M.B.

M UNIVERSITY
2023-2024 CASE STUDY IV YEAR DESIGN

SUBMITTED BY – SUBMITTED TO –
ADITI SHARMA AR. PRIYANKA MEHTA
DIMPLE BACHANI AR. FURKAN MIRZA
HARDIK PARIHAR
MADHVI KUMAWAT
JODHPUR
INTRODUCTION OF CITY
• Jodhpur, popularly known as “Sun City
and Blue City”.
• Was found by Rao Jodha in 1459.
• The 2nd largest city of Rajasthan.
• It was formerly the seat of a princely state
of the same name, the capital of the
kingdom known as Marwar.
• Jodhpur is a popular tourist destination,
featuring many palaces, fortsand temples,
set in the stark landscape of the Thar
Desert.
• The average elevation of the city from
mean sea level is 250-300 meter.
• Covering geographical area of 22850 sq.
kms.
NATURE OF CITY
• Jodhpur is a major regional road and rail
junction and a trade center for agricultural
crops, wool, cattle, salt, and hides.
• The city has engineering and railway
workshops and manufactures cotton textiles,
brass and iron utensils, bicycles, ink, and polo
equipment.
• Jodhpur is famous for its handicraft
• products, which include ivory goods,
• glass bangles, cutlery, dyed cloth,
• lacquer work, felt and leather products,
• marble stonework, and carpets.
• Tourism is an important component of the
city’s economy.
DEMOGRAPHICS

● As per provisional reports of census india, the population of jodhpur is 3,687,165 in

2011.
● Males constitute approximately 1,923,928 of the population and females constitute
approximately 1,763,237
● The average literacy rate of jodhpur is 539,505.
CLIMATE
• Jodhpur the arid zone of the Rajasthan. The
11.60 % of total area of arid zone of rajasthan
is covered by Jodhpur.
• The district also includes some of the area of
the great Thar Desert in India.
• SUMMARY
• The average temperature in Jodhpur is 26.5 °C .
• Average Rainfall: Around 362 mm
• Throughout the year, temperatures vary by
17.4 °C
• At an average temperature of 34.0 °C May is
the hottest month of the year. January is the
coldest month, with temperatures averaging
16.6 °C
FLORA AND FAUNA
• On account of the arid climate, a rather
negligible percentage of the total reporting
area for the land use in the district is
covered by forests.
• Due to sandy soil only scrub and thorny
bushes of vegetation are found in the
forest areas of the district.
• The main species of trees are Kumat, Kair,
Khejri, Babul, Bir, Jal khara, Pilu etc.
• Fruit bearing trees are pomegranates and
guavas.
• The fauna of the district includes jackal,
Jungle Cat, Indian Fox, Black Buck,
Chinkara, common hare, etc. The birds
commonly found are Baya, koyal, parrot,
Vulture,etc.
 GOVIND BAGH RESORT, JODHPUR
Far from the maze of heartless city like other resorts in jodhpur, away from the hazardous
polluted and mismanaged city life. Govind bagh –.
The resort offers 10 well equipped historical rajasthani crafted rooms..
Ethnic resort is an ecologically balanced artistic venture that is there in purlieus of nature and
has an ethnic beauty about Jodhpur.

• Location – – Khasra no. 453/3 opposite

fintech university karwar , Jodhpur ,
Rajasthan,342037
• Build in – September,2023
• Architect –G.M Designers
• Build Up Area – 918.66m²
• Site Area –15,292.97 m²
• Structure – Frame structure
CASE STUDY SITE

Location – Khasra no. 453/3

opposite fintech university karwar,
Jodhpur , Rajasthan,342037.
 PROXIMITES Govind
Bagh
Dsrrau
Hospital

• Bus Station Rai ka bag (23.5 km)

• Mandore railway station (15.3km)
• Dsrrau Hospital Karwar Jodhpur(2km)
• Jodhpur Airport (27.4km)
Mandore railway

• Site orientation – South-East Facing station

Rai Ka Bag Bus

Stand

Conclusion – Every facility is in the era of 28 km. Jodhpur

Airport
SUN AND
WIND DIRECTION
The two water bodies in
south west and north
east keeps the land filled
with moist air throughout
the year. Sunset Sunrise
ROAD HIERARCHY
Internal Road

Highway Road Pathways

 SITE TOPOGRAPHY

Conclusion- Max. lvl -239 m Min. lvl -233 m

 SITE AMENITIES
1. Main gate (G1) 14. Toilet
2. Parking 15. Banquet
3. Guard room (Basement)
4. Restaurant 16. Pool
5. Open sitting 17. Mangi niwas
6. Pergola 18. Leaf shape sitting
7. Cow stable 19. Farm
8. Washing area 20. Play ground
9. Land lord room 21. Pond
10. Service entry (G2) 22. Gulab nadi
11. Kitchen (Ground 23. Semi covered
floor) sitting
12. Staff quarters (First 24. Marriage hall
floor)
13. Water tank (Basement)
RESTAURANT
Ground Floor
Indoor Sitting
• Octagon shape
• Entrance - 3
• Stucco paint
• Tensile roof structure
covered with cloth

S.NO. TYPES OF SITTING NUMBER X SITTING

1. Round Table 5 X 5 = 25
2. Rectangular Table 3 X 8 = 24
3. Rectangular Table 1 X 14 = 14
4. Sofa (Triple sitting) 2X3=6
5. Sofa (Single sitting) 2 X 1= 2
 RESTAURANT
Ground Floor
Indoor Sitting
Water consumption in restaurant -
70L per seat
Total water consumption - 4970L

Space requirement in restaurant -

1.6m2 per person
Total capacity - 71
Area required – 113.6 m2
Area available - 130 m2

SUFFICIENT SPACE

SOURCE: Neufert, NBC and IS CODE 1172

RESTAURANT
Ground Floor
Indoor Sitting
 RESTAURANT
Ground Floor
Outdoor Sitting

Space requirement in
restaurant –
1.6m2 per person
Total capacity - 14
Area required – 22.4 m2 SUFFICIENT SPACE
Area available - 60 m2

S.NO. TYPES OF SITTING NUMBER X SITTING

1. Square Table 2X2=4

2. Rectangular Table 1 X 10 = 10

SOURCE: Neufert, NBC and IS CODE 1172

 RESTAURANT
Ground Floor
Kitchen
• Counter tops aligned
along the wall
• No. of stoves - 3
• No. of sinks - 3
• Washing area is Space requirement in
separate kitchen –
• Water cooler – 1 1.5m2 per person
• Flooring – kota stone Total capacity - 100
tiles Area required – 150 m2
• White tiles used on Area available – 54.16m2
half length of walls
INSUFFICIENT SPACE
SOURCE: Neufert, NBC and IS CODE 1172
 BANQUET
Basement

• Octagon shape
• Level -3.35m
• 4 Down throwers AC vents

Space requirement in
banquet - 1.6m2 per person
Total capacity – 80
Water consumption • Separate toilets provided in
Area required - 128m2 in banquet - basement
Area available - 130m2 15L per seat • Dumb waiter for service provided
Total water • Hall in basement act as a sound
SUFFICIENT SPACE consumption - barrier, hence no noise pollution
1800L
SOURCE: Neufert, NBC and IS CODE 1172
BANQUET
Basement
MANGI NIWAS
G+1

• 4 Heritage room types – 48m2

• 2 Luxury room types – 85m2
• Red sandstone is used
• Skylight is provided in luxury
room typology
MANGI NIWAS
G+1
Ground Floor
MANGI NIWAS
G+1
First Floor
GULAB NADI
Ground floor

• 4 rooms in which 2 rooms

are circular in shape
• Room area – 32m2
• Mud wall structure
• Gives the vibe of rural life
• Man-made pond (nadi)
• Straws used for roof
GULAB NADI
Ground floor
WATER BODIES
Pool Nadi

• Area – 140m2 • Diameter – 25m

• Luxury heated pool • Man-made pond
• Depth – 1.5m • Depth – 900mm
• Pool deck level • Bridge connects to
+760mm Gulab Nadi
 NORMS COMPARISON

More than 40% area is covered

with greenery.

AS PER NORM

SOURCE – IGBC Green Resort Rating System

NORMS COMPARISON

All materials used for construction are native only.

Non plastered walls

Aluminum sheets
Cow dung plasters Sandstone flooring
AS PER NORM
SOURCE – IGBC Green Resort Rating System
NORMS COMPARISON

AS PER NORM
SOURCE – IGBC Green Resort Rating System
NORMS COMPARISON

Cow shelter

AS PER NORM
SOURCE – IGBC Green Resort Rating System
NORMS COMPARISON

Only pond wastewater is used in

watering the plantation

NOT AS PER NORM

SOURCE – IGBC Green Resort Rating System

NORMS COMPARISON

Thermal comfort
Effects 5 degree
AS PER NORM temperature

Visual and olfactory comfort

SOURCE – IGBC Green Resort Rating System
NORMS COMPARISON

They had only one activity in the resort

i.e boating

NOT AS PER NORM

SOURCE – IGBC Green Resort Rating System

PROS CONS
• The two water bodies in south west and north east keeps • Ration for kitchen is
the land filled with moist air throughout the year. brought from Gate 2
• Moisture in air helps the vegetation to survive. (service entry) through
• They grow vegetables and fruits on their own land, open sitting area near
including milk products and eggs. restaurant giving the
• Banquet area in basement reduces the noise pollution for visitors a glimpse of
surroundings. service.
• Mud, thatch roofs and sandstone used in the structure. • Very less activities were
• GreenPro certified materials are used (fiber glass wool provided for enhancing
sheets). mental and physical health
• Site is far away from highway, in future when area get of the visitors.
dense, the traveller palms will be attract the viewer • No filtration plant is
passing by. provided for recycling pool
• Bamboos were planted on periphery of the site as it water.
provides more oxygen than most of the plants.
 JW MARRIOTT, JAISALMER
A contemporary palace hotel inspired by the rich History of the 'Golden City'.Soak in the
original architecture of a fascinating bygone era and discover rich history of Jaisalmer. One of
the Rajasthan's biggest tourist destinations, Jaisalmer with its resplendent fort, elaborate
havelis and vast sand dunes is a gateway to the seemingly endless Thar Desert.

• Location –Police Line, Kishan Ghat,

Jaisalmer, Rajasthan 345001
• Build in – September,2023
• Architect –Ar. Ravi Gupta
• Build Up Area – 7,514.23m²
• Site Area –18,273.56 m²
• Structure – Frame structure
• Style – Mughal & Rajput architecture
CASE STUDY SITE

• Location – Police Line, Kishan

Ghat, Jaisalmer, Rajasthan
345001
 PROXIMITES

• Bus Station (2.7 km) Govind Bagh Jaisalmer railway station

• Jaisalmer railway station (3.2km) Air force Hospital Bus Stand

• Air force hospital (1.5km)

• Jaisalmer Airport (15.2km)
• Site orientation – North Facing

Jaisalmer Airport

Conclusion – Every facility is in the era of 4km.

SUN AND
WIND DIRECTION
Site Amenities- 13. Char Bagh
1. Main gate 14. Bar
2. Parking 15. Kitchen
3. Guard room 16. Staff quarters
4. Restaurant 17.Water tank Sunrise
5. Open sitting Sunset
6. Pergola
7. Fitness centre
8. Meeting space
9. Games room
10. spa
11. Gift shop
12.Outdoor Pool
ROAD HIERARCHY

Highway Road

Pathways
 SITE TOPOGRAPHY

Conclusion- Max. lvl -235 m Min. lvl -231 m

SITE PLAN
COURTYARD
Ground Floor

• The courtyard located smack in the heart of the resort comes alive with the water
channels in 'char Bagh' style.
BANQUET
Ground Floor

• Banquet 6220 sq. Ft of indoor meeting space and 50.000 sq.ft of outdoor space Lush
outdoor lawns, three meeting rooms. All meeting rooms with natural daylight.
• The property's façade, including the grand central courtyard, is laced with jharokhas,
jalis, chhatris of the kind seen in the region's havelis.
ROOMS
First Floor

• Spacious and exquisitely designed rooms and suites offer every

possible luxury, from deluxe bedding and marble bathroom.
• Rooms: 126 | suite: 9
ROOMS
First Floor

• Oasis view rooms overlook the palatial central courtyard and it's shimmering, tranquil
water bodies. The private Sanctum of our elegant Jaisalmer Suites Features a window
bed and plenty of open space to unwind. Royal rooms offer stunning Views of the
breath-taking sunsets and the world's only living fort.

AS PER
NORM
NORMS COMPARISON

Yellow sandstone is used as native of jaisalmer in exteriors

AS PER NORM
SOURCE – IGBC Green Resort Rating System
 KONDAN, PUNE
• Resort is a place where we can we can Project Name:- Kondan Retreat Resort
enjoy outside the station in contact Location:- Maval, Pune-Maharastra, In
with nature. Client Name:- Green Resort Developers
• Where we can enjoy with our family and Architects:- Sanjay Verma, Gaurav Bhangre, parsanna
and friends with all the modern and Morey.
basic services. Architecture :- PMA Madhushala
• A resort is a place where we can stay for Firm
4-5 days or used as restaurant where near Area :- 5600 m.sq
by people can visit for dinner. Approach:- It is located in hilly area and it is located
• Restaurant can be classified into 3 parts in hilly area and it has a 5M private
Private, Semi-private, Public. road to reach the resort.
• In resort public area in which we are
consider administration block, and parking.
• And in Semi-private includes banquet hall
pools, play area, restaurant etc.
• And in private area where the privacy
of individual is considered likely cottages.
Site location:- Facilities provided:-
• Upper kund
• Tarangan (Six cottagaes)
• Childrens play area
• Ambrai ( Four cottages)
• Restaurant
• Bar
• Swimming pool
• Indoor play area
• Conference room
• Gym
• Pub
• Parking
• Spa etc.
 Vision:- Climatic study:-
• The vision for kondan resort goes beyond As maval is located near pune, so the climate of the
the primary purpose of providing hospitality so the climate of the pune is warm and humid.
and seeks to address concerns and enviro- Climatological Data : Location Pune, Maharastra, India

nmental context. Latitude: 18.30Degree N Longitude: 73.54degree E

concept:-
• Taking clues from traditional architecture, The
built from was evolved as a series of walls that
define private and public spaces.
Interpretation:-
January:- Natural ventilation achieved by cross ventilation, full passive solar heating.
May:- High thermal mass.
August:- Natural ventilation by adding courtyards, Verandas, Or Overhangs.
November:- Indirect evaporate cooling through direct sunlight.
• As per climatic study and the Interpretation of the
bid climatic chart the natural ventilation is cons-
tant for most of the months through the year.
• Call of the natural ventilation is achieved by various
design strategies, as follows.
• The prominent wind direction is west, So they are
added the kund I.E stepped reservoir in the west
side. So that it acts as passive cooling strategy.
• They have created the wind walls along all the sides
to maintain the privacy.
• On side walls along the west side they created the
big punctures to flow the wind that comes from
the west direction.
• And this through of creating punctures on the wall
in the restaurant also used for natural ventilation.
• And other climatic aspects like shading devices, creating
buffer space, and by the use of various materials,
Site plan:-
Zonning and side evolvtion:-
• Only half the 30 acre property has been
developed, with the resort facilities being
restricted to 16% of the area, 10% allotted
for rainwater harvesting and power generation
and 23% reserved for reforestation.
• Only a fraction of the site has been developed
and where construction was undertaken, foot-
frints where optimized to respond to topography,
exiting and natural waterways with protions of
natural surroundings either contained or reve-
aled as views. Imagined on the lines of a historic
1. Upper kund
citadel. 2. Reception
3. Restaurant
4. Aambrai
5. Tarangan
6. Swimming pool
7. Gym and spa
Planning:- Reception and Restaurant
• Accessed through the pramukh Dwar ( ceremonial Gateway). The reception area creates an experiential
connection from public to private zone via a gently rising, Narrow and introverted lane that eventually
opens onto the restaurant’s main deck with a stunning view of the valley to the south.
LENGEND
1. Reception
2. Administration
3. Courtyard
4. Garden
5. Open deck
6. Pub
7. Towards Ambrai
8. Kund
9. Nostalgic street
10. Play area
11. Towards kitchen
12. Towards main entry
13. Souveneer shop
Planning:- Aambrai plan
Aambrai four multi level
Suits situated inside a
Mango ochard, the space
Of each being draped
Around one or more
Courtyards.
Tarangan plan and view:-
• A series of six cottages cantilevered off
axial spine towards a group frequented
by fireflies.
• The room sizes of the cottages are 3500 x
7000 mm.
• These Tarangan cottages are enough for
two peoples with attached toilet with
open bathrooms to see the views of
valley.
• These cottages are connected to the
admin building with the common
corridor.
• Every cottage is positioned as to get
maximum view from the valley.
• Bottle court is small space crated within
the public corridor connected to the
tarangan cottages.
• It is space is made using sustainable
material.
Development of Tarangan:-
• A series of six Tarangan is
cantilevered off an axial spine
towards a grove frequented
by fireflies.
Pool section plan and view:-
Swimming pool:- Spreads organically through
Cluster of trees, ending in an infinity edge
Towards the eastern valley.
Material specification:-
• Much of the building
material was sourced
from the site itself.
• Stone from the
excavation of water
bodies and
foundations has been
used extensively in
various
interpretations of
vernacular
techniques ranging
from dry pack to
dressed masonry to
composite boulder
concrete.
Inferences:-
• Zoning of the site is done properly.IT I
done according to the privacy and to get
good views. An taking the site advantage. Photographs:-
• All the areas separated as per their
functions and uses.
• The most of the material used is locally
available.
• Arrangements of the cottages with
respect to providing facilities and getting
more privacy.
• All the cottages are arranged to get the
maximum views from TE valley and the
nature.
• This overall project is connected to
nature.
• In this project they have also fulfilled all
the sustainability measures.