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Morphology
culture
Resistance
Classification
CLOSTRIDIUM PERFRINGENS
Morphology
Cultural characteristics
Virulence factors
pathogenicity
CLOSTRIDIUM SEPTICUM
CLOSTRIDIUM NOVY! (C. OEDEMATIENS)
CLOSTRIDIUM HISTOLYTICUM
Pathogenesis
GAS GANGRENE
Clinical presentation
Laboratory diagnosis
Prophylaxis and treatment
CLOSTRIDIUM TETANI
Morphology
Cuttural characteristics
Cassifcation
Pathogenicity
TETANUS
LOSTRIDIUM BOTULINUM
Morphology
Cultural characteristics
Resistance
Classification
Pathogenicity
BOTULISM
Control,
Clostridium perfringens.
Clinical Case So-year-old man had a road trafic
accident while travelling in a remote vilage area. He
sustained multiple fractures with open wounds in the
left leg. On reaching the nearest hospital two days late
he was found ta bein shock. The wound was contamni-
‘nated with soil and blood: the local muscles appeared
to have been crushed, He was started on supportive
therapy and antibiotics, but after two days, the edema
‘and pain at the site increased and a serous discharge
developed. When the area around the wound was pal-
pated, crepitations were felt. Microscopic examination
‘of the wound discharge showed the presence of thick
brick-shaped, Gram-positive bacilli along with Gram=
positive cocci, Based on a provisional diagnosis of gas
gangrene, immediate surgical treatment was carried
Out. The exudate was also inoculated into Robertson's
‘cooked meat medium and cultured for anerobic bacte-
‘a, which was positive for Clostridium perfringens and
peptostreptococci. Extensive excision of the local part
had to be carried out to prevent further spread.
INTRODUCTION
cconsists_of Grat
bic, spor The spores are
The genus Clost
ana ler
than the bacillary bodies, giving the bacillus a swollen
appearance, resembling a spindle—hence the name
Clostridium (from Kloster, meaning spindle). The
genus contains bacteria responsible for gas gangrene,
food poisoning and tetanus. Some of the pathogens,
for example, C.perfringens and C.tetani, are found
normally in human and animal intestines. Many spe-
‘cies are pathogenic but most are saprophytes found in
soil, water and decomposing plant and animal matter.
Intestinal clostridia rapidly invade the blood and tissues
of the host after death and initiate decomposition of
the cadaver. Some (for example, C.acetobutylicum) are
of industrial importance, and used for the production
of chemicals such as acetone and butanol.
Morphology
Clostridia are highly pleomorphic, Gram positive and
usually 3-8 x 0.4-1.2 um in size; in older
a
ooo_—=
EP i
Anaerobic Bacteria |:
Clostridiumcultures, cells
and. involution
‘with pertrichate 1
motile
meh as Cperfingens 2
suet motile, Motility S10 fl
None Cperfingens and COUN uma
ie others are Not a
grote th ae
Srency in different sPeeie os pe EO
das the baciliary body (8 7), some CuCl 8
teragenes) sporuate ead? “fi on as
ceingens) do $0 incOnStT orulation a
Cpe ee in the animal body. TPS shape and re
gary indifferent species an hese are o
to of pores a in picaton of eos
win the identification and cies
i) ‘Spores may be:
i © Central or equator
shape (C.bifermentans)
| Sutcrmina, te bos
i
ial, giving the bacillus @ spindle
s appearing club shaped
(C perfringens)
‘e Oval and terminal, js racket
(Cerium)
“e Spherical and terminal, giving @ drut
ance (C.tetani)
Clie ae as “The sensitivity to oxygen Var~
aifgent spectes-Ssome (for example, Cnovyi)
xygem,
er exacting anaerobes and die on €xDOSUre [0 ©
nile others (for example, C:histolyticum) are aerotol-
resembling @ tenn!
imstick appear
ROE ina cern
“spherical and terminal spores Oval and terminal spores
(eg. Clostridium tetan) (e9., Clostridium tertur)
(val and central spores.
subterminal spores
{eg ostraum biermentans)
(eg. Clestndum portngens)
Fig 27.1 Types of spores
a
ily. OF
serobically. OF MOTE impor
en 81 F oxygen isthe provsi a i
se potential (EA) the medium, f
redor by adding reducin substance
eved BY Ms, ascorbic acid, gluta,
ed fatty @ a
cane acid, alkaline glucose, sul
Ape a nial concentra of CO,
pce eure opts ember
Re saprophytie
hermophilic and others psychrophilc {
His 7-7
ely stow on solid media. Colonial
are hemolytic
ie, Some species a
1 medium is Robertson's
Y Septains unsaturaced fatty ais
he reaction being catalysed by
‘iso sulphydryl compounds
ation reduction (OR)
iabl
oid, Most species produce 8 The sac
ces turns meat pink. T the proteolytic spe
ck and produces foul and pervasie
ik medium, the production of acid,
charolytic spect
ns meat
wus mil
be detected
cies tu
odours. In lit
clot and gas ca
Resistance
The vegetative cells of clostridia do not differ from th
of non-sporing bacilli in their resistance to physical an
Chemical agents. The spores exhibit a pronounced but
variable resistance to, heat fectants
Spores of C.botulinumn 1 a fling after 34 hours
Srrroven ai 4Q32C are not Killed completely in ess than
100 minutes. Spores of most strains of C.perfringens are
“Tesiroyed by boiling for less than five minutes but spores
‘of some Type A strains that cause food poisoning sui"
for several hours, C4etani spores persist for yearsin died
earth, Spores of some strains of C.tetani resist boiling fo
15-90 minutes, hough in most cases, they are destroyed
apa fie minutes. All species are killed by autoclaving
aa comin 20 minutes. Spores are particularly
as fae disinfectants. Formaldehyde is not
pease ee may sometimes survive immersion
pea 2 selon ot vp to five days. Halogens are effec:
a ae iodine solution kills spores withi
reef Chie Jdehyde (2% at pH 7.5-8.5) is ved
ig spores. In general, clostridia are sus:
= :
ptible to metronidazole, penicillin, cephalosporins am*
chloram I
gis a less so to tetracyclines; and resistant ©
ioglycosides and quinolones. :losriia can produce disease only when the condi-
sons are appropriate, Their invasive powers are limited
towsahogenic clostridia. form powerful exotoxins
Cootulinum is. virally non-invasive and non-
jnfectious. Botulism is caused by the ingestion of
preformed toxin in food.
Eretani has litle invasive property and is confined
to the primary site of lodgement. Tetanus results
from the action of the potent exotoxin it produces,
« Cperfringens, besides being toxigenic, are also inva-
sive and can spread along tissues and even cause
septicemia.
Classification
Many methods have been adopted for the classification
ofelostridia. These include morphological features such
fas the shape and position of spores and biochemical
features such as saccharolytic and proteolytic capaci
ties (Table 27.1). Clostridia of medical importance may
‘also be categorised based on the diseases they produce
(see below).
Pett deta
(Cuwelehit, Bacillus aerogenes capsulatus, B phlegmonis
emphysematosae)
“The bacillus was originally cultivated by Achalme
(1891) but was first described in detail by Welch and
Nuttall (1892), who isolated it from the blood and
organs of a cadaver. This is the most important of the
clostridia causing gas gangrene. It also produces food
poisoning and necrotic enteritis in human beings and
‘many serious diseases in animals.
Ar
im CReringens is a normal inhabitant of the large
intestines of humans and animals tis found in the
feces and it contaminates the skin of the perineum,
buttocks and thighs. The spores are commonly found
in soil, dust and air.
Morphology
It is a plump, Gram-positive bacillus with straight,
parallel sides and rounded or truncated ends, about
4-6 X 1 jum in size, usually occurring singly or in
chains or small bundles. It is pleomorphic, and
filamentous and involution forms are common, It is
‘capsulated and non-motile. Spores are central or sub-
terminal but are rarely seen in artifical culture or in
‘material from pathological lesions, and their absence
is one of the characteristic morphological features of
C perfringens.
Cultural characteristics
Ivis an anaerobe but can also grow under microaer-
ophilic conditions. Oxygen is not actively toxic to the
bacillus and cultures do not die on exposure to air,
as happens with some fastidious anaerobes. It grows
over a pH range of 5.5-8.0. and temperature range of
20-30°C. Though usually grawnat 57°C, a temper
{ure of 45°C is optimal for many strains. The genera
tion time at this temperature may be as short as ten
minutes, This property can be utilised for obtaining
pure cultures of C.perfringens. Robertson's cooked
meat broth inoculated with mixtures of C.perfringens
‘and other bacteria and incubated at 45°C for 4-6 hours
serves as enrichment, Subcultures from this transferred
to blood agar plates yield pure or predominant growth
of C:perfringens.
Table 27.1 ‘Amorphological and biochemical classification of clostridiaParti! BACTERIOLOGY
cooked mi
owth occurs in Robertsor
Siam is turned pink But Ts not digest
The meat
ear hasanacid econ anda sour oder
‘In litmus milk, fermentation of lactose leads to the
formation of acid, which is indicated by the change
in colour of the litmus from blue to red. The acid
‘coagulates the casein (acid clot) and the clotted milk is
disrupted due to vigorous gas production. The paraffin
plug is pushed up and shreds of clot are seen stick
ing to the sides of the tube. This is known as stormy
fermentation.
‘After overnight incubation on rabbit, sheep or
human blood agar, colonies of most strains show
target hemolysis, resulting from a narrow zone of
‘complete hemolysis due to theta toxin and a much
‘wider zone of incomplete hemolysis due to the alpha
toxin. This double zone pattern of hemolysis may fade
con longer incubation,
Glucose, maltose, lactose
fand sucrose are fermented with the production of
and gas. It is indole negative, MR positive and
VP negative. H,S is formed abundantly. Most strains
reduce nitrates.
Spores are usually destroyed within five
minutes by boiling but those of the ‘food poisoning”
strains of Type A and certain Type C strains resist
boiling for 1-3 hours. Autoclaving at 121°C for 15
minutes is lethal. Spores ‘are resistant tisepties
MT TiaaTCeants in common we.
Virulence factors
Cperfringens strains are classified into five types,
A to E, based on the toxins they produce. Typing is
K-40 Ken -
Toews cade)
as
a
aH MRA
Che WRE , er lL ;
fetal S (urotyst
done by neutralisation tests with specific antvoxing
{ntracutaneous injections in guinea pigs or intravenoyy
injection in mice.
‘Toxins: Cperfringens is one of the most prolific of
tonin-producing bacteria, forming at least 12 distin
toxins, besides many other enzymes and biologically
fetive soluble substances. The four ‘major toxins
eta, epsilon and iota, are predominantly
alpha,
responsible for pathogenicity (Table 27.2)
a (a) toxin is produced by all types of
Cherfringens find most abundantly by Type A strains
Sea Tnost important toxin biologically and jg
responsible for the profound toxemia of gas gangrene
Itis lethal, dermonecrotic and hemolytic. It is a phos.
pholipidase (lecithinase C) which, in the presence of
Ca** and Mg** ions, splits lecithin into phosphoryl
choline and diglyceride. This reaction is seen as opal-
‘escence in serum or egg yolk media and is specifically
neutralised by the antitoxin.
Nagler reaetion: When C.perfringens is grown on a
‘medium containing 6% agar, 5% Fildes’ peptic digest of
sheep blood and 20% human serum, with the antitoxin
spread on one half of the plate, colonies on the other
half without the antitoxin will be surrounded by a zone
of opacity. There will be no opacity around the colonies
on the half of the plate with the antitoxin, due to the
specific neutralisation of the alpha toxin. This specific
lecithinase effect, known as the Nagler reaction, is a
useful test for the rapid detection of C.perfringens in
clinical specimens. The incorporation of neomycin sul-
phate in the medium makes it more selective, inhibiting
coliforms and aerobic spore bearers. Human serum
may be replaced by 5% egg yolk. The opalescence inaie
the ving bacteria also (Cnovyi, C bifermenn
a Mprios,some aerobic spore bearers). Inthe ang
sore bacteria, the reaction i not neutralised by the
tegen anti, exept with Ciena
pa roduces 2 serologically related leithinase
z ‘The alpha toxin is hemolytic for the red cells of most
ies except horse and goat, due to its action on the
srecpolipds on the erythrocyte membranes, Lysis ig
Fiche hot-cold variety, being best seen after incuba.
oa at 37°C followed by cooling at 4°C. Its relatively
tow able and is only partially inactivated by botling
for five minutes. .
Beta (9), epsilon (c) and iota (\) toxins have lethal
4 ising properties. Gamma (j)-and eta (n)
‘pa rave mi Action. The delta (8) toxin has
‘etka effect and is hemolytic for the red cells of even
feed ungulates (sheep, goats, pigs, cattle). The theta
(@) toxin is an oxygen labile hemolysin antigenically
related to streptolysin O. It is also lethal and a general
ctolytic toxin, The kappa (x) toxin is a collagenase
The lambda (A) toxin is a proteinase and gelatinase
‘The mu ()) toxin is a hyaluronidase, and the nu (v)
toxin a deoxytribonuclease.
Enzymes: Besides the toxins, C.perfringens also
alee soluble substances. These include:
‘ enzymes that destroy the blood group substance,
Aand H
+ a neuraminidase which destroys myxovirus recep-
tors on red blood cells,
+ a substance that renders red blood cells panagglu-
tinable by exposing their T antigens
«a hemagglutinin active against the red blood cells of
human beings and most animals
fibrinolysin
hemolysin distinct from the alpha, theta and delta
toxins
* histamine
* a bursting factor which has a specific action on
‘muscle tissue and may be responsible for the char-
acteristic muscle lesions in gas gangrene
‘circulating factor’ which can cause an increase
in the adrenaline sensitivity of the capillary bed and
‘iso inhibit phagocytosis
Pathogenicity
Cperf. i a
the following human
tera Conialom
yolk media may be produced by other lecithi :
Gas g
‘dominan
eens LPettringens Type A is the pre
2 the sole ot, SUSiNB BAS gangrene. It may occur
Sative agent BUTS more commonly seen
is only wh
ate invaded that _gas_ganj ar )
se £28_gangrene (anaerobic Tivos)
Food poisoning: 1
4 eae ng aot strains of Type A can produce
pe patie mn ha are characterised by the marked
Rte, ieir spores and the feeble produc-
ol theta toxins. They have been shown
10 produce a heat labile gnterotoxin which, like the
enterotoxins of Veholerae and enterotoxigenic E.coli,
leads to fluid accumulation in the rabbit ileal loop.
* Food poisoning by C.perfringens is usually caused by Ve
a cold or warmed up meat dish.
‘When contaminated meat is cooked, the spores in fewr
the interior may survive. During storage ot warm-
ing, they germinate and multiply in the anaerot
environment of the cooked meat. Large numbers of
clostridia may thus be consumed, which may pass.
unharmed by gastric acid due to the high protein
content of the meat and reach the intestines where
they produce the enterotoxin. After an incubation
period of 8-24 hours, abdominal pain, diarshea
and vomiting set in. The illness is self-limiting and
recovery occurs in 24-48 hours.
© Diagnosis is made by isolating heat-resistant
perfringens Type A from feces and food. As this
‘may be present in normal intestines, isolation from
feces, except in large numbers, is not meaningful.
Isolation from food has to be attempted by direct
plating on selective media, as the bacillus is present
in food mainly as vegetative cells.
Gangrenous appendicitis: C.perfringens Type A
(and occasionally Type ae ‘ins Pe abies
from gangrenous appendicitis. Demonstr
et in these patients and the beneficial effects of
the administration of antitoxin also suggest the causa
tive role ofthe bacillus in this condition. It has been
that the toxemia and shock in some cases of
proposed ven and peritonitis may be due to the
intestinal obstruction and peritonit
toxins of C.perfringens.
is is a severe and often fatal
Necrotising enteritis: This i 9 sere oc trains
mteritis It is caused by C.perfringens Type C
EEBee g mucosal necrosis.
The eae nan it New Guns pln
abdominal pain and diarrhea fllowingunaccustome
cae Immunisation with the type C toxoid
icin shvn potest oa i coon,
ilar tractinfection: Cperfing
eestor burstios incon orien
tect sete emphysematous choleysis and. pos
cholecystectomy septicemia.
Endogenous gas gangrene of _intra-abdor
1: Gas gangrene of the abdominal wall has been
reported as an infrequent complication of abdominal
surgery. The infection is endogenous, the organism
being derived from the gut and contaminating the
abdominal wall during surgery. Gas gangrene of the
thigh as a result of infection tracking from the abdo.
men has also been reported.
Brain abscess and meningitis: Brain abscess and
meningitis due to C.perfringens have been reported
very rarely,
Panophthalmitis: Panophihalmitis due to C perfringens
has occasionally followed penetrating eye injuries,
ian situations,
Urogenital infections: Infection of the urinary tract
may occasionally follow surgical procedures such as
nephrectomy. Clostridial infection of the uterus is s
cate and not infrequent condition, commonly asso.
Guted with septic abortion. Septicemia is common ty
this condition,
ran .OSTOUNSEPTICUN
This bacillus was first described by Pasteur and Joubert
(1887) and called Vibrion septique. It is a pleomorphic
bacillus, about 3-8 X 0.6 jum in size, forming oval, cen-
tral ot subterminal spores. It is motile by peritrichate
flagella. Growth occurs anaerobically on ordinary media,
The colonies are initially irregular and transparent, turn-
ing opaque on continued incubation, Hemolysis occurs
pn horse blood agar. Growth is promoted by glucose,
{tis saccharolytic and produces abundant gas,
Parcll) BACTERIOLOGY
the inc v factors: —
resistant spores which germinate in th # Six groups have been recognised, based on gg
and flagellar antigen ona
* Cusprcum produces at lest four dig
The alpha toxin is hemolytic dermonecrogie
ct bl ox ecto eon
lg
ase, the gamma toxin a hyaluronidase an
toxin an oxygen labile hemolysin, he
* It produces a fibrinolysin,
C.septicum is found in the soil or in animal intestn
Itis associated with gas gangrene in humans, usualy
Association with other clostridia, I also case re
in sheep and ‘malignant edema’ in catte and sheep.»
Seay OEDEMATIENs)
This is a large, stout, pleomorphic, Gram-postng
bacillus with large, oval, subterminal spon? itis
widely distributed in soil. Iris a strict anacrobe, ready
reeognn bY exposure to air. Four types (Aw Dye)
Tne a based on the production of toxin, Ost
‘pe Ais of medical importance, as it eauses pro gan.
Frrfe_ as gangrene caused by C:novyis characte
by high mortality and large amounts of eden fhid
Fe itle ono observable gas in infected tissue Ok
crer® Produce veterinary disease, There was a leny
Stet of Crtoryi Type A infection among here
addicts in Britain in 2000,
forming
This is an actively
oval,
Pathogenesis
The infection can be exogeneous or endogencous
® Exogeneous: Clostridia usually enter the wound
along with implanted foreign particles such as
soil (particularly manured or cultivated soil) road
dust, bits of clothing or shrapnel. They may also be
Present on normal skin, especially on the perineum
and thighs,
* Endogeneous: Infection may seen after clean surg
cal procedures (especially amputations for vascular
disease) and even injections (especially adrenaline).
z
isoi
ning
rant
ures
ently
und
so 4
vnc
oud id contamination with no
ps h no invasion ¢
pete ing Gace realing in tine wen
the wieay in wound healing, a
athe ellis i which cos nade th
Amerians, wth minimal toxin productions
esto of muscle tissues. The disease is gradual fe
ine and may Vary fom a limited “gas
fensive involvement of a limb,
iserobie myositis OF £25 gangrene, Which isthe
: rious, associated with clostridial invasion
abscess’ to
most se
fealihy muscle tissues and abundant formation of
exotoxins
Gas gangrene results only if the conditions favour
able for clostridial multiplication exist in the wound
‘The most important of these is low oxygen tension,
‘The ionised calcium salts and silicic acid in the soil
cause neorosis. Crushing tissue or tearing of the arter-
ies produces anoxia of the muscle, Extravasation of
blood increases the pressure on the capillaries, reduc-
ing blood supply still further. The Eh and pH of the
damaged tissues fall, and these changes along with the
chemical changes that occur within the damaged and
anoxic muscles, including breakdown of carbohydrates
and liberation of amino acids from proteins, provide
ideal pabulum for the proliferation of anaerobes
Exravasated hemoglobin and myohemoglobin are
reduced and cease to act as oxygen carriers. As a result,
aerobic oxidation is halted and anaerobic reduction of
pyrwate to lactate leads to a further fall in Eh,
The clostridia multiply and elaborate toxins which
«cause further tissue damage. The lecithinases damage
cell membranes and increase capillary permeability,
leading to extravasation and increased tension in the
affected muscles, causing further anoxic damage.
The hemolytic anemia and hemoglobinuria seen in
perfringens infections are due to the lysis of erythro-
fi
"6272 Gas gengrene
es
a
lagen barriers in thoi, TM collagenases destroy cok
down t=? inthe tlaves and teshanes eet
spe he itera sabstncas gee
of gas recuge, Comtidla: The, abundant. producti
5 reduces bn undant. production
‘ supply still urd
foe The at? lil further by pressure
of anoxic damage. It thus
tion to spread from the
4 progressive one,
extending
becomes possible for the infea
Original site, making the lesion
GAS GANGRENE
Oakley (1954) defin
spreading, ede
acteristically j
ed_gas gangrene as a rapidly
tmatous myonecrosis, occurring. cha
rs in assoration with severe wounds of
*xtensive muscle masses contaminated with path
ee a th pathogenic
cb Particularly with Cperingens. The disease)
ls been referred to in the past as malignant edema. expt"
Oke dessipve tome nae sah
‘myositis and clostridial myonecrosis (Fig, 27.2). 2
Gas gangrene is characterisically a disease of War, J
in which extensive wounds with heavy contamination ,“) |
are very common, In civilian life, the disease generally P74
follows road accidents or other types of injury involving xy
v
crushing of large muscle mass. Rarely, it may follow
surgical operations.
The bacteriology of gas gangrene is varied. Rarely is
this due to infection by a single clostridium. Generally,
several species of clostridia are found in association
with anaerobic streptococe! and facultative anaerobes
such as E.coli, proteus and staphylococci. Among.
the pathogenic clostridia, C.perfringens is the most
frequently encountered (approximately 60 per cent),
with C.novyi and C.septicum next (20-40 per cent)
and C.histolyticum less often. Other clostridia usu-
ally found are C.sporogenes, Cfallax, C.bifermentans,
Cssordellii, C.aerofoetidum and C.tertium, These may
not be pathogenic by themselves. The relative incidence
of the different species varies in different series of cases
‘and may be a reflection of the distribution of the spe:
cies in different soils
Clinical presentation
The incubation period may be as short as seven hours
‘wound was created,
Spas Tong as sik weeks after the woun r
the average being 10-48 hours with C.perfringens,
2-5 days with Csepticum and 5-6 days with C.noryt
ith i ising a
sion, The disease develops wit
pee cand-edema-of the affected part along wit
systemic signs of toxemia. There is @ thin watery dis-
pet Srylley
bir,Parcit_ BACTERIOLOGY
are guinous. Accumulation of gas
tissues erepitant (Case). In untreated ¢
makes the
ases, the disease
Process extends rapidly and inexorably. Profound toy
craaiatt Prostration develop and death oceurs due ¢
circulatory failure.
Laboratory diagnosis
ihe diagnosis of gas gangrene must be made Primarily
on clinical grounds, and the function ofthe
is only to provide confirmation of the
and identification and enumes
organisms. The mere presence
of clostr
does not constitute
idia in wounds
Bacteriological
ing with the scanty
seen in films from gas gangrene)
Specimens: — 1 44.) be Cadf Eiseant
wre: Ims from the muscles at the Sage or tig fess
fhe tom the tissue inthe necrore eee
the exudate in the deeper
Léa a
7 Nagler 18
24-48 hours, to differ
especially in C.perfri
84S gangrene. The i
z characters,
of Cperfringens infection (Fig. 27.5)
with oval, subterminal spores indicate Crnowyi. Slender
bacilli with round, terminal spores may be C.tetani or
Ctetanomorphum.
ah \erobic and anaerobic cultures are made
Ser ot blood a
Fig. 27.3 Gram stain of Clostridium perfri
‘gengrene: note the absence of spores
However, C.perfringens
kCitom bodies! ry reverse CAMP test is used
and boat- or leaf:shaped pleomorphic baci vith CpertingerageN
irregular staining suggest C.septicum, Large ba
‘antioxn
entiate the organisms with hea.
resistant spores. Blood
Cultures are often. postive,
ingens and C.septicum infection,
s bacteremia may occur without
solates are identified based on thei
morphological, cultura,
biochemical and toxigenic
(Fig. 27.5)
gar, preferably on 564
BENE rors Swarming. A plat of serum or cop laxis and treatment
jleO% yolk agar, with C.perfringens antitoxin
spread on one
' Nagler reaction (Fig. 27.4) Fou:
roth are inoculated
5 and 20 minutes,
od agar plates after
all, is used for th
tubes of Rober
and heated at 100°C for 5, 10, 1
incubated and subcultured on blo
ag
Surgery is the most im,
Tere ne ne Al damage’
tissue should be removed promptipans the wounds
irrigated to rem, lots, necrotic tissue and
foreign materials. In teas ‘gas gangrene
ingens ingcat.
ms,
out
eit
nic
ify
is
"P
of
ms
Streplococcus
pg275. Reverse CAMP test
uncompromising excision of all affected parts may
elife-saving. Where facilities exist, hyperbaric oxy
gen may be beneficial in treatment Hl
+ Aging effective in prophylaxis, in combina.
on with surgical methods, The drug of choice is
metronidazole given intravenously before surgery
and repeated eight hourly for 24 hours. As mixed
aerobic and anaerobic infections are usual, a more
broad-spectrum. antibiotic prophylaxis, such as a
combination of metronidazole, gentamicin and
amoxicillin, is advisable
Passive immunisation with ‘anti~gas gangrene
fequine polyvalent antitoxin in-@-dose-ol-
10,000 TU C.perfringens, 10,000 IU C.novyi and
5,000 IU C.septicum antitoxin given IM ot in
emergencies IV) used to be the common practice
in prophylaxis. However, in view of its uncertain
_-sificagy and availability, its use has become rare,
4
La
Cian is the causative organism of tetanus. Tetanus
tas been known since very early times, having been
‘scribed by Hippocrates and Aretacus. The final
rool of the etiological role of the bacillus in tetanus
as furnished by Kitasato (1889) who isolated it in
Pere culture and reproduced the disease in animals by
‘neculation of pure cultures.
nla is widely distributed in soil and in the intes-
** of humans and animals. It is ubiquitous and has
“recovered from a wide variety of other sources,
a y
aerobic Bacterial Closviglowy
Morphology
ation in length. It has
roundedends.Itoccur
The spores are spheri
4 straight axis, parallel sides and
ssinglyand occasionallyin chain
the bails the characteristic ramntoe Sreceae
(Fig. 27.6). The morphology of the spore depends on
its stage of development and the young spore may be
oval rather than spherical. It is non-capsulated and
motile by peritichate flagella, Young cultures are
strongly Gram positive but older cells show variable
Staining and may even be Gram negative
Cultural characteristics
It is an obligatory anacrobe that grows only in the
absence of oxygen. The optimum temperature is 37°C
and pH 7.4. It grows on ordinary media, Growth is
improved by blood and serum but not by ghicose.
Surface colonies are difficult to obtain as the growth
has a marked tendency to swarm over the surface of the
agar, especially if the medium is moist. An extremely
fine, translucent film of growth is produced that is
practically invisible, except atthe delicately filamentous
advancing edge. This property enables the separation
of Ctetani from mixed cultures. If the water of con-
densation at the bottom of a slope of nutrient agar is
inoculated with the mixed cell culture, after incubation
anaerobically for 24 hours, subcultures from the top of
-_
Fig. 27.6. Ctetan drumstick appearance on Gram sainthe tube will yield a pure growth of the tetanus baci
(Fildes technique),
In deep agar shake cul
spherical Mufly balls, 1—3 mm in diameter, made up
of filaments with a radial arrangement, In gelatin stab
cultures, a fir tree type of growth occurs, with slo
liquefaction. I¢ grows well in Robertson's cooked meat
broth, with turbidity and some gas formation, ‘The
meat is not digested but is turned black on prolonged
incubation. On blood agar, o hemolysis is produced,
which later develops into hemolysis, due to the pre
duction of hemolysin (tetanolysin)
Biochemical reactions: C.ietani has feeble protec
Iytic but no saccharolytic properties, It does not attack
any sugar. It forms indole. It is MR and VP negative
H,S is not formed. Nitrates are not reduced. Gelatin
liquefaction occurs very slowly. A greenish fluores
ence is produced on media containing neutral red (as
‘on MacConkey medium)
Resistance: The resistance of tetanus spores to heat
appears to be subject to strain differences. Most are
Killed by boiling for 10-15 minutes but some resist
boiling for up to three hours. When destruction of
spores is to be ensured, autoclaving at 121°C for 20
minutes is recommended. On the other hand, when
heat is applied to free cultures of C.tetani from non
sporing contaminants, it is important not to exceed
80°C for 10 minutes, as even this mild treatment can
erable destruction. Spores can survive
in soil for years, and are resistant to most antisep
tics. They are not destroyed by 54 phenol or 0.1%
mercuric chloride solution in two weeks or more.
Todine (1% aqueous solution) and hydrogen peroxide
(10 volumes) kill the spores within a few hours,
Classification
Ten serological types have been recognised based on
agglutination (Types I to X). Type VI contains non.
flagellated strains. All other types possess type-specific
flagellar antigens All the types produce the same toxin,
whic is neutralised by anttoxin produced against any
‘one type,
Toxins:
Ctetani produces at least
hemolysin (tetanolysin) and
two distinct
4 powerful
a
nether this plays
inthe p n-labile hem
zenlabile het
pathogenesis OF Tata
toxin. The toxin has been crystallised. Ii a sing
© The purified toxin is active in extremely smal
amounts and has an MLD for mice of about 50-
% 10° mg. The amount of toxin produced depen.
on the strain of the bacillus and the type of cult
medium used. Its MLD for human beings is abou
130 nanograms. There is considerable variation in
the susceptibility of different species of animals t
the toxin. The horse is the most susceptible, Guinea
Pigs, mice, goats and rabbits are susceptible in tha
descending order. Birds and reptiles are highy
resistant. Frogs, which are normally insusceptibe
may be rendered susceptible by elevating their body
temperature ;
5PG MD fen AY
poe
Pathogenicity
Cetani has little invasive power. Washed
injected into experimental animals do not germina
and are destroyed by phagocytes. Germination and
toxin production occur only if favourable conditio
exist, such as reduced OR potential, devitalised tissues,
foreign bodies or concurrent infection, The toxin pr
duced locally is absorbed by the motor nerve endings
and transported to the central nervous system intrax
onally. The toxin is specifically and avidly fixed by
Bangliosides of the grey matter of the nervous tissue.
Mechanism of action: 1 smin resembles
strychnine in its effects. The tetanus toxin specificall)
blocks synaptic inhibition in the spinal cord, presum
ably at inhibitory terminals that use glycine and GABAfhnine whi
en magia
ee eiieienicne ee
enna ane a ag
ii This results in muscle rigidity and we
system she simultaneous contraction of nt, SP*™s
arias cts ce
TETANUS
i ete
Ses ie muscular spasm
cnr tat sr,
ses, becomi
the mildest cases, beco alised, involving th
ofthe somatic muscular system. Most freautayn’
th Most frequently
See
trivial
sture wounds are particularly vulner
io be noticed. Pi
thleas they favour the growth of the anaerobic bacilh
Rael, it may follow surgical operations, usually due to
epsis. Sometimes, the disease may be due
lapses in a :
to kcal suppuration, such as otitis media (otogenic
Sea aoe mt ee
ticabortion. It may be caused by unhygienic praction,
suchas application of cow dung on the umbilical stump
wr riuals such as ear boring or circu
may also be caused by unsterile injections
i incubation period is variable, from two days
tos aT weak Bar comnTnonly 6-12 days. This is
influenced by several factors, such asthe siteand nature
ofthe wound, the dose and toxigenicity ofthe contami:
nating organism and the immune status of the patient,
The incubation period is of prognostic significance
the prognosis being grave when it is short. Of similar
significance is the interval between the appearance of
the fist symptom of the disease, usually trismus, and
the onset of spasms (period of onset).
Tetanus was @ serious disease with a high rate of
mortality, 80-90 per cent, before specific treatment
became available. Even with proper treatment the case
fatality rate varies from 15 to 50 per cent. Tetanus
neonatorum and uterine tetanus have very high fatal
ity rates (70-100 per cent), while otogenic tetanus is
much ess serious.
Tetanus is more common in the developing coun-
tres, where the climate is warm, and in rural areas
where the soil is fertile and highly cultivated, where
buman and animal populations are substantial and live
inclose association and where unhygienic practices are
common and medical facilities poor. In rural India, tet-
‘nus was a common cause of death, particulary in the
ision. Tetanus
ct onisation of infants
Laboratory diagnosis
H tetans sh
clin ground, (orl lays be made on
imation Net bateY tet oly hep eon
10 estaba ent, it may not be pose
diagnosis may be mad by de ge rato
ae be made by demonstration of Cetant
nicroscopy, culture or toxigenicity
Rees igeniciy tests,
Microscopy is unreliable and d
TTR nelabe and demonstration of the
demenictrnae i fy wounds in sls not
some wounds without teams developing may
ot albo be posible to dsnguish by mlcroncony
nee" Clan’ and morphology sna baci
Tats Cteanomorpum and Cspheades
‘culture is more dependable, Isolation
is more likely from excised bits of tissue from the
necrotic depths of wounds than from wound swabs
The material is inoculated on one half of a blood
‘gar plate. Cetani produces swarming growth
which may be detected on the opposite half of the
plate after 1-2 days of anaerobic incubation. The
tubes of cooked
meat broth, one of which is heated to 80°C for 15
minutes, the second for five minutes, and the third
left unheated. The purpose of heating for diferent
periods is to kill vegetative bacteria, while leaving
undamaged tetanus spores, which vary widely in
heat resistance, The cooked meat tubes are incu
bated at 37°C and subcultured on one half of blood
agar plates daily for up to four days. C.tetani may
be isolated in pure culture by subculturing from the
swarming edge of the growth. The incorporation of
polymyxin B, to which clostridia are resistant, makes
the medium more selective.
«© For in vitro identification and toxigenicty testing
blood agar plates (with 4% agar to inhibit swarming)
having tetanus antitoxin (1500 units per mi) spread
‘over one half of the plate are used. The C.tetani
strains are stab-inoculated on each half of the plate,
Auhich is then incubated anaerobically for two days.
snic C.etani strains show hemolysis around
the half without the anttoxin
fhe antitoxin on the other half
lentification of the culture a8
le as a test of toxigenicity
material is also inoculated into thr
Toxiger
the colonies, only on
Lysis is inhibited by
This may help in
Cuetani but is unreliablsince it indicates the production only of tetanolysin
and not necessarily of tetanospasmin, whieh te the
* In vivo toxigenictyis best tested in animals, A 24
day-old cooked meat culture (0.2 ml) is imoculeied
into the root of the tal ofa mouse. A second mouse
that has received the tetanus antitoxin (1000 units)
an hour earlier serves as the control. Symplome
develop in the test animal in 12-24 hours, beginning
ith stiffness in the til. Rigidity proceeds tothe leg
On the inoculated side, the opposite leg, trunk and
forelimbs, in that order. The animal dies within two
days but may be killed earlier as the appearance of
ascending tetanus is diagnostic
Prophylaxis
Jetanus is a preventable disease. As the spores are
Ubiquitous, wound contamination is unavoideble: The
disease is caused by the action of the toxin, Therclons
the obvious and most dependable method of preven
tion isto build up active anttoxie e
immunisation of children and b
appropriate.
‘The nature of prophylaxis depends largely on the
{ype of the wound and the immune status ofthe patient,
The prophylaxis methods available are:
* Surgical prophylaxis aims at removing foreign bod.
is, necrotic tissue and blood clots, to prevent an
anaerobic environment favourable for the tetanus
pacillus. The extent of surgical treatment may vary
from simple cleansing to radical excision, depending
(on the type of the wound,
© Antibiotle ‘prophylaxis aims at destroying or
inhibiting tetanus bacilli and pyogenic bacteria in
wounds so thatthe production of toxin is prevented
In experimentally infected animals, tetanus can bg
Prevented by antibiotics administered within four
hours after infection but not after eight hours. Thi
emphasises the need for prompt administration
OF ‘antibiotics. Long-acting pencilin injection
the drug of choice. An alternative is erythromycin
puma bad. fr five days. Antibiotics ae tobe saricd
tion
Passive immunisation i by injection, of tetanus anti-
‘oxin, Antitetanusérum (ATS) from hyperimmune
=e
orci BacTERioLoGy
ae
lly usa
oan
after receiving any tetanus-prons
but also in prolonging the incubs
reducing the mor
the disease. However, equine ATS carried tw gig
advantages implicit in the use of any heterologa
serum: “immune elimination” and hypersensitnge
The half-life of ATS in human beings is normaly
about seven days but in persons previously injestey
with horse serum, its eliminated much more quick
because it combines with pre-existing antibodies
Prior sensitisation also leads to hypersensing,
reactions which may range from mild local reacting
to serum sickness, and even fal anaphylanis ne ‘ble
therefor, obligatory that ates for hypersensin oti
invariably be made before administration of te
Passive immunity without risk of hypersensiticy ‘Treatm
can be obtained by the use of human antcuns a
immunoglobulin (T1G). This is effective in smal
det 250 ui) a nn eres aie) a
Fase ss ze mention | om
human volunteers, its availability is limited, zt
Passive immunisation is an emergency procedure
tobe used only once. Itis better to eliminate the use
ofATS altogether, tetanus being controlled by acne
immunisation, with human TIG being reserved for
emergency use in the non-immune,
Active immui
iThe tetanus toxoid is given alone or with the diph
theria toxoid and the pertussis vaccine as the “triple
Yaceine’, in which the pertussis vaccine acts as an
adjuvant also,fxd at monthly intervals Its important to use ih his pe of fod pening Cluinn ee fey
morbed toxoid as the immune respons isolated by soning. C.botulinum was fist
adsorbe ponse to plain ed by van Ermengem (1896) fi
immunisation should be used whenever passive Widely distributed saprophyte occuing in ec ca
iqmanisaion is called for. vegetubles, hay, slage, sninal manute euleceaaiet
rable 275 shows the recommended integrated rae
tanus following injury Morphology
prophylaxis of
It is a Gram-positive bacillus about 5
fe bacillus about 5 1 yim in size,
on hon-capsulated, motile by peritrichate flagella, produc
ninal, oval, bulging spores.
anspatients should be treated in hospitals, preferably
jrapaial units. Isolation is necessary to protect them
fom noise and light which may provoke convulsions
Treament consists of ensuring quiet, controlling It isa strict anaerobe. Optimum temperature is 35°C
maintaining airway by tracheostomy with butsomestrains may grow even at 1-5°C. Good growth
asmitent positive pressure respiration and attention occurs on ordinary media, Surface colonies are large
to feding, Human TIG 10,000 IU suitably diluted irregular and semitransparent, witha fimbriate border
soy be given by slow IV infusion, followed, if needed, Biochemical reactions vary indifferent types. Spores
fy another 5,000 TU later. Even though TIG may not ate produced consistently when grown in alkaline glu-
cose gelatin media at 20-25
produced at higher temperatures.
spasms
neutralise the toxin already bound to the nervous tis
sug, it can inactivate the unbound toxin and any further
toxin that may be produced. Antibacterial therapy with
peniilin or metronidazole should be started at once Resistanee
and continued for a week or more, ATS used to be given Spores are heat and radiation resistant, surviving
intravenously in massive doses as part of the treatment. several hours at 100°C and for up to 10 minutes at
Twle2733. Tetanus prophylaxis in the wounded
atareof ound
Papeete
ean (wound toilet performed within six hours) Toxoid « 1°
Contaminated (soil or other foreign or
‘ert material presen Toxoidss* ——Tonald = 116
4 . antibiotics antibiotics
Infected, Toxoid « 1° Toxoid « 1 TIG Toxoid * 3 TIG
anions anions auibitcs
"mune - Patient as had full cours of tre nections of trod .
aly immune Patt hos hed we jection of 0, ; Bee
Hovimmune anes es had one ore necson of tron munsaonsatsi500tMow
See have elapsed after active immunisation or the last
“The toroid needs to be given only if three years or more
"epbined immunisation consists of adi SSE)
Cultural characteristics
Toxoid * 1
‘They are not usually
Toxold » 3
Toxoid » 31161C. Spores of the non-proted
Classificati
Eight types of C bot
(A, B, Cl, C2, D, E, Fand G) based on the immune
logical difference in the toxins produced by them. The
toxins produced by the different types are identical in
their pharmacological activity but are neutralised only
the homologous antiserum. An exception is the C2
Fe ees caren iy whee oh
ers are neurotoxins
Texin: C.botulinum produces a powerful exotoxin
that is responsible for its pathogenicity. The toxin
differs from other exotoxins in that i not released
during the life ofthe organism. 11s produced intracel.
lularly and appears in the medism only on cell death
and autolysis, Its believed tobe synthesised initially as
4 non-toxic protoxin or progenitor toxin. Trypsin and
other proteolytic enzymes activate the progenitor toxin
to produce active toxin,
The toxin has been isolated as a pure crystalline pro.
{ein which is probably the most toxic substance known
Ithas an MW of 70,000 and the lethal dose for mice is
.000,000.055 mg. The lethal dose for human beings
is probably 1-2 ug. It is a neurotoxin and acts slowly
taking several hours to kill
The toxin is relatively stable, being inactivated only
alter 3040 minutes at 80°C and 10 minutes at 100°C
Food suspected to be contaminated withthe botulinum
toxin can be rendered completely safe by pressure
cooking or boiling for 20 minutes. It resists digestion
and is absorbed through the small intestines in active
form. It acts by blocking the production or release of
acetylcholine at the synapses and neuromuscular junc-
tions. Onset is marked by diplopia, dysphagia and dys
arthria due to cranial nerve involvement. A symmetric
descending paralysis isthe characteristic pattern, end-
ing in death by respiratory paralysis.
I used of toxins: A small quantity of
C.botulinum Type A toxin injected into a muscle selec
tively weakens it by blocking the release of acetylcho-
fine atthe neuromuscular junction. Muscles so injected
‘trophy but recover in 24 months as new terminal axon
sprouts form and restore transmission. Intramuscular
injection of the toxin, first used to treat strabismus, is
now recognised as a safe and effective symptomatic
therapy for many neuromuscular diseases.
um toxin can be tOxOIdeM
neutralised by its antitoxin and is & 6008 a
toxins produced by the different types of Cat
appear to be identical, except for immunclogieal
T ppears to be determi
ferences. Toxin production apped
by the presence of bacteriophages, at least im Types
and D.
Pathogeni
botulinums non-invasive and virtually non-infeetioy,
Its pathogenicity is due to the action of is toxin, the
manifestations of which are collectively called bots,
BOTULISM
Food-borne botulism is caused by the ingestion
of preformed toxin. The types of the bacillus ang
the nature of the food responsible vary in differen,
regions. Human disease is usually caused by types a
y rarely F. Types C and D are usualy
associated with outbreaks in cattle and wild fowl Type
G has been associated with sudden death in a few
Patients, The source of botulism is usually preserved
food—meat and meat products in Europe, canned
vegetables in America and fish in Japan. Type E is
associated with fish and other seafood, Protecytc
varieties of C.botulinum can digest food, which then |
appears spoiled. The cans are often inflated and show
bubbles on opening. Non-proteolytic varieties lave
food unchanged.
‘Symptoms usually begin 12-36 hours after ingestion
of food. No vomiting or diarrhoea is present. Coma ot
delirium may supervene. Death is due to respirator
failure and occurs 1-7 days after onset, Case fatality
varies at 25-70 per cent.
Wound botulism is a very rare condition result
ing from wound infection with C.botulinum. Toxin
Produced at the site of infection and is absorbed. The
symptoms are those of food-borne botulism excert
{or the gastrointestinal components which are absent
Type A has been responsible for most of the cases
studied.
Infant botulism was recognised as a clinical ent
in 1976, This isa toxico-infection. C.botulinum spores
are ingested in food, get established in the gut and
there produce the toxin, Cases oceur in infants below
six months. Older children and adults are not suscept
ble, The manifestations are constipation, poor feeding
lethargy, weakness, pooled oral secretions, weak of
see iaaieeniaalia capi ernie as gerry + remem aiele ai aryES
DR eis stoma
a
in snstrable in blood. Management consis
eerie nage
ot indicated. Degrees of se
It pss fatal disease. Some cates of
ery i eath syndrome have been found to be
ia is. Hone) has benineriniated oa
rough, which the bacillus enters
atoratory diagnosis
reas ray be confirmed by demonstration ofthe
ose the toxin in food oF feces. Gram-positive
fil may be demonstrated in smears made
pod. Cibotulium may be isolated from the
spe patient's feces. The food is macerated in
2 ne and the ftrate inoculated into mice or
se igsinrapritonealy- Control animals protected
se gant attoxin remain healthy. Typing is done
foe protection with type-specific anttoxin. The
2 Fnay occasionally be demonstrable in the patient's
pada nthe liver postmortem.
aropective diagnosis may be made by detection
afanitorn in the patient's serum but it may not be
enn
pom th
seen inal cases.
Control
As most cases of botulism follow consumption of
inadequately canned or preserved food, control can be
icheed by proper canning and preservation. When
an cubreak occurs, a prophylactic dose of antitoxin
shold be given intramuscularly to all who consumed
the article of food.
Ave immunisation has been shown to be e!
Ufimnunisation is needed, as in laboratory workers
cexgsed to the risk, two injections of aluminium sul-
hae adsorbed toxoid may be given at an interval of ten
‘ets, followed by a booster a year later. Antitoxin may
‘etre for treatment. Polyvalent antiserum to types A:
fective.
265
Band E maybe administered
is made. Supportive therapy with manteranes of
respiration is of
‘of equal or gre
‘eater importance
CC
TTY
EC cys aie
Cificite was fs e
Sac w fist inlted in 1935 fom the fess
taal Srey aug eT ae
Gram-positive ba ata iheaitine eae
Gramps bain wih a proncunesd tends
subterminal I is nonchemolts safaris and
weakly proteolytic, Iwas not considered pathogen
i 1977 when fas found tobe responsible fran
eee colitis. aor oe 4
difficile causes acute colts with bloody diarehea
and pseudomembranous els Cdifiles the most
common cause of nosocomial diarthea. The disease
usually follows from th use of broad-spectrum antibi
tics (clindamycin) to which the orgeism is resistant.
“Two high-molecular-weight exotoxin, A and B, are
involved inthe pathogenesis ofthe condition. C fice
is an opportunistic organism that rarely causes disease
land does so only when normal flora is lst. There
appears tobe lite protective immunity following infec:
tion. The disease is prevented by restricting the use of
antibiotics associated with C.dfcle outbreaks; for
treatment, the antibiotic causing the disease should be
discontinued and the disease treated with vancomycin
or metronidazole.
Diagnosis can be made by demonstrating the toxin
in the feces of patients by its characteristic effect on
Hep-2 and human diptoid cell cultures or by ELISA.
‘The toxin is specifically neutralised by the C.sordelli
antitoxin. C.difficile can also be grown from the feces
of patient.
Cdifficile strains are usvally resistant to most ant
‘otics. Treatment is with metronidazole, the drug of
Choice, Vancomycin and bacitracin are also useful
cileTE
&
Classification
ANAE
‘ANAEROBIC GRAM-POSITIVE BACILL
‘ANAEROBIC GRAM-NEGATIVE Bi
‘ANAEROBIC INFECTIONS
Laboratory diagnosis
Treatment
INTRODUCTION
Anaerobic bacteria outnumber aerobie bacteria in
many habitats, including most sites of the human
body, especially the gastrointestinal tract. Even in such
seemingly aerobic locations as the mouth and skin,
‘anaerobic bacteria are ten to thirty times mote frequent
than aerobes. In the human intestines, they outnumber
‘aerobic bacteria a thousandfold. The number of anaer:
‘bes present has been estimated to be 10*-10'/ml in
the small intestine, 10'/ml in saliva and 10!/g in the
colon
Clinical Case A 65-year-old dlabetic woman devel
‘oped seizures and presented to neurosurgery with 3
provisional diagnosis of space occupying lesion. On
further investigation, itwas diagnosed a brain abscess.
The patient underwent an operation and the pus wos
sentto the laboratory in a sealed val filed with carbon
dioxide. Microscopic examination showed the presence
| of Gram-positive cocci and a few fine Gram-negative
baci. Culture from Robertson's cooked meat medium
| was positive for peptostreptococci and Bacteroides rn
ails The patient responded to treatment with amoxici,
Uin/sutbactam and metronidazole
Anaerobic bacteria differ wide
anaerobiosis required for their
fail to grow if the atmospher
ty in the degree of
growth. Some species
f contains as little as
See ste tect cc
eee cesion sad stedy of ina
aie
Classification
Depending on DNA base composition and analy
fatty acid end products of metabolism, medical
tant anggrobes may be broadly classified as flan
Coe
7 Gram positive _
Peptostreptococcus
Peptococcus
B. Gram negative
——~veilfonella
—"Closirid
2, Non-sporing
A. Gram positive
cEubacterium
Propionibacterium
“Tactobacillus
Mobiles —
Bifidobacterium
Actinomyces
B. Gram negative
Bacteroides
Prevotellla ~~
Porphyromonas
Fusobacterium
Leptotrichia|
IIL Spirochetes
___ Treponema
—Borretia —
Besides the medically important species listed
there are several anaerobes that occur in soil an!
and which may be of industrial and agricultural i
tance (for example, methanobacteria, butyrvbi®i a
TST
earns
of cocci. They can be divided into the Gram-positive
ai Caters =o eae
Gram postive: These had been classified into th
genera Peptosireptococcus. They are cocci of small sia
(02°25 yan) Mange ease ean
well under 10% CO, in an aerobic atmosph
They are normal inhabitants ofthe vagina, intestine
and mouth, They may cause several clinical infections
such as puerperal sepsis and other genital infections,
wound infections, gangrenous appendicitis, urinary
tract infections, osteomyelitis and abscesses in thi
brain, lungs and other internal of i
fernal organs. They are often
seen in large numbers in pus from suppurative lesions,
so a Gram-stained smear may be helpful in diagnosis.
ine are usually mixed, the cocci being present
along with clostridia or anaerobic Gram-negative
bacilli. Peptostreptococcus anaerobius is most often
responsible for puerperal sepsis and Pst.magnus for
abscesses. Pst.asaccharolyticus, Pst.tetradius and
Ps, prevoti are some other species commonly present in
clinical specimens.
Gram negative: Veillonellae are Gram-negative cocci
of varying sizes occurring as diplococci, short chains
‘or groups. They are normal inhabitants of the mouth,
and intestinal and genital tracts. Veillonella parvula has
been reported from clinical specimens but its patho-
genic role is uncertain.
All anaerobic cocci are generally sensitive to penicil-
lin, chloramphenicol and metronidazole, and resistant
to streptomycin and gentamicin.
ANAEROBIC GRAM-POSITIVE BACILLI
This group contains many genera, of which the medi
cally relevant are Eubacterium, Propionibacterium,
Lactobacillus, Mobiluncus and Bifidobacterium. Other
genera in this group, Actinomyces and Arachnia, are
dealt with elsewhere.
S Members of the genus Eubacterium are strictly
anaerobig and grow very slowly. They are part of
the normal mouth and intestinal flora. Some species
(Ebracky, E.timidum, Enodatum) are commonly
"-E:lentum is commonly isolated
seen in periodor
from non-oral clinical specimens.
ypicalintheadulvagna (Doderen’sbasl) te
yenerally non-pathogenic, though L ha
beon asoitd wih onshoplnonary into
dobacterium isa pleomorphic rod that shows true
tecil that ay, ope a ee ae
Mimuliris and M. curtis have been isolated fromthe
‘vagina in bacterial vaginosis, along with Gardnerella
buginalis. Bacterial vaginosis is a polymicrobia
infection characterised by a thin malodorous vaginal
discharge. Its “rotten fish’ smells accentuated
when itis mixed with a drop of KOH solution, The
‘aginal pH is more than 4:5. Clue cels (epithelial
calls whose surface is covered by adherent bacll
are seen in stained or unstained films,
PNT sea
Medically important anaerobic Gram-negative bacilli
belong to the family Bacteroidaceae and are classified
into the genera Bacteroides, Porphyromonas, Prevotella
Fusobacterium and Leptotrichia.
Bacteroides: This genus comprises the most com-
mon anaerobes isolated from cfinical specimens. They
are non-sporing, non-motile, strict anaerobes, usually
very pleomorphic, appearing as slender rods, branching
forms or coccobacili, seen singly, in pairs or in short
chains, They grow well on media such as brain heart
infusion agar in an anaerobic atmosphere containing
10% CO,. They possess capsular polysaccharides
which appear to be virulence factors, and antibodies
to them can be detected in patients. They are normal
inhabitants of the intestinal, respiratory and female
genital tracts, The Bacteroides species is susceptible
ee metronidazole and usually to clindamycin and
chloramphenicol. Bumelaninogenicus is susceptible to
penicilin, but B fragilis isnot susceptible t pencil
fragilis is the most frequent of the non-spot:
ing anaerobes isolated from clinical specimens, Itis
ing Anvecovered {rom blood, pleural and peritoneal
fluids, CSF, brain abscesses, wounds and urogenital
infections.Partill_ BACTERIOLOGY
Porphyromonas
Bacteroides, the asacchare
Previously classified und
ytic pigmented
been separated as the genus P.
ing Pgingivalis
responsible for periodontal disease
Pendedomtalis—eausing dental root canal infection:
and other species.
Prevotella: Previously
the moderately saccharolytic species inhibited by 20%
bile have been placed in the genus Prew
Pmelaninogenica, Pbuccalis, Pdenticol
Pmelaninogenica is easy
of the black or colonies
(Fig. 28.1). The colour is not due to the melanin pig.
ment as was once thought but to a hemin derivative
It has been isolated from various infections inc
lung or liver abscess, mastoiditis, inte
and lesions of the mouth and gums
Pmelaninogenica
sified under Bacteroides
and others,
brown colour of the
Huding
stinal lesions
Cultures of
and even dressings. from
infected with the bacillus produce a ch
fluorescence when exposed to ult
Fusobacterium: This contains long, thin or spindle
shaped bacilli with pointed ends. Fnucleatum ia
inhabitant of the mouth and is found in orl
and pleuropulmonary sepsis. Enecrop
wide range of exotoxins and has bee
liver abscess and other abdominal inte
and less often in humans
Leptotrichia: This contains the single species,
Lbuccalis which was formerly known as Vincent's
fusiform bacillus or Fusobacterium fusiforme. They
are long, straight or slightly curved rods, often with
Pointed ends. They are part of the normal
and are seen in acute necrotising lesions in t
‘wounds
aracteristic red
violet light
anormal
infection
phorum produces
responsible for
‘ctions in animals
oral flora
he mouth,
Fig 28.1 Pmela
ninogenica
obic blood aga
angina, whieh
1 pharymgeg
hich peel
Spina
Ea iaae
Anaerobic infections are usually endogenous and ay
caused by tissue invasion by bacteria normaly reside
on the respective body surfaces. Anaerobic bactery
are normally present on the skin, mouth, nasopharyne
and upp
(Table 28.1)
Fespiratory tract, intestines and vaging
® Anacrobie infections generally follow some py
cipitating factor such as trauma, tissue necreng
impaired circulation, hematoma formation or th
presence of foreign bodies
* Diabetes, malnutrition, malignaney oF prolonged
treatment with aminoglycoside antibiotics may se
4s predisposing factors,
© They are typically pol
ierobial, more than one
robe being responsible besides aerobic bacteria
(Case)
While the infection is usually localised, general ds
semination may occur by bacteremia,
* Some
anaerobic infection,
Pus produced by anaerobes is ch
putrid, with
there may
B fragilis
aractersicaly
pervasive, nauseating odour. However
be exceptions; infections solely due ts
may be free of this smell
© Pronounced cellulitis is a common festire
anaerobic wound infections
* Toxemia and fev
er are not marked,
Tible 28.2 lists the common sites and types of
anaerobic infections and the bacteria responsible.
Laboratory diagnosis
1. Specimen: As anaerobes form part of the normal
flora of the skin and mucous surfaces, their isolation
‘rom specimens has to be interpreted cautiously. The
inere Presence of an anaerobe does not prove its caustl
role. Specimens should be collected in such a mannet
tneayctoid resident flora. For example, the sputum is
Unsatisfactory for culture from a suspected ease Of
ab
scess; only material collected by aspiration would be
acceptable,
a
aohse238 994°. Eee