INTRODUCTION
Sea cucumbers are among the most significant marine invertebrate resources, providing
livelihood and income to many coastal communities along the Indo-Pacific region (Asha and
Muthiah 2007). They are primarily collected for export as a dried product known as trepang or
bechede-mer, which is a delicacy in most Asian countries (Choo 2008). The high demand, along
with the increasing market value, drives the intense exploitation of these resources (Toral-
Granda and Lovatelli 2006), leading to the decline of wild stocks (Battaglene and Bell 2006).
Many sea cucumber stocks worldwide are overfished (Uthicke and Conand 2005), registered as
“vulnerable” or “threatened” on the IUCN red list (Conand et al. 2014), and risk of local
extinctions (Gonzalez-Wangüemert et al. 2018). However, the fishery is still undermanaged with
very limited local policies; thus, the sustainability of the fishery is a concern (Brown et al. 2010).
In the Philippines, about 47 sea cucumber species have been primarily exploited for
export (Labe 2009), earning the title “hotspot in Asia” (Choo 2008), which provides substantial
income to small-scale fishers across the country. The number of exploited species continues to
increase from the 25 holothurian species that are regularly collected and processed (Schoppe
2000). Despite the economic importance, there is still an information gap on the status of the
resource with limited stock and ecosystemimpact assessments (Anderson et al. 2011), thus
hindering the formulation of management interventions and local policies. Most of the published
studies in the Philippines are site-specific such as in Palawan (Jontila et al. 2014), Tubbataha
Reefs Natural Park (Dolorosa 2015), SamarLeyte (de la Cruz et al. 2015), and Saranggani Bay
(Pitogo et al. 2018). The work of Leonardo (1984) recorded 27 sea cucumbers in Calatagan,
Batangas – with two Holothuria species as new records for the Philippines. On the other hand, de
Guzman and Quiñones (2021) identified 36 sea cucumber species and presented information on
the role of marine protected areas in maintaining their diversity and abundance in northeastern
and western Mindanao. Still, many areas known to be major sea cucumber gathering grounds and
trading centers have not been assessed especially in Mindanao. We conducted this study to
evaluate the diversity, abundance.
GENERAL OBJECTIVES
This study aims to investigate and assess the morphology, abundance, and diversity of
sea Cucumber collected in the coastal area of Barangay Cagtinae, Malimono, Surigao del Norte.
Specific Objectives of the Study:
1. Determine the diversity and abundance of sea cucumber species in Barangay Cagtinae,
Malimono, Surigao del Norte.
2. Assess the distribution of sea cucumbers in relation to different habitat types within the study
area.
3. Evaluate the potential risks of overexploitation of sea cucumbers in Barangay Cagtinae.
MATERIALS AND METHODS
Study area
This study was conducted in the coastal area of brgy, Cagtinae, Malimono, Surigao del
norte (figure 1). Cagtinae, a barangay in Malimono, Surigao del norte, is approximately 60 to 70
from Surigao City, the provincial capital.
These sites were selected based on several factors. Barangay Cagtinae known for its
sandy-rocky substrate, which supports an abundance of sea cucumber.
Figure(1) Barangay Cagtinae, Malimono, Surigao Del Norte
Sample collection
Transects measuring 50 m x 5 m were laid perpendicular to the shore in the shallow
intertidal flats with a 50-m interval using transect tapes during low tide. This is done to
encompass two to three habitats (seagrass, seaweeds, and coral reef) at once in a transect. Three
project staff assisted by two local guides adept at collecting sea cucumbers collected all the sea
cucumbers found along the transects by snorkeling, wading, and handpicking. The sea
cucumbers were placed in a pail containing seawater and brought to the boat for measurement
and identification. The substrate types where the sea cucumber was handpicked were also noted
and characterized visually.
Distribution
The study focuses on evaluating the diversity and abundance of sea cucumbers in
Barangay Cagtinae, Malimono, Surigao Del Norte. Sea cucumbers are important marine
resources providing livelihood to coastal communities, but intense exploitation due to high
demand has led to the decline of wild stocks and the listing of many species as vulnerable or
threatened. In the Philippines, known as a “hotspot in Asia,” about 47 species have been
exploited, yet large parts of Mindanao, including major gathering and trading areas, remain
insufficiently assessed. The study area, characterized by sandy-rocky substrates ideal for sea
cucumbers, was sampled using 50-meter by 5-meter transects placed perpendicular to the shore
across different habitats. Sea cucumbers were collected by snorkeling, wading, and handpicking
during low tide, measured and identified onboard, and the types of substrates where they were
found were visually recorded.
Results And Discussion
This study, conducted in Barangay Cagtinae, Malimono, Surigao del Norte, revealed a
diverse and abundant population of sea cucumbers, reflecting the favorable conditions of the
sandy-rocky substrate. The research emphasizes the potential economic and ecological value of
the area, but also highlights the need for further investigation and monitoring to assess the
potential risks of overexploitation. Future research should focus on quantifying the abundance
of each sea cucumber species, tracking their population dynamics over time, and developing
targeted management strategies, such as size limits, catch quotas, or seasonal fishing closures,
to ensure the sustainability of the fishery. Engaging with local fishing communities in data
collection, monitoring, and decision-making processes is crucial to ensure sustainable
management practices that are culturally and economically relevant. This research serves as a
critical starting point for understanding the sea cucumber population in Barangay Cagtinae, and
by building on these initial findings, further research and collaborative efforts with local
communities can pave the way for sustainable management and conservation of this vital
marine resource.
Conclusion
This study in Barangay Cagtinae, Malimono, Surigao del Norte, revealed a diverse and
abundant population of sea cucumbers, highlighting the area's ecological and economic value.
However, the research also underscored the urgent need for robust management strategies to
ensure the sustainability of this vital fishery in the face of increasing exploitation pressures.
While the study provides a baseline assessment, further investigations are needed to quantify
the abundance of each species, monitor population dynamics over time, and develop targeted
management strategies, such as size limits, catch quotas, or seasonal closures. Engaging with
local communities in research and decision-making processes is crucial to ensure the success of
any management plan. This research serves as a crucial starting point for informed and
collaborative efforts to ensure the long-term health of both the sea cucumber population and
the livelihoods of those dependent upon them.
References
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Assessment of Sea Cucumber Diversity and Abondance in Barangay
Cagtinae, Malimono, Surigao Del Norte
PRESENTED TO:
EMELYN AZUCENAS
PRESENTED BY:
CHARBE R. SEMEROS
Abstract
This study investigates the diversity and abundance of sea cucumbers in Barangay
Cagtinae, Malimono, Surigao del Norte. Sea cucumbers are a vital marine resource, providing
livelihoods for coastal communities. However, intense exploitation due to high demand has led
to declining populations and the listing of many species as vulnerable or threatened. The
Philippines, known as a "hotspot in Asia" for sea cucumber harvesting, sees exploitation of
approximately 47 species, but many areas, including major gathering and trading centers in
Mindanao, lack sufficient assessment.
The study area, characterized by sandy-rocky substrates suitable for sea cucumbers, was
sampled using transects placed perpendicular to the shore. Sea cucumbers were collected by
snorkeling, wading, and handpicking during low tide, and their abundance and distribution were
recorded.
The results indicate a diverse and abundant sea cucumber population in the study area,
highlighting its potential economic and ecological value. However, the study also emphasizes the
need for further research and monitoring to assess the potential risks of overexploitation.
Future research should focus on quantifying the abundance of each sea cucumber
species, tracking their population dynamics over time, and developing targeted management
strategies to ensure the sustainability of the fishery. Engaging with local fishing communities in
data collection, monitoring, and decision-making processes is crucial to ensure sustainable
management practices. This research serves as a crucial starting point for informed and
collaborative efforts to ensure the long-term health of both the sea cucumber population and the
livelihoods of those dependent upon them.