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Vpfsge365 Install Manual Updated

The document provides installation instructions for a single oven dual fuel range, emphasizing the importance of adhering to local and national codes and safety warnings. It includes guidelines for proper grounding, gas and electrical connections, and the necessity of using a qualified installer. Additionally, it highlights safety measures such as the installation of an anti-tip device and precautions against fire hazards.

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g.roopan
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© © All Rights Reserved
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0% found this document useful (0 votes)
20 views28 pages

Vpfsge365 Install Manual Updated

The document provides installation instructions for a single oven dual fuel range, emphasizing the importance of adhering to local and national codes and safety warnings. It includes guidelines for proper grounding, gas and electrical connections, and the necessity of using a qualified installer. Additionally, it highlights safety measures such as the installation of an anti-tip device and precautions against fire hazards.

Uploaded by

g.roopan
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 28

SINGLE OVEN DUAL FUEL RANGE

Models: VPFSGE365 ..
INSTALLATION INSTRUCTIONS
IMPORTANT - PLEASE READ AND FOLLOW
• Before beginning, please read these instructions completely and carefully.
• Do not remove permanently affixed labels, warnings, or plates from the product. This may
void the warranty.
• Please observe all local and national codes and ordinances.
• Please ensure that this product is properly grounded.
• The installer should leave these instructions with the consumer who should retain
for local inspector’s use and for future reference.
Installation must conform with local codes or in the absence of codes, the National Fuel Gas
Code ANSI Z223.1/NFPA 54 - Iatest edition. Electrical installation must be in accordance
with the National Electrical Code, ANSI/NFPA70 - latest edition and/or local codes.
IN CANADA: Installation must be in accordance with the current CAN/CGA-B149.1 National
Gas Installation Code or CAN/CGA-B149.2, Propane Installation Code and/or local codes.
Electrical installation must be in accordance with the current CSA C22.1 Canadian Electrical
Codes Part 1 and/or local codes.
INSTALLATION IN MANUFACTURED (MOBILE) HOME: The installation must conform
with the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280
[formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD
(Part 280)] or, when such standard is not applicable, the Standard for Manufactured Home
Installations, ANSI/NCSBCS A225.1, or with local codes where applicable.
INSTALLATION IN RECREATIONAL PARK TRAILERS: The installation must conform with
state or other codes or, in the absence of such codes, with the Standard for Recreational
Park Trailers, ANSI A119.5.
Installation of any gas-fired equipment should be made by a Iicensed plumber. A manual
shut-off valve must be installed in an accessible location in the gas line external to the
appliance for the purpose of turning on or shutting off gas to the appliance (In Massachusetts
such shutoff devices should be approved by the Board of State Examiners of Plumbers &
Gas Fitters).
If an external electrical source is utilized, the appliance, when installed, must be electrically
grounded in accordance with local codes or, in the absence of local codes, with the national
Electrical Code, ANSI/NFPA 70.

Some models are supplied with a protective film on steel and aluminium
parts. This film must be removed before installing/using the appliance.

FOR INSTALLER ONLY


THIS RANGE IS FOR RESIDENTIAL USE ONLY
WARNING
Tip-Over Hazard
A child or adult can tip the range and be killed.
Install anti-tip device to range and/or structure per installation
instructions.
Engage the range to the anti-tip device Installed to the structure.
Re-engage anti-tip device if range is moved.
Failure to follow these instructions can result in death or serious
burns to children and adults.

Anti-tip bracket To verify the anti-tip bracket is installed and engaged:


- Slide range forward.
Adjustable bracket
assembly to be fixed to - Look for the anti-tip bracket securely attached to floor or wall.
the back of the range - Look for the adjustable bracket assembly securely attached to
--the back of the range.
- Slide range back so bolt head, on the adjustable bracket assembly, is
--under anti-tip bracket.
- See installation instructions for details.

WARNING !
If the information in this manual is not followed exactly,
a fire or explosion may result causing property damage,
personal injury, or death.

– Do not store or use gasoline or other flammable vapors and


liquids in the vicinity of this or any other appliance.
– NEVER use this appliance as a space heater to heat or
warm the room. Doing so may result in carbon monoxide
poisoning and overheating of the appliance.
– WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
• Do not touch any electrical switch.
• Do not use any phone in your building.
• lmmediately call your gas supplier from a neighbor’s
phone. Follow the gas supplier’s instructions.
• lf you cannot reach your gas supplier, call the fire
department.
– Installation and service must be performed by a qualified
installer, service agency, or the gas supplier.
2
DATA PLATE

CONVERSION LABEL

WARNING: This product can expose you to chemicals including


formaldehyde, which is known to the State of California to cause cancer,
and lead, which is known to the State of California to cause birth defects or other
reproductive harm. For more information go to www. P65Warnings.ca.gov.

This appliance is designed and manufactured solely for the cooking of domestic (household)
food and in not suitable for any none domestic application and therefore should not be used in a
commercial environment.
The appliance warranty will be void if the appliance is used within a none domestic environment i.e.
a semi commercial, commercial or communal environment.

3
INSTALLATION INSTRUCTIONS
WARNING!
THIS APPLIANCE MUST BE INSTALLED BY A QUALIFIED INSTALLER.
Installation must conform with local codes.
Improper installation, adjustment, alteration, services, or maintenance can cause injury or property damage. Consult a
qualified installer, service agente or the gas supplier.

IMPORTANT: The use of suitable protective clothing/gloves is


recommended when handling, installing of this appliance.

TOOLS NEEDED FOR INSTALLATION (NOT SUPPLIED WITH THE APPLIANCE)

T-handle Tape
Screwdriver 2 - Wrench wrench Pencil measure

Suitable protective Hammer Adjustable Adjustable


gloves wrench pliers Drill

4
GENERAL INFORMATION 16. When installing or removing the range for service, a rolling lift
jack should be used. Do not push against any of the edges of
1. Installation must conform with local codes or, in the absence the range in an attempt to slide it into or out of the installation.
of local codes, with the National Fuel Gas Code, ANSI Pushing or pulling a range (rather than using a lift jack) also
Z223.1/NFPA 54 - Latest Edition, CAN/CGA-B149.1 or CAN/ increases the possibility of bending the leg spindles or the
CGA-B149.2. internal coupling connectors.

2. Installation in manufactured (mobile) home: installation must


conform with the Manufactured Home Construction and
Safety Standard, Title 24 CFR, Part 3280 [formerly the
Federal Standard for Mobile Home Construction and
Safety, Title 24, HUD (Part 280)] or, when such standard
is not applicable, the Standard for Manufactured Home
Installations, ANSI/NCSBCS A225.1, or with local codes
where applicable. WARNING!!
3. Installation in Recreational Park Trailers: installation must ELECTRICAL GROUNDING INSTRUCTIONS
conform with state or other codes or, in the absence of such
The range must be electrically grounded in accordance with
codes, with the Standard for Recreational Park Trailers,
local codes or, in the absence of local codes, with the National
ANSI A119.5.
Electrical Code, ANSI/NFPA No. 70-latest edition, in Canada
4. To eliminate risk of burns or fire by reaching over heated Canadian Electrical Code.
surface units, cabinet storage located above the surface units Installation should be made by a Iicensed electrician.
should be avoided.
FOR PERSONAL SAFETY, THIS APPLIANCE MUST BE
5. Air curtain or other overhead range hoods, which operate PROPERLY GROUNDED.
by blowing a downward air flow on to a range, shall not be
If an external electrical source is utilized, the installation must be
used in conjunction with gas ranges other than when the
electrically grounded in accordance with local codes or, in the
hood and range have been designed, tested and listed by an
absence of local codes, with the national Electrical Code, ANSI/
independent test laboratory for use in combination.
NFPA 70.

6. WARNING!!
 This appliance shall not be used for space heating. This
information is based on safety considerations.
REPLACEMENT PARTS
7. AlI openings in the wall behind the appliance and in the floor
Only authorized replacement parts may be used in performing
under the appliance shall be sealed.
service on the range. Replacement parts are available from factory
8. Keep appliance area clear and free from combustible authorized parts distributors. Contact the nearest parts distributor
materials, gasoline, and other flammable vapors. in your area.

9. Do not obstruct the flow of combustion and ventilation air.

10. Disconnect the electrical supply to the appliance before


servicing.

11. When removing appliance for cleaning and/or service;


A. Shut off gas at main supply.
B. Disconnect AC power supply.
C. Disconnect gas line to the inlet pipe.
D. Carefully remove the range by pulling outward.
 CAUTION: Range is heavy; use care in handling.

12. Electrical Requirement


Electrical installation should comply with national and local
codes.

13. Air Supply and Ventilation


The installer must refers to local/national codes.

14. Gas Manifold Pressure


Natural gas - 4.0” W.C.P.
LP/Propane - 11.0” W.C.P.

15. The misuse of oven door (e.g. stepping, sitting, or leaning on


them) can result in potential hazards and/or injuries.

5
1 installation

PROXIMITY TO SIDE CABINETS Gas line opening:


Wall - 7” 15/32 (190 mm) from the floor; 17” 15/16 (455.5 mm)
1. This range may be installed directly adjacent to existing 36” from the rear left side to centre of the range.
(914 mm) high base cabinets.
Grounded outlet: Grounded outlet should be located 17” 15/16
Range dimensions: (455.5 mm) from the rear right side to centre of range and from
• width: 35” 7/8 (911 mm) 6” 11/16 (170 mm) to 8” 21/32 (220 mm) [depending on feet
• depth: 23” 31/32 (609 mm) regulation] from the floor.
• height (without backguard): MIN 35” 7/16 (900 mm) MAX 37”
2. The range CANNOT be installed directly adjacent to sidewalls,
13/32 (950 mm)
tall cabinets, tall appliances, or other side vertical surfaces
• backguard above 36” (914 mm) high.
IMPORTANT: the backguard is not packaged with the There must be a minimum of 11” 13/16 (300 mm) side
appliance but it is supplied separately by the distributor. clearance from the range to such combustible surfaces TO
Available backguards: THE LEFT or TO THE RIGHT above the 36” (914 mm) high
- height = 2” for range depth 25” ½ countertop.
- height = 3” IMPORTANT: One side (left or right) above the 36” (914
- height = 8” mm) high countertop must always be kept clear.
IT IS MANDATORY TO INSTALL THE BACKGUARD. Installation with 2" or 3" backguard: There must be a minimum
of 12” (305 mm) clearance from the back of the 2" or 3"
backguard to such combustible surface on the back of the
range above the 36” (914 mm) high countertop.

3. The maximum upper cabinet depth recommended is 13” (330


mm). Wall cabinet above the range must be a minimum of 30”
(762 mm) above the countertop for a width of minimum 35”
7/8 (911 mm): it has to be centred with the range. Side wall
cabinets above the range must be a minimum of 18” (457 mm)
above the countertop.

8" backguard 2" or 3" Backguard


MIN 35" 7/16 (900 mm)
MAX 37" 13/32 (950 mm)
MIN 35" 7/16 (900 mm)
MAX 37" 13/32 (950 mm)

23 7/8
23 7/8 (60 " 31/ 35"
(60 " 31/ 35" 9 m 32 )
mm
9 m 32 mm
) m) (911
m) (911

Fig. 1.1a Fig. 1.1b

6
1

GAS AND ELECTRIC CONNECTION

Rif. inch mm

A 7” 15/32 190
B 17” 15/16 455.5
C 6” 11/16 ÷ 8” 21/32 (*) 170 ÷ 220 (*)
D 17” 15/16 455.5

* : Depending on feet regulation

Dotted line showing the position


of the range when installed

Area for GAS connection


B Area for ELECTRICAL
D
connection

Fig. 1.2

7
1
(330 mm)
PROXIMITY TO SIDE CABINETS 13" max.

RANGE WITH 8" BACKGUARD

(762 mm)
11" 13/16

(457 mm)

30" min.
18" min.
min. (300
mm)

20" min
. (500 m
m)

(914 mm)
Fig. 1.3a

36"
0"
(0 mm
)
0"
13" max. (3 (0 mm
30 mm) )

OVEN
VENT
(762 mm)

mm)
30" min.

(457 mm)
18" min.

min. (300
11" 13/16

)
. (500 mm
20" min

OVE
N VE
(914 mm)

NT
36"

0"
m)
(0 m
0"
)
(0 mm Fig. 1.3b

8
1
13" max. (3
30 mm)
PROXIMITY TO SIDE CABINETS
RANGE WITH 2" or 3" BACKGUARD

(762 mm)
30" min.

(457 mm)
12"

18" min.
min mm)
. (30 min. (300
5m 11" 13/16
m)

m)
. (500 m
20" min
(914 mm)

Fig. 1.3c
36"

0"
m)
(0 m
0"
) (330 mm)
(0 mm 13" max.

VENT
OVEN
30" min.
(762 mm)

m)
18" min.
(457 mm)

11" 13/16 5m
min. (300 . (30
mm) min
12"

20" min
. (500 m
m)

T
VEN
(914 mm)

N
OVE
36"

0"
(0 mm
)
0"
(0 mm
)
Fig. 1.3d

9
1

Fig. 1.4 Fig. 1.5

FITTING THE ADJUSTABLE FEET


The adjustable feet must be fitted to the base of the cooker before use.
Rest the rear of the cooker on a piece of the polystyrene packaging exposing the base
for the fitting of the feet.
ATTENTION: Most important! Pay special attention not to damage the range dur-
ing this operation.
Fit the 4 legs by screwing them tight into the support base as shown in picture 1.5.
0 mm
0"

+ 1" 31/32 LEVELLING THE COOKER


+ 50 mm Fig. 1.6 The cooker may be levelled by screwing the lower ends of the feet IN or OUT (fig. 1.6).
It is important to observe the directions of figure 1.6.

MOVING THE COOKER

WARNING
When raising cooker to upright position always ensure two people carry out this
manoeuvre to prevent damage to the adjustable feet (fig. 1.7a).

WARNING
Be careful: do not lift the cooker by the door handle when raising to the upright
position (fig. 1.7b).

WARNING
When moving cooker to its final position DO NOT DRAG (fig. 1.7c).
Lift feet clear of floor (fig. 1.7a).

Fig. 1.7a Fig. 1.7b Fig. 1.7c

10
1

ASSEMBLING THE BACKGUARD


It is mandatory to install the backguard
8" BACKGUARD • Assemble the backguard as shown in figure
1.8a, 1.8b or 1.8c and fix it by screwing the
5 screws “A” (which are already fixed on the
A back of the cooktop).
B • Fit the no.3 spacers "B" on the rear of the
A backguard using the screws and spacers
supplied with the backguard kit.

IMPORTANT: Do not install the range without


the "B" spacers fitted on the backguard.

B 3" BACKGUARD
B A

Fig. 1.8a

Fig. 1.8b

2" BACKGUARD FOR RANGE DEPTH 25" 1/2

A
B

Fig. 1.8c

11
1

INSTALLING THE ANTI-TIP BRACKET


The anti-tip bracket has two components:
• the adjustable bracket
• the stability bracket

IMPORTANT!
You must install both parts of the anti-tip bracket and ensure they are
properly fitted together to prevent the range from tipping.
To fit the anti-tip bracket

1 2 3

Fig. 1.9

1. Thread the bolt through the adjustable bracket and fix in place using the two supplied nuts.
 Exnsure the nuts are well tightened.

Fig. 1.10

2. Fix the adjustable bracket to the back of the range (centered on the lower edge) using the
 two supplied screws and washers.

12
1

WARNING
3. Fix the stability bracket in place. It can be
fixed as follows:
• To the floor OR on the rear wall by #4 Tip-Over Hazard
screws (supplied). A child or adult can tip the range and be killed.
• To the floor AND on the rear wall by #8
screws (supplied). Install anti-tip device to range and/or structure per installation
instructions.
• There are 8 x wood screws and 8 x
screws with plastic Engage the range to the anti-tip device Installed to the structure.
 sleeve anchors supplied with the range Re-engage anti-tip device if range is moved.
in two separate kits.
Failure to follow these instructions can result in death or serious
 Use the proper screws according to burns to children and adults.
the type of material on the floor and/
or wall. To verify the anti-tip bracket is installed and engaged:
Anti-tip bracket
• If using the the plastic sleeve anchors: drill - Slide range forward.
5/16” (8mm) diameter holes and insert the Adjustable bracket
assembly to be fixed to - Look for the anti-tip bracket securely attached to floor or wall.
supplied plastic sleeve anchors before the back of the range - Look for the adjustable bracket assembly securely attached to
attaching the stability bracket with the --the back of the range.
screws. - Slide range back so bolt head, on the adjustable bracket assembly, is
--under anti-tip bracket.
4. Slide the range into place, ensuring the bolt - See installation instructions for details.
on the adjustable bracket slots under the
stability bracket.
• Adjust the length of the bolt as necessary.
Ensure the two nuts are well tightened after
any adjustments.
IMPORTANT!
• Use the proper screws to fix the stability
bracket in place
 according to the type of material on the
floor and/or wall.
• Before drilling and holes or inserting any
screws into the
 floor or wall check that you will not
damage any wiring or
 pipes.
Dotted line showing the position
of the range when installed

Anti-tip stability
device fixing =
=

6
17” 15/1 )
m
(455.5 m

Adjustable
bracket with
threaded nut
correctly fitted

Anti-tip stability
device

Fig. 1.11

13
1

INSTALLING THE COOKTOP FRONT GUARD (Only for the models without hob rail)
To increase the clearance between the front edge of the cooktop and the burners it is possible to install the cooktop front guard supplied
with the appliance.
IMPORTANT: To install/remove the guard it is necessary to remove the cooktop.
Attempting to install/remove the guard without disassembling the cooktop will result in permanent damage to the appliance.
Install the front guard as shown in figure 1.12:
1. Remove the backguard “A”.
2. Remove the pan supports, the burner caps and the flame spreaders.
3. Unscrew cooktop fixing screws (“B” and “C” in figure below).
4. Remove the cooktop (keep attention not to damage the gaskets fitted above the burner cups - below the cooktop).
5. Install the front guard “D” by inserting the wire terminals into the proper holes above the control panel (“E” in figure below).
6. Reassemble the cooktop and the other components (steps from 4 to 1).
 Pay special attention to the gaskets fitted above the burner cups (below the cooktop); if they are damaged they shall be replaced.

B
B
B
B
B
C

C
D
E

Fig. 1.12
14
gas connection 2

All gas connections must be made according to national and local codes. This gas
supply (service) line must be the same size or greater than the inlet line of the
appliance. Sealant on all pipe joints must be resistant to te action of LP/Propane gas.

The range is equipped for the use with NATURAL gas. It is design-certified by CSA
International for NATURAL and L.P. gases with appropriate conversion.
The model/serial rating plate, located on the inner side of the storage compartment
pivoting panel, has information on the type of gas that can be used. If this information
does not agree with the type of gas available, check with the local gas supplier. See
page from 21 to 23 for L.P. gas conversion inctructions.
Explosion Hazard
Use a new CSA or UL approved
1. Manual Shut-off Valve (fig. 2.1): gas supply line.
A manual shut-off valve must be installed in an accessible location in the gas line Install a shut-off valve.
external to the appliance for the purpose of turning on or shutting off gas to the
appliance (In Massachusetts such shutoff devices should be approved by the Board Securely tighten all gas
of State Examiners of Plumbers & Gas Fitters). This valve should be located in the connections.
same room as the range and should be in a location that allows ease of opening and
If connected to LP, have a
closing (in a position where it can be reached quickly in the event of an emergency).
qualified person make sure gas
Do not block access to the shutoff valve. The valve is for turning on or shutting off
gas to the appliance. pressure does not exceed 14”
water column.
Examples of a qualified
person include licensed
heating personnel, authorized
gas company personnel, and
authorized service personnel.
Shutoff valve Failure to do so can result in
“open” position death, explosion, or fire.

To range

Gas supply line

Fig. 2.1

2. Pressure Regulator:
a) All heavy duty, commercial type cooking equipment must have a pressure regulator
on the incoming service line for safe and efficient operation, since service pressure
may fluctuate with local demand.
Before installing the regulator mount the 1/2” NPT (conical) male connector to the
regulator (see picture 2.2a). Gasket supplied has to be placed between 1/2” NPT
(conical) connector/extension pipe male pipe fitting (see picture 2.2b).
The regulator supplied with this range must be installed before any gas connections
are made.
Use supplied pressure regulator only.  

b) Assemble the extension pipe + pressure regulator group to the range manifold
interposing the gasket supplied.

15
2

PRESSURE REGULATOR INSTALLATION

STEP 1
Mount the 1/2” NPT (conical) male connector to the pressure
regulator and tighten by using a wrench.
Do not over tighten the connector.
Over tightening may crack regulator.

LOCK

Arrow

Fig. 2.2a

STEP 2
Assemble the 1/2” NPT connector + pressure regulator group to the
extension pipe interposing the gasket supplied. The regulator cover must
be ordiented toward the front side of the range.
IMPORTANT: use two spanners to tighten the connection.

Regulator
cover

gasket

Fig. 2.2b

16
2

STEP 3
Insert the extension pipe + pressure regulator
group in the “A” bracket.

Fig. 2.2c

STEP 4
Assemble the extension pipe + pressure
regulator group to the range manifold
interposing the gasket supplied. The
regulator cover must be ordiented toward
the front side of the range.
IMPORTANT: use two spanners to
tighten the connection.

Fig. 2.2d

17
2

STEP 5
Fix the “B” bracket on the back of the range by the 2 (two) screws
supplied with the kit for gas connection.
The regulator cover must be ordiented toward the front side of
the range.

Fig. 2.2e

18
2

GAS CONNECTION SPECIFICATION

To range
Range
manifold

Manifold male
pipe fitting

1/2” G cylindrical
(ISO 228-1) male

Gasket 1/2” G cylindrical


(ISO 228-1) female

Extension
Extension
pipe
pipe female
female
pipe
pipe fitting
fitting

To mains
connection
Extension
pipe

Pressure Gasket Extension


regulator pipe male
pipe fitting
1/2” NPT
female 1/2” NPT
(conical)
male

1/2” NPT
female

1/2” G cylindrical
(ISO 228-1) male
Connector
Arrow
1/2” G cylindrical
(ISO 228-1) female
WARNING: check the right
positioning of the gas regulator.
The arrow on the gas regulator must
be oriented toward the connector.

Fig. 2.3

19
2

TEST POINT ADAPTER c) Any conversion required must be performed by your dealer or a qualified licensed
plumber or gas service company. Please provide the service person with this
The Test Point adapter is available from manual before work is started on the range. (Gas conversions are the responsibility
the After-Sales Service. of the dealer or end user.)

d) This range can be used with NATURAL or LP/PROPANE gas. It is shipped from
the factory adjusted for use with NATURAL gas.

e) Manifold pressure should be checked with a manometer and by operating as


below detailed:
- Remove the injector from the rear left burner and mount the proper test point
adapter which is available from the After-Sales Service (see side figure and the
“OPERATIONS TO BE PERFORMED WHEN SUBSTITUTING THE INJECTORS”
chapter).
- Turn the rear left burner control knob to the maximum position ( position)
- Press the knob and keeping it pressed check the manifold pressure with a
manometer; NATURAL gas requires 4.0” W.C.P. and LP/PROPANE requires
11.0” W.C.P.
- Incoming line pressure upstream from the regulator must be 1” W.C.P. higher
than the manifold pressure in order to check the regulator.
- The regulator used on this range can withstand a maximum input pressure of 1/2
PSI (14.0” W.C.P). If the line pressure is in excess of that amount, a step-down
regulator will be required.

f) The appliance, its individual shut-off valve, and pressure regulator must be
disconnected from the gas supply piping system during any pressure testing of
that system at pressures in excess of 1/2 PSI (3.5 kPa).

g) The appliance must be isolated from the gas supply piping system by closing its
individual manual shut-off valve during any pressure testing of the gas supply piping
system at test pressure equal to or less than 1/2 PSI (3.5 kPa).

3. Flexible Connections:
If local codes permit, CSA or UL design-certified, flexible metal appliance connector is
Fig. 2.4 recommended for connecting this range to the gas supply line. Do Not kink or damage
the flexible connector when moving the range. The pressure regulator has 1/2” NPT
female pipe threads.You will need to determine the fittings required, depending on the
size of your gas supply line, flexible metal connector and shutoff valve.

4. Rigid Pipe Connections:


If rigid pipe is used as a gas supply line, a combination of pipe fittings must be used
to obtain an in-line connection to the range. All strains must be removed from the
supply and fuel lines so range will be level and in line.
• Use joint compounds and gaskets that are resistant to action of natural or propane
gas on all male pipe threads.
• Do not over tighten gas fitting when attaching to pressure regulator. Over tightening
may crack regulator.

5. Leak Testing:
IMPORTANT: Leak testing of the appliance shall be conducted as follows:
• After final gas connection is made, turn on manual gas valve and test all
connections in gas supply piping and appliance for gas leaks with a soapy water
solution. During this test all appliance gas valves have to be closed.
• In order to avoid property damage or serious personal injury, never use a Iighted
match. If a leak is present, tighten joint or unscrew, apply more joint compound,
tighten again and retest connection for leak.

20
2

CONVERSION TO LP/PROPANE GAS (OR CONVERSION


BACK TO THE ORIGINAL GAS - NATURAL GAS)
Every range is provided with a set of injectors for the various types of gas.
Select the injectors to be replaced according to the “INJECTORS TABLE”.
The nozzle diameters, expressed in hundredths of a millimetre, are marked on the
body of each injector.
CAUTION: Save the orifices removed from the appliance for future use.

SETTING THE PRESSURE REGULATOR (fig. 2.5)


The pressure regulator is accessible through the storage compartment by opening
the bottom pivoting panel; the pressure regulator is positioned on the rear left side
of the range.
To set the pressure regulator:
1. Unscrew the regulator cover;
2. Unscrew the "A" component, reverse and screw it according to the LP/PROPANE (or
NATURAL GAS) regulation.

Pressure
regulator

REGULATOR
COVER
1
2

A
component

LP/PROPANE NATURAL GAS


REGULATION REGULATION

Fig. 2.5

21
2

INJECTORS TABLE

LP/PROPANE NATURAL GAS


NOMINAL POWER REDUCED POWER 11” W.C.P. 4” W.C.P.
BURNERS
BTU/hr BTU/hr Ø injector Ø injector
[1/100 mm] [1/100 mm]

Semi-rapid (SR) 8000 1500 85 139

Triple ring (TR) 12000 5000 102 170

50 80
Inner crown 2800 (1) 1100 (1)
(no. 1 central) (no. 1 central)
Dual (D)
80 139
Outer crowns 17000 (2) 6500 (2)
(no. 2 outer) (no. 2 outer)

(1) Power calculated only with inner crown operating


(2) Power calculated with inner and outer crowns operating

Semi-rapid burner Triple ring burner OPERATIONS TO BE


PERFORMED WHEN
J1 SUBSTITUTING THE
J2
INJECTORS
• Remove the pan supports, the burner
caps and the flame spreaders.
• Using a wrench substitute the nozzle
injectors “J1”, “J2”, “J3” and “J4”
(figs. 2.6a, 2.6b, 2.6c) with those
most suitable for the kind of gas for
which it is to be used.
• Refit the flame spreaders, the burner
caps and the pan supports.
Fig. 2.6a Fig. 2.6b The burners are conceived in such a
way so as not to require the regulation
of the primary air.
J3 Dual burner

Fig. 2.6c J4

22
2

SETTING THE BURNER MINIMUM


When switching from one type of gas to another, the minimum flow rate must also be correct: the flame should not go out even when
passing suddenly from maximum to minimum flame.
To regulate the flame (fig. 2.7) follow the instructions below:

Triple-ring and semirapid burner


• Light the burner.
• Set the gas valve to position (minimum rate).
• Remove the knob.
• With a thin screwdriver, turn the regulation screw “R1” until adjustment is correct.

Inside crown of DUAL burner


• Light the DUAL burner.
• Set the gas valve to position (minimum rate of inner crown).
• Remove the knob
• With a thin screwdriver, turn the regulation screw “R2” until adjustment is correct.

Outside crown of DUAL burner


• Light the DUAL burner.
• Set the gas valve to position (minimum rate of outer crown and maximum rate of inner crown).
• Remove the knob.
• With a thin screwdriver, turn the regulation screw “R3” until adjustment is correct.
For LP/PROPANE gas, tighten the adjustment screws completely.

After regulation repeat the operations indicated in paragraph “2. PRESSURE REGULATOR” at page 15 and 20.
If the range has been disconnected and then connected again to the gas supply line repeat the operations indicated in paragraph “5.
LEAK TESTING” at page 20.
IMPORTANT:
• After conversion to LP/PROPANE gas has been carried out affix near the data plate the conversion label supplied and also affix a
conversion label at page 3 of this instruction manual.
• After conversion back to the original gas (NATURAL GAS) has been carried out remove, near the data plate and at page 3 of this
instruction manual, the LP/PROPANE conversion labels. Save the labels removed for future use.

R1 Regulation screw (Triple-ring and semirapid burner)


R3
R2 Regulation screw (Inner crown of dual burner)
R3 Regulation screw (Outer crown of dual burner)

R2

A
U
T
O

R1
Fig. 2.7
23
3 electrical connection

ELECTRICAL REQUIREMENTS
• This appliance must be properly installed and grounded by a qualified technician in
WARNING accordance with the National Electrical Code ANSI/NFPA No.70 (latest edition) and
local electrical code requirements. IN CANADA: Electrical installation must be in
accordance with the current CSA C22.1 Canadian Electrical Codes Part1 and/or local
TO AVOID ELECTRICAL SHOCK
codes.
HAZARD, BEFORE INSTALLING
THE APPLIANCE, SWITCH POWER • This appliance may be connected by means of permanent “Hard Wiring” or “Power
OFF AT THE SERVICE PANEL AND Supply Cord Kit”. Power supply cord is not supplied, but it is available through your
LOCK THE PANEL TO PREVENT local electric supply house.
THE POWER FROM BEING • Use only 3-conductor or 4-conductor CSA/UL listed range cord rated at 30 amps with
SWITCHED ON ACCIDENTALLY. 250 V minimum and provided with ring terminals. These cords should be provided with
strain relief or conduit connector.
Warning: Frame grounded through neutral lead. If used in,
- New branch-circuit installations (1996 NEC),
- Mobile homes,
- Recreational vehicles, or
- In an area where local codes prohibit grounding through neutral, use a 4 conductor
cord or conduit.
• The range must be connected to the proper electrical voltage and frequency as
specified on the rating plate.
• The range can be connected directly to the fused disconnect (or circuit breaker box)
through flexible, armoured or non-metallic sheathed, copper cable (with grounding
wire). Allow two to three feet of slack in the line so that it can be moved if servicing is
ever necessary.

For installations within the United States, it is highly


recommended to use a 4-wire power cord. Using
WARNING!! the 3-wire installation may result in insufficient
Electrical Shock Hazard power to your range, and will result in poor heating
Electrically ground range.Failure to performance resulting in very long cooking times.
follow these instruc-tions can result
in death, fire, or electrical shock.

ELECTRICAL CONNECTION WITH POWER CORD


Use a 3-wire power supply cord kit rated for 30 amps - 125/250 volts with closed loop
terminals and marked for use with ranges. Where local codes do not permit grounding
through neutral, use a 4-wire power supply cord kit.
The cord must be secured to the range with a suitable strain relief. The electrical
connection is made at the terminal block, which is located behind the terminal block
access plate on the back of the range.

ELECTRICAL CONNECTION WITH CONDUIT


Use 1/2” (1.3 cm) trade size CSA/UL-listed conduit with a conduit clamp, 16 AWG/600
volt copper conductor colored red for line 1 and black for line 2 and 16 AWG/600 volt
copper conductor (or 12 AWG/600 Volt copper conductor if grounding through neutral)
colored white for neutral with closed loop terminals marked for use with ranges.
Where local codes do not permit grounding through neutral, use a green 12 AWG
copper conductor as directed in the 4-wire connector directions. The conduit must be
secured to the range with the strain relief bracket. The electrical connection is made at
the terminal block which is located behind the terminal block access plate on the back
Location of of the range.
Nameplate

24
3

3-Wire Power Cord Installation Fig. 3.1


(See figures 3.1, 3.2 and 3.3)
1. Remove the Terminal Block Access Plate on the back of the
range by unscrewing the 6 fixing Screws (fig. 3.1).
2. Insert the Power Cord through the hole in the Power Cord
Bracket; then tighten the Power Cord by using a suitable
Strain Relief. Allow enough slack to easily attach the cord
terminals to the Terminal Block.
3. Remove the 3 wire terminal nuts and washers from the
Terminal Block.
Screws
4. Plug the terminal holes of Power Cord. The Neutral or
Ground Wire of the Power Cord must be connected to the
neutral terminal located in the center of Terminal Block. The Terminal Block
Power Wires must be connected to the outside terminals. Access Plate

5. Plug washers and tighten nuts securely.

Do not remove Ground strap. Fig. 3.2


6. Assemble the Terminal Block Access Plate.

WARNING

DO NOT FIT A 3-PRONG PLUG

Hole D 1" 9/64


(29 mm)
Power Cord
Bracket

Fig. 3.3
4-Wire Power Cord Installation Ground strap
(See figures 3.1, 3.2 and 3.4)
Terminal Block
1. Remove the Terminal Block Access Plate on the back of the
range by unscrewing the 6 fixing Screws (fig. 3.1).
2. Insert the Power Cord through the hole in the Power Cord
Bracket; then tighten the Power Cord by using a suitable
Strain Relief. Allow enough slack to easily attach the cord Neutral Wire
terminals to the Terminal Block.
Power Wires
3. Remove the 3 wire terminal nuts and washers from the
Terminal Block.
4. Remove the Ground Strap from the frame of range and Tighten the Power Cord Power Cord
terminal by removing its screw and cutting it as shown in by using a suitable Strain Relief
Figure 3.4.
5. Plug the terminal holes of Power Cord. The Neutral Wire of
the Power Cord must be connected to the neutral terminal Fig. 3.4
located in the center of Terminal Block; the Power Wires Cut Ground Strap
must be connected to the outside terminals; the Ground Wire
must be attached to the frame of range by using the
(Ground) identified Grounding Screw. Terminal Block

6. Plug washers and tighten nuts securely.


Grounding
7. Assemble the Terminal Block Access Plate. Screw
Grounding Wire
Neutral Wire

Power Wires

Tighten the Power Cord Power Cord


by using a suitable Strain Relief

25
3

Fig. 3.5 3-Wire Conduit Installation


(See figures 3.1, 3.5 and 3.6)
1. Remove the Terminal Block Access Plate on the back of the
range by unscrewing the 6 fixing Screws (fig. 3.1).
2. Feed 1/2” (1.3 cm) trade size Conduit through the hole in the
Conduit Bracket and secure to the Conduit Bracket with a
Conduit Clamp.
3. Remove the 3 wire terminal nuts and washers from the
Counduit Terminal Block.
Bracket
4. Plug the terminal holes of conductors. The Neutral or Ground
Wire of the Power Cord must be connected to the neutral
Hole D 7/8" terminal located in the center of Terminal Block. The Power
(22.5 mm)
Wires must be connected to the outside terminals.
5. Plug washers and tighten nuts securely.

Do not remove Ground strap.


Fig. 3.6
6. Assemble the Terminal Block Access Plate.
Ground strap

Terminal Block

Neutral Wire

Power Wires
4-Wire Conduit Installation
Conduit Clamp
(See figures 3.1, 3.5 and 3.7)
Conduit
1. Remove the Terminal Block Access Plate on the back of the
range by unscrewing the 6 fixing Screws (fig. 3.1).
2. Feed 1/2” (1.3 cm) trade size Conduit through the hole in the
Fig. 3.7 Conduit Bracket and secure to the Conduit Bracket with a
Cut Ground Strap Conduit Clamp.
3. Remove the 3 wire terminal nuts and washers from the
Terminal Block.
Terminal Block
4. Remove the Ground Strap from the frame of range and
Grounding terminal by removing its screw and cutting it as shown in
Screw Figure 3.7.
Grounding Wire 5. Plug the terminal holes of conductors. The Neutral Wire of the
Neutral Wire
Power Cord must be connected to the neutral terminal
located in the center of Terminal Block; the Power Wires
Power Wires must be connected to the outside terminals; the Ground Wire
must be attached to the frame of range by using the
Conduit Clamp (Ground) identified Grounding Screw.
Conduit
6. Plug washers and tighten nuts securely.
7. Assemble the Terminal Block Access Plate.

26
WIRING DIAGRAM 3

L1
P-E61
P-PR P-PR
ST
ST-CF
P8 P7

2
AS TPL
1

GE
CE

BE
TE
A ISG
CF E61
B

EARTH
P3 P4 P5 P6

PR
OT

L1 - L2 = 240V OF LF P1 IC
L1 - N = 120V
L2 - N = 120V
P2

P-E61

L2
N
Cod.0422409

ELECTRIC DIAGRAM KEY


PR Electronic programmer
E61 Relay
P-E61 Relay contact
P-PR Programmer contact
CF Cooling fan
P1...8 Oven switch contact
AS Air flow switch
OF Oven fan
TPL Thermostat pilot lamp
CE Circular element
GE Broil element
BE Bottom element
TE Top element
OT Oven thermostat
ST Safety thermal overload
ST-CF Cooling fan thermal overload
LF Oven lamp
ISG Ignition switches group
IC Ignition coil

27
The manufacturer cannot be held responsible for possible inaccuracies due to
printing or transcription errors in the present booklet.
The manufacturer reserves the right to make all modifications to its products deemed
necessary for manufacture or commercial reasons at any moment and without prior
notice, without jeopardising the essential functional and safety characteristics of the
appliances.

Cod. 1105795 - ß1

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