0% found this document useful (0 votes)
6 views4 pages

14

Uploaded by

Alex Assani
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
6 views4 pages

14

Uploaded by

Alex Assani
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 4

nutrients

Editorial
The Interplay between Maternal Nutrition and Oxidative Stress
Enrico Maria Ferrazzi 1,2

1 Fondazione IRCCS Ca’ Granda Ospedale Maggiore Policlinico, Department of Mother, Child and Neonate,
20122 Milan, MI, Italy; enrico.ferrazzi@unimi.it
2 Department of Clinical Sciences and Community Health, University of Milan, 20122 Milan, MI, Italy

This Special Issue of Nutrients, “The Interplay between Maternal Nutrition and Ox-
idative Stress”, was designed to contribute to our understanding of “oxidative stress”
in pregnancy.
The complex balance between free radicals, such as reactive oxygen species and antiox-
idant defense mechanisms, is a lifelong challenge that eventually leads to mitochondrial
damage, sirtuin dysfunction, chromatin “scratches”, telomere damage, cell senescence, and
death. The human placenta is a unique organ with a short lifespan in which this balance is
the result of the interaction of the exposome with an individual’s immune, cardiovascular,
genetic, and epigenetic profile, leading to its senescence and a proinflammatory condition
at the end of its life at 38–40 weeks and shortly beyond.
In the short life of this organ, unbalanced maternal nutrition may have a negative
effect, increasing the risk of miscarriage, hypertensive disorders, and pregnancy compli-
cations, or a positive effect, supporting antioxidant mechanisms and a healthy pregnancy
and newborn.
In this Special Issue, the role of diet in increasing the risk of chronic inflammation in
pregnant and non-pregnant adults [1,2] is addressed by a paper that directly measured the
impact of the Diet Inflammation Index on the perinatal outcome of a large cohort of at-risk
pregnant women [3] included in the IMPACT BCN Trial [4]. This study proved a significant
association between an anti-inflammatory diet and a higher newborn weight.
Pregnant women whose diet had the lowest inflammatory index had a higher intake
of antioxidants with their diet. The antioxidants present in fruits, vegetables, extra-virgin
olive oil, nuts, and dietary fiber are known to be negatively associated with inflammation.
A low inflammatory index was also associated with healthy food sources of animal protein,
Citation: Ferrazzi, E.M. The Interplay such as blue fish.
between Maternal Nutrition and Late fetal growth restriction is a common poor obstetrical outcome that occurs in
Oxidative Stress. Nutrients 2023, 15, up to ten percent of pregnancies. Effective preventive lifestyle measures that improve
2194. https://doi.org/10.3390/ fetal growth in utero, such as those described in this study, have enormous potential in
nu15092194 clinical obstetrics.
Received: 24 April 2023 In this Special Issue, the possible impact of oxidative stress resulting from metabolic
Accepted: 27 April 2023 syndrome in pregnancy was also investigated by a study that involved a large cohort of
Published: 5 May 2023 pregnant women diagnosed with gestational diabetes [5] in accordance with the HAPO
study criteria [6]. These criteria aid in screening for the inappropriate handling of glucose
in a standard glucose tolerance test. Other constituents are required to define metabolic
syndrome in pregnancy [7], namely, hypertension, dyslipidemia, and proteinuria. These
Copyright: © 2023 by the author. concurrent constituents of metabolic syndrome cumulatively increase the risk of the later
Licensee MDPI, Basel, Switzerland. development of preeclampsia, altered fetal growth, and preterm birth. Obesity itself
This article is an open access article did not show any relation to adverse outcomes, but it is of note that this condition was
distributed under the terms and observed in half of the cases of gestational diabetes and in one in four non-affected patients.
conditions of the Creative Commons
Additionally, its impact was diluted by both the statistical prevalence of obesity in this
Attribution (CC BY) license (https://
cohort and by the treatment paradox. Obviously, these patients were properly treated
creativecommons.org/licenses/by/
by diet, metformin, and/or insulin according to a strict criterion based on a longitudinal
4.0/).

Nutrients 2023, 15, 2194. https://doi.org/10.3390/nu15092194 https://www.mdpi.com/journal/nutrients


Nutrients 2023, 15, 2194 2 of 4

fetal growth target no higher than the 40th percentile from mid-trimester at the time of
glucose testing.
In an environment of low-grade inflammation, the lipid metabolism alterations in
gestational diabetes, promoted by the placental tissue, were further investigated by a study
reported in this Special Issue on the maternal AA/EPA ratio and triglycerides in pregnant
women affected by gestational diabetes [8].
An appropriate diet effectively reduces the production of pro-inflammatory eicosanoids.
This approach has been proposed by multiple studies to avoid pharmacological treatment
and to reduce reactivity in pregnancy [9]. This study, reported in this Special Issue, com-
pared triglyceride concentrations and AA/EPA ratios in a randomized trial of pregnant
patients with gestational diabetes who were allocated to the Mediterranean diet (MD) and
to the MD with the inclusion of polyphenols of a plant origin.
The authors’ conclusions are of interest. The main overall result from comparing the
two arms of the trial did not demonstrate significant differences; as such, it casts light on the
role of nutritional coaching on one side and the efficacy of nutraceutical supplementation
on the other: “The effects of supplementation with omega-3 and antioxidants on metabolic
and inflammatory parameters of women with GD were not significant compared with strict
and one-to-one careful nutritional consultation that paired the effects of supplementation”.
The second conclusion stems from this result, which allowed the authors to analyze the
cohort altogether and observe that the triglyceride concentration and AA/EPA ratio were
biomarkers for higher inflammatory levels and patients with gestational diabetes who
were candidates for pharmacological treatment: “An adequate assumption of omega-3 in
women with GD, either by a controlled diet or by nutraceutical supplementation, reduces
the need for pharmacological therapy and omega-3 fatty acids”.
On the other side of oxidative stress and inflammation in pregnancy are hypertensive
disorders (HDPs). However, two main HDP phenotypes have been proposed: on one side
are HDPs resulting from early shallow trophoblastic invasion with poor placental and fetal
growth restrictions; on the other side are HDPs resulting from maternal “cardiovascular
and metabolic risk factors for endothelial dysfunction” [10], both leading to oxidative
stress [11].
This study, reported in this Special Issue [12], was designed to investigate the pla-
centa histology and assess if and how it differed between cases of HDP with fetal growth
restriction (FGR) and cases of HDP with normally grown fetuses.
In the first trimester, poor placental development and fetal nutrition restriction were
frequently associated with maternal hypertension. Eventually, severe placental oxidative
stress proved to be a condition associated with a placental pathology with a highly signifi-
cant prevalence of maternal vascular malperfusion, a condition derived from poor early
placental development. The other HDP phenotype associated with “cardiovascular and
metabolic risk factors” presented a significant association with an increase in immature
terminal villi as a possible result of late hypoxic intervillous space. The decidual acute
atherosis observed in these cases and the immature terminal villi link these findings to the
other facet of the accelerated, pro-inflammatory placental environment which, in addition
to maternal low-grade inflammation from metabolic syndrome, evolves into late-preterm
or term HDP. Nutritional and nutraceutical preventive interventions, as discussed in other
papers of this Special Issue, could greatly aid in preventing this HDP phenotype.
The SARS-CoV-2 pandemic challenged the immune systems of millions of people
worldwide with a devastating outcome. Prior to the development and diffusion of RNA
vaccines, immune defenses were overcome, especially in the elderly and in people with
obesity. Women of reproductive age were less affected than males, yet pregnancy, and its
physiological placental low-grade inflammation in the third trimester, was a biological
target for this virus. In countries in which the virus first raged, such as northern Italy,
this virus infected up to one in ten pregnant women in spite of the more strict preventive
measures adopted by this population [13].
Nutrients 2023, 15, 2194 3 of 4

This study, performed in a high-risk maternity ward in Lombardy, hypothesized


that glycation and AGE-RAGE oxidative stress in SARS-CoV-2-affected pregnancy might
play a role in the severity of COVID-19 syndrome. In fact, this study proved that the
methylglyoxal and glycated albumin levels in infected pregnant patients were significantly
higher than those in the negative control subjects and that positive pregnant patients who
suffered from moderate to severe COVID-19 syndrome had higher values of glycated
albumin than those who were infected and presented with mild or no symptoms. On one
hand, these findings agreed with the biology of the viral spike protein, which is shielded
by glycation and therefore shows a higher affinity for ACE receptors. On the other hand,
the findings also proved a connection between the oxidative stress caused by glycation and
the severity of COVID-19 in pregnancy.
This Special Issue concludes its overview of possible insights into the role of oxidative
stress and pregnancy with a look at the epigenetic profile of obese pregnant women
compared to healthy controls. The methylation of miRNA and DNA was analyzed from
the saliva of obese and healthy pregnant women after excluding periodontal diseases.
This methodology found that the saliva miRNAs demonstrated significant differences
between obese and normal mothers, “involving fatty acids biosynthesis and metabolism,
Extracellular Matrix (ECM)–Receptor interaction, and lysine degradation”. Abnormal
fatty acid biosynthesis can damage cells and the membranes of organelles, leading to the
excessive production of ROS and oxidative stress. Interesting results were also observed
for the DNA methylation of transforming growth factor-beta 1 (TGF-Beta1) in the same
easily accessible biologic fluid: saliva. TGF-Beta1 is a key cytokine in obesity and insulin
resistance [14]. TGF-Beta1 methylation levels were significantly decreased in the saliva
of obese mothers vs. lean mothers, underlining the association of obesity in pregnancy
with the higher production of TFG-Beta1 cytokines. A similarly reduced methylation was
observed for the SOCS3 (suppressor of cytokine signaling 3) gene in the saliva of obese
women compared to normal women. SOCS3 is associated with inflammation and insulin
resistance. In pregnancy, the possible participation of SOCS3 in the attenuation of leptin
and insulin signaling has been recently reported [15]. The findings reported by this original
work introduce us to a promising new tool for understanding the complex pathways that
regulate inflammation and the possible improvement of our diagnostic skills.

Conflicts of Interest: The author declares no conflict of interest.

References
1. Yeh, K.L.; Kautz, A.; Lohse, B.; Groth, S.W. Associations between Dietary Patterns and Inflammatory Markers during Pregnancy:
A Systematic Review. Nutrients 2021, 13, 834. [CrossRef] [PubMed]
2. Spadafranca, A.; Piuri, G.; Bulfoni, C.; Liguori, I.; Battezzati, A.; Bertoli, S.; Speciani, A.F.; Ferrazzi, E. Adherence to the
Mediterranean Diet and Serum Adiponectin Levels in Pregnancy: Results from a Cohort Study in Normal Weight Caucasian
Women. Nutrients 2018, 10, 928. [CrossRef] [PubMed]
3. Casas, R.; Castro-Barquero, S.; Crovetto, F.; Larroya, M.; Ruiz-León, A.M.; Segalés, L.; Nakaki, A.; Youssef, L.; Benitez, L.;
Casanovas-Garriga, F.; et al. Maternal Dietary Inflammatory Index during Pregnancy Is Associated with Perinatal Outcomes:
Results from the IMPACT BCN Trial. Nutrients 2022, 14, 2284. [CrossRef] [PubMed]
4. Crovetto, F.; Crispi, F.; Casas, R.; Martín-Asuero, A.; Borràs, R.; Vieta, E.; Estruch, R.; Gratacós, E.; IMPACT BCN Trial Investigators.
Effects of Mediterranean Diet or Mindfulness-Based Stress Reduction on Prevention of Small-for-Gestational Age Birth Weights in
Newborns Born to At-Risk Pregnant Individuals: The IMPACT BCN Randomized Clinical Trial. JAMA 2021, 326, 2150. [CrossRef]
[PubMed]
5. Ellerbrock, J.; Hubers, E.; Ghossein-Doha, C.; Schiffer, V.; Alers, R.J.; Jorissen, L.; Neer, J.V.; Zelis, M.; Janssen, E.; Landewé-Cleuren,
S.; et al. Second-Trimester Constituents of the Metabolic Syndrome and Pregnancy Outcome: An Observational Cohort Study.
Nutrients 2022, 14, 2933. [CrossRef] [PubMed]
6. HAPO Study Cooperative Research Group; Metzger, B.E.; Lowe, L.P.; Dyer, A.R.; Trimble, E.R.; Chaovarindr, U.; Coustan, D.R.;
Hadden, D.R.; McCance, D.R.; Hod, M.; et al. Hyperglycemia and adverse pregnancy outcomes. N. Engl. J. Med. 2008, 358, 1991.
[PubMed]
7. Kassi, E.; Pervanidou, P.; Kaltsas, G.; Chrousos, G. Metabolic syndrome: Definitions and controversies. BMC Med. 2011, 9, 48.
[CrossRef] [PubMed]
Nutrients 2023, 15, 2194 4 of 4

8. Soldavini, C.M.; Piuri, G.; Rossi, G.; Corsetto, P.A.; Benzoni, L.; Maggi, V.; Privitera, G.; Spadafranca, A.; Rizzo, A.M.; Ferrazzi, E.
Maternal AA/EPA Ratio and Triglycerides as Potential Biomarkers of Patients at Major Risk for Pharmacological Therapy in
Gestational Diabetes. Nutrients 2022, 14, 2502. [CrossRef] [PubMed]
9. Ferrazzi, E.M.; Sears, B. Metabolic Syndrome and Complications of Pregnancy. The Potential Preventive Role of Nutrition, 1st ed.;
Springer International Publishing AG: Cham, Switzerland, 2015; pp. 203–216.
10. Burton, G.J.; Redman, C.W.; Roberts, J.M.; Moffett, A. Pre-eclampsia: Pathophysiology and clinical implications. BMJ 2019,
15, 366. [CrossRef] [PubMed]
11. Redman, C.W.; Staff, A.C. Preeclampsia, biomarkers, syncytiotrophoblast stress, and placental capacity. Am. J. Obstet. Gynecol.
2015, 213, S9.e1. [CrossRef] [PubMed]
12. Di Martino, D.D.; Avagliano, L.; Ferrazzi, E.; Fusè, F.; Sterpi, V.; Parasiliti, M.; Stampalija, T.; Zullino, S.; Farina, A.; Bulfamante,
G.P.; et al. Hypertensive Disorders of Pregnancy and Fetal Growth Restriction: Clinical Characteristics and Placental Lesions and
Possible Preventive Nutritional Targets. Nutrients 2022, 14, 3276. [CrossRef] [PubMed]
13. Ferrazzi, E.; Beretta, P.; Bianchi, S.; Cetin, I.; Guarnerio, P.; Locatelli, A.; Marconi, A.M.; Meroni, M.G.; Pavone, G.; Pintucci, A.;
et al. SARS-CoV-2 infection testing at delivery: A clinical and epidemiological priority. J. Matern.-Fetal Neonatal Med. 2022, 35,
2417–2419. [CrossRef] [PubMed]
14. Liu, H.; Chen, Y.G. The Interplay Between TGF-Signaling and Cell Metabolism. Front. Cell Dev. Biol. 2022, 10, 846723. [CrossRef]
[PubMed]
15. Zampieri, T.T.; Ramos-Lobo, A.M.; Furigo, I.C.; Pedroso, J.A.; Buonfiglio, D.C.; Donato, J., Jr. SOCS3 deficiency in leptin
receptor-expressing cells mitigates the development of pregnancy-induced metabolic changes. Mol. Metab. 2014, 4, 237–245.
[CrossRef] [PubMed]

Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual
author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to
people or property resulting from any ideas, methods, instructions or products referred to in the content.

You might also like