Manual Ocred
Manual Ocred
Wij feliciteren u met uw keuzelDank zij dit apparaat kunt u thuis van een lekker kopje koffie of
cappuccino genieten.
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IMPORTANT SAFEGUARDS CAUTION 1 GENERALITIES 2 TECHNICAL PARTICULARS
This coffee maker is designed to make espresso
When using electrical appliances, basic safety precautions This appliance is for household use. Any servicing, other coffee using both coffee beans and ground * Nominal Voltage
should always be followed to reduce the risk offire, electric than cleaning and user maintenance, should be performed coffee; it is also equipped with a device for See nameplate found on the appliance.
shock, and/or injury to persons, including the following: by an authorized senice centre. Do not immerse bose in supplying steam and hot water.
This elegantly designed appliance has been * Rated Output
water. To reduce the risk of fire or eleciric shock, do not designed for household use and is not suitable See nameplate found on the appliance.
1 Read allinstructions and information in this insfruction disossemble the base. There are no user senviceable parts for confinuous, professional-iype use. * Material of Body
book and any other literature included in this carton inside. Repair should be done by authorized service Thermoplastic (ABS)
referring to this product before operating or using this personnel only. Caution: The manufacturer cannot be * Dimensions (| x h x d) (mm)
held liable for any damages/injury 280 x 385 x 390
applionce. attributable to the following:
2 Do not touch hot surfaces. Use handles or knobs. 1 Check voltage fo be sure that the voltage indicated on * Weight (Kg)
* Incorrect use and not in keeping with the
3 Toprofect against
fire, elechic shock and personal injury the nameplate agrees with your voltage. indented use. 8
do not immerse cord, plugs or appliance in water or 2 Never use warm or hot water fo fill the water tank. * Repairs not carried out by authorized * Cord Length (mm)
other liquid. Use cold water only. service centres. 1200
* Tampering with the supply cord. * Control Panel
4_ (lose supervision is necessary when any appliance is 3 Keep your hands and the cord away from hot parts of * Tampering with any machine part. Front
used by or near children. the appliance during operafion. * Use of not original spare parts and
* Water Tank
5 Unplug from outlet when not in use and before 4 Never dean with scouring powders or hard implements. accessory attachments.
Removable
dleaning. Allowto cool before putting on or taking off Simply use a soft cloth dampened with water. In these cases, the guarantee is invalidated.
* Power Supply
parts, and before cleaning the appliance. 5 To avoid your coffee maker scaling up, use purified or See nameplate found on the appliance.
1.1 Reading this instruction book
6 Do not operate any appliance with a damaged cord or bottled water. * Water Tank {)
The following symbols have been
plug or after the appliance malfunctions or has been 1.3
used to facilitate reading:
domaged in any way. Return appliance to the nearest
authorized service centre for examination, repair or
INSTRUCTIONS FOR THE A
The caution triangle denotes all
instructions important for the safety
* Coffee Container Capacity (g)
230 of coffee beans
adjustment.
7 The use of accessory attachments not recommended
POWER SUPPLY CORD of the user. Follow these instructions
scrupulously to avoid serious injury!
* Pump Pressure (bar)
15
by the appliance manufacturer may result in fire, This symbol denotes information that
* Boiler
electric shock or personal injury. A A short power-supply cord is provided to reduce risks Aluminium
should be taken into account to get
8 Do not use outdoors. of getting fangled up or fripping over a longer cord. the most out of the appliance. * Safety Devices
9 Donot let cord hang over edge of table or counter, or B Longer extension cords are available and may be used Boiler pressure safety valve
touch hot surfaces. if care is exercised in their use. ’ The figures referred to in the Safety thermostat
C Ifa long exension cord is used: Ù >~ text can be found on the
10 Do not place on or neara hot gas or electric burner, or LI cover flap.
in a heated oven. 1 the marked electrical rating of the extension cord
Keep these pages open when The manufacturer reserves the right to
11 Abways turn appliance “OFF”, then plug cord into the should be at least as great as the electrical rafing reading the instructions. change the make up of the machine in the
wall outlet. To disconnect, turn switch to “OFF”, then of the appliance. light of any technological breakthrough.
temove plug from wall outlet. 2 if the appliance is of the grounded type, the 1.2 Using this instruction book
12 Donot use appliance for other then intended household extension cord should be a grounding type Keep these instructions in a safe place and hand
The machine complies to the European Standard
use. 3 the cable does not hang from the table to avoid them over to any other person who uses this
coffee maker. 89/336/EEC (legislative decree 476 04.12.92),
13 Use extreme caution when using hot steam. the risk of getting caught up in it. referring to the elimination of broadcasting
For additional information or for information
on fopics not covered or inadequately covered disturbance.
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3 SAFETY STANDARDS Children are not aware of the risks involved
in electrical appliances
AA
Never let live parts come into contact with
- Do not leave packing material near
children
Scalding Hazard (Fig.C)
water: short-circuit hazard! The superheated
steam and hot water can cause scalding! - Do not direct the flow of the superheated
Never direct the steam or the hot water jet steam and/or hot water fowards yourself and/
towards body partsl Touch the steam /hot or others: scalding hazard!
water nozzle carefully: scalding hazard! - Always use the correct handles or knobs
- Do not insert objects through the openings in
Intended Use the appliance.
- This coffee maker is intended for household Space necessary to installation, usage,
use only. and maintenance. (Fig.D)
- Do not make fechnical changes and use the
appliance inappropriately: damage/injury - Place the machine on a flat, even surface.
hazard! - The machine must be positioned in a safe
The coffee maker must only be used by adults place where it cannot be knocked over or
who are in full control of their mental and cause injury.
physical capacities. - Choose a position thatis well-lit, hygienic and
where a wall socket is easily accessible.
Power Supply - To prevent melfing or damage to the casing,
do not rest the machine on very hot surfaces
- Connect the coffee maker to a suitable outlet
only. or near open flames
- The voltage must match the one specified on - Place the coffee maker 10 cm away from walls
the nameplate of the appliance. and cooking tops
- Do not keep the machine at a temperatu-
Power Supply Cord (Fig.A)
re below 0°C; frost may domage the
machine
- Never use the coffee maker if it has a fauly - The wall outlet must be reachable at all fimes.
cord. - Do not use the coffee maker outdoors.
The defective cord must be replaced
immediately. Cleaning (Fig.E)
An authorized service centre must replace the
defective cords and plugs immediately. - Before cleaning the coffee maker, swiich the
- Do not let the cord touch sharp edges, very ON/OFF switch (7) to “O"; then, remove the
hot objects and oily surfaces. plug from the wall outlet.
- Do not cany or pull the coffee maker by the - Wait for the machine to cool down.
cord. - Never immerse the appliance in waterl Avoid
Do not pull the cable to remove the plug, splashes.
and do not touch the plug with wet hands or - Never famper with the machine inside parts
feet.
Avoid letiing the cord dangle from tables or Storing the Appliance
raised surfaces. - When the appliance is not used regularly,
switch OFF the appliance and remove the plug
Preventing Injury (Fig.B) from the wall outlet.
- Ensure that the machine is out of the reach of - Store it in a dry place, away from children.
sizes in millimeter children - Protect it from dust and dirt.
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ENS
Repairing / Maintenance DESCRIPTION OF PARTS 4 INSTALLING THE COFFEE
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Always fill the tank (9) with fresh still
MAKER water. Hot water and other liquids can
- Ifthe coffee maker falls and you see or suspect See Fig.01 damage the tank and/or the appliance. Do
damages or malfunctions, immediately 1 Coffee bean container For your safety and the safety of third not operate the appliance without water:
remove the plug from the wall. Never use faulty 2 Coffee bean container cover parties, follow the “Safety Standards” (see make sure that there is enough water inside
machines.
(aroma preserver) chapter 3). the tank.
Repairs must be made by authorized service 3 Grinding control knob
centres only.
4 Dose control knob 4.1 Packaging * Lift the cover (Fig.05) and fill the container
If authorized service centres do not carry out
5 Ground coffee doser cover with coffee beans (Fig.06).
maintenance work and/or repairs, the The original packaging was designed and made
manufacturer is not liable for any damages. 6 Drip plate for placing coffee cups to protect the appliance during shipment.
Use coffee beans only. Ground and
7 ON-OFF switch We recommend you keep it for future needs.
instant coffee, as well as other items,
Fire Fighting 8 Water tank cover cause damage to the appliance.
9 Water tank 4.2 Preliminaries
- In the event of a fire, use carbon dioxide
extinguishers (CO,). Do not use water or 10 Coffee grounds drawer * Remove the coffee maker from the * Close the cover of the coffee bean
powder extinguishers. 11 Power cord packaging and position it in a svitable container (1).
12 Drip tray + plate location that meets the requirements Insert the plug into the outlet at the back of
13 Height adjustable coffee dispenser specified and described in the safety the coffee maker (Fig.07) after making sure
14 Steam / hot water nozzle and pipe
standards (chap.3). that the ON/OFF switch (7) is in the “O"
Open the machine door, take the drip tray position.
15 Front cover Insert the other end of the plug into a suitable
(12) from the package, and fit the dregs box
16 Steam knob (10); then, fit the drip tray in the machine wall outlet.
17 Coffee dispenser (Fig.21). * When not in use, the ON/OFF switch of the
18 Control panel Make sure that the drip tray and plate appliance is in the “O" position. To switch ON
19 Key of coffee dispenser {Fig.01, pos. 12), the coffee grounds drawer the coffee maker, simply press the switch
20 Cleaning brush (10) and the coffee dispenser (17) are fitted (Fig.08). The LEDs (23) and (24) start flashing
21 Ground coffee measuring spoon correctly and that the front cover (15) is on the control panel.
closed. * To fill the circuit, direct the steam/hot water
Keep the cleaning brush (20) and the key of nozzle (Fig.01, item 14) towards the drip tray,
Control panel
the coffee dispenser (19) handy, which were place a cup or suitable vessel under the steam
22 Ground coffee button /LED supplied with the appliance. nozzle, press the bution (25) and tum the knob
23 Espresso coffee button / temperature-ready anticlockwise (Fig.09). Wait for water to flow
LED If the red light (29) is still on when the machine regularly from the nozzle and, then, shut off
24 Weak coffee button / temperature-ready is started, it means that one of the parts the flow by tuming the knob clockwise.
LED described above is positioned incorrectly. Press the button (25) again; the machine
25 Hot water button/LED returns to normal operating mode.
26 Descale button / LED Caution: You must read chapter 15.
This chapter explains in detail the Note: You must fill the circuit of the
27 Water warning light
28 No ground coffee warning light / full coffee
meaning of all the visual signals displayed appliance if the machine is switched
to the user through the lights (LEDs) found ON for the first time, the machine has not
grounds drawer warning light been used for a long time, the water tank
on the control panel.
29 Malfunction waming light has been emptied completely or the warning
30 Full tray waming light 4.3 Preparing the coffee maker for use light (27) flashes.
* Open the water tank cover (Fig.02) and * After switching ON the appliance, LEDs (23)
remove the tank (Fig.03). Rinse and fill with and (24) flash simultaneously during the
fresh potable water (Fig.04); we recommend heating phase. Once the heating phase is
that you do not exceed the “MAX" level mark. finished, LEDs (23) and (24) emit a fixed light.
Replace the water tank in its housing and * At this point, your coffee makeris ready for use.
reposition the cover on top. * Follow the instructions below to dispense
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coffee, hot water or steam and use the 6 ADIJUSTING THE COFFEE two grinding and dispensing cycles, which are the button (23) or (24).
appliance correctly. DOSE (FIG.11) outomatically managed by the machine. * Then the machine automatically returns to the
* Then, the dispensing cycle starts. normal operating mode (see para. 7.1).
5 THE COFFEE GRINDER (FIG.10) You may select the quantity of coffee (dose) that * After carrying out the prebrewing cycle, coffee
you wish to grind. The manufacturer sets an will start to come out of the spout (Fig.01, 7.3 Adjusting the quantity of coffee per
Caution! Only turn the grinding average dose in the factory. pos.13). cup
control knob, found inside the coffee The coffee will stop flowing automatically when
bean container (Fig.10), when the coffee To change the ground coffee dose, simply tum the preset level is reached (see par.7.3). You Your coffee maker has been programmed to
grinder is working. make 2 types of coffee: espresso coffee with the
the knob (Fig.11) found inside the coffee can interrupt the flow of coffee by pressing
Do not insert ground and/or instant coffee container. Turn it anticlockwise to increase the button (23) and weak coffee with the button (24).
the button (Fig.01, pos.23 or 24).
in the coffee bean container. dose and clockwise to decrease the dose. To adjust the programmed values to the size of
Do not insert anything other than coffee your cups, place the cup under the coffee
7.2 Making coffee with ground coffee dispenser (13), press the button of the desired
beans in the container. You must adjust the dose before pressing the
The coffee grinder contains dangerous coffee dispenser button. In this operating mode, you must use type of coffee (23) or (24) and keep it pressed.
moving parts; keep fingers and/or other the supplied measuring spoon Wait for the machine to fill the cup up to the
objects away. (Fig.01, pos.21) to dose the ground coffee. desired level and, then, release the button.
This system allows you to obtain an optimal cup
Before carrying out any operations in the of coffee with all fypes of marketed coffee.
coffee bean container, switch OFF the ON/ Only use ground coffee suitable for Note: keep the button (23) or (24)
espresso coffee makers in the doser pressed during the entire coffee
OFF switch (7) and remove the plug from 7 THE COFFEE DISPENSER (5); placing coffee beans, instant coffee and dispensing process.
the wall outlet. Do not insert coffee beans
when the coffee grinder is working. Note: If the appliance does not di- other materials inside the doser causes
spense coffee, check the water level damage to the appliance. In this way, the appliance is programmed to
The quality and the taste of your coffee depend, in the tank. supply the quantity of coffee you selected.
in addition to the used blend, also on the Keep fingers away from the ground coffee
grinding coarseness. * Before making coffee, make sure that the doser since there are moving parts. 8 MAKING HOT WATER
The appliance comes with a grinding adjusting green temperature-ready LEDs (23) and (24) Caution: splashing may occur at the
knob {Fig.10). To use this feature, turn the are lit and emit a fixed light and that the water Use the supplied measuring spoon (21) to
start — scalding hazard! The hot water
graduated knob when the coffee grinder is tank and the coffee container are full. measure the right quantity of ground coffee to
place in the doser. nozzle and pipe can reach high temperatures:
working; the numbers displayed on the knob Place 1 or 2 coffee cups under the coffee avoid touching directly with your hands.
indicate the grinding coarseness. dispenser spouts; you can adjust the height Use only one filled measuring spoon at a time;
The manufacturer sets the knob to an average of the dispenser by moving it up or down to make two coffees, you must go through the
entire process twice. * Before dispensing hot water, make sure that
grinding coarseness in the factory: if the ground manually (Fig.12) until it suits your cups. the green temperature-ready LEDs (23 and
coffee is too fine, tum the knob toward the higher It is possible to use big cups by lowering * Press the button (22) to select the function;
values; if the ground coffee is too coarse, turn the dispensing unit nozzles and by moving the LED lights up. 24) emit a fixed light.
* Lift the cover of the ground coffee doser Proceed as follows when the appliance is ready
the knob toward the lower values. the dispensing unit body backward to dispense hot water:
You will note the change only after pouring (Fig.13). (Fig.14).
* Fill the measuring spoon with one coffee dose; * Press the button (25).
three /four coffees. * Place a cup and/or pitcher under the steam/
discard any excess quantity of ground coffee.
Use coffee beans for espresso coffee makers. 7.1 Making coffee with coffee beans * Fill the doser with the ground coffee (Fig.15) hot water nozzle (Fig.16).
Avoid using limit grinding positions (e.g. 1 and * To dispense the coffee, press the correct * Tum the knob anticlockwise as shown in Fig.16.
16); if this is necessary, try using different coffee * Close the cover of the ground coffee
coffee button (23) or (24). The selected doser. * When you have obtained the desired quantity
blends. button starts flashing (see chap.15), while the * To make the coffee, press the desired coffee of hot water, turn the knob clockwise to shut
other switches off. button (23) or (24); the selected button starts off the flow.
Store the coffee in a cool and dry place, in an * Press the button (25) again; the machine
To make 1 coffee, position a single coffee cup flashing (see chapter 15), while the other
airtight container. under the coffee dispenser spouts and press switches off. returns to normal operating mode.
You should change the grinding position if the * The dispensing cycle begins.
the button (23) or (24) only once; to make 2
coffee does not outflow optimally, specifically: * After carrying out the prebrewing cycle, coffee
Too fast = grinding too coarse > Set the knob
coffees, position two coffee cups under the 9 MAKING STEAM / PREPARING
spouts and press the button (23) or (24) twice. will start fo come out of the spout (13). CAPPUCCINO
on lower numbers; The coffee will stop flowing automatically when
In this operating mode, the appliance
Too slow (drips and/or no flow) = grinding too automatically grinds and doses the right the preset level is reached (see par. 7.3). Steam can be used to froth
the milk for
fine > Set the knob on higher numbers. You can interrupt the flow of coffee by pressing cappuccinos
but also to heat beverages.
quantity of coffee; making two coffees requires
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Scalding hazard! change the water daily. appliance. * Position a vessel of adequate capacity
Splashing may occur at the start — * Clean the ground coffee doser daily. * Holding it by its handle, insert the coffee under the steam nozzle and empty 2/3
scalding hazard! The hot water nozzle and - Use the supplied brush to clean the doser dispenser info its housing until it snaps into of the contents of the water tank by
pipe can reach high temperatures: avoid (Fig.19). place. turning the steam knob (16)
touching directly with your hands. * To clean the appliance, use a soft cloth * Insert the coffee grounds drawer, the drip tray anticlockwise; to shut off the flow, turn
dampened with water. plate and the drip tray. the knob (16) clockwise.
* Before dispensing steam, wait for the green * Clean the service area and the coffee * Close the cover (15). Let the applionce heat up and empty the
temperature-ready LEDS (23 and 24) fo light dispenser. remaining contents of the water tank by
up in a fixed way. The machine is immediately * We recommend you empty and clean the 11 DESCALING turning the steam knob (16)
ready for dispensing steam. drip tray (12) and the coffee grounds anticlockwise; to stop the flow, turn it
Direct the steam nozzle (14) towards the drip drawer (10) daily; to carry out this Scaling occurs naturally when the appliance is clockwise.
tray and turn the “hot water/steam” knob (16) operation you must open the front cover used.
for a few seconds so that any residual water Approximately every 3-4 months you should If you use a different product from
(Fig.20) and remove the drip tray (Fig.21);
comes out of the steam nozzle. descale it; it is ready for descaling when you the recommended one, we
then, you can empty and clean all the
Continue until only steam is dispensed. components. notice a reduction in the water flow or when the recommend you follow the instructions of
Turn the knob (16) to OFF. LED of the button (26) flashes. the descaler manufacturer as specified on
* You can remove the coffee dispenser in order
Fill 1/3 of the vessel that you wish to use to to clean it (Fig.24): the package.
If you wish to carry this out at
make cappuccino with cold milk. - lower the dispensing unit nozzles home, you can use a descaling
- take the dispensing unit as shown in Fig.24, If the descaling cycle is interrupted
For best results when making product for coffee makers that is non toxic by switching the machine OFF, this
and remove it from its housing
and/or not harmful and commonly is restarted when the machine is switched
cappuccinos, the milk and the used - wash the whole unit with warm water. available on the market.
cup should be cold. back ON.
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15 CONTROL PANEL LEDS
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16 TROUBLESHOOTING NOTA - NOTE - BEMERKUNG - NOTE - NOTA - NOTA - OPMERKING
No hot water or sieam The hole of the steam nozzle is Clean the steam nozzle hole with a
clogged pin.
Coffee is dispensed slowly Coffee is too fine (Change the coffee blend or adjust
grinding as specified in Par. 5.
Decrease the dose (Par 6)
Dirty coffee dispenser Clean the coffee dispenser (Par. 10)
The coffee has little "crema* The blend is not suitable or the coffee Change the coffee blend or adjust
(cream - froth layer) is not freshly ground or is ground too arinding as described in Far. 5.
coarsely Increase the dose (Par. 6)
| The appliance takes too long fo heat IThe circuit of the appliance is Descale the appliance
up or a limited volume of water dogged by scaling
comes out of e nozze
The coffee dispenser is jommed The coffee dispenser is not snapped |Switch ON the appliance. Close the
into its housing service cover. The coffee dispenser
automatically returns to its initial
|position
| Coffee grounds drawer in place Remove the coffee grounds drawer
before removing the coffee dispenser
No coffee is dispensed No water Fill the tank with water and fill the circuit
. 36 . . 37