TH1901
Name: Natingga,Roel John M. Date: April 24, 2022
Compare Them!
Which culinary influence in Africa do you think had a greater impact on the cuisines of African countries? Use
the chart below.
Colonization Food Migration
List down the influences of colonization here: List down the influences of food migration here:
Colonization: Countries in Africa remained in Food Food Migration: The Portuguese who brought
Migration: The Portuguese who brought colonial rule for African slaves to America brought with them Native
many years. Dutch, German, African slaves to America American ingredients to Africa, such as cassava,
brought with them Native French, Portuguese, and British plantains, potatoes, and maize. Eating habits were
culture had American ingredients to Africa, such as also influenced; Nigerians' preferred breakfast food is
cassava, influenced African food in many ways. The use of bean paste wrapped in leaves. It is believed that this
plantains, potatoes, and maize. Eating habits were cream dish was prepared since Portuguese mariners spend a
and mutton was introduced by the French. also long time at sea and have a desire to consume
influenced; Nigerians' preferred breakfast food Sausage vegetables. Indian slaves brought in to South Africa by
making, bread culture, and eating of dry is bean paste the Dutch to work on their plantations influenced
wrapped in leaves. It is believed that beef were adopted African cuisine as well. This is seen in their use of
from the Germans. Beer this dish was prepared since spices, herbs, and eating with
Portuguese mariners making, dessert dumplings, and the hands.
milk tarts spend a long time at sea and have a desire to
originated from the Dutch. Deep-fried donuts
calledconsume vegetables. Indian slaves brought in to
Magwinya in Botswana and eating oatmeal for South
Africa by the Dutch to work on their breakfast came from
the British. Moroccan sweets plantations influenced
African cuisine as well. This and pastries were influenced
by the Ottoman is seen in their use of spices, herbs, and
eating with Empire.
How did colonization influence the cuisine more than How did food migration influence the cuisine more
the other? than the other?
Every country has adopted a different food culture from Portuguese Influence the cuisine of Africa
a neighboring society, and every society has taken food moreThan others, because they introduce a lot of
culture from those who migrated from far away Many things to them, like native american
countries. Portuguese Influence the cuisine of africa ingredients. Also eating habits. Nigerians' preferred
more Than others, because they introduce a lot of Many breakfast food is bean paste wrapped in leaves. It is
things to them, like native american ingr. Also eating believed that this dish was prepared since
habits. Herminio Macam III But, German influenced the Portuguese mariners spend a long time at sea and
cuisine more than others. Because the bread culture have a desire to consume vegetables.
started to them
which is The basic food of every people, and many people
Can afford it. So it only means that thisinfluence has A big
impact in bread culture of
Africa’s
What is your decision? Explain why you chose this.
The countries of the African continent have had centuries of European colonial rule. Historically, African
countries have been influenced by gastronomic cultures of the colonial European countries and eventually
developed their own gastronomic culture. Every country has adopted a different food culture from a
neighboring society, and every society has taken food culture from those who migrated from far away
countriesI have chosen it because it demonstrates how it has influenced African cuisine. It demonstrates
the effect of this country on them by introducing them to a variety of new things. That gave their cuisine a
sense of history. Using native food, for example, is a good example of eating habits. Adopting it for people
who have moved there. It simply goes to illustrate how significant their influence is.
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