Zelalem Habtamu
Zelalem Habtamu
Introduction
The demand for food globally has risen tremendously and is expected to increase to 59–
98% by the year 2050 [1]. However, the growing concerns are that the agricultural food
production systems are unable to match the high demand, especially in poor nations, causing an
intensifying level of food insecurities [2]. The inefficiency of the food production systems is also
one of the reasons for food insecurity [3]. How best to facilitate increased food production
without jeopardizing land and water resources, energy, and the environment is a momentous task
that government and policymakers have to address [4].
In many low- and middle-income countries (LMICs), most of the food production is rural-
based, dominated by smallholder and subsistence farmers. Enhancing smallholders’
sustainability requires that farmers are empowered with practicable information that enables
them not only to make evidence-informed decisions but also to implement them in activities that
could increase their farm productivity and sustainability. In efforts toward transforming the weak
and often inefficient traditional subsistence production practices, sustainable production
approaches [5,6] that support production-efficiency-enhancement and better agronomic practices
are needed. These include planting climate-resilient crops, high-yielding crop varieties, crop
yield forecasting, integrated pest management, as well as integrating biodiversity solutions in
sustainable food production systems [7,8] Ultimately, these novel interventions would require
comprehensive, up-to-date datasets (spatial and non-spatial) and the adoption of advanced GIS
technologies that can synthesize and integrate social, spatial, economic, demographic, and
environmental data in agriculture. The output of this synthesis would be evidence-based spatial
knowledge that improves our understanding of agriculture sustainability and in supporting better
policies and decision-making processes.
Contemporary advances in Geographic Information Systems (GIS), Remote Sensing (RS),
and Geographic Positioning Systems (GPS) technologies present an opportunity to acquire and
operationalize high-resolution satellite imagery and digital spatial data [9]. In the agriculture
sector, these spatial data have aided in the investigation of the spatial linkages of social, physical,
agroecological, and environmental complexities and how they affect agriculture sustainability.
GIS technology provides users with a mixture of geo-spatial information management tools and
methods that allow users to collect, store, integrate, query, display, and analyze geospatial data at
various scales [10]. Remote sensing technology acquire images and other information about
crops and soil from sensors mounted on different platforms including satellites, airborne remote
sensing (manned drones and unmanned aerial vehicles), and ground-based equipment that is then
processed by computers to aid agricultural decision-making systems [11,12].
The spatial context of agriculture can be viewed from the perspective of farmers’
differentiated access to livelihood capitals, local resources, and access to essential infrastructure
and services existing in a locality. In a GIS system, the data containing each of these aspects can
be deconstructed as nested spatial layers, each rooted in local geography by geographic
coordinates captured using GPS [13]. These spatial layers can then be processed and analyzed in
a GIS system in multiple ways to reveal crop and soil conditions and spatial interactions, predict
crop trends, monitor land-use change, monitor pests, and in biodiversity conservation
[14,15,16,17]. They can also be used to map and reveal spatial impediments to agricultural
production, or even new information for improving agricultural sustainability.
In recent times, the increasing complexity associated with agriculture production systems
has aroused policymakers’ interest in investigating how the spatial aspect “dimension” of
agriculture can be exploited using advanced GIS, RS, and GPS technologies to improve
agricultural productivity and better production practices [18,19]. The integration of GIS
technologies in agriculture has increased the opportunities for the development of even better
spatial explicit frameworks that support the creation of dynamic agriculture databases and
interactive systems [20]. Such database systems allow users to interact with spatially referenced
agriculture data in real-time, while accurately providing precise positional data, thus providing
enhanced frameworks for decision making. New fields that apply GIS in agriculture have
emerged as a result. These include precision agriculture, automated farm systems, crop yield
forecasting, climate change detections, and the real-time monitoring of crop production
[11,12,21]. These have the capability of improving agricultural production and food security.
In this regard, several recent systematic literature reviews have been conducted to
illuminate and consolidate various ways GIS, RS, and GPS technologies have been applied in the
agriculture sector. García-Berná et al. [11] used a systematic mapping study to focus on the
current trend and what new opportunities in remote sensing techniques offer in agriculture. Their
study found increased uptake of RS technologies in the acquisition and extracting of
georeferenced data from satellite imagery and unmanned aerial vehicles. Spatial data from these
technologies have been applied in several areas including crop growth and yield estimation,
cropland parameter extraction, weed and disease detection, and the monitoring of water and
nutrients in plants. How this application could be integrated to improve spatial-based agriculture
policymaking was not elaborated by the authors. The Al-Ismaili [22] review highlighted the
integrated application of RS and GIS techniques in precision agriculture and in the mapping,
detection, and classification of the greenhouse through aerial images and satellites. How such a
technique could be assimilated into enhancing policymaking was not mentioned. In yet another
meta-review, Weiss et al. [12] research highlighted the emerging development in RS that
strengthens the specific application of RS in crop breeding, agricultural land use monitoring,
crop yield forecasting, and biodiversity loss. Sharma, Kamble, and Gunasekaran [23] focused on
how GIS data applications have assisted in the development of precision agriculture. The authors
proposed a framework, “Big GIS Analytic”, to guide how big GIS data should be applied in the
agriculture supply chain. Their framework also lays a foundation for a theoretical structure for
improving the quality of GIS data application in agriculture to elevate productivity. These studies
help us to understand how GIS and RS applications in agricultural production systems have
advanced. However, the available systematic reviews seem not to explicitly provide how GIS
and RS technologies could enhance the integration of the spatial dimension of agriculture into
policy frameworks and interventions.
There is an increasing demand for evidence-supported decision making to assist
policymakers in assessing the local needs of farmers, improving production and supply value
chains, and developing spatial based-interventions. In this regard, this review aimed at
synthesizing existing evidence on GIS and RS application in agriculture in enhancing evidence-
informed policies for improving agriculture sustainability and identifying obstacles for their
application, particularly in LMICs. The review draws on a decade of literature, from 2011 to
2021, to examine the current and future perspectives on integrating GIS in policies that support
agriculture sustainability.
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Mwehe Mathenge
1,*
,
Ben G. J. S. Sonneveld
2
and
Jacqueline E. W. Broerse
Athena Institute, Faculty of Science, Vrije Universiteit Amsterdam, De Boelelaan 1085, 1081
HV Amsterdam, The Netherlands
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Abstract
The objective of this review was to synthesize existing evidence on GIS and RS application in
agriculture in enhancing evidence-informed policy and practice for improving agriculture
sustainability and identifying obstacles to their application, particularly in low- and middle-
income countries. Systematic searches were conducted in the databases SCOPUS, Web of
Science, Bielefeld Academic Search Engine, COnnecting REpositories (CORE), and Google
Scholar. We identified 2113 articles published between 2010–2021, out of which 40 articles met
the inclusion criteria. The results show that GIS technology application in agriculture has gained
prominence in the last decade, with 66% of selected papers being published in the last six years.
The main GIS application areas identified included: crop yield estimation, soil fertility
assessment, cropping patterns monitoring, drought assessment, pest and crop disease detection
and management, precision agriculture, and fertilizer and weed management. GIS technology has
the potential to enhance agriculture sustainability through integrating the spatial dimension of
agriculture into agriculture policies. In addition, GIS potential in promoting evidenced informed
decision making is growing. There is, however, a big gap in GIS application in sub-Saharan
Africa, with only one paper originating from this region. With the growing threat of climate
change to agriculture and food security, there is an increased need for the integration of GIS in
policy and decision making in improving agriculture sustainability.
Keywords:
GIS; RS; spatial autocorrelation; policy integration; agri-spatial policy
integration; spatial; sustainable agri-food systems
1. Introduction
The demand for food globally has risen tremendously and is expected to increase to 59–
98% by the year 2050 [1]. However, the growing concerns are that the agricultural food
production systems are unable to match the high demand, especially in poor nations, causing an
intensifying level of food insecurities [2]. The inefficiency of the food production systems is also
one of the reasons for food insecurity [3]. How best to facilitate increased food production
without jeopardizing land and water resources, energy, and the environment is a momentous task
that government and policymakers have to address [4].
In many low- and middle-income countries (LMICs), most of the food production is rural-
based, dominated by smallholder and subsistence farmers. Enhancing smallholders’
sustainability requires that farmers are empowered with practicable information that enables
them not only to make evidence-informed decisions but also to implement them in activities that
could increase their farm productivity and sustainability. In efforts toward transforming the weak
and often inefficient traditional subsistence production practices, sustainable production
approaches [5,6] that support production-efficiency-enhancement and better agronomic practices
are needed. These include planting climate-resilient crops, high-yielding crop varieties, crop
yield forecasting, integrated pest management, as well as integrating biodiversity solutions in
sustainable food production systems [7,8] Ultimately, these novel interventions would require
comprehensive, up-to-date datasets (spatial and non-spatial) and the adoption of advanced GIS
technologies that can synthesize and integrate social, spatial, economic, demographic, and
environmental data in agriculture. The output of this synthesis would be evidence-based spatial
knowledge that improves our understanding of agriculture sustainability and in supporting better
policies and decision-making processes.
The spatial context of agriculture can be viewed from the perspective of farmers’
differentiated access to livelihood capitals, local resources, and access to essential infrastructure
and services existing in a locality. In a GIS system, the data containing each of these aspects can
be deconstructed as nested spatial layers, each rooted in local geography by geographic
coordinates captured using GPS [13]. These spatial layers can then be processed and analyzed in
a GIS system in multiple ways to reveal crop and soil conditions and spatial interactions, predict
crop trends, monitor land-use change, monitor pests, and in biodiversity conservation
[14,15,16,17]. They can also be used to map and reveal spatial impediments to agricultural
production, or even new information for improving agricultural sustainability.
In recent times, the increasing complexity associated with agriculture production systems
has aroused policymakers’ interest in investigating how the spatial aspect “dimension” of
agriculture can be exploited using advanced GIS, RS, and GPS technologies to improve
agricultural productivity and better production practices [18,19]. The integration of GIS
technologies in agriculture has increased the opportunities for the development of even better
spatial explicit frameworks that support the creation of dynamic agriculture databases and
interactive systems [20]. Such database systems allow users to interact with spatially referenced
agriculture data in real-time, while accurately providing precise positional data, thus providing
enhanced frameworks for decision making. New fields that apply GIS in agriculture have
emerged as a result. These include precision agriculture, automated farm systems, crop yield
forecasting, climate change detections, and the real-time monitoring of crop production
[11,12,21]. These have the capability of improving agricultural production and food security.
In this regard, several recent systematic literature reviews have been conducted to
illuminate and consolidate various ways GIS, RS, and GPS technologies have been applied in the
agriculture sector. García-Berná et al. [11] used a systematic mapping study to focus on the
current trend and what new opportunities in remote sensing techniques offer in agriculture. Their
study found increased uptake of RS technologies in the acquisition and extracting of
georeferenced data from satellite imagery and unmanned aerial vehicles. Spatial data from these
technologies have been applied in several areas including crop growth and yield estimation,
cropland parameter extraction, weed and disease detection, and the monitoring of water and
nutrients in plants. How this application could be integrated to improve spatial-based agriculture
policymaking was not elaborated by the authors. The Al-Ismaili [22] review highlighted the
integrated application of RS and GIS techniques in precision agriculture and in the mapping,
detection, and classification of the greenhouse through aerial images and satellites. How such a
technique could be assimilated into enhancing policymaking was not mentioned. In yet another
meta-review, Weiss et al. [12] research highlighted the emerging development in RS that
strengthens the specific application of RS in crop breeding, agricultural land use monitoring,
crop yield forecasting, and biodiversity loss. Sharma, Kamble, and Gunasekaran [23] focused on
how GIS data applications have assisted in the development of precision agriculture. The authors
proposed a framework, “Big GIS Analytic”, to guide how big GIS data should be applied in the
agriculture supply chain. Their framework also lays a foundation for a theoretical structure for
improving the quality of GIS data application in agriculture to elevate productivity. These studies
help us to understand how GIS and RS applications in agricultural production systems have
advanced. However, the available systematic reviews seem not to explicitly provide how GIS
and RS technologies could enhance the integration of the spatial dimension of agriculture into
policy frameworks and interventions.
2. Review Methodology
The flow of the screening process is shown in Figure A1 in the Appendix A. The first
screening was based on the title and abstract checking for relevance to the purpose of this article,
based on which a substantial number of articles (n = 554) were excluded. Further exclusion
criteria were based on (1) articles focusing on the general application of GIS, i.e., suitability
analysis and site selection analysis (n = 81) and (2) irrelevant topics or focus (n = 171). After the
exclusion of these articles, 97 articles were subjected to secondary screening through full article
reading, which resulted in the exclusion of 57 articles. After the final screening, 40 articles were
selected for the analysis.
2.2. Data Extraction and Analysis
Full reference records for selected articles were exported to the Mendeley reference
manager and Microsoft Excel to enable coding and analysis. We extracted data using a
standardized form and included the following descriptive data: author(s); year of study; journal;
location; research objectives/questions; and main methods, findings, and conclusions. The
included articles were analyzed through thematic analysis, combining both deductive and
inductive coding.
3. Results
The selected articles covered diverse fields of GIS applications that were published in
various years and based in diverse regions as shown in Table 1.
The most frequent fields of application were crop yield estimation and forecasting (30%)
and soil fertility assessment (22.5%). Eighteen countries were identified in the selected papers
where the research was conducted. Grouped by region, we found that East Asia and Pacific
countries were the most frequent, accounting for 35% of the total, including Australia (n = 4);
Bangladesh (n = 1); Indonesia (n = 1); China (n = 7); and Russia (n = 1). South Asia accounted
for 27.5% including India, (n = 7); Pakistan, (n = 1); and Iran (n = 3). North America accounted
for 10% of the total, including the USA (n = 3) and Canada (n = 1). Middle East and North
Africa accounted for 17.5% including Saudi Arabia, (n = 2); UAE, (n = 1); Morocco, (n = 1);
and Egypt, (n = 3). GIS applications in Europe and Central Asia accounted for 7.5% of the total,
including Ireland, Ukraine, and Turkey, each with (n = 1). Sub-Saharan Africa had the least
articles, with only one (Ethiopia, n = 1) accounting for 2.5%.
The most frequent type of GIS application methodologies identified in the selected papers
are presented in Figure 2. More than half (27 papers) accounting for 67.5% of the selected
papers used GIS in their methodologies; 8 papers (20%) integrated both GIS and RS, while 5
papers (12.5%) used RS techniques.
Figure 2. Number of papers using GIS, RS, or a combination of the two in their methodology.
We expound on how GIS was applied in the selected papers according to the research topic
in the sections below.
In drought vulnerability assessment and mapping, most studies reported in the literature tended
to use aggregated spatial data at higher spatial scales (national or regional level), but not at a
finer scale (i.e., local level). Since the intensity of drought hazards is more felt and manifested at
the local level, a detailed drought-risk mapping at a finer scale would require high resolution
remote sensing and the use of locally contextual indicators to yield a full picture of vulnerability.
This would have more relevance to policymakers whose intent is to formulate and implement
mitigation interventions at the local level. With the prediction of more severe and frequent
drought uncertainties and increasingly threats from climate change, drought-risk mapping that
incorporates all the spatially explicit risk components would be a highly efficient contribution to
drought-mitigating strategies. More skills and knowledge on the use of geospatial techniques for
agricultural drought risk are needed.
In crop disease detection, challenges still exist in mapping them using airborne or satellite
imagery. Although many crop diseases can be successfully detected and mapped using satellite
imagery, each disease has its characteristics that would require different procedures for detection
and management. According to Yang, [52] “some diseases are difficult to detect, especially when
multiple biotic and abiotic conditions with similar spectral characteristics exist within the same
field” (pg. 531). Recurring diseases would require consistent historical imagery and spatial-
temporal data, while emerging diseases are more difficult to detect. Yang argues that more
advanced RS imaging sensors and image-processing techniques for differentiating diseases from
other confounding factors are needed. In less-developed countries, very few farmers have the
necessary skills required to use RS technologies in creating their prescription maps, in the
implementation of disease management and in the site-specific fungicide application. More
research is needed in the development of integrated geospatial analytical methodologies and
tools for aiding farmers in the detection of different crop diseases.
Although precision agriculture technologies can aid in optimizing crops and facilitating
agricultural management decisions in solving food insecurity challenges in LMICs, precision
farming requires the adoption of geospatial technology and a large amount of high-resolution
spatiotemporal data. A lack of skills to use GIS and RS in LMICs can be augmented by the
dissemination and the transfer of practical geospatial technologies from developed countries
[51]. However, considerable investments in ICT infrastructure are needed for the effective
adaptation of precision agricultural approaches in LMICs.
Soil fertility assessment is considered one of the most important indicators of precision
farming and for the sustainable use of agricultural lands according to their potential. This
requires a comprehensive soil information system. However, according to Abdelfattah and
Kumar [32], much of the world has very poor coverage of soil quality data. In LMICs, the
fragmentation of agricultural land into small uneconomical plots and unsustainable farming
practices is happening at a much higher rate. In such a rapidly changing environment, the
potential of active remote sensors to determine soil quality requires further research.
Other obstacles to the use and adoption of GIS and RS in agriculture include a lack of
commonly agreed data interoperability standards. Though there is increasing availability of
spatial data usage in LMICs, many of these data are prone to error and are often collected and
stored with different spatial units, formats, metadata, time, and space intervals. This makes some
data unusable, prevents spatial data integration, and hinders a unified analysis of data, especially
those collected from multiple sensors and platforms. A need exists on developing standardized
guidelines for agriculture spatial data. Training for researchers, practitioners, and farmers on how
to collect quality and accurate spatial data that can be usable in multi-platform systems is
paramount. Developing spatial data repositories with better interoperability can enable data
integration and improve the efficiency of data analyses. In this regard, crowdsourced data
collection would be a promising contribution to developing cost-effective agri-spatial data
repositories.
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