zinc [86].
Bullen and Kemila [87] report that a few fungal sp. were affected by zinc. Aspergillus niger
has been found to withstand a high level of zinc capable of growing below 1000 mg Zn
and is used for zinc quantification in soils containing low zinc (Table 2).
Biology 2021, 10, x 8 of 23
3.1. Phytohormones
Within the control of plant growth and production, phytohormones, such as ethylene, gib-
berellins, auxins, abscisic acid (ABA), and cytokinins, play a key role [98]. Gutierrez-Manero et al. [99]
have been reported that certain rhizospheric bacteria, such as Bacillus licheniformis and
Bacillus pumilus, are capable of producing gibberellins. Various PGPR inoculants, such
as Azospirillum brasilense, Paenibacillus polymyxa, Arthrobacter giacomelloi, Bradyrhizobium
japonicum, Bacillus licheniformi, and Pseudomonas fluorescens, have been reported for the
production of cytokinin [100,101]. Tissue expansion is encouraged by cytokinin, including
cell division and cell enlargement in the plant. The root to shoot ratio is found to be
reduced [102]. Auxin is an important phytohormone and controls multiple developmental
processes, including root cell division, root initiation, and cell enlargement [103]. Indole-3-
acetic acid (IAA) is produced by most rhizobacteria and stimulates plant growth promotion,
especially root initiation and elongation [104]. IAA provided by PGPR is reported to in-
crease root growth, modifying the plant (morphological functions) to uptake more nutrients
from the soil (Table 3). Ethylene is another important phytohormone and plays a major role
in the pathway of plant defense. Which inhibits root elongation and transport of auxins;
abscission of different organs contributes to fruit maturation and promotes senescence [105].
Azospirillum brasilense produces ethylene, which probably facilitates the growth of root
hair in tomato plants. Indeed A. brasilense inoculation had the mimicking effect of exoge-
nous ethylene supply to plants, while this effect was inhibited by the addition of inhibitor
for ethylene biosynthesis [106]. Lateral root extension and primary root elongation are
promoted by gibberellins [107]. For the development of gibberellins, PGPR inoculants
have been reported to produce gibberelline, several belonging to Acinetobacter calcoaceti-
cus, Achromobacter xylosoxidans, Azotobacter sp., Azospirillum sp., Rhizobia, Gluconobacter
diazotrophicus, Bacillus sp., and Herbaspirillum seropedicae [95]. Gutierrez-Manero et al. [99]
documented that four different forms of GA are produced by Bacillus licheniformis and B.
pumilus (Table 4).
Table 4. Plant growth promoting and bio controlling enzymes and acids producing phosphate solubilizing microbes.
Acid phosphatase,
Lactic, malic, citric, gluconic,
Pseudomonas putida, P. striata, P. fluorescens, P. calcis, P. Phytase, and
2-ketogluconic acid,
mendocina, and P. aeruginosa Phosphonoacetate
and tartaric
hydrolase
Proteus mirabilis Acid phosphatase
Serratia phosphoticum and S. marcescens Acid phosphatase Gluconic acid and IAA
Rhizobium meliloti, R. leguminosarum, R. leguminosarum
2-ketogluconic acid, HCN,
bv.phaseoli, R. leguminosarum bv. Trifolii, and R. Phytate
and IAA
leguminosarum bv. Viciae
Klebsiella aerogenes C-P Lyase
IAA, malic, succinic, and
Sinorhizobium meliloti Phytate
fumaric
Stenotrophomonas maltophilia Gluconic acid
Mesorhizobium cireri and M. mediterraneum Phytate
Acetobacter sp. Gluconic acid
3.2. Siderophore
Siderophore is an essential element for various biological processes in all organisms
in the biosphere. Bacteria, fungi, actinomycetes, and certain algae developing under low
iron stress synthesize siderophores. It is an iron-binding protein that has a molecular
weight range of 400–1500 Da [108]. According to the functional group, they are divided
into four families, i.e., carboxylates, catecholate, hydroxamates, and pyoverdines. About
270 siderophores were characterized structurally out of the 500 types [109]. Microbial
siderophores help to identify the complex of bacterial ferric siderophores and enhance
plant iron uptake [110] and are also significant in the presence of metals, such as nickel and
cadmium, in the uptake of iron by plants [111]. Ferric ion absorption through siderophore
is largely used in the soil, human body, and marine environments by pathogenic and
nonpathogenic microorganisms.
Organisms producing siderophore includes bacteria (Escherichia coli, Salmonella, Kleb-
siella pneumonia, Aerobacter aerogens, Mycobacterium sp., Yersinia, Enterobacter, Vibrio cholera,
Aeromonas and Vibrio anguillarum); Fungi include (Trametes versicolor, Aspergillus versicolor,
A. nidulans, Penicillium citrinum, P. chrysogenum, Ustilago sphaerogina, Rhizopus, Mucor,
Biology 2021, 10, 1111 10 of 22
3.4. Antibiotic
Several bacterial antibiotics were used, such as aldehydes, hydrogen cyanide, alco-
hols, sulfides and ketones, diacetyl phloroglucinol, xanthobaccin, 2,4-diacetylphloroglucinol
(DAPG), viscosinamide, mupirocin, pyocyanin, phenazine-1-carboxylic acid, phenazine-
1-carboxamide (PCN), phenazine-1-carboxylic acid (PCA), hydroxy phenazines, zwitter-
micin A, butyrolactones, pyrrolnitrin, pyoluteorin, phenazine-1-carboxylic acid, kanosamine,
oligomycin A, 2,4-diacetyl phloroglucinol, oomycin A, pyrrolnitrin [35,118], Agrocin 84,
Agrocin 434 [119], herbicolin, phenazine [120], pyoluteorin, oomycin, siderophores, pyrrolni-
trin, and hydrolytic enzymes, such as laminarinase, chitinase, Q-1,3-glucanase, lipase, and
protease, as well as small molecules, such as hydrogen cyanide (HCN).
Bacillus sp. produces by circulin, polymyxin, and colistin, the majority of active com-
pounds gram-negative and gram-positive bacteria along with many fungi [121].
Siddiqui et al. [122] reported the effect of Rhizobium to have higher colonization and
siderophores production. Pseudomonas sp., producing HCN and DAPG, are contributing
to the biological control of tomato canker bacteria [123]. Expression of various antibiotics
by Pseudomonas was reported; phenazine, pyoluteorin [118], lipopeptide antibiotics [124] 2,
4-diacetylphloroglucinol [123] and bacterial antibiotic manufacturers are genetically manip-
ulated, which is a powerful method for deciding their role in the suppression of diseases.
Arabidopsis thaliana infected with Pseudomonas syringae gets protection against surfactin, which
is produced by Bacillus subtilis. In addition, it protected the pathogen and also necessary for
root colonization [125].
4. Biofertilizer Carrier
The carrier is the significant group of inoculants, which help deliver the appropriate
volume of PGPM in superior physiological state. Assorted materials are used as inoculants
carriers for having improved biological effectiveness, endurance, and shielding bacteria
from abiotic and biotic stresses. The comprising elements of the carrier materials can be
organic, inorganic, or synthetic. An appropriate carrier is chosen, depending on properties
Biology 2021, 10, 1111 11 of 22
such as availability, low cost, easy use, packageability, and mixability. Additionally, the
gas exchange must be allowed by the carrier, especially oxygen, which must have a high
water-holding capacity and increased content of organic matter [126]. The physical form
of biofertilizer is characterized by the carrier used. The mixture of soil carrier materials is
utilized as dry inoculants, such as coal clays, peat, inert materials (bentonite, perlite, kaolin,
silicates, and vermiculite), organic materials (sawdust, wheat bran, soybean meal, and
composts), or inorganic soil (volcanic pumice or diatomite earth and lapillus). A variety
of liquid inoculants, such as organic oils, oil-in-water suspensions, broth cultures, and
minerals, can be utilized as carriers. Suitable carrier material for both bacterial inoculants
and the plants themselves must be non-toxic. Moreover, Stephens and Rask [127]; Ferreira
and Castro [128] expressed the properties of the carrier as promptly, plentifully, and
locally assessable at less cost, easily sterilizable and neutral with a readily adjustable
pH. The last choice of carrier incorporates properties, such as survival during storage,
microbial multiplication, planting machinery, and sufficient cost, the general strategy
of cultivation (Table 5).
Tilak [130] wrote about Farmyard manure (FYM) using blends, such as FYM + char-
coal and soil, FYM + soil, and FYM + charcoal + soil, account for high viable counts of
Azospirillum and survival up to 31 weeks. For the production of inoculants, carriers such as
vermiculite clay, farmyard manure, coconut shell powder, teak leaf powder, and compost
were used [131]. Locally accessible materials, such as coffee waste, soil, lignite, pressmud,
and charcoal, were found to be superior to other carriers, which includes peat for Azospir-
illum, with the survival of 200 days and the decline rate in Azospirillum population was
much lower in pressmud [132]. Singaravadivel and Anthoni Raj [133] reported that black
ash plus husk mixture, pressmud, husk powder, black ash, and paddy husk were suitable
and efficient carriers for Rhizobium and were also comparable with peat and lignite.
5. Biopesticides
Compared to conventional pesticides, biopesticides pose less risk to humans and the
environment, gaining global attention as a new instrument for destroying or controlling
pest species such as weeds, plant diseases, and insects [134,135]. Most biopesticides are
advantageous for non-target biological safety and higher selectivity [136]. Biopesticides are
types of pesticides that are produced from naturally occurring substances that control pests
in an eco-friendly way via nontoxic mechanisms. Microorganism-derived biopesticides
(Nucleopolyhedrosis virus and Bacillus thuringiensis, Trichoderma), plants (Azadirachta and
Chrysanthemum), and animals (nematodes) contain their products (microbial products and
phytochemicals) or by-products (semiochemicals) and live species (natural enemies) [137].
Biopesticides are categorized into three main categories: (i) pest-controlled microorgan-
isms (microbial pesticides), (ii) naturally occurring pest-controlled substances (biochemical
pesticides), and (iii) plant-controlled pesticides with added genetic material (PIPs). The
Biology 2021, 10, 1111 12 of 22
use of biopesticides has increased by about 10% each year globally [138]. Biopesticides are
natural or organically inferred agents, applied similarly to chemical pesticides, but accom-
plish environment-friendly pest management. All pest management products, particularly
microbial agents, are helpful in control but need to be correctly formulated and used [139]
(Figure 3 and Tables 1 and 6).
Bacillus pumilus,
Bacillus thuringiensis, B. B. subtilis,
thuringiensis var. kurstaki, B. Pseudomonas Bacillus amyloliq-
thuringiensis var. israelensis, B. Xanthomonas spp., Bacillus firmus, uefaciens, B.
Bacteria thuringiensis var. tenebrionis, B. campestris pv. Streptomyces Pasteuria licheniformis, B.
thuringiensis var. aizawai, B. Poannua griseoviridis, penetrans, and pumilus, and B.
thuringiensis japonensis, B. popilliae, and Pasteuria usage subtilis
B. lentimorbus, B. sphaericus, Burkholderia
Erwinia amylovora, and B. pumilus cepacia
Ampelomyces
quisqualis,
Candida sp.,
Clonostachys Paecilomyces
Colletotrichum rosea f. lilacinus,
Beauveria bassiana, Metarhizium gloeosporioides, catenulate, Myrothecium
anisopliae, Entomophaga, Zoopthora, Chondrostereum Coniothyrium verrucaria,
Fungi Paecilomyces fumosoroseus, purpureum and minitans, Verticillium
Normuraea, Lecanicillium lecanii, L. Cylindrobasid- Pseudozyma chlamydospo-
longisporum, Lagenidium giganteum, ium flocculosa,
and Verticillium lecanii rium, and
laeve Trichoderma Pochonia
harzianum, T. chlamydosporia
koningii, T.
viride, and [24,25,137,
Chaetomium 140–146].
cupreum
ity to excrete extracellular alkaline protease (AP) in the medium used for growth [152].
Streptomyces griseoviridis is the first biofungicides available to combat root infecting fungi
in greenhouse crops. Despite such products’ long-term accomplishments, the global de-
mand for new biopesticides remains [153,154]. Bacillus thuringiensis is sporulated, and it
contains the proteins Cyt and Cry. Commercialized insecticides are products made up
of 2% Bt, a combination of spores and protein crystals [155]. Bacillus thuringiensis can be
more effective on Aedes aegypti, while the strain of B. sphaericus may be more effective on
various mosquitoes, such as Culex quinquefasciatus [156]. In vegetables, it is recommended
to use Bacillus thuringiensis (Bt) to manage insects, such as the velvet bean caterpillar, cab-
bage looper diamondback moth, and armyworm [143]. Sunitha et al. [157] found that the
biopesticides based on B. thuringiensis are moderately active against Metarhizium anisopliae,
while newer pesticides, such as spinosad and indoxacarb, were highly effective in control-
ling Maruca vitrata. Schunemann et al. [143] recommended various trade products of B.
thuringiensis to control insect pests of agriculture, including mosquito species. Most formu-
lations of spore-crystal toxins are obtained from a variety of strains, such as B. thuringiensis
var. kurstaki, B. thuringiensis var. tenebrionis, B. thuringiensis var. israelensis, B. thuringiensis
var. aizawai, and B. thuringiensis var. San Diego [143].
5.1.2. Fungi
In killing mites, weeds, nematodes, insects, or other fungi, new fungal biopesticides
are used. Like bacteria, they produce toxins, such as bacteria, that outcompete targeted
pathogens. These can also paralyze plant pathogens or insects by attacking them. Tricho-
derma harzianum, targeting Pythium, Rhizoctonia, and Fusarium, is also a fungicide [158].
Fungal species, such as Paecilomyces fumosoroseus, Beauveria bassiana, Verticillium lecani, No-
muraea rileyi, and Metarhizium anisopliae are used in insect control [25]. Beauverin peptide
isolated from Beauveria bassiana is active against larvae of mosquito [159]. Fungal pathogens
Metarhizium anisopliae and Beauveria bassiana have a lengthy- history in the perspective of
agricultural pests. Current molecular techniques allow for the characterization and monitor-
ing isolates of fungi, as well as for recognizing fungal isolates in the environment [160,161].
The codling moth and colorado potato beetle were regulated using Beauveria bassiana [162].
Biopesticides, such as M. anisopliae are commercially available, which controls several
insect species [163]. Destruxins, a toxin produced by M. anisopliae, which has two separate
virulence mechanisms, includes invading and destroying the insects, and third mechanisms
by invading the ticks by a strategy of integument breakdown [164].
5.1.3. Nematodes
Several round colorless parasites, nematodes, and microscopic worms of the plant
cause severe crop damage. Though targeting plants, some are essentially advantageous
in attacking soil-dwelling insect pests, such as root weevils and cutworms [155]. Nema-
tode biopesticides, such as Steinernema sp. and Heterorhabditis sp., that attack the hosts as
contagious juveniles (IJs) are widely used [165]. Heterorhabditis megidis, H. bacteriophora,
Steinernema scapterisci, S. carpocapsae, S. riobrave, S. glaseri, and S. feltiae are common ento-
mogenous nematodes used as insecticides [144].
5.1.4. Protozoa
Protozoans are single-celled organisms surviving both in soil and water. Most species
are parasites of insects, typically feeding on bacteria, while others feed on organic decay.
More than any other insects, lepidopteran and orthopteran, hoppers especially are killed
by Vairimorpha and Nosema comparing to other insects [166]. Nosema locustae spores
enter and feed on the grasshopper body cavity. Mortality can take up to 3–4 weeks [167].
5.1.5. Viruses
Baculoviruses are a family of viral biopesticides believed to infect insects and arthro-
pods related to them. Potential pesticides are the family Baculoviridae. This biopesticide is
Biology 2021, 10, 1111 15 of 22
used in many parts of the world for the prevention of destructive caterpillar pests [168].
Nucleopolyhedro virus (NPVs) and Granulovirus (GVs) are found to be the two main
genera of the Baculoviridae family [169]. These viruses are valuable, causing minimum
damage, suitable for the crop, and management of pests, since only a few species of Lepi-
doptera larvae are infected, due to host specificity. The corn earworm Heliothis/Helicoverpa
sp. by nuclear polyhedrosis virus and the codling moth of Cydia pomonella by granulosis
virus are some examples. In contrast with traditional synthetic insecticides, Baculoviruses
can control lepidopteran pests causing slight or no damage to the targeted species. The
first viral biopesticide detected is the Heliothis nuclear polyhedrosis virus (NPV) [145].
Expression vectors, developed based on baculoviruses, were used in the production of
viral pesticides using Autographa californica nucleopolyhedro virus (AcMNPV). Autographa
gemmatalis control the soybean velvet bean caterpillar [146].
6. Conclusions
Biofertilizers based on microbial inoculants are attractive because they act in fix-
ing nitrogen, phosphate, sulfate, potassium, zinc, and solubilize nutrients and enhance
plant growth by hormonal action or antibiosis and decomposing organic residues. Plant
reinforcers and phytostimulators can be used by plants to improve their growth when
insufficient quantities of nitrogens are present. Moreover, they emerged from the soil
and appeared to be competent in the rhizosphere. Plant growth-promoting rhizobacteria
with numerous activities, such as nitrogen fixation, phytohormone production, micro- and
macro-mineral solubilization, enzymes production, or fungicidal compounds of antibiotics
synthesis. Siderophores, a competition with detrimental microorganisms, have bioremedia-
tion potentials by detoxifying contaminants, such as pesticides, heavy metals, and regulate
phytopathogens, as biopesticides. They also improve and maintain the soil rhizosphere
biologically by microbes, such as bacteria, fungi, algae, and actinomycetes. This review
discusses the idea of single or consortiums have multiple activities, such as nitrogen-fixing,
phosphate, sulfate, and zinc solubilization, through enzyme and acid production. The
effect of microorganisms as biofertilizers and the role of biopesticides enhance plant growth
by rendering them as tolerant to pests and to improve the crop health and food safety.
Biology 2021, 10, 1111 16 of 22
Author Contributions: Conceptualization, R.S. and O.O.B.; writing—original draft preparation, R.S.;
writing—review and editing, O.O.B.; visualization, O.O.B.; supervision, O.O.B.; funding acquisition,
O.O.B. All authors have read and agreed to the published version of the manuscript.
Funding: This research received no external funding.
Institutional Review Board Statement: Not applicable.
Informed Consent Statement: Not applicable.
Acknowledgments: The authors like to thank the North-West University for a postdoctoral bursary.
Conflicts of Interest: The authors declare that they have no conflict of interest, either financial or
commercial wise.
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