SeaQuo Immunity Ebook
SeaQuo Immunity Ebook
System Naturally
A holistic approach to boosting your
body's natural defences.
E B O O K
CONTENTS
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The information in this eBook is general in nature to provide education and is not to replace specific practitioner advice for any given individual.
WHAT AFFECTS OUR
natural defences to runny nose and cough. reduce the incidences of infections. When sick, these
reduce the frequency Interestingly, despite the practices can be continued alongside medications or alone to
and severity of illness discomfort, colds and viruses support your immune function.
round).
Support Your Immune System Naturally - eBook 5 Support Your Immune System Naturally - eBook 6
Key Ingredients 2. Thyme (Thymus vulgaris) is a perennial
Function [11]
Actions: antioxidant and anti-inflammatory actions.
Thyme has also long been known for its antiviral,
antibacterial, antifungal and antiseptic activities.
INGREDIENTS:
· 1-2 chicken frames (can use the frame from roast chicken)
· 500g chicken necks (or other gelatinous cuts such as chicken feet)
· 2 carrots chopped
· 2 sticks of celery chopped
· 1 brown onion chopped
· Black peppercorns
· One or a combination of parsley, thyme, sage or bay leaves
· 2 tbsp apple cider vinegar
INSTRUCTIONS:
Combine all ingredients in a large pot and add enough filtered water to just cover
them, filling the pot to about 3/4 full.
Cover the pot with a lid and bring it to a boil. Then, reduce the heat to low and let it
simmer.
Partially uncover the pot and simmer gently for 5-6 hours until the broth reduces
by nearly half. Adjust the heat if needed to maintain a gentle simmer. If the
reduction is too rapid, add more water to extend the cooking time to at least 6
hours.
Alternatively, you can keep the lid on throughout the cooking process for a slower
cook. This method will take approximately 12 hours and reduce the broth by about
1/3. If using a slow cooker, keep the lid on and cook on low heat for 12-24 hours.
Transfer large bones to a separate bowl and strain the liquid through a fine sieve
into another large bowl or saucepan. Allow the broth to cool slightly before
transferring it to containers. This can be used straight away or frozen in large
containers, jars or ice cube trays for later use.
INGREDIENTS:
· 1 large onion, thinly sliced
· Good quality raw honey (enough to cover sliced onions)
Optional additions:
· 1 tsp minced or grated ginger
· 1 tsp minced or grated garlic
· 1 tsp thyme leaves
· 1 tbsp grated lemon rind
To store:
· Sterilised glass jar
METHOD 1:
Add the finely sliced onion to a saucepan and pour enough honey over them to
cover. If you’re including any of the optional extra ingredients, you can add them at
this point too.
Heat the mixture on the stove over the lowest heat possible for about 30 minutes.
The honey should become warm, runny and infused with the aroma of onion but
not overly browned.
Pour the warmed honey and onions into a glass jar. Seal tightly and store in the
fridge for about 6 months.
METHOD 2:
Place raw onion and optional extra ingredients in the sterilised jar and cover with
honey. Allow it to sit for 24 hours, out of direct sunlight, until the honey becomes
liquid.
Strain the liquid into a clean jar. Alternatively, you can leave the plant matter in the
jar and consume it as well.
Store your cough syrup in the fridge.
Use when needed straight from the jar off a spoon or mix into a warm tea. Both
methods yield a therapeutic and enjoyable syrup to soothe winter coughs and
throat tickles.
17 18
B E E F P H O - B E E F P H O -
I N S P I R E D S O U P I N S P I R E D S O U P
This soup is full of essential nutrients, thanks to its bone broth base and
added spices, making it the ideal nourishing meal while convalescing.
INGREDIENTS: SERVES 4
· 2L of broth (see above for bone broth recipe)
Use frozen or fresh bone broth; alternatively, you can use a
store-bought concentrate and follow the label on the packaging.
· 6 whole cloves
· 3 star anise
· 1 stick cinnamon
· 1 teaspoon fennel seeds
· 1 teaspoon coriander seeds
· 1 teaspoon black peppercorns
· 1 piece of fresh ginger (peeled)
· 3 tablespoons fish sauce
· 450g rice noodles (fresh or dry)
· 250g thinly sliced raw beef (such as the eye of round or sirloin),
leftover brisket or pulled meat.
Toppings:
· Bean sprouts, lime wedges, thinly sliced fresh chilli and coriander
INSTRUCTIONS:
Prepare your bone broth or broth concentrate by boiling it in a large pot.
Toast all spices to bring out the flavour, then add them to the pot along with the
fresh ginger and fish sauce. Bring to a simmer with the lid on. Once simmered
for about 30 minutes (until flavourful), remove spices and fresh ginger from the
broth using a slotted spoon or a strainer.
Partially freeze the raw meat (about 30 minutes), then slice as thinly as possible.
You could also buy thinly sliced.
Add raw meat to the drained cooked noodles in individual bowls. Ladle over
boiling soup; this will cook the slices of meat to a medium rare. Lightly pan-sear
the meat before completing the step above if you prefer well done.
NOTES:
*Be careful not to slice your shallots too thinly, or else they'll burn and turn
bitter. Try to slice them all as evenly as possible, so they cook and become
crisp at the same time.
** If you find your broth is taking a long time to absorb into the rice, turn the
heat up a little. If it's evaporating almost immediately, turn the heat down.
Enjoy!
21 Support Your Immune System Naturally - eBook 22
Lifestyle Tips
Ample & Quality Sleep
for Immune Adequate sleep is vitally important for the body's
threats to your health and wellbeing. conducive sleep environment, can help.
inflammation. Regular exercise can boost and strengthen 3. Reduce noise: silence your phone to minimise
distractions and wear earplugs if needed.
your immune system. A recent study also suggests its
4. Declutter your bedroom before bed.
benefit in the response to viral infectious diseases.[22]
5. Avoid watching TV, reading or working in the
sleeping area to help prepare your mind for sleep.
Support Your Immune System Naturally - eBook 23 Support Your Immune System Naturally - eBook 24
Seaweed Supplements
for Immune Health By understanding the intricacies of immune
function and addressing diet and lifestyle
Passionate about bringing the benefits of organic fucoidan-
factors that can compromise it, you can take
containing seaweed to everyone around them, the mother-
charge of your health holistically and
daughter duo have enlisted experts in the field to bring you a
become more resilient to infections. While
product that provides the benefits of immunity, gut health and
skin support. these strategies offer general support,
Having lived close to the source and seen the benefits of fucoidan seeking professional guidance is paramount
firsthand, Sara and Olivia launched SeaQuo® in 2021 with the for managing severe symptoms or
intention of bringing fucoidan’s benefits to the rest of the world. underlying health conditions. With the
knowledge and tools provided in this eBook,
We believe in using the best possible high-purity ingredients. Our you can embark on a journey towards
SeaQuo® Immune supplement contains organic, fucoidan-rich optimal immune health and vitality.
Tasmanian Undaria pinnatifida seaweed. Our capsules contain
the pure seaweed spore (mekabu) powder, together with vitamin
C and zinc. With this powerful combination, SeaQuo® Immune is
specifically formulated to support:
Healthy immune system function.
Gastrointestinal system health.
Skin health, elasticity and hydration.
General health and wellbeing.
Brought to you by
25 26
References
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