Turon (Banana Lumpia with Caramel)
Deep fried banana and ripe jackfruit lumpia. This is a popular Filipino street food.
Prep: 10minutes minutes
Cook: 12minutes minutes
Total: 22minutes minutes
Ingredients
6 pieces bananas saba or plantains, cut in half (lengthwise)
1 cup jackfruit ripe, sliced
1 1/2 cup sugar
12 pieces lumpia wrapper
2 cups cooking oil
Instructions
1. Roll the banana on the sugar plate and ensure that the banana is coated with enough sugar
2. 6 pieces bananas, 1 1/2 cup sugar
3. Place the banana with sugar coating on the lumpia wrapper. Add a slice of ripe jackfruit on top.
4. 12 pieces lumpia wrapper, 1 cup jackfruit
5. Fold and lock the spring roll wrapper, use water to seal the edge
6. In a pan, heat the oil and put-in some sugar.Wait until the brown sugar floats
7. 2 cups cooking oil
8. Put-in the wrapped banana and fry until the wrapper turns golden brown and the extra sugar
sticks on wrapper
9. Serve hot as a dessert or snack. Share and Enjoy!