ZERAKI ACHIEVERS EXAMINATIONS
13.0
END OF TERM EXAMS-2024
MARKING SCHEME TERM 2 FORM 1 AGRICULTURE
SECTION A 30 MARKS
Attempt all questions in this section in this space is provided after the
questions
1) Study the following statements and identify which statement describes
agriculture as an art or a science in the space provided
a. Cultivation of land to plant crops by measuring distances and using a
tractor to cultivate the land
Art √ (1mk)
b. Controlling diseases in crops and animals and studying the
characteristics of the soil so as to get the best produce from both crops
and animals
Science √ (1mk)
2) Give the method of horticulture which deals with
a. Growing of cabbages and kales
Oleriiculture √
(1mk)
b. Growing of cabbages and tomatoes growing of avocado and mangoes
Pomoculture √ (1mk)
3) Give four methods of livestock farming (4mks)
pastoralism√
apiculture√
aquaculture √
poultry keeping √
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4) Distinguish between the terms “a farming system” and a “method of
farming”
(2mks)
A farming system is the organization of the farm and all the enterprises in
relationship to each other√ while a method of farming is a way of carrying out
farming activities to produce crops, livestock and livestock products √
5) Give the tools used to carry out the following activities
(2mks)
a. Smoothen curved surfaces
Spokeshave √
b. Marking metal surface before drilling
Center punch √
c. Holding planks of wood when making a door
Sash clamp √
d. Checking whether a cow is suffering from mastitis
Strip cup √
6) Distinguish between superfluous water and hygroscopic water
(2mks)
Superfluous water is water that occupies the macropores which is
available to crops √ while capillary water is water that forms a thin layer around
the soil particle it is held by strong forces hence not available to crops √
2
7) Give two factors which influence soil colour.
(2mks)
- Nature of the parent rock √
- Presence or absence of organic matter √
8) Give two ways chemical weathering takes place (2mks)
- Carbonation√
- hydrolysis√
hydration√
- oxidation √
9) Give the meaning of the term soil fertility (2mks)
Soil fertility is the ability of a soil to supply nutrients to crops in the
correct proportions and support crop growth indefinitely √√
SECTION B 20 MKS ANSWER ALL QUESTIONS IN THE SPACES PROVIDED
AFTER THE QUESTION.
10) Study the diagram below and answer the questions that follow
A B
a. State the activities carried out in picture A and picture B (2mks)
A Ranching √
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B. Plantation farming. √
b. State three characteristics in the methods of farming shown above
(3mks)
Involve large tracts of land √
Low capital investment √
low yields per unit area √
11) Explain five reasons for maintaining tools
(5mks)
To increase durability √
To reduce replacement costs √
Increase the work efficiency √
√
To avoid injury to the user
To avoid damage to the tool√
12) List four factors that determine the choice of a pipe in farming (4mks)
√
- Colour of the pipe
-Diameter of the pipe√
-Type of material used to make the pipe √
-Purpose and use of the pipe in the farm√
-Operational pressure of the pipe√
13) List four reasons of land preparation
(4mks)
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-To kill weeds √
-To incorporate manure into the soil √
-To destroy different stages of crop pest √
-To aerate the soil √
-To encourage penetration of roots √
-To make subsequent operations easy √
-To encourage infiltration of water and air √
14) What is a soil profile (2mks)
This is the vertical Arrangement of soil in layers √
SECTION C (40 MKS)
Answer any 2 questions either 15,16 or 17 on the spaces provided
after question 17
15) (a) Describe how you maintain a knapsack sprayer
(10mks)
i. Clean the filter to remove clogged chemicals √
ii. Wash after use to remove the remains of chemicals √
iii. Rinse with clean water√
iv. Sun dry upside down√
v. Grease the lever point√
vi. Tighten lose nuts and bolts √
vii. Hung upside down during long storage. √
viii. Mix only the recommended formulations and chemicals √
ix. Unblock Clogged nozzles √
x. Replace blocked nozzles and lost bolts and nuts √
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16) Explain how soil texture influences crop production (10mks)
i. Clay soils have good water retention there used when growing rice √
ii. Clay soils have poor aeration Therefore, not suitable for growing
many crops √
iii. Sandy soils have a good aeration and infiltration of water But have a
poor water retention ability, hence not good for growing many
crops √
iv. Sandy soils are good for growing crops such as cassava asthey allow
expansion of tubers √
v. Loam soils Have moderate water holding capacity good infiltration of
water and air there good for growing many crops √
17) Explain the
a. Five negative effects of temperature on agricultural production
(5mks)
i. High temperature increases evaporation of water in the soil √
ii. High temperature increases the incidences of pests and diseases √
iii. Low temperature reduces growth rates in crops √
iv. Low temperature reduce of the quality of some crops such as
oranges and pineapples √
v. low temperature increases incidences of diseases in crops such as
coffee √
b. Five negative effects of wind in agricultural production
(5mks)
i. Increase the rate of evaporation of moisture in the soil. √
ii. Causes with lodging in cereals √
iii. Blows away rain bearing clouds√
iv. Act as an agent of soil erosion√
v. Increase the spread of pests and diseases √
vi. Increases evapotranspiration causing crops to wilt √
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c. Six positive effects of living organisms in agricultural production
(6mks)
i. Pollination of flowers by pollinators such as bees √
ii. Nitrogen, fixation by nitrogen fixing bacteria √
iii. Decomposition of organic matter to form humus √
iv. Biological control as natural predators feed on pests and parasites
√
v. Some organisms are used to process agricultural products such as
milk to sour milk √
vi. Some organisms burrow into the soil creating pores for infiltration of
water and air √
d. Four methods of modifying soil pH (4mks)
i. Use lime to increase pH √
ii. Use of basic fertilizer to increase pH √
iii. Use of sulphur to lower pH √
iv. Use of acidic fertilizer to lower pH √
18)
a. List four ways of carrying out minimum tillage. (4mks)
i. Application of herbicides when controlling weeds √
ii. Using mulch to control weeds √
iii. Timing Cultivation, so as to have a clean field √
iv. Restricting cultivation to where the seeds will be planted √
v. Establishing a cover crop √
vi. Uprooting and slashing weeds
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b. Describe four factors that determine the number of times secondary
cultivation is carried. (4mks)
i. Size of planting material- Big seeds require course tilth hence
few cultivation operations small seeds require fine tilth hence
more number of operations √
ii. Slope of land hilly areas require fewer operations gentle or flat
land can have more operations √
iii. Moisture content of the soil- few operations are required in dry
soil to conserve moisture
iv. Condition of land after primary cultivation- if there is a lot of
trash and weeds more operations are required to incorporate
the trash and weeds into the soil √
c. Describe chemical treatment of water
(12mks)
i. √at source using filters; of different mesh sizes to
Filter
remove large particles ; √
ii. Soften ; √by adding soda ash; √
iii. Add alum: to coagulate suspended particles; √
iv. Allow sedimentation; √ of the water with alum√
v. Open the tank to allow fresh air; √which removes bad smells;
and water to stand for 36 hours to kill bilharzia worms; √
vi. Filter using a silt, sand and gravel filter to remove
suspended √ particles and coagulated particles; √
vii. Add chlorine to kill disease causing organisms;. √
viii. (Store or pipe for consumption )