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Havmor Live Project

The project with Havmor Ice Cream focuses on optimizing factory-wise SKU allocation to enhance production efficiency and yield. It aims to compare costs between the current and proposed production models, develop recommendations for future strategies, and benchmark against industry standards. The project duration is 1 to 2 months, conducted remotely, and seeks candidates with SCM experience, offering a stipend based on skills.

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nsurywanshi822
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22 views1 page

Havmor Live Project

The project with Havmor Ice Cream focuses on optimizing factory-wise SKU allocation to enhance production efficiency and yield. It aims to compare costs between the current and proposed production models, develop recommendations for future strategies, and benchmark against industry standards. The project duration is 1 to 2 months, conducted remotely, and seeks candidates with SCM experience, offering a stipend based on skills.

Uploaded by

nsurywanshi822
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Live Project with Havmor Ice Cream (Lotte Group)​

​
Project Title:
Optimizing Factory-Wise SKU Allocation for Improved Production Efficiency

Project Objectives:
1.​ Establish a Model where each factory specializes in producing certain SKUs with
longer production runs, aiming to improve overall yield and efficiency.
2.​ Cost Comparison between the current production model (all SKUs produced daily at
all factories) versus a proposed model with factory-wise SKU specialization.
3.​ Develop Recommendations based on cost and efficiency analysis to support
decision-making on future production strategies.
4.​ Benchmarking our production approach against industry standards and best practices
followed by other ice cream manufacturers.

Duration: 1 to 2 months

Location: Remote

Mentor – Head Procurement & SCM


The project would offer students a hands-on experience in operations strategy, data analysis,
cost modelling, and industry benchmarking. It also provides exposure to real-world challenges
and decision-making processes in a leading FMCG organization.​
​
Specifics: Someone who has some kind of experience in SCM would be preferred.​
Stipend: Will be decided based on candidate’s skills

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