%12.
5
٪١٢٫٥ ﺟﻧﯾﮫ إﺳﺗرﻟﯾﻧﻲ ﻟﻠﻔرد ورﺳوم ﺧدﻣﺔ١٫٠٠ رﺳوم ﺗﻐطﯾﺔ Cover charge of £1.00 per person and a service charge of 12.5%
Hors D' Oevres Small Large Fish
Houmous 8.00 11.00 (All fish are wild and grilled and accompanied by vegetables, priced on a daily basis)
Melizanosalata 8.00 11.00
Taramasalata 8.00 11.00 Dover Sole
Tzatziki 8.00 11.00 Seabass
Tabouli 8.00 11.00 Red Mullet
Prawn Cocktail 8.00 Turbot
Special Prawn Cocktail 22.00 Lobster (Live)
Greek Sausages (2) (Loukanika) 8.00 Giant Prawns 10.00 (each)
Smoked Pork Fillet (Lounza) 8.00 Giant Scallops (diver caught) 10.00 (each)
Hallumi 8.00
John Dory
Feta Cheese 8.00
Saganaki 8.00 Mixed grill fish 42.00
Fasolia 8.00 Fish Meze also with Shellfish or lobster (2 Persons minimum) 46.00 (per person)
Spanakopita 8.00
Beetroots 8.00 All fish are brought in on a daily basis and are subject to weather
Conditions. Please ask your waiter for availability and price and
Octopus Salad 15.00 26.00 Other exotics not on the menu
Calamari (Fried) 15.00 26.00
Calamari (Grilled) 15.00 26.00 Casseroles and Roasts
Lamb Casserole 24.00
Greek Salad 8.00 12.00 baby Lamb cooked with green beans in tomato sauce,
served with rice
Mixed Starter (7 pieces) 18.00
Tomato and Fetta with Red Onion Salad 13.00 Beef Stifado 24.00
boneless beef cooked with shallots & served with rice
Soups Milk Fed Lamb (shoulder or leg for two) Leg 85.00
Avgolemono 6.00 Shoulder 95.00
Minestrone 6.00 Chef's Specialities
Beef Stroganof 32.00
From the grill slices of fillet of beef cooked in red dry wine, chopped
(Served with a choice of rice, potatoes or chips) mushrooms served with rice
Escalope Palliard 29.00
Lamb Kebab - 4 Skewers 20.00 sliced veal cooked in butter with dry white wine topped
with Asparagus and potatoes
Pork Kebab 20.00
Sheftalia 18.00 Escalope of Veal 29.00
sliced veal covered in bread crumbs and fried in butter
Lamb Chops - 5 Pieces 26.00 served with french fries
Entrecote Steak 28.00 Escalope of Chicken 29.00
Entrecote Maitre Halepi 36.00 sliced chicken covered in bread crumbs and fried in butter
Mixed Grill 26.00 served with french fries
Spring Chicken 18.00 Scampi a l'orange 34.00
Fillet Steak 32.00 fresh scampi fried in butter with orange and brandy
Veal Chop 28.00 sauce, served with rice
Steak Diane 35.00
Grill Specials fillet steak cooked with red wine sauce and mushrooms,
Special Beef Kebab 32.00 served with french fries
Special Chicken Kebab 20.00 Poisson Halepi 35.00
FOOD
Special Lamb Kebab 22.00 john Dory cooked in white wine sauce with mushrooms, basil,
Best Lamb on Spit (Souvla) 24.00 sage and dill, served with rice
Chicken Soulva 24.00 Pepper Steak 35.00
Quail (Each) 10.00 fillet steak topped with mushrooms and black pepper,
flamed in brandy and cream sauce
Greek Specialities Vegetarian Dish 18.00
Klefticon 24.00
baby Lamb cooked with care in closed oven Vegetables (per portion)
with aromatic spices served with rice, French Fries or Roast potatoes or Rice 5.00
potatoes or french fries Spinach-green beans-mushrooms Pen Portion 6.00
Dolmades 19.00 Mixed Vegetables 6.00
stuffed vine leaves with minced lamb and rice
Mousaka 19.00 Asparagus 8.00
bechamel cream with minced lamb and sliced Okra (Ladies Fingers) 7.00
aubergines cooked in the oven
Afelia 24.00 %12.5
٪١٢٫٥ ﺟﻧﯾﮫ إﺳﺗرﻟﯾﻧﻲ ﻟﻠﻔرد ورﺳوم ﺧدﻣﺔ١٫٠٠ رﺳوم ﺗﻐطﯾﺔ
pork Fillet cooked in wine and spices with Cover charge of £1.00 per person and a service charge of 12.5%
potatoes and rice
Meat Meze (min 2 people) 36.00 Per-person
selection of Greek Specialities
HALEPI
Champagne Bottle Half Greek Red Bottle Half
House Champagne 39.00 House Red 24.00 15.00
Domaine Hatzimichalis
(Branded Champagne) Caberner Sauvignon (Vintage) 32.00 18.00
Harlaftis caberner Vintage Reserve 32.00
Imperial Moet Chandon, Dry 75.00 39.00
Avantis Estate Syrah Agios Chronos 39.00
Veuve Cliquot 79.00 Boutari Grand Reserve 39.00
Laurent Perier 79.00 Boutari Naoussa 29.00
Laurent Perier Rose 120.00 Nemea 29.00
(Premium Champagne)
Dom Perignon 200.00 Wine by the Glass
Proseco Sparkling Wine 29.00 House Red/White (175ml) 7.50
Proseco Sparkling 200ml bottle 10.00 Dessert Wine (Glass5
Coburns Port 7.50
Vin Francais St. Johns Koumandaria 7.50
(Bordeaux Red)
Medoc 34.00 Greek White Bottle Half
DRINKS
Retsina 20.00
St Emillion 44.00 24.00
Santorini 39.00
Marqaux 120.00 D'Hatzimichalis Chardonnay 32.00
D'Hatzimichalis Dry White Le Blanc 32.00 18.00
(Burgundy Red) House White 24.00 15.00
Nuit-Saint-George 79.00 Harlaftis Sauvignon Blanc 29.00
Beaujolais Village 29.00
Brandies
(Burgundy White) Metaxa (1/6th gill) 8.00
Meursault 98.00 Remi Martin (1/6th gill) 8.00
Chassagne-Montrachet 98.00 Courvoisier (1/6th gill) 8.00
Puilly Fuisse 44.00 Armagnac (1/6th gill) 8.00
Chablis Premier Cru 48.00 24.00 Calvados 8.00
Sancerre 39.00
Whiskies
Black Label (1/6th gill) 8.00
Rhone Chivas Regal (1/6th gill) 8.00
Chateauneuf Du Pape 55.00 Jack Daniels (1/6th gill) 8.00
Jim Beam (1/6th gill) 8.00
Loire
Domain Gavoty Traditional Rose 33.00 Red label 9.00
Anjou Rose 24.00 Jim Beam 9.00
J&B 9.00
Portuguese Glenfidich Oban 9.00
Mateus Rose 26.00
Spirits
Ouzo (1/6th gill) 8.00
Italian Vodka (1/6th gill) 8.00
Frascati,White 29.00 Gin (1/6th gill) 8.00
Bolla Valpolicella, Red 29.00 Stoli Absolut Smirnoff 8.00
Chianti, Bessi Red 29.00 Grey Goose Vodka 8.00
Pinot Grigio White 29.00 Gin Ouzo Zivania 8.00
Cyprus White
Aphrodite 24.00 Soft Drinks
St. Panteleimon 24.00 Coca Cola, Lemonade, Bitter Lemon 3.50
Tonic Water 3.50
Soda, Sprite 3.50
Cyprus Red
Mineral Water (small) 3.50
Othello 24.00 Mineral Water (large) 4.50
Beers Juices
Lager (Half pint) 4.50 Grapefruit, Tomato, Pineapple, Apple 4.00
Lager (pint) 6.00 Freshly Squeezed Orange/Apple/Carrot 5.00
Keo (cyprus Beer) 5.00 Apple & Carrot 5.00
Kronenbourg/Stella 5.00 HALEPI
Kaliber 5.00 Restaurant and Kebab House
18 Leinster Terrace, London, W2
Telephone: 020 7262 1070
or 020 7723 4097
Fax: 020 7262 2630
