Irrigation Eng G 1 Intro
Irrigation Eng G 1 Intro
CHAPTER ONE
INTRODUCTION
1.1 DEFINITION AND SCOPE OF IRRIGATION
Definition: Irrigation is the science of artificial application of water to the land, in accordance with the
crop requirements throughout the crop period for full nourishment of the crops.
It is the Engineering of controlling and harnessing the various natural sources of water, by
construction of dams & reservoirs, head works & canals and finally distributing the water to
agricultural fields. Water is normally supplied to the plants by nature through the rains. However, the
total rainfall in a particular area may be either insufficient, or ill-timed. In order to get the maximum
yield it is essential to supply the optimum quantity of water and to maintain correct timing of water.
This is possible only through systematic irrigation system by collecting water during the periods of
excess rainfall and releasing it to the crops as when it is needed. Generally the following are some of
the factors that necessitate irrigation.
- Inadequate rainfall
- Uneven distribution of Rainfall
- increasing the yield of the crops
- growing a number of crops
- insuring against drought.
- Growing perennial crops.
Scope of Irrigation Engineering
Irrigation Engineering is not only confined to the application of water to the land for raising crops. It
includes all aspects and problems extending from the watershed to the agricultural fields. It deals with
hydrology, river engineering, design and construction of dams, weirs, canals and various other
hydraulic and irrigation structures. It also deals with surface and sub surface drainage system, soil
reclamation, water-soil-crop relationships. Other allied sciences such as flood control, hydropower,
and inland navigation are also studied in irrigation engineering.
Various aspects of Irrigation Engineering are:
1. Water Resources and Hydrology Aspect – To locate various water sources and to study the
hydrology of the region. This includes study of meteorology, precipitation, stream flow, floods,
river engineering, reservoirs and flood control. The following information is required while
designing various irrigation structures.
The quantity of water that will be available at a reservoir site for storage.
Maximum discharge at a river site.
Reservoir capacity that ensures adequate Quantity of water for various purposes.
Quantity of ground water which can be economically exploited.
2. Engineering Aspect - Involves the development of a source of water for irrigation and
construction of various irrigation structures.
Dams and water power Engineering
Diversion and Distribution structures
Minor irrigation schemes (well, Tank / Pond, inundation Irrigation).
Ground water development
3. Agricultural aspect – Involves irrigation practice and the study of agricultural characteristics of
the land.
4. Management Aspect- Deals with successful implementation and efficient management of
engineering aspects, water distribution, and agricultural works.
1.2 BENEFITS AND ILL- EFFECTS OF IRRIGATION
There are various direct and indirect advantages of irrigation.
- Increase in food production: Irrigation helps in increasing crop yields through controlled and
timely supply of water to the crop.
- Optimum benefits: optimal utilization of water is made possible by irrigation. Optimum
utilization implies obtaining maximum crop yield with any amount of water. In other words,
yield will be smaller for any quantity lesser than or in excess of optimum quantity.
- Elimination of mixed cropping in areas where irrigation is not ensured, generally mixed
cropping is adapted. Mixed cropping is growing two or more crops simultaneously in the same
field. If the weather condition is not suitable to one of the crops it may be suitable for the other;
and thus at least some yield is obtained. Mixed cropping can be adopted when irrigation
facilities are not available, but if irrigation is assured it can be eliminated. Mixed cropping is
generally not acceptable, because different crops require different types of field preparations
and different types of manures, amount of water etc.
- General prosperity: A Revenue return is sometimes quite high and helps in all round
development of the country.
study, design, and implementation of water resource development projects including large
scale irrigation.
The 1984 drought had a considerable impact on Ethiopia’s development policy, and the 1984 Ten-
Year perspective plan allocated top priority to agricultural development with objective of achieving
self sufficiency in food production, establishing a strategic reserve meeting the raw material
requirement of industries and expanding output of exportable agricultural products to increase foreign
exchange earnings.
The Water Sector Development program of MoWR (2002) organizes irrigation schemes in Ethiopia
under four different ways with sizes ranging from 50 to 85,000 ha
Traditional small scale schemes: These includes up to 100 ha in area, built and operated by
farmers in local communities. Traditionally, farmers have built small scale schemes on their own
initiative with government technical and material support. They manage them in their own users’
associations or committees and irrigate areas from 50 to 100 ha with the average ranging from 70 to 90
ha. A total of 1,309 such schemes existed in 1992 covering an estimated area of 60,000ha.
Water users’ associations have long existed to operate and manage traditional schemes. They comprise
about 200 users who share a main or branch canal and further grouped in to several teams of 20 to 30
farmers each.
Modern communal schemes: schemes up to 200 ha, built by government agencies with farmer
participation. Modern communal schemes were developed after the catastrophic drought of the 1973
as a means to improve food security and peasant livelihoods by providing cash incomes through
production and marketing of crops. Such schemes are capable of irrigating about 30,000ha of land.
These schemes are generally based on run-of - diversion of streams and rivers and may also involve
micro dams for storage. On-farm support from the respective agricultural departments and
maintenance of head works by water, mines and energy sections as well as technical support from the
authorized irrigation development Bureaus in different regions is giving supports and trying to
strengthen the system.
Modern private schemes: up to 2000 ha, owned and operated by private investors individually,
in partnership, or as corporations. Medium to large scale irrigation schemes in Ethiopia are private
enterprises. The private estates are the pioneers in the development of medium and large scale
irrigation development projects in the upper Awash during the 1950s and 1960s. During the 1990s
some private schemes, mostly in the form of limited companies re-emerged with the adoption of
market based economic policy but have expanded relatively slowly.
Currently 18 modern private irrigation projects are operating in some form over a total area of 6000 ha
in Oromiya, SNNPR, and Affar regions.
Public Schemes of over 3,000 ha, owned and operated by public enterprises as estate farms. They are
recently developed irrigation schemes during the late 1970s. Gode West, Omo Ratti and Alwero-
Abobo began late in the 1980s and early in the 1990s but have not yet been completed. Public
involvement towards large scale schemes was withdrawn due to government changes and most of such
schemes with the exception of Fincha sugare estate have been suspended. Large scale schemes being
operated by public enterprise extend over an area estimated at 61,000 ha. Oromiya and Affar account
nearly 87% of all irrigation schemes and about 73% of this is located in Awash valley. The SNNPR
and Somali regions contain 9.9 and 3.3 percent respectively, WSDP (2003).
Irrigation potential: In 1990 a team of consultants working for WAPCOS, a consultancy group in
India, prepared a preliminary water resource development master plan for Ethiopia. The potential for
medium and large scale irrigation projects was identified as 3.3 Mha. Areas having irrigation potential
were identified from 1:50,000 and 1:250,000 topographic maps and 1:1000:000 geomorphologic
maps. The study was carried out almost entirely as a desk exercise with minimal field verification. It
should be noted that the assessment of irrigation potential is to a large degree subjective as it is
dependent on the physical resources of land and water, but also on the economic and social feasibility
of their exploitation.
Another study conducted by FAO argues the estimation of the potential irrigable land by WAPCOS is
over estimated. From the total potential irrigable area identified by WAPCOS, some 3 Mha of the soils
or 90% were classified as only marginally suitable and in some case non-suitable with the technology
available. The main reason for this is the predominance of vertisols and nitosols in the areas identified.
Theses soils are characterized by high clay content, restricted damage and difficult workability. To
avoid water logging under irrigated conditions it is necessary to adopt a low cropping intensity or to
install expensive sub-surface drainage. Either alternative significantly reduces the economic viability
of irrigation. However, such soils are frequently classified as highly suitable for rice production.
Ethiopia has a rich water resources potential, but water can be very short in many places. Except for
the Awash and the Omo, all the large rivers originating in Ethiopia flow into neighboring countries.
Unlike in the past Ethiopia is now taking genuine steps towards fostering close ties, joint planning and
harmonious relationships among riparian countries.
Table 1.1: The irrigation potential of the12 major river basins
Rivers Basin area Mean Ground water 1 2
(Km)2 annual potentialx109 m3 potential gross Net area
9 3
Vol.x10 m irrigable area(ha) Under irrigation(ha)
Awash 112696 4.60 0.14 205400 69900
Abay(Blue 204000 52.62 1.80 1001550 21010
Nile)
Baro-Akobo 75912 11.81 0.13 600000 350
Rift valley 52739 56.3 0.10 139300 12270
lakes
Omo-Gibe 79000 17.96 0.10 86520 27310
Genale- 17104 5.88 0.03 423300 80
dawa
Wabi- 202697 3.16 0.04 204000 20290
Shebelle
Tekeze 865000 8.20 0.02 189500 1800
Ogaden 72121 0.86 - - -
Denakil 62882 0.86 - 3000 -
Aysha 2223 0.22 - - -
Mereb-Gash 5700 0.65 0.05 67560 8000
Total 1127312 112.45 2.59 2920130 161010
Note 1= the data extracted from EARO and 2= the data from CSE
Ethiopia has not developed irrigation to the potential it has, i.e. according to the availability of
physical resources, land and water. At present only a little more than 3% of the irrigable land is
currently irrigated both in large and medium scale. The development of irrigated areas in the country
has also been unevenly spread. Over 70% of the area developed for irrigation to date is in the Awash
River basin. Most of the development has been in the awash valley, which is the most accessible basin
to Addis and has the best infrastructure to support irrigation development.
The spells of drought during the last two decades have led to increased interest in irrigation
development. Irrigation is thus expanding in the Wabi-Shebelle and Genale rivers and in the Ziway-
Meki area of the rift valley. There are also a number of proposals for further irrigation schemes in
several of the other basins including the Omo River, Rift valley lakes and Baro-Akobo. Following the
decentralization of governance, there are now a number of regional initiatives to develop irrigation,
especially at the small and medium scales, building on existing traditional small-scale irrigation
systems, and augmenting them with the diversion of streams and the construction of earth dams.
Irrigation development in Ethiopia, as in other countries, has a number of ecological implications
because of its impact upon river regimes and downstream flows.
Some of the adverse effects of irrigation development on the environment are: The development of
medium and large scale irrigation projects causes a displacement of the indigenous population engaged
in pastoral modes of life. Clear examples include the displacement of 60,000 Afar pastoralists from the
Amibara irrigation project in the Middle Awash (Mac Donald, 1990) and unspecified number of
kereyou pastoralists during the establishment of the Metehara sugar plantation in the upper Awash.
With respect to the use of irrigation for crop production in the highlands, the success has been little.
The existence of small scales irrigation by small holders in parts of Shewa, Tigray Harerege, Gojjam,
North omo and few others is known. But the constraints of small scales of irrigation in the highlands
of Ethiopia are physical, know-how.
Until last year Ethiopia did not have a coherent water resource policy. Lack of an irrigation policy
precluded the preparation of a strategy for he sub-sector which would have identified development
targets and priorities. The large number of different agencies involved particularly in medium and
large scale irrigation created considerable difficulties in coordination of activities leading to overlap of
responsibilities and inefficient use of scarce human, financial and physical resources. Defined
institutional responsibilities and allowed rational planning of future manpower requirements and its
development. The sub-sector also suffered from unnecessary institutional and fragmentation.
a. Sediment: its effect depends upon the type of irrigated land when fine sediment from water is
deposited on sandy soils the fertility is improved on the other hand if the sediment has been
derived from the eroded areas it may reduce the fertility or decrease the soil permeability.
Sediment water creates troubles in irrigation canals as it increases their siltation and
maintenance costs. In general ground water or surface water from reservoirs, etc does not have
sufficient sediment to cause any serious problems in irrigation.
b. Total concentration of soluble salts: Salts, when present in excessive quantities, reduce
osmotic activities of the plants and may prevent adequate aeration causing injuries to plant
growth. The effect of salts on plant growth depends largely upon the total amount of salts in
the soil solution.
c. Proportion of sodium ions to other cations: small quantities of sodium ions present in most soils
relative to other cations. If its percentage increases it has an influence on the aggregation of soil grains
i.e. it breaks down. The soil becomes less permeable and of poorer tilth. It starts crusting when dry and
its pH increases towards that of an alkaline soil. High sodium soils are therefore, plastic, sticky when
wet, and are prone to form clogs and they crust on drying.
The proportion of sodium ions present in the soil is generally measured by a factor called sodium-
absorption ratio (SAR) and represents the sodium hazards of water. SAR is defined as:
Na
SAR =
Ca Mg
2
When SAR between 0-10 it is low sodium water
10-18 medium ,
18-26 High ,
>26 very high ,
Low sodium water is suitable for irrigation except in crops which are sensitive to sodium like fruit
trees; avocados etc where as medium sodium water is hazardous in fine textured soils. Very high
sodium water is generally not suitable for irrigation. SAR value can be reduced by adding gypsum
(CaSo4).
d. pH :- The pH value of a soil or natural water is a measure of its alkalinity or acidity. More
accurately stated, the pH value is a measure of the hydrogen ion concentration in water.
Mathematically this is the logarithm to the base 10 of the reciprocal of the hydrogen ion concentration
of the pure water.
e. Potentially toxic elements: elements like Boron, Selenium, etc may be toxic to plants.
Concentration of Boron exceeding 0.3 PPM may be toxic to certain plants.
>0.5 PPM, dangerous to nuts, citrus fruits.
Dates. Beets, asparagus are quite tolerant. Even for the most tolerant crops its concentration should not
exceed 4 PPM. Boron is present in various soaps. Wastewater containing soap, etc should be used with
great care in irrigation.
Table 1.2; Guidelines for the interpretation of water quality for irrigation water (FAO, 1976)
Irrigation problem Degree of problem
No Increasing Severe
problem problem problem
Salinity <0.75 0.75-3.0 >3.0
(affects water uptake)
Ecw (mmhos/cm)
Permeability (affects water
infiltration and availability)
Ecw (mmhos/cm) >0.5 0.5-0.2 <0.2
Adj.SAR
Montmorilonite Hlite- <6 6-9 >9
vermiculite <8 8-16 >16
Kaolimite-sesquioxides <10 16-24 >24
Specific ion toxicity
(affects sensitive crops)
sodium (adj. SAR) <3 3-9 >9
Chloride(meq/1) <4 4-10 >10
Boron (mg/1) 0.75 0.75-2.0 >12
Miscellaneous effects
(affects susceptible crops)
No3-Nor NH4-N(mg/1) <5 5-30 >30
Hco3(meq/1) <1.5 1.5- 8.5 >8.5
PH
(Normal range 6.5- 8.4)
The following guidelines can be used in assessing the water quality for irrigation.
I. Salinity status: ECw and TDS
II. Infiltration capacity: this can be done by estimating SAR and ECw, salinity & sodium
content.
III. Specific ion Toxicity: Na , Cl, B ,
Other trace elements: Al, As, Be, Cd, Co, Cr, Cu, F, Fe, Li, Mn, Mo, Ni, Pb, Se, etc
iv. Miscellaneous effect: Nitrogen NO3 - N, Bicarbonate (HCO3) - for overhead irrigation
Some literatures provide different guidelines specified by FAO (1976) to interpret the irrigation water
quality parameters.
Table1.3: Laboratory determinations needed to evaluate common Irrigation water quality parameters
S.No Water Parameter Symbol Unit usual range in irrigation water
1. SALINITY:
1.1 Salt content
Electrical conductivity ECw dS/m 0-3
Total Dissolved Solids TDS mg/l 0-2000
1.2 Cations &Anions
Calcium Ca++ me/l 0-20
Magnesium Mg++ me/l 0-5
Sodium Na+ me/l 0-40
Carbonate CO3-- me/l 0-0.1
Bicarbonate HCO3- me/l 0-10
Chloride Cl- me/l 0-30
--
Sulphate SO4 me/l 0-20
2. NUTRIENTS
Nitrate- Nitrogen NO3 - N mg/l 0-10
3. MISCELLANEOUS
Boron B mg/l 0-2
Acid /Basicity pH 1-14 6-8.5
Sodium adsorption ratio SAR me/l 0-15
Li , Fe
Source. FAO Irrigation &Drainage manual No. 29, Page 1-10
With this respect, Ethiopia has a total potentially irrigable area of about 3,637,000 ha. It is 27.55% of
the total cultivable area. From which
o For small scale irrigation 165,000-400,000 ha.
o For medium and large scale irrigation 3,300,000 ha.
Stages of investigation in the development of irrigation projects
Basically, the development of water resources for irrigation requires the conception, planning,
design, construction, and operation of various facilities to utilize and control water and to maintain
water quality.
Investigations of the development of irrigation projects need multi-disciplinary approach.
Specialists of different disciplines, such as, Soil and water specialist, Engineers (Irrigation and civil),
Agronomist, Geologist, and Socio-economist required.
Investigations of water resources development projects are essentially aimed at collection of
basic data and analysis thereof for formulation of an optimum project. The extent of data to be
collected depends on the magnitude of the project and also on the stage of investigation.
The common procedures adopted in the development of an irrigation project are:
1. Sites are located on the toposheet.
2. The marked sites are inspected (reconnaissance) to decide their feasibility.
3. The feasibility investigations are carried out for one or more of the possible alternatives and
estimates based approximate details are prepared.
4. Detailed investigations are then taken up and technical sanctions are granted.
5. After the technical sanction, agency of execution (i.e., contractor) is fixed and construction
started.
Approaches of data collections:
The following questions should be answered
What or which data are required?
How they can be collected?
Why are they needed?
Is the cost of their collection worthwhile?
Table 1.5: Examples of the minimum grade of a number of land qualities and land suitability ratings
for irrigated rice
Land qualities Land suitability rating
S1 S2
Soil depth (cm) >60 >30
Soil fertility High low-medium
Soil salinity (ECin mmhos/cm) <4 <8
Rock outcrops (% of ground surface) <2 <25
Net field water requirements (mm/day) <20 <20
Slope (%) <2 <4
Field size medium-large small
Land development costs (US $ /ha <200 <600
Flooding nil or slight moderate
Topographic Survey follows the soil survey and so is restricted mainly to the areas of irrigable
soils that have been delineated. Additional areas are included as necessary for the location of reservoir,
dams, head works, canals, buildings, roads, and hydraulic structures. etc.
Water resources
Hydrological survey and Hydro-geological are undertaken to asses surface and sub-surface water
resources of the catchments respectively. It may be carried out at: national level, river basin level,
project development level and at farm level.
Data sources
Surface water supplies from long – term records of stream flows, by stream gauging and water
quality. If such data is not available, rainfall records for the catchments or stream flow records
of the neighboring rivers used.
If the above two conditions didn’t exist, stream gauging and metrological stations are set up as
soon as possible on the principle that short – term records are better than none.
For ground water supplies
Short – term yield is assessed by drilling and testing trial wells.
Long – term yield is estimated by a detailed study of the aquifers
(Mathematical models, numerical models which simulate the non-steady state, two-dimensional,
ground water flows are used for such purposes.)
Agricultural and Engineering aspects
In feasibility study the present state of Agriculture and agricultural society is assessed and the
future state, with irrigation, is predicted. I.e. the ‘with’ and ‘without’ conditions of irrigation.
Present farm practices
The number of farms of different sizes
Farming methods in use
Land areas cultivated and irrigated
Crop yield per hectare
Total crop production and costs.
Labor available for farming operation
Existing skill in irrigated farming and attitudes to change.
Assessment on the existing market & transport.
Presence of noxious weeds
The future state of Agriculture
This assessment is much more difficult (numerous assumptions inevitably have to be made)
It should be demonstrated that.
The soils and the climate are suitable
The rotation of crops is sound
The water duties can be provided
There will be accessible markets capable of absorbing the increased production at economic prices.
The advising and training facilities will be adequate, etc.
The Engineering aspect mainly focuses on the development of a source of water for irrigation and
construction of various structures for storage, diversion, conveyance and application of water.
These includes investigations of
Site selection and Design of a reservoir & a dam
Site selection & Design of diversion head – works at point off takes.
Alignment for canal system (lay outs for canal)
Alignment for field channels.
Study of sub–surface conditions that affect the design and construction of a proposed structures.