Recreational Fishing Guide
Recreational Fishing Guide
Recreational
fishing guide
2021
Page i
Important disclaimer
The Director General of the Department of Primary
Industries and Regional Development (DPIRD) and
the State of Western Australia accept no liability
whatsoever by reason of negligence or otherwise
arising from the use or release of this information or
any part of it. This publication is to provide assistance
or information. It is only a guide and does not replace
the Fish Resources Management Act 1994 or the Fish
Resources Management Regulations 1995. It cannot
be used as a defence in a court of law. The information
provided is current at the date of printing but may be
subject to change. For the most up-to-date information
on fishing and full details of legislation contact select
DPIRD offices or visit dpird.wa.gov.au
Copyright © State of Western Australia (Department of
Primary Industries and Regional Development) 2020
Page ii
Contents
Fish for the future ..............................................2
Using this guide..................................................2
Your licence fees at work...................................3
Bag and size limits explained.............................4
FishWatch – 1800 815 507..............................36
Finfish possession limits..................................37
Cooking and storing recreationally caught
fish on commercial premises............................40
Crabs, prawns and molluscs............................41
Fishing licences................................................45
Closed seasons and protected areas..............47
General fishing rules........................................55
Fishing safety...................................................57
Care for your catch...........................................59
Get involved! ...................................................62
Page 1
Fish for the future
Western Australia is home to some of the
most exciting and varied recreational fishing
opportunities in the world. With around 630,000
people fishing recreationally, it is part of our
lifestyle. It also makes a contribution to our
economy and attracts thousands of visitors to
regional WA each year.
With growing fishing and environmental
pressures, we need to manage our highly valued
aquatic resources sustainably to ensure there
are fish for the future. You can play your part
by sticking to the rules, which are based on
extensive research and monitoring.
Please note that penalties apply for fishing
offences.
Interfering with another person’s fishing gear or
catch, selling recreationally caught fish and other
similar offences can result in penalties of up to
$400,000, imprisonment for four years and loss
of boats, vehicles and equipment. Offenders may
also lose the privilege of engaging in a licensed
fishing activity.
Page 2
Your licence fees at work
Each year, recreational fishing licence fees
contribute about $8 million to managing
recreational fishing in Western Australia. The
State Government contributes a similar amount.
The revenue from recreational fishing licences is
spent on a range of projects that benefit recreational
fishers, with 25 per cent set aside for new initiatives
and 15 per cent going towards funding Recfishwest,
WA’s peak recreational fishing body, to represent
the interests of the WA recreational fishing
community. The rest is spent on recreational fishing
management, research and compliance.
Recreational fishing initiatives funded from licence
fees include:
• artificial reefs and fish attracting devices;
• restocking projects for prawns, mulloway and
barramundi;
• the future fisheries leaders program;
• trout stocking at Waroona Dam and Austin Lakes;
• research projects into popular recreational
species such as blue swimmer crabs, black
bream and squid; and
• the Statewide recreational boat fishing survey.
Page 3
Bag and size limits explained
Bag and size limits help ensure our aquatic
resources remain sustainable for future generations.
Bag limits assist in sharing the resource and
contribute to the sustainable management of the
State’s fish stocks. Size limits allow fish to reach
maturity to complete their breeding cycle. Measure
all fish with a size limit and return any undersize or
otherwise protected fish to the water immediately
upon capture, with the least possible injury (see
‘care for your catch’ on page 59).
Finfish categories
For bag and size limits, finfish are categorised
according to their aquatic environment (see
diagram below).
200 mile Economic Exclusion Zone
The boundary of WA’s legal control
of marine resources
Pelagic
Freshwater
Estuarine
20m
Nearshore
Demersal
Page 4
Western Australia’s marine bioregions
114° 50' E
North Coast
(Pilbara/Kimberley)
Kununurra
Gascoyne
Coast Broome
Port Hedland
21° 46' S
Karratha
Onslow
As
hbu
Exmouth r ton
Rive
r
Carnarvon
Denham
27° S
Kalbarri
Geraldton
West
Coast Eucla
Perth
Esperance
Augusta
Black Point
Albany South Coast
115°30' E
Page 5
Note: Within the mixed daily bag limit, you
cannot exceed the stated individual species limit
(see below). For example, you may only take a
maximum of one coral trout per day.
For rules about fish kept and stored beyond
24 hours, see the finfish possession limits section
(page 37).
Boat limit
A boat limit is the maximum number of fish of a
species or group of species that may be on a boat
or attached to a boat at any one time. This limit
applies regardless of how long the vessel is at
sea.
Boat limits apply for blue swimmer crabs, mud
crabs, squid, octopus, cuttlefish, greenlip/
brownlip abalone, rock lobster and dhufish
in the West Coast Bioregion. The boat limit for
these species or species groups is calculated
by multiplying the relevant daily bag limit by the
number of people on the boat, up to the maximum
boat possession limit (see bag and size limit tables
on pages 8-35 for more information). The master of
the boat must ensure these rules are followed.
For example, the boat limit for western rock
lobsters is 8 when there is one person on board,
16 when there are two people on board, and
up to a maximum of 24 when there are three or
more people on board the boat, regardless of
how long the vessel is at sea. You must still hold
a recreational rock lobster licence to fish for rock
lobsters and take a daily bag limit. See pages
45-46 for information about other recreational
fishing licence requirements.
Page 6
Possession limits and transporting fish
A finfish possession limit is the maximum quantity
of finfish – either whole or in pieces – that a
person may have in their control/ownership (see
page 37 for more information).
Recreationally caught fish cannot be transported
unaccompanied (see page 39).
When filleting fish at sea, a minimum fillet length
of 300 mm applies to all fish with a minimum size
limit. Fish with a maximum size limit must be
landed whole (see page 39).
Size limits
To check if your catch is of a legal size, measure
finfish from the point of the snout to the tip of the
tail. Pick up a free fish ruler sticker from select
DPIRD offices or participating retail stores.
Page 7
Page 8
2 5
TOTAL mixed species daily bag limit per
fisher
This is the combined number of demersal
finfish you can take (see page 5 for details).
Closed season - Applies to all demersal 15 Oct – No demersal closed
finfish in the West Coast Bioregion unless 15 Dec season in these
otherwise excepted. Also applies to some (inclusive) Bioregions.
nearshore finfish - see pages 18-23
Individual species daily bag limit per fisher
This is the maximum number of individual species Individual
species daily
you may take within your total mixed bag limit. bag limit
Tuskfish*
Blackspot and blue tuskfish: 400 mm 2 3
Choerodon spp. (Pictured: Blackspot tuskfish)
Barramundi cod
N/A 2 3
Cromileptes altivelis
Rockcods*
Goldspotted rockcod: 400 mm
Family Ephinephelidae (Pictured top to
Breaksea cod: 300 mm
bottom: Breaksea cod, goldspotted rockcod
Goldspotted and Blackspotted rockcod over
[Estuary cod], blackspotted rockcod [Malabar 2 3
1,000 mm or 30 kg are protected
cod], western wirrah, harlequin fish). All
Goldspotted and Blackspotted rockcod must be
species including eightbar grouper and
landed as whole fish
Rankin cod except Chinaman rockcod
* Bag limit applies to each individual species in this group. NOTE: If fishing from a boat, see page 45 for licence rules.
Page 9
†
May be taken during the closed season.
Page 10
Coral trout*
Plectropomus spp.
450 mm 1 1
(Pictured top to bottom: Common coral trout,
barcheek coral trout, vermicular cod)
Coronation trout
N/A 1 1
Variola spp.
Boarfish*†
N/A 2 3
Family Pentacerotidae (Pictured: Giant boarfish)
Dory, John†
N/A 2 3
Zeus faber
Dory, mirror†
N/A 2 3
Zenopsis nebulosus
Foxfish*
N/A 2 3
Bodianus spp.
Pigfish*
N/A 2 3
Bodianus spp. (Pictured: Goldspot pigfish)
Page 11
* Bag limit applies to each individual species in this group. NOTE: If fishing from a boat, see page 45 for licence rules.
†
May be taken during the closed season.
Page 12
Hapuku
N/A 2 3
Polyprion oxygeneios
Bass groper
N/A 2 3
Polyprion americanus
Blue-eye trevalla(s)*
Family Centrolophidae N/A 2 3
(Pictured: Blue-eyed trevalla)
300 mm
Except for the South Coast where you may
#
Bight redfish (Nannygai, red snapper) –
*
take 8 Bight redfish, 8 yelloweye redfish and 8 2 N/A
pictured, yelloweye redfish and swallowtail
swallowtail, PLUS a mixed daily bag limit of 5
other demersal finfish
Pearl perch*†
Glaucosoma spp. (other than Glaucosoma N/A 2 3
hebraicum – West Australian dhufish)
500 mm
Snapper (Pink snapper) Applies in the West Coast Bioregion south of 2
Chrysophrys auratus 2 (Shark
31˚S latitude (just north of Lancelin)
Additional rules apply – see page 49 for and in the inner gulfs of Shark Bay. Bay)
details
All other areas: 410 mm 2 3
Tropical snappers*
Family Lutjanidae
All species including red emperor (top),
crimson snapper, saddletail snapper,
Red emperor: 410 mm 2 3
Chinaman fish (upper middle), jobfish, ruby
snapper (lower middle) and goldband snapper
(bottom) except golden snapper (fingermark),
mangrove jack and stripey snapper
* Bag limit applies to each individual species in this group. NOTE: If fishing from a boat, see page 45 for licence rules.
†
May be taken during the closed season.
Page 14
3
TOTAL mixed species
daily bag limit per fisher
This is the combined number of large pelagic
finfish you can take (see page 5 for details).
* Bag limit applies to each individual species in this group. NOTE: If fishing from a boat, see page 45 for licence rules.
Page 16
Trevally, giant
N/A Tuna, longtail
Caranx ignoblis N/A
Thunnus tonggol
Tuna, yellowfin
N/A
Thunnus albacares
16
TOTAL mixed species
daily bag limit per fisher
Photo: Shannon Conway
Individual species
Species Minimum legal size daily bag limit
550 mm 2
Barramundi (Max. size 800 mm Possession
Lates calcarifer must be landed as whole fish) limit = 2
250 mm
Bream, black (pictured top), tarwhine (pictured
Western yellowfin: 300 mm
bottom), northwest black, western yellowfin, etc.* 6
(Only 2 black bream over 400 mm in
Acanthopagrus spp., Rhabdosargus sarba
Swan and Canning rivers)
Dart* N/A 8
Trachinotus spp.
* Bag limit applies to each individual species in this group. ‡ Cannot be taken during the West Coast demersal finfish closed
season NOTE: If fishing from a boat, see page 45 for licence rules.
Page 20
Flathead* 8
300 mm
Platycephalus spp.
Flounder*
Families Pleuronectidae, Bothidae and
250 mm 8
Paralichthyidae
(Pictured: Smalltoothed flounder)
Javelinfish* 8
300 mm
Family Haemulidae (Pictured: Spotted javelinfish)
Sweetlips*
300 mm 8
Family Haemulidae (Pictured: Painted sweetlips)
Leatherjacket*
Family Monacanthidae 250 mm 8
(Pictured: Six-spined leatherjacket)
Black jewfish 2
700 mm
Protonibea diacanthus
Mangrove jack‡ 2
300 mm
Lutjanus argentimaculatus
Pike, longfin 8
300 mm
Dinolestes lewini
Sea sweep 4
N/A
Scorpis aequipinnis
* Bag limit applies to each individual species in this group. ‡ Cannot be taken during the West Coast demersal finfish closed
season NOTE: If fishing from a boat, see page 45 for licence rules.
Page 22
Tailor 300 mm
8
Pomatomus saltatrix (Only 2 fish over 500 mm)
Tripletail 300 mm 2
Lobotes surinamensis
* Bag limit applies to each individual species in this group. ‡ Cannot be taken during the West Coast demersal finfish closed
season NOTE: If fishing from a boat, see page 45 for licence rules.
Page 24
4
TOTAL mixed species
daily bag limit per fisher
This is the combined number of freshwater
finfish you can take (see page 5 for details).
30
TOTAL mixed species daily bag limit per fisher
This is the combined number of all other unlisted
species of fish (not in the previous four categories or in
the protected species table) you can take.
No minimum size limits apply to these species.
This category excludes baitfish and feral freshwater species.
Australian herring
12
Arripis georgianus
Blue mackerel
30
Scomber australasicus
Garfish* 30
Family Hemiramphidae Perth metropolitan southern garfish closure – see
(Pictured top to bottom: southern garfish, robust garfish) page 54
Mullet*
30
Family Mugilidae (Pictured: Yelloweye mullet)
* Bag limit applies to each individual species in this group. NOTE: If fishing from a boat, see page 45 for licence rules.
Baitfish
Species Daily bag limit
Baitfish – sardine, anchovy and hardy head (pictured top)
A combined daily bag limit of
Families Clupeidae, Engraulidae and Atherinidae
9 litres
(mulies, whitebait, scaly mackerel – pictured bottom)
NOTE: If fishing from a boat, see page 45 for licence rules.
Page 27
Page 28
Marron# 80 mm
Cherax spp. (See our Recreational fishing (carapace length) 8
for marron guide for more details about N/A
Trophy waters: 90 Trophy waters: 5
specific rules that apply to these species) mm
# Closed seasons apply. NOTE: If fishing from a boat, see page 45 for licence rules.
Page 29
Page 30
10 N/A
Other crustacean species not specifically N/A
mentioned (combined) (Pictured: Gilgie) Pest species, including yabbies, have no bag or
boat limit. Do not return to the water.
# Closed seasons apply. NOTE: If fishing from a boat, see page 45 for licence rules.
Page 31
Page 32
10
Abalone, greenlip Haliotis laevigata (pictured)/brownlip Haliotis
(At least two
conicopora (combined)# (See our Recreational fishing for abalone 140 mm 5
people must
guide about specific rules that apply to this species)
be on board)
Ark shells, cockles and pipis (pictured) and venus clam (combined)
N/A 2 litres N/A
Families Arcidae, Donacidae and Veneridae
Clams
N/A 2 N/A
Tridacna spp.
Mussels 9 litres
N/A N/A
Family Mytilidae (shell on)
Oysters
Family Ostreidae (Pictured: Native oyster) Recreational harvesting of N/A 20 N/A
pearl oysters (Pinctada maxima) is prohibited
Razorshell
N/A 20 N/A
Family Pinnidae
Scallops N/A 20 N/A
Family Pectinidae
Sea urchins# N/A 20 N/A
Class Echinoidea
Specimen shell (cowries, bailer shell, conch) (combined) N/A 10 N/A
Families Cypraeidae, Volutidae and Strombidae
30
Squid, cuttlefish and octopus (combined)
(At least two
Family Cephalopoda N/A 15
people must
(Refer to the website for further information on octopus trigger traps)
be on board)
# Closed seasons and additional rules apply. NOTE: If fishing from a boat, see page 45 for licence rules.
Page 34
Protected species
These species are protected and may NOT be taken
Page 36
Aquatic pests, diseases and fish kills
To help keep WA’s waters pest and disease free,
please practise good vessel maintenance and
thoroughly clean and dry all boating and fishing
gear before fishing another waterway or area. You
can help protect our waters by reporting aquatic
pests, diseases and fish kills to FishWatch or
through WA PestWatch on our website, the free
WA PestWatch app, our Biosecurity Branch on
6551 4444 or your local DPIRD office. Please
note where, when and what you saw including
the location (GPS co-ordinates if possible),
photographs and numbers of pests or affected
fish. (If you collect samples, please report it to
FishWatch immediately.)
Page 37
For more information and a map, visit the DPIRD
website or holiday accommodation sites inside
the zone.
‘Fillet’ means any particular piece of a finfish,
other than a whole fish, fish trunk, head, tail,
fin, backbone or wing. For these pieces to be
excluded from the possession limit they must be
entirely removed from the fillet. ‘Trunk’ means a
fish that has had its head and tail removed.
These limits apply throughout WA, including
permanent and temporary places of residence.
The following baitfish are not included in the finfish
possession limit: hardyhead (Atherinidae), sardines/
pilchards (Clupeidae), whitebait (Engraulidae),
garfish (Hemiramphidae) and mullet (Mugilidae).
Commercially purchased fish are not included, but
you may be asked for proof of purchase.
Some species have a specific possession limit
(see bag and size limit tables on pages 8-33).
Note: Unless it can be proven otherwise, you are
assumed to be in possession/control of the fish
if you are using/in control of a vessel, vehicle,
refrigerator, freezer, icebox or other storage
device in which fish are found.
Page 38
Labels are not needed if:
• You are within your daily bag limit and still on
your fishing trip.
• The fish are in the possession and under the
direct physical control of the person who took the
fish and are not stored with anyone else’s fish.
Page 39
Cooking and storing
recreationally caught fish on
commercial premises
New Regulations now allow recreationally caught
fish to be stored and cooked at commercial
premises that provide accommodation and meals,
such as resorts and hotels.
The new rule allows tourists and holiday-makers
to have their recreationally caught fish cooked by
a chef in their accommodation’s restaurant.
The restaurant may charge for the storage and
preparation of the fish, but cannot on-sell any of
that fish or its parts to other people.
A general prohibition on recreationally caught
fish (including invertebrates like lobster and
abalone) being on commercial premises where
fish are purchased, sold, processed, transported
or where aquaculture is undertaken still applies
to all commercial premises other than those that
provide accommodation and meals.
All recreationally caught fish stored on commercial
premises must be labelled with the owner’s full
name and address – see page 38 for more details
on labelling requirements. The fish must not
be stored in the same fridge, freezer, icebox or
similar as any commercially caught fish.
Standard possession limits also apply to fish
stored at your accommodation.
Page 40
Crabs, prawns and molluscs
Crabs
You can legally catch crabs by:
• hand;
• wire hook – you can use a hand-held blunt
wire hook to catch crabs. Hooks must not be
capable of piercing the crab;
• drop net – they must be no wider than
1.5 metres in diameter. There is a maximum
limit of 10 drop nets per person or 10 drop nets
per boat, regardless of how many people are
aboard; or
• scoop net – hand-held wire or plastic scoop
nets must be bowl-shaped, made of rigid mesh
that is not capable of entangling a crab, have
an internal diameter no bigger than 375 mm,
and a depth of no more than 210 mm.
Catching crabs by any method other than those
listed above is illegal.
carapace spikes.
Keeping crabs
All uncooked crabs must
be kept in whole form, unless being prepared for
immediate consumption.
Page 41
Totally protected crabs
Undersize or ‘berried’ (egg-carrying, see picture)
crabs are totally protected. They must be returned
to the water immediately.
Page 42
Freshwater prawns (Cherabin) found in
the North Coast Bioregion
Can be legally caught using:
• no more than six drop nets;
• a single pole snare;
• a single hand-scoop net; or
• a single throw net that is no longer than
three metres (measured from the centre retrieval
line to the lead line) and a mesh of not more than
25 mm.
For rules relating to fishing for redclaw
(freshwater crayfish) in Lake Kununurra visit
select DPIRD offices.
Prawns
Can be legally caught using:
• single hand-dip net;
• single hand-scoop net;
• single hand-throw net. Note: throw nets are
not permitted in some areas such as the Swan
and Canning rivers – see our recreational net
fishing guide for details; or
• single prawn hand-trawl (drag) net that is not
more than four metres across with a mesh of
not less than 16 mm, and must not be attached
to a boat or set.
Any crabs caught when fishing for prawns must
be returned to the water immediately.
You may not use, or leave unattended, a prawn
hand-trawl net in these areas (all in the West
Coast Bioregion):
• Harvey Estuary and its tributaries;
• Peel Inlet and its tributaries;
• Peel Inlet channel entrance;
• Dawesville Cut;
Page 43
• Leschenault Estuary and its tributaries; and
• Swan River within 100 metres of any part of
the Pelican Point Nature Reserve; or within 100
metres of the Milyu Nature Reserve.
Landing molluscs
All edible molluscs (except oysters) must be landed
whole and kept in the shell until you are more than
200 metres inland from the high water mark.
Note: It is illegal to use abalone as bait due to the
risk of spreading disease.
Page 44
Fishing licences
In WA, licences are required for:
• use of a powered boat to fish or to transport
your catch or fishing gear to or from a land-
based fishing location (Recreational Fishing
from Boat Licence – RFBL);
• rock lobster;
• abalone;
• marron;
• South-west (south of 29°S) freshwater angling;
and
• net fishing (set, haul and throw nets).
With the exception of the above, you do not require
a licence to fish from the shore. Separate brochures
covering five of the licensed recreational fisheries
listed above are available from select DPIRD offices
or the website. For the RFBL, the details are below.
Apply for a new licence, or renew an existing
licence online through the DPIRD website.
Alternatively, application forms are available from
select DPIRD offices and the website.
Note: Fishing licences issued in other states are
not valid in WA.
Page 45
• dip-netting for prawns; and
• fishing by diving and/or snorkelling.
You require an RFBL for these fishing activities
even if you are returning your catch to the water.
You also require an RFBL when a powered boat
is used to transport your catch or fishing gear to
or from a land-based fishing location, including an
island or sandbar. You must produce your licence
when requested by a Fisheries and Marine Officer.
You don’t need an RFBL if you are:
• fishing from a boat without a motor, such as a
row boat;
• fishing from a licensed fishing tour operator’s
vessel or fishing charter boat;
• fishing with a person who holds an RFBL
provided the total catch of everyone on board
the boat stays within the bag limit(s) of the one
or more fishers who hold an RFBL; or
• taking part in a fishing activity for which you
already hold a current licence, such as rock
lobster or abalone fishing. For example, if you
have a licence to fish for rock lobster and that
is the only fishing activity that is taking place on
the boat, you don’t need an RFBL.
The RFBL database of boat fishers helps us
determine who is fishing, where and what they are
catching. This information assists us in managing
our fisheries so there are fish for the future.
The RFBL covers a 12-month period from the
date of issue. See page 45 for details on buying
or renewing your licence.
Page 46
Closed seasons and
protected areas
Seasonal closures
Seasonal closures provide additional protection
for fish species that are vulnerable during
times when they aggregate (group together) to
reproduce. Large-scale seasonal closures are
also used to reduce the total time spent fishing
(referred to as ‘fishing effort’) and therefore the
total number of fish captured.
Demersal finfish
Demersal finfish live on or near the ocean floor
usually in depths of more than 20 metres.
West Coast Bioregion: Closed season
15 October – 15 December (inclusive). Fishing for
demersal finfish resumes on 16 December.
The take, possession on a boat or landing of
certain demersal and nearshore finfish (listed on
pages 8-13 and 18-23) is prohibited within the
West Coast Bioregion (north of Kalbarri to east
of Augusta) during this period. If you catch a
demersal finfish from a boat or from shore in this
area during the closed season you must return it
to the water as soon as possible.
Unlike the Cockburn Sound snapper (pink
snapper) closure and the Abrolhos Island baldchin
groper closure, which are designed to protect
aggregations of spawning fish, the demersal finfish
closure is one of several management measures
to contain the recreational catch in this area. This
measure was required following independently
reviewed research that showed demersal species,
like dhufish, snapper (pink snapper) and baldchin
groper, were being overfished.
Page 47
The seasonal closure and other management
measures will be periodically reviewed as new
stock assessment and catch information becomes
available.
Page 48
Rous Head
Harbour
North Mole
Fremantle
Perth
32° 03.23´
Fremantle
th
ba
iso
0m
15
Mandurah
Closed to crab
fishing between
1 September and
30 November
Bunbury
Rich Rd
33° 27.11´
Geographe Bay
24°50'S 24°50'S
113°05'E 113°18'E
Carnarvon
Bernier Island
Dorre Island
25° 16.6' S
113° 30.6' E Closed to pink
snapper fishing
1 May – 31 July
Shark Bay Eastern
Gulf
Denham
Sound
Denham
25° 59' S
Dirk Hartog Hamelin Pool
Island Marine reserve
26° 13' S
No fishing
Closed to Freycinet
Estuary
pink snapper fishing
15 August – 30 September
Page 50
Cockburn and Warnbro Sounds pink
snapper spawning closure extension
To provide additional protection for spawning
pink snapper, the date and area for the Cockburn
and Warnbro sounds pink snapper spawning
closure has been extended from 1 September
to 31 January. The closure now runs north to
Fremantle Fishing Boat Harbour and west to the
inside of Five Fathom Bank (see map on page 52).
It is illegal to fish for pink snapper, or be in
possession of pink snapper while line fishing, in
the closed waters during the closed season. Line
fishing for other species from a boat is allowed
as long as there is no pink snapper on board.
However, pink snapper taken outside the closed
area may be transported through the closure area
as long as no line fishing is undertaken.
Page 51
Cockburn and Warnbro sounds: Closed season
1 September – 31 January (inclusive).
COCKBURN
SOUND
Garden
Island
WARNBRO
SOUND
Becher point
Page 52
It is illegal to fish for pink snapper, or be in
possession of pink snapper while fishing in these
closed waters during the closed seasons. Fishing
for other species from a boat is allowed as long
as there is no pink snapper on board. However,
pink snapper taken outside the closed areas may
be transported through as long as no line fishing
is undertaken.
More information and maps are available from
select DPIRD offices or the website.
Baldchin groper
Abrolhos Islands: Closed season
1 November – 31 January (inclusive).
Taking, landing or possessing baldchin groper is
prohibited within the Abrolhos Islands Fish Habitat
Protection Area during the closed season. These
fish aggregate in shallow areas in the Abrolhos
area to spawn as the water temperature rises.
Note: The take or landing of baldchin groper at
the Abrolhos Islands is also prohibited during the
West Coast Bioregion closed season for demersal
finfish (see page 47), beginning on 15 October.
Page 53
blue swimmer crab resource in the South West,
particular when they are mated and vulnerable to
capture. This improves the resilience and ensures
ongoing performance of our highly valued crab
resource into the future.
Southern garfish
Metropolitan waters: Closed until further notice.
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General fishing rules
Fishing gear
Legal fishing gear is outlined below; everything
else is illegal.
• Rods, lines and hooks – you can only use a
maximum of three baits or lures on each line.
Shore-based fishers may use a maximum of two
fishing lines. Rods and lines must be attended.
Note: To catch barramundi, you are only
permitted to use a single rod, reel and line or a
single hand-held line.
• Rock lobster pots – fishers (including divers)
must not remove from the water or interfere
with any rock lobster pot that does not belong
to them. It is also illegal to interfere with any
other type of fishing or aquaculture gear not
owned by the person. Fishers who come across
someone else’s pot that appears snagged or
with unmarked floats or without a rope and float
attached, are encouraged to record the GPS
coordinates and report it to a Fisheries officer
or through FishWatch (see page 36).
• Spearfishing – generally allowed in ocean waters,
except in some marine protected areas and
around dive wrecks. Further information on specific
restrictions in marine protected areas is available
from select DPIRD offices or the website.
• All inland waters (rivers, tributaries and dams)
are closed to spearfishing. However, the use
of a hand spear (gidgie) is permitted to take
estuarine cobbler in estuaries.
• Haul, set and throw fishing nets – most of the
State is closed to set and haul netting. See our
Recreational net fishing guide for details,
available from select DPIRD offices or the website.
Page 55
• Release weights – required if fishing for
demersal species in the West Coast Bioregion
(see page 59-61). Also recommended when
fishing for demersal species in other regions.
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Fishing safety
Boat fishing safety
You need to take care when fishing from the
shore and be properly prepared when fishing from
a boat. Check the seaworthiness of your boat and
that you have the right safety gear, including life
jackets, distress beacon (EPIRB), marine radio
transceiver, flares, effective anchor and line,
bailer or bilge pump, fresh water, first aid kit, rope,
toolkit, torch, signalling mirror, fire extinguisher
and alternative power source/spare motor.
Conditions can change quickly. If you are going to
an unfamiliar location, treat the ocean with respect.
Carry a chart of the area where you intend to fish;
study it, and familiarise yourself with the position of
navigational markers and potential hazards.
Check the weather forecast, tide predictions and
watch out for unexpected changes. Take the time
to plan your trip to make sure it’s a safe one.
Before you leave:
• Tell a responsible person your boating plans.
• Notify them immediately if plans change during
the voyage.
• Always report in when you return.
Bureau of Meteorology:
bom.gov.au/wa
Department of Transport – marine information:
transport.wa.gov.au/imarine
WA Coastal Marine Warnings: 1300 659 223
WA Marine Service: 1900 926 150
Volunteer Sea Rescue: These groups use VHF
channel 16 and HF channel 4125. Full details and
alternative channels: vmrwa.org.au
Page 57
Rock fishing safety
Fishing from rocks can be particularly dangerous.
A number of fishers in WA have drowned in recent
years after being swept off rocks by large or
unexpected waves. If you intend to fish from rocks:
• wear a life jacket;
• never fish alone;
• observe where you plan to fish before you
actually start; and
• wear appropriate footwear.
Further important advice about rock fishing
safety is available from recfishwest.org.au
Shark safety
Switch on your Sea Sense and stay informed
of shark activity information by downloading the
SharkSmart WA app or checking the SharkSmart
website and Surf Life Saving WA Twitter feed.
Help others stay informed, report shark
sightings to Water Police on 9442 8600.
Shark sightings are posted to SharkSmart and sent to
land managers so beaches can be closed if needed.
Follow our Sea Sense safety tips when using
the water.
Remember, not all sharks are tagged or sightings
reported. Visit sharksmart.com.au for more
information.
Page 58
Care for your catch
Releasing fish and catch care
You can help ensure there will be fish for the
future by taking care of the fish you catch, and
releasing all undersize or excess fish as carefully
and as quickly as possible. To ensure a fish’s
healthy return to the water:
• Avoid deep-hooking fish by using an
appropriate size and pattern of hook, and avoid
treble hooks. Consider using barbless hooks or
crushing hook barbs using a pair of pliers.
• Use long-nosed pliers to remove hooks. But if
gut-hooked, leave the hook in place and cut the
line as close to the mouth or eye of the hook as
possible before releasing the fish.
• If possible avoid lifting fish from the water to
unhook them. Use a knotless landing net or
place a wet rag under the fish’s stomach to
support its vital organs.
• Use a wet rag or wet your hands to handle fish.
• Treat fish gently to reduce stress and injury to
fragile scales and protective slime.
• Release fish as soon as possible.
• Revive spent fish by holding them from above,
behind the head, moving them through the
water repeatedly until they ‘kick’ showing they
are ready to be released.
If you intend to eat the fish, store your catch out
of the sun in either a seawater ice slurry (one
bucket of seawater to two of ice) in an esky, or a
damp open-weave bag.
Page 59
Discarding a smaller retained fish for a bigger one
is known as ‘high-grading’.
High-grading is not a responsible use of our fish
resources – and if you have already taken your
daily bag limit, it will result in you exceeding the
daily bag limit.
Page 60
When a demersal fish is to be released, a
release weight may help to reduce the effects of
barotrauma.
Photo courtesy of Recfishwest
Page 61
Get involved!
You can give something back and help ensure
there will be fish for the future by assisting some
of our research programs. For more information
on these opportunities visit the website and
search under ‘volunteers’.
Fish tagging
Scientists tag and release fish to better understand
population structure, movement, growth and
mortality. We need people to report recaptures.
Redmap
Help scientists determine whether marine species
are on the move due to warming oceans. Report
photos of any unusual marine species to the
Redmap website redmap.org.au or the phone app.
Page 62
Hook up to the
rec fishing rules
It’s easy to keep up to date with Western
Australia’s recreational fishing rules. Whether
it’s for bag and size limits, seasonal closures
or licences, all the rules are at your fingertips.
1. Web
Go to fish.wa.gov.au/rules for rules covering
more than 180 fish species.
2. App
The free Recfishwest app
provides access to the rules
even if you’re out of phone range.
Recfishwest
Love your fishing? So do we!
As the peak body for rec fishing,
our purpose is to ensure great
fishing experiences for all in the
WA community forever.
Visit our website to find out about some great
fishing initiatives.
recfishwest.org.au
SHARKSMART.COM.A U
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Contact us
1600/20 Illustrations © R.Swainston/www.anima.net.au
dpird.wa.gov.au