INSTRUCTION MANUAL

GUIDE FOR USING THE DISHWASHER AND THE WASHING PROGRAMS

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 Contents

1. Safety and operating instructions ___________________________ 2

2. Installation and hook-up___________________________________ 5
3. Description of the controls _________________________________ 9
4. Operating instructions ___________________________________ 20
5. Cleaning and maintenance _______________________________ 36
6. Troubleshooting ________________________________________ 39

Thank you for choosing one of our products.

You are advised to read this manual carefully; it contains all the
information you need about the right conditions for the proper, safe use
of your dishwasher.
The individual sections are laid out to provide you with a step-by-step
guide to all your appliance's functions; the texts are easy to understand
and are complete with detailed illustrations.
Recommendations are given for the correct use of the baskets, spray
arms, containers, filters, washing programs, and for operating the
controls.
Following the cleaning instructions provided here will keep your
dishwasher's performance at peak levels in the long term.
This user-friendly manual will provide answers to all your questions
about use of the dishwasher.

INSTALLATION INSTRUCTIONS: these are intended for the qualified

technician who must carry out the installation, hook-up and testing of
the appliance.

USER INSTRUCTIONS: these consist of recommendations for using the

appliance, a description of its controls and of the correct cleaning and
maintenance procedures.

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 Safety instructions

1. Safety and operating instructions

THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT MUST
ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER. BEFORE
USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS
CONTAINED IN THIS MANUAL.
INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN
COMPLIANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS
INTENDED TO BE USED IN HOUSEHOLD AND SIMILAR APPLICATIONS
SUCH AS:
-STAFF KITCHEN AREAS IN SHOPS, OFFICES AND OTHER WORKING
ENVIRONMENTS;
-FARM HOUSES;
-BY CLIENTS IN HOTELS, MOTELS AND OTHER RESIDENTIAL TYPE ENVIRONMENTS;
-BED AND BREAKFAST TYPE ENVIRONMENTS
IT COMPLIES WITH THE EEC DIRECTIVES 73/23, 89/336 (INCLUDING 92/31
AND 93/68) CURRENTLY IN FORCE, INCLUDING THE PREVENTION AND
ELIMINATION OF RADIO FREQUENCY INTERFERENCE.
THE APPLIANCE IS DESIGNED FOR THE FOLLOWING PURPOSE: WASHING
AND DRYING OF DISHES; ANY OTHER USE SHALL BE CONSIDERED
IMPROPER. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR
USES OTHER THAN THOSE DESCRIBED ABOVE.
THE NAME PLATE FEATURING THE TECHNICAL DATA, SERIAL NUMBER
AND MARKINGS IS VISIBLY POSITIONED ON THE INNER EDGE OF THE
DOOR. THE NAME PLATE ON THE INNER EDGE OF THE DOOR MUST
NEVER BE REMOVED.

DO NOT LEAVE THE DISCARDED PACKAGING MATERIALS UNSUPERVISED

WITHIN THE HOME. SEPARATE THE VARIOUS MATERIALS WHICH MAKE
UP THE PACKAGING AND TAKE THEM TO THE NEAREST SORTED WASTE
COLLECTION CENTRE.
THE APPLIANCE MUST BE PROVIDED WITH AN EARTH CONNECTION IN
ACCORDANCE WITH THE ELECTRICAL SAFETY REGULATIONS IN FORCE.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAMAGE TO
PERSONS OR PROPERTY RESULTING FROM THE FAILURE TO EARTH THE
APPLIANCE OR FROM A DEFECTIVE EARTH CONNECTION.
IF THE APPLIANCE IS INSTALLED ON A CARPETED OR COVERED FLOOR,
ENSURE THAT THE OPENINGS ON ITS UNDERSIDE ARE NOT
OBSTRUCTED.

ALWAYS SWITCH OFF THE DISHWASHER AFTER EACH USE TO AVOID

WASTING ELECTRICITY.
WARNING: DISHWASHER DETERGENTS ARE ASTRONGLY ALKALINE.
THEY CAN BE EXTREMELY DANGEROUS IF SWALLOWED. AVOID
CONTACT WITH SKIN AND EYES AND KEEP CHILDREN AWAY FROM THE
DISHWASHER WHEN THE DOOR IS OPEN.

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 Safety instructions

CHECK THAT THE DETERGENT RECEPTACLE IS EMPTY AFTER

COMPLETION OF THE WASH CYCLE.
OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE
MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET,
AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR
CHILDREN (LOCKS, DOORS, ETC.).
THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE
2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT
(WEEE).
BY ENSURING THIS PRODUCT IS DISPOSED OF CORRECTLY, YOU WILL
HELP PREVENT POTENTIAL NEGATIVE CONSEQUENCES FOR THE
ENVIRONMENT AND HUMAN HEALTH, WHICH COULD OTHERWISE BE
CAUSED BY INAPPROPRIATE WASTE HANDLING OF THIS PRODUCT.

THE SYMBOL ON THE PRODUCT, OR ON THE DOCUMENTS

ACCOMPANYING THE PRODUCT, INDICATES THAT THIS APPLIANCE MAY
NOT BE TREATED AS HOUSEHOLD WASTE. INSTEAD IT SHALL BE
HANDED OVER TO THE APPLICABLE COLLECTION POINT FOR THE
RECYCLING OF ELECTRICAL AND ELECTRONIC EQUIPMENT.
DISPOSAL MUST BE CARRIED OUT IN ACCORDANCE WITH LOCAL
ENVIRONMENTAL REGULATIONS FOR WASTE DISPOSAL. FOR MORE
DETAILED INFORMATION ABOUT TREATMENT, RECOVERY AND
RECYCLING OF THIS PRODUCT, PLEASE CONTACT YOUR LOCAL CITY
OFFICE, YOUR HOUSEHOLD WASTE DISPOSAL SERVICE OR THE SHOP
WHERE YOU PURCHASED THE PRODUCT.
IN THE EVENT OF A FAULT, DISCONNECT THE DISHWASHER FROM THE
ELECTRICAL POWER SUPPLY AND SHUT OFF THE WATER TAP.
DO NOT USE APPLIANCES WHICH HAVE BEEN DAMAGED DURING
TRANSIT! IF IN DOUBT, CONSULT YOUR DEALER.
THE APPLIANCE MUST BE INSTALLED AND CONNECTED IN ACCORDANCE
WITH THE INSTRUCTIONS PROVIDED BY THE MANUFACTURER OR BY A
QUALIFIED TECHNICIAN.
THIS DISHWASHER MUST BE USED BY ADULTS.
USE BY PERSONS WITH REDUCED MENTAL AND/OR PHYSICAL
CAPABILITIES IS ONLY PERMITTED UNDER THE SUPERVISION OF A
PERSON RESPONSIBLE FOR THEIR SAFETY. KEEP CHILDREN AWAY
FROM DETERGENTS AND PACKAGING MATERIALS (PLASTIC BAGS,
POLYSTYRENE, ETC.), AND NEVER ALLOW THEM TO APPROACH OR PLAY
WITH THE DISHWASHER, SINCE IT MIGHT CONTAIN DETERGENT
RESIDUES CAPABLE OF CAUSING PERMANENT DAMAGE TO THE EYES,
MOUTH AND THROAT, AND EVEN LEADING TO SUFFOCATION. THE
APPLIANCE IS NOT INTENDED FOR USE BY YOUNG CHILDREN OR INFIRM
PERSONS WITHOUT SUPERVISION.
DO NOT INTRODUCE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE
WHICH MAY CAUSE AN EXPLOSION.
DO NOT LOAD DISHES THAT ARE SOILED WITH ASH, WAX OR PAINTS.

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 Safety instructions

LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN MAY

CAUSE THE APPLIANCE TO OVERTURN, PUTING PEOPLE AT RISK.
NEVER LEAVE THE DISHWASHER DOOR OPEN; PEOPLE MIGHT TRIP
OVER IT.

DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE

THE DISHES OR DISHWASHER AT THE END OF THE WASHING PROGRAM
AND BEFORE THE DRYING CYCLE.

KNIVES OR OTHER SHARP-ENDED COOKING UTENSILS MUST BE PLACED

IN THE CUTLERY BASKET BLADE-DOWN, OR LAID HORIZONTAL IN THE
TOP BASKET. TAKE CARE NOT TO CUT YOURSELF AND ENSURE THAT
THEY DO NOT PROJECT FROM THE BASKET.

AQUASTOP MODELS
THE AQUASTOP DEVICE PREVENTS FLOODING IN THE EVENT OF A
WATER LEAK. WHEN THE AQUASTOP DEVICE IS TRIPPED, CALL IN A
QUALIFIED TECHNICIAN TO IDENTIFY AND REPAIR THE FAULT.
IN MODELS EQUIPPED WITH THE AQUSTOP DEVICE, THERE IS A
SOLENOID VALVE INSIDE THE WATER INTAKE HOSE. DO NOT CUT THE
HOSE AND DO NOT ALLOW THE SOLENOID VALVE TO DROP INTO
WATER. IN THE EVENT OF DAMAGE TO THE WATER INTAKE HOSE,
DISCONNECT THE APPLIANCE FROM THE ELECTRICAL POWER SUPPLY
AND FROM THE WATER SUPPLY.
IMMEDIATELY AFTER INSTALLING THE DISHWASHER, PERFORM A QUICK
TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW. IF
THE DISHWASHER FAILS TO OPERATE CORRECTLY, DISCONNECT IT
FROM THE ELECTRICAL POWER SUPPLY AND CALL THE NEAREST
TECHNICAL SERVICE CENTRE. DO NOT ATTEMPT TO REPAIR THE
APPLIANCE.
THE DISHWASHER MEETS ALL THE REQUIREMENTS SET OUT BY THE
REGULATIONS IN FORCE CONCERNING SAFETY AND ELECTRICAL
EQUIPMENT. ANY TECHNICAL CHECKS SHOULD BE CONDUCTED
EXCLUSIVELY BY A TRAINED AND AUTHORISED TECHNICIAN: REPAIRS
CARRIED OUT BY UNAUTHORISED PERSONS WILL INVALIDATE THE
WARRANTY, AS WELL AS POSING A POTENTIAL HAZARD TO THE USER.

The manufacturer declines all responsibility for damage to persons or property

resulting from failure to observe the above precautions, from tampering with
even a single component of the appliance, or from the use of non original
spare parts.

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 Installation instructions

2. Installation and hook-up

Remove the polystyrene basket retainers.
Position the appliance in the desired place of installation. The back or
sides of the dishwasher may be placed up against walls or other
furniture units. If the dishwasher is installed near a heat source, fit the
special insulating panel to prevent overheating and malfunction of the
appliance. To ensure stability, install integrated or built-under
dishwashers only under continuous worktops, and screw them to the
adjacent units. To facilitate the installation procedure, the intake and
drain hoses can be positioned in any direction; make sure that the hoses
are not kinked, crushed or pulled too tightly. Make sure to tighten the
locking ring-nut once the pipes have been placed in the direction
required. A hole at least 8 cm in diameter is required to allow the power
supply cable and pipes to pass.
Level the appliance on the floor using its adjustable feet. This operation
is essential for ensuring correct operation of the dishwasher.

Building-in a dishwasher underneath a ceramic hob is absolutely

forbidden.
A dishwasher can be built-in underneath a conventional hob provided
there is no break in the kitchen worktop, and the dishwasher and hob are
installed and secured correctly, so that no hazards are generated.
When installing the dishwasher in a compartment next to one or more
other appliances, it is essential to comply with all the recommendations
provided by the appliance’s manufacturer (minimum distances, installation
procedures, etc.).

For free-standing models only:

- Installing a hob on top of a free-standing dishwasher is absolutely
forbidden.
- If the appliance is not built-in and is therefore accessible on on side, the
door hinge area must be covered for safety reasons (injury hazard). The
covering fixtures are available as an accessory from specialist dealers
or the After-Sales Service.
- To build in the dishwasher, the special kit must be purchased from
authorised dealers or the After-Sales Service.

Some models are equipped with only one adjustable foot at the rear,
which can be adjusted by turning the screw on the lower front part of the
appliance.

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 Installation instructions

2.1 Water supply connection

Preventing the risk of clogging or damage: if the water pipe is new or

has not been used for a long time, before connecting to the water supply
check that the water is clear and free of impurities, to prevent damage to
the appliance.
The dishwasher must always be connected to the water system
with new hoses; old or used hoses must never be reused.

CONNECTING TO THE WATER SUPPLY

Connect the intake hose to a cold water supply with ¾”
gas thread, inserting the filter A supplied with the
dishwasher. Take care to screw the hose firmly into
place with your hands and then complete by
tightening about ¼ of a turn with pliers.
In dishwashers equipped with the ACQUASTOP
device, the filters is already fitted inside the threaded
ring.

The dishwasher can also be connected to a hot water supply not

exceeding 60°C. Supplying the appliance with hot water cuts down the
washing time by approximately 20 minutes, but slightly reduces its
effectiveness. Make the connection to the domestic hot water supply using
the same procedure described for connecting to the cold water supply.

DRAIN CONNECTION
Insert the dishwasher’s drain hose
into a drain pipe having a diameter
of at least 4 cm, or alternatively,
place it inside the kitchen sink
using the plastic support provided,
taking care not to crush or
excessively bend the hose. It is
important to prevent the hose from
coming loose and falling. For this
purpose, the plastic support is
equipped with a hole for tying it to
the wall or water tap.

The free end should be positioned at a height of between 30 and 100

cm, and should never be submerged in water. If a horizontal drain
extension hose is used (for a maximum of 3 m) the drain hose can be
placed at a maximum height of 85 cm from the ground.

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 Installation instructions

2.2 Electrical connection and precautions

CHECK THAT THE VOLTAGE AND THE FREQUENCY OF THE MAINS MATCH
THE RATINGS ON THE NAME PLATE OF THE APPLIANCE POSITIONED ON
THE INNER EDGE OF THE DOOR.

THE PLUG ON THE SUPPLY CORD AND THE CORRESPONDING SOCKET

OUTLET MUST BE OF THE SAME TYPE AND MEET THE REGULATIONS IN
FORCE.
THE PLUG MUST BE ACCESSIBLE AFTER INSTALLATION.
NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY
LEAD.
IN THE EVENT OF DAMAGE TO THE SUPPLY CORD, HAVE IT REPLACED
BY THE MANUFACTURER OR AN AUTHORIZED TECHNICAL SERVICE
CENTRE.

DO NOT USE ADAPTORS OR SHUNT CONNECTIONS IN ORDER TO AVOID

THE POSSIBILITY OF OVERHEATING OR BURNING.

IF THE APPLIANCE IS PROVIDED WITH A PLUGLESS SUPPLY CORD:

IT IS NECESSARY TO INSTALL IN THE FIXED WIRING AN ALL-POLE

DISCONNECTION DEVICE HAVING A GAP BETWEEN CONTACTS OF AT
LEAST 3.5MM. AFTER INSTALLATION THE DISCONNECTION DEVICE HAS
TO BE EASY TO REACH.

THE CONNECTION TO THE MAINS MUST BE CARRIED OUT BY A

QUALIFIED TECHNICIAN IN ACCORDANCE TO THE SCHEME SHOWN
BELOW AND THE REGULATIONS IN FORCE.

L = brown
N = blue
= yellow-green

In the event of damage to the supply cord, have it replaced by the

manufacturer or an Authorized Technical Service Centre in order to
avoid any risk.

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 Installation instructions

FOR GREAT BRITAIN ONLY:

THIS APPLIANCE MUST BE EARTHED.

Fuse replacement
If the mains lead of this appliance is fitted
with a BS 1363A 13amp fused plug, to
change a fuse in this type of plug use an
A.S.T.A. approved fuse to BS 1362 type
and proceed as follows:
1. Remove the fuse cover A and fuse B.
2. Fit replacement 13A fuse into fuse
cover.
3. Refit both into plug.

The fuse cover must be refitted when changing a fuse and if the fuse
cover is lost the plug must not be used until a correct replacement is
fitted.
Correct replacement are identified by the colour insert or the colour
embossed in words on the base of the plug.
Replacement fuse covers are available from your local electrical store.

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 User instructions

3. Description of the controls

3.1 Front panel

The ON/OFF is on the top edge of the panel, and all the dishwasher’s
other controls and monitoring devices are on the central display.
Programming and option selection are only possible with the door
closed.

NOTA:
The displays illustrated in the instruction manual are purely guideline;
symbols, programs and options may vary depending on the model
purchased.

The 4-figure INFORMATION DISPLAY (9) informs

the user about the program delay, time remaining
(washing cycle duration) and alarms.

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 User instructions

1 ON/OFF BUTTON

2 SELECTION PROGRAMS BUTTON

3 START/PAUSE BUTTON

4 PROGRAMS LIGHTS

5 PHASES/PROGRAM LIGHTS
SALT WARNIN LIGHT (operates only on some models)
6
Illumination of this light denotes a regenerating salt warning level.

7 NO RINSE AID LIGHT

8 OPTIONS

9 INFORMATION DISPLAY

<<OPTIONS(8)>>
Depending on the model, this zone may contain one or more of the
following options, identified by the relative symbols and described in
more detail in the relevant sections of the manual.
It is not possible to select any options when the soak program is being
used. All options except "Flexi Tabs" are disabled at the end of the
wash cycle. To disable the “Flexi Tabs” option, press the relative
button (the light goes out).

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 User instructions

Flexi Tabs
Option recommended for the use of multi-function tablet
detergent.

HYCLEAN
Increases the temperature of the final hot rinse to 70°C to
ensure a further reduction in the bacteria level.

Spread HALF LOAD WASH

Allows washing of just a few dishes placed in both baskets.

PROGRAM DELAY
Allows the program to be set to start with a delay of up to 9, 12
or 24 hours, depending on the model.

QUICK TIME
Select this option together with any washing program (except
the soak program) to SHORTEN the cycle.

ENERSAVE
Indicated option for saving energy.

PROGRAMS TABLE
The manual contains the programs table for several models. To find the
table for your dishwasher, compare the program symbols at the top of the
table with those on your control panel.

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 User instructions

DURATION CONSUMPTION
PROGRAMME, LOAD CROCKERY AND PROGRAM
NUMBER & CUTLERY PROGRESS MINUTES WATER POWER
SYMBOL (1) LITRES KWh (1)

1 SOAK Pans and dishes awaiting

Cold prewash 15’ 3,5 0,02
completion of the load.

2 NORMAL Cold prewash

ECO (*) Crockery and cutlery Wash at 49°C 142’ 11,6 0,66
normally soiled Rinse at 41°C
Dry
Cold prewash
3 DELICATE Wash at 45°C
Delicate dishes with normal 75’ 12,5 1,1
Cold rinse
dirt.
Rinse at 70°C
Dry
Cold prewash
4 ECO Dishes with normal dirt, even Wash at 55°C 100’ 11 1,3
with dried-on residues. Rinse at 70°C
Dry
5 AUTO
40-50 Pans and dishes with normal When the "AUTO" program is selected, the dishwasher
dirt, washed immediately after recognises the type of dirt and automatically adjusts the
use. washing parameters as appropriate.

6 AUTO
60-70 When the "AUTO" program is selected, the dishwasher
Pans and dishes with normal
dirt, even with dried-on recognises the type of dirt and automatically adjusts the
residues. washing parameters as appropriate.

IEC/DIN***
Hot prewash
7 SUPER
Wash at 70°C
Very dirty pans and dishes, 155' 15,5 1,60
Cold rinse (2)
even with dried-on residues.
Rinse at 70°C
**** Dry

Only run the soak program with half loads. Options cannot be used with the soak program.
* Reference program as per AS/NZS 2007
(1) The cycle duration and power consumption may vary according to the water and
room temperatures, and the type and amount of dishes.
(2) 1 or 2 cold rinses depending on the model.

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 User instructions

QUICK TIME PROGRAMS (see relevant section for explanation of functioning modes)

The ENERSAVE option cannot be used with soak, ultra clean, or any programs
which do not include the final drying stage.

DURATION CONSUMPTION
PROGRAMME
LOAD CROCKERY AND PROGRAM
NUMBER E
CUTLERY PROGRESS MINUTI WATER POWER
SYMBOL (1) LITRES KWh (1)

8 RAPID 27’ Dishes with light dirt,

Wash at 38°C 27' 6,5 0,70
washed immediately after
Rinse at 50°C
+ use

9 DELICATE Cold prewash

QUICK Dishes with normal dirt, Wash at 50°C 60’ 12,5 1,15
even with dried-on residues Cold rinse
+ Rinse at 70°C
10 ECO Cold prewash
QUICK Dishes with normal dirt,
Wash at 55°C 70' 12,5 1,40
washed immediately after
Cold rinse
use.
+ Rinse at 70°C
11 DAILY QUICK
Dishes with normal dirt, Wash at 70°C
washed immediately after Cold rinse 70' 9,5 1,40
use. Rinse at 70°C
+
12 INTENSIVE
QUICK
Cold prewash
Dishes with normal dirt, Wash at 70°C 85' 13 1,40
even with dried-on residues Cold rinse
Rinse at 70°C
+
13 STRONG and
FAST Wash at 65°C
Mixed dishes with normal dirt 55' 9,5 1,35
Cold rinse
without dried-on residues.
Rinse at 70°C
+
(1) The cycle duration and power consumption may vary according to the water and
room temperatures, and the type and amount of dishes.

The washing cycle will not take place if the dishwasher door is left open
or not properly closed.

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 User instructions

3.2 Washing programs

The dishwasher is equipped with a control panel, described in chapter
"3. Description of the controls", from which it is possible to carry out all
the power switch-on, switch-off and programming operations.

Before starting a washing program make sure that:

• The water supply tap is open.
• The correct amount of detergent has been added to the
dispenser.
• The baskets have been correctly loaded.
• The spray arms are able to rotate freely and without
obstruction.
• The dishwasher door is securely closed.

SWITCHING ON
When the ON/OFF button (1) is pressed, the dishwasher switches on.

PROGRAMMING
Programming operations are only possible with the door closed.

PROGRAM SELECTION
Press the PROGRAM SELECTION button (2) several times until the light
of the program required comes on. As the user scrolls through the
programs the INFORMATION DISPLAY (9) will show the scheduled
duration of each program, and the PHASES/PROGRAMS lights (5) will
indicate the washing phases it includes.

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 User instructions

STARTING THE PROGRAM

To start the dishwasher, press the START/PAUSE button (3) for a few
seconds, until the light of the first phase of the selected program starts to
flash (confirmation beep).
As the program runs, the PHASES/PROGRAM lights (5) will indicate the
current cycle status.

The light of the phase in progress will flash, while the lights of the
subsequent phases remain on.

END OF PROGRAM
At the end of the program, a short beep sounds, the word “End”
appears on the DISPLAY (9) and the PHASES/PROGRAMS (5) lights
flash. Pressing the SELECTION PROGRAMS (2) button clears the word
“End” from the display and the dishwasher is ready for a new cycle.

INTERRUPTION A PROGRAM
To interrupt a program in progress:
• press the START/PAUSE button (3 ) for a few seconds; the light of
the phase in progress remains on and the light of the program in
progress flashes (confirmation beep);
• you may now restart the program by pressing button (3) again until it
restarts, or change or annul the program (see "CHANGING A
PROGRAM", or "ANNULLING A PROGRAM").

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CHANGING A PROGRAM
To change the running program it is necessary:
• to interrupt the running program (see “INTERRUPTION A PROGRAM”);
• select the new program;
• start the program (see “STARTING THE PROGRAM”).

ANNULLING A PROGRAM
To annul the program
• press the START/PAUSE button (3 ) for a few seconds; the light of
the phase in progress remains on and the light of the program in
progress flashes (confirmation beep);
• Keep the START/PAUSE button (3) pressed until the PROGRAM
PHASES lights (5) go out (confirmation beep). “ P0 ” will appear
on the DISPLAY and pump-out of the water in the tank will begin,
ending the program at the point where it was interrupted. When the
operation is complete, the PHASES/PROGRAM LIGHTS (5) flash.

The water in the tank will be pumped out and the program will end at the
point where it was interrupted. When the operation is complete, the
PROGRAM PHASES lights (5) flash.

In case that the door is opened during the operation, to the next door
closing it is going to be necessary to start the program as shown in
paragraph “STARTING THE PROGRAM”. The program will resume from the
point in which it was interrupted.
In case that the tub temperature is higher than 50°C the program
will start about 60 seconds later.

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 User instructions

QUICK TIME PROGRAMS

(available in all programs except the soak program)
Select this option together with any washing program (except the soak
program) to SHORTEN the cycle. To activate this option, press button
(light comes on) after selecting the program required.
The option is automatically deactivated at the end of the program.
ENERSAVE
This option reduces the temperature of final rinse, saving energy. It is
activated after selecting the desired program by pressing the button
(indicator lights). Moderately increases the duration of the cycle.
The option is activated by pressing key and the relative light illuminates
to indicate its activation.
OPTION SELECTION
Options are selected by pressing the relative button by the symbol of the
option required; the light comes on to confirm that the option has been
activated.
• It is not possible to select any options when the soak
program is being used.
• All options except "Flexi Tabs" are disabled at the end of the
wash cycle. To disable the “Flexi Tabs” option, press the
relative button (the light goes out).
• All options, including "Flexi Tabs" are disabled when a
program is CANCELLED after it has begun.

Flexi Tabs
Ideal for multi-function detergents, this option allows washing to be
optimised, with full benefits from the combined-action tablets. When this
option is activated, any salt and rinse aid in the relative containers will
not be used.
If the option is not provided, we recommend the use of conventional
products (separate detergent, salt and rinse aid), because with
conventional washing cycles, combined products might create problems
such as a white deposit, poor drying results and residues left on dishes.

N.B.:
When the salt and rinse aid containers are empty, the relative lights will
remain on even if the “Flexi Tabs” option is selected.
IMPORTANT:
when no longer required, the option must be deactivated by pressing
the relative button (the light goes out).

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 User instructions

If the water hardness has been set on a value above H3, and the “Flexi
Tbas” option is activated, the relative light flashes, warning of a setting
error. Multi-function products are not suitable for use with very "hard"
water; this does not prevent the use of the option, but the washing
results might not be of the best.

HYCLEAN
Increases the temperature of the final hot rinse to 70°C to ensure a further
reduction in the bacteria level. If the temperature in the tank falls during
this stage of the program (e.g. because the door is opened or due to a
power blackout), the light of the option and the program lights flash to warn
that the additional washing phase has not been completed successfully.
This does not mean that the wash program has been less effective than
usual.

SPREAD HALF LOAD

Suitable when there are not many dishes to be washed, it saves energy
and reduces the program duration. Place dishes in both baskets then
load the detergent dispenser than less than the normal amount for a full
load.
PROGRAM DELAY
The PROGRAM DELAY button can be pressed to delay the start of the
washing program by from 1 to 12/24 hours depending on the model. This
option allows the dishwasher to be operated at the time of day of the user's
choice. The first time the PROGRAM DELAY button is pressed the option
light comes on and 1:h appears on the DISPLAY (9). The button can then
be pressed again, to set the delay required (2:h, 3:h, … etc.). If no button
is pressed for a few seconds, the DISPLAY (9) shows the time left (time
remaining) to the end of the selected program (e.g. 5:40, duration of the
washing cycle + program delay). When the user confirms the program start
(read the relative section) a prewash will be carried out, after which the
PROGRAM DELAY set will begin, and the time remaining on the DISPLAY
will gradually be counted down. At the end of the delay set, the option light
goes out and the washing cycle starts.
N.B.: It is not possible to select the PROGRAM DELAY option once the
cycle has begun.

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TO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT

• Always try to run the dishwasher fully loaded.
• Do not wash the dishes in running water.
• Use the washing program that is most appropriate for each type of
load.
• Do not carry out any preliminary rinsing.
• If available, connect the dishwasher to a hot water supply up to
60°C.
TO CUT DOWN ON DETERGENT CONSUMPTION! … AND PROTECT
THE ENVIRONMENT
The phosphates contained in dishwasher detergents are harmful to the
environment. To avoid using excessive amounts of detergent and to
save on electricity, observe the following:
• separate the more delicate items from dishes that are more
resistant to aggressive detergents and high temperatures;
• do not pour the detergent directly on the dishes.

REMOVING THE DISHES

At the end of the washing program, wait at least 20 minutes before
removing the dishes, to allow them to cool down. To prevent any water
droplets on the upper basket from falling on the dishes in the lower
basket, it is advisable to unload the lower basket first, and then the
upper basket.

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4. Operating instructions
Once the dishwasher has been correctly installed, prepare for use as
follows:
• Adjust the water softening system; (present only on some models)
• Add the regenerating salt; (only on some models)
• Add the rinse aid and detergent.

4.1 Using the water softening system (only on some models)

The amount of scale contained in the

water (water hardness index) can cause
whitish staining on the dry dishes, which
tend to become dull over time. The
dishwasher is equipped with an automatic
softening system which uses a special SALT
regenerating salt to reduce the hardness
of the water.
The dishwasher is factory set for water
hardness level 3 (average hardness
41-60°dF – 24-31°dH).

When using water of medium hardness, the regenerating salt container

should be refilled after approximately 20 washing cycles. The salt
container can hold approximately 1.7 Kg of salt in grains. The container
is situated at the bottom of the dishwasher. After removing the lower
basket, unscrew the salt container cap by turning it anticlockwise and
pour in the salt using the funnel supplied with the dishwasher. Before
replacing the cap, remove any salt residues from around the opening.

• When using the dishwasher for the first time, in addition to the salt it
is also necessary to add one litre of water to the container.
• Each time the salt container is refilled, make sure that the cap is
securely closed. The mixture of water and detergent must never
penetrate the salt container, as this would compromise the operation
of the regeneration system. In the event of this occurring, the
warranty will be invalidated.
• Only use regenerating salt specially formulated for domestic
dishwashers. If using salt tablets, do not fill the container
completely.

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• Do not use table salt as it contains insoluble substances which,

over time, may damage the water softening system.
• When necessary, refill the regenerating salt container before
starting the washing program. In this way, the excess saline
solution will be immediately removed by the water; the prolonged
presence of salt water inside the tank may lead to corrosion.

Be careful not to confuse the salt and detergent packages; adding

detergent to the salt container will damage the water softening system.

ADJUSTING THE WATER SOFTENING SYSTEM

(available in all programs except the soak program)
The dishwasher is equipped with an electronic device for adjusting the
water softening setting according to the hardness of the water. To adjust
the water softening setting, proceed as follows.
• Keep the SELECTION PROGRAMS button (2) pressed for a few
seconds, until H3 (default value) appears on the DISPLAY (9).
• Keep pressing the SELECTION PROGRAMS (2) button again to
scroll through the setting values available in sequence
(from H 0 to H 5). Select the most suitable value, referring to the
"Water hardness table" for guidance.
• To exit the programming mode press the START/PAUSE button (3)
or do not touch the keypad for 2 seconds to allow the system to exit
the mode automatically.

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WATER HARDNESS TABLE

WATER HARDNESS
SETTING
German degrees (°dH) French Degrees (°dF)

0-4 0-7 H0
NO SALT

5 - 15 8 - 25 H1

16 - 23 26 - 40 H2

24 - 31 41 - 60 H3

32 - 47 61 - 80 H4

48 - 58 81 - 100 H5

Contact your local water board for information on the hardness of your
water supply.

After adjustment or display of the current setting, simply do not touch the
button for a few seconds; the dishwasher will automatically return to
standard mode, quitting the adjustment mode.

4.2 Using the rinse aid and detergent dispensers

The detergent and rinse aid

dispensers are situated on the inner
part of the door: the detergent
dispenser is on the left, and the
rinse aid dispenser is on the right.

With the exception of the SOAK program, before every washing cycle it
is necessary to add the required amount of detergent to the detergent
dispenser. The rinse aid, on the other hand, should only be added as
required.

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ADDING THE RINSE AID

The rinse aid helps the dishes dry faster and
prevents the formation of scale deposits and
staining; it is automatically added to the water
during the final rinse cycle, from the container
situated on the inner side of the door.

To add rinse aid:

• Open the door.
• Rotate the container cap anticlockwise by ¼ of a turn and remove it.
• Add the rinse aid until the container is full (approximately 140 cc).
The optical level indicator on the side of the cap should be
completely obscured. Refill the rinse aid when the optical level
indicator becomes clear again, or when the rinse aid warning light
illuminates.
• Replace the cover and turn it in a clockwise direction.
• Use a cloth to remove any spillage of rinse aid which might lead to
the formation of excess foam.

ADJUSTING THE RINSE AID DISPENSER SETTING

The dishwasher is factory set for medium water hardness. However it
possible to change the setting by turning the dispenser’s selector to the
desired position: the amount of rinse aid dispensed is proportional to the
selector position.
• To adjust the rinse aid setting, rotate the dispenser cap through a
quarter turn in an anticlockwise direction and remove it.
• Then use a screwdriver to rotate the rinse aid selector to the desired
position.
• Replace the cap, turning it clockwise.

• The amount of rinse aid must be increased if the washed dishes

appear dull or feature circular stains.
• If, on the other hand, the dishes are sticky or have white streaks, it
is necessary to reduce the rinse aid setting.

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ADDING THE DETERGENT

To open the detergent dispenser cap, lightly press
the button P. Add the detergent and close the cap
carefully.
During the washing cycle, the dispenser will be
opened automatically.

• When a program with hot prewash is selected (see program table),

extra detergent must be placed in the cavity G/H (depending on
models).
• Use only detergents specially formulated for dishwashers. For
optimal washing results it is important to use a good quality detergent.
• The detergent packs must be sealed and stored in a dry place to
prevent the formation of lumps which may negatively affect washing
results. Once opened the detergent packs should not be kept for too
long, otherwise the detergent loses its effectiveness.
• Do not use detergents formulated for washing dishes by hand,
because they produce a great deal of foam and may negatively affect
the operation of the dishwasher.
• Add the correct amount of detergent. An insufficient amount of
detergent will result in a partial removal of dirt from the dishes,
whereas an excessive amount is wasteful and does not improve the
washing results.
• The market offers liquid and powder detergents with differing chemical
compositions, which may contain phosphates, or be phosphate-free
but contain natural enzymes.
- Detergents containing phosphates are more effective against
grease and starch at temperatures above 60°C.
- Enzyme detergents, on the other hand, are also effective at lower
temperatures (from 40 to 55°C) and are more easily
biodegradable. With enzyme detergents it is possible to obtain at
low temperatures comparable results to those which can only be
achieved at 65°C using traditional detergents.
For the safeguarding of the environment we recommend the use of
phosphate- and chlorine free detergents.

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The introduction of detergent into the rinse aid dispenser, even in

liquid form, will damage the dishwasher.

4.3 General warnings and recommendations

Before using the dishwasher for the first time, it is advisable to read the
following recommendations concerning dish types to be washed and
their loading.
There are generally no constraints on the washing of domestic dishes,
but in certain cases it is necessary to take their characteristics into
account.

Before loading the dishes into the baskets it is necessary to:

• remove coarse food remains: e.g. bones, fish-bones, etc. which
may clog the filter or damage the wash pump.
• soak any pots or pans with burnt-on food remains on the bottom to
facilitate removal, then load them into the LOWER BASKET.

There is no need to pre-wash the dishes under running water before

loading them into the baskets since this only wastes water.

Correct loading of the dishes helps ensure optimal washing

results.

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WARNING!

• Make sure that the dishes are securely in place so that they cannot
tip over or obstruct the rotation of the spray arms during the
washing cycle.
• Do not place very small objects in the baskets as these could fall
and obstruct the spray arms or the wash pump.
• Containers such as cups, bowls, glasses and pots should always
be loaded with the opening facing downwards and with any cavities
at an angle, to allow the water to drain out.
• Do not stack dishes or place them in such a way that they cover
one other.
• Do not place glasses too close together because they may knock
against each other and break, or there might be staining at the
point where they touch.

MAKE SURE that the items being washed are dishwasher-safe.

Items which are not dishwasher-safe:

• Wooden dishes, pots or pans: these may be damaged by the

high washing temperatures.
• Handcrafted items: these are rarely suitable for washing in a
dishwasher. The relatively high water temperatures and the
detergents used may damage them.
• Plastic dishes: heat resistant plastic dishes must be washed in the
upper basket.
• Dishes and objects in copper, tin, zinc or brass: these tend to
stain.
• Aluminium dishes: items made from anodised aluminium may
lose their colour.
• Silverware: silver items may stain.
• Glass and crystal: in general, glass and crystal objects can be
washed in the dishwasher. However, certain types of glass and
crystal may become dull and lose their clearness after many
washings. Therefore, for these items we recommend using the
least aggressive program available.
• Decorated items: the decorated objects available on the market
are generally able to withstand washing in the dishwasher,
although the colours may fade after a great many washes. If in
doubt as to the fastness of the colours, it is advisable to wash just a
few items at a time for approximately one month.

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4.4 Using the baskets

The dishwasher has a capacity of 15 place-settings.

LOWER BASKET
The lower basket receives the full force of the lower spray arm, and
should therefore be used for the “toughest” items with a heavier degree
of soiling.
All types and combinations of loads are permitted, provided that the
dishes, pots and pans are arranged with all the soiled surfaces exposed
to the water jets coming from the bottom.

Depending on the models, the basket may be equipped with some or all
of the following accessories:
Plate racks, which can be laid flat when not in use (e.g. to accommodate
pans, bowls, etc.). To stow the racks flat, pull them upward and turn
them towards the inside of the basket.

Anti-drip inserts which improve the

drying of dishes. They may be
supplied fitted on the basket or in
the accessories bag; in this case,
to use them, simply fit them into
place as shown.

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Supports for cups and long objects

(ladles, spoons, etc.), in the rear;
can be tipped to the vertical
position when not in use.

Glass holder. Support for long-

stem glasses. When lifted out of
the stowed position (0) it snaps into
three different positions (1-2-3).

2-position fold-down supports (1-2). In position 1 (vertical) they can be

used to take plates, while in position 2 (slanted) they provide support for
long-stem glasses which will be held in place by the glass holder.
Adjustment: raise point P as shown until the support turns into position 2.

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To lie completely flat, lift the end and turn it towards you so that the
retainer F rotates into place above point S.

LOADING THE LOWER BASKET

Carefully load flat plates, soup plates, dessert and serving dishes,
positioning them vertically. Pots, pans and their covers must be loaded
upside down. When loading soup plates and dessert bowls, be sure to
leave a gap between them.
Loading examples:

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TOP CUTLERY BASKET

The basket is designed to take cutlery, placed in the spaces provided,
and long utensils, positioned lengthwise.
The “drawer” extraction system makes the basket easier to load, but it
can also be taken completely off its runners by removing the retainers
(as shown here).
Take great care to replace the retainers to ensure that the basket does
not come off the runners accidentally.

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CUTLERY BASKET
The basket has removable top grids into which items of cutlery should
be inserted to keep them properly spaced and allow water to pass
between them effectively. The top grids and central lid are in the bag of
accessories. The central lid functions as a lid only.
The top grids can be detached and used separately.
The cutlery should be arranged in an orderly manner inside the basket,
with the handles pointing downwards. Take care during loading to avoid
injury from the knife blades. The basket is suitable for all types of cutlery,
except those long enough to interfere with the upper spray arm. Ladles,
wooden spoons and cooking knives can be placed in the upper basket,
making sure that the knife blades do not protrude from the basket.

The cutlery basket slides across the dishwasher and can be placed in
any position to allow optimal use of the space in the bottom basket.

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UPPER BASKET
It is recommended to load the upper basket with small- or medium-sized
items such as glasses, small plates, tea or coffee cups, shallow bowls
and light objects made from heat resistant plastic. If the upper basket is
used in the lowermost position, it can also be loaded with serving dishes,
provided they are only slightly soiled.

LOADING THE UPPER BASKET

Load plates facing forward; cups, bowls etc. must always be facing
downwards. The left side of the basket can be loaded with cups and
glasses on two levels. In the centre section, plates and saucers can be
loaded vertically into the supports provided.

Loading examples:

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Depending on the models, the basket may be equipped with some or all
of the following accessories:
- Supports for cups or long objects (ladles, spoons…), on the left;
can be tipped to the vertical position when not in use.
- Long-stemmed glass holder, on the left; to use, simply lift and
fix onto the hooks provided.
- Cutlery racks, on the right, designed for knives and teaspoons;
for teaspoons, pull out the sliding support. The racks can be
tipped to the vertical position when not in use.
- Fixed or movable racks in the middle. The movable supports
can be fixed vertical, resting on the bottom of the basket when
not in use, or set in the intermediate position, as required.

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ADJUSTING THE UPPER BASKET

The height of the top basket can be adjusted to allow large dishes or
pans to be placed in the bottom basket.
The adjustment procedure may be type A or B, depending on the
dishwasher model purchased.
Version A: pull-out with adjustment in two positions.
• Pull out both the basket guides.
• Remove the stops, first releasing them as shown in the diagram.
• Pull out the basket.
• Fit the upper or lower pair of wheels into the guide, depending on
the setting required;
• Return the stops to their original position.
The left hand and right hand sides of the basket must always be set at
the same height.

Version B: with adjustment in three positions on both sides.

The sides of the basket must always be set at the same height.
• Raise the basket by pulling on the top edge (1), to the first or
second catch depending on the height required.
• To lower the basket, first release it by pulling the release lever (2).
Adjustment is also possible with the basket loaded, but in this case when
lowering the basket it should be held steady with one hand to avoid
knocking the dishes.

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5. Cleaning and maintenance

Before carrying out any work, always unplug the appliance from the
electrical supply or switch off the all-pole disconnection device.

5.1 General warnings and recommendations

Avoid the use of acidic or abrasive detergents.
Clean the outer surfaces and door-lining of the dishwasher regularly
using a soft cloth moistened with water or with a normal detergent
suitable for painted surfaces. Clean the door gaskets with a damp
sponge. Periodically (once or twice a year) it is advisable to clean the
tank and gaskets, using a soft cloth and water to remove any deposits.
CLEANING THE WATER INTAKE FILTER
The water intake filter A located at the outlet of the water supply tap
needs to be cleaned periodically.
After having closed the water supply tap, unscrew the end of the water
intake hose, remove the filter A and clean it delicately under running
water. Reassemble filter A in its seat and carefully screw the water
intake hose back into position.
CLEANING THE SPRAY ARMS
The spray arms can be easily removed for periodic cleaning of the
nozzles, to prevent possible clogging. Wash them under running water
and carefully replace them in their seats, checking that their rotary
movement is in no way impeded.
• To remove the upper spray arm, unscrew locking ring R.
• To remove the lower spray arm, simply lift it up, pulling by the
central part.
• To remove the orbital spray arm assembly, take hold of the longer
arm and pull the orbital unit upward. Wash the arms under a jet of
running water and return them carefully to their seat. After
reassembly, check that the spray arms turn freely. Otherwise,
check that they have been installed correctly.
ORBITAL

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CLEANING THE FILTER UNIT

• It is advisable to periodically inspect the centre filter C and, if
necessary, to clean it. To remove the filter, grip the tabs, turn them
anticlockwise and lift upwards;
• push the centre filter D from the underside to remove it from the
micro-filter:
• separate the two parts which make up the plastic filter by pressing
the body of the filter in the zone shown by the arrows;
• remove the centre filter by lifting it upwards.

GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT

MAINTENANCE:
• The filters should be cleaned under running water using a stiff
brush.
• When removing the filter, take care that there are no food residues
on it. If any residues fall into the washing pit they might block
hydraulic components, or foul the spray arm nozzles.
• It is essential to thoroughly clean the filters according to the
above instructions: the dishwasher cannot function if the filters are
clogged.
• Carefully replace the filters in their seats, to avoid damaging the
wash pump.

PROLONGED DISUSE:
• Run the soak program twice in succession.
• Unplug the power cord from the socket.
• Leave the door slightly open, in order to prevent the formation of
unpleasant odours inside the washing tank.
• Fill the rinse aid dispenser.
• Shut off the water supply tap.

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BEFORE STARTING THE DISHWASHER AFTER PROLONGED

DISUSE:

• Check that there are no deposits of sludge or rust inside the water
pipe: if there are, allow the water to run from the water supply tap for
a few minutes.
• Plug the power cord back into the socket.
• Reconnect the water intake hose and open the tap again.

TROUBLESHOOTING MINOR PROBLEMS

In some cases it is possible to remedy minor problems by referring to the

following instructions:

If the program fails to start, check that:

• the dishwasher is connected to the electrical power supply;

• there is no power failure;
• the water tap is open;
• the dishwasher door is properly closed.

If water remains inside the dishwasher, check that:

• the drain hose is not kinked;

• the drain siphon is not obstructed;
• the dishwasher filters are not clogged.

If the dishes are not being cleaned properly, check that:

• the correct amount of detergent has been added;

• there is regenerating salt inside the special container;
• the dishes are being loaded correctly;
• the selected program is suitable for the dish types and their degree
of soiling;
• all the filters are clean and positioned correctly;
• the spray arm nozzles are not obstructed;
• there is no object obstructing the rotation of the spray arms.

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If the dishes fail to dry or remain dull, check that:

• there is rinse aid inside the special container;

• the rinse aid dispenser setting is correct;
• the detergent used is of good quality and has not lost its
effectiveness (for example, through incorrect storage, with the box
left open).

If the dishes show signs of streaking, staining, etc., check that:

• the rinse aid dispenser setting is not too high.

If there are visible traces of rust inside the tank:

• the tank is made of steel, and therefore any rust marks are due to
external elements (fragments of rust from the water pipes, pots,
cutlery, etc.). Special products are commercially available to remove
such marks;
• check that the amount of detergent being used is correct. Certain
detergents can be more corrosive than others.
• check that the cap of the salt container is securely closed, and that
the water softening setting is correct.

If after following the above troubleshooting instructions the problem

persists, call the nearest After-Sales Centre.

WARNING: any operations performed on the appliance by

unauthorised persons are not covered by the warranty and shall be
paid for by the user.

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6. Troubleshooting
The dishwasher is equipped with a self-diagnostics system that is capable of
detecting and signalling a number of possible faults

TABLE OF FAULTS DETECTED BY THE SELF-DIAGNOSTICS SYSTEM

FAULT DESCRIPTION

Er 01 The anti-flooding system (where present) has been tripped.

Er 02 The water level limitation system has tripped.

Er 03 The appliance cannot heat the water.

Er 04 The temperature sensor is disconnected.

Er 05 The appliance cannot take in the water.

Er 06 The appliance cannot drain the water from the tank.

The dishwasher cannot measure the precise water quantity that has
Er 07 been loaded.

Er 08 Problem on the water distribution system to the baskets.

Er 09 Water intake system malfunction

If an alarm occurs the appliance interrupts the program in progress and

signals a fault.
• Alarms E1, E2, E3, E4, E8 and E9 interrupt the current program
immediately.
• The E5, E6 alarms interrupts the running program once the cause is
resolved, it will bring bach the execution of the program.
• The alarm E7 is visualized at the end of the cycle that comes, however,
brought to the end since the operation of the dishwasher is not harmed.
To “reset” an alarm is necessary:
• Open and close the door, or turn off and on the machine. At this point is
possible to program the dishwasher again.

If the malfunction persists, contact your authorised Service Centre.

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TECHNICAL DATA
Width 597 ÷ 599 mm
Depth measured flush with the Free standing: 600 mm
outer edge of the control panel Semi-integrated: 570 mm
Free standing: from 850 mm to 890 mm
from 890 mm to 930 mm
Height (depending on models)
Semi-integrated: from 820 mm to 890 mm
from 860 mm to 930 mm
Capacity 15 Standard place settings
Water supply pressure min. 0,05 - max. 0,9 MPa (min. 0.5 – max. 9 bar)
Electrical characteristics See rating plate

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