KOR-636T(eng.) 01.7.

13 04:25 PM Page 1

MICROWAVE OVEN

Instruction manual
KOR-636T

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T h i n g s y o u When you unpack your microwave oven from its box, please check it immediately for
damage. If the door is damaged or bent, if there are dents inside the oven etc., get in
SHOULD KNOW! touch with your retail outlet immediately.

Using a microwave oven safely

◆ Never use the microwave oven if it is damaged. It is particularly
important that the door closes properly.
The door should not be distorted, the hinges and latch should not
be broken, bent or loose, and the seals must be in perfect condition.
◆ This microwave oven contains no user-serviceable components. Any
adjustments or repairs must be performed by a qualified technician.
WARNING ◆ Never use the oven with the door open. There is the risk of being
exposed to dangerous microwave energy. Never manipulate or
When heating liquids, e.g. tamper with the safety locks and the hinges of the door.
soups, sauces and beverages in
your microwave oven, ◆ Keep the seals and seal surfaces clean and free of contamination
overheating the liquid beyond like food remains and cleaner residue.
boiling point can occur without
evidence of bubbling. ◆ Use the microwave oven for cooking purposes only.
This could result in a sudden Do not use it to dry animals, clothing, paper or other objects or for
boil over of the hot liquid. sterilisation or as a storage space for books, cooking utensils etc.
To prevent this possibility the
following steps should be
taken: The right place for your microwave oven
◆ Avoid using straight sided
containers with narrow ◆ The microwave oven should stand on a flat, stable surface. This
necks. appliance is designed for standing only.
◆ Do not overheat. ◆ The area immediately around the oven should be free to allow the
◆ Stir the liquid before placing circulation of fresh air for cooling.
the container in the oven
and again halfway through ◆ Do not place the microwave oven near a radio or television set etc.
the heating time. This might cause interference.
◆ After heating, allow to stand ◆ Never place the oven where it is exposed to hot-air, steam or
in the oven for a short time,
stir or shake them again humidity.
carefully and check the ◆ The minimum height of free space necessary above the top surface
temperature of them before of the oven is 100mm.
consumption to avoid burns
(especially, contents of
feeding bottles and baby Connecting up your microwave oven
food jars).
◆ The oven requires a mains electrical connection of 230 V ~ / 50 Hz
with a 12 Amp. fuse.
◆ Only insert the plug into properly installed electrical sockets. If in
doubt contact an electrician.
◆ Faulty connections can start fires and create other risks and prevent
the oven from working correctly. DAEWOO is not liable for any
damage due to faulty connection.
◆ If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a similarly qualified person in
order to avoid a hazard.

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Things you
Before using the oven please read these
instructions carefully, they contain safety notes and
useful tips. S H O U L D
Contents
Microwaves and oven
Cooking safely with microwaves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
The oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
Using the oven
The controls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Setting the clock - Child lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Cooking with microwaves
Easy cooking - Fast (Speedy) cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Cooking with intervals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Defrosting and cooking program
Defrosting by time - Defrosting by weight . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Programmed cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Defrost chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Recipe for Programmed cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Appendix
Tips and guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12-13
Before consulting a specialist . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Microwave suitable cooking utensils - Care and maintenance . . . . . . . . . . . . . . . .15
Technical data - Moulded plugs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

Electrical connection (for UK only)

◆ For your own safety read the following instructions carefully before attempting to connect
this unit to mains.
◆ Check that the voltage on the rating plate corresponds to the voltage in your home. The
rating plate is on the back panel of the appliance.
13A The power cable must be fitted with a fused plug approved by ASTA or BSI to BS 1362 and
13
A provided with a 13 A fuse. The fuse cover must always be securely replaced. If the oven is not
working, the fuse may need replacing.

GREEN and YELLOW

The wires of the mains lead fitted to this appliance are coloured in accordance with the
following code:
BLUE BROWN
E GREEN and YELLOW = EARTH (GREEN or GREEN and YELLOW or )
BLUE = NEUTRAL (BLACK)
13 L BROWN = LIVE (RED)
6A
A
N If the terminals in the plug are unmarked or you are in any doubt as to the correct
connections, consult a qualified electrician.
Please read also the chapter "Moulded plugs".

◆ We recommend the use of a good quality plug.

◆ The pages of this instruction manual show pictures of the various control buttons referred
to in the text. Descriptions of the display information are also shown where applicable.

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MICROWAVES When preparing ready-to-serve food (like TV dinners) always carefully follow the
instructions provided by the food manufacturer on the package and also the tips and
a n d O V E N guidelines contained at the end of this manual.

Cooking safely with microwaves

◆ Microwaves are high frequency electromagnetic waves like radio
waves. They create heat by causing the molecules in water, fat and
sugar to vibrate. They only penetrate a certain depth (e.g. approx.
25 mm into meat) and this heat is then conducted to the rest of the
item being cooked.
◆ Tableware must be suitable for use in a microwave oven.
For example, dishes made of temperature resistant glass, ceramics,
porcelain and plastic.
Never place closed metal containers into your microwave oven -
the microwaves are reflected and the food will not get warm.
◆ In the case of TV dinners the food can be left in the aluminium tray
with the top removed.
◆ Microwaves can damage any crockery with gold or silver
decoration.
◆ Never place food in the oven in closed containers - the container
could explode.
◆ Food with a skin or peel can explode. Never place eggs in a
microwave. When cooking items such as potatoes, chicken livers
etc., puncture the skin using e.g. a fork to allow steam to escape.
◆ Never heat spirits (alcoholic drinks) to high temperatures; they may
self-ignite.
◆ When heating small amounts of liquid (e.g. a cup of tea/coffee),
place a spoon in the cup to prevent boiling over.
◆ Food which has been cooked with a microwave continues to
cook after the oven is switched off.
Before allowing others, in particular children or older people, to eat
food or drinks from the microwave oven check that the temperature
of the food is acceptable (danger of burning/scalding).
◆ Help the heat to spread uniformly by stirring and turning,
in particular after only short heating periods.
◆ Never turn the microwave oven on without food in the chamber -
it might overload and get damaged.
◆ Metal items, e.g. dishes, should not touch the walls of the oven,
this can cause sparking and could cause a fire.
◆ If you think there is a fire in the oven (smoke), leave the door
closed, switch the unit off (press STOP several times) and
disconnect from the mains electricity supply.

CAUTION : Always set short cooking times and check the food frequently.
If the recommended cooking times are exceeded the food, especially oil
or fat, will be spoiled and in extreme circumstances could catch fire.

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M I C R O WAV E S
a n d O V E N
The microwave oven
Safety door lock
The oven will only operate with the door fully closed. When the door is
open the oven turns off and will only start again after the door is closed.

This special oven window is transparent to light, but prevents

microwaves escaping.

The oven chamber The microwave window is

protected by a splash
guard.

The seal surfaces prevent

microwaves escaping from the Place food in a suitable
chamber. container (dish) on the
rotating plate.

The plastic ring supports

the rotating plate.
The plate and the support can
be easily removed for
cleaning. Make sure they are
correctly positioned
(indentation) when reinserting.

◆ Only use the oven with the rotating plate in position.

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U s i n g t h e
Your DAEWOO microwave oven always keeps you well informed: the display tells you
O V E N which buttons can be pressed next or which settings are required (user guide).

The controls
Display (flashes to tell you what the oven is doing):
M/W Cooking with microwaves
EASY COOK Easy Start Cooking
DEFROST - WEIGHT Defrosting food by weight
DEFROST - TIME Defrosting food by time
LOCK Child lock activated
AUTO COOK Cooking using a program
CLOCK Clock
g Weight information

Buttons:

Press to cook using a program

Press to start operation, also for Easy start (each press

adds 30 seconds microwave cooking time)

Stops the operation, also erases all entries

Clock set

Turn to set the cooking menu

Dial for setting time and weight

(You can also extend the time of the current operation by 1
minute by turning the dialknob, except defrosting)

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U s i n g t h e
O V E N
Setting the clock
When not in use the display shows the time.

0 When first connected to the mains, the display

looks like this (also after power disconnection).

24 H Press the button twice for 24 hour clock

▼
(once for 12 hour clock).

I4 Turn the dial to adjust hours and then the hours

▼
flashes.

I4 25 Press the clock button once more. Turn the dial

▼ to adjust minutes and then the minute flashes.

Press the clock button once more.

Start the clock. The two dots flash each second.

Child lock
The child lock prevents the oven from being used. For example because children could hurt
themselves on hot liquids etc.

Hold the button pressed for a number of seconds,

"▼" flashed above "LOCK" in the display, the oven is locked.

3 sec. I 5 43 Hold the button for a few seconds to release the

▼
lock.
When the time appears in the display, the oven is again
available for normal use.

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Cooking with
MICROWAVES

Saving the energy

If this function is set, the display turns off except during operation.

To set, press STOP/CLEAR

button for 5 seconds and the
display turns off with a beep
sound.

To cancel, press STOP/CLEAR

button for 5 seconds with a
beep sound.

Easy cooking
Press the button a number of
times to set a cooking time
▼
between 30 seconds and
8 8 30 5 minutes.
The oven starts automatically
operation at high power level.

◆ When the operation is finished the oven beeps three times, the
clock appears in the display, the rotating plate stops turning and the
oven light turns off.
◆ You can also extend the time of the current operation by 30 seconds
by pressing the Easy Cook button.
◆ Opening the oven door interrupts any operation. To cancel the
operation, press STOP. To continue the operation, press START.

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Cookery books and recipes provide details of power

Cooking with
settings and times.
Some more complicated recipes include different
cooking intervals with different power levels and
cooking times.
M I C R O W AV E S
Cooking with power level

▼
0 Set one of the 6 power levels.

▼ Turn the dial to set the cooking time.

I 2 0 0 Up to 60 minutes.

Start the operation.

The oven indicates all operations, the current operation
flashes.

◆ When the operation is finished the oven beeps three times, the clock appears in the
display, the rotating plate stops turning and the oven light turns off.
◆ You can also extend the time of the current operation by 1 minutes by turning the dial
knob.
◆ Select microwave power setting:
MAX ➪ 750 ➪ 550 ➪ 400 ➪ 250 ➪ 100 Watt
◆ The oven displays the set cooking time in 10 seconds steps (up to 5 minutes cooking
time), in 30 seconds steps (up to 10 minutes cooking time) and in 1 minute steps (up to
60 minutes cooking time).
◆ Opening the oven door interrupts any operation. To cancel the operation, press STOP.
To continue the operation, press START.

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DEFROSTING AND
cooking programs ...

Defrosting by time
▲ Set the dial knob on Time-Def.
88 8 0 mode.
"▲" appears below "TIME" in the
display.

▲ Set the defrost time on the

2 0 0 0 dial.
Up to 60 minutes.

Start the operation.

"▲" flashes below "TIME" in the
display.

Defrosting by weight
▲
Set the dial knob on the menu
80 0 0 to defrost.
"▲" appears below "WEIGHT" in the
display.

Use the dial to adjust the

▲
weight of the food.
II 00 Weights from 100 g up to 3000 g are
▼ possible.
MEAT : 200g ~ 1500g
POULTRY : 200g ~ 3000g
FISH : 100g ~ 1500g

Start the operation.

"▲" flashes below "WEIGHT" in the
display.

◆ When the operation is finished the oven beeps three times, the clock
appears in the display, the rotating plate stops turning and the oven
light turns off.
◆ Turn the food over during defrosting after the beep to ensure
complete and even defrosting.
◆ Opening the oven door interrupts any operation.
To cancel the operation (and clear the memory), press STOP.
To continue the operation, press START.
◆ Place meat, poultry of fish on the microwave plate. Let stand them for
a while and finish with cold running water.

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DEFROSTING AND
You need set neither power nor time. cooking programs ...
Defrost Chart

ITEM Special Introdu Defrost time By time Standing time

BEEF Break apart and remove 10 minutes 15

Ground beef thawed portions with a fork. per 500g minutes
Beef Hamburger Patties At beeps, turn patties over. 9 minutes 10
per 500g minutes
Beef Cubes, boneless At beeps, separate and 8 minutes 20
rearrange. per 500g minutes
Beef Short Ribs At beeps, rearrange. 8 minutes 20
per 500g minutes
PORK At beeps, separate and 8 minutes 20
Pork Cubes rearrange. per 500g minutes
Pork Loin Roast, At beeps, turn over and shield
boneless as needed. After frist cycle, 13 minutes 30
dial MEAT and dial half of the per 500g minutes
original defrosted time.
Bulk Pork Sausage Cut metal holders off both 9 minutes 10
ends of sausage. At beeps, per 500g minutes
remove defrosted meat.
Pork Chops At beef, separate and shield 9 minutes 20
bone or outer edge. per 500g minutes
POULTRY breast side down. Turn over 10 minutes 20
Whole Chicken and shield as needed. per 500g minutes
Whole chicken, cut-up or At beeps, turn over, separate 10 minutes 15
Chicken Pieces, bone-in and rearrange; shield bones. per 500g minutes
Chicken Wings At beeps, turn over, separate 7 minutes 20
and shield as needed. per 500g minutes
Chicken Breast, boneless At beeps, turn over, separate 6 minutes 15
or Chicken Thigh and shield as needed. per 500g minutes
FISH At beeps, turn over and 5 minutes 10
Fish Fillets;frozen in block separate. per 500g minutes
Shrimp At beeps, separate and 4 minutes 5
rearrange. per 500g minutes
Lobster Tail At beeps, rearrange tails. 4 minutes 5
Shield thinner end with 5 cm per 500g minutes
strip of foil.

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DEFROSTING AND
cooking programs ...

Programmed cooking
Select one of the five menu
AC —2 programs.
▼
1-5x Select by pressing the button
1 - 5 times.

KOR-636T
Cooking programs: Min : Sec.
AC-1 ➪ Beverage 0.5 cup 1 : 00
1 Cup 1 : 30
2 Cups 3 : 00
3 Cups 4 : 20
AC-2 ➪ Soup 200 g 1 : 40
350 g 2 : 50
500 g 3 : 50
700 g 5 : 20
AC-3 ➪ Baked 2 ea 7 : 00
potato 3 ea 10 : 00
4 ea 13 : 00
5 ea 15 : 30
AC-4 ➪ Fresh 100 g 1 : 30
vegetable 200 g 2 : 30
350 g 3 : 40
500 g 5 : 00
AC-5 ➪ Frozen 100 g 1 : 50
vegetable 200 g 2 : 50
350 g 4 : 50
500 g 7 : 00

Please consult cookery books for recipes.

2 0 0 Turn the dial to set the amount

▼
you wish to cook.
See above table.

Start the operation.

"▼" flashes above "AUTO COOK" in the
display and the cooking time is also
displayed.

10

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DEFROSTING AND
cooking programs ...
Recipe for Programmed cooking
ITEM DIRECTIONS

AC-1 Beverage Pour beverage in a microwave mug.

Place it on the turntable.
Do not cover. Stir before serving.

AC-2 Soup Pour soup into microwave bowl or mug.

Stir before serving.

AC-3 Baked Potato Wash and pierce potatoes with a fork.

Place them on the turntable.

AC-4 Fresh Vegetable Trim and wash the mixed vegetables.

Place them in the round dish. Add to 2 Tbsp. water.

AC-5 Frozen Vegetable Place the vegetables in the round dish.

Add to 2 Tbsp. water.

◆ You can also extend the cooking time of the current operation by 10 seconds to 3 minutes
by turning the dial knob.
◆ When the operation is finished the oven beeps three times, the clock appears in the
display, the rotating plate stops turning and the oven light turns off.
◆ Opening the oven door interrupts any operation. To cancel the operation, press STOP.
To continue the operation, press START.

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Cooking with microwaves differs in some aspects from normal cooking. The guidelines
APPENDIX and tips below will help you get better results using a microwave oven.

Guidelines and tips

Wait time
Microwaves do not usually completely penetrate the food on the rotary
plate. The wait times allow the food to continue cooking even after the
oven has switched off. The temperature can rise by up to 8° C inside the
food.
After heating food in the microwave, let it stand in the oven for a short
time to allow the temperature to equalise. The wait time depends on
the weight, volume and density of the food (and can be up to
10 minutes).

How to cook food without overcooking (drying, charring etc.)

◆ Select the right cooking level.
◆ Select the right cooking time. Times quoted in recipes are
approximate and depend upon initial temperature, weight, density of
food etc.
◆ Always use microwave-suitable dishes.

Defrosting
◆ Defrosting is faster in flatter dishes than in higher dishes.
◆ Divide large pieces of food into smaller pieces for faster defrosting.
◆ Cover the smaller pieces when they start to warm up.
◆ Do not defrost completely under power, let the food stand for a
while.

Amount
To warm up more food you need more time. Rule of thumb:
double the food, double the time (almost).
3/4
Initial temperature
The colder the food, the more time is needed.

Different foods
When cooking a meal with various ingredients remember that fat and
sugar heat up faster than water.
This means that ingredients with higher fat and sugar contents will
have higher temperatures after cooking than those containing water.
The more dense a food, the longer it takes to cook/defrost. Very dense
foods, like meat, take much longer to warm up than say sponge cake.
Microwave heating of beverages can result in delayed eruptive boilling,
therefore care has to be taken when handling the container.

12

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APPENDIX
Skins, peels, shells ...
Some foods have a skin or peel or a shell (eggs, potatoes, apples, liver, sausages).
Puncture the skin or peel with for example a fork to allow steam to escape and the food to
expand - this releases pressure and prevents the food from bursting.

Water
Cooking in a microwave needs very little water. For 100 g of vegetables or potatoes,
use 1 tablespoon of water.

Covering food
Food can be covered with foils or tops which let microwave through in order
◆ to prevent splashing
◆ to shorten the cooking time and/or
◆ to retain any natural moisture in the food (➝ Microwave suitable dishes and utensils).

Arranging food - size and shape

To achieve the shortest cooking times and the best results it is sometimes useful to arrange
the food in a certain way.
Small pieces cook faster than big pieces.
Pieces of the same size cook more evenly than different sized pieces.
In the case of irregularly shaped pieces, the thin sections will cook faster than the thick
sections.
When cooking several of the same item, e.g. stuffed tomatoes, arrange them on the rotating
plate in a circle to achieve even cooking.
When cooking irregularly shaped items or food with different thicknesses, place the
smaller or thinner parts in the middle and the thicker (denser) parts towards the outside.
Alternatively, cover thinner parts with a piece of aluminium foil to prevent drying or charring.
Where possible, place fish with the tail towards the centre, slit the skin to prevent the skin
tearing or bursting open. Another possibility is to cover the head and the tail ends with
aluminium foil to prevent premature drying or charring.
When warming up pre-cooked meals, place the thinner and lighter items towards the
middle, the heavier and denser items towards the outside of the plate.
Place thin slices (e.g. bacon) on top of one another (fully or partially).
Arrange sausages close together.
Drinks, sauces and gravy should be heated in separate containers. Fill tall narrow vessels
only 3/4 full.
Stir or turn the food every now and then to help spread the heat more evenly.

13

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No components of this microwave oven are user-serviceable. Any repairs or

APPENDIX adjustments must always be performed by qualified service technicians.

Before calling technical service

Before calling your technical service, check the following:

Oven doesn't work?

◆ Is the power supply correctly connected?
◆ Is the oven door shut?
◆ Has a cooking time been set?
◆ Has the house mains switch disconnected or the fuse blown?

Sparks in the oven?

◆ Is there metal, or a dish with metal edges or aluminium foil, in the
oven? Metal must never touch the inner walls of the oven.

Turn the microwave on without food in oven?

◆ Although switching the oven on for short periods will cause no
damage, it is not recommended.

Use the oven without the rotating plate?

◆ No – always ensure that the rotating plate and its support ring are
correctly inserted.

Open door during cooking?

◆ The door can be opened at any time during an operation (e.g. to stir,
turn over). The oven switches the operation off immediately. Any
settings are kept and when the door is closed again the operation
can be continued by pressing START, or cancelled by pressing STOP.

Condensation on oven walls and/or door?

◆ Condensation on the inner surfaces is normal when cooking water
containing food.

Can microwaves pass through the door window?

◆ No – the window is made of a special glass which lets no
microwaves through.

◆ For more information read the first chapter and the appendix.
This should answer most of your questions.
◆ If you cannot solve your problem, ask a qualified service technician.

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APPENDIX
Microwave suitable dishes and utensils
Microwave suitable dishes are transparent to microwaves (i.e. made of such materials as
plastic, glass and ceramics), especially when also fireproof. Suitable dishes only become
slightly warm after one minute microwave cooking at high power.

Dishes unsuitable for microwave ovens are all metal dishes which reflect microwaves.
Also unsuitable for microwaves are dishes made of lead glass, dishes with metal applications
(gold edged), paper or plastic containers which cannot withstand high temperatures (120° C).

◆ If in doubt, check for information such as "microwave suitable".

◆ Dishes, foils and covers should never be allowed to touch the walls of the
oven compartment.

Best cooking results are achieved if not only the material but also the shape of the dish is
suitable.
Round dishes promote more even heating, whereas in square or rectangular dishes the food
can easily dry out or char in the corners.
Food in flat dishes will cook more evenly.
Small pieces of aluminium foil are good for covering any vulnerable sections (e.g. the thin flat
tail end of a fish).

Care and maintenance

Although this microwave oven is fitted with state-of-the-art safety arrangements ...
◆ never manipulate or tamper with the door locks or hinges,
◆ make sure the seals and seal surfaces are free of contamination e.g. food remains or
cleaner residues.
Clean the oven – especially the seal areas of the door – with a mild cleaning agent.
Do not use any abrasive agents or abrasive pads.
◆ Make sure the oven door is not mistreated (e.g. that children don't swing on it). Do not use
the oven if it is damaged.
It is especially important that the door closes properly. The door must have no distortions,
the hinges and locks must not be broken, bent or loose and the seal surfaces must not be
corroded.
◆ Only allow children to use the oven without supervision when adequate instructions have
been given so that the child is able to use the oven in a safe way and understands the
hazards of improper use.
◆ The contents of feeding bottles and baby food jars are to be stirred or shaken and the
temperature is to be checked before consumption, in order to avoid burns;

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 KOR-636T(eng.) 01.7.13 04:25 PM Page 16

APPENDIX

Technical data
Power supply 230 V~, 50 Hz

Microwave
Power consumption 1200 Watt
Power 850 Watt (IEC 705)
Frequency 2450 MHz

Dimensions (w-h-d) 465 x 279 x 370 mm

Oven chamber (w-h-d) 290 x 220 x 306 mm

Weight 13,5 kg

The right to make technical improvements is reserved. Errors and omissions excepted.

Moulded plugs (for UK only)

◆ Should it be necessary to remove a moulded on plug from the mains cable, it
should be cut off and replaced with a suitable replacement.
◆ The moulded plug cannot be used for any other appliance, therefore remove the
fuse and dispose immediately and safely to prevent anyone, especially children
from plugging it in to a wall socket, which will create a safety hazard.
◆ Should the mains lead ever require replacement, it is essential that this operation
be carried out by a qualified electrician and should only be replaced with a flexible
cord obtained from the manufacturer.
◆ Applicable only if moulded plug is fitted.
◆ After replacement of a fuse in the plug, the fuse cover must be refitted. If the fuse
cover is lost a replacement cover must be obtained. The colour of the correct
replacement fuse cover is that of the coloured insert in the base of the plug or the
colour that is embossed in words in the base of the plug recess or elsewhere on
the plug. Always state this colour when ordering a replacement fuse cover.
◆ Only 6 A replacement fuses which are ASTA approved to BS 1362 should be fitted.

This symbol means that this unit is double insulated, an earth

connection is not necessary.
Caution:
To prevent electric shock, do not remove any covers.
No user serviceable parts inside, refer servicing to qualified
service personnel.

Caution:
When operating this unit on 230 V ~ mains supply, please note that
when the power switch is in the off mode, the unit is not
disconnected from the mains supply.
However, please be assured that it is perfectly safe to leave the unit
connected to the mains supply.

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