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Syr Convention

The SYR Convention event is scheduled for August 5th, 2025, at a venue in Hyderabad, accommodating 300-350 guests from 4:00 pm to 12:00 pm. Catering includes a diverse menu of vegetarian and non-vegetarian dishes, with a per plate cost of ₹1800, while certain services like liquor permissions and decoration are excluded. Terms include a 20% advance payment for booking confirmation, no refund on cancellations, and liability for any damages.

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Swathi Reddy
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12 views4 pages

Syr Convention

The SYR Convention event is scheduled for August 5th, 2025, at a venue in Hyderabad, accommodating 300-350 guests from 4:00 pm to 12:00 pm. Catering includes a diverse menu of vegetarian and non-vegetarian dishes, with a per plate cost of ₹1800, while certain services like liquor permissions and decoration are excluded. Terms include a 20% advance payment for booking confirmation, no refund on cancellations, and liability for any damages.

Uploaded by

Swathi Reddy
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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SYR CONVENTIONS

Event Date: August 5th 2025


Venue: SYR Convention, RCI road, Balapur Rd, Jillalguda, Hyderabad, Telangana, 500079
Number of Guests: 300- 350
Event Duration: 4:00 pm – 12:00 pm

1. Venue

 Main Hall:
Includes air conditioning, basic lighting, and seating arrangements.

 Lawn Area:
Partial lawn included

2. Catering Services

 Menu Type: Vegetarian, Non-Vegetarian and Liquor

 Cuisine: North Indian, South Indian and Chinese

 Service Style: Plated Service

Menu:

Welcome Drink:

 Fruit punch
 mocktail - cocktail counter

Non- veg starters:

 Mutton Haleem
 Achari wings
 Malai Kebab
 Reshmi Kebab
 Chicken Lollipops
 Ajwani Fish
 Prawns
Veg-starters:

 Baby corn Manchurian


 Spring roll
 Cheese balls
 Veg pizza
 Garlic Bread
 Grilled paneer
 Grilled Pineapple
 Grilled bell peppers
 Veg Manchurian
 Noodles

Salads:

 Corn pepper Salad


 Pasta Salad
 Green Salad

Chaat:

 Samosa Ragada
 Papidi chart
 Pani puri

Indian Bread:

 Butter Naan
 Plain Naan
 Masala Kulcha

Biryani and Flavoured Rice:

 Mutton Biryani
 Chicken Biryani
 Veg Dum Biryani
 Mutter Paneer Pulav
 White Rice

Curries:

 Dum ka Chicken
 Chicken Nawabi
 Mirchi ka salan
 Malai Koftha Curry
 Tawa Sabji Live
 Palak Paneer
 Kaju Bendi Fry
 Crispy Veg

Liquids and Semi-Liquids:

 Palak dal
 Sambar
 Raita
 Curd

Three Pickels

Papad

Fryums

Powders with ghee etc

Fruit Bowl

Sweet paan

Sweets:

 Anguri Jamun with Rabdi


 Apricot pudding

Icecreams:

 Any three flavours

Mineral water:

 250 ml bottle
 Soda and 1litre bottles for Liquor

Per Plate Cost: ₹1800


Total Guests: 300 – 350

Inclusions:

 Servers
 Arrangements
 Welcome Girls
 LED Counters

Exclusions:

 Liquor permissions
 Extra lighting
 DJ Services
 Decoration Services
 Photography

Terms and Conditions

1. Booking Confirmation: A minimum of 20% advance payment is required to confirm


the booking. The remaining amount should be settled one day prior to the event
date.

2. Cancellation Policy: No refund.

3. Damage Clause: Any damage to the property or equipment will be assessed, and the
client will be liable for repair or replacement costs.

4. Licenses and Permissions: If the event includes live music, alcohol service, or any
other activities requiring licenses, the client is responsible for obtaining the
necessary permissions.

5. Charges: Extra charges for extra plates

Client Signature: _____________________ Date: ___________

Venue Manager Signature: ______________ Date: ___________

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