LUNCH
MENU
午餐菜单
AMUSE BOUCHE
海之味精致开胃小菜
ALASKAN SCALLOPS
Glazed Grapefruit | Acacia Honey | Spices-Orange Reduction | Bresaola
阿拉斯加扇贝
柚子 | 蜂蜜 | 香料柳橙汁 | 风干牛肉
DOVER SOLE
Butter-poached | Celtuce | Celery Parsley Foam | Seaweed
多佛比目鱼
黄油浸煮|莴笋|芹菜欧芹泡沫|紫菜
GUINEA FOWL
Savoy Cabbage | Clam | Foie Gras
珍珠鸡
皱叶甘蓝|蛤蜊|鹅肝
FROMAGES LES FRÈRES MARCHAND
Selection of 5 Seasonal Cheeses
5 种精选时令芝士
(supplement 加价 38++)
CANNELONI ALMOND CREAM
Poached Pear | Feuilletine | Ginger
意大利杏仁奶油卷
水煮梨|薄脆 | 姜
4 Course Lunch Menu 4 道 菜 午 餐 套 餐 148++
Wine Pairing 4 杯 葡 萄 酒 搭 配 78++
CHOICE OF MENU FORMAT (SET MENU) APPLIES TO ENTIRE PARTY. 全桌菜单形式(套餐)的选择需得一致。
MENU AND INGREDIENTS ARE SUBJECT TO AVAILABILITY. 菜单和食材会根据供应情况做出调整。
Sustainably farmed produce 可持续采购的农产品
PRICES ARE SUBJECT TO 10% SERVICE CHARGE AND PREVAILING GOODS AND SERVICES TAX. 价格需加收服务费和政府消费税。
AMUSE BOUCHE
海之味精致开胃小菜
SEA URCHIN
Basil | Celtuce | Seaweed Rice | Sea Urchin Butter Sauce
海胆
罗勒|莴笋 | 紫菜饭|海胆黄油酱
FROG LEG
Kataifi | Parsley | Black Garlic
田鸡腿
金丝|欧芹 | 黑大蒜
ALASKAN SCALLOPS
Glazed Grapefruit | Acacia Honey | Spices-Orange Reduction | Bresaola
阿拉斯加扇贝
柚子 | 蜂蜜 | 香料柳橙汁 | 风干牛肉
DOVER SOLE
Butter-poached | Celtuce | Celery Parsley Foam | Seaweed
多佛比目鱼
黄油浸煮|莴笋|芹菜欧芹泡沫|紫菜
GUINEA FOWL
Savoy Cabbage | Clam | Foie Gras
珍珠鸡
皱叶甘蓝|蛤蜊|鹅肝
FROMAGES LES FRÈRES MARCHAND
Selection of 5 Seasonal Cheeses
5 种精选时令芝士
(supplement 加价 38++)
CANNELONI ALMOND CREAM
Poached Pear | Feuilletine | Ginger
意大利杏仁奶油卷
水煮梨|薄脆 | 姜
6 Course Lunch Menu 6 道 菜 午 餐 套 餐 188++
Wine Pairing 6杯 葡 萄 酒 搭 配 128++
CHOICE OF MENU FORMAT (SET MENU) APPLIES TO ENTIRE PARTY. 全桌菜单形式(套餐)的选择需得一致。
MENU AND INGREDIENTS ARE SUBJECT TO AVAILABILITY. 菜单和食材会根据供应情况做出调整。
Sustainably farmed produce 可持续采购的农产品
PRICES ARE SUBJECT TO 10% SERVICE CHARGE AND PREVAILING GOODS AND SERVICES TAX. 价格需加收服务费和政府消费税。