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Grade 6 TLE HE Periodical Test

The document appears to be a test from Ayusan Elementary School covering topics related to family resources, income sources, food preservation methods, sewing tools, and drafting patterns for various household linens. It contains 30 multiple choice and true/false questions testing knowledge of key concepts as well as images of sewing tools to identify. The test aims to evaluate a student's understanding of technical and life education (TLE) topics discussed in the first quarter.
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100% found this document useful (2 votes)
523 views3 pages

Grade 6 TLE HE Periodical Test

The document appears to be a test from Ayusan Elementary School covering topics related to family resources, income sources, food preservation methods, sewing tools, and drafting patterns for various household linens. It contains 30 multiple choice and true/false questions testing knowledge of key concepts as well as images of sewing tools to identify. The test aims to evaluate a student's understanding of technical and life education (TLE) topics discussed in the first quarter.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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AYUSAN ELEMENTARY SCHOOL

PERIODICAL TEST IN TLE HE 6


QUARTER 1
Name: ____________________________________________________Score: ________________________
Grade & Section: ___________________________________________Date: _________________________

Test I. Directions: Encircle the letter of the correct answer. Write your answer on the blank.
1. _______What is human resource?
A. It is the monetary form of resources.
B. It is the tangible resources contributed by the members of the family.
C. It is the handling of employee relations, payroll, benefits, and training.
D. It is the contributed service or work of the family like time, effort, skills, strength, and expertise.
2. _______What family resources that can be enhanced and developed by attending seminars, reading,
etc.?
A. Human Resources C. Non-material resources
B. Material Resources D. Tangible resources
3. _______Which of the following is a nonmaterial resource?
A. Appliances, jewelry and cash C. capabilities, intelligence and skills
B. Time, health and experience D. House and lot
4. _______What family resources is in the form of cash and bank deposits?
A. Tangible resources C. Monetary resources
B. Intangible Resources D. Non-monetary resources
5. _______What is the other term of intangible resources?
A. Human resources C. Salary resources
B. Material resources D. Non-material resources
6. _______It is a payment made to the employee for services or work rendered.
A. Salary C. commission
B. Rental D. savings
7. _______It is the money that is received regularly by an individual, for providing goods or services,
earnings from labor, business, or investments.
A. Pension C. real income
B. income D. money
8. _______It is the total income earned by all the members of the household.
A. Real Income C. Family Income
B. Money Income D. Psychic Income
9. _______It is a source of family income earned from the leased or rented property.
A. Pension C. Rentals
B. Dividend D. profits
10. _______It is the process of making pattern through getting measurement, which is a pattern used as the
basis for the design?
A. cutting C. measuring
B. pattern drafting D. drawing
11. _______What is a small towel used for drying hands?
A. Hand Towel C. face mask
B. pillowcase D. table napkin
12. _______The following are safety precautions to follow in drafting pattern for household linen, which one is
not?
A. Keep the scissors in the case.
B. Do not draft when the light is very dim
C. Leave the scissors after working
D. Observe the direction of cutting
13. _______What household linen is removable cloth cover for a pillow?
A. a. table cloth C. hand towel
B. c. pillow case D. table napkin
14. _______Which of the following is a square piece of cloth or paper used to wipe mouth and hands during
meal?
A. table napkin C. pillow case
B. handkerchief D. all of them
15. _______What tool is used to cut in drafting pattern?
A. teeth C. pencil
B. ruler D. scissors
16. _______Which of the following is not an example of household linen?
A. pillowcase C. table napkin
B. pants D. hand towel
17. _______The following are steps in drafting pattern for hand towel which one is not?
A. Cut the pattern
B. Draw a rectangle measuring 15 inches wide x 25 inches long.
C. Measure the pillow
D. Add 5/8-inch allowance on all sides of the pattern.
18. _______Which of the following is the correct sequence in drafting pattern for table napkin?
1-Cut the pattern.
2-On your pattern paper, draw a square measuring 16 inches x 16 inches.
3-Add 5/8 inch allowance on all sides of the pattern.
A. 2, 1, 3 B. 3, 2, 1
C. 1, 2, 3 D. 2, 3, 1
19. _______What is the last step in drafting pattern for pillowcase, table napkin and hand towel?
A. draw a pattern C. fold the pattern
B. cut the pattern D. none of them
20. _______What tool is made of fine steel?
A. Emery bag C. Pincushion
B. Pins D. Tailor chalk
21. _______Keep the needles and pins in the _______________ before and after use.
A. Pincushion C. Scissors
B. Thread D. Hands
22. _______ What tool are used in general for cutting?
A. Tracing Wheel C. Pincushion
B. Needle D. Scissors
23. _______What is the tool that is used in assembling the parts of the garments.
A. Threads C. Needle
B. Pincushions D. Sewing machine
24. _______Which of the following is good for cutting thread?
A. Mouth C. Scissors
B. teeth D. Needle
25. _______ What is the tool for protecting the finger in sewing?
A. Thimble C. French Curve
B. Fabric D. sewing machine
26. _______ Which method of food preservation is best in preserving vegetables?
A. smoking C. salting
B. refrigeration D. canning
27. _______Which method of food preservation is best in preserving fruits?
A. sterilizing C. smoking
B. sugar preservation D. salting
28. _______The main purpose of preservation is to have food _______.
A. for emergencies C. as a dietary requirement
B. to have a balanced diet D. food in times of scarcity
29. _______We start preserving food when there is ___________.
A. scarcity C. under supply of food
B. abundance D. low demand of food
30. _______Papaya Achara is an example of preserving food by _________.
A. Salting C. pickling
B. Heating D. freezing

Test II. Direction: Read each sentence carefully and write TRUE if the statement is correct and FALSE if it is
not.
_______________1. Money is the most important resource of each and every family.
_______________2. Non-Material Resources are the tangible resources such as health, experience and time.
_______________3. Profit is the money earned from the services rendered and this is the money paid to the
member of the family.
_______________4. Budget is a plan on how to spend or allocate money earned by the family during a
particular period.
________________5. Savings is a separate amount of money that is set aside of emergency purposes or
allotted
for something to be bought in the future.
________________6. Tape measure is a flexible measuring tool that used in taking body measurements.
________________7. Marketing is promoting and selling a product to potential customers.
________________8. Pin cushion has an abrasive material inside to clean and sharpen the needles and pins.
________________9. Pressing Tools is the secret to a perfectly finished garment.
________________10. Project Planning is making your own household linens can save you money.

Test III. Direction: Match the image of sewing tools to its name. Write the letter of the correct answer.

A. SHEARS

B. PINS
______1. ________6.

C. CREWEL NEEDLE

D. NEEDLE THREADED
_______2. ________7.
E. EMERY BAG

F. TAPE MEASURE

_______3. G. DRESSMAKERS’ _________8.

PENCIL

H. DRESSMAKERS PIN
_______4. _________9.
I. TRACING WHEEL

J. FRENCH CURVE

_______5. _________10.

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