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Patri Web Letter

The document presents the menu of a restaurant that offers a variety of dishes such as salads, appetizers, soups, meats, pastas, snacks, hamburgers, pizzas, and desserts.
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0% found this document useful (0 votes)
14 views6 pages

Patri Web Letter

The document presents the menu of a restaurant that offers a variety of dishes such as salads, appetizers, soups, meats, pastas, snacks, hamburgers, pizzas, and desserts.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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HOTEL

PATRI
RESTAURANT

LETTER

CONTAINS CRUSTACEANS EGGS FISH PEANUTS SOJA DAIRY FRUITS APIO MUSTARD GRAINS SULFUR DIOXIDE LUPINS MOLLUSKS
GLUTEN FROM THE SHELL OF SESAME AND SULFITE
Salads
Mixed salad 5.50
Avocado salad 9.50
Salmon, avocado, prawns, lettuce, and pink sauce
Caesar salad 7.50
Lettuce, tomato, chicken, fresh cheese, garlic bread, and sauce
Chicken salad with apple and pineapple 7.50
Roquefort Salad 5.50
Russian Salad 4.50
San Antón's Remojón 5.50
Dressed tomato 4.50
Tuna ventresca with tomato 8.50

Starters and Portions


Iberian ham 15.00
Aged cheese 10.00
Ham and cheese 10.00
Pickled pork loin 9.00
Chicken wings 7.00
Lean meat with tomato 8.00
Pork loin with garlic 8.00
Stuffed eggplants 8.00
Battered eggplants 7.00
Scrambled eggs with shrimp and garlic sprouts 8.00
Broken eggs with chorizo 7.50
Broken eggs with ham 7.50
Flamenquín 9.00
Carriage 9.00
Homemade croquettes (8 pcs.) 7.00
Sausages with potatoes 7.00
Spicy chorizo 1.80
Stuffed peppers 7.00
Garlic shrimp 13.50
Fried prawns 12.50
Dogfish in marinade 9.00
Grilled cuttlefish 9.50
Salmon carpaccio 9.50
Fried or grilled calamari 12.00
Galician-style octopus 17.00
Spicy potatoes 6.50
Potatoes with garlic 6.50
French fries 5.00
Soups
Garlic soup 4.50
Ground beef soup 4,50
Consommé 4.50
Gazpacho 4.50
Dish of the day 4.50

Meats
Baked knuckle 10.00
Deboned carrillada Pedro Ximénez 9.50
Pork trotters 9.50
Beef oxtail stew 16.00
Roast suckling pig ham 20.00
Oven-Roasted Segureño Lamb Shoulder 13.50

Grilled Meats
Grilled meat 9.00
(Chorizo, blood sausage, bacon, and loin)
Chicken breast 8.00
Pork tenderloin 12.00
Beef tenderloin 18.00
Granada ribeye 12.00
Avileño Entrecôte approximately 500 gr. 20.00
Segureño lamb chops 14.00
Iberian secreto with ham 12.50
Ávila T-bone steak approximately 1.2 kg. For order/2 persons.

Pasta
Green lasagna 7.00
Meat lasagna 7.00
Bolognese spaghetti 7.00
Carbonara spaghetti 7.00
Baguettes and Kebab
Zape 4.00
Lettuce, tomato, onion, chicken, and mayonnaise
Rompetechos 4.00
(Lechuga, tomate, bacon, lomo, queso, huevo y mahonesa)
Milú 4.00
(Tomato, anchovies, tuna, and pickles)
Sacarino 4.00
(Tomato, French omelette, and cured ham)
Mortadelo 4.00
(Lettuce, pork loin, bell pepper and mayonnaise)
Filemón 4.00
Fresh loin and roquefort
Rolled Kebab 5.00
Corn cake, salad, yogurt sauce and spicy sauce
Kebab on the plate 7.00
Salad and fries

Espadrilles and Doughnuts


Ham 7.00
Cheese 7.00
Loin 8.00
Mixed (Beef loin, bacon, ham, and cheese) 10.00
Salmon 9.00
Pâté and anchovies 9.00
Mackerel string 8.00

HamburgerandSandwich
Grilled hamburger 3.00
Complete grilled hamburger 5.00
Patri Burger, grilled beef 160 gr. 6.00
Egg, bacon, and cheddar cheese
Uskar Burger, 160 gr grilled beef. 6.00
goat cheese and caramelized onion
Normal puppy 2.50
Complete little dog 3.00
mixed sandwich 2.50
Mixed sandwich with egg 3.00
Vegetable sandwich 4.00
Chicken sandwich 4.00
Pizzas
All pizzas come with tomato, mozzarella, and oregano.

SWEET AND SOUR 8.00


Bacon, Mushrooms, Pickles, corn and quince
Snow White 8.00
Artichokes and Serrano ham
3. BARBECUE 8.00
Ground meat and barbecue sauce
CALZONE 8.00
Serrano ham, mushrooms, salami, and cooked ham
5. CAPRICIOUS 8.00
York ham, mushrooms, artichokes, salami, and anchovies
6. CARBONARA 8.00
Cream, bacon, sausages and egg (without tomato)
4 SEASONS 8.00
Tuna, york ham, artichokes, mushrooms, and egg
Four Cheeses 8.00
Parmesan, gouda, roquefort, and mozzarella
SPECIAL 8.00
Minced meat, chili and bell peppers
10. SEAFOOD 8.00
Prawns, mussels, squid, seafood snacks, and fresh cheese
11. GRANADA 8.00
Serrano ham, asparagus and hard-boiled egg
IBERIAN 8.00
Salami, chorizo, Serrano ham, and cured loin
13. MADNESS 8.00
Serving of spaghetti on pizza
14. MARGARITA 6.00
Tomato, mozzarella, and oregano
15. MEDITERRANEAN 8.00
Tuna and shrimp
16. Neapolitan 8.00
Anchovies, capers, and black olives
17. OSCENSE 8.00
Mushrooms, roquefort cheese, and prawns
18. PATRI 8.00
Salmon, artichokes and asparagus
19. CHICKEN OR KEBAB 8.00
Roast chicken or kebab
20. POPEYE 8.00
Fresh cheese, spinach, and shrimp
Pizzas
All pizzas come with tomato, mozzarella, and oregano.

21. ROMANIAN 8.00


York ham
22. FROM THE GARDEN 10.00
Zucchini, red pepper, arugula, and goat cheese
23. SERRANA 8.00
Serrano ham and mushrooms
TROPICAL 8.00
Pineapple, cooked ham, and prawns
25. VESUVIUS 8.00
Onion, bacon, and egg
26. FAMILIAR TO THE TASTE 12.00
Four ingredients, tomato and mozzarella

Desserts
Flan 3.00
Custard 3.00
Profiteroles with chocolate 4.50
Calatrava bread 3.00
Tiramisu 3.00
Bacon of heaven 3.00
Whisky cake 4.00
Natural pineapple 3.00
Melting chocolate fondant 4.50
Brownie 4.50

Grocery store
WHITES
Wheel 9.50
Albariño 12.00
Yllera 12.00
Rioja Reds
From the house 9.50
Lamb upbringing 13.00
Ramón Bilbao crianza 14.00
RIBERA DEL DUERO RED WINES
From the house 10.00
Celeste BodegasTorres 14.00

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