BLOOD
Dr. Hoe See Ziau
Department of Physiology
Faculty of Medicine
University of Malaya
160709 Biomed/Pharm 09/10 Blood Lecture 1
BLOOD
A transport “vehicle” for
the organs of the
cardiovascular (CVD)
system
Blood and the CVD
system constitute the
circulatory system
Blood circulation:
Heart→arteries
→capillaries →veins
→heart →lungs →heart
BLOOD
A complex connective tissue
Blood cells (formed elements) are
suspended in a fluid matrix (plasma)
COMPONENTS OF BLOOD
Blood
Cellular Component Fluid Component
(Formed Elements) (Plasma)
Erythrocytes Leukocytes
Thrombocytes
(red blood (white blood
(platelets)
cells, RBC) cells, WBC)
CHARACTERISTICS OF BLOOD
Properties
Bright red (oxygenated)
Colour Dark red/purplish red (deoxygenated)
Cherry red (CO poisoning)
pH 7.35 – 7.45 (Average 7.40)
Specific gravity 1.045
Plasma osmolarity 285 – 300 mOsm/L
BLOOD VOLUME
About 8% of body weight
5 – 6 L in a young adult male of 70 kg
Plasma volume
About 5% body weight (3 L)
FUNCTIONS OF BLOOD
Distribution & transport
Regulation
(maintenance of
homeostasis)
Protection
FUNCTIONS OF BLOOD
Distribution & transport
Respiration
O2from lung to tissues
CO2 from tissues to lung
Nutrition
Nutrientsfrom intestine to tissues for use in
metabolism
Excretion
Waste products from metabolism, e.g. urea & uric
acid from cells to organs for excretion
Hormones & enzymes
FUNCTIONS OF BLOOD
Regulation (maintenance of homeostasis)
body temperature
Absorbs and distributes heat throughout the
body and to the skin surface to encourage
heat loss
normal body pH, fluid & electrolyte balance
Through continuous exchange of its
constituents with those of interstitial fluid
FUNCTIONS OF BLOOD
Protection
Defense against infection by foreign
organisms
Prevents loss of blood by the mechanisms
of coagulation (haemostasis)
HAEMATOCRIT
HAEMATOCRIT
Percentage of total blood volume occupied by
RBCs (packed cell volume)
Average: 45 %
Males: 42 – 48 %
Females: 36 – 42 %
HAEMATOCRIT
Significance of haematocrit (Hct)
Index of circulating red cells mass
Lower red cell mass (anaemia) → lower Hct
Higher red cell mass (polycythaemia) → higher Hct
Index of the amount of plasma in relation to RBCs
plasma volume in dehydration (haemoconcentration) → Hct
plasma volume in overhydration (haemodilution) → Hct
Index of blood viscosity
Hct is directly proportionate to blood viscosity
HAEMATOCRIT
Plasma Albumins
~60 %
(Percentage by weight)
Globulins
Proteins 7 % ~34 %
Percentage by
Fibrinogen
volume ~4%
Water 91 %
Ions
Nutrients
Other solutes 2 %
Waste products
Formed elements
Gases
(number per mm3)
Plasma
55 % Regulatory
Platelets Substances
150 – 400 thousand
Neutrophils
Formed Leukocytes 60 – 70 %
Elements 5 - 9 thousand
45 % Lymphocytes
20 – 40 %
Monocytes
Erythrocytes 2–6%
4.2 – 6.5 million Eosinophils
1–4%
Basophils
0.25 – 0.5 %
PLASMA
Straw / pale yellow colour, slightly opalescent
liquid
Contributes 55 % of total blood volume
Composed of 92 % water and 8 % solids
Osmolarity: 285 – 300 mOsm/L
Solids:
Gases – O2 & CO2
Electrolytes – Na+, K+, Ca2+, Mg2+, Cl-, HCO3-,
phosphate, etc
hormones, nutrients, trace elements, waste products
plasma proteins
PLASMA PROTEINS
Intravascular osmotic effect
Plasma proteins establish an osmotic gradient
between the blood and interstitial fluid
This colloid osmotic pressure or oncotic pressure is
responsible for preventing excessive loss of plasma
from the capillaries into the interstitial fluid, thus help
maintaining plasma volume
Partiallyresponsible for plasma’s capacity to buffer
changes in pH
PLASMA PROTEINS
Albumins
Most abundant (60 – 80%) of plasma proteins
bind many substances (e.g. bilirubin, bile salt) for transport
through plasma
Most important in maintenance of osmotic balance
Globulins
Alpha (α) & beta (β) globulins
Important for transport of materials through the blood (e.g., thyroid
hormone, cholesterol & iron)
Factors involved in blood-clotting process
α -globulins – inactive precursor protein molecules
Gamma (γ) globulins
Immunoglobulins (antibodies)
Crucial to the body’s defense mechanism
Fibrinogen Plasma proteins are synthesised by
liver, except -globulins, which are
Inactive precursor for the fibrin
produced by lymphocytes
meshwork of a clot
HYPOPROTEINAEMIA
plasma protein (< 5 g/dL) [normal: 7- 8 g/dL]
plasma colloid osmotic pressure →
excessive fluid accumulation in interstitial
space → oedema
Causes:
Malnutrition - protein in diet
Small intestinal disease - absorption of protein
Liver disease - synthesis of plasma protein
Kidney disease – protein lost in urine
FORMED ELEMENTS OF BLOOD
Comprise ~ 45% of blood volume
Three major types
Erythrocytes(red blood cells; RBCs)
Leucocytes (white blood cells; WBCs)
Thrombocytes (platelets)
PRODUCTION OF BLOOD CELLS
Haemopoises
Haemopoietic sites
In foetus: liver, spleen & thymus
After birth until 13 – 15 years: marrow of all
bones
After 18 years: bone marrow of vertebrae,
ribs, sternum, cranium, pelvis, proximal femur
& proximal humerus
HAEMOPOIESIS
The maturation, development & formation
of blood cells
Pluripotent haemotopoietic stem cells: the
mitotic precursors to blood cells before
differentiation
Differentiation: maturing cell becomes
“committed” to being certain type of blood
cell
HAEMOPOIESIS
HAEMOPOIESIS
ERYTHROCYTES
Red blood cells (RBCs)
Non-nucleated & contain very few organelles
Major factor contributes to blood viscosity
Average: 5 x 106 / µl blood
Males : 4.6 – 6.5 x 106 / µl blood
Females: 3.9 – 5.6 x 106 / µl blood
Contain haemoglobin – a red pigment containing
iron
ERYTHROCYTES
Have a shape of biconcave disk & small size
FUNCTIONS OF ERYTHROCYTES
Transport O2 from lungs to tissues
Transport CO2 from tissues to lungs
Regulate the pH of blood
FUNCTIONS OF ERYTHROCYTES
HAEMOGLOBIN (Hb)
Red-coloured protein pigment found within
RBCs
Made up of 4 units, each unit consists of:
Haem group: red pigment that contains iron in the
ferrous form (Fe2+)
+
Globin: polypeptide chain
Each haem (Fe2+) can bind easily & reversibly
with one O2 molecule
Each haemoglobin molecule – 4 molecules of O2
HAEMOGLOBIN
HAEMOGLOBIN
O2
2+
Iron-containing haem group
HAEMOGLOBIN CONCENTRATION
Average: 15 g/dL
New-born (2 – 5 months): 17 – 23 g/dL
Toddler (3 – 10 years): 11 – 15 g/dL
Males: 14 – 18 g/dL
Females: 12 – 16 g/dL
1 g Hb can carry 1.34 ml O2
A single RBC contains ~250 x106 Hb (i.e.: each
RBC has the capacity to carry > a billion O2!)
HAEMOGLOBIN
Hb also contributes significantly to CO2
transport & the pH-buffering capacity of
blood
HAEMOGLOBIN TYPES
Four types of globin molecule: α, β, δ & γ
Three important, normal human Hb:
Major adult haemoglobin (HbA)
2 α chains & 2 β chains (α2 β2)
Minor adult haemoglobin (HbA2)
2 α chains & 2 δ chains (α2 δ2)
Foetal haemoglobin (HbF)
2 α chains & 2 γ chains (α2 γ2)
has a higher affinity for O2 than HbA
At birth, ⅔ of the Hb content is HbF & ⅓ is HbA
By 5 years of age, HbA >95%, HbA2<3.5%,
HbF<1.5%
HAEMOGLOBIN DISORDER
When Hb is abnormal (abnormal globin
chain) – it cannot carry O2
Thalassemia
Sickle cell anaemia
If ferrous (fe2+) in haem is converted to
ferric (fe3+) (methaemoglobin) – Hb cannot
carry O2
ERYTHROPOIESIS
The maturation, development, & formation of
RBCs
3 – 5 days 2 days
(in bone marrow) (enter circulation)
FACTORS NECESSARY FOR
ERYTHROPOIESIS
Hormone erythropoietin (EPO)
Glycoprotein hormone
Synthesised in the kidney (85%) & liver (15%)
Released into the blood stream in response to
hypoxia (decreased tissue oxygenation)
↓ O2 levels can be resulted from:
↓RBCs due to haemorrhage or excess RBC destruction
↓Availability of O2, e.g., at high altitudes or during pneumonia
↑tissue demands for O2 (in aerobic exercise)
Stimulates production of proerythroblast
↑↑ rate of new RBC production
CONTROL OF ERYTHROPOIESIS
1 The kidneys detect reduced O2-
carrying capacity of the blood
2
2 When ↓ O2 is delivered to the
kidneys, they secrete EPO into
the blood
1 3 3 EPO stimulates erythropoiesis
by the bone marrow
5 4 The additional erythrocytes
increase the O2-carrying
4 capacity of the blood
5 The increased O2-carrying
capacity relieves the initial
stimulus that triggered EPO
secretion
FACTORS NECESSARY FOR
ERYTHROPOIESIS
Iron in the diet
Iron deficiency leads to inadequate Hb production
Vitamin B12 (cobalamin) & folic acid
Maturation factors
Necessary for synthesis of DNA & RNA
Vit B12 & folic acid deficiency causes maturation
failure in the process of erythropoiesis
Intrinsic factor (IF) in gastric juice
necessary for absorption of Vit B12 from the terminal
ileum
DESTRUCTION OF RBCs
Life span of RBCs: 120 days
With aging, the metabolic systems of the RBCs become
less active, the cells degenerate
Old and damaged RBCs are removed from the circulation
by the phagocytic activities of macrophages in the liver,
spleen and bone marrow
The chemical components of the RBC are broken down
within vacuoles of the macrophages due to the action of
lysosomal enzymes
DESTRUCTION OF RBCs
The hemoglobin of these cells is degraded into:
Globin
which is further digested down to amino acids, which can then
be utilized by the phagocytes for protein synthesis or released
into the blood.
Heme
which is converted by macrophages into biliverdin and then
bilirubin.
Iron
which is removed from heme molecules in the phagocytes.
The macrophages can store iron or release it to the blood.
In the plasma, it binds to the protein transferrin and is carried
to the bone marrow where the iron can be used to synthesize
new hemoglobin.
LIFE CYCLE OF RBCs
ERYTHROCYTE DISORDERS
Anaemias or polycythaemias
Anaemia
Reduction in the Hb concentration below the
lower limit of normal range with respect to age,
gender and race of an individual
Always associated with pallor (pale)
CAUSES OF ANAEMIA
Insufficient number of RBCs
RBC number < 5 X 106/ µl blood
Haemorrhagic anaemia
Results from blood loss
Haemolytic anaemia
Results from RBC rupture, or lyse, prematurely
Aplastic anaemia
↓↓ production of RBCs in the bone marrow
Tumors, drugs & chemicals, x-rays
CAUSES OF ANAEMIA
Low haemoglobin content
Hb concentration < 11 – 12 g/dL blood
Hb molecules are normal, but RBC content <
normal
Megaloblastic anaemia
Microcytic anaemia
CAUSES OF ANAEMIA
Low haemoglobin content
Megaloblastic anaemia
Results from deficiency of vitamin B12 &/or folic
acid
Pernicious anaemia
impaired absorption of vitamin B12 due to the
absence of intrinsic factor that caused by
atrophic gastritis and parietal cell loss
It is characterised by many large immature,
fragile, and dysfunctional RBCs (megaloblasts)
CAUSES OF ANAEMIA
Low haemoglobin content
Iron-deficiency anaemia
Results from inadequate intake of iron-containing
food & impaired iron absorption
Most common cause of microcytic anaemia
The RBCs are smaller and paler (hypochromic)
than normal
CAUSES OF ANAEMIA
Normal Blood Film Megaloblastic Anaemia Microcytic Anaemia
• large immature and • RBCs are smaller and
dysfunctional RBCs paler
• hypersegmented or
multisegmented
neutrophils
CAUSES OF ANAEMIA
Abnormal haemoglobin
Due to a genetic mutation that alters the Hb
chain
Thalassaemia
One of the globin chains is absent or faulty
Sickle-cell anaemia
Caused by the abnormal HbS formed – results
from a change in one of the amino acids in a β-
chain of the globin molecule
In low O2 concentration condition, HbS molecules
interact with each other to form fiberlike structure &
cause RBCs to become sickle shape
ANAEMIA
Sickle cell anaemia
Sickle-shaped RBC
Normal RBC
POLYCYTHAEMIA
Hb concentration > 16 – 18 g/dL or RBC number
> 8 x 106 /µL blood
Cancer of the bone marrow causing ↑ production
of RBCs – polycythaemia vera (primary
polycythaemia)
Conditions causing hypoxia (through EPO) –
secondary polycythaemia:
Natives living in high altitudes
Heart disease
Lung disease
ERYTHROCYTE SENDIMENTATION RATE
(ESR)
When blood to which an anticoagulant has been
added is allowed to stand in narrow tube, the
RBCs form a pile of aggregates (rouleaux)
Rouleaux gradually sediment leaving a clear
zone of plasma above
The length (mm) of the column of clear plasma
after one hour is the measure of ESR
Normal ESR values:
Male: 3 – 5 mm
Female: 4 – 7 mm
FACTORS AFFECTING ESR
Surface area of falling RBC
Reduced by rouleaux formation, thus ESR ↑
Composition of plasma proteins
Increased plasma proteins (fibrinogen, 2- and -
globulins) → ↑ ESR
RBC count
↑ RBC count → ↓ ESR
Size and shape of RBC
ESR is low in sickle cell anaemia and congenital
spherocytosis because abnormal RBCs fail to form
rouleaux
IMPORTANCE OF ESR
Non-specific indicator of the presence of organic
diseases
Useful in the evaluation of treatment of various
rheumatic diseases
Not used for diagnosis of diseases