STATE OF THE ART REVIEW
1. Elevated CO₂ Levels During Early and Late Incubation
   ● Title: Effect of Elevated Carbon Dioxide on Chicken Eggs During the Early and Late
      Incubation Periods
   ● Authors: Chang Liu, Weichao Zheng, Lirong Zhu, Qin Tong, Du Li
   ● Published in: PubMed (2022)
   ● Link: Effect of elevated carbon dioxide on chicken eggs during the early and late
      incubation periods - PubMed
Key Functionalities:                           Limitations:
   ● CO₂ Supplementation:                        ● Limited gas analysis: The study
                                                      focuses only on CO₂ effects without
          ○ The study examines the                   considering other gases (e.g.,
             effects of CO₂ enrichment                ammonia), which may influence
             during early and late                    hatchability.
             incubation stages.
                                                   ● Short-term observations: It evaluates
          ○ It demonstrates that increasing          immediate post-hatch performance
             CO₂ levels improves                      but does not track long-term health or
             embryonic growth and                     growth effects.
             enhances hatch rates.
                                                   ● Controlled lab conditions: The
   ● Gas Level Optimization:                        research was conducted under
                                                      controlled experimental settings,
          ○ The research identifies optimal          which may not fully represent
             CO₂ concentrations that                  real-world poultry farms.
             promote healthier chick
             development.
   ● Embryo Development Analysis:
          ○ It measures the impact of CO₂
             on chick quality, weight, and
             post-hatch performance.
2. Effects of Incubator CO₂ and O₂ Levels on Hatchability
   ● Title: Effects of Incubator Carbon Dioxide and Oxygen Levels, and Egg Weight on
      Broilers’ Hatchability of Fertile Eggs
   ● Authors: Nezih Okur, Sabri Arda Eratalar, Ayse Arzu Yigit, Tuncer Kutlu, Sule Yurdagul
      Ozsoy
   ● Published in: Brazilian Journal of Poultry Science (2022)
   ● Link: SciELO Brazil - Effects of Incubator Carbon Dioxide and Oxygen Levels, and Egg
      Weight on Broilers’ Hatchability of Fertile Eggs Effects of Incubator Carbon Dioxide
      and Oxygen Levels, and Egg Weight on Broilers’ Hatchability of Fertile Eggs
Key Functionalities:                             Limitations:
   ● CO₂ and O₂ Regulation:                       ● No Ammonia Measurement:
          ○ This study investigates how                   ○ The study only examines CO₂
             varying CO₂ and O₂ levels                        and O₂ levels, ignoring the
             influence hatchability rates and                 potential impact of ammonia
             embryo development.                             accumulation.
   ● Egg Weight Impact:                           ● Static Ventilation:
          ○ It analyzes how egg weight                    ○ It uses fixed ventilation
             affects CO₂ sensitivity and                      settings rather than dynamic,
             hatch performance.                              real-time adjustments.
   ● Large Sample Size:                           ● No Automated Gas Control:
          ○ The study uses 1,950 eggs,                    ○ The system lacks automated
             making the findings statistically                gas regulation, making it less
             reliable.                                        adaptive to fluctuating
                                                              conditions
   3. Interaction Between Eggshell Temperature and CO₂ Concentration
   ● Title: Interaction Between Eggshell Temperature and Carbon Dioxide Concentration
      After Day 8 of Incubation on Broiler Chicken Embryo Development
   ● Authors: H. van den Brand, R. Meijerhof, M.J.W. Heetkamp, I. van den Anker, M.
      Ooms, B. Kemp, R. Molenaar
   ● Published in: Science Direct (2021)
   ● Link: Interaction between eggshell temperature and carbon dioxide concentration after
      day 8 of incubation on broiler chicken embryo development - ScienceDirect
Key Functionalities:                          Limitations:
   ● CO₂ and Temperature Interaction:           ● Short-term observations: The study
                                                     focuses on the effects of CO₂ during
          ○ The study investigates the              early incubation only, with limited
             combined effects of CO₂                 follow-up on long-term health and
             concentration and eggshell              growth performance of the chicks.
             temperature on embryo
             development.                        ● Limited environmental factors: The
                                                     research mainly focuses on CO₂
   ● Optimal Temperature Identification:           levels but does not consider other
                                                     incubator environmental factors, such
          ○ It identifies the ideal                 as ammonia (NH₃) levels, which could
             temperature range for                   also affect hatchability and chick
             maximizing hatchability under           health.
             specific CO₂ conditions.
                                                  ● Specific breed and conditions: The
   ● Embryo Physiology Analysis:                   study is conducted on a particular
                                                     breed under controlled experimental
          ○ The study measures embryo               conditions, limiting its generalizability
             growth, oxygen consumption,             to different poultry systems.
             and metabolic activity.
                                   LITERATURE REVIEW
                1. Elevated CO₂ Levels During Early and Late Incubation
Research Objectives and Focus                   Methodology
The study investigates the effects of carbon        ● Eggs were incubated under varying
dioxide (CO₂) levels during egg incubation on          CO₂ concentrations (1,000–4,000
hatchability, embryo development, and chick            ppm).
quality. It explores:
                                                    ● Metabolic activity, hatch success, and
   ● The impact of increased CO₂                      chick quality were measured.
      concentrations (1,000–4,000 ppm) on
      hatch rate and chick performance.            ● Post-hatch performance was
                                                       assessed.
   ● The relationship between CO₂
      exposure duration and embryo
      viability.
   ● Immediate post-hatch chick quality
      assessments.
Key Findings                                    Relevance to our Research
   ● Improved hatchability: Elevated CO₂           ● This article validates the need for CO₂
      levels during early incubation                   regulation in egg incubators.
      improved hatch rates.
                                                    ● It supports the use of CO₂ sensors in
   ● Chick quality:                                  your automated system to improve
                                                       hatchability.
           ○ Increased body weight in
              chicks exposed to moderate            ● Demonstrates how real-time CO₂
              CO₂ levels.                             regulation can optimize incubation
                                                       conditions.
           ○ No negative impact on chick
              survival rates.
   ● Optimal CO₂ range: The study
      identified a beneficial range of CO₂      
      concentrations but did not test
      extreme levels.
                 2. Effects of Incubator CO₂ and O₂ Levels on Hatchability
Research Objectives and Focus                     Methodology
The study investigates the effects of incubator     ● Eggs were incubated under standard
carbon dioxide (CO₂) levels on:                        and elevated CO₂ levels.
   ● Hatchability rates and embryo                 ● Chick quality (weight and health) was
      development.                                    measured post-hatch.
   ● Chick quality and growth performance          ● ANOVA was used for statistical
      post-hatch.                                     analysis.
   ● The impact of CO₂ on metabolism and
      physiological responses in developing
      embryos.
Key Findings                                      Relevance to our Research
   ● Improved hatchability:                       ● Supports the importance of CO₂
                                                       regulation in incubators.
           ○ Elevated CO₂ levels during
              early incubation enhanced             ● Demonstrates how gas levels directly
              hatchability rates.                     impact hatchability.
   ● Chick quality:                               ● Highlights the need for dynamic gas
                                                       monitoring, which our system offers.
           ○ Increased body weight and
              growth performance in chicks
              incubated with moderate CO₂
              exposure.
   ● Physiological changes:
           ○ Changes in metabolic activity
              and oxygen consumption were
              observed, indicating that CO₂
              influenced embryo physiology.
          3. Interaction Between Eggshell Temperature and CO₂ Concentration
Research Objectives and Focus                     Methodology
The study primarily investigates the effects of     ● Eggs were exposed to controlled CO₂
incubation conditions, particularly carbon             levels during incubation.
dioxide (CO₂) levels, on hatchability and chick
quality. It examines:                               ● The study measured oxygen
                                                       consumption, embryo metabolism,
   ● The impact of elevated CO₂ during the            and hatch success.
      first half of incubation on chick
      development and post-hatch                    ● Chick quality (weight and feed
      performance.                                    conversion) was analyzed post-hatch.
   ● Measurements of body weight, feed
      efficiency, and organ development.
Key Findings                                      Relevance to our Research
   ● Improved hatchability: Elevated CO₂           ● Supports CO₂ regulation as a
      levels during the early incubation               hatchability enhancer.
      phase improved hatch rates.
                                                    ● Highlights the importance of
   ● Better feed efficiency: Chicks                   environmental control during
      exposed to controlled CO₂ had better             incubation.
      feed conversion rates.
                                                    ● Demonstrates the need for real-time
   ● Organ development changes: There                 gas and temperature regulation, which
      were notable effects on organ size               your automated system addresses.
      and weight, suggesting metabolic
      adaptations.
                             Research Gap Identification
               1. Lack of Real-Time Gas Monitoring and Regulation
Why This Gap Is Significant:                  How Your Research Fills This Gap:
   ● Real-time gas regulation is crucial        ● Our system introduces real-time
      for maintaining a stable incubation           CO₂ and ammonia monitoring with
      environment.                                 automated regulation.
   ● Without continuous monitoring and          ● This ensures consistent gas
      automatic adjustments, gas                    conditions, which directly improves
      fluctuations can cause embryo                 hatchability and chick health.
      stress, lower hatch rates, and
      weaker chicks.
   ● Static or pre-set conditions in
      existing studies fail to adapt to
      changing gas levels, reducing
      incubation efficiency.
Significance: This is the most critical gap because dynamic, real-time control directly
impacts hatchability rates and the overall effectiveness of the incubation process.
         2. No Ammonia (NH₃) Monitoring in Current Incubation Studies
Why This Gap Is Significant:                 How Your Research Fills This Gap:
   ● Ammonia, released from waste               ● Your system introduces ammonia
      and decaying eggs, is toxic to                sensors alongside CO₂ regulation.
      embryos, reducing hatch rates and
      chick quality.                            ● By monitoring both gases, you
                                                    create a comprehensive gas
   ● The current studies overlook                  management system, which
      ammonia regulation, which is a                reduces toxic gas accumulation
      major flaw, as CO₂ monitoring                 and increases hatch success.
      alone is insufficient for optimal
      hatchability.
   ● Dual-gas regulation (CO₂ + NH₃)
       creates a healthier incubation
       environment, reducing embryo
       mortality.
Significance: This is a key gap because ammonia accumulation is a practical and
real-world issue in incubators, and its regulation is essential for embryo health and
hatchability.
           3. Lack of Automated Ventilation for Gas Control
Why This Gap Is Significant:                     How Your Research Fills This Gap:
   ● Without automated ventilation, CO₂             ● Your system automatically activates
      and ammonia can accumulate to                     ventilation (fans or vents) when CO₂
      harmful levels, causing embryo                    or ammonia levels exceed safe
      suffocation or toxicity.                         thresholds.
   ● Manual or fixed ventilation settings           ● This prevents harmful gas buildup and
      are less efficient, especially when gas           stabilizes incubation conditions.
      levels fluctuate.
   ● Automated ventilation ensures
      consistent air quality and prevents
      harmful gas spikes.
Significance:
 This gap is significant because ventilation directly controls gas exposure, making it essential
for creating a safe and stable incubation environment.
                                Novelty and Contribution
1. Dual-Gas Regulation System (CO₂ + NH₃) – A Comprehensive Gas
Management Solution
  ●   🌟 Why It Stands Out:
          ○ Unlike existing incubator studies, which only regulate CO₂ or O₂ levels, your
             research monitors and regulates both CO₂ and ammonia levels.
          ○ This dual-gas regulation creates a healthier and more stable incubation
             environment, preventing toxic gas accumulation.
          ○ Ammonia regulation is completely absent in current incubation research,
             making your approach truly novel and unique.
  ●   🔍 Why It Matters:
          ○ CO₂ regulation improves embryo growth and hatch rates.
          ○ NH₃ monitoring prevents toxic buildup, reducing embryo stress and mortality.
          ○ By combining both, your system offers a more comprehensive and effective
             gas management solution.
2. Real-Time Automated Ventilation – Dynamic Gas Control
  ●   🌟 Why It Stands Out:
          ○ Current incubation studies use static or manual ventilation, which cannot
             dynamically respond to fluctuating gas levels.
          ○ Our system introduces real-time automated ventilation, which activates only
             when CO₂ or ammonia levels exceed safe thresholds.
          ○ This dynamic system maintains stable air quality without requiring manual
             intervention.
  ●   🔍 Why It Matters:
          ○ Prevents gas spikes by automatically expelling excess CO₂ and NH₃.
          ○ Ensures consistent and optimal gas conditions throughout the incubation
             period.
          ○ Improves hatchability rates by reducing embryo stress caused by fluctuating
              gases.
3. IoT-Based Monitoring and Remote Access – Smart Incubation System
   ●   🌟 Why It Stands Out:
           ○ existing incubator systems lack IoT integration.
           ○ Our research uses IoT connectivity for real-time monitoring of CO₂ and
              ammonia levels.
           ○ Farmers can remotely access gas data, monitor conditions, and receive alerts
              if gas levels exceed safe limits.
   ●   🔍 Why It Matters:
           ○ Offers remote accessibility, making it easier for farmers to monitor the
              incubator.
           ○ Data logging allows for performance tracking and analysis.
           ○ Enables faster intervention to prevent gas-related embryo stress or mortality.
                                          SUMMARY
1. Dual-Gas Regulation System:
   ● Comprehensive gas management – addresses both CO₂ and ammonia, which no
      current studies combine.
   ● Creates a healthier and safer incubation environment.
2. Real-Time Automated Ventilation:
   ● Dynamic and adaptive control – prevents gas spikes by automatically activating
      ventilation when needed.
   ● Improves hatch rates through consistent gas stability.
3. IoT-Based Monitoring:
   ● Remote monitoring and control – increases convenience and accessibility for farmers.
   ● Enables real-time data logging and alerts, ensuring timely interventions.