Fried eggs Served with baked beans,steamed corn and hash brown potatoes,grilled tomato, Breakfast chicken

sausage,Choice of white and brown bread

Gross
Gms / APL
S.No. Item Name Grammage Cost Selling
No's Rate
Price
1 Eggs(2nos) 90 2 5.8 11.6
2 Oil 5 10ml 120.0 0.6
3 Salt 2 2g 27.0 0.1
4 Corn 30 40g 92.0 2.8
5 Tomato 20 25g 70.0 1.4
6 Pepper Powder 0.01 1g 867.0 0.0
7 Parsley 0.05 0.05g 190.0 0.0
8 Chicken sausage 30 1pcs 264/kg 8.3
9 Bread 40 1pcs 80 3.2
10 Hashbrown 40 1(40g) 4 4.0
11 Baked beans 35 35 80 2.8
12 Butter 5 5 442 2.2

Total 297.06 37

_x000D_ Internal
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Breakfast chicken

Net
Selling
Price

_x000D_ Internal
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Choice of omlettes Served with baked beans,saute mushrooms and hash brown potatoes,grilled
tomato, Breakfast chicken sausage,Choice of white and brown bread

Gross Net
Gramm Gms / APL
S.No. Item Name Cost Selling Selling
age No's Rate
Price Price
1 Eggs(2nos) 90 2 5.8 11.6
2 Oil 5 05ml 120.0 0.6
3 Salt 2 2g 27.0 0.1
4 Mushroom 30 40g 170.0 5.1
5 Tomato 20 20g 70.0 1.4
6 Pepper Powder 0.01 1g 867.0 0.0
7 Parsley 0.05 0.05g 190.0 0.0
8 Chicken sausage 30 1pcs 264/kg 8.3
9 Bread 40 1pcs 80 3.2
10 Hashbrown 40 1(40g) 4 4.0
11 Baked beans 35 35 80 2.8
12 Onion 2 2g 37 0.1
13 Chilli 2 2g 47 0.1
14 Coriander leaves 2 2g 170 0.3

Total 298.06 38
Boiled eggs , served with baked beans,saute assorted vegetable and hash brown potatoes,grilled
tomato, Breakfast chicken sausage

Gross Net
Gramm Gms / APL
S.No. Item Name Cost Selling Selling
age No's Rate
Price Price
1 Eggs(2nos) 90 2 5.8 11.6
2 Salt 2 2g 27.0 0.1
3 Zuchini(yellow and green) 15 15g 115.0 1.7
4 Capsicun( red and yellow) 15 15g 185.0 2.8
5 Tomato 20 20g 70.0 1.4
6 Pepper Powder 0.01 1g 867.0 0.0
7 Parsley 0.05 0.05g 190.0 0.0
8 Chicken sausage 30 1pcs 264/kg 8.3
9 Bread 40 1pcs 80 3.2
10 Hashbrown 40 1(40g) 4 4.0
11 Baked beans 35 35g 80 2.8
12 Butter 5 5g 442 2.2

Total 292.06 38
 Scrambled eggs on toast,served with baked beans,buttered carrot and hashbrown
potato,grilled tomato, Breakfast chicken sausage

Gross Net
Gramm Gms / APL
S.No. Item Name Cost Selling Selling
age No's Rate
Price Price
1 Eggs(2nos) 90 2 5.8 11.6
2 Cream 5 10ml 150.0 0.8
3 Carrot 30 30 60.0 1.8
4 Salt 2 2g 27.0 0.1
5 Tomato 20 20g 70.0 1.4
6 Pepper Powder 0.01 1g 867.0 0.0
7 Parsley 0.05 0.05g 190.0 0.0
8 Chicken sausage 30 1pcs 264/kg 8.3
9 Bread 40 1pcs 80 3.2
10 Hashbrown 40 1(40g) 4 4.0
11 Baked beans 35 35g 80 2.8
12 Butter 8 8g 442 2.2

Total 300.06 36
Baked eggs on white bread, served with baked beans,saute assorted vegetable and hash
brown potatoes,grilled tomato, Breakfast chicken sausage

Gross Net
Gramm Gms / APL
S.No. Item Name Cost Selling Selling
age No's Rate
Price Price
1 Eggs(2nos) 90 2 5.8 11.6
2 Salt 2 2g 27.0 0.1
3 Zuchini(yellow and green)15 15g 115.0 1.7
4 Capsicun( red and yellow)15 15g 185.0 2.8
5 Tomato 20 20g 70.0 1.4
6 Pepper Powder 0.01 1g 867.0 0.0
7 Parsley 0.05 0.05g 190.0 0.0
8 Chicken sausage 30 1pcs 264/kg 8.3
9 Bread 40 1pcs 80 3.2
10 Hashbrown 40 1(40g) 4 4.0
11 Baked beans 35 35g 80 2.8
12 Butter 5 5g 442 2.2

Total 292.06 38
Hashbrown potatoes
Gross Net
Gms /
S.No. Ingredient Name Apl rate Cost Selling Selling
No's
Price Price
1 Potato 30 42.0 1.3
2 Salt 2 27.0 0.1
3 Pepper Powder 0.01 1400.0 0.2
4 Oil refined 2 120.0 0.2
4 Parsley 0.05 190.0 0.1
5 Butter 4 442.0 1.8
7 Cornflour 2 70.0 0.1

Total 40.06 0 4