Annals of Botany
Annals of Botany
  Key Laboratory of Land Surface Pattern and Simulation, Institute of Geographic Sciences and Natural Resources Research,
  1
 CAS, Beijing 100101, China, 2University of Chinese Academy of Sciences, Beijing 100049, China, 3Natural Resources Institute
  Finland (Luke), Helsinki, Finland, 4Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081,
                China, and 5International Maize and Wheat Improvement Center (CIMMYT), Texcoco, Mexico
                         *
                           For correspondence. E-mail taofl@igsnrr.ac.cn or hezhonghu02@caas.cn
Received: 28 October 2022 Returned for revision: 12 December 2022 Editorial decision: 4 January 2023 Accepted: 9 January 2023
               • Background and Aims Physiological and morphological traits play essential roles in wheat (Triticum aestivum)
               growth and development. In particular, photosynthesis is a limitation to yield. Increasing photosynthesis in wheat
               has been identified as an important strategy to increase yield. However, the genotypic variations and the genomic
               regions governing morphological, architectural and photosynthesis traits remain unexplored.
               • Methods Here, we conducted a large-scale investigation of the phenological, physiological, plant architec-
               tural and yield-related traits, involving 32 traits for 166 wheat lines during 2018–2020 in four environments, and
               performed a genome-wide association study with wheat 90K and 660K single nucleotide polymorphism (SNP)
               arrays.
               • Key Results These traits exhibited considerable genotypic variations in the wheat diversity panel. Higher yield
               was associated with higher net photosynthetic rate (r = 0.41, P < 0.01), thousand-grain weight (r = 0.36, P < 0.01)
               and truncated and lanceolate shape, but shorter plant height (r = −0.63, P < 0.01), flag leaf angle (r = −0.49,
               P < 0.01) and spike number per square metre (r = −0.22, P < 0.01). Genome-wide association mapping discovered
               1236 significant stable loci detected in the four environments among the 32 traits using SNP markers. Trait values
               have a cumulative effect as the number of the favourable alleles increases, and significant progress has been
               made in determining phenotypic values and favourable alleles over the years. Eleven elite cultivars and 14 traits
               associated with grain yield per plot (GY) were identified as potential parental lines and as target traits to develop
               high-yielding cultivars.
               • Conclusions This study provides new insights into the phenotypic and genetic elucidation of physiological and
               morphological traits in wheat and their associations with GY, paving the way for discovering their underlying gene
               control and for developing enhanced ideotypes in wheat breeding.
Key words: Genetic variation, ideotypes, photosynthetic traits, Triticum aestivum, yield potential.
                        INTRODUCTION                                       1960s, improved grain yield has mostly been due to an in-
                                                                           crease in harvest index, now close to the theoretical maximum.
Wheat (Triticum aestivum) accounts for about 20 % of hu-                   Another important strategy to increase crop yield further and
mans’ daily protein and calorie intake globally (FAO, 2019).               solve the food crisis is improving the photosynthetic efficiency
The world’s population is expected to reach 9.6 billion by 2050.           of crops. This strategy represents the core of a possible second
However, the global growth rate of wheat productivity is only              green revolution (Xu & Shen, 2002; Driever et al., 2014).
1.1 % per annum (Dixon et al., 2009), and has even stagnated               Improvement in any of the canopy photosynthesis contributors
in some regions (Ray et al., 2019). An annual gain of only about           reflects a potential increase in yield and biomass production
2 % in grain yield may meet the projected global requirement               (Takai et al., 2013). As the primary determinant of plant prod-
for wheat (Li et al., 2019a). Therefore, increasing annual yield           uctivity, photosynthesis still has the potential to improve radi-
gain is critical for food security (Lopes et al., 2012; Abbai et           ation use efficiency (RUE) (Long et al., 2006; Zhu et al., 2010;
al., 2020; Xiao et al., 2022). Today, the optimization of agro-            Parry et al., 2011; Raines, 2011; Li et al., 2022a). Studies have
nomic management and sustainable intensification is increas-               shown a positive relationship between photosynthesis, bio-
ingly accompanied by genomic and phenomics technologies to                 mass and yield (Fischer et al., 1998; Kruger & Volin, 2006).
further improve yield productivity (Godfray et al., 2010; Fu et            Theoretically, photosynthesis could be improved by increasing
al., 2020; Pang et al., 2020; Welcker et al., 2022).                       the photosynthetic rate per unit leaf area and optimizing light
   A quantitative understanding of the mechanisms influencing              interception and utilization by modifying architecture and
yield gains is important for major food crops (Rizzo et al.,               photosynthetic duration (Driever et al., 2014). By unravelling
2022). Since the green revolution between 1950 and the late
                                     © The Author(s) 2023. Published by Oxford University Press on behalf of the Annals of Botany Company.
This is an Open Access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/
          by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.
2                                   Li et al. — Variations in wheat traits and their genetic basis
the genetics of complicated characteristics and having a better       introduction of novel adaptive alleles into genetic germplasms
understanding of the molecular processes of genes that sup-           may improve grain production of old or newly produced wheat
port desirable features, the novel genomic areas or candidate         cultivars to further balance global supply and demand (Rahimi
genes discovered could be utilized to enhance crops (Cui et al.,      et al., 2019). MAS, relying on identifying agronomic trait loci
2011; Li et al., 2022b). Many genes and hotspot genomic re-           and the characterization of their genetic architecture, has been
gions influencing target traits for crop improvement have been        applied for this purpose. Moreover, genome-wide association
identified thanks to recent improvements in DNA sequencing            studies (GWAS) have become popular as a method to identify
technologies (Azadi et al., 2015). By matching crop genotypes         marker–trait correlations (Wang et al., 2014; Li et al., 2018a).
to target environments, adopting agroecological genetics and          High-resolution GWAS mapping has been applied to crops
Phenotypic trait evaluation                                            Ten spikes were randomly harvested in each plot at anthesis,
                                                                       10 d after flowering and 20 d after flowering to calculate the
   At the flowering stage, the main tillers of five representative
                                                                       grain-filling rate (GFR). The stay-green trait, an indicator of
plants from each plot were used for phenotypic evaluation of
                                                                       maintaining green character, was determined as the percentage
the flag leaf. The distance from the tip to the base was regarded
                                                                       of decline in SPAD value at the grain-filling stage compared
as flag leaf length (FLL, cm), and the widest section of the flag
                                                                       with the flowering stage. Days to anthesis and maturity from
leaf was flag leaf width (FLW, cm). Flag leaf area (FLA, cm2)
                                                                       sowing were noted when more than 50 % of the plants of each
was calculated using the equation 0.77 × FLL × FLW (Li et
                                                                       plot displayed anthesis and maturity at Zadoks GS65 and GS92
al., 2021). Flag leaf angle (FLANG, °) was measured as the
                                                                       stages, respectively (Zadoks, 1974). Moreover, the thermal
characteristics. By visual comparison of the maps, cultivars           light-saturated net photosynthetic rate, stomatal conductance,
with similar distributions were detected to identify the trait cor-    intercellular CO2 concentration, transpiration rate, water use
relations. Thus, this method was used to visualize and explore         efficiency, intrinsic water use efficiency, maximum quantum
data properties and separate the data set into clusters of similar     yield of PSII photochemistry, leaf area index, grain filling
characteristics.                                                       rate, stay green trait, spike shape, leaf water content, spike
                                                                       water content, stem water content, leaf dry weights, spike dry
                                                                       weights, stem dry weights, total dry weights, spike number
DNA extraction and physical map construction                           per square metre, kernel number per spike, thousand-grain
                                                                       weight and grain yield, but decreasing plant height, flag
Table 1. Natural variation, broad-sense heritability and ANOVA for 32 traits across 166 wheat cultivars grown under four environments.
   Mean, mean value; SD, standard deviation; CV, coefficient of variation; h2, broad-sense heritability. ***P < 0.001. LWC, leaf water content; SPWC, spike
water content; STWC, stem water content; LDWS, leaf dry weights; SPDWS, spike dry weights; STDWS, stem dry weights; TDWS, total dry weights; Pn, light-
saturated net photosynthetic rate; Gs, stomatal conductance; Tr, transpiration rate; Ci, intercellular CO2 concentration; WUE, water use efficiency; iWUE, intrinsic
water use efficiency; Fvʹ/Fmʹ, maximum quantum yield of PSII photochemistry; PH, plant height; LAI, leaf area index; GFR, grain filling rate; SGT, stay green
trait; TTF, thermal time from sowing to flowering stage; TTM, thermal time from sowing to maturity stage; SS, spike shape; FLL, flag leaf length; FLW, flag leaf
width; FLA, flag leaf area; FLB, flag leaf biomass; FSLA, flag leaf specific leaf area; FLANG, flag leaf angle; SPAD, chlorophyll content SPAD meter reading;
SN, spike number per square metre; KN, kernel number per spike; TGW, thousand-grain weight; GY, grain yield.
classification trees. Model accuracy was 60.5 and 38.7 % for                        flag leaf width were the most significant predictors of thousand-
GY and TGW, respectively (Fig. 1). Fourteen morphological                           grain weight, accounting for 36.4 % of the total variation. Plant
and physiological traits conferring GY and TGW were selected                        height, spike shape, photosynthetic rate, SPAD, flag leaf width
based on the random forest results. Spike shape, plant height,                      and leaf water content contributed significantly to GY and
flag leaf angle and thousand-grain weight were the most signifi-                    TGW. Thus, the random forest model suggested that promoting
cant predictors of grain yield, accounting for 45.9 % of the total                  photosynthesis traits, spike shape, SPAD and leaf water content
variation. Spike number, spike shape, leaf water content and                        and reducing plant height could improve GY and TGW.
6                                           Li et al. — Variations in wheat traits and their genetic basis
    A                                                                                          B
                                     SS                                                                                        SN
                                   16.7 %           P                                                                        10.5 %
                          Ci                     13 H                                                               SG
                                                                                                                       T
                                                                                                                                           10
                                                                                                                                              SS
                             %                     .5                                                                   %                    .2
                         3.8                          %                                                             5.0                         %
                                                           FL .6 %
          4.0 C
                                                                                                                                                     LW 0 %
                                                                                                    5.5 TM
                                                             AN
            LW
             %
8.
                                                                                                                                                       C
                                                                                                       T
                                                                G
                                                                 TGW
            %
          LAI
7.1 %
                                                                                                                                                          FLW
                                                                                                                                                          7.7 %
                                                                                                    %
                                                                                                  KN
                                                                                                5.7
                                    GY                                                                                        TGW
                                  (60.5%)
                                                                 7.0 %
                                                                                                                             (38.7%)
                                                                                                                                                           7.6 %
                                                                                                                                                           SPAD
                                                                   Pn
            %
            C
                                                                                                    %
      SPW
          2
                                                                                                PH
                                                                                                5.8
       5 .
6.5 L
                                                                                                                                                       7.5 LA
                                                                                                                                                        FS
                                                                FL
                 %                                                                                       %
                                                                 %
                                                                                                                                                          %
                5 E
                   U5.                                                                                        5
                                                                                                               6.
                iW                                 6.4                                                   Pn                                  6.
                          5.6
                              %
                                                   Tr
                                                       %                                                             6.5
                                                                                                                         %                  ST 9 %
                                        5.9 %                                                                                     6.7 %       WC
                           FLW                                                                                         TFF
                                        SPAD                                                                                     LDWC
Fig. 1. Random forest analysis predictors of grain yield (A) and TGW (B) in 209 wheat cultivars. The relative importance of each predictor is ranked in order and
presented for GY (A) and TGW (B). Arrow colours indicate the direction of correlation (blue, positive; red, negative) for the continuous variables. The values rep-
resent the contribution of the trait grain yield or TGW.LWC, leaf water content; SPWC, spike water content; STWC, stem water content; LDWS, leaf dry weights;
Pn, light-saturated net photosynthetic rate; Tr, transpiration rate; Ci, intercellular CO2 concentration; iWUE, intrinsic water use efficiency; PH, plant height; LAI,
leaf area index; SGT, stay green trait; TTF, thermal time from sowing to flowering stage; TTM, thermal time from sowing to maturity stage; SS, spike shape;
FLL, flag leaf length; FLW, flag leaf width; FSLA, flag leaf specific leaf area; FLANG, flag leaf angle; SPAD, chlorophyll content SPAD meter reading; SN, spike
                                                number per square meter; TGW, thousand-grain weight; GY, grain yield.
Genomic variation, LD and population structure                                      water use efficiency (iWUE), maximum quantum yield of PSII
                                                                                    photochemistry (Fvʹ/Fmʹ), plant height (PH), leaf area index
   A total of 373 106 high-quality SNPs from the two SNP
                                                                                    (LAI), grain filling rate (GFR), stay green trait (SGT), thermal
arrays were used for GWAS. Approximately 39.8, 49.3 and
                                                                                    time from sowing to flowering stage (TTF), thermal time from
10.8 % of the markers were in sub-genomes A, B and D, respect-
                                                                                    sowing to maturity stage (TTM), spike shape (SS), leaf water
ively. The number of SNPs per chromosome ranged from 2374
                                                                                    content (LWC), spike water content (SPWC), stem water con-
on 4D to 46 708 on 3B. These markers covered a total phys-
                                                                                    tent (STWC), leaf dry weights (LDWS), spike dry weights
ical distance of 14 061.15 Mb, with a genome-wide average of
                                                                                    (SPDWS), stem dry weights (STDWS), total dry weights
26 SNPs per Mb. The principal component, neighbour-joining
                                                                                    (TDWS), spike number per square metre (SN), kernel number
phylogenetic tree and kinship analyses are presented in Fig.
                                                                                    per spike (KN), thousand-grain weight (TGW) and grain yield
2A–C, namely subgroup I (62 cultivars), subgroup II (54 cul-
                                                                                    (GY), respectively. Manhattan plots for 32 traits (Fig. 3; Fig.
tivars) and subgroup II (50 cultivars). LD decay varied among
                                                                                    S5) using MLM in the four environments and BLUE values
the sub-genomes and across the chromosomes. LD decay in the
                                                                                    showed the location of SNPs and the associated SNPs, and Q-
B sub-genome dropped quickly. The average genome-wide ex-
                                                                                    Q plots for the traits are shown in Fig. S6. The loci of 32 traits
tent of LD was 8 Mb, with an average of 6, 4 and 11 for the A,
                                                                                    detected in at least two out of the five environments (including
B and D sub-genomes, respectively.
                                                                                    BLUE) are summarized in Table S2. To conclude, the GWAS
                                                                                    results are reliable and efficient in detecting the loci for GY and
Genome-wide association studies                                                     related traits.
   We performed a GWAS for photosynthetic, morphological
and agronomic traits using the mixed linear model (MLM)
                                                                                    Pleiotropic loci
method. These significant and stable SNPs were located on
21 chromosomes and explained 4.93–17.77 % of the pheno-                                We further investigated the pleiotropic loci for these traits
typic variance among environments (Fig. 3; Supplementary                            (Fig. 4). A total of 47 pleiotropic loci were associated with
Data Fig. S5). A total of 1236 stable loci were detected for                        three or more traits and GY/TGW on chromosomes 1A (7 loci),
the 32 traits. In SNP-GWAS, 59, 42, 44, 54, 38, 42, 32, 19,                         1B (2 loci), 1D (2 loci), 2A (3 loci), 2B (4 loci), 3A (2 loci), 3B
13, 8, 11, 9, 6, 7, 115, 34, 58, 24, 53, 34, 39, 28, 23, 6, 68,                     (4 loci), 3D, 4A, 4B (4 loci), 4D, 5A (3 loci), 5B (4 loci), 6B (3
67, 73, 70, 35, 25, 55 and 45 loci were detected for flag leaf                      loci), 6D, 7A (2 loci), 7B and 7D (2 loci) based on the common
length (FLL), flag length width (FLW), flag leaf area (FLA),                        loci detected by GWAS (Supplementary Data Table S3). The
flag leaf biomass (FLB), flag leaf specific area (FSLA), flag                       interval 703.20–708.77 Mb on chromosome 5A was associated
leaf angle (FLANG), SPAD, net photosynthetic rate (Pn), sto-                        with plant height (PH), flag leaf angle (FLANG), GY, TGW,
matal conductance (Gs), intercellular CO2 concentration (Ci),                       stem dry weights (STDWS), flag leaf biomass (FLB), leaf dry
transpiration rate (Tr), water use efficiency (WUE), intrinsic                      weights (LDWS), stem dry weights (STDWS) and total dry
                                                                             Li et al. — Variations in wheat traits and their genetic basis                                                                           7
                                                                                                         Color key
                                                                                                       and histogram
       A
                                                                                      2000
                                                                                      1500
                                                                                    Count
                                                                                    1000
            200
                                                                                      500
            100
                                                                              400
      PC3
            0
                                                                                      0
                                                                             300             –3   –2   –1     0     1   2   3
            –300 –200 –100
                                                                           200
                                                                                                            Value
                                                                         100
PC2
                                                                                                                                       2A
                                0.7                                                                         B genome                   2B
                                                                                                                                       2D
                                0.6                                                                         D genome                   3A
                                                                                                                                       3B
                                0.5                                                                                                    3D
                                                                                                                                       4A                                                                      0
                                0.4                                                                                                    4B                                                                      1
                                                                                                                                       4D                                                                      41
                                0.3                                                                                                    5A                                                                      81
                                                                                                                                       5B                                                                      121
                                0.2                                                                                                    5D                                                                      161
                                                                                                                                       6A                                                                      201
                                0.1                                                                                                    6B                                                                      241
                                                                                                                                                                                                               281
                                  0                                                                                                    6D
                                                                                                                                       7A                                                                      321
                                      0   20        40     60       80       100 120 140 160 180 200                                   7B                                                                      361
                                                                                                                                       7D                                                                      >361
                                                             Physical distance (Mb)
Fig. 2. (A) Population structure of 166 wheat accessions revealed by principal component (top left), neighbour-joining tree (bottom left) and kinship (right) ana-
lyses. (B) Linkage disequilibrium (LD) decay across the whole genome and A, B and D sub-genomes and (C) distribution of SNPs with minor allele frequency
                                                                >0.05 and missing data <80 %.
weights (TDWS), sharing the same region with GY. Twenty-                                                                        loci for the thermal time from sowing to flowering stage (TTF)
three pleiotropic loci were associated with GY, among which 12                                                                  or flag leaf length (FLL), nine for stem dry weights (STDWS),
were related to plant height (PH), seven to flag leaf length (FLL)                                                              and four for spike dry weights (SPDWS) or SPAD are crucial in
and six to grain filling rate (GFR). Seven spike shape (SS) loci on                                                             determining GY or TGW.
chromosomes 1A (GENE_1785_626), 1B (AX_109097017), 2B
(AX_109602295), 3A (AX_108765521), 4B (AX_111005064)                                                                            Distributions and the cumulative effect of favourable alleles
and 5A (AX_108899874, RAC875_c18335_443) were located
in pleiotropic loci. Four net photosynthetic rate (Pn) loci on                                                                     Favourable allele frequencies of the identified QTLs associ-
chromosomes 1A (AX_109095224), 2A (AX_111046029), 3A                                                                            ated with 32 traits ranged from 0.05 to 0.94 (average 0.48). The
(AX_108765521) and 3D (AX_111656541) were also located in                                                                       frequencies of the favourable allele of QTLs for net photosyn-
pleiotropic loci. Our observations indicated that 11 pleiotropic                                                                thetic rate (Pn), stomatal conductance (Gs), intercellular CO2
8                                                         Li et al. — Variations in wheat traits and their genetic basis
                       PH.1          PH.2     PH.3           PH.4            PH.BLUE                                FLW.1        FLW.2    FLW.3       FLW.4         FLW.BLUE
                 8                                                                                            8
                 6                                                                                            6
    –log10 (P)
                                                                                                 –log10 (P)
                 4                                                                                            4
2 2
                 0                                                                                            0
                 Chr       1D   2B      3A   3D      4B    5A      5D   6B     7A      7D
                       SS.1          SS.2     SS.3           SS.4            SS.BLUE                                LWC.1        LWC.2        LWC.3        LWC.4        LWC.BLUE
                 8                                                                                            8
                 6                                                                                            6
    –log10 (P)
                                                                                                –log10 (P)
                 4                                                                                            4
2 2
                 0                                                                                            0
                 Chr       1D   2B      3A   3D      4B    5A      5D   6B    7A       7D                     Chr      1D   2B      3A   3D     4B    5A      5D   6B     7A   7D
                        Pn.1         Pn.2     Pn.3          Pn.4         Pn.BLUE                                    TGW.1        TGW.2    TGW.3        TGW.4            TGW.BLUE
                 8                                                                                            8
                 6                                                                                            6
    –log10 (P)
–log10 (P)
4 4
2 2
                 0                                                                                            0
                 Chr       1D   2B      3A   3D   4B       5A      5D   6B     7A      7D                     Chr      1D   2B      3A   3D     4B    5A      5D   6B    7A    7D
                       SPAD.1    SPAD.2      SPAD.3         SPAD.4       SPAD.BLUE                                  GY.1         GY.2     GY.3             GY.4         TGY.BLUE
                 8                                                                                            8
                 6                                                                                            6
    –log10 (P)
–log10 (P)
4 4
2 2
                 0                                                                                            0
                 Chr       1D   2B      3A   3D      4B    5A      5D   6B     7A      7D                     Chr      1D   2B      3A   3D      4B   5A      5D   6B    7A    7D
Fig. 3. Manhattan plots for a genome-wide association study of the traits for GY and TGW in 166 wheat accessions under multiple environments.PH, plant height;
SS, spike shape; Pn, light-saturated net photosynthetic rate; SPAD, chlorophyll content SPAD meter reading; FLW, flag leaf width; LWC, leaf water content; TGW,
                                                               thousand-grain weight; GY, grain yield.
concentration (Ci), water use efficiency (WUE), flag length                                 number per square metre (SN), kernel number per spike (KN)
width (FLW), flag leaf angle (FLANG), plant height (PH), leaf                               and GW (0.18–0.49). These results indicate that most of the
area index (LAI), thermal time from sowing to flowering stage                               accessions possessed alleles that increased net photosynthetic
(TTF), spike shape (SS), leaf water content (LWC), spike water                              rate (Pn), stomatal conductance (Gs), intercellular CO2 con-
content (SPWC), stem water content (STWC), TGW and GY                                       centration (Ci), water use efficiency (WUE), flag length width
were higher (average from 0.53 to 0.92) than those for transpir-                            (FLW), leaf area index (LAI), spike shape (SS), leaf water con-
ation rate (Tr), intrinsic water use efficiency (iWUE), maximum                             tent (LWC), spike water content (SPWC), stem water content
quantum yield of PSII photochemistry (Fvʹ/Fmʹ), flag leaf                                   (STWC), TGW and GY, but reduced flag leaf angle (FLANG),
length (FLL), flag leaf area (FLA), flag leaf biomass (FLB), flag                           plant height (PH) and thermal time from sowing to flowering
leaf specific area (FSLA), SPAD, grain filling rate (GFR), stay                             stage (TTF) (Supplementary Data Fig. S7).
green trait (SGT), thermal time from sowing to maturity stage                                  The number of increasing-effect alleles in each accession
(TTM), leaf dry weights (LDWS), spike dry weights (SPDWS),                                  was simulated further to investigate the effects of combined al-
stem dry weights (STDWS), total dry weights (TDWS), spike                                   leles on those traits. Linear regression analysis was performed
                                                                                                Li et al. — Variations in wheat traits and their genetic basis                                                                               9
A B
                                                           STDWS
                                               iWUE
FLW
                                                                                 S
                                                                              DW
                                       Tr
SP
                                                                                       WS
                                                                                                                          TTM
                                  Ci
TTF
                                                                                     TD
                                                                                                                          TR
                          G
                          s
Fv TGW
                                                                                              B
              ’/F                                                                                                         TDWS
                                                                                            FL
                     m’                                                                                                   STDWC
                                                                                                       WS                 STDWS
       TTM                                                                                           LD                   SS
                                                                                                                          SPWC
                                                                                                                          SPDWS
                                                                                                                          SPAD
      SGT                                                                                                 SN              SN
                                                                                                                          SGT
                                                                                                                          Pn
                                                                                                                 Traits
                                                                                                                          PH
      Pn                                                                                                  FSLA
                                                                                                                          FLA
                                                                                                                          Ci
                                                                                SP
                              L
                          FL
AD
                                                                                                                                Chr 1A   1B   1D   2A   2B   2D   3A   3B   3D   4A   4B   4D   5A   5B   5D   6A   6B   6D   7A   7B   7D
                                                                         LA
                                   W
                                                               STWC
                                  TG
                                                                         I
                                           C
                                                      PH
                                       SPW
Fig. 4. The pleiotropic loci for traits of both traits controlled by the same SNP (A) and the position of pleiotropic loci (B).LWC, leaf water content; SPWC, spike
water content; STWC, stem water content; LDWS, leaf dry weights; SPDWS, spike dry weights; STDWS, stem dry weights; TDWS, total dry weights; Pn, light-
saturated net photosynthetic rate; Gs, stomatal conductance; Tr, transpiration rate; Ci, intercellular CO2 concentration; WUE, water use efficiency; iWUE, intrinsic
water use efficiency; Fvʹ/Fmʹ, maximum quantum yield of PSII photochemistry; PH, plant height; LAI, leaf area index; GFR, grain filling rate; SGT, stay green
trait; TTF, thermal time from sowing to flowering stage; TTM, thermal time from sowing to maturity stage; SS, spike shape; FLL, flag leaf length; FLW, flag leaf
width; FLA, flag leaf area; FLB, flag leaf biomass; FSLA, flag leaf specific leaf area; FLANG, flag leaf angle; SPAD, chlorophyll content SPAD meter reading;
                         SN, spike number per square metre; KN, kernel number per spike; TGW, thousand-grain weight; GY, grain yield.
using the BLUE values to further investigate the relation-                                                                                              not net photosynthetic rate, leaf area index (LAI), stay green
ships between trait values and the number of trait-increasing                                                                                           trait (SGT), thermal time from sowing to maturity stage (TTM),
alleles. Favourable alleles for 32 traits at each locus showed                                                                                          leaf water content (LWC) or biomass-related traits (Fig. 6;
significant and positive effects on the phenotypic trait values                                                                                         Fig. S10).
(Fig. 5; Supplementary Data Fig. S8). Significant correlations
(P < 0.01) were observed between trait values and the number
of trait-increasing alleles. For many traits, the coefficients of                                                                                       Ideotypes for wheat breeding
determination (R2) between the trait’s values and the number                                                                                               Data for the 32 wheat traits were inputted into the SOM system
of favourable alleles in each accession were >0.62. This result                                                                                         to classify the traits for wheat ideotype breeding based on the 166
suggests that QTLs with additive effects controlled many traits.                                                                                        wheat lines. The number of nodes was set as 35, the number of
Stem water content (STWC) and thermal time from sowing                                                                                                  rows as eight and the number of columns as five. The SOM results
to flowering stage (TTF) had an R2 < 0.54, indicating that the                                                                                          are presented in Supplementary Data Table S4 and Fig. 7. Figure
environment affected the expression of QTLs more for these                                                                                              7A shows five different clusters with similar composition of trait
traits.                                                                                                                                                 values. Figure 7B shows 32 component maps representing the
                                                                                                                                                        component values by visually identifying the correlation among
                                                                                                                                                        traits for the 35 nodes. Clusters 1, 2, 3, 4 and 5 consisted of 13,
Genetic progress
                                                                                                                                                        60, 20, 15 and 58 cultivars, respectively. Cultivars in Cluster 1
   The genetic progress of 32 traits was investigated to ex-                                                                                            were characterized by high GY, TGW, net photosynthetic rate
plore the role of yield-associated loci in improving GY (Fig.                                                                                           (Pn), stomatal conductance (Gs), transpiration rate (Tr), intercel-
6; Supplementary Data Fig. S9). The cultivars released after                                                                                            lular CO2 concentration (Ci), maximum quantum yield of PSII
2010 (13) demonstrated an increase in Pn (11.78 %), Gs                                                                                                  photochemistry (Fvʹ/Fmʹ), grain filling rate (GFR), stay green
(36.62 %), Tr (29.89 %), Ci (7.65 %), Fvʹ/Fmʹ (4.83 %), LAI                                                                                             trait (SGT), thermal time from sowing to maturity stage (TTM),
(6.51 %), SGT (10.43 %), LWC (11.87 %), SPWC (10.05 %),                                                                                                 flag length width (FLW), SPAD, spike shape (SS), leaf water
LDWS (26.21 %), SPDWS (27.71 %), 5.69 % (TDWS), FLW                                                                                                     content (LWC), spike water content (SPWC), stem water content
20.28 %), FLB (2.89 %), SPAD (5.97 %), KN (4.92 %) and                                                                                                  (STWC), leaf dry weights (LDWS), spike dry weights (SPDWS),
TGW (15.50 %) relative to the cultivars released before 1980                                                                                            stem dry weights (STDWS), total dry weights (TDWS), flag
(nine), accompanied by a 47.1 % increase in GY. However,                                                                                                leaf biomass (FLB) and kernel number per spike (KN) values;
the cultivars released after 2010 (13) showed a decrease in                                                                                             low water use efficiency (WUE), intrinsic water use efficiency
WUE (13.48 %), iWUE (20.14 %), PH (29.65 %), GFR                                                                                                        (iWUE), plant height (PH), leaf area index (LAI), thermal time
(14.21 %), STDWS (6.80 %), FLL (13.06 %), FLA (11.47 %),                                                                                                from sowing to flowering stage (TTF), flag leaf specific area
Pn (11.78 %), FSLA (15.50 %), FLANG (43.04 %) and SN                                                                                                    (FSLA) and spike number per square metre (SN) values; and
(15.99 %) relative to the cultivars released before 1980 (nine).                                                                                        median flag leaf length (FLL), flag leaf angle (FLANG) and flag
In addition, the year of release (five groups) had a significant                                                                                        leaf area (FLA) values. These traits were relatively important in
effect on the number of favourable alleles for phenotypic traits,                                                                                       determining grain yield and thousand weight. The selected top-
such as plant height (PH), spike shape (SS), flag length width                                                                                          performing cultivars (Sunong 6, Zheng 9023, Zhoumai 30, Zhou
(FLW), spike number per square metre (SN), TGW and GY, but                                                                                              8425B, Zimai 12, Lumai 23, Linmai 2, Lankao 906, Linmai
10                                                        Li et al. — Variations in wheat traits and their genetic basis
                      180                                                                                      2.5
                                A                                                                                        B
                      160
                                                                                                                2
                      140
                                                                                              FLW (cm)
                                                                                                               1.5
 PH (cm)
120
                      100                                                                                       1
                       80
                                                                                              LWC (%)
                       3
  SS
                                                                                                               50
                       2
                      20                                                                                       40
                                                                                              TGW (g)
15 30
10 20
                      55                                                                                        3
  SPAD
50 2
Fig. 5. Effect and distribution of favourable alleles of trait-associated markers contributing significantly to GY and TGW.PH, plant height; SS, spike shape; Pn,
light-saturated net photosynthetic rate; SPAD, chlorophyll content SPAD meter reading; FLW, flag leaf width; LWC, leaf water content; TGW, thousand-grain
                                                                        weight; GY, grain yield.
4, Jining 16, Wanmai 33 and Lankao 2) were from the Yellow                                    to different environments. Our findings suggest the use of cul-
and Huai Valleys Winter Wheat Zone where the trials were con-                                 tivars in Cluster 1 as potential parents to develop high-yielding
ducted, suggesting that these wheat lines have some adaptability                              cultivars with desirable traits.
                                                                            Li et al. — Variations in wheat traits and their genetic basis                                                                                                                       11
     A                                                      B                                                         I                                                               J
                             a                                                                                                               b         a     a    a        a                            b      a    a     a          a
                       200                                                2.5                ab     a                                                                                            50
                                                                                                                                                                                  FLW (number)
                                                                                                            a
                                                                                                                      PH (number)
                                                                                        b                                         100                                                            40
                                                       FLW (cm)
                       150                                                      c
   PH (cm)
                                 b     b   bc                             2.0                                                                                                                    30
                                                   c                                                                                  50
                       100                                                                                                                                                                       20
                                                                          1.5
                                                                                                                                       0                                                         10
                       50
                                                                          1.0                                                                                                                     0
    C                                                      D                    b       a    a      a       a
                                                                                                                      K                                                               L
                                       b    b      a                      80                                                          50                    a     a        a
                                                                                                                                                                                  LWC (number)
                        6                                                                                                                              b
                                                                                                                      SS (number)
                                 c                                                                                                    40     c                                                30
                                                       LWC (%)
                             d                                            70                                                          30                                                      20
                                                                          60                                                          20                                                      10
                        2                                                 50                                                          10
                                                                                                                                       0                                                       0                                              Class
                                                                          40                                                                                                                 –10                                                  1947–1979
     E                                                      F                                                     M                                                                N
                                 b     b    b      b                                                                                                                                                                                              1980–1989
                                                                                        ab   b      ab      a
   Pn (µmol m–2 s–1)
32 c a a a a
                                                                                                                                                                                  TGW (number)
                                                                          60                                                                                                                                                                      1990–1999
                                                                                                                      Pn (number)
                       28                                                                                                             20                                                         60     b
                                                       TGW (g)
                             a                                            50                                                                                                                                                                      2000–2009
                       24                                                                                                                                                                        40
                                                                          40                                                          10                                                                                                          2010–2016
                       20                                                                                                                                                                        20
                       16                                                 30
                                                                                                                                       0
                                                                          20                                                                                                                      0
                                                         H                                                            O                                                               P
    G                            bc   bc   ab      a                       5                                                                                                                                   b    a     a          a
                                                       GY (kg per plot)
b 40
                                                                                                                      SPAD (number)
                             c                                                               c              a
                                                                                                                                                                                  GY (number)
                                                                                e       d                                                                                                               c
                       60                                                  4                                                          30                                                         40
   SPAD
                                                                           3                                                          20
                       50                                                                                                                                                                        20
                                                                           2                                                          10
                                                                                                                                       0                                                          0
                       40                                                  1
Fig. 6. Genetic progress of the traits contributing significantly to GY and TGW. Violin plots A–H, phenotypic changes in PH, FLW, SS, LWC, Pn, TGW, SPAD
and GY, respectively; I–P, changes in number of increasing-effect alleles for PH, FLW, SS, LWC, Pn, TGW, SPAD and GY, respectively. PH, plant height; SS,
spike shape; Pn, light-saturated net photosynthetic rate; SPAD, chlorophyll content SPAD meter reading; FLW, flag leaf width; LWC, leaf water content; TGW,
                          thousand-grain weight; GY, grain yield. Different lowercase letters indicate significantly different at 0.05 level.
 A                                                                                  B
                                                                                              Pn                 Gs                              Tr                   Ci                         WUE               iWUE                  Fv'/Fm'           PH
                                                                                         1                  1                            1                  1.5                   1                            1                 1                  2.5
                                                                                       0.5                0.5                          0.5                    1                 0.5                          0.5                                      2
                                                                                                                                                            0.5                                                                0.5                  1.5
                                                                                         0                  0                                                                                                  0
                                      Codes plot                                      –0.5
                                                                                                                                         0                    0                   0
                                                                                                                                                                                                            –0.5                 0                    1
                                                                                                         –0.5                         –0.5                 –0.5                –0.5                                                                 0.5
                                                                                        –1                 –1                                                –1                                               –1              –0.5                    0
                                                                                      –1.5                                              –1                 –1.5                  –1                         –1.5                                   –0.5
 Cluster 4
                                                                                             LAI                GFR                              SGT               TTF                           TTM               SS                     LWC             SPWC
                                                                                         1                1.5                           1                   1.5                   1                            1                 1                    1
                                                                          Cluster 5                                                                                                                          0.5               0.5
                                                                                       0.5                  1                                                 1                 0.5                                                                 0.5
                                                                                         0                                             0.5                                                                     0                 0
                                                                                                          0.5                                               0.5                   0                                                                   0
                                                                                      –0.5                                              0                                                                   –0.5              –0.5
                                                                                        –1                  0                                                 0                –0.5                           –1                –1                 –0.5
                                                                                      –1.5               –0.5                         –0.5                 –0.5                  –1                         –1.5              –1.5                   –1
Fig. 7. Clustering of 166 wheat cultivars using a self-organizing map (SOM) algorithm (A) and the matrices of components (B).LWC, leaf water content; SPWC,
spike water content; STWC, stem water content; LDWS, leaf dry weights; SPDWS, spike dry weights; STDWS, stem dry weights; TDWS, total dry weights; Pn,
light-saturated net photosynthetic rate; Gs, stomatal conductance; Tr, transpiration rate; Ci, intercellular CO2 concentration; WUE, water use efficiency; iWUE,
intrinsic water use efficiency; Fvʹ/Fmʹ, maximum quantum yield of PSII photochemistry; PH, plant height; LAI, leaf area index; GFR, grain filling rate; SGT, stay
green trait; TTF, thermal time from sowing to flowering stage; TTM, thermal time from sowing to maturity stage; SS, spike shape; FLL, flag leaf length; FLW,
flag leaf width; FLA, flag leaf area; FLB, flag leaf biomass; FSLA, flag leaf specific leaf area; FLANG, flag leaf angle; SPAD, Chlorophyll content SPAD meter
                     reading; SN, spike number per square meter; KN, kernel number per spike; TGW, thousand-grain weight; GY, grain yield.
(Flood et al., 2011). A previous study indicated underutilized           Previous studies that assessed the variations in wheat traits
photosynthetic capacity among existing wheat cultivars using          measured limited germplasm samples (Xue et al., 2002; Sadras
64 elite wheat cultivars (Driever et al., 2014). Although intro-      et al., 2012) and used different experimental approaches
gressions to improve photosynthesis have been performed since         (Chytyk et al., 2011). Only a few researchers have reported
the 1960s, the process remains quite limited (Ojima, 1974).           QTLs associated with photosynthetic characteristics (Teng et
The limited availability of critical targets and well-defined mo-     al., 2004; Adachi et al., 2011), probably because the measure-
lecular markers associated with traits have constrained breeding      ment of gas exchange parameters is laborious. In addition, the
programmes (Flood et al., 2011). Our study is the largest inves-      environment, especially the microclimate during growth and
tigation of the phenological, physiological, plant architectural      measurement, inevitably fluctuates under natural conditions
et al., 2020). The results indicated that these traits contributed     Genetic correlation between grain yield and yield-related traits
to yield formation to some extent. Studies have suggested that
                                                                          Combined phenomics and genomic methods are necessary
the best plant architecture consists of more erect leaves in the
                                                                       to evaluate the progress of breeding strategies (Rizzo et al.,
upper canopy, and more horizontal leaves in the middle and
                                                                       2022; Welcker et al., 2022). Studies have reported GY-related
lower canopy (Parry et al., 2011; Ort et al., 2015). Consistent
                                                                       QTLs on all 21 wheat chromosomes (Kumar et al., 2007; Wang
with previous studies, our findings demonstrated a positive
                                                                       et al., 2011a; Azadi et al., 2015; Sukumaran et al., 2015).
correlation between vertical flag leaf angle and GY. However,
                                                                       Our findings identified 45 stable loci for GY. The 1A locus
SOM results showed that the ideal plant architectural flag leaf
                                                                       (AX_110507437) for GY in our present study is at a similar pos-
angle was not the lowest when multiple traits were considered,
potentially novel MTAs responsible for PH. These identified             description of different spike shapes. Fig. S3: Phenotypic vari-
significant SNPs indicated the reliability of the GWAS.                 ations for the 32 wheat traits measured under multiple envir-
   Crop yield is a quantitative trait controlled by many other          onments. Fig. S4: Correlation of 32 wheat traits by best linear
plant traits, mainly polygenic in nature (Wu et al., 2012; Li et al.,   unbiased estimations for each trait across four environments.
2020). The potential yield increase associated with these traits        Fig. S5: Manhattan plots for a genome-wide association study
remains relatively untapped. In this study, a significant correl-       of the traits in 166 wheat accessions under multiple environ-
ation was observed between the number of favourable alleles             ments. Fig. S6: Quantile–quantile plots of GWAS for 32 traits.
and yield-related traits, suggesting that pyramiding the favour-        Fig. S7: Favourable allele frequencies of the identified QTLs.
able alleles effectively could improve those traits and support         Fig. S8: Effect and distribution of favourable alleles of trait-
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