PACKED WATER SOFTORINK = MASALA CHAAS LASSI [SWEETISALTED) COLD COFFEE ‘MINT LIME SODA ‘wipwighr BEAUTY ‘STRAWBERRY SHAKE "Furr PUNCH MANGO SHAKE (SEASONAL) ‘OREO SHAKE COLD COFFEE WITH ICE CREAM BUTTER SCOTCH SHAKE VIRGIN COLADA ‘SAFFRON SPECIAL MOCKTAIL * ORIENTAL - APPETIZER® ASSORTED VEG PAKORA PANEER PAKORA VEG CUTLET WITH FRENCH FRIES MASALA PAPAD ITALIAN CHEESE FINGER CORN CHEESE BALLS PEANUT MASALA CHICKEN TIKKA CHAAT ‘ALOO CHANA CHAAT CHEESE CHILLI TOAST VEG ROOT LAZEEZ SEEKH KEBAB ADARKI KEBAB HARYALI CHEESE KEBAB BHUTTE KI KEBAB BEETROOT CHEESE KEBAB DAHL KE SHOLE VEG NARGIS! KEBAB CRISPY FRIED ONION RINGS SOYA CHAAP LOLLYPOPDAL PANCHMEL Gambinaion of Five anil with Chefs Speci! ndion Masala PUNJABI DAL TADKA ‘Combination of Five Lentils with Chef Specie! Indian Masala ily Spiced Chckn Curry, Cooked Home Style F ‘AWélange of Chicken Pes and Chichen Mince Cooked Tageter on Slow Heat ch Proparatin with Boneless Chicken ‘A Mélange of Metion an Matton Mince Cooked Together on Stow Het hie Fish Fillets Dion Mustod, Fresh Ginger Reo, Gar Cayenne Pepper Gravy Cooked On Mediums Heart White Fish Filet, Fresh Ginger Roo, Gate, Black Pepper, Mildly Spicy Carry ‘hie Fish Files, Fresh Ginger: Gari Capsicum, Onions Used for a Thick Gravy + RICE & NOODLES « ‘STEAMED RICE ‘alled fice JEERA RICE ‘ice Tempered with Comin Sood PULAO (VEGETABLES / MINT) SUBZ/ MATAR ‘Assorted Vegetables and Rice Cooked in Indian Tada FRIED RICE [VEG | CHICKEN) ice Topoed with Chopped Carats Cabbage and Herbs ‘SCHEZWAN FRIED RICE (VEG ‘Spey Fred Rice Tossed With Schezwan. CAPSICUM AND GINGER FRIED RICE (VEG | ‘Fried Rice with Ginger and Capsicum CHILLI GARLIC FRIED RICE (VEG | CHICKEN) 28/293) ‘ice Tossed mith Gare, Chili & Herbs VEGETABLE HAKKA NOODLES (VEG | CHICKEN) 219/273 oodles Proparod in Hakka Stylo CHILLI GARLIC NOODLES (VEG | C Soft Nodlos Made with Chil SHANGHAI NOODLES (VEG | J Noodles Tossed with Spcil Herks and Vegetables ‘DUM BIRYANI (VEG | CHICKEN) ‘Spey Combination of Rice Cooked in Dum Progaraton & Indian Herbs Served with Chiled RaitaFISH TIKKA MALAI or Cream Cheese Fish Chunks with Lemon & Herbs FISH FINGER i ie es Fe re, Pe a CHICKEN TIKKA (ACHARI | PUDINA) 349) ‘Marinated Boneless Chicken Chunks Cooked in Cly Oven 299/549)- 369). 329). 349/3681- 329/368)- FISH TIKKA (ACHARI | MASALA), Morinated Boneless Fch Chunks Cooked in Clay Oven FISH TIKKA (AJJWAIN) ‘Marinated Fish with Certain Spices Cooked in a9 Oven or Grille to Perfection \ renal iar Tate of Fh ly Cota ns PTs |, with Lomon ice & Cheat Masala COUNTRY FRIED CHICKEN Chicken Paces Morinatd in Continatl Sezai Goated with Crumbs, Served with Garlic Mayo Sauce \ ‘and Cooked Shallow Fred | __ CHICKEN CHEESE FINGER | Boneless Cheten Keema Stuffed Cheese in Finger Sie with | Seasoning Coated wit Crumbs and Deep Fred | CHICKEN SPRING ROLL onder Chopped Chicken & Spring Vegetables Statfedin a Pancake & Fried CHICKEN CHEESE STUFFED SEEKH KABAB | Honless Chicken Keome & Cheese Stated ia Kabab with Seasoning MUTTON SEEKH KABAB‘TANDOORI ALOO (ACHARI ws Potatoes Stated with ry Eats, Cottage Cheese Cooked Cl VEG SEEKH KEBAB 299/369). ASSORTED VEG PLATTER (TANDOORI) ‘Combination of Paneer Tika, Soya Chass Bharwa Alc Tandoori Meshroom Served with Onion & Mint Sauce 299/369). 2993 ASSORTED VEG PLATTER (CHINESE) Combination of Chili Paneer, ry Manchuain, Spring Bll Crispy Potato Served with Mayo & Hot Garlic Ssuce CHILLI PANEER (DRY/GRAVY) CREAM OF TOMATO Served with Breads Crowns0 GRILLED SANDWICH (VEG / CHICKEN) Vow, "EGG ON ORDER WW ; PA () fy ( AZ TYVYsrornsay se ena 80 nny ong wa 1p 10 mw pases saps ‘ei wna ‘one kg ‘de ego poe wong pu sng gm popoeg neo omg HUM ONE, ey YoY “ive INVHNV Ta Fa %y \ ‘Aés9 9 30H potsog “redeg Paty} Meu tt =) \ VAIPNH@ OOTV T9dS NOWSJVS ez) Ps ee ss et Pr ivsvwi aus IHB09 ‘eve ‘OvTVS U3SV39 NBNOIHD snarls S910 gum poveogovereg pone eyesyyreeygpotsns ‘anoqedeg ‘woug Buyr2g voopuey “ayer sra}009 voopuny pesioy oon waar ezz 1612 BLL eyh Me = no ono my o1x3 ym passy ssaqg Sygera8eg, — “1681 @ sama pots swears peony im posi, 3 aenr o poyong shaydumg asegg e199 YES na VLAON ITY ‘santa sapumueg se01ewoy, ‘svt = as vepa u poyoog pou ins. segeton MH W881) ova (zens Aauangg iy jo 00 9 2107 soa “aaug podtowg a parm wonsyeay voning um wosyig 1 poyoeg weg poe yoeds 2PU2L ‘1691 Td (OHV HEV _ Latif eyoyg 04 yum payongvonesearg 9049 eb) | fr én Bayes fons w possag ss 0 (2382071 Yaad 00 | OUIMNYA | Ya vIVSYW ¥aLLN) H3aNVE ‘iezi + SAVIVS +)