PUNJAB AGRICULTURAL UNIVERSITY

Programme of work for Postgraduate students

to be submitted by HOD in quintuplicate

To

The Dean
Postgraduate Studies
Punjab Agricultural University, Ludhiana

The Advisory Committee of Ms. JAYSHREE PANDEY daughter of Sh.

BRIJ MOHAN PANDEY & Smt. PRABHA PANDEY, Admission No. L-2024-A-
331-M admitted in the SCHOOL OF AGRICULTURAL BIOTECHNOLOGY in
M.Sc. MOLECULAR BIOLOGY AND BIOTECHNOLOGY programme during
the Academic Year 2024-2025 Semester II, after consulting her in a meeting, makes
the following statements and recommendations:

Her major field is: MOLECULAR BIOLOGY AND BIOTECHNOLOGY

Her field of specialization is: MOLECULAR BIOLOGY
Her minor field is: VEGETABLE SCIENCE

Her academic qualifications prior to joining this programme are:

Aggregate
Degree or Year of %age of Major
Division Institution
Diploma Passing marks or subject(s)
grade
Science, English,
Secondary First 10.0/10.0 Army Public School,
2017 Mathematics, Social
School (CGPA) Ranikhet
Science and Hindi

Senior Biology, Physics,

First Army Public School,
Secondary 2019 95% Chemistry, English and
Ranikhet
School Hindi
All Agriculture and
Allied Subjects with
G.B. Pant University of
B.Sc. (Hons.) First 8.42/10.0 Rural Agricultural
2024 Agriculture and
Agriculture (CGPA) Work Experience and
Technology, Pantnagar
Experimental Learning
Programme
 Admission. No. L-2024-A-331-M Name of the Student: JAYSHREE PANDEY
She has studied the following courses in major fields in the Bachelor’s programme
Title of the Course Course No. Credit Grade/OCPA
Hours obtained (out
of 10)
Fundamentals of Biochemistry and Biotechnology AGP/BCC 218 3 8.70
Fundamentals of Genetics AGP 311 3 9.80
Agricultural Microbiology APS 221 2 9.40
Fundamentals of Plant Pathology APP 311 4 9.00
Fundamentals of Agronomy APA 315 4 8.50
Fundamentals of Crop Physiology BPY 212 2 8.80
Principles of Seed Technology AGP 313 3 8.80
Fundamentals of Horticulture APH 310 2 9.20
Fundamentals of Agricultural Economics AEC 201 2 8.80
Introduction to Forestry and Agroforestry APF 312 2 9.20
Crop Production-I (Kharif) APA 323 2 8.10
Crop Production-II (Rabi) APA 324 2 8.50
Elementary Statistics BPS 200 2 8.50
Principles of Seed Technology AGP 313 3 8.80
Principles of Food Science and Nutrition AFS 312 2 8.70
Crop Improvement-I AGP 314 2 8.50
Crop Improvement-II AGP 315 2 7.80
Entrepreneurship Development in Agriculture AAC 308 2 8.30
Principles of Organic Farming APA 320 2 8.50
Protected Cultivation and Secondary Agriculture TID/TPF 217 2 8.10
Fundamentals of Mathematics BPM 105 2 8.70
Comprehension & Communication Skills BHS 355 2 8.90
System Simulation and Agro-advisory AAM 410 3 8.40
Renewable Energy and Green Technology TMP 307 2 8.20
Geoinformatics, Nanotechnology & Precision Farming AAM/APA 310 2 8.50
Management of Beneficial Insects APE 318 2 8.10
Practical Crop Production (I & II) APA 351 4 8.10
Fundamentals of Agricultural Extension ACC 306 3 8.70
Agricultural Marketing Trade and Prices AEC 322 3 8.10
RAWE & AIA ARE 399 20 9.20
ELP Commercial Beekeeping APE 451 10 9.00
ELP Sericulture APE 461 10 8.80
Work Programme AWP 101 1 8.80
 Admission No.: L-2024-A-331-M Name of the Student: JAYSHREE PANDEY

She shall be required to complete the following courses:

Classification of Course No. Title of Course Credit Hours
Courses
(i) Major 1 MBB-502 Fundamentals of Molecular Biology 3+0
2 MBB-504 Techniques in Molecular Biology I 0+3
3 MBB-506 Plant Genetic Engineering 3+0
4 MBB- 507 Techniques in Molecular Biology II 0+3
5 MBB-508 Introduction to Bioinformatics 2+1
6 MBB-509 Plant Tissue Culture 2+1
7 MBB-511 Molecular Plant Breeding 2+1
8 MBB-516 Bio-entrepreneurship 1+0
9 MBB-591 Seminar 1+0
10 MBB-599 Master’s Research 0+30(NC)
Total: 23(C)+30(NC)=53
(ii) Minor 1 VSC-507 Protected Cultivation of Vegetable Crops 2+1
Postharvest Management of Vegetable
2 VSC-514 2+1
Crops
Varietal Development and Maintenance
3 GPB-504 1+1
Breeding
Total: 5+3=8(C)
(iii) Supporting 1 Stat.-502 Statistical Methods for Applied Sciences 2+1
2 Biochem.-504 Molecular Biology 2+1
Total: 4+2=6(C)
(iv) Common 1 PGS-501 Library and Information Services 0+1
Technical Writing and Communications
2 PGS-502 0+1
Skills
Intellectual Property and its Management
3 PGS-503 1+0
in Agriculture
4 PGS-504 Basic Concepts in Laboratory Techniques 0+1
Agricultural Research, Research Ethics
5 PGS-505 1+0
and Rural Development Programmes
Total: 2+3=5(C)
(v) Compulsory - -
NONE -
deficiency
(vi) Deficiencies - -
to be NONE -
completed
Grand Total: 42(C)+30(NC)=72

Signature of the Student _______________________

 Admission. No. L-2024-A-331-M Name of the Student: JAYSHREE PANDEY

ADVISORY COMMITTEE

Sr. No. Name Designation & Department Signature

1 Dr. Pooja Manchanda Molecular Geneticist
(Major Advisor) School of Agricultural Biotechnology
2 Dr. Rajinder Kumar Dhall Principal Olericulturist
(Member) Department of Vegetable Science
College of Horticulture and Forestry
3 Dr. Ajinder Kaur Professor (Biotechnology)
(Member) School of Agricultural Biotechnology
4 Dr. Gurupkar Singh Sidhu Senior Fruit Biotechnologist
(Nominee of Dean PGS) School of Agricultural Biotechnology

Certified that:
1. The courses shown under major, minor, supporting, common, compulsory deficiency
and deficiency fields are according to the approved BSMA courses.
2. The titles and credit hours shown against each course are correct according to the
approved BSMA courses.
3. The major and minor fields conform to those approved and mentioned in the BSMA.
4. The advisory committee is in accordance with the provisions of R.I.B.

______________________ __________________________
(Major Advisor) (Head of the Department)

Forwarded in quintuplicate to the Dean, Postgraduate Studies, Punjab Agricultural

University, Ludhiana.

Head
School of Agricultural Biotechnology
(Seal)

For use in the office of Dean, Postgraduate Studies

Approved/Not approved

Dean
Postgraduate Studies
CC:
Registrar, PAU