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Lunch & Dinner Menu

L/D
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0% found this document useful (0 votes)
37 views9 pages

Lunch & Dinner Menu

L/D
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Lunch & Dinner Menu

Starters

Lobster & Avocado Salad | $20

Lobster, dried cranberries, avocado, feta cheese and green apple dressing
Langosta, arándanos secos, aguacate, queso feta y aderezo de manzana verde

Beef Carpaccio | $18

Olive oil, parmessan cheese, avocado and capers vinaigrette


Aceite de oliva, queso parmesano, aguacate y vinagreta de alcaparras

Tuna Tataki & Avocado | $18

Seared tuna with sesame seed crust, chives, and soy sauce
Tuna sellada con una costra de semillas de sésamo, cebollín y salsa de soya

Conch Carpaccio | $18

Served with lime ashes aioli, parmesan cheese, avocado, red onion and capers
Servido con aioli de ceniza de limón, queso parmesano, aguacate, cebolla morada y alcaparras

Tuna Tartare | $20

Tuna, tomato and avocado marinated with olive oil, sesame oil, ají aioli and lime ashes
Tuna, tomate y aguacate marinados en aceite de oliva, sésamo, aioli de ají y ceniza de limón

Lunch & Dinner Menu


Wontons | $16

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Rellenos de pescado, camarón y queso mozzarella, salsa Thai, cebollín y jengibre

Tempura Shrimps | $18

Shrimps and seasonal vegetables tempura with Teriyaki sauce


Camarones y vegetales tempurizados, con salsa Teriyaki

Prosciutto Croquettes | $16

With garlic aioli and bird’s beak chili


Servidas con alioli de ajo y alioli de chile de árbol

Scallops in White Wine | $28

Seared with garlic, peperoncino and white wine


Sellados con ajo, peperoncino y vino blanco

Mustard Mussels | $22

Sautéed mussels with garlic, white wine, coriander and lime


Mejillones salteados con ajo, vino blanco, cilantro y limón

Conch & Crabcakes | $25


Cucumber vinaigrette, greek yogurt, coriander and cabro chili
Vinagreta de pepino, yogur griego, cilantro y chile cabro

From 12:00 pm to 09:00 pm

Lunch & Dinner Menu


Salads & Soups

Farm Salad | $20

Lettuce mix, candied pecans, avocado, grilles chicken, artichoke, feta cheese and peanut dressing
Mix de lechugas, pecanas caramelizadas, aguacate, pollo a la parrilla, alcachofa, queso feta y aderezo de maní

Kale & Beet Salad | $18

Mushrooms, candied pecans, goat cheese, avocado, capers and parmesan dressing
Remolacha champiñones, pecanas garapiñadas, queso de cabra, aguacate, aderezo de alcaparras y parmesano

Seafood Tortilla Soup | $22

Shrimp, clams, mussels, corn chips, avocado, and fresh cheese


Camarones, almejas, mejillones, chips de tortilla, aguacate y queso fresco

Lobster Bisque | $25

Grilled lobster, cream, zamat Langosta a la parrilla, crema y zamat

Soup of the day | $16

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Lunch & Dinner Menu


Pastas

Tomato & Basil Spaguetti | $24

Garlic, olive oil Ajo, aceite de oliva

Spaghetti Frutti di Mare | $32

Clams, shrimp, mussels, tomato, garlic, and Parmigiano Reggiano


Almejas, camarones, mejillones, tomate, ajo, y queso Parmesano Reggiano

Lobster Ravioli | $35

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Ravioles hechos en casa rellenos de langosta y queso de cabra, salsa rosa

Lobster Risotto | $35

Sautéed lobster tail, risotto, orange, goat and Parmesan cheese


Cola de langosta salteada, risotto, naranja, queso de cabra y parmesano

Basil Fettuccine | $28

Homemade basil pasta, shrimp, caramelized onions, cream, mushrooms, and parmesan cheese
Pasta hecha en casa con albahaca, camarones, cebolla caramelizada, champiñones y queso parmesano

King Crab Tortellini | $35

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Hechos en casa, rellenos de king crab a la mantequilla y queso ricotta, salsa de camarones y Jack Daniel’s

Lunch & Dinner Menu


Grill

Grilled Chicken | $30


Purple mashed potatoes, glazed baby carrots with bacon sauce, mushrooms and white wine
Puré de papa morada, zanahorias baby glaceadas con salsa de tocino, champiñones y vino blanco

Beef Tenderloin 10oz | $35

Served with mushroom risotto, grilled vegetables, mustard and pink pepper sauce
Servido con risotto de champiñones y vegetales asados, salsa de mostaza y pimienta rosada

Tomahawk 20oz | $75

Black garlic and lemon butter, baked potato stuffed with Philadelphia cheese, bacon and chipotle
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Herbs Fish | $26

Ginger, citrus, and sweet thyme sauce, served with grilled vegetables and basmati rice
Salsa de jengibre, cítricos y tomillo dulce, servido con vegetales al grill y arroz basmati

Grilled Octopus | $35

Orange and roasted ginger sauce, fried potato strips, and chipotle aioli
Salsa de naranja y jengibre rostizado, tiras de papa y alioli de chipotle

Lunch & Dinner Menu


Stuffed Lobster | $45

Lobster tail stuffed with bacon, mushrooms, gratin with mozzarella cheese and champagne butter sauce
Cola de langosta rellena de tocino y champiñones, gratinada con queso mozzarella y salsa de champagne
con mantequilla

Muna’s Burger | $22

7oz grilled beef, jalapeño jam, Swiss cheese, crispy bacon, chipotle aioli with house potatoes
7oz carne al grill, mermelada de jalapeño, queso suizo, tocino, aioli de chipotle y papas de la casa

Lobster Tacos | $30

Squid ink tortilla, lobster, bird’s beak chili sauce, pickled red onion and chile guaque aioli
Tortilla con tinta de calamar, langosta con salsa de chile de árbol, cebollas encurtidas y alioli de chile guaque

Seared Shrimp | $30

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tostadas

Ada’s Heritage | $26

Inspired in garifuna cuisine. Conch, coconut milk, coriander, cassava and sweet plantain puree
Inspirado en la cocina garífuna. Caracol con leche de coco y cilantro con puré de yuca y plátano maduro

From 12:00 pm to 09:00 pm

Lunch & Dinner Menu


Vegetarian & Vegan Menu
Starters
Mushrooms Soup | $18

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Coliflower Soup | $18

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Tomato & Plum Carpaccio | $16

Marinated with herbs, lime, and feta cheese


Marinado con aceite de oliva fusionado con hierbas, cítricos y queso feta

Watermelon Tataki | $16

Grilled watermelon with pumpking seeds and sesame oil


Sandia al grill con vinagreta de semillas de calabaza y aceite sésamo

Lentils Salad | $18

Lentils, organic lettuce, avocado, green veggies, and coriander


Lentejas, lechuga orgánica, aguacate cilantro, vegetales verdes y perejil

Lunch & Dinner Menu


Entrees
Yuca Fried Bread | $18

With pomodoro sauce and basmati rice Con salsa pomodoro y arroz basmati

Veggie Tacos | $20

With grilled vegetables and avocado Con verduras a la plancha y aguacate

Vegetables Lasagna | $24

With tomatoe sauce and mozzarella cheese Con salsa de tomate y queso mozzarella

Vegetarian Paella | $24

Arborio rice, mixed vegetables and olives Arroz arborio, vegetales mixtos y aceitunas

Veggie Curry | $24

Three curry sauce with coconut milk, tomato, seasonal vegetables and basmati rice
Salsa de tres curry, leche de coco, tomate, arroz basmati y vegetales al grill

Spring Rice Bowl | $24

Edamames, sweet corn, grilled heart of palm and asian sauce


Edamames, maíz dulce, champiñones, palmito asado y salsa asiática

Seasonal Vegan Pasta | $24

Grilled bell pepper sauce, spaguetti, goat cheese


Salsa de chiles morrones asados, espagueti, y queso de cabra

Lunch & Dinner Menu

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