PRODUCT SPECIFICATIONPRODUCT : COCONUT GOLD
LABEL FLAVOUR
REFERENCE : AR 085
PHYSICAL AND CHEMICAL PROPERTIES:
APPEARANCE : Pale Yellow Liquid
ODOUR : Characteristics of Coconut
SPECIFIC GRAVITY (20°/20°) : 1.04 + 0,02
ALCOHOL CONTENT : NIL
INTENDED USE/USER : To impart desirable flavour for food product
manufactures.
DOSAGE : Candy, Confectionary, ice-cream 0.3 – 0.4%
Beverage 0.1%
*) Minor color variations may occur from one batch to another and furthermore, the color may change during storage.
COMPOSITION
FLAVOURING CLASSIFICATION : Artificial Flavouring Substance
Nature Identical Flavouring Substances
MAIN INGREDIENT/SOLVENT : Propylene Glycol FEMA 2940 99.15%
Ethyl Vanillin FEMA 2464 0.20%
Methyl Coumarine 6 FEMA 2699 1.03%
Vanillin FEMA 3107 1.30%
Dihydro Coumarine 3,4 FEMA 2381 0.12%
Nonalactone Gamma FEMA 2781 0.20%
ADDITIVES : NIL
IMPURITIES : Arsenic (As): Less than 1ppm
Lead (Pb): Less than 1.5ppm
Mercury (Hg): Less than 0.05ppm
Cadmium (Cd): Less than 0.2ppm
MICROBIOLOGICAL RESULTS
Total Coliform Count/100 mls : 0
No. of Samples : 2
LEGISLATION
In conformity with E.E.C. Directive No 88-388 and with French decrees No. 91-366 dated 11/04/91. In
conformity with the requirements of GRAS List.
SHELF LIFE
The Flavoring will keep for 12 months from the date of production when stored in its original packing
and a temperature between 15 to 25°C, sheltered from sunlight.
PACKING
High Density Polythylene drums of 5 or 25 kg nett.
COUNTRY OF ORIGIN
Singapore
ORIGINAL
Imperial Flavour International Pte Ltd, Singapore
