Total Area: 20 hectares (ha)
Guest Arrival and Facilities (10% of total area - estimated 2 ha):
   Grand Lobby (232 sq m): A welcoming entrance with comfortable seating,
    reception desks, and potentially a water feature.
   Guest Registration Area (46 sq m): Dedicated space for efficient check-in/out.
   Luggage Storage (18 sq m): Secure storage for guest luggage.
   Business Center (46 sq m): Equipped with computers, printers, and internet
    access.
   Retail Shops (93 sq m): Offering souvenirs, local crafts, essential travel items,
    and resort apparel.
   Concierge Services (18 sq m): Dedicated desk for assisting guests with bookings
    and recommendations.
   Public Restrooms (28 sq m): Accessible and well-maintained restrooms.
Accommodation (30% of total area - estimated 6 ha):
   Luxury Villas (Varies): Free-standing villas with varying configurations (studios,
    1/2/3 bedrooms) offering privacy, luxurious amenities (en-suite bathrooms,
    private balconies/pools), and ranging in size from 74-111 sq m per unit.
   Suites (Varies): Located in multi-story buildings or within villas, offering
    separate living areas, bedrooms, luxurious bathrooms, and potentially
    balconies/patios (56-74 sq m per unit).
   Standard Rooms (Varies): Prioritizing comfort and luxury with high-quality
    furnishings, amenities, and potentially balconies/patios (23-28 sq m per unit).
Food and Beverage (15% of total area - estimated 3 ha):
   Fine Dining Restaurant (186 sq m): Upscale restaurant with a focus on fresh,
    locally-sourced ingredients.
   Casual Restaurant (139 sq m): Relaxed atmosphere with a varied menu for all-
    day dining.
   Pool Bar & Grill (74 sq m): Offering refreshing drinks, light meals, and snacks.
   Beach Bar & Grill (optional) (46 sq m): Casual beachfront dining option (if
    applicable).
   Specialty Restaurants (optional): Size depends on the concept, offering dedicated
    kitchens and potentially bar areas.
   Room Service: Indirect space allocation related to restaurant kitchens and storage.
Wellness and Recreation (10% of total area - estimated 2 ha):
   Infinity Pool (186 sq m): Large outdoor pool with stunning views.
   Jacuzzi/Whirlpool (18 sq m): Heated whirlpools for relaxation.
   Fitness Center (93 sq m): Featuring a variety of exercise equipment and
    potentially fitness classes.
   Spa (140 sq m): Offering treatment rooms, relaxation areas, locker rooms, and
    waiting areas.
   Sauna and Steam Room (optional) (18 sq m): Dedicated spaces for relaxation and
    detoxification.
Gardens and Outdoor Activities (35% of total area - estimated 7 ha):
   Landscaped Gardens: Extensive gardens incorporating native flora for aesthetic
    appeal and environmental benefits.
   Walking/Hiking Trails: Network of trails winding through the natural landscape
    for guest exploration.
   Outdoor Yoga/Meditation Areas: Tranquil spaces for guests to connect with
    nature.
   Swimming Lagoon (optional): Large, natural-looking swimming area integrated
    into the landscape (size depends on design).
   Water Sports Area (optional): Dedicated area for kayaking, paddle boarding, etc.
    (size depends on chosen activities).
   Adventure Activities (optional): Zip lining, ropes courses, etc. (space allocation
    depends on specific activities).
Other Guest Services (optional) (5% of total area - estimated 1 ha):
   Kids Club (Varies): Designed for children's activities (46-74 sq m depending on
    age groups).
   Game Room (Varies): Offering video games, billiards tables, board games, and
    seating areas (28-46 sq m).
   Library (optional) (18-28 sq m): Quiet space with a collection of books and
    magazines.
   Conference Facilities (optional): Size depends on needs.
   Back-of-House Operations (5% of total area - estimated 1 ha):
   Utility/Maintenance Room (200-300 sq m): Space for storing cleaning supplies,
    equipment, and tools for maintenance purposes.
   Guard House (50-100 sq m): Secure space for security personnel with restrooms
    and monitoring equipment.
   Staff Quarters (Varies): Provide comfortable living quarters for staff, with
    considerations for the number of employees (estimated at 100 for a medium-sized
    resort). Here are options for staff quarters:
Dormitory-style housing (Varies): Budget-friendly option for a large staff. Allocate 4-
6 person dormitories (40-60 sq m per dorm) with shared bathrooms and common
areas. (Total area depends on the number of staff).
Administration Building (1% of Total Area - Estimated 200 sq m):
   Human Resources Department (40 sq m): Dedicated space for conducting
    interviews, managing staff records, payroll processing, and employee relations.
   Accounting Department (30 sq m): Houses workstations for managing finances,
    bills, invoices, and financial reporting.
   Management Offices (40 sq m): Provides private workspaces for resort managers,
    supervisors, and department heads.
   Meeting Room (30 sq m): Facilitates staff meetings, training sessions, and
    conferences with essential equipment like a projector and screen.
   IT Room (20 sq m): Secured area housing IT equipment, servers, and a
    workstation for network administration and technical support.
   Storage Room (20 sq m): Provides space for storing office supplies, stationery,
    and any non-perishable items needed for resort operations.
   Reception Area (10 sq m): Welcoming space for greeting visitors, answering
    inquiries, and potentially managing deliveries.
   Restroom (10 sq m): Accessible and well-maintained restroom for staff and
    visitors.