WORKSHOP LAYOUT
Agricultural Crops Production NC II
                                                                                                                        CR M
                                       INSTITUTIONAL ASSESSMENT AREA
       WS1                     WS2                         WS3                       WS4
                                                                                                                        CR F
             PERFORM NURSERY                                                         CARRY-OUT HARVEST AND
                OPERATION            PLANT CROP            CARE AND MAINTAIN CROPS       POST HARVEST
                                                                                                                         Wash Area
                                                                                                 Support
                                 PRACTICAL WORK AREA                                             Service
                                                                                                   Area
                                                                                                                         15m
EXIT
                                                                                                          Achievement
                                                  Contextual
                                                   Learning
       COMPUTER LABORATORY                        Laboratory
                                                                                                              Progres
                                                                                                              s Chart
                                                  Learning
        DISTANCE LEARNING                         Resources                                        TRAINERS
                                                    Area                                           RESOURC
                                                                                                    E AREA
                                                                                            Quality Control
                                                                     Entrance                       Area
                                                    20 m