Scribd
Upload
5 views9 pages

Presentation 1

The document outlines the creation of the Patty Mung Burger, a healthy and delicious mung bean-based burger aimed at promoting Filipino cuisine and supporting local farmers. It includes the project's objectives, ingredients, and step-by-step instructions for making the mungo patty. The burger is designed to be a nutritious and commercially viable alternative in the burger market.

Uploaded by

ramientofrenzaniway
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
5 views9 pages

Presentation 1

The document outlines the creation of the Patty Mung Burger, a healthy and delicious mung bean-based burger aimed at promoting Filipino cuisine and supporting local farmers. It includes the project's objectives, ingredients, and step-by-step instructions for making the mungo patty. The burger is designed to be a nutritious and commercially viable alternative in the burger market.

Uploaded by

ramientofrenzaniway
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 9

Patty Mung Burger

The Delish Burger got its name from the word di'lish an informal term derived from
the word delicious. Our company came up with the idea to ensure and to provide
good quality and healthy product that made from munggo since San Mateo is
known as the "Munggo Capital" of the Philippines.
Patty Mung Burger
The Logo:

Objectives: "Mung Burger made tastier" its mission is simply to achieve the
business goal. To ensure good quality and delicious mungo veggie patty
that customer can bring home and share with their family, friends and love
ones.
The business was primarily concerned with the production of good, this will
help the customer to satisfy their want in tasting new flavored burger patty.
There are numerous brands of burger patty.
Munggo Patty
The Project's Objective:
"To develop and produce a delicious, nutritious, and
commercially viable Munggo Patty that showcases the
potential of mung beans as a sustainable protein source, while
promoting Filipino cuisine and supporting local farmers."
Munggo Patty
Ingredients:
✅ 1 cup mung beans (munggo), soaked overnight and drained
✅ 1 small onion, finely chopped
✅ 2 cloves garlic, minced
✅ 1 small carrot, grated
✅ 1 egg (or flaxseed egg for vegan option)
✅ ¼ cup all-purpose flour (or breadcrumbs)
✅ ½ teaspoon salt
✅ ½ teaspoon black pepper
✅ ½ teaspoon paprika (optional)
✅ ½ teaspoon soy sauce (optional for extra umami)
✅ 2 tablespoons cooking oil (for frying)
How to Make Munggo Patty
Instructions:
Step 1: Prepare the Mung Beans
Soak the mung beans in water overnight (8-12 hours) to soften them.
Drain and rinse the beans.
Blend or mash them until they form a coarse paste. You can add a little water if
needed, but keep the mixture thick.
How to Make Munggo Patty
Instructions:
Step 2: Mix the Ingredients
In a bowl, combine the mung bean paste, chopped onion, garlic, grated carrot, egg,
flour, salt, pepper, and other seasonings.
Mix well until you get a thick, moldable batter. If it's too wet, add more flour or
breadcrumbs.
How to Make Munggo Patty
Instructions:
Step 3: Shape the Patties
Take a small handful of the mixture and form it into round patties.
Flatten them slightly to ensure even cooking.
How to Make Munggo Patty
Instructions:
Step 4: Cook the Patties
Heat oil in a frying pan over medium heat.
Fry the patties for about 3-4 minutes per side or until golden brown and crispy.
Drain excess oil on a paper towel.
How to Make Munggo Patty
Serving Suggestions:
ü Serve as a burger patty with buns, lettuce, tomato, and sauce.

ü Pair with rice and a dipping sauce like vinegar with garlic.

ü Enjoy as a protein-packed side dish with salad.

You might also like