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Domino's Pizza Nutrition Guide 2024

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0% found this document useful (0 votes)
251 views20 pages

Domino's Pizza Nutrition Guide 2024

Uploaded by

korkedporked
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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DOMINO’S NUTRITION GUIDE

September 2024
(Includes 5-Cheese Mac & Cheese update)

Table of Contents
Build Your Own Pizza
Extra Small (8") . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
Small (10") . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-5
Medium (12") . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6- 8
Pan Pizza (12") . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Large (14") . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-11
Extra Large (16") . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12-13

Specialty Pizzas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14-15

Oven-Baked Sandwiches . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 & 18

Oven-Baked Dips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Loaded Tots . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Breads . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Desserts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Penne Pasta . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Salads . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Product Allergen Information . . . . . . . . . . . . . . . . . . . . . . . . . . 19-20

Using the Food Pyramid as guide, Domino’s can be part of a healthy, balanced diet. Because pizza is customizable, it is possible to
enjoy a variety of foods (bread, vegetables, cheese and meats) on a single slice.
Domino’s chooses its ingredients on the basis of safety, taste and nutritional content to bring consumers what they want.
Domino’s dedicates its attention, energy, and resources to one mission: deliver a delicious and hot pizza every time.
If you require detailed information, use Domino’s online Cal-o-meter: www.dominos.com > Nutrition

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 1 FRONT-12 | ©2024 Domino’s IP Holder LLC
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


8" Extra Small Hand Tossed Pizza*

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/2 of Pizza

CRUST
Hand Tossed (Serving Size is 1/2 of Pizza) 84 230 3 0.5 0 0 230 42 1 2 0 7
Garlic Oil Blend (Hand Tossed Only) 4.5 35 3.5 0.5 0 0 65 0 0 0 0 0

SAUCE
Pizza Sauce 21 10 0 0 0 0 90 2 0 2 1 0
Alfredo Sauce 14 30 3 2 0 10 85 1 0 0 0 1
Honey BBQ 14 25 0 0 0 0 110 7 0 6 6 0
Garlic Parm (White Sauce) 14 70 7 1.5 0 5 120 1 0 0 0 0
Ranch 14 70 7 1 0 5 180 1 0 1 0 0

CHEESE ONLY PIZZA


Regular Cheese 35 100 7 4.5 0 25 300 2 0 0 0 6
Light Cheese 27 70 5.0 3.5 0 20 230 1 0 0 0 4
Extra Cheese 50 140 10 6 0 35 420 3 0 0 0 8

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 24 70 5 3 0 20 200 1 0 0 0 4
Light Cheese 14 40 3 2 0 10 120 1 0 0 0 2
Extra Cheese 35 100 7 4.5 0 25 300 2 0 0 0 6

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 14 60 4.5 2.5 0 15 250 1 0 1 0 2
Bacon 14 70 6 2.5 0 15 260 0 0 0 0 4
Beef 21 70 6 2.5 0 20 160 0 0 0 0 3
Black Olives 14 25 2 0 0 0 115 1 0 0 0 0
Cheddar Cheese Blend 7 25 2.0 1.0 0 5 55 0 0 0 0 1
Premium Chicken 21 30 1 0 0 15 115 1 0 0 0 4
Feta Cheese 7 20 1.5 1 0 5 85 1 0 0 0 1
Green Peppers 14 5 0 0 0 0 0 1 0 0 0 0
Ham 14 20 1 0 0 5 200 0 0 0 0 2
Banana Peppers 14 5 0 0 0 0 230 1 0 0 0 0
Jalapeno Peppers 14 5 0 0 0 0 240 1 0 0 0 0
Mushrooms 21 5 0 0 0 0 0 1 0 0 0 1
Onions 14 5 0 0 0 0 0 1 0 1 0 0
Pepperoni 11 50 4.5 1.5 0 10 200 0 0 0 0 2
Philly Steak 14 20 1 0 0 5 160 1 0 0 0 2
Pineapple 21 15 0 0 0 0 0 4 0 3 1 0
Shredded Provolone Cheese 7 25 2 1.5 0 5 60 0 0 0 0 1
Italian Sausage 21 80 8 2.5 0 10 135 0 0 0 0 3
Shredded Parmesan Asiago 7 25 2 1 0 5 60 0 0 0 0 2
Spinach 14 5 0 0 0 0 10 1 0 0 0 0
Diced Tomatoes 21 5 0 0 0 0 65 1 0 1 0 0
Hot Buffalo Sauce 7 5 0 0 0 0 200 0 0 0 0 0
Anchovies* 8 15 0 0 0 5 540 0 0 0 0 3
BBQ Chicken Topping* 21 25 0 0 0 5 160 3 0 2 2 2
Chorizo* 21 50 3.5 1 0 15 170 0 0 0 0 4
Fresh Diced Tomatoes* 21 5 0 0 0 0 0 1 0 1 0 0
Garlic* 7 10 0 0 0 0 0 2 0 0 0 0
Green Chile Peppers* 14 5 0 0 0 0 0 1 0 0 0 0
Green Olives* 14 25 2 0 0 0 230 1 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 2
Domino's Nutrition Guide September 2024

Added Sugars (g)


Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)
10" Small Hand Tossed Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/3 of Pizza

CRUST
Hand Tossed (Serving Size is 1/3 of Pizza) 82 220 3 0.5 0 0 230 40 1 2 0 7
Garlic Oil Blend (Hand Tossed Only) 3.5 25 2.5 0.5 0 0 50 0 0 0 0 0

SAUCE
Pizza Sauce 28 15 0 0 0 0 120 3 1 2 1 1
Alfredo Sauce 14 30 3 2 0 10 85 1 0 0 0 1
Honey BBQ 14 25 0 0 0 0 110 7 0 6 6 0
Garlic Parm (White Sauce) 14 70 7 1.5 0 5 120 1 0 0 0 0
Ranch 14 70 7 1 0 5 180 1 0 1 0 0

CHEESE ONLY PIZZA


Regular Cheese 47 130 9 6 0 35 400 3 0 0 0 8
Light Cheese 35 100 7 4.5 0 25 300 2 0 0 0 6
Extra Cheese 66 180 13 8 0 50 560 4 0 0 0 11

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 33 90 7 4 0 25 280 2 0 0 0 5
Light Cheese 24 70 4.5 3 0 15 200 1 0 0 0 4
Extra Cheese 47 130 9 6 0 35 400 3 0 0 0 8

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 19 70 6 3.5 0 20 340 1 0 1 0 3
Bacon 19 100 7 3 0 20 340 1 0 1 1 6
Beef 24 80 7 2.5 0 20 170 0 0 0 0 4
Black Olives 14 25 2 0 0 0 115 1 0 0 0 0
Cheddar Cheese Blend 9 30 2.5 1.5 0 10 70 1 0 0 0 2
Premium Chicken 24 35 1 0 0 15 130 1 0 0 0 5
Feta Cheese 9 25 2 1.5 0 10 115 1 0 0 0 1
Green Peppers 14 5 0 0 0 0 0 1 0 0 0 0
Ham 16 20 1 0 0 5 230 0 0 0 0 2
Banana Peppers 14 5 0 0 0 0 230 1 0 0 0 0
Jalapeno Peppers 14 5 0 0 0 0 240 1 0 0 0 0
Mushrooms 24 5 0 0 0 0 0 1 0 0 0 1
Onions 14 5 0 0 0 0 0 1 0 1 0 0
Pepperoni 12 50 4.5 2 0 10 220 0 0 0 0 2
Philly Steak 19 30 1.5 0.5 0 10 220 1 0 0 0 3
Pineapple 24 15 0 0 0 0 0 4 0 4 1 0
Shredded Provolone Cheese 9 35 2.5 1.5 0 10 80 0 0 0 0 2
Italian Sausage 24 90 9 3 0 10 150 0 0 0 0 3
Shredded Parmesan Asiago 9 35 2.5 1.5 0 10 75 0 0 0 0 3
Spinach 14 5 0 0 0 0 10 1 0 0 0 0
Diced Tomatoes 24 5 0 0 0 0 75 1 0 1 0 0
Hot Buffalo Sauce 9 5 0 0 0 0 270 0 0 0 0 0
Anchovies* 5 10 0 0 0 5 360 0 0 0 0 2
BBQ Chicken Topping* 24 30 0 0 0 10 180 3 0 3 2 3
Chorizo* 24 50 4 1.5 0 15 180 0 0 0 0 4
Fresh Diced Tomatoes* 24 5 0 0 0 0 0 1 0 1 0 0
Fresh Sliced Tomatoes* 40 5 0 0 0 0 0 2 0 1 0 0
Garlic* 7 10 0 0 0 0 0 2 0 0 0 0
Green Chile Peppers* 14 5 0 0 0 0 0 1 0 0 0 0
Green Olives* 14 25 2 0 0 0 230 1 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 3
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


10" Small Crunchy Thin Crust Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/4 of Pizza

CRUST
Crunchy Thin (Serving Size is 1/4 of Pizza) 32 110 4.5 0.5 0 0 40 15 0 0 0 2

SAUCE
Pizza Sauce 21 10 0 0 0 0 90 2 0 2 1 0
Alfredo Sauce 11 25 2 1.5 0 5 65 1 0 0 0 0
Honey BBQ 11 20 0 0 0 0 85 5 0 5 4 0
Garlic Parm (White Sauce) 11 50 5 1 0 5 90 1 0 0 0 0
Ranch 11 50 6 1 0 5 135 1 0 0 0 0

CHEESE ONLY PIZZA


Regular Cheese 35 100 7 4.5 0 25 300 2 0 0 0 6
Light Cheese 27 70 5 3.5 0 20 220 1 0 0 0 4
Extra Cheese 50 140 10 6 0 35 420 3 0 0 0 8

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 25 70 5 3 0 20 210 1 0 0 0 4
Light Cheese 18 50 3.5 2 0 15 150 1 0 0 0 3
Extra Cheese 35 100 7 4.5 0 25 300 2 0 0 0 6

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 14 60 4.5 2.5 0 15 250 1 0 1 0 2
Bacon 14 70 6 2.5 0 15 260 0 0 0 0 4
Beef 18 60 5 2 0 15 130 0 0 0 0 3
Black Olives 11 20 1.5 0 0 0 85 1 0 0 0 0
Cheddar Cheese Blend 7 25 2.0 1.0 0 5 55 0 0 0 0 1
Premium Chicken 18 25 1 0 0 10 95 1 0 0 0 4
Feta Cheese 7 20 1.5 1 0 5 85 1 0 0 0 1
Green Peppers 11 0 0 0 0 0 0 0 0 0 0 0
Ham 12 15 0.5 0 0 5 170 0 0 0 0 2
Banana Peppers 11 0 0 0 0 0 180 1 0 0 0 0
Jalapeno Peppers 11 5 0 0 0 0 180 1 0 0 0 0
Mushrooms 18 5 0 0 0 0 0 1 0 0 0 1
Onions 11 5 0 0 0 0 0 1 0 0 0 0
Pepperoni 9 40 3.5 1.5 0 10 170 0 0 0 0 2
Philly Steak 14 20 1 0 0 5 160 1 0 0 0 2
Pineapple 18 15 0 0 0 0 0 3 0 3 1 0
Shredded Provolone Cheese 7 25 2 1.5 0 5 60 0 0 0 0 1
Italian Sausage 18 70 7 2 0 10 115 0 0 0 0 2
Shredded Parmesan Asiago 7 25 2 1 0 5 60 0 0 0 0 2
Spinach 11 0 0 0 0 0 10 0 0 0 0 0
Diced Tomatoes 18 5 0 0 0 0 55 1 0 0 0 0
Hot Buffalo Sauce 7 5 0 0 0 0 200 0 0 0 0 0
Anchovies* 4 5 0 0 0 0 270 0 0 0 0 1
BBQ Chicken Topping* 18 20 0 0 0 5 135 3 0 2 2 2
Chorizo* 18 40 3 1 0 10 140 0 0 0 0 3
Fresh Diced Tomatoes* 18 5 0 0 0 0 0 1 0 0 0 0
Fresh Sliced Tomatoes* 30 5 0 0 0 0 0 1 0 1 0 0
Garlic* 5 5 0 0 0 0 0 2 0 0 0 0
Green Chile Peppers* 11 0 0 0 0 0 0 1 0 0 0 0
Green Olives* 11 20 1.5 0 0 0 180 1 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 4
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


10" Small Gluten Free Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/3 of Pizza

CRUST
Gluten Free (Serving Size is 1/3 of Pizza) 60 170 1.5 0 0 0 180 37 1 4 4 2

SAUCE
Pizza Sauce 28 15 0 0 0 0 120 3 1 2 1 1
Alfredo Sauce 14 30 3 2 0 10 85 1 0 0 0 1
Honey BBQ 14 25 0 0 0 0 110 7 0 6 6 0
Garlic Parm (White Sauce) 14 70 7 1.5 0 5 120 1 0 0 0 0
Ranch 14 70 7 1 0 5 180 1 0 1 0 0

CHEESE ONLY PIZZA


Regular Cheese 47 130 9 6 0 35 400 3 0 0 0 8
Light Cheese 35 100 7 4.5 0 25 300 2 0 0 0 6
Extra Cheese 66 180 13 8 0 50 560 4 0 0 0 11

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 33 90 7 4 0 25 280 2 0 0 0 5
Light Cheese 24 70 4.5 3 0 15 200 1 0 0 0 4
Extra Cheese 47 130 9 6 0 35 400 3 0 0 0 8

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 19 70 6 3.5 0 20 340 1 0 1 0 3
Bacon 19 100 7 3 0 20 340 1 0 1 1 6
Beef 24 80 7 2.5 0 20 170 0 0 0 0 4
Black Olives 14 25 2 0 0 0 115 1 0 0 0 0
Cheddar Cheese Blend 9 30 2.5 1.5 0 10 70 1 0 0 0 2
Premium Chicken 24 35 1 0 0 15 130 1 0 0 0 5
Feta Cheese 9 25 2 1.5 0 10 115 1 0 0 0 1
Green Peppers 14 5 0 0 0 0 0 1 0 0 0 0
Ham 16 20 1 0 0 5 230 0 0 0 0 2
Banana Peppers 14 5 0 0 0 0 230 1 0 0 0 0
Jalapeno Peppers 14 5 0 0 0 0 240 1 0 0 0 0
Mushrooms 24 5 0 0 0 0 0 1 0 0 0 1
Onions 14 5 0 0 0 0 0 1 0 1 0 0
Pepperoni 12 50 4.5 2 0 10 220 0 0 0 0 2
Philly Steak 19 30 1.5 0.5 0 10 220 1 0 0 0 3
Pineapple 24 15 0 0 0 0 0 4 0 4 1 0
Shredded Provolone Cheese 9 35 2.5 1.5 0 10 80 0 0 0 0 2
Italian Sausage 24 90 9 3 0 10 150 0 0 0 0 3
Shredded Parmesan Asiago 9 35 2.5 1.5 0 10 75 0 0 0 0 3
Spinach 14 5 0 0 0 0 10 1 0 0 0 0
Diced Tomatoes 24 5 0 0 0 0 75 1 0 1 0 0
Hot Buffalo Sauce 9 5 0 0 0 0 270 0 0 0 0 0
Anchovies* 5 10 0 0 0 5 360 0 0 0 0 2
BBQ Chicken Topping* 24 30 0 0 0 10 180 3 0 3 2 3
Chorizo* 24 50 4 1.5 0 15 180 0 0 0 0 4
Fresh Diced Tomatoes* 24 5 0 0 0 0 0 1 0 1 0 0
Fresh Sliced Tomatoes* 40 5 0 0 0 0 0 2 0 1 0 0
Garlic* 7 10 0 0 0 0 0 2 0 0 0 0
Green Chile Peppers* 14 5 0 0 0 0 0 1 0 0 0 0
Green Olives* 14 25 2 0 0 0 230 1 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 5
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


12" Medium Hand Tossed Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/8 of Pizza

CRUST
Hand Tossed (Serving Size is 1/8 of Pizza) 42 110 1.5 0 0 0 115 21 1 1 0 4
Garlic Oil Blend (Hand Tossed Only) 1.4 10 1.0 0.0 0 0 20 0 0 0 0 0

SAUCE
Pizza Sauce 15 10 0 0 0 0 65 2 0 1 0 0
Alfredo Sauce 11 25 2 1.5 0 5 65 1 0 0 0 0
Honey BBQ 9 15 0 0 0 0 70 4 0 4 4 0
Garlic Parm (White Sauce) 11 50 5 1 0 5 90 1 0 0 0 0
Ranch 11 50 6 1 0 5 135 1 0 0 0 0

CHEESE ONLY PIZZA


Regular Cheese 27 70 5 3.5 0 20 220 1 0 0 0 4
Light Cheese 20 50 4 2.5 0 15 170 1 0 0 0 3
Extra Cheese 35 100 7 4.5 0 25 300 2 0 0 0 6

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 18 50 3.5 2 0 15 150 1 0 0 0 3
Light Cheese 12 35 2.5 1.5 0 10 105 1 0 0 0 2
Extra Cheese 27 70 5 3.5 0 20 220 1 0 0 0 4

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 11 40 3 2 0 10 190 1 0 0 0 2
Bacon 9 45 3.5 1.5 0 10 160 0 0 0 0 3
Beef 12 40 3.5 1.5 0 10 90 0 0 0 0 2
Black Olives 7 15 1 0 0 0 55 0 0 0 0 0
Cheddar Cheese Blend 7 25 2.0 1.0 0 5 55 0 0 0 0 1
Premium Chicken 12 20 0.5 0 0 10 70 0 0 0 0 2
Feta Cheese 5 15 1 1 0 5 65 0 0 0 0 1
Green Peppers 7 0 0 0 0 0 0 0 0 0 0 0
Ham 9 10 0.5 0 0 5 125 0 0 0 0 1
Banana Peppers 7 0 0 0 0 0 115 0 0 0 0 0
Jalapeno Peppers 7 0 0 0 0 0 120 0 0 0 0 0
Mushrooms 12 5 0 0 0 0 0 0 0 0 0 0
Onions 7 5 0 0 0 0 0 1 0 0 0 0
Pepperoni 7 30 2.5 1 0 5 125 0 0 0 0 1
Philly Steak 9 15 0.5 0 0 5 100 0 0 0 0 1
Pineapple 12 10 0 0 0 0 0 2 0 2 1 0
Shredded Provolone Cheese 7 25 2 1.5 0 5 60 0 0 0 0 1
Italian Sausage 12 50 4.5 1.5 0 5 80 0 0 0 0 2
Shredded Parmesan Asiago 5 20 1.5 1 0 5 45 0 0 0 0 2
Spinach 5 0 0 0 0 0 0 0 0 0 0 0
Diced Tomatoes 12 5 0 0 0 0 40 1 0 0 0 0
Hot Buffalo Sauce 3.5 0 0 0 0 0 100 0 0 0 0 0
Anchovies* 4 5 0 0 0 0 270 0 0 0 0 1
BBQ Chicken Topping* 12 15 0 0 0 5 95 2 0 1 1 1
Chorizo* 12 30 2 0.5 0 10 95 0 0 0 0 2
Fresh Diced Tomatoes* 12 0 0 0 0 0 0 0 0 0 0 0
Fresh Sliced Tomatoes* 22 5 0 0 0 0 0 1 0 1 0 0
Garlic* 3.5 5 0 0 0 0 0 1 0 0 0 0
Green Chile Peppers* 7 0 0 0 0 0 0 0 0 0 0 0
Green Olives* 7 10 1 0 0 0 115 0 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 6
Domino's Nutrition Guide September 2024

Added Sugars (g)


Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)
12" Medium New York Style Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/6 of Pizza

CRUST
New York Style (Serving Size is 1/6 of Pizza) 41 110 1.5 0 0 0 115 20 1 1 0 4

SAUCE
Pizza Sauce 20 10 0 0 0 0 85 2 0 1 0 0
Alfredo Sauce 14 30 3 2 0 10 85 1 0 0 0 1
Honey BBQ 12 20 0 0 0 0 90 6 0 5 5 0
Garlic Parm (White Sauce) 14 70 7 1.5 0 5 120 1 0 0 0 0
Ranch 14 70 7 1 0 5 140 1 0 1 0 0

CHEESE ONLY PIZZAS


Regular Cheese 26 80 6 4 0 20 220 1 0 0 0 5
Light Cheese 21 70 5 3.5 0 20 180 1 0 0 0 4
Extra Cheese 34 110 8 5 0 30 290 2 0 0 0 6

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 26 80 6 4 0 20 220 1 0 0 0 5
Light Cheese 21 70 5 3.5 0 20 180 1 0 0 0 4
Extra Cheese 34 110 8 5 0 30 290 2 0 0 0 6

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 14 60 4.5 2.5 0 15 250 1 0 1 0 2
Bacon 12 60 4.5 1.5 0 10 210 0 0 0 0 4
Beef 17 50 4.5 2 0 15 120 0 0 0 0 3
Black Olives 9 20 1.5 0 0 0 75 1 0 0 0 0
Cheddar Cheese Blend 9 30 2.5 1.5 0 10 70 1 0 0 0 2
Premium Chicken 17 25 1 0 0 10 90 1 0 0 0 3
Feta Cheese 7 20 1.5 1 0 5 85 1 0 0 0 1
Green Peppers 9 0 0 0 0 0 0 0 0 0 0 0
Ham 12 15 0.5 0 0 5 210 0 0 0 0 2
Banana Peppers 9 0 0 0 0 0 160 1 0 0 0 0
Jalapeno Peppers 9 0 0 0 0 0 160 1 0 0 0 0
Mushrooms 17 5 0 0 0 0 0 1 0 0 0 1
Onions 9 5 0 0 0 0 0 1 0 0 0 0
Pepperoni 9 40 4 1.5 0 10 170 0 0 0 0 2
Philly Steak 12 20 1 0 0 5 135 1 0 0 0 2
Pineapple 17 10 0 0 0 0 0 3 0 3 1 0
Shredded Provolone Cheese 9 35 2.5 1.5 0 10 80 0 0 0 0 2
Italian Sausage 17 60 6 2 0 10 105 0 0 0 0 2
Shredded Parmesan Asiago 7 25 2 1 0 5 60 0 0 0 0 2
Spinach 7 0 0 0 0 0 5 0 0 0 0 0
Diced Tomatoes 17 5 0 0 0 0 40 1 0 0 0 0
Hot Buffalo Sauce 4.5 0 0 0 0 0 135 0 0 0 0 0
Anchovies* 5 10 0 0 0 0 300 0 0 0 0 1
BBQ Chicken Topping* 17 20 0 0 0 5 125 2 0 2 1 2
Chorizo* 17 40 2.5 1.0 0 10 130 0 0 0 0 3
Fresh Diced Tomatoes* 17 5 0 0 0 0 0 1 0 0 0 0
Fresh Sliced Tomatoes* 30 5 0 0 0 0 0 1 0 1 0 0
Garlic* 4.5 5 0 0 0 0 0 2 0 0 0 0
Green Chile Peppers* 9 0 0 0 0 0 0 0 0 0 0 0
Green Olives* 9 15 1.5 0 0 0 160 1 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 7
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


12" Medium Crunchy Thin Crust Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/4 of Pizza

CRUST
Crunchy Thin (Serving Size is 1/4 of Pizza) 44 150 6 1 0 0 55 20 1 0 0 3

SAUCE
Pizza Sauce 30 15 0 0 0 0 125 3 1 2 1 1
Alfredo Sauce 21 50 4.5 3 0 10 130 1 0 0 0 1
Honey BBQ 18 35 0 0 0 0 140 8 0 8 7 0
Garlic Parm (White Sauce) 21 100 11 2 0 5 180 1 0 0 0 1
Ranch 21 110 11 2 0 10 270 1 0 1 1 0

CHEESE ONLY PIZZA


Regular Cheese 53 150 11 7 0 40 450 3 0 0 0 9
Light Cheese 40 110 8 5 0 30 330 2 0 0 0 6
Extra Cheese 71 200 14 9 0.5 50 600 4 0 0 0 12

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 35 100 7 4.5 0 25 300 2 0 0 0 6
Light Cheese 25 70 5 3 0 20 210 1 0 0 0 4
Extra Cheese 53 150 11 7 0 40 450 3 0 0 0 9

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 21 80 6 4 0 20 380 2 0 1 0 4
Bacon 18 90 7 3 0 20 320 1 0 1 1 5
Beef 25 80 7 3 0 20 180 0 0 0 0 4
Black Olives 14 25 2 0 0 0 115 1 0 0 0 0
Cheddar Cheese Blend 14 50 3.5 2.0 0 10 105 1 0 0 0 3
Premium Chicken 25 40 1 0 0 15 135 1 0 0 0 5
Feta Cheese 11 30 2 1.5 0 10 130 1 0 0 0 1
Green Peppers 14 5 0 0 0 0 0 1 0 0 0 0
Ham 18 25 1 0 0 10 250 0 0 0 0 3
Banana Peppers 14 5 0 0 0 0 230 1 0 0 0 0
Jalapeno Peppers 14 5 0 0 0 0 240 1 0 0 0 0
Mushrooms 25 5 0 0 0 0 0 1 0 0 0 1
Onions 14 5 0 0 0 0 0 1 0 1 0 0
Pepperoni 13 60 5 2 0 10 250 0 0 0 0 3
Philly Steak 18 25 1.5 0.5 0 10 200 1 0 0 0 3
Pineapple 25 20 0 0 0 0 0 4 0 4 1 0
Shredded Provolone Cheese 14 50 4 2.5 0 15 120 1 0 0 0 3
Italian Sausage 25 100 9 3 0 10 160 0 0 0 0 3
Shredded Parmesan Asiago 11 40 3 2 0 10 85 0 0 0 0 3
Spinach 11 0 0 0 0 0 10 0 0 0 0 0
Diced Tomatoes 25 5 0 0 0 0 80 1 0 1 0 0
Hot Buffalo Sauce 7 5 0 0 0 0 200 0 0 0 0 0
Anchovies* 8 15 0 0 0 5 540 0 0 0 0 3
BBQ Chicken Topping* 25 30 0 0 0 10 190 4 0 3 2 3
Chorizo* 25 60 4 1.5 0 15 190 0 0 0 0 4
Fresh Diced Tomatoes* 25 5 0 0 0 0 0 1 0 1 0 0
Fresh Sliced Tomatoes* 45 10 0 0 0 0 0 2 1 1 0 0
Garlic* 7 10 0 0 0 0 0 2 0 0 0 0
Green Chile Peppers* 14 5 0 0 0 0 0 1 0 0 0 0
Green Olives* 14 25 2 0 0 0 230 1 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 8
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


12" Medium Pan Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/8 of Pizza

CRUST
Pan Pizza (Serving Size is 1/8 of Pizza) 61 190 7 3.5 0 0 160 26 1 1 1 5

SAUCE
Pizza Sauce 11 5 0 0 0 0 45 1 0 1 0 0
Alfredo Sauce 11 25 2 1.5 0 5 65 1 0 0 0 0
Honey BBQ 9 15 0 0 0 0 70 4 0 4 4 0
Garlic Parm (White Sauce) 11 50 5 1 0 5 90 1 0 0 0 0
Ranch 11 50 6 1 0 5 135 1 0 0 0 0

CHEESE ONLY PIZZA


Regular Cheese 30 100 7 4.5 0 25 260 1 0 0 0 5
Light Cheese 22 70 6 3.5 0 20 190 1 0 0 0 4
Extra Cheese 35 110 8 5 0 30 300 2 0 0 0 6

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 25 80 6 4 0 20 210 1 0 0 0 4
Light Cheese 22 70 6 3.5 0 20 190 1 0 0 0 4
Extra Cheese 30 100 7 4.5 0 25 260 1 0 0 0 5

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 11 40 3 2 0 10 190 1 0 0 0 2
Bacon 9 45 3.5 1.5 0 10 160 0 0 0 0 3
Beef 12 40 3.5 1.5 0 10 90 0 0 0 0 2
Black Olives 7 15 1 0 0 0 55 0 0 0 0 0
Cheddar Cheese Blend 7 25 2.0 1.0 0 5 55 0 0 0 0 1
Premium Chicken 12 20 0.5 0 0 10 70 0 0 0 0 2
Feta Cheese 5 15 1 1 0 5 65 0 0 0 0 1
Green Peppers 7 0 0 0 0 0 0 0 0 0 0 0
Ham 9 10 0.5 0 0 5 125 0 0 0 0 1
Banana Peppers 7 0 0 0 0 0 115 0 0 0 0 0
Jalapeno Peppers 7 0 0 0 0 0 120 0 0 0 0 0
Mushrooms 12 5 0 0 0 0 0 0 0 0 0 0
Onions 7 5 0 0 0 0 0 1 0 0 0 0
Pepperoni 7 30 2.5 1 0 5 125 0 0 0 0 1
Philly Steak 9 15 0.5 0 0 5 100 0 0 0 0 1
Pineapple 12 10 0 0 0 0 0 2 0 2 1 0
Shredded Provolone Cheese 7 25 2 1.5 0 5 60 0 0 0 0 1
Italian Sausage 12 50 4.5 1.5 0 5 80 0 0 0 0 2
Shredded Parmesan Asiago 5 20 1.5 1 0 5 45 0 0 0 0 2
Spinach 5 0 0 0 0 0 0 0 0 0 0 0
Diced Tomatoes 12 5 0 0 0 0 40 1 0 0 0 0
Hot Buffalo Sauce 3.5 0 0 0 0 0 100 0 0 0 0 0
Anchovies* 4 5 0 0 0 0 270 0 0 0 0 1
BBQ Chicken Topping* 12 15 0 0 0 5 95 2 0 1 1 1
Chorizo* 12 30 2 0.5 0 10 95 0 0 0 0 2
Fresh Diced Tomatoes* 12 0 0 0 0 0 0 0 0 0 0 0
Fresh Sliced Tomatoes* 22 5 0 0 0 0 0 1 0 1 0 0
Garlic* 3.5 5 0 0 0 0 0 1 0 0 0 0
Green Chile Peppers* 7 0 0 0 0 0 0 0 0 0 0 0
Green Olives* 7 10 1 0 0 0 115 0 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 9
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)
14" Large Hand Tossed and

Added Sugars (g)


Trans Fat (g)

Sodium (mg)
Crunchy Thin Pizza

Total Fat (g)

Protein (g)
Weight (g)

Calories

Fiber (g)
Ingredient Nutrition Per Serving Size
of 1/8 of Pizza

CRUST
Hand Tossed (Serving Size is 1/8 of Pizza) 61 160 2 0 0 0 170 30 1 1 0 5
Garlic Oil Blend (Hand Tossed Only) 1.8 15 1.5 0.0 0 0 25 0 0 0 0 0
Crunchy Thin (Serving Size is 1/8 of Pizza) 28 100 4 0.5 0 0 35 13 0 0 0 2

SAUCE
Pizza Sauce 21 10 0 0 0 0 90 2 0 2 1 0
Alfredo Sauce 14 30 3 2 0 10 85 1 0 0 0 1
Honey BBQ 12 25 0 0 0 0 95 6 0 5 5 0
Garlic Parm (White Sauce) 14 70 7 1.5 0 5 120 1 0 0 0 0
Ranch 14 70 7 1 0 5 180 1 0 1 0 0

CHEESE ONLY PIZZA


Regular Cheese 37 100 7 4.5 0 25 310 2 0 0 0 6
Light Cheese 28 80 6 3.5 0 20 230 1 0 0 0 4
Extra Cheese 50 140 10 6 0 35 420 3 0 0 0 8

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 25 70 5 3 0 20 210 1 0 0 0 4
Light Cheese 18 50 3.5 2 0 15 150 1 0 0 0 3
Extra Cheese 37 100 7 4.5 0 25 310 2 0 0 0 6

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 12 50 4 2.5 0 10 220 1 0 1 0 2
Bacon 12 70 5 2 0 15 220 0 0 0 0 4
Beef 18 60 5 2 0 15 130 0 0 0 0 3
Black Olives 11 20 1.5 0 0 0 85 1 0 0 0 0
Cheddar Cheese Blend 9 30 2.5 1.5 0 5 65 1 0 0 0 2
Premium Chicken 18 25 1 0 0 10 95 1 0 0 0 4
Feta Cheese 7 20 1.5 1 0 5 85 1 0 0 0 1
Green Peppers 11 0 0 0 0 0 0 0 0 0 0 0
Ham 12 15 0.5 0 0 5 170 0 0 0 0 2
Banana Peppers 11 0 0 0 0 0 180 1 0 0 0 0
Jalapeno Peppers 11 5 0 0 0 0 180 1 0 0 0 0
Mushrooms 18 5 0 0 0 0 0 1 0 0 0 1
Onions 11 5 0 0 0 0 0 1 0 0 0 0
Pepperoni 9 40 3.5 1.5 0 10 170 0 0 0 0 2
Philly Steak 12 20 1 0 0 5 140 1 0 0 0 2
Pineapple 18 15 0 0 0 0 0 3 0 3 1 0
Shredded Provolone Cheese 9 30 2.5 1.5 0 10 75 0 0 0 0 2
Italian Sausage 18 70 7 2 0 10 115 0 0 0 0 2
Shredded Parmesan Asiago 7 25 2 1 0 5 60 0 0 0 0 2
Spinach 7 0 0 0 0 0 5 0 0 0 0 0
Diced Tomatoes 18 5 0 0 0 0 55 1 0 0 0 0
Hot Buffalo Sauce 5 0 0 0 0 0 150 0 0 0 0 0
Anchovies* 4 5 0 0 0 0 270 0 0 0 0 1
BBQ Chicken Topping* 18 20 0 0 0 5 135 3 0 2 2 2
Chorizo* 18 40 3 1 0 10 140 0 0 0 0 3
Fresh Diced Tomatoes* 18 5 0 0 0 0 0 1 0 0 0 0
Fresh Sliced Tomatoes* 27 5 0 0 0 0 0 1 0 1 0 0
Garlic* 4.5 5 0 0 0 0 0 1 0 0 0 0
Green Chile Peppers* 11 0 0 0 0 0 0 1 0 0 0 0
Green Olives* 11 20 1.5 0 0 0 180 1 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 10
Domino's Nutrition Guide September 2024

Added Sugars (g)


Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)
14" Large New York Style Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/6 of Pizza

CRUST
New York Style (Serving Size is 1/6 of Pizza) 56 150 2 0 0 0 160 28 1 1 0 5

SAUCE
Pizza Sauce 28 15 0 0 0 0 120 3 1 2 1 1
Alfredo Sauce 19 45 4 2.5 0 10 115 1 0 0 0 1
Honey BBQ 17 30 0 0 0 0 130 8 0 7 7 0
Garlic Parm (White Sauce) 19 90 10 2 0 5 160 1 0 0 0 1
Ranch 19 90 10 1.5 0 10 240 1 0 1 1 0

CHEESE ONLY PIZZAS


Regular Cheese 35 110 9 5 0 30 300 2 0 0 0 6
Light Cheese 31 100 8 5 0 25 260 1 0 0 0 6
Extra Cheese 44 140 10 6 0 35 370 2 0 0 0 8

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 35 110 9 5 0 30 300 2 0 0 0 6
Light Cheese 31 100 8 5 0 25 260 1 0 0 0 6
Extra Cheese 44 140 10 6 0 35 370 2 0 0 0 8

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 17 60 5 3 0 15 300 1 0 1 0 3
Bacon 17 90 6 3 0 15 300 1 0 1 1 5
Beef 24 80 7 2.5 0 20 170 0 0 0 0 4
Black Olives 14 25 2 0 0 0 115 1 0 0 0 0
Cheddar Cheese Blend 12 40 3 2 0 10 90 1 0 0 0 2
Premium Chicken 24 35 1 0 0 15 130 1 0 0 0 5
Feta Cheese 9 25 2 1.5 0 10 115 1 0 0 0 1
Green Peppers 14 5 0 0 0 0 0 1 0 0 0 0
Ham 16 20 1 0 0 5 230 0 0 0 0 2
Banana Peppers 14 5 0 0 0 0 230 1 0 0 0 0
Jalapeno Peppers 14 5 0 0 0 0 240 1 0 0 0 0
Mushrooms 24 5 0 0 0 0 0 1 0 0 0 1
Onions 14 5 0 0 0 0 0 1 0 1 0 0
Pepperoni 12 50 4.5 2 0 10 220 0 0 0 0 2
Philly Steak 17 25 1.5 0.5 0 10 190 1 0 0 0 2
Pineapple 24 15 0 0 0 0 0 4 0 4 1 0
Shredded Provolone Cheese 12 45 3.5 2 0 10 100 1 0 0 0 2
Italian Sausage 24 90 9 3 0 10 150 0 0 0 0 3
Shredded Parmesan Asiago 9 35 2.5 1.5 0 10 75 0 0 0 0 3
Spinach 9 0 0 0 0 0 5 0 0 0 0 0
Diced Tomatoes 24 5 0 0 0 0 75 1 0 1 0 0
Hot Buffalo Sauce 7 5 0 0 0 0 200 0 0 0 0 0
Anchovies* 5 10 0 0 0 5 360 0 0 0 0 2
BBQ Chicken Topping* 24 30 0 0 0 10 180 3 0 3 2 3
Chorizo* 24 50 4 1.5 0 15 180 0 0 0 0 4
Fresh Diced Tomatoes* 24 5 0 0 0 0 0 1 0 1 0 0
Fresh Sliced Tomatoes* 36 5 0 0 0 0 0 1 0 1 0 0
Garlic* 6 10 0 0 0 0 0 2 0 0 0 0
Green Chile Peppers* 14 5 0 0 0 0 0 1 0 0 0 0
Green Olives* 14 25 2 0 0 0 230 1 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 11
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


16" Extra Large Hand Tossed Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/8 of Pizza

CRUST
Hand Tossed (Serving Size is 1/8 of Pizza) 80 220 3 0.5 0 0 220 39 1 2 0 7
Garlic Oil Blend (Hand Tossed Only) 1.9 15 1.5 0.0 0 0 30 0 0 0 0 0

SAUCE
Pizza Sauce 28 15 0 0 0 0 120 3 1 2 1 1
Alfredo Sauce 18 40 3.5 2.5 0 10 105 1 0 0 0 1
Honey BBQ 16 30 0 0 0 0 125 8 0 7 6 0
Garlic Parm (White Sauce) 18 90 9 2 0 5 150 1 0 0 0 1
Ranch 18 90 9 1.5 0 5 220 1 0 1 0 0

CHEESE ONLY PIZZAS


Regular Cheese 48 130 10 6 0 35 400 3 0 0 0 8
Light Cheese 36 100 7 4.5 0 25 300 2 0 0 0 6
Extra Cheese 64 180 13 8 0 45 540 3 0 0 0 10

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 32 90 6 4 0 25 270 2 0 0 0 5
Light Cheese 23 60 4.5 3 0 15 190 1 0 0 0 4
Extra Cheese 48 130 10 6 0 35 400 3 0 0 0 8

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 16 60 5 3 0 15 290 1 0 1 0 3
Bacon 18 90 7 3 0 20 320 1 0 1 1 5
Beef 23 70 6 2.5 0 20 170 0 0 0 0 4
Black Olives 14 25 2 0 0 0 115 1 0 0 0 0
Cheddar Cheese Blend 12 40 3 2 0 10 90 1 0 0 0 2
Premium Chicken 23 35 1 0 0 15 125 1 0 0 0 5
Feta Cheese 9 25 2 1.5 0 5 110 1 0 0 0 1
Green Peppers 14 5 0 0 0 0 0 1 0 0 0 0
Ham 16 20 1 0 0 5 230 0 0 0 0 2
Banana Peppers 14 5 0 0 0 0 230 1 0 0 0 0
Jalapeno Peppers 14 5 0 0 0 0 240 1 0 0 0 0
Mushrooms 23 5 0 0 0 0 0 1 0 0 0 1
Onions 14 5 0 0 0 0 0 1 0 1 0 0
Pepperoni 12 50 5 2 0 10 230 0 0 0 0 2
Philly Steak 18 25 1.5 0.5 0 10 200 1 0 0 0 3
Pineapple 23 15 0 0 0 0 0 4 0 4 1 0
Shredded Provolone Cheese 12 45 3.5 2 0 10 105 1 0 0 0 2
Italian Sausage 23 90 9 3 0 10 150 0 0 0 0 3
Shredded Parmesan Asiago 9 35 2.5 1.5 0 10 70 0 0 0 0 3
Spinach 9 0 0 0 0 0 5 0 0 0 0 0
Diced Tomatoes 23 5 0 0 0 0 70 1 0 1 0 0
Hot Buffalo Sauce 7 5 0 0 0 0 200 0 0 0 0 0
Anchovies* 4 5 0 0 0 0 270 0 0 0 0 1
BBQ Chicken Topping* 23 30 0 0 0 10 180 3 0 3 2 3
Chorizo* 23 50 4 1.5 0 15 180 0 0 0 0 4
Fresh Diced Tomatoes* 23 5 0 0 0 0 0 1 0 1 0 0
Fresh Sliced Tomatoes* 37 5 0 0 0 0 0 1 0 1 0 0
Garlic* 5 10 0 0 0 0 0 2 0 0 0 0
Green Chile Peppers* 14 5 0 0 0 0 0 1 0 0 0 0
Green Olives* 14 25 2 0 0 0 230 1 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 12
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


16" Extra Large New York Style Pizza

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
of 1/6 of Pizza

CRUST
New York Style (Serving Size is 1/6 of Pizza) 81 220 3 0.5 0 0 220 40 1 2 0 7

SAUCE
Pizza Sauce 38 20 0 0 0 0 160 4 1 3 1 1
Alfredo Sauce 24 50 5 3 0 15 140 2 0 0 0 1
Honey BBQ 21 40 0 0 0 0 170 10 0 9 9 0
Garlic Parm (White Sauce) 24 120 12 2.5 0 10 200 1 0 0 0 1
Ranch 24 120 12 2 0 10 300 1 0 1 1 0

CHEESE ONLY PIZZAS


Regular Cheese 47 150 12 7 0 40 400 2 0 0 0 9
Light Cheese 43 140 11 7 0 35 360 2 0 0 0 8
Extra Cheese 58 180 14 9 0 50 490 3 0 0 0 10

CHEESE PIZZA ALONG WITH OTHER TOPPINGS


Regular Cheese 47 150 12 7 0 40 400 2 0 0 0 9
Light Cheese 43 140 11 7 0 35 360 2 0 0 0 8
Extra Cheese 58 180 14 9 0 50 490 3 0 0 0 10

1 TOPPING PIZZA (additional toppings will change nutrition values)


American Cheese 21 80 6 4 0 20 380 2 0 1 0 4
Bacon 24 120 9 4 0 25 430 1 0 1 1 7
Beef 31 100 8 3.5 0 25 220 0 0 0 0 5
Black Olives 19 35 3 0 0 0 150 1 1 0 0 0
Cheddar Cheese Blend 17 60 4.5 2.5 0 15 125 1 0 0 0 3
Premium Chicken 31 45 1.5 0 0 20 170 1 0 0 0 6
Feta Cheese 12 30 2.5 1.5 0 10 140 1 0 0 0 2
Green Peppers 19 5 0 0 0 0 0 1 0 0 0 0
Ham 21 25 1.5 0 0 10 310 0 0 0 0 3
Banana Peppers 19 5 0 0 0 0 310 1 0 0 0 0
Jalapeno Peppers 19 5 0 0 0 0 320 1 0 1 0 0
Mushrooms 31 5 0 0 0 0 0 1 0 1 0 1
Onions 19 10 0 0 0 0 0 2 0 1 0 0
Pepperoni 16 70 6 2.5 0 15 300 0 0 0 0 3
Philly Steak 24 35 2 1 0 10 270 1 0 0 0 3
Pineapple 31 20 0 0 0 0 0 5 0 5 1 0
Shredded Provolone Cheese 17 60 4.5 3 0 15 140 1 0 0 0 3
Italian Sausage 31 120 11 4 0 15 200 0 0 0 0 4
Shredded Parmesan Asiago 12 45 3.5 2 0 10 95 0 0 0 0 4
Spinach 12 5 0 0 0 0 10 0 0 0 0 0
Diced Tomatoes 31 5 0 0 0 0 95 1 0 1 0 0
Hot Buffalo Sauce 9 5 0 0 0 0 270 0 0 0 0 0
Anchovies* 5 10 0 0 0 5 360 0 0 0 0 2
BBQ Chicken Topping* 31 35 0.5 0 0 10 240 4 0 3 3 3
Chorizo* 31 70 5 2 0 20 240 1 0 0 0 5
Fresh Diced Tomatoes* 31 5 0 0 0 0 0 1 0 1 0 0
Fresh Sliced Tomatoes* 50 10 0 0 0 0 0 2 1 1 0 0
Garlic* 7 10 0 0 0 0 0 2 0 0 0 0
Green Chile Peppers* 19 5 0 0 0 0 0 1 1 0 0 0
Green Olives* 19 30 3 0 0 0 310 1 1 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 13
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


Specialty Pizzas

Serving Size

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
SPECIALTY PIZZAS (info for Hand Tossed Crust)
S (1/4 pizza) 131 370 17 8 0 45 960 37 1 3 1 16
M (1/5 pizza) 142 410 19 10 0.5 55 1030 38 1 3 1 18
Buffalo Chicken
L (1/8 pizza) 121 340 15 8 0 45 850 34 1 2 1 15
XL (1/8 pizza) 158 450 20 10 0.5 60 1110 44 1 3 1 20

S (1/4 pizza) 138 420 22 8 0 50 900 36 1 3 1 17


M (1/5 pizza) 155 480 27 10 0.5 60 1060 37 1 3 2 19
Cali Chicken Bacon Ranch
L (1/8 pizza) 134 410 23 8 0 50 890 33 1 3 1 16
XL (1/8 pizza) 174 530 29 11 0.5 65 1160 44 1 3 2 22

S (1/4 pizza) 142 360 16 7 0 35 700 38 1 3 1 14


M (1/5 pizza) 153 390 19 8 0 40 780 39 2 4 1 15
Deluxe
L (1/8 pizza) 135 340 16 7 0 35 680 35 1 3 1 13
XL (1/8 pizza) 177 450 21 9 0 45 900 46 2 4 2 18

S (1/4 pizza) 154 400 19 8 0 45 900 38 2 3 1 16


M (1/5 pizza) 174 440 22 9 0.5 50 1040 40 2 4 1 18
ExtravaganZZa
L (1/8 pizza) 153 380 19 8 0 45 900 36 2 3 1 16
XL (1/8 pizza) 202 500 25 10 0.5 60 1220 47 2 4 2 21

S (1/4 pizza) 137 350 15 6 0 35 780 39 1 4 2 15


M (1/5 pizza) 150 380 17 7 0 45 910 40 1 5 2 17
Honolulu Hawaiian
L (1/8 pizza) 132 330 14 6 0 35 760 36 1 4 2 14
XL (1/8 pizza) 173 430 18 8 0 45 1010 47 2 6 2 19

S (1/4 pizza) 139 390 19 8 0 45 870 38 1 3 1 16


M (1/5 pizza) 151 420 21 9 0.5 50 1000 38 1 3 1 18
MeatZZa
L (1/8 pizza) 133 370 18 8 0 45 850 34 1 3 1 15
XL (1/8 pizza) 176 480 24 10 0.5 60 1160 45 2 4 2 20

S (1/4 pizza) 131 360 14 7 0 40 680 41 1 7 5 15


M (1/5 pizza) 147 410 17 8 0 50 800 44 1 8 7 18
Memphis BBQ Chicken
L (1/8 pizza) 128 350 14 7 0 40 680 39 1 7 6 15
XL (1/8 pizza) 166 460 18 9 0.0 55 880 51 2 9 7 20

S (1/4 pizza) 131 330 13 6 0 30 620 38 1 3 1 13


M (1/5 pizza) 149 360 15 7 0 35 730 39 2 4 1 14
Pacific Veggie
L (1/8 pizza) 131 310 13 6 0 30 630 35 1 3 1 12
XL (1/8 pizza) 168 400 16 8 0 40 790 46 2 4 1 16

S (1/4 pizza) 124 340 15 7 0 40 790 36 1 3 1 14


M (1/5 pizza) 136 370 16 8 0 45 890 37 1 3 1 15
Philly Cheese Steak
L (1/8 pizza) 118 310 13 7 0 35 720 33 1 3 1 13
XL (1/8 pizza) 152 400 17 8 0 45 920 43 2 3 1 17

S (1/4 pizza) 119 340 15 8 0 35 620 36 1 2 1 14


M (1/5 pizza) 130 370 17 9 0 45 710 37 1 2 1 15
Spinach & Feta
L (1/8 pizza) 115 320 15 8 0 40 610 33 1 2 1 13
XL (1/8 pizza) 149 420 19 10 0.5 50 770 43 2 3 1 17

S (1/4 pizza) 131 380 18 8 0 40 850 38 1 3 1 16


M (1/5 pizza) 142 420 21 9 0.5 50 960 38 1 3 1 17
Ultimate Pepperoni
L (1/8 pizza) 125 360 18 8 0 40 830 34 1 3 1 15
XL (1/8 pizza) 165 480 23 10 0.5 55 1110 45 2 4 2 20

S (1/4 pizza) 124 340 14 7 0 35 660 38 1 3 1 14


M (1/5 pizza) 141 390 18 9 0.0 45 790 39 1 3 1 17
Wisconsin 6 Cheese
L (1/8 pizza) 122 330 15 7 0 35 670 35 1 3 1 14
XL (1/8 pizza) 161 440 19 10 0.5 50 880 46 2 4 2 19

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 14
Domino's Nutrition Guide September 2024

Added Sugars (g)


Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)
*VARIANCE
Hand Tossed Breakfast Pizzas

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)

Calories

Fiber (g)
Ingredient Nutrition Per Serving Size
of 1/8 of Pizza

*12 MEDIUM HAND TOSSED - BREAKFAST PIZZA


HAM & BACON BREAKFAST PIZZA 88 250 12 5 0 30 610 22 1 2 1 12
BUILD YOUR OWN
Breakfast Pizza Base 76 220 10 4.5 0 20 420 22 1 1 0 9
Bacon 5 20 1.5 0.5 0 5 85 0 0 0 0 2
Ham 7 10 0 0 0 5 125 0 0 0 0 1

*14 LARGE HAND TOSSED - BREAKFAST PIZZA


Ham & Bacon Breakfast Pizza 118 330 14 7 0 35 740 32 1 2 1 15
BUILD YOUR OWN
Breakfast Pizza Base 106 300 12 6 0 25 550 32 1 2 1 13
Bacon 5 20 1.5 0.5 0 5 85 0 0 0 0 2
Ham 7 10 0 0 0 5 100 0 0 0 0 1

*12 MEDIUM HAND TOSSED - BREAKFAST PIZZA


BREAKFAST PIZZA 92 230 10 4.5 0 25 520 23 1 1 1 12
BUILD YOUR OWN
Breakfast Pizza Base 74 190 7 3.5 0 20 330 22 1 1 0 9
Bacon 5 20 1.5 0.5 0 5 85 0 0 0 0 2
Ham 5 5 0 0 0 0 75 0 0 0 0 1
Green Peppers 3.5 0 0 0 0 0 0 0 0 0 0 0
Onions 3.5 0 0 0 0 0 0 0 0 0 0 0
Garlic Oil Blend (on crust) 1.4 10 1 0 0 0 20 0 0 0 0 0

*14 LARGE HAND TOSSED - BREAKFAST PIZZA


Breakfast Pizza 128 320 14 6 0 35 710 33 1 2 1 16
BUILD YOUR OWN
Breakfast Pizza Base 104 270 10 5 0 25 460 32 1 1 1 13
Bacon 7 30 2 1 0 5 115 0 0 0 0 2
Ham 7 10 0 0 0 5 100 0 0 0 0 1
Green Peppers 5 0 0 0 0 0 0 0 0 0 0 0
Onions 5 0 0 0 0 0 0 0 0 0 0 0
Garlic Oil Blend (on crust) 1.8 15 1.5 0 0 0 25 0 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 15
Domino's Nutrition Guide September 2024

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)

Added Sugars (g)


Sandwiches, Pasta, Chicken & Sides

Serving Size

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
BREADS
Garlic Bread Twists 2 pieces 65 220 11 4.5 0 0 220 27 1 1 1 5
Parmesan Bread Twists 2 pieces 66 230 11 4.5 0 0 240 27 1 1 1 5
Stuffed Cheesy Bread 1 piece 49 150 7 3 0 15 250 16 1 1 0 6
Bacon & Jalapeno Stuffed Cheesy Bread 1 piece 54 170 8 3.5 0 20 350 17 1 1 0 7
Pepperoni Stuffed Cheesy Bread 1 piece 52 170 8 3.5 0 15 310 16 1 1 0 7
Spinach & Feta Stuffed Cheesy Bread 1 piece 52 160 7 3.5 0 15 270 17 1 1 0 6
Parmesan Bread Bites 4 pieces 64 220 10 4.5 0 0 220 27 1 1 1 5

CHICKEN
Boneless Chicken 3 pieces 75 170 7 1.5 0 35 660 18 0 1 1 9
Plain Wings (No sauce) 4 pieces 91 250 20 5 0 110 720 8 0 0 0 14
Honey BBQ Wings 4 pieces 119 310 20 5 0 110 940 22 0 13 12 15
Hot Buffalo Wings 4 pieces 119 260 20 5 0 110 1520 9 0 0 0 15
Mild Buffalo Wings 4 pieces 119 260 20 5 0 110 1420 10 0 0 0 15
Garlic Parmesan Wings 4 pieces 119 390 34 8 0 120 960 10 0 1 0 15
Sweet Mango Habanero Wings 4 pieces 119 310 20 5 0 110 790 21 0 10 10 15
Classic Hot Buffalo Specialty Chicken 4 pieces 85 190 11 3.5 0 35 1030 14 0 1 1 9
Crispy Bacon & Tomato Specialty Chicken 4 pieces 90 260 17 5 0 45 810 14 0 1 1 11
Spicy Jalapeno & Pineapple Specialty Chicken 4 pieces 90 190 8 2.5 0 35 670 21 0 7 6 9
Sweet BBQ Bacon Specialty Chicken 4 pieces 85 210 10 3.5 0 40 790 20 0 7 7 11

DESSERTS
Chocolate Lava Crunch Cake 1 cake 85 350 17 10 0 60 180 47 1 30 29 4
Marbled Cookie Brownie 1 brownie 43 200 10 3.5 0 25 125 26 0 19 15 2
Cinnamon Bread Twists 2 pieces 70 250 12 4.5 0 0 170 31 1 6 5 5

DIPPING CUPS
Honey BBQ 1 cup 35 70 0 0 0 0 310 17 1 15 14 0
Blue Cheese 1 cup 35 200 21 4 0 20 270 2 0 1 1 1
Garlic 1 cup 28 250 28 5 0 0 170 0 0 0 0 0
Hot Buffalo 1 cup 35 15 1.0 0 0 0 860 1 0 0 0 0
Marinara 1 cup 57 30 0 0 0 0 290 6 0 4 1 0
Ranch 1 cup 35 160 17 3 0 5 300 1 0 1 1 0
Sweet Icing 1 cup 64 220 4 1 0 0 110 52 0 52 52 0
Sweet Mango Habanero 1 cup 35 70 0 0 0 0 65 17 0 13 13 0
Nacho Cheese Dipping Cup 1 cup 57 120 8 5 0 25 830 5 0 0 0 6

LOADED TOTS
Cheddar Bacon Loaded Tots 1/4 of Loaded Tots 83 240 16 5 0 20 590 17 1 1 1 7
Melty 3-Cheese Loaded Tots 1/4 of Loaded Tots 84 210 13 6 0 25 510 17 1 1 0 6
Philly Cheese Steak Loaded Tots 1/4 of Loaded Tots 90 200 12 5 0 20 530 18 1 1 0 6

OVEN-BAKED DIPS
Cheesy Marinara Dip 2 tbsp 45 70 4.5 3 0 15 270 4 0 2 0 3
5-Cheese Dip 2 tbsp 44 130 10 6 0 30 380 3 0 1 0 6

OVEN-BAKED SANDWICHES
Buffalo Chicken 1/2 Sandwich 174 420 20 7 0 55 1300 39 0 2 0 20
Chicken Bacon Ranch 1/2 Sandwich 157 450 22 8 0 60 1190 37 0 2 1 23
Chicken Parm 1/2 Sandwich 161 400 15 7 0 60 1050 38 0 2 0 24
Italian 1/2 Sandwich 163 420 20 9 0.5 60 1530 37 0 1 0 21
Philly Cheese Steak 1/2 Sandwich 164 380 15 8 0.5 50 1280 38 0 3 1 20
Sweet & Spicy Chicken Habanero 1/2 Sandwich 170 390 14 7 0 55 1080 44 0 6 4 21

PENNE PASTA
1/2 bread bowl 264 660 24 10 0 50 950 87 3 5 0 22
Chicken Alfredo
1 Dish 326 590 28 17 0.5 100 1020 60 2 5 0 24
1/2 bread bowl 283 700 28 9 0 35 1050 89 3 8 1 23
Italian Sausage Marinara
1 Dish 369 680 35 15 0.5 65 1230 65 3 11 2 26
5-Cheese Mac & Cheese 1 Dish 360 830 50 31 1.5 145 1680 64 2 6 0 30

Spicy Buffalo 5-Cheese Mac & Cheese 1 Dish 374 840 50 31 1.5 145 2090 64 2 6 0 31

SALADS
The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
Classic Garden Salad 1.5 cup 100 80 Nutritional
location and supplier. The nutrition information is generated by the industry standard Genesis R&D 4 software.
2 The ingredient
0 10 125provided8by ingredient
listings are 1 2
manufacturers.0 3
Chicken Caesar Salad 1 container 198 220 8 3 0 50 490 14 2 3 1 19
* Note: Only available in select markets. Check with your local store. 16
SALAD DRESSINGS
PENNE PASTA
1/2 bread bowl 264 660 24 10 0 50 950 87 3 5 0 22
Chicken Alfredo
326 590 28 17 0.5 100 1020 60 2 5 0 24
Domino's Nutrition Guide 1 Dish
September 2024
1/2 bread bowl 283 700 28 9 0 35 1050 89 3 8 1 23
Italian Sausage Marinara

Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


369 680 35 15 0.5 65 1230 65 3 11 2 26

Carbohydrates (g)
1 Dish

Added Sugars (g)


Sandwiches, Pasta, Chicken & Sides

Serving Size

Trans Fat (g)

Sodium (mg)
360 830 50 31 1.5 145 1680 64 2 6 0 30

Total Fat (g)


5-Cheese Mac & Cheese 1 Dish

Protein (g)
Weight (g)
Ingredient Nutrition Per Serving Size

Calories

Fiber (g)
Spicy Buffalo 5-Cheese Mac & Cheese 1 Dish 374 840 50 31 1.5 145 2090 64 2 6 0 31

BREADS
SALADS
Garlic Bread
Classic Twists
Garden Salad 2 pieces
1.5 cup 65
100 220
80 11
4 4.5
2 0 0
10 220
125 27
8 1 21 01 35
Parmesan
Chicken BreadSalad
Caesar Twists 2 container
1 pieces 66
198 230
220 11
8 4.5
3 0 0
50 240
490 27
14 21 31 1 195
Stuffed Cheesy Bread 1 piece 49 150 7 3 0 15 250 16 1 1 0 6
Bacon & Jalapeno Stuffed Cheesy Bread 1 piece 54SALAD170 8
DRESSINGS 3.5 0 20 350 17 1 1 0 7
Pepperoni
Marzetti Stuffed
Garden Cheesy
Ranch Bread
Dressing 1 piece
1.5 oz packet 52
43 170
220 8
24 3.5
4 0 15
10 310
400 16
2 01 1 10 17
Spinach &
Marzetti Feta Stuffed
Cardini CaesarCheesy Bread
Dressing 1 piece
1.5 oz packet 52
43 160
230 7
25 3.5
4 0 15
40 270 17
0 01 01 0 16
Parmesan
Marzetti Bread Bites
Balsamic Vinaigrette Dressing 4 pieces
1.5 oz packet 64
43 220
130 10
12 4.5
2 0 0 220
470 27
4 01 41 41 05
Ken's Ranch Dressing 1.5 oz packet 43 190 20 3 0 15 270 2 0 1 1 1
Ken's Caesar Dressing 1.5 oz packet 43 CHICKEN
210 23 4 0 5 400 1 0 1 1 1
Boneless
Ken's LiteChicken
Balsamic with Olive Oil 3 pieces
1.5 oz packet 75
43 170
100 7
8 1.5
1 0
0 35
0 660
370 18
4 00 31 31 09
Plain Wings (No sauce) 4 pieces 91 250 20 5 0 110 720 8 0 0 0 14
Honey BBQ Wings 4 Nutrition
pieces 119
Information 310 are available
for Drinks 20 5on package
0 110
label 940 22 0 13 12 15
Hot Buffalo Wings 4 pieces 119 260 20 5 0 110 1520 9 0 0 0 15
Mild Buffalo Wings 4 pieces 119 260 20 5 0 110 1420 10 0 0 0 15
Garlic Parmesan Wings 4 pieces 119 390 34 8 0 120 960 10 0 1 0 15
Sweet Mango Habanero Wings 4 pieces 119 310 20 5 0 110 790 21 0 10 10 15
Classic Hot Buffalo Specialty Chicken 4 pieces 85 190 11 3.5 0 35 1030 14 0 1 1 9
Crispy Bacon & Tomato Specialty Chicken 4 pieces 90 260 17 5 0 45 810 14 0 1 1 11
Spicy Jalapeno & Pineapple Specialty Chicken 4 pieces 90 190 8 2.5 0 35 670 21 0 7 6 9
Sweet BBQ Bacon Specialty Chicken 4 pieces 85 210 10 3.5 0 40 790 20 0 7 7 11

DESSERTS
Chocolate Lava Crunch Cake 1 cake 85 350 17 10 0 60 180 47 1 30 29 4
Marbled Cookie Brownie 1 brownie 43 200 10 3.5 0 25 125 26 0 19 15 2
Cinnamon Bread Twists 2 pieces 70 250 12 4.5 0 0 170 31 1 6 5 5

DIPPING CUPS
Honey BBQ 1 cup 35 70 0 0 0 0 310 17 1 15 14 0
Blue Cheese 1 cup 35 200 21 4 0 20 270 2 0 1 1 1
Garlic 1 cup 28 250 28 5 0 0 170 0 0 0 0 0
Hot Buffalo 1 cup 35 15 1.0 0 0 0 860 1 0 0 0 0
Marinara 1 cup 57 30 0 0 0 0 290 6 0 4 1 0
Ranch 1 cup 35 160 17 3 0 5 300 1 0 1 1 0
Sweet Icing 1 cup 64 220 4 1 0 0 110 52 0 52 52 0
Sweet Mango Habanero 1 cup 35 70 0 0 0 0 65 17 0 13 13 0
Nacho Cheese Dipping Cup 1 cup 57 120 8 5 0 25 830 5 0 0 0 6

LOADED TOTS
Cheddar Bacon Loaded Tots 1/4 of Loaded Tots 83 240 16 5 0 20 590 17 1 1 1 7
Melty 3-Cheese Loaded Tots 1/4 of Loaded Tots 84 210 13 6 0 25 510 17 1 1 0 6
Philly Cheese Steak Loaded Tots 1/4 of Loaded Tots 90 200 12 5 0 20 530 18 1 1 0 6

OVEN-BAKED DIPS
Cheesy Marinara Dip 2 tbsp 45 70 4.5 3 0 15 270 4 0 2 0 3
5-Cheese Dip 2 tbsp 44 130 10 6 0 30 380 3 0 1 0 6

OVEN-BAKED SANDWICHES
Buffalo Chicken 1/2 Sandwich 174 420 20 7 0 55 1300 39 0 2 0 20
Chicken Bacon Ranch 1/2 Sandwich 157 450 22 8 0 60 1190 37 0 2 1 23
Chicken Parm 1/2 Sandwich 161 400 15 7 0 60 1050 38 0 2 0 24
Italian 1/2 Sandwich 163 420 20 9 0.5 60 1530 37 0 1 0 21
Philly Cheese Steak 1/2 Sandwich 164 380 15 8 0.5 50 1280 38 0 3 1 20
Sweet & Spicy Chicken Habanero 1/2 Sandwich 170 390 14 7 0 55 1080 44 0 6 4 21

PENNE PASTA
1/2 bread bowl 264 660 24 10 0 50 950 87 3 5 0 22
Chicken Alfredo
1 Dish 326 590 28 17 0.5 100 1020 60 2 5 0 24
1/2 bread bowl 283 700 28 9 0 35 1050 89 3 8 1 23
Italian Sausage Marinara
1 Dish 369 680 35 15 0.5 65 1230 65 3 11 2 26
5-Cheese Mac & Cheese 1 Dish 360 830 50 31 1.5 145 1680 64 2 6 0 30

Spicy Buffalo 5-Cheese Mac & Cheese 1 Dish 374 840 50 31 1.5 145 2090 64 2 6 0 31

SALADS
The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
Classic Garden Salad 1.5 cup 100 80 Nutritional
location and supplier. The nutrition information is generated by the industry standard Genesis R&D 4 software.
2 The ingredient
0 10 125provided8by ingredient
listings are 1 2
manufacturers.0 3
Chicken Caesar Salad 1 container 198 220 8 3 0 50 490 14 2 3 1 19
* Note: Only available in select markets. Check with your local store. 17
SALAD DRESSINGS
Domino's Nutrition Guide September 2024

Added Sugars (g)


Saturated Fat (g)

Cholesterol (mg)

Total Sugars (g)


Carbohydrates (g)
*VARIANCE
Domino's Hoagies

Trans Fat (g)

Sodium (mg)
Total Fat (g)

Protein (g)
Weight (g)

Calories

Fiber (g)
Ingredient Nutrition Per Serving Size
of 1/2 of Hoagie

*STANDARD BUILDS
Classic 180 430 20 8 1 50 1130 40 2 4 1 21
Bacon Cheddar 187 510 24 9 1.0 60 1320 48 2 13 10 23
Buffalo Ranch 194 530 30 10 1 65 1750 39 2 4 1 23
Mushroom Delight 187 430 21 8 1 50 1210 39 2 3 1 21
Zesty 192 460 23 8 1 55 1340 40 2 5 2 22

*BUILD YOUR OWN HOAGIE


Hoagie Bun 70 190 3 1.5 0 0 370 34 1 2 1 7
Hoagie Beef Patty 57 140 10 3 0.5 35 450 2 1 1 0 10

SAUCE (Up to 2 on Top Bread)


One (1) Sauce
Pizza Sauce (Robust Inspired Tomato Sauce) 21 10 0 0 0 0 90 2 0 1 0 0
Ranch 21 100 11 2 0 10 270 1 0 1 0 1
Honey BBQ 21 40 0 0 0 0 170 10 0 9 9 0
Hot Buffalo 21 10 0 0 0 0 600 1 0 0 0 0
Mushroom Sauce 21 10 0 0 0 0 170 2 0 0 0 0
Two (2) Sauces
Pizza Sauce (Robust Inspired Tomato Sauce) 14 5 0 0 0 0 60 2 0 1 0 0
Ranch 14 70 7 1 0 5 180 1 0 0 0 0
Honey BBQ 14 25 0 0 0 0 110 7 0 6 6 0
Hot Buffalo 14 5 0 0 0 0 400 1 0 0 0 0
Mushroom Sauce 14 5 0 0 0 0 115 1 0 0 0 0
CHEESE
Pizza Cheese 21 60 4 2.5 0 15 180 1 0 0 0 3
GARLIC OIL BLEND
Garlic Oil Blend 3.5 25 3 0.5 0 0 55 0 0 0 0 0

TOPPINGS ON BOTTOM BREAD (5 max)


1 - 3 Toppings
American Cheese 14 60 4 2.5 0 15 200 1 0 1 0 3
Anchovies 8 15 0 0 0 5 540 0 0 0 0 3
Bacon 7 35 2.5 1 0 5 130 0 0 0 0 2
Black Olives 7 15 1 0 0 0 55 0 0 0 0 0
Cheddar Cheese Blend 11 35 3.0 1.5 0 10 80 1 0 0 0 2
Green Peppers 7 0 0 0 0 0 0 0 0 0 0 0
Green Olives 7 10 1 0 0 0 115 0 0 0 0 0
Ham 7 10 0 0 0 5 100 0 0 0 0 1
Banana Peppers 7 0 0 0 0 0 105 0 0 0 0 0
Jalapeno Peppers 7 0 0 0 0 0 110 0 0 0 0 0
Mushrooms 7 0 0 0 0 0 0 0 0 0 0 0
Onions 7 5 0 0 0 0 0 1 0 0 0 0
Pepperoni 5 25 2 1 0 5 100 0 0 0 0 1
Pickles 7 0 0 0 0 0 95 0 0 0 0 0
Pineapple 7 5 0 0 0 0 0 1 0 1 0 0
Shredded Provolone Cheese 7 25 2 1.5 0 5 60 0 0 0 0 1
Shredded Parmesan Asiago 7 25 2 1 0 5 60 0 0 0 0 2
Diced Tomatoes 7 0 0 0 0 0 20 0 0 0 0 0
4 - 5 Toppings
American Cheese 14 60 4 2.5 0 15 200 1 0 1 0 3
Anchovies 8 15 0 0 0 5 540 0 0 0 0 3
Bacon 3.5 15 1.5 0 0 5 65 0 0 0 0 1
Black Olives 3.5 5 0.5 0 0 0 30 0 0 0 0 0
Cheddar Cheese Blend 11 35 3.0 1.5 0 10 80 1 0 0 0 2
Green Peppers 3.5 0 0 0 0 0 0 0 0 0 0 0
Green Olives 3.5 5 0.5 0 0 0 60 0 0 0 0 0
Ham 4.5 5 0 0 0 0 70 0 0 0 0 1
Banana Peppers 3.5 0 0 0 0 0 55 0 0 0 0 0
Jalapeno Peppers 3.5 0 0 0 0 0 55 0 0 0 0 0
Mushrooms 3.5 0 0 0 0 0 0 0 0 0 0 0
Onions 3.5 0 0 0 0 0 0 0 0 0 0 0
Pepperoni 3.5 15 1.5 0.5 0 5 65 0 0 0 0 1
Pickles 3.5 0 0 0 0 0 50 0 0 0 0 0
Pineapple 3.5 5 0 0 0 0 0 1 0 1 0 0
Shredded Provolone Cheese 4 15 1 0.5 0 5 30 0 0 0 0 1
Shredded Parmesan Asiago 3.5 15 1 0.5 0 5 30 0 0 0 0 1
Diced Tomatoes 3.5 0 0 0 0 0 10 0 0 0 0 0

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 18
Domino's Nutrition Guide September 2024
PRODUCT ALLERGEN INFORMATION
The most common allergens are: Milk, Eggs, Fish, Shellfish, Wheat, Soy, Peanuts, Tree Nuts, Sesame
Item Egg Fish Milk Soy Wheat ⌘ Nuts Sesame Item Egg Fish Milk Soy Wheat ⌘ Nuts Sesame
Ingredients: Side Items & Desserts
Ingredients: PIZZA CRUSTS CHICKEN: WINGS
Corn Meal Plain (No Sauce)
Handmade Pan Pizza Crust ü ü ü Honey BBQ
Gluten Free Crust Hot Buffalo
Hand Tossed Crust ü ü ü Mild Buffalo ü
Crunchy Thin Crust ü ü Garlic Parmesan ü ü
New York Style Crust ü ü ü Sweet Mango Habanero

Ingredients: PIZZA SAUCES CHICKEN: BONELESS


Robust Tomato/Pizza Sauce ü Boneless Chicken ü
Honey BBQ Sauce SPECIALTY CHICKEN
Garlic Parmesan/White Sauce ü ü Classic Hot Buffalo ü ü ü
Alfredo Sauce ü ü ü Crispy Bacon & Tomato ü ü ü
Ranch ü ü Spicy Jalapeno-Pineapple ü ü
Sweet BBQ Bacon ü ü
Ingredients: CHEESES
Pizza Cheese ü DIPPING CUPS
American Cheese ü ü Honey BBQ
Cheddar Cheese Blend ü Blue Cheese ü ü
Feta Cheese ü Garlic Sauce ü
Shredded Parmesan Asiago ü Hot Buffalo
Shredded Provolone Cheese ü Marinara Sauce
Ranch ü ü
Ingredients: PIZZA TOPPINGS Sweet Icing ü
Anchovies* ü Mango Habanero Sauce
Bacon Nacho Cheese Dipping Cup ü
Banana Peppers
Beef FRESHLY BAKED BREADS
BBQ Chicken Topping ü Parmesan Bread Bites ü ü ü
Premium Chicken ü Garlic Bread Twists ü ü ü
Chorizo* ü Parmesan Bread Twists ü ü ü
Garlic* STUFFED CHEESY BREAD
Garlic & Herb Shake-on ü Cheese Only ü ü ü
Garlic Oil Blend ü ü Bacon & Jalapeno ü ü ü
Green Chile Peppers* Pepperoni ü ü ü
Green Peppers Spinach and Feta ü ü ü
Ham DOMINO'S SALAD ITEMS
Jalapeno Peppers Classic Garden Salad ü ü
Mushrooms Chicken Caesar Salad ü ü
Olives, Black Croutons ü ü
Olives, Green*
Onions SALAD DRESSINGS
Oregano Blend Shake-on Ranch ü ü
Pepperoni Caesar ü ü ü
Pepperoncini* Balsamic
Philly Steak ü Kraft Catalina*
Pineapple
Sausage, Italian DESSERTS
Spinach Cinnamon Bread Twists ü ü ü
Tomatoes Chocolate Lava Crunch Cake ü ü ü ü n
Wing Sauce (Hot Buffalo) Marbled Cookie Brownie ü ü ü ü n

SPECIALTY PIZZAS OVEN-BAKED SANDWICHES


Buffalo Chicken ü ü ü Buffalo Chicken ü ü ü
Cali Chicken Bacon Ranch ü ü ü ü Chicken Bacon Ranch ü ü ü
Deluxe ü ü ü Chicken Parm ü ü ü
Extravaganzza ü ü ü Italian ü ü
Honolulu Hawaiian ü ü ü Philly Cheese Steak ü ü ü
Meatzza ü ü ü Chicken Habanero ü ü
Memphis BBQ Chicken ü ü ü
Pacific Veggie ü ü ü HOAGIES*
Philly Cheese Steak ü ü ü Classic* ü ü ü
Spinach & Feta ü ü ü Bacon Cheddar* ü ü ü
Ultimate Pepperoni ü ü ü Baffalo Ranch* ü ü ü ü
Wisconsin 6 Cheese ü ü ü Mushroom Delight* ü ü ü
Zesty* ü ü ü
DOMINO'S BREAKFAST PIZZA*
Ham & Bacon* ü ü ü ü OVEN-BAKED DIPS
Cheesy Marinara Dip ü ü ü
LOADED TOTS 5-Cheese Dip ü ü ü
Cheddar Bacon ü ü
Melty 3-Cheese ü ü ü Nutrition information for drinks are available on package label
Philly Cheese Steak ü ü ü
The pizza products listed in this publication, when made with approved Domino’s ingredients, will provide the
DOMINO'S PENNE PASTA nutritional composition as indicated. Inf ormation may vary slightly depending on location and supplier. The
Bread Bowl ü ü ü nutrition inf ormation is generated by the industry standard Genesis R&D Nutritional sof tware.The ingredient
Chicken Alfredo ü ü ü listings are provided by ingredient manuf acturers.

5-Cheese Mac & Cheese ü ü ü


Spicy Buffalo 5-Cheese Mac & Cheese ü ü ü * Note: Only available in select markets. Check with your local store.
Italian Sausage Marinara ü ü n Note: Manufactured in a facility that handles peanuts and tree nuts.
⌘ Note: Wheat contains gluten.

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 19
Guía nutricional de Domino's Septiembre 2024
INFORMACIÓN SOBRE LOS ALÉRGENOS DE LOS PRODUCTOS
Los alérgenos más comunes son: leche, huevos, pescado, mariscos, trigo, soya, cacahuates, nueces, sésamo
Producto Huevo Pescado Leche Soya Trigo ⌘ Nueces Sésamo Producto Huevo Pescado Leche Soya Trigo ⌘ Nueces Sésamo
Ingredientes: Productos acompañantes y postres
Ingredientes: MASAS DE PIZZA ALITAS DE POLLO
Harina de maíz Sin salsa
Masa de Pan Pizza hecha a mano ü ü ü Salsa Honey (miel) BBQ
Masa sin gluten Salsa picante (Hot Buffalo)
Masa estirada a mano ü ü ü Salsa picante suave (Mild Buffalo) ü
Masa delgada crujiente ü ü Salsa de ajo y parmesano ü ü
Estilo New York ü ü ü Salsa de mango y habanero dulce

Ingredientes: SALSA PARA PIZZA POLLO SIN HUESO


Salsa de tomate robusta ü Pollo sin hueso ü
Salsa Honey (miel) BBQ
Salsa de ajo y parmesano ü ü SPECIALTY CHICKEN
Salsa alfredo ü ü ü Buffalo clásico picante ü ü ü
Salsa estilo ranch ü ü Tocino crujiente y tomate ü ü ü
Jalapeño picante y piña ü ü
Ingredientes: QUESOS Tocino BBQ dulce ü ü
Queso para pizza ü
Queso americano ü ü VASITOS DE SALSA
Mezcla de queso cheddar ü Salsa Honey (miel) BBQ ü
Queso feta ü Salsa de queso estilo roquefort ü ü
Queso parmesano-asiago rallado ü Salsa de ajo ü
Queso provolone rallado ü Salsa picante (Hot Buffalo) ü
Salsa marinara
Ingredientes: INGREDIENTES PARA PIZZA Salsa estilo ranch ü ü ü
Anchoas* ü ü Glaseado dulce ü
Tocino Salsa de mango y habanero dulce
Pimientos amarillos Salsa con sabor a nachos con queso ü
Carne molida
Pollo BBQ ü PANES RECIÉN HORNEADOS
Pollo premium ü Bread Bites de parmesano ü ü ü
Chorizo* ü Bread Twists sabor a ajo ü ü ü
Ajo* Bread Twists de parmesano ü ü ü
Mix de ajo y hierbas ü
Mezcla de aceite de ajo ü ü STUFFED CHEESY BREAD
Chiles verdes* Solo de queso ü ü ü
Pimientos verdes Espinaca y queso feta ü ü ü
Jamón Tocino y jalapeño ü ü ü
Jalapeños Pepperoni ü ü ü
Champiñones
Aceitunas negras ENSALADAS DE DOMINO'S
Aceitunas verdes* Ensalada clásica ü ü
Cebollas Ensalada césar con pollo ü ü
Mix de orégano Croutones de pan ü ü
Pepperoni
Pepperoncini* ADEREZO PARA ENSALADA
Philly steak ü Ranch ü ü ü
Piña César ü ü ü
Salchicha italiana Balsámico
Espinaca Kraft Catalina*
Tomates
Salsa picante para alitas fuerte (Hot Buffalo) POSTRES
Bread Twists de canela ü ü ü
SPECIALTY PIZZAS Pastel Choco Lava Crunch ü ü ü ü n
Pizza de pollo Buffalo ü ü ü Marbled Cookie Brownie ü ü ü ü n
Pizza Cali Chicken Bacon Ranch ü ü ü ü
Pizza Deluxe ü ü ü SÁNDWICHES HORNEADOS
Extravaganzza ü ü ü Pollo Buffalo ü ü ü
Pizza Honolulu Hawaiian ü ü ü Pollo ranch con tocino ü ü ü
Meatzza ü ü ü Pollo parmesano ü ü ü
Pizza Memphis BBQ Chicken ü ü ü Italiano ü ü
Pizza Pacific Veggie ü ü ü Philly Cheese Steak ü ü ü
Pizza Philly Cheese Steak ü ü Z Pollo habanero ü ü
Pizza de espinaca y feta ü ü ü
Ultimate Pepperoni ü ü ü SÁNDWICHES ESTILO HOAGIE*
Pizza Wisconsin 6 Cheese ü ü ü Clásico* ü ü ü
Tocino y queso cheddar* ü ü ü
DIPS HORNEADOS Buffalo Ranch* ü ü ü ü
Salsa marinara con queso ü ü ü Mushroom Delight (champiñones)* ü ü ü
Dip de cinco quesos ü ü ü Zesty (picante)* ü ü ü

LOADED TOTS DE PAPA PIZZA PARA DESAYUNO DE DOMINO'S*


Queso cheddar Y tocino ü ü Jamón y tocino* ü ü ü ü
Tres quesos ü ü ü
Bistec con queso ü ü ü La información nutricional de las bebidas se encuentra en la etiqueta del empaque

PASTA PENNE DE DOMINO'S Los productos de pizza que aparecen en esta publicación, cuando se elaboran con los ingredientes
Plato de pan aprobados de Domino's Pizza, le proporcionarán la composición nutricional como se indica.
ü ü ü
La inf ormación puede variar ligeramente de acuerdo a la ubicación y el proveedor.La inf ormación nutricional es
Pollo alfredo ü ü ü generada por el software Genesis R&D Nutritional estándar de la industria. La lista de ingredientes la
Mac & Cheese de 5 Quesos ü ü ü proporcionan los f abricantes de los ingredientes.
Mac & Cheese de 5 Quesos Buffalo Picante ü ü ü * Nota: Solo disponible en ciertos mercados. Consulta en tu tienda local.
Salchicha italiana marinara ü ü n Nota: Fabricado en un establecimiento que procesa cacahuates y nueces.
⌘ Nota: El trigo contiene gluten.

The pizza products listed in this publication, when made with approved Domino’s Pizza ingredients, will provide the nutritional composition as indicated. Information may vary slightly depending on
location and supplier. The nutrition information is generated by the industry standard Genesis R&D Nutritional software. The ingredient listings are provided by ingredient manufacturers.
* Note: Only available in select markets. Check with your local store. 20

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