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Agriculture1 (Comp)

The document outlines various agricultural revolutions in India, detailing their key figures, timeframes, and areas of focus. Notable revolutions include the Green Revolution, which increased food grain production, and the White Revolution, which made India the largest milk producer. Other revolutions such as the Pink, Red, and Golden Fiber Revolutions focus on specific agricultural sectors like poultry, jute, and oilseed production.

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Kishore Yamali
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0% found this document useful (0 votes)
8 views5 pages

Agriculture1 (Comp)

The document outlines various agricultural revolutions in India, detailing their key figures, timeframes, and areas of focus. Notable revolutions include the Green Revolution, which increased food grain production, and the White Revolution, which made India the largest milk producer. Other revolutions such as the Pink, Red, and Golden Fiber Revolutions focus on specific agricultural sectors like poultry, jute, and oilseed production.

Uploaded by

Kishore Yamali
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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SI

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PL
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R
AC
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SI
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Pink Revolution Golden Fiber Revolution
Father of Pink Revolution: Durgesh Patel Key Product: Jute (referred to as golden fiber)
Key Areas: Poultry, meat processing, Key Achievements: Significant increase in jute production,
production of onions, drugs, and prawns the second most widely used fiber after cotton

Red Revolution Yellow Revolution


Father of Red Revolution: Vishal Tewari Father of Yellow Revolution: Sam Pitroda
Key Areas: Oilseed production, especially mustard and
Key Areas:Increase in tomato and meat
sunflower
production

Golden Revolution (1991-2003) Black Revolution

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Father of Golden Revolution: Nirpakh Tutej Key Areas: Increase in crude oil production

Key Areas : Horticulture and honey production


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Creation of biodiesel by blending ethanol with gasoline
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Evergreen Revolution
Protein Revolution (2014) Key Concept:
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Coined by: Narendra Modi Integration of ecological principles in technology


development and dissemination
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Key Areas:Technology-driven enhancement of


agricultural productivity, a continuation of the Green
Revolution ( 2nd Green Revolution)

Brown Revolution

Key Areas:Production of leather and coffee

Grey Revolution

Key Areas:Increased fertilizer production

Round Revolution
Key Achievements:
Aimed to double or triple the production of potatoes
Key Achievements &
Revolution Key Figures Timeframe Areas
Increase in food grain
production (wheat, rice);
Green Revolution Norman Borlaug (Global) 1960s high-yielding variety
seeds; started in 3rd
Five-Year Plan
M.S. Swaminathan (India)
Operation Flood; sharp
increase in milk
White Revolution Dr. Verghese Kurien 1970s production; India
became the world's
largest milk producer
Increase in fish and
Hiralal Chaudhuri, Dr. 1985-1990 (7th Five-Year
Blue Revolution marine product
Arun Krishnsnan Plan)
production
Significant increase in

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egg production; medical
Silver Revolution Indira Gandhi 1969-1978 advancements and

AC protein-rich diets for


hens
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PL

Poultry, meat processing,


Pink Revolution Durgesh Patel production of onions,
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drugs, and prawns


Increase in tomato and
Red Revolution Vishal Tewari
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meat production
Horticulture and honey
Golden Revolution Nirpakh Tutej 1991-2003
production
Increase in jute
Golden Fiber Revolution
production
Oilseed production
Yellow Revolution Sam Pitroda
(mustard, sunflower)
Increase in crude oil
Black Revolution production; biodiesel
creation
Technology-driven
agricultural
Protein Revolution Narendra Modi 2014 enhancement;
continuation of Green
Revolution
Production of leather and
Brown Revolution
coffee
Increased fertilizer
Grey Revolution
production
Aimed to double or triple
Round Revolution
potato production
Integration of ecological
principles in technology
Evergreen Revolution
development and
dissemination

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AC
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IC
PL
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SI

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